Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. VAT
£97.07 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£296.94 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£562.14 |
|||||
|
|
Burgundy | 1 | 85-87 (VN) |
Inc. VAT
£172.40 |
|||||
Vinous (85-87)The 2021 Bourgogne Pinot Noir has an uncomplicated earthy, sous-bois-infused bouquet. The palate is medium-bodied with light tannins, but I find this a little dry on the finish at the moment. This needs a bit of a pep-up. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£890.20 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£386.29 |
|||||
|
|
Burgundy | 1 | 91-94 (VN) |
Inc. VAT
£331.73 |
|||||
Vinous (91-94)The 2009 Pommard Pezerolles emerges from the glass with freshly cut roses, raspberries and sweet spices. This is an utterly refined Pommard. There is plenty of energy and vigor, but the fruit has more than enough pedigree and depth to stand up to the tannins. This is the estate's smallest cuvée; in 2009 there are only two barrels. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
Inc. VAT
£409.73 |
|||||
Vinous (96)Exotic notes dominated the 2002 Lafarge Volnay Clos des Ducs, especially in the bouquet. Both Volnays were open for business and drinking beautifully. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
Inc. VAT
£230.39 |
|||||
Vinous (95-97)The 2017 Volnay Clos du Château des Ducs is completely de-stemmed by hand this year, which took just over 30 hours according to Frédéric Lafarge. It has a very pure bouquet with redcurrant, wild strawberry, crushed stone and light rose petal aromas, more feminine than the Clos des Chênes but just as captivating. The palate is packed full of energy and vivacity, superb tension running from start to finish with the mineralité flooding across the entrancing finish. Outstanding. Very pure and given that nascent energy, a long-term prospect. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
Inc. VAT
£2,314.60 |
|||||
Vinous (95-97)The 2018 Volnay Clos du Château des Ducs 1er Cru was de-stalked by hand, a practice incepted with the 2016 vintage. It demands more coaxing from the glass, but reveals wonderful violet-infused red currant, cranberry and wild cherry aromas. The palate is medium-bodied with fleshy ripe tannins and great depth but gentle grip. This is your quintessential iron fist in a velvet glove. Wonderful spiciness lingers for more than 60 seconds on the finish. Stunning. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
Inc. VAT
£1,267.09 |
|||||
Vinous (95-97)The 2018 Volnay Clos du Château des Ducs 1er Cru was de-stalked by hand, a practice incepted with the 2016 vintage. It demands more coaxing from the glass, but reveals wonderful violet-infused red currant, cranberry and wild cherry aromas. The palate is medium-bodied with fleshy ripe tannins and great depth but gentle grip. This is your quintessential iron fist in a velvet glove. Wonderful spiciness lingers for more than 60 seconds on the finish. Stunning. |
|||||||||
|
|
Burgundy | 1 | 18.5+ (JR) |
Inc. VAT
£2,572.69 |
|||||
Jancis Robinson (18.5+)Really intense with crackling edges to it somehow. Powerful and round and sumptuous. Very long indeed. |
|||||||||
|
|
Burgundy | 3 | 94-96+ (WA) |
Inc. VAT
£216.80 |
|||||
Wine Advocate (94-96+)The 2020 Volnay 1er Cru Clos du Château des Ducs is liable to overshadow even the emblematic Clos des Chênes this year. Offering up a profound bouquet of blackberries, sweet spices, rose petals, orange rind, summer truffles and forest floor, it's medium to full-bodied, velvety and immensely concentrated, with lively acids, abundant but almost imperceptible tannins and a long, saline finish. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£2,766.41 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£2,960.29 |
|||||
Vinous (93)Good dark red with ruby tones. Very sexy, mellow scents and flavors of raspberry, plum, spices and truffley underbrush. Wonderfully broad and full but fresh as well; at once tangy and savory in the mid-palate, spreading out to saturate the entire mouth. Very ripe but not particularly sweet, finishing with broad, dusty, very fine-grained tannins and terrific length. Frédéric Lafarge described 1999 as an immense vintage and he wasn't just speaking about yields, which in the case of this wine was a very reasonable 39 hectoliters per hectare. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£214.79 |
|||||
Vinous (93)Good deep red-ruby color. Black fruits, violet and pepper on the nose, with a suggestion of oak spice. Large-scaled, lush and vinous, with full but juicy flavors of dark berries and violet. This, too, boasts lovely restrained sweetness. A wine of huge phenolic material, with the dusty tannins coating the entire palate. Here's a 2003 that calls for a good decade of aging and may well evolve in bottle for 20 years or more. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
£74.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£213.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£434.00 |
|||||
|
|
Burgundy | 1 | 85-87 (VN) |
In Bond
£123.00 |
|||||
Vinous (85-87)The 2021 Bourgogne Pinot Noir has an uncomplicated earthy, sous-bois-infused bouquet. The palate is medium-bodied with light tannins, but I find this a little dry on the finish at the moment. This needs a bit of a pep-up. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£706.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£304.00 |
|||||
|
|
Burgundy | 1 | 91-94 (VN) |
In Bond
£273.00 |
|||||
Vinous (91-94)The 2009 Pommard Pezerolles emerges from the glass with freshly cut roses, raspberries and sweet spices. This is an utterly refined Pommard. There is plenty of energy and vigor, but the fruit has more than enough pedigree and depth to stand up to the tannins. This is the estate's smallest cuvée; in 2009 there are only two barrels. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£338.00 |
|||||
Vinous (96)Exotic notes dominated the 2002 Lafarge Volnay Clos des Ducs, especially in the bouquet. Both Volnays were open for business and drinking beautifully. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
£189.00 |
|||||
Vinous (95-97)The 2017 Volnay Clos du Château des Ducs is completely de-stemmed by hand this year, which took just over 30 hours according to Frédéric Lafarge. It has a very pure bouquet with redcurrant, wild strawberry, crushed stone and light rose petal aromas, more feminine than the Clos des Chênes but just as captivating. The palate is packed full of energy and vivacity, superb tension running from start to finish with the mineralité flooding across the entrancing finish. Outstanding. Very pure and given that nascent energy, a long-term prospect. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
£1,893.00 |
|||||
Vinous (95-97)The 2018 Volnay Clos du Château des Ducs 1er Cru was de-stalked by hand, a practice incepted with the 2016 vintage. It demands more coaxing from the glass, but reveals wonderful violet-infused red currant, cranberry and wild cherry aromas. The palate is medium-bodied with fleshy ripe tannins and great depth but gentle grip. This is your quintessential iron fist in a velvet glove. Wonderful spiciness lingers for more than 60 seconds on the finish. Stunning. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
£1,038.00 |
|||||
Vinous (95-97)The 2018 Volnay Clos du Château des Ducs 1er Cru was de-stalked by hand, a practice incepted with the 2016 vintage. It demands more coaxing from the glass, but reveals wonderful violet-infused red currant, cranberry and wild cherry aromas. The palate is medium-bodied with fleshy ripe tannins and great depth but gentle grip. This is your quintessential iron fist in a velvet glove. Wonderful spiciness lingers for more than 60 seconds on the finish. Stunning. |
|||||||||
|
|
Burgundy | 1 | 18.5+ (JR) |
In Bond
£2,126.00 |
|||||
Jancis Robinson (18.5+)Really intense with crackling edges to it somehow. Powerful and round and sumptuous. Very long indeed. |
|||||||||
|
|
Burgundy | 3 | 94-96+ (WA) |
In Bond
£178.00 |
|||||
Wine Advocate (94-96+)The 2020 Volnay 1er Cru Clos du Château des Ducs is liable to overshadow even the emblematic Clos des Chênes this year. Offering up a profound bouquet of blackberries, sweet spices, rose petals, orange rind, summer truffles and forest floor, it's medium to full-bodied, velvety and immensely concentrated, with lively acids, abundant but almost imperceptible tannins and a long, saline finish. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£2,716.80 |
|||||
|
|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£2,938.80 |
|||||
Vinous (93)Good dark red with ruby tones. Very sexy, mellow scents and flavors of raspberry, plum, spices and truffley underbrush. Wonderfully broad and full but fresh as well; at once tangy and savory in the mid-palate, spreading out to saturate the entire mouth. Very ripe but not particularly sweet, finishing with broad, dusty, very fine-grained tannins and terrific length. Frédéric Lafarge described 1999 as an immense vintage and he wasn't just speaking about yields, which in the case of this wine was a very reasonable 39 hectoliters per hectare. |
|||||||||
|
|
Burgundy | 1 | 93 (VN) |
In Bond
£176.00 |
|||||
Vinous (93)Good deep red-ruby color. Black fruits, violet and pepper on the nose, with a suggestion of oak spice. Large-scaled, lush and vinous, with full but juicy flavors of dark berries and violet. This, too, boasts lovely restrained sweetness. A wine of huge phenolic material, with the dusty tannins coating the entire palate. Here's a 2003 that calls for a good decade of aging and may well evolve in bottle for 20 years or more. |
|||||||||

