White Burgundy
White Burgundy
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Burgundy | 1 | - |
Inc. VAT
£3,290.69 |
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Burgundy | 5 | 90 (WA) |
Inc. VAT
£991.44 |
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Wine Advocate (90)Jacques Carillon’s 2016 Puligny-Montrachet Village is showing well from bottle, offering up notes of white peach, crisp apple, citrus zest and white flowers. On the palate, it's medium-bodied, tensile and tangy, with a crisp, chiseled profile by comparison with the more gourmand, exuberant 2017 rendition—indeed, it's much more tight-knit than it appeared before bottling. It was cropped at some 50 hectoliters per hectare and didn't suffer badly from the frosts. Its lean but concentrated format will reward some bottle age with a very classic expression of Puligny. |
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Burgundy | 1 | 89 (VN) |
Inc. VAT
£515.52 |
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Vinous (89)The 2020 Puligny-Montrachet Village, a blend of several parcels, has a light Granny Smith and wet limestone-scented bouquet. It could benefit from more intensity. The palate is well balanced with more depth than expected, fine acidity though it just misses a little complexity and tension on the finish. |
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Burgundy | 1 | 91 (IB) |
Inc. VAT
£458.29 |
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Jasper Morris Inside Burgundy (91)A light green streak in the pale colour. The refinement and the precision set this apart from 2023. The fruit remains discreet, with some fresh apple on the palate, certainly more backward, yet promising for the future thanks to the persistence. Drink from 2027-2032. Tasted Oct 2024. |
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Burgundy | 1 | - |
Inc. VAT
£1,151.52 |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£1,856.29 |
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Vinous (92-94)(harvested on September 12, with potential alcohol of 12.8%; from an east-facing, cool site at the top of the hill, just under the trees, where phenolic maturity usually comes before sugar ripeness): Pale, bright, green-tinged yellow. Pungent, raw aromas of crushed stone, pepper, truffle and earth: very white soil in character. The impression of rawness continues on the tight, leanish palate, which offers pure flavors of crushed stone, pepper and saline minerality. With less stuffing here than the Montrachet, this penetrating, soil-driven wine comes across as austere. But its lingering perfume suggests that it will reward extended cellaring. |
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Burgundy | 2 | 95 (TA) |
Inc. VAT
£2,273.52 |
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Tim Atkin MW (95)These old vines sit up against the woods on the Ladoix side, so this is typically later in the succession of picking dates chez Prieur. It's hard to find Corton this delectable and charming, especially so young. The vintage shines through beautifully here. The wine blazes with pure yellow fruits, oyster shell and puff pastry. Its delicious, robust core is nicely defined by bracing acidity. 2023-38 |
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Burgundy | 1 | 94 (TA) |
Inc. VAT
£897.89 |
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Tim Atkin MW (94)Made entirely in barrels with 30% new oak, this exemplifies the delicate flair of Puligny. Starting off with dried white flowers, tree blooms, baking spice and orchard fruit, the aromas are very diverse. The mid-palate is focused with good density and the flavors finish with a pleasant, mouth-coating richness. This is enticingly accessible already. 2022-35 |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
In Bond
£2,723.00 |
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Burgundy | 5 | 90 (WA) |
In Bond
£789.00 |
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Wine Advocate (90)Jacques Carillon’s 2016 Puligny-Montrachet Village is showing well from bottle, offering up notes of white peach, crisp apple, citrus zest and white flowers. On the palate, it's medium-bodied, tensile and tangy, with a crisp, chiseled profile by comparison with the more gourmand, exuberant 2017 rendition—indeed, it's much more tight-knit than it appeared before bottling. It was cropped at some 50 hectoliters per hectare and didn't suffer badly from the frosts. Its lean but concentrated format will reward some bottle age with a very classic expression of Puligny. |
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Burgundy | 1 | 89 (VN) |
In Bond
£411.00 |
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Vinous (89)The 2020 Puligny-Montrachet Village, a blend of several parcels, has a light Granny Smith and wet limestone-scented bouquet. It could benefit from more intensity. The palate is well balanced with more depth than expected, fine acidity though it just misses a little complexity and tension on the finish. |
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Burgundy | 1 | 91 (IB) |
In Bond
£364.00 |
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Jasper Morris Inside Burgundy (91)A light green streak in the pale colour. The refinement and the precision set this apart from 2023. The fruit remains discreet, with some fresh apple on the palate, certainly more backward, yet promising for the future thanks to the persistence. Drink from 2027-2032. Tasted Oct 2024. |
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Burgundy | 1 | - |
In Bond
£941.00 |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£1,529.00 |
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Vinous (92-94)(harvested on September 12, with potential alcohol of 12.8%; from an east-facing, cool site at the top of the hill, just under the trees, where phenolic maturity usually comes before sugar ripeness): Pale, bright, green-tinged yellow. Pungent, raw aromas of crushed stone, pepper, truffle and earth: very white soil in character. The impression of rawness continues on the tight, leanish palate, which offers pure flavors of crushed stone, pepper and saline minerality. With less stuffing here than the Montrachet, this penetrating, soil-driven wine comes across as austere. But its lingering perfume suggests that it will reward extended cellaring. |
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Burgundy | 2 | 95 (TA) |
In Bond
£1,876.00 |
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Tim Atkin MW (95)These old vines sit up against the woods on the Ladoix side, so this is typically later in the succession of picking dates chez Prieur. It's hard to find Corton this delectable and charming, especially so young. The vintage shines through beautifully here. The wine blazes with pure yellow fruits, oyster shell and puff pastry. Its delicious, robust core is nicely defined by bracing acidity. 2023-38 |
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Burgundy | 1 | 94 (TA) |
In Bond
£729.00 |
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Tim Atkin MW (94)Made entirely in barrels with 30% new oak, this exemplifies the delicate flair of Puligny. Starting off with dried white flowers, tree blooms, baking spice and orchard fruit, the aromas are very diverse. The mid-palate is focused with good density and the flavors finish with a pleasant, mouth-coating richness. This is enticingly accessible already. 2022-35 |
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