Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| Product Name | Region | Qty | Score | Price | |||||
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Jean-Claude Bachelet Saint-Aubin 1er Cru Les Champlots
(6x75cl)
2023
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Burgundy | - | 91-93 (IB) |
Expected Price Range
£167 -
£204
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Jasper Morris Inside Burgundy (91-93)Mid yellow. Good fruit concentration as the vines are older, 60-70 years, and it really shows. Plenty of tension, less sunny though the fruit is attractively ripe. Very good grip here, to confirm the quality. Drink from 2027-2031. |
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Burgundy | 1 | 94 (WA) |
Inc. VAT
£112.13 |
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Wine Advocate (94)Bessin-Tremblay’s 2022 Chablis 1er Cru La Forêt—a wine that in less-favorable years such as 2021 and 2024 becomes an ingredient in Montmains bottling—has turned out nicely. Opening in the glass to reveal notes of fresh hazelnuts, acacia, fennel and citrus peel, it’s medium to full-bodied, intense and crisp, with tangy acidity and a long, sapid finish. Chablis purists will enjoy comparing this with Montmains. |
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Burgundy | 1 | - |
Inc. VAT
£104.65 |
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Notably expressive, the Jean-Claude Bessin Chablis Fourchaume 2018 is a pristine example of Premier Cru Chablis, hailing from the limestone-rich slopes of Burgundy's northernmost region. This spirited ambrosia was fashioned by Jean-Claude Bessin, a vintner esteemed in the realm of Chablis for his approach that blends traditional and modern winemaking techniques. The hand-harvested and meticulously sorted Chardonnay grapes were gently pressed, then partially matured in oak barrels for 12 months, accentuating complex, layered notes. The result? A divinely balanced wine, vivacious and mineral-driven with captivating hints of citrus, apple, and subtle spice. Its impressive longevity marks it as a true collector's piece. The Jean-Claude Bessin Chablis Fourchaume 2018 is signature Chablis: elegant, nuanced and an utter delight for connoisseurs seeking the quintessence of Burgundian sophistication and authentic French terroir. |
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Burgundy | 1 | - |
Inc. VAT
£415.92 |
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Imbued with the opulence of the French terroir, Jean-Claude Bessin Chablis Grand Cru Valmur 2018 is a magnum opus of world-class winemaking. Emanating from the iconic Valmur vineyard, nestled between Vaudésir to the north and Les Clos to the south, this mesmerising concoction of the famed Chardonnay reflects the rich local geology of its Kimmeridgian soils. Meticulously crafted by the virtuoso Jean-Claude Bessin, this Grand Cru Chablis is marked by an unmissable elegance and remarkable endurance. Swirling this golden elixir reveals complex layers of citrus notes, mineral hints, and a tangible oak influence acquired from a careful maturation process. On the palate, it flirts with perfection, showcasing poised acidity and lingering persistence. The Jean-Claude Bessin Chablis Grand Cru Valmur 2018 is not merely a wine; it's an unforgettable sensory discovery of Burgundy's finest. Personalised, exclusive, and underlined with an intrinsic craftsmanship – it gratifies the most discerning enthusiasts' palate. |
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Burgundy | 1 | - |
Inc. VAT
£100.13 |
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The Jean-Claude Bessin Chablis Grand Cru Valmur 2019 is an exquisite expression of the terroir by one of the great Purist Chablis producers, Jean-Claude Bessin. Originating from the esteemed Grand Cru vineyard of Valmur, nestled in the heart of Chablis, the 2019 vintage is a wine of grandeur! Adhering to strict principles of sustainable viticulture, Bessin delicately ferments this Grand Cru on indigenous yeasts, lending this wine an authentic Chablis character. Aged 18 months in used oak barrels, the result is a textured and complex Chardonnay, gracefully harmonising fruit purity and a profound mineral core. Vibrantly displaying notes of crisp apples, citric zest and sea salt underpinned by a compelling oyster shell minerality, this bottle embodies the elegance and sophistication of Bessin's winemaking craft. The Jean-Claude Bessin Chablis Grand Cru Valmur 2019 perfectly showcases his continued commitment to preserving the timeless tradition of Authentic Chablis. |
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Burgundy | 1 | - |
Inc. VAT
£513.49 |
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Introducing the exquisite Jean-Claude Bessin Chablis Grand Cru Valmur 2020, a masterclass in French winemaking. Produced in the esteemed Chablis region of Burgundy, this Grand Cru Valmur is a true reflection of its terroir, brimming with intensity and complexity. Former architect Jean-Claude Bessin, known for his meticulous approach, adheres to traditional manual harvesting and uses natural yeast for fermentation, ensuring the wine retains its inherent characters. This 2020 vintage reveals a blend of harmony and potency, with profound mineral notes complemented by an elegant citrus edge and sustained by a beautifully balanced acidity. Sealed with a stony finish, this wine promises indulgent sophistication. The producer recommends decanting it, and savouring the Jean-Claude Bessin Chablis Grand Cru Valmur 2020 over the course of several hours. As a testament to its grandeur, it may also be cellared for 10-15 years, offering a chance to evolve and surprise the discerning oenophile. |
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Burgundy | 1 | 96 (WA) |
Inc. VAT
£96.53 |
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Wine Advocate (96)One of the late bloomers in bottle, as always, is the 2023 Chablis Grand Cru Valmur. The aromatic range is evocative of mirabelle plum, orange peel, fennel and oyster liquor. On the palate, the wine is full-bodied and concentrated, with a deep and crystalline core of fruit brimming with energy. Its incisive acidity and saline undertow frame a long, reverberating finish. If Fourchaume is expressive and giving, Valmur is elegantly reserved, and it will demand considerable patience before revealing its cards. |
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Burgundy | 1 | - |
Inc. VAT
£349.61 |
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Delight in the mesmerising elegance of Jean-Claude Bessin Chablis VV 2021. Hailing from the esteemed, family-owned winery in the heart of Chablis, this captivating offering exemplifies the regional terroir brimming with mineral complexity and vivacity. A product of old vineyards, some originating as far back as 1934, this distinguished vintage was intentionally harvested on the cusp of ripeness to reflect the exceptional quality on which Bessin's reputation rests. Painstakingly vinified using indigenous yeasts, the wine lumbers in old French oak barrels for a year, embracing a balance of freshness and softness. The final result is nothing short of spectacular: Jean-Claude Bessin Chablis VV 2021 entices with vibrant lemon, apple notes, nuanced by creamy richness and finishing with an echo of flint-like minerality. An unrivalled addition to any discerning collection, this wine is an ode to Chablis’ traditional winemaking heritage, bringing forth a sublime sensory experience. |
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Burgundy | 5 | 17 (JR) |
Inc. VAT
£903.20 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
Inc. VAT
£1,194.80 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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Burgundy | 5 | - |
Inc. VAT
£1,008.80 |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£471.20 |
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Vinous (87-89)The 2020 Chambolle-Musigny Village has a fragrant floral nose with dark cherries, black plum and rose petal aromas. Fine purity here and the 26% new oak is nicely integrated. The palate is medium-bodied with pliant tannins, fine acidity, just the right amount of bitterness lending edge on the finish. Fine. |
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Burgundy | 5 | - |
Inc. VAT
£1,284.80 |
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Burgundy | 5 | 17.5 (JR) |
Inc. VAT
£791.60 |
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Jancis Robinson (17.5)Cask sample. Oak shows a little more here in the aroma than on most of the Boisset whites. Mealy and spiced and a touch of vanilla. Really creamy and rounded, so generous and caressing but balanced by great freshness. Embryonically delicious with a long, piercing finish. |
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Burgundy | 30 | 17 (JR) |
Inc. VAT
£789.89 |
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Jancis Robinson (17)Cask sample. Deep-fruited and spicy, citrus and herbs. Finely creamy texture, deep, long and fresh with a slight sour note at the very end that seems to clash a little with the creamy, fruit-sweet aftertaste. |
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Burgundy | 1 | 18 (JR) |
Inc. VAT
£1,212.80 |
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Jancis Robinson (18)Cask sample. Meaty, orange-peel nose with lots of edge and energy. Like essence of Morey. Really exciting but with a flourish rather than concentration. Great balance and refinement as well as depth. So well done! Oddly appealing already but certainly not simple. |
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Burgundy | 5 | 19 (JR) |
Inc. VAT
£1,767.20 |
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Jancis Robinson (19)Mid smudgy crimson. Stunningly vibrant aroma of red cherry and peony (winemaker Grégory Patriat suggests violets). I'd be happy to wear this as perfume. Smells intensely sweet but also tart and tangy. All that on the palate, too. Firm, dry texture, layered super-fine tannins are almost chalky. Fabulous wine. If only I could afford to drink it! I am suggesting an early start date for the drinking window because I could actually drink this now though it is sure to have a very long life. |
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Burgundy | 30 | - |
Inc. VAT
£1,721.60 |
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Burgundy | 30 | 18 (JR) |
Inc. VAT
£911.60 |
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Jancis Robinson (18)Mid cherry red. Less open than the Vosne-Romanée just tasted. Peppery and definitely spiced with a touch of oak and stems all tangled up in the aroma. A dark beauty as it opens in the glass. So elegant, embryonic and yet refined already. Fresh, appears subtle, and it is, but it's also powerful and long. |
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Burgundy | 30 | 17.5 (JR) |
Inc. VAT
£1,851.20 |
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Jancis Robinson (17.5)Cask sample. Subtle first impression. Ripe citrus and spice but impressionistic. As it opens, there's a rich creaminess. Rounded and full in the mouth. An unusual combination of gentle intensity. |
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Burgundy | 1 | 16.5 (JR) |
Inc. VAT
£367.55 |
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Jancis Robinson (16.5)Tank sample. Hint of liquorice and impressive substance on the palate. Not as savoury as the southern Côte d'Or but very pleasing. |
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Burgundy | 30 | 16.5 (JR) |
Inc. VAT
£286.40 |
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Jancis Robinson (16.5)Cask sample. So different from the creamy 'sweetness' of the Marsannay. More spicy, savoury, and a touch smoky. And no lack of pure citrus. Sour-fresh intensity on the palate balanced by tension from the acidity and still a rounded impression on the finish. Very long and slightly sour on the finish. Needs a little more time in bottle. |
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Burgundy | 1 | 16.5+ (JR) |
Inc. VAT
£656.00 |
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Jancis Robinson (16.5+)Cask sample. Bright, light crimson. Quite a meaty nose but the fruit is bright and energetic. Pure, fresh fruit – lighter than the average Gevrey from another vintage but a very approachable, lively wine. Lots of ripe-tomato perfume. |
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Burgundy | 30 | - |
Inc. VAT
£491.60 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
Jean-Claude Bachelet Saint-Aubin 1er Cru Les Champlots
(6x75cl)
2023
|
|
Burgundy | - | 91-93 (IB) |
Expected Price Range
£167 -
£204
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Jasper Morris Inside Burgundy (91-93)Mid yellow. Good fruit concentration as the vines are older, 60-70 years, and it really shows. Plenty of tension, less sunny though the fruit is attractively ripe. Very good grip here, to confirm the quality. Drink from 2027-2031. |
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Burgundy | 1 | 94 (WA) |
In Bond
£90.00 |
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Wine Advocate (94)Bessin-Tremblay’s 2022 Chablis 1er Cru La Forêt—a wine that in less-favorable years such as 2021 and 2024 becomes an ingredient in Montmains bottling—has turned out nicely. Opening in the glass to reveal notes of fresh hazelnuts, acacia, fennel and citrus peel, it’s medium to full-bodied, intense and crisp, with tangy acidity and a long, sapid finish. Chablis purists will enjoy comparing this with Montmains. |
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Burgundy | 1 | - |
In Bond
£84.00 |
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Notably expressive, the Jean-Claude Bessin Chablis Fourchaume 2018 is a pristine example of Premier Cru Chablis, hailing from the limestone-rich slopes of Burgundy's northernmost region. This spirited ambrosia was fashioned by Jean-Claude Bessin, a vintner esteemed in the realm of Chablis for his approach that blends traditional and modern winemaking techniques. The hand-harvested and meticulously sorted Chardonnay grapes were gently pressed, then partially matured in oak barrels for 12 months, accentuating complex, layered notes. The result? A divinely balanced wine, vivacious and mineral-driven with captivating hints of citrus, apple, and subtle spice. Its impressive longevity marks it as a true collector's piece. The Jean-Claude Bessin Chablis Fourchaume 2018 is signature Chablis: elegant, nuanced and an utter delight for connoisseurs seeking the quintessence of Burgundian sophistication and authentic French terroir. |
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Burgundy | 1 | - |
In Bond
£328.00 |
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Imbued with the opulence of the French terroir, Jean-Claude Bessin Chablis Grand Cru Valmur 2018 is a magnum opus of world-class winemaking. Emanating from the iconic Valmur vineyard, nestled between Vaudésir to the north and Les Clos to the south, this mesmerising concoction of the famed Chardonnay reflects the rich local geology of its Kimmeridgian soils. Meticulously crafted by the virtuoso Jean-Claude Bessin, this Grand Cru Chablis is marked by an unmissable elegance and remarkable endurance. Swirling this golden elixir reveals complex layers of citrus notes, mineral hints, and a tangible oak influence acquired from a careful maturation process. On the palate, it flirts with perfection, showcasing poised acidity and lingering persistence. The Jean-Claude Bessin Chablis Grand Cru Valmur 2018 is not merely a wine; it's an unforgettable sensory discovery of Burgundy's finest. Personalised, exclusive, and underlined with an intrinsic craftsmanship – it gratifies the most discerning enthusiasts' palate. |
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Burgundy | 1 | - |
In Bond
£80.00 |
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The Jean-Claude Bessin Chablis Grand Cru Valmur 2019 is an exquisite expression of the terroir by one of the great Purist Chablis producers, Jean-Claude Bessin. Originating from the esteemed Grand Cru vineyard of Valmur, nestled in the heart of Chablis, the 2019 vintage is a wine of grandeur! Adhering to strict principles of sustainable viticulture, Bessin delicately ferments this Grand Cru on indigenous yeasts, lending this wine an authentic Chablis character. Aged 18 months in used oak barrels, the result is a textured and complex Chardonnay, gracefully harmonising fruit purity and a profound mineral core. Vibrantly displaying notes of crisp apples, citric zest and sea salt underpinned by a compelling oyster shell minerality, this bottle embodies the elegance and sophistication of Bessin's winemaking craft. The Jean-Claude Bessin Chablis Grand Cru Valmur 2019 perfectly showcases his continued commitment to preserving the timeless tradition of Authentic Chablis. |
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Burgundy | 1 | - |
In Bond
£410.00 |
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Introducing the exquisite Jean-Claude Bessin Chablis Grand Cru Valmur 2020, a masterclass in French winemaking. Produced in the esteemed Chablis region of Burgundy, this Grand Cru Valmur is a true reflection of its terroir, brimming with intensity and complexity. Former architect Jean-Claude Bessin, known for his meticulous approach, adheres to traditional manual harvesting and uses natural yeast for fermentation, ensuring the wine retains its inherent characters. This 2020 vintage reveals a blend of harmony and potency, with profound mineral notes complemented by an elegant citrus edge and sustained by a beautifully balanced acidity. Sealed with a stony finish, this wine promises indulgent sophistication. The producer recommends decanting it, and savouring the Jean-Claude Bessin Chablis Grand Cru Valmur 2020 over the course of several hours. As a testament to its grandeur, it may also be cellared for 10-15 years, offering a chance to evolve and surprise the discerning oenophile. |
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Burgundy | 1 | 96 (WA) |
In Bond
£77.00 |
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Wine Advocate (96)One of the late bloomers in bottle, as always, is the 2023 Chablis Grand Cru Valmur. The aromatic range is evocative of mirabelle plum, orange peel, fennel and oyster liquor. On the palate, the wine is full-bodied and concentrated, with a deep and crystalline core of fruit brimming with energy. Its incisive acidity and saline undertow frame a long, reverberating finish. If Fourchaume is expressive and giving, Valmur is elegantly reserved, and it will demand considerable patience before revealing its cards. |
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Burgundy | 1 | - |
In Bond
£250.00 |
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Delight in the mesmerising elegance of Jean-Claude Bessin Chablis VV 2021. Hailing from the esteemed, family-owned winery in the heart of Chablis, this captivating offering exemplifies the regional terroir brimming with mineral complexity and vivacity. A product of old vineyards, some originating as far back as 1934, this distinguished vintage was intentionally harvested on the cusp of ripeness to reflect the exceptional quality on which Bessin's reputation rests. Painstakingly vinified using indigenous yeasts, the wine lumbers in old French oak barrels for a year, embracing a balance of freshness and softness. The final result is nothing short of spectacular: Jean-Claude Bessin Chablis VV 2021 entices with vibrant lemon, apple notes, nuanced by creamy richness and finishing with an echo of flint-like minerality. An unrivalled addition to any discerning collection, this wine is an ode to Chablis’ traditional winemaking heritage, bringing forth a sublime sensory experience. |
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Burgundy | 5 | 17 (JR) |
In Bond
£732.00 |
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Jancis Robinson (17)Bottled. Pale shaded crimson. Intense floral perfume. Pure Chambolle with real excitement and detail. Pretty early maturing though. |
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Burgundy | 1 | 17.5 (JR) |
In Bond
£975.00 |
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Jancis Robinson (17.5)Bottled. Especially pale rim. Very floral and hedonistic. Sweet start and surely just what burgundy lovers currently seek. Really rather gorgeous fruit and precision with just a little dry finish so probably worth waiting a while. Very long. |
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Burgundy | 5 | - |
In Bond
£820.00 |
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Burgundy | 1 | 87-89 (VN) |
In Bond
£372.00 |
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Vinous (87-89)The 2020 Chambolle-Musigny Village has a fragrant floral nose with dark cherries, black plum and rose petal aromas. Fine purity here and the 26% new oak is nicely integrated. The palate is medium-bodied with pliant tannins, fine acidity, just the right amount of bitterness lending edge on the finish. Fine. |
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Burgundy | 5 | - |
In Bond
£1,050.00 |
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Burgundy | 5 | 17.5 (JR) |
In Bond
£639.00 |
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Jancis Robinson (17.5)Cask sample. Oak shows a little more here in the aroma than on most of the Boisset whites. Mealy and spiced and a touch of vanilla. Really creamy and rounded, so generous and caressing but balanced by great freshness. Embryonically delicious with a long, piercing finish. |
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Burgundy | 30 | 17 (JR) |
In Bond
£639.00 |
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Jancis Robinson (17)Cask sample. Deep-fruited and spicy, citrus and herbs. Finely creamy texture, deep, long and fresh with a slight sour note at the very end that seems to clash a little with the creamy, fruit-sweet aftertaste. |
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Burgundy | 1 | 18 (JR) |
In Bond
£990.00 |
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Jancis Robinson (18)Cask sample. Meaty, orange-peel nose with lots of edge and energy. Like essence of Morey. Really exciting but with a flourish rather than concentration. Great balance and refinement as well as depth. So well done! Oddly appealing already but certainly not simple. |
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Burgundy | 5 | 19 (JR) |
In Bond
£1,452.00 |
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Jancis Robinson (19)Mid smudgy crimson. Stunningly vibrant aroma of red cherry and peony (winemaker Grégory Patriat suggests violets). I'd be happy to wear this as perfume. Smells intensely sweet but also tart and tangy. All that on the palate, too. Firm, dry texture, layered super-fine tannins are almost chalky. Fabulous wine. If only I could afford to drink it! I am suggesting an early start date for the drinking window because I could actually drink this now though it is sure to have a very long life. |
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Burgundy | 30 | - |
In Bond
£1,414.00 |
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Burgundy | 30 | 18 (JR) |
In Bond
£739.00 |
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Jancis Robinson (18)Mid cherry red. Less open than the Vosne-Romanée just tasted. Peppery and definitely spiced with a touch of oak and stems all tangled up in the aroma. A dark beauty as it opens in the glass. So elegant, embryonic and yet refined already. Fresh, appears subtle, and it is, but it's also powerful and long. |
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Burgundy | 30 | 17.5 (JR) |
In Bond
£1,522.00 |
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Jancis Robinson (17.5)Cask sample. Subtle first impression. Ripe citrus and spice but impressionistic. As it opens, there's a rich creaminess. Rounded and full in the mouth. An unusual combination of gentle intensity. |
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Burgundy | 1 | 16.5 (JR) |
In Bond
£287.00 |
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Jancis Robinson (16.5)Tank sample. Hint of liquorice and impressive substance on the palate. Not as savoury as the southern Côte d'Or but very pleasing. |
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Burgundy | 30 | 16.5 (JR) |
In Bond
£218.00 |
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Jancis Robinson (16.5)Cask sample. So different from the creamy 'sweetness' of the Marsannay. More spicy, savoury, and a touch smoky. And no lack of pure citrus. Sour-fresh intensity on the palate balanced by tension from the acidity and still a rounded impression on the finish. Very long and slightly sour on the finish. Needs a little more time in bottle. |
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Burgundy | 1 | 16.5+ (JR) |
In Bond
£526.00 |
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Jancis Robinson (16.5+)Cask sample. Bright, light crimson. Quite a meaty nose but the fruit is bright and energetic. Pure, fresh fruit – lighter than the average Gevrey from another vintage but a very approachable, lively wine. Lots of ripe-tomato perfume. |
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Burgundy | 30 | - |
In Bond
£389.00 |
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