Region
Region
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(12x75cl) 2021Experience a marvellous expression of Bordeaux's finest: the Haut-Maco Cuvee Jean Bernard 2021. Crafted in the revered Côtes de Bourg appellation, this stellar red wine captures the essence of the artisanal production methods of Haut-Maco, a family-owned estate treasured for their exquisite French wines. Made from hand-selected Merlot and Cabernet Sauvignon grapes, this cuvée harmoniously merges old-world charm with modern viticulture expertise. Jean-Bernard Chardigny, the proprietor, lovingly oversees the fermentation in traditional vat, before an ageing process in finely graded oak barrels. Expect a stimulating bouquet of red fruits interlaced with subtle undertones of sweet spice and a full-bodied palate that is both vivacious and lingering. The Haut-Maco Cuvee Jean Bernard 2021 is not just a wine; it's a testament to the impeccable essence of Bordeaux winemaking, promising a unique delight for red wine enthusiasts and collectors alike.
Inc. VAT£186.41 -
(6x75cl) 1997Wine Advocate (97)
The Château Coutet 1997 Cuvée Madame, which was picked on October 14 according to Aline Baly, has a more resinous bouquet compared to the 1995, touches of adhesive infusing the dried honey, shaved almond and quince scents, touches of tropical fruit coming through allied with more mineralité than the 1995 Cuvée Madame. The palate is medium-bodied with sumptuous, rounded, honeyed fruit interlaced with gingerbread and frangipane, gently rolling to a beautifully defined and intense finish. This lingers tantalizingly in the mouth with real edginess and tension. Just as good as it was several years ago.Inc. VAT£1,311.20 -
(24x37.5cl) 2001Known for its renowned elegance and complexity, Arche Lafaurie Cuvee Madame 2001 is a wine lover's delight. This outstanding vintage was meticulously crafted in the eminent Sauternes region of Bordeaux in France, renowned for its golden-hued, sweet wines. What sets the Arche Lafaurie Cuvee Madame 2001 apart is the rarity of its production, available only in select great vintages. The producer, Arche Lafaurie, meticulously selects the very finest botrytised Semillon and Sauvignon Blanc grapes, subjecting them to an artisanal vinification process to achieve the captivating balance between acidity and sweetness. Displaying a harmony of luscious fruit flavours and subtle oak nuances, this wine boasts an enchanting bouquet of apricot, honey, and saffron. Famed critics laud its impressive longevity, attesting to the high degree of concentration and purity. The Arche Lafaurie Cuvee Madame 2001 is undeniably a testament to the dedication and expertise of its producer, promising an extraordinary tasting experience.
Inc. VAT£644.26 -
Renowned for crafting luscious vintage sweet wines, the Arche Lafaurie Cuvee Madame 2005 signals a triumphant return to form. This vintage was meticulously produced in the esteemed vineyards of Sauternes, France, by revered winemakers Arche and Lafaurie. An apex in craftsmanship, the wine's unflinching adherence to traditional methods affirms its quality. Partially botrytised Semillon and Sauvignon Blanc grapes were meticulously handpicked, then painstakingly fermented in oak barrels, allowing the wine to develop a rich, complex flavour profile.
The Arche Lafaurie Cuvee Madame 2005 sings with aromatic notes of honey, apricot, and spice, supported by undertones of roasted nuts, marmalade, and tropical fruits. With its luxuriously silken texture, and resonant, long finish, it exudes opulence. Best served slightly chilled, this wine is a testament to the sublime heights that can be reached when time-honoured winemaking practices are perfectly executed. Expect to be completely transported with every sip of the Arche Lafaurie Cuvee Madame 2005.
Inc. VAT£289.06 -
(12x50cl) 2011Inc. VAT£565.21 -
Et Arlaud Morey Saint Denis Clos Solon 2016 epitomises the elegance and complexity of Burgundy's renowned Morey-Saint-Denis appellation. Grown in the esteemed Clos Solon vineyard, the grapes benefit from the unique terroir characterised by limestone-rich soils and optimal drainage, imparting nuanced minerality and depth. Et Arlaud, a distinguished producer with a legacy of meticulous vineyard management, employs sustainable farming practices to ensure the highest quality fruit. Hand-harvested Pinot Noir undergoes gentle maceration and fermentation in temperature-controlled stainless steel tanks, preserving delicate aromatics and vibrant colour. The wine is then aged for 18 months in a combination of French oak barrels, enhancing its structure and introducing subtle spice notes. The 2016 vintage, celebrated for its ideal growing conditions, delivers a harmonious balance of ripe red fruits, silky tannins, and a persistent finish. Et Arlaud Morey Saint Denis Clos Solon 2016 is a testament to exceptional craftsmanship and the timeless allure of Burgundy’s finest wines.
Inc. VAT£373.49 -
Vinous (90-92)
The 2019 Vosne-Romanée Aux Réas comes from vines that Cyprien Arlaud once were too vigorous and he has since managed to tame this. It has a well defined bouquet, surly at first, but opening with black cherry and bilberry fruit, a discrete marine influence in the background. The palate is medium-bodied with grainy tannins, lightly spiced with a sprinkling of white pepper towards the finish. Impressive they manner in which this builds. Very elegant.Inc. VAT£97.46 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.Inc. VAT£113.33 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.Inc. VAT£626.00 -
(6x75cl) 2002For lovers of fine Bordeaux, the d'Agassac 2002 offers an unparalleled expression of the Haut-Médoc terroir. This exquisite blend of Cabernet Sauvignon and Merlot is the result of meticulous grape selection and traditional vinification processes under the expert guidance of Château d'Agassac, one of the oldest wine-growing estates in France. Resting in French oak barrels for a year, the d'Agassac 2002 develops a complex, harmonious profile that brilliantly marries dark fruity tones with nuanced spice and earthy undertones. The palate features a persistent finish, textured tannins and a beautiful balance of ripe fruit and acidity. As per acclaimed critics from Wine Spectator and Decanter, the d'Agassac 2002 is a stellar vintage, delivering richness, structure and longevity. With its notable depth and character, the d'Agassac 2002 is an integral addition to the distinguished collection of every discerning Bordeaux enthusiast.
Inc. VAT£148.40 -
(3x150cl) 2020Vinous - Antonio Galloni (91)
The 2020 d'Agassac is plump, juicy and expressive. Red cherry, blood orange, iron and a whole range of Cabernet inflections meld together in this very pleasing, supple Cru Bourgeois. This is very nicely done.Inc. VAT£155.60 -
(12x75cl) 2005Wine Advocate (93)
From the famous family of Comte de Neipperg, the 2005 D’Aiguilhe is sensational and may be one of the best cuvées I have ever tasted from Neipperg and his Côtes de Castillon estate. This wine has an opaque purple color and loads of Christmas fruitcake, licorice and crushed chalk along with plenty of blackcurrant and blackberry fruit. Full-bodied, rich, still structured and tannic, but super-concentrated, this is an amazing effort in 2005. Give it another several years of bottle age and drink it over the following 20 years.Inc. VAT£581.95 -
James Suckling (93)
Intense aromas of sliced mushrooms, blackberries and spices follow through to a full body, with sweet, ripe fruit, velvety tannins and a fresh clean finish. Tangy and fresh. Best ever from here and one of the values of the vintage. Best in 2016.Inc. VAT£495.55 -
(12x75cl) 2010Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.Inc. VAT£443.02 -
(1x75cl) 2010Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.Inc. VAT£116.65 -
(6x75cl) 2012James Suckling (91)
Beautiful aromas and flavors of juicy black plums, candied cherries and strawberries. This is also salty and very mineral. Full body, good acidity, velvety tannins and a long, spicy finish. Drink now.Inc. VAT£277.99 -
The Wine Cellar Insider (93)
Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!Inc. VAT£286.15 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.Inc. VAT£267.70 -
(6x150cl) 2017Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.Inc. VAT£270.70 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.Inc. VAT£158.98 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.Inc. VAT£291.55 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.Inc. VAT£277.75 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.Inc. VAT£166.18 -
(12x75cl) 2019Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.Inc. VAT£295.79 -
Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.Inc. VAT£179.38 -
(1x600cl) 2020Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.Inc. VAT£244.06 -
Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.Inc. VAT£138.95 -
(12x37.5cl) 2021James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.Inc. VAT£172.40 -
James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.Inc. VAT£129.80 -
Jeb Dunnuck (94)
The 2022 Château D'Aiguilhe brings more of everything, with a gorgeous nose of black raspberries, crushed stone, spring flowers, and violets that opens up beautifully with air. This carries to a medium to full-bodied effort delivering ripe, polished tannins, a seamless mouthfeel, and a great, great finish.Inc. VAT£147.35
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(12x75cl) 2021
Experience a marvellous expression of Bordeaux's finest: the Haut-Maco Cuvee Jean Bernard 2021. Crafted in the revered Côtes de Bourg appellation, this stellar red wine captures the essence of the artisanal production methods of Haut-Maco, a family-owned estate treasured for their exquisite French wines. Made from hand-selected Merlot and Cabernet Sauvignon grapes, this cuvée harmoniously merges old-world charm with modern viticulture expertise. Jean-Bernard Chardigny, the proprietor, lovingly oversees the fermentation in traditional vat, before an ageing process in finely graded oak barrels. Expect a stimulating bouquet of red fruits interlaced with subtle undertones of sweet spice and a full-bodied palate that is both vivacious and lingering. The Haut-Maco Cuvee Jean Bernard 2021 is not just a wine; it's a testament to the impeccable essence of Bordeaux winemaking, promising a unique delight for red wine enthusiasts and collectors alike.
In Bond£114.00 -
(6x75cl) 1997
Wine Advocate (97)
The Château Coutet 1997 Cuvée Madame, which was picked on October 14 according to Aline Baly, has a more resinous bouquet compared to the 1995, touches of adhesive infusing the dried honey, shaved almond and quince scents, touches of tropical fruit coming through allied with more mineralité than the 1995 Cuvée Madame. The palate is medium-bodied with sumptuous, rounded, honeyed fruit interlaced with gingerbread and frangipane, gently rolling to a beautifully defined and intense finish. This lingers tantalizingly in the mouth with real edginess and tension. Just as good as it was several years ago.In Bond£1,072.00 -
(24x37.5cl) 2001
Known for its renowned elegance and complexity, Arche Lafaurie Cuvee Madame 2001 is a wine lover's delight. This outstanding vintage was meticulously crafted in the eminent Sauternes region of Bordeaux in France, renowned for its golden-hued, sweet wines. What sets the Arche Lafaurie Cuvee Madame 2001 apart is the rarity of its production, available only in select great vintages. The producer, Arche Lafaurie, meticulously selects the very finest botrytised Semillon and Sauvignon Blanc grapes, subjecting them to an artisanal vinification process to achieve the captivating balance between acidity and sweetness. Displaying a harmony of luscious fruit flavours and subtle oak nuances, this wine boasts an enchanting bouquet of apricot, honey, and saffron. Famed critics laud its impressive longevity, attesting to the high degree of concentration and purity. The Arche Lafaurie Cuvee Madame 2001 is undeniably a testament to the dedication and expertise of its producer, promising an extraordinary tasting experience.
In Bond£497.00 -
Renowned for crafting luscious vintage sweet wines, the Arche Lafaurie Cuvee Madame 2005 signals a triumphant return to form. This vintage was meticulously produced in the esteemed vineyards of Sauternes, France, by revered winemakers Arche and Lafaurie. An apex in craftsmanship, the wine's unflinching adherence to traditional methods affirms its quality. Partially botrytised Semillon and Sauvignon Blanc grapes were meticulously handpicked, then painstakingly fermented in oak barrels, allowing the wine to develop a rich, complex flavour profile.
The Arche Lafaurie Cuvee Madame 2005 sings with aromatic notes of honey, apricot, and spice, supported by undertones of roasted nuts, marmalade, and tropical fruits. With its luxuriously silken texture, and resonant, long finish, it exudes opulence. Best served slightly chilled, this wine is a testament to the sublime heights that can be reached when time-honoured winemaking practices are perfectly executed. Expect to be completely transported with every sip of the Arche Lafaurie Cuvee Madame 2005.
In Bond£201.00 -
(12x50cl) 2011In Bond£445.36
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Et Arlaud Morey Saint Denis Clos Solon 2016 epitomises the elegance and complexity of Burgundy's renowned Morey-Saint-Denis appellation. Grown in the esteemed Clos Solon vineyard, the grapes benefit from the unique terroir characterised by limestone-rich soils and optimal drainage, imparting nuanced minerality and depth. Et Arlaud, a distinguished producer with a legacy of meticulous vineyard management, employs sustainable farming practices to ensure the highest quality fruit. Hand-harvested Pinot Noir undergoes gentle maceration and fermentation in temperature-controlled stainless steel tanks, preserving delicate aromatics and vibrant colour. The wine is then aged for 18 months in a combination of French oak barrels, enhancing its structure and introducing subtle spice notes. The 2016 vintage, celebrated for its ideal growing conditions, delivers a harmonious balance of ripe red fruits, silky tannins, and a persistent finish. Et Arlaud Morey Saint Denis Clos Solon 2016 is a testament to exceptional craftsmanship and the timeless allure of Burgundy’s finest wines.
In Bond£292.00 -
Vinous (90-92)
The 2019 Vosne-Romanée Aux Réas comes from vines that Cyprien Arlaud once were too vigorous and he has since managed to tame this. It has a well defined bouquet, surly at first, but opening with black cherry and bilberry fruit, a discrete marine influence in the background. The palate is medium-bodied with grainy tannins, lightly spiced with a sprinkling of white pepper towards the finish. Impressive they manner in which this builds. Very elegant.Inc. VAT£93.60 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.In Bond£91.00 -
Vinous - Neal Martin (90-92)
The 2023 Vosne-Romanée Aux Réas has a very attractive and floral bouquet with violet-infused red fruit that bursts from the glass. The palate is medium-bodied with fine tannins and a particularly silky texture. An understated, smooth, licorice-tinged finish lingers. Very fine.In Bond£501.00 -
(6x75cl) 2002
For lovers of fine Bordeaux, the d'Agassac 2002 offers an unparalleled expression of the Haut-Médoc terroir. This exquisite blend of Cabernet Sauvignon and Merlot is the result of meticulous grape selection and traditional vinification processes under the expert guidance of Château d'Agassac, one of the oldest wine-growing estates in France. Resting in French oak barrels for a year, the d'Agassac 2002 develops a complex, harmonious profile that brilliantly marries dark fruity tones with nuanced spice and earthy undertones. The palate features a persistent finish, textured tannins and a beautiful balance of ripe fruit and acidity. As per acclaimed critics from Wine Spectator and Decanter, the d'Agassac 2002 is a stellar vintage, delivering richness, structure and longevity. With its notable depth and character, the d'Agassac 2002 is an integral addition to the distinguished collection of every discerning Bordeaux enthusiast.
In Bond£103.00 -
(3x150cl) 2020
Vinous - Antonio Galloni (91)
The 2020 d'Agassac is plump, juicy and expressive. Red cherry, blood orange, iron and a whole range of Cabernet inflections meld together in this very pleasing, supple Cru Bourgeois. This is very nicely done.In Bond£109.00 -
(12x75cl) 2005
Wine Advocate (93)
From the famous family of Comte de Neipperg, the 2005 D’Aiguilhe is sensational and may be one of the best cuvées I have ever tasted from Neipperg and his Côtes de Castillon estate. This wine has an opaque purple color and loads of Christmas fruitcake, licorice and crushed chalk along with plenty of blackcurrant and blackberry fruit. Full-bodied, rich, still structured and tannic, but super-concentrated, this is an amazing effort in 2005. Give it another several years of bottle age and drink it over the following 20 years.In Bond£445.00 -
James Suckling (93)
Intense aromas of sliced mushrooms, blackberries and spices follow through to a full body, with sweet, ripe fruit, velvety tannins and a fresh clean finish. Tangy and fresh. Best ever from here and one of the values of the vintage. Best in 2016.In Bond£373.00 -
(12x75cl) 2010
Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.In Bond£327.84 -
(1x75cl) 2010
Jeb Dunnuck (93)
The 2010 Château D'Aiguilhe is beautiful, with a complex, nuanced nose of red and black fruits as well as truffly earth, leather, and savory flowers. Medium-bodied, lively, and beautifully balanced, it's drinking at point yet has another decade. Drink 2025-2035.In Bond£94.00 -
(6x75cl) 2012
James Suckling (91)
Beautiful aromas and flavors of juicy black plums, candied cherries and strawberries. This is also salty and very mineral. Full body, good acidity, velvety tannins and a long, spicy finish. Drink now.In Bond£212.37 -
The Wine Cellar Insider (93)
Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!In Bond£198.50 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.In Bond£184.50 -
(6x150cl) 2017
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.In Bond£187.00 -
Wine Spectator (90-93)
Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.In Bond£112.50 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.In Bond£203.00 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.In Bond£191.50 -
James Suckling (92-93)
There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.In Bond£118.50 -
(12x75cl) 2019
Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.In Bond£214.43 -
Jeb Dunnuck (92)
Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.In Bond£129.50 -
(1x600cl) 2020
Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.In Bond£182.00 -
Vinous - Antonio Galloni (92)
The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.In Bond£96.50 -
(12x37.5cl) 2021
James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.In Bond£123.00 -
James Suckling (93)
A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.In Bond£87.50 -
Jeb Dunnuck (94)
The 2022 Château D'Aiguilhe brings more of everything, with a gorgeous nose of black raspberries, crushed stone, spring flowers, and violets that opens up beautifully with air. This carries to a medium to full-bodied effort delivering ripe, polished tannins, a seamless mouthfeel, and a great, great finish.In Bond£103.50
