Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£12,980.29 |
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Wine Advocate (93)The 2016 Meursault 1er Cru Les Caillerets is excellent, unfurling in the glass with notes of lemon oil, sesame, dried white flowers and a subtle hint of orange blossom, subtly framed by new wood. On the palate, the wine is medium-bodied, racy and mineral, with tangy acids and an unmistakably chalky, saline finish. As is often the case, it's the brightest, most overtly stony wine in the Coche-Dury cellar. |
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Burgundy | 1 | 97 (WA) |
Inc. VAT
£3,199.19 |
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Wine Advocate (97)Deep and complete, Coche's 2020 Meursault 1er Cru Les Genevrières unwinds in the glass with aromas of crisp Anjou pear, orange oil, honeysuckle, freshly baked bread, nutmeg, toasted sesame and iodine. Medium to full-bodied, its satiny attack segues into an ample, fleshy mid-palate that's girdled by racy acids and chalky structuring extract, concluding with a long, saline finish. Uniting texture and tension to compelling effect, this contemporary classic is the quintessential Genevrières. |
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Burgundy | 3 | 94+ (VN) |
Inc. VAT
£2,744.00 |
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Vinous (94+)Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle. |
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Burgundy | 1 | 97 (DC) |
Inc. VAT
£2,746.80 |
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Decanter (97)This extraordinary wine has barely evolved since its release. It still shows a very light lemon-yellow colour and youthful notes of lemon, green apple, acacia flowers, mineral and oak spice, all still enveloped in a smoky reductive shimmer. The texture is robust, with bright acidity, intense concentration and superb length. The grapes come from the two Coche parcels in Perrières-Dessus. Only just barely beginning its evolution and will probably last another 30-40 years. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£1,004.24 |
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Wine Advocate (92)The 2015 Meursault Village is showing very well, unfurling in the glass with notes of crisp yellow orchard fruit, Anjou pear, white flowers, honeycomb and hazelnut cream. On the palate, the wine is medium to full-bodied, satiny and pure, with beautiful balance, succulent underlying acids and an elegant framing of dry extract that lends a mouthwatering quality to the long, penetrating finish. Without either the strong cooperage or reductive signatures of yesteryear's Coche-Dury, it exemplifies the new stylistic direction taken by Raphaël Coche, and it's a terrific success, surpassing both the 2014 and 2013 renditions. |
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Burgundy | 1 | 92 (BH) |
Inc. VAT
£963.47 |
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Burghound (92)(Outstanding) A perfumed and much more floral-suffused nose speaks of white peach, lemon rind and grilled nuts. The succulent, intense and stony middle weight flavors possess a taut muscularity before terminating in a bitter lemon suffused and bone-dry finish. This too is most impressive for its level and particularly for the outstanding depth. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 93 (WA) |
In Bond
£10,799.00 |
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Wine Advocate (93)The 2016 Meursault 1er Cru Les Caillerets is excellent, unfurling in the glass with notes of lemon oil, sesame, dried white flowers and a subtle hint of orange blossom, subtly framed by new wood. On the palate, the wine is medium-bodied, racy and mineral, with tangy acids and an unmistakably chalky, saline finish. As is often the case, it's the brightest, most overtly stony wine in the Coche-Dury cellar. |
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|
Burgundy | 1 | 97 (WA) |
In Bond
£2,663.00 |
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Wine Advocate (97)Deep and complete, Coche's 2020 Meursault 1er Cru Les Genevrières unwinds in the glass with aromas of crisp Anjou pear, orange oil, honeysuckle, freshly baked bread, nutmeg, toasted sesame and iodine. Medium to full-bodied, its satiny attack segues into an ample, fleshy mid-palate that's girdled by racy acids and chalky structuring extract, concluding with a long, saline finish. Uniting texture and tension to compelling effect, this contemporary classic is the quintessential Genevrières. |
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Burgundy | 3 | 94+ (VN) |
In Bond
£2,284.00 |
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Vinous (94+)Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle. |
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|
|
Burgundy | 1 | 97 (DC) |
Inc. VAT
£2,746.80 |
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Decanter (97)This extraordinary wine has barely evolved since its release. It still shows a very light lemon-yellow colour and youthful notes of lemon, green apple, acacia flowers, mineral and oak spice, all still enveloped in a smoky reductive shimmer. The texture is robust, with bright acidity, intense concentration and superb length. The grapes come from the two Coche parcels in Perrières-Dessus. Only just barely beginning its evolution and will probably last another 30-40 years. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£1,000.80 |
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Wine Advocate (92)The 2015 Meursault Village is showing very well, unfurling in the glass with notes of crisp yellow orchard fruit, Anjou pear, white flowers, honeycomb and hazelnut cream. On the palate, the wine is medium to full-bodied, satiny and pure, with beautiful balance, succulent underlying acids and an elegant framing of dry extract that lends a mouthwatering quality to the long, penetrating finish. Without either the strong cooperage or reductive signatures of yesteryear's Coche-Dury, it exemplifies the new stylistic direction taken by Raphaël Coche, and it's a terrific success, surpassing both the 2014 and 2013 renditions. |
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Burgundy | 1 | 92 (BH) |
In Bond
£800.00 |
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Burghound (92)(Outstanding) A perfumed and much more floral-suffused nose speaks of white peach, lemon rind and grilled nuts. The succulent, intense and stony middle weight flavors possess a taut muscularity before terminating in a bitter lemon suffused and bone-dry finish. This too is most impressive for its level and particularly for the outstanding depth. |
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