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Champagne

Champagne, the epitome of elegance and celebration, is widely regarded as the pinnacle of sparkling wines. As one of the most prestigious wine regions in the world, Champagne has captured the hearts of wine enthusiasts and connoisseurs with its exceptional quality, refined craftsmanship, and iconic vineyards.


Historically, Champagne has been dominated by some world-acclaimed Champagne House, which source grapes and harvest from Champagne growers. These famous Grandes Marques include Louis Roederer (Cristal), Dom PérignonKrug, Moët & Chandon, Veuve Clicquot, and Bollinger, all of them are revered for their notable names that display unrivalled winemaking prestige and pedigree.


In the recent decade, the emerging Grower Champagne trend in Champagne is shaking up the industry by challenging the dominance of the big Champagne houses. These small-scale producers, also known as "Récoltant-Manipulant" or RM, grow their own grapes and produce their own Champagne, showcasing the unique terroir and character of their vineyards. Jacques SelosseUlysse Collin, and Champagne Vilmart & Cie are among the most prominent names in this trend, producing some truly artisanal and terroir-driven Champagnes.


Champagne is primarily made from three main grape varieties: Chardonnay, Pinot Noir, and Pinot Meunier. These grapes are carefully selected and blended to create a harmonious and complex flavour profile. Chardonnay contributes elegance, freshness, and finesse, while Pinot Noir adds structure, depth, and fruitiness. Pinot Meunier brings a touch of roundness and vibrancy to the blend.


The region of Champagne is divided into several distinct sub-regions, including Montagne de Reims, Côte des Blancs, and Vallée de la Marne. Each sub-region has its unique terroir, characterized by variations in soil composition and microclimates, which influence the style and character of the wines produced.


Champagne offers various styles, from non-vintage blends to vintage cuvées and prestigious prestige cuvées. While Non-vintage Champagnes typically epitomise the house style, the vintage Champagnes are made from grapes harvested in one particular year (top vintages such as 1996, 2002, 2008 etc), in which these wines showcase the unique characteristics of the specific vintage.


The prestige cuvées, often the flagship wines of the renowned Champagne houses, are the pinnacle of excellence. These exceptional Champagnes are created using the finest grapes, the most meticulous winemaking techniques and often benefit from extended ageing to achieve unparalleled complexity and finesse.


Champagne is synonymous with celebration, elegance, and luxury. Its effervescent charm and timeless appeal have made it the drink of choice for countless special occasions and memorable moments. With its rich history, iconic vineyards, and unrivalled quality, Champagne continues to captivate wine enthusiasts and connoisseurs alike.



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Champagne

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Traditional Champagne cellar in France. This is gyropalette, a rack used for riddling the Champagne during second fermentation.

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Products

(1,565)

List Grid

1231-1260 of 1,565

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Champagne 4 -
Inc. VAT
£257.60
View
Champagne 18 98 (WS)
Inc. VAT
£799.84
View

Wine Spectator (98)

A beautifully bright and expressive Champagne, with precision and vivid acidity throughout; roasted coffee bean and graphite notes lead to a rich palate of toasted brioche, crystallized honey, bergamot and crème de cassis. Exotic ground spice details of cardamom, ginger and anise show on the finish. Tasted from magnum. Drink now through 2030.
More Info
Champagne 1 98 (DC)
Inc. VAT
£660.32
View

Decanter (98)

Best in Show Award Pale gold in colour; very fine mousse. Fresh, pure and invigorating aromas in which green apple and citrus slowly give way to subtle, soft brioche, ivy leaf and plant sap; just a brush stroke of cream behind. This is a lean, pure Champagne of perfectly poised ripeness and restraint, very long in flavour, with the creamy richness of autolysis perfectly judged -- supportive but in no way obtrusive. The minority Chardonnay still takes a leading role at this stage; the majority Pinot Noir provides a pure frame and canvas. Exciting now, but don't hurry to drink, even though it already has a decade and a half behind it: there are further rewards ahead.
More Info
Champagne 1 98 (DC)
Inc. VAT
£344.72
View

Decanter (98)

Best in Show 70% Chardonnay, 30% Pinot Noir With fourteen years' ageing under its belt, this Champagne has had time to gather and marshal all its resources - which it does with great style and assurance. It's a pale, glowing lemon yellow, with a fine mousse and ample wealth of billowing vanilla, cream and plump hazels. The palate has dramatic intensity and drive, delivering a wealth of chalky lemon; its athleticism and vigour almost come as a surprise after that floating veil of seductive scent. A fresh, mouth-cleansing finish completes the appeal of this skilful, sagely judged blend from a hugely likeable vintage.
More Info
Champagne 1 -
Inc. VAT
£647.33
View
Champagne 4 -
Inc. VAT
£226.40
View
Champagne 4 94 (WE)
Inc. VAT
£104.00
View

Wine Enthusiast (94)

Crisp apples and tight minerality come together in a satisfyingly ripe wine. It is young, showing its fruity side and only just moving to its future complexity. But this will be a fine, structured Champagne. Drink from 2022.
More Info
Champagne 1 94 (WE)
Inc. VAT
£519.86
View

Wine Enthusiast (94)

Crisp apples and tight minerality come together in a satisfyingly ripe wine. It is young, showing its fruity side and only just moving to its future complexity. But this will be a fine, structured Champagne. Drink from 2022.
More Info
Champagne 1 17 (JR)
Inc. VAT
£480.26
View

Jancis Robinson (17)

Very alluring perfume. And then a charmer with real lift, if not density. Strong lemon flavours and persistence.
More Info
Champagne 1 93 (DC)
Inc. VAT
£677.34
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 1 93 (DC)
Inc. VAT
£254.66
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 34 93 (DC)
Inc. VAT
£233.06
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 1 -
Inc. VAT
£865.46
View
Champagne 1 93 (WA)
Inc. VAT
£156.25
View

Wine Advocate (93)

Pol Roger's 2008 Rosé Vintage is an impressively full-bodied, round and fruity as well as structured Champagne. Dressed in a beautiful salmon color, the 2008 opens beautifully clear, deep and fresh on the aromatic and spicy perfumed nose where red berry (raspberries!) and aromatic herbs are displayed. Full, intense and rich on the palate, this is an expansive, perfectly round, vinous and already accessible Champagne with power, structure and finesse. The finish is just excellent—fresh, with well-integrated acidity and a functional but not prominent mineral backbone.
More Info
Champagne 7 93 (VN)
Inc. VAT
£480.26
View

Vinous (93)

The 2015 Brut Rosé is compelling. Far from an easygoing Champagne, the 2015 Rosé possesses striking depth and layers of fruit that open beautifully with a bit of time in the glass. Crushed flowers, raspberry, blood orange, mint and spice all run through a substantial, super-expressive Rosé from Pol Roger that is ideally suited to the dinner table. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 1 -
Inc. VAT
£6,542.28
View
Champagne 1 -
Inc. VAT
£823.24
View
Champagne 1 97 (JS)
Inc. VAT
£599.06
View

James Suckling (97)

This is a deep and profound 2002 with such fine bubbles that have the texture of fine silk. Full body. Extremely dense and compact. Just rolls over your palate. Superb quality and satisfaction, after all this time. Drink now.
More Info
Champagne 1 94 (WA)
Inc. VAT
£432.26
View

Wine Advocate (94)

Pol Roger's just-released 2013 Brut Vintage is a beautifully chiseled, incisive wine that will appeal immensely to purists. Unwinding in the glass with scents of citrus zest, white flowers, crushed chalk and hints of fresh sourdoughs, it's medium to full-bodied, racy and precise, with a nicely concentrated and tightly wound core, tangy acids and an elegant pinpoint mousse. After the rich, muscular 2012 vintage, the 2013 represents quite a contrast; I'm not sure we'll see its stylistic like again for some time, so readers with classically inclined palates will want to stock up—advice I'll be following myself.
More Info
Champagne 6 92 (VN)
Inc. VAT
£669.86
View

Vinous (92)

The 2015 Brut Vintage is a very pretty Champagne to drink now and over the next decade or so. Gentle hints of apricot, spice, dried flowers and baked apple tart lend quite a bit of nuance. There’s gorgeous vinous intensity to the 2015 accompanied by a whole range of citrus, floral and chalk overtones that emerge over time, adding brightness as well as cut. All the elements are so nicely balanced. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 1 92 (VN)
Inc. VAT
£491.06
View

Vinous (92)

The 2015 Brut Vintage is a very pretty Champagne to drink now and over the next decade or so. Gentle hints of apricot, spice, dried flowers and baked apple tart lend quite a bit of nuance. There’s gorgeous vinous intensity to the 2015 accompanied by a whole range of citrus, floral and chalk overtones that emerge over time, adding brightness as well as cut. All the elements are so nicely balanced. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 2 17 (JR)
Inc. VAT
£510.26
View

Jancis Robinson (17)

Very tight, dense nose with some honey and orange notes on the palate. Already very drinkable with the acidity not especially noticeable, although presumably it will gain in aromatic complexity with bottle age. I found it less than enthralling when I first tasted it and gave it a score of 16.5 but when I was served a glass blind from my re-stoppered bottle a few days later, I was impressed. So is the lesson, don't rush your pleasures?
More Info
Champagne 1 17+ (JR)
Inc. VAT
£406.43
View

Jancis Robinson (17+)

Very zesty with strong citrus notes. Still quite tight from magnum but very respectable. CEO Laurent d'Harcourt of Pol remarked that 'it had to be good after 2017' and that it was made in much bigger quantity. Much is expected of the 2019.
More Info
Product Name Region Qty Score Price
Champagne 4 -
In Bond
£194.00
View
Champagne 18 98 (WS)
In Bond
£650.00
View

Wine Spectator (98)

A beautifully bright and expressive Champagne, with precision and vivid acidity throughout; roasted coffee bean and graphite notes lead to a rich palate of toasted brioche, crystallized honey, bergamot and crème de cassis. Exotic ground spice details of cardamom, ginger and anise show on the finish. Tasted from magnum. Drink now through 2030.
More Info
Champagne 1 98 (DC)
In Bond
£542.00
View

Decanter (98)

Best in Show Award Pale gold in colour; very fine mousse. Fresh, pure and invigorating aromas in which green apple and citrus slowly give way to subtle, soft brioche, ivy leaf and plant sap; just a brush stroke of cream behind. This is a lean, pure Champagne of perfectly poised ripeness and restraint, very long in flavour, with the creamy richness of autolysis perfectly judged -- supportive but in no way obtrusive. The minority Chardonnay still takes a leading role at this stage; the majority Pinot Noir provides a pure frame and canvas. Exciting now, but don't hurry to drink, even though it already has a decade and a half behind it: there are further rewards ahead.
More Info
Champagne 1 98 (DC)
In Bond
£279.00
View

Decanter (98)

Best in Show 70% Chardonnay, 30% Pinot Noir With fourteen years' ageing under its belt, this Champagne has had time to gather and marshal all its resources - which it does with great style and assurance. It's a pale, glowing lemon yellow, with a fine mousse and ample wealth of billowing vanilla, cream and plump hazels. The palate has dramatic intensity and drive, delivering a wealth of chalky lemon; its athleticism and vigour almost come as a surprise after that floating veil of seductive scent. A fresh, mouth-cleansing finish completes the appeal of this skilful, sagely judged blend from a hugely likeable vintage.
More Info
Champagne 1 -
In Bond
£536.00
View
Champagne 4 -
In Bond
£168.00
View
Champagne 4 94 (WE)
In Bond
£84.00
View

Wine Enthusiast (94)

Crisp apples and tight minerality come together in a satisfyingly ripe wine. It is young, showing its fruity side and only just moving to its future complexity. But this will be a fine, structured Champagne. Drink from 2022.
More Info
Champagne 1 94 (WE)
In Bond
£416.00
View

Wine Enthusiast (94)

Crisp apples and tight minerality come together in a satisfyingly ripe wine. It is young, showing its fruity side and only just moving to its future complexity. But this will be a fine, structured Champagne. Drink from 2022.
More Info
Champagne 1 17 (JR)
In Bond
£383.00
View

Jancis Robinson (17)

Very alluring perfume. And then a charmer with real lift, if not density. Strong lemon flavours and persistence.
More Info
Champagne 1 93 (DC)
In Bond
£530.00
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 1 93 (DC)
In Bond
£195.00
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 34 93 (DC)
In Bond
£177.00
View

Decanter (93)

Richly biscuity on the nose, with steamed rice, fresh pear and citrus blossom complexity. Creamy mousse dissolves into red apple peel, lemon and stone fruits, with a depth of honeyed biscuits. The Reserve NV from Pol Roger is a blend of base wines from at least three vintages. With 6 months of post-disgorgement ageing, the wine is ready to enjoy now.
More Info
Champagne 1 -
In Bond
£704.00
View
Champagne 1 93 (WA)
In Bond
£127.00
View

Wine Advocate (93)

Pol Roger's 2008 Rosé Vintage is an impressively full-bodied, round and fruity as well as structured Champagne. Dressed in a beautiful salmon color, the 2008 opens beautifully clear, deep and fresh on the aromatic and spicy perfumed nose where red berry (raspberries!) and aromatic herbs are displayed. Full, intense and rich on the palate, this is an expansive, perfectly round, vinous and already accessible Champagne with power, structure and finesse. The finish is just excellent—fresh, with well-integrated acidity and a functional but not prominent mineral backbone.
More Info
Champagne 7 93 (VN)
In Bond
£383.00
View

Vinous (93)

The 2015 Brut Rosé is compelling. Far from an easygoing Champagne, the 2015 Rosé possesses striking depth and layers of fruit that open beautifully with a bit of time in the glass. Crushed flowers, raspberry, blood orange, mint and spice all run through a substantial, super-expressive Rosé from Pol Roger that is ideally suited to the dinner table. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 1 -
In Bond
£5,383.00
View
Champagne 1 -
In Bond
£670.00
View
Champagne 1 97 (JS)
In Bond
£482.00
View

James Suckling (97)

This is a deep and profound 2002 with such fine bubbles that have the texture of fine silk. Full body. Extremely dense and compact. Just rolls over your palate. Superb quality and satisfaction, after all this time. Drink now.
More Info
Champagne 1 94 (WA)
In Bond
£343.00
View

Wine Advocate (94)

Pol Roger's just-released 2013 Brut Vintage is a beautifully chiseled, incisive wine that will appeal immensely to purists. Unwinding in the glass with scents of citrus zest, white flowers, crushed chalk and hints of fresh sourdoughs, it's medium to full-bodied, racy and precise, with a nicely concentrated and tightly wound core, tangy acids and an elegant pinpoint mousse. After the rich, muscular 2012 vintage, the 2013 represents quite a contrast; I'm not sure we'll see its stylistic like again for some time, so readers with classically inclined palates will want to stock up—advice I'll be following myself.
More Info
Champagne 6 92 (VN)
In Bond
£541.00
View

Vinous (92)

The 2015 Brut Vintage is a very pretty Champagne to drink now and over the next decade or so. Gentle hints of apricot, spice, dried flowers and baked apple tart lend quite a bit of nuance. There’s gorgeous vinous intensity to the 2015 accompanied by a whole range of citrus, floral and chalk overtones that emerge over time, adding brightness as well as cut. All the elements are so nicely balanced. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 1 92 (VN)
In Bond
£392.00
View

Vinous (92)

The 2015 Brut Vintage is a very pretty Champagne to drink now and over the next decade or so. Gentle hints of apricot, spice, dried flowers and baked apple tart lend quite a bit of nuance. There’s gorgeous vinous intensity to the 2015 accompanied by a whole range of citrus, floral and chalk overtones that emerge over time, adding brightness as well as cut. All the elements are so nicely balanced. Disgorged: November 2021. Dosage is 7 grams per liter.
More Info
Champagne 2 17 (JR)
In Bond
£408.00
View

Jancis Robinson (17)

Very tight, dense nose with some honey and orange notes on the palate. Already very drinkable with the acidity not especially noticeable, although presumably it will gain in aromatic complexity with bottle age. I found it less than enthralling when I first tasted it and gave it a score of 16.5 but when I was served a glass blind from my re-stoppered bottle a few days later, I was impressed. So is the lesson, don't rush your pleasures?
More Info
Champagne 1 17+ (JR)
In Bond
£328.00
View

Jancis Robinson (17+)

Very zesty with strong citrus notes. Still quite tight from magnum but very respectable. CEO Laurent d'Harcourt of Pol remarked that 'it had to be good after 2017' and that it was made in much bigger quantity. Much is expected of the 2019.
More Info
In Bond
Inc. VAT

Products

(1,565)

List Grid

1231-1260 of 1,565

Name
Price Low
Price High
Year (Old)
Year (New)
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