Region
Region
-
Wine Advocate (94)
Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.Inc. VAT£317.34 -
Wine Advocate (94)
Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.Inc. VAT£302.94 -
James Suckling (96)
What a deep, complex nose this has! It’s like looking into the abyss, yet it’s also somehow delightful. The subtle red-fruit, mineral and earthy notes are beautifully interwoven. And after you’ve taken all that in, you realize how concentrated and precisely balanced this Morgon masterpiece is! From organically grown grapes. Drink or hold.Inc. VAT£289.61 -
Wine Advocate (93)
The 2018 Régnié confirms its fine showing last year, wafting from the glass with a perfumed bouquet of raspberries, peonies, orange rind and exotic spices. Medium to full-bodied, supple and succulent and built around powdery tannins and lively acids, it concludes with a long and sapid finish.Inc. VAT£279.79 -
(6x75cl) 2019Experience a true touch of Burgundian elegance with the Justin Girardin Santenay 1er Cru Clos Rousseau 2019. Hailing from the esteemed Girardin family's estates in Santenay, this wine is a remarkable compilation of old-world sophistication and contemporary techniques. Crafted in the verdant landscapes of Burgundy, the cool climatic influences linger in this wine's vibrant taste, surprising with its depth and complexity. Produced in traditional oak barrels, the Pinot Noir grapes impart enchanting cherry-currant aromas underlined by earthy truffle notes. With its undeniable continuity in taste, the Justin Girardin Santenay 1er Cru Clos Rousseau 2019 boasts a robust, rich yet balanced palate, reflecting Justin Girardin's dedication to honouring vineyard characteristics. A veritable sophisticate, this wine is an exquisite addition to any collection, to be savoured now or laid down for future enjoyment.
Inc. VAT£329.89 -
(6x150cl) 2015Inc. VAT£308.81 -
(6x75cl) 2015Inc. VAT£169.49 -
(6x75cl) 2019Inc. VAT£172.40
-
Delight in the opulence of the Kei Shiogai Charmes-Chambertin Grand Cru 2021. This luxurious vintage, crafted by one of Japan's prestigious vintners, Kei Shiogai, beautifully encapsulates the elegance of Burgundy's distinctive red wines. Cultivated in the esteemed Charmes-Chambertin Grand Cru vineyard, in the heart of Burgundy's Côte de Nuits, every carefully harvested grape contributes to an exquisite crescendo of flavours. Expertly aged in French oak barrels, its phenomenal palate showcases dark fruit medley intertwined with a delicate earthiness, cheered on by a backbone of robust tannins. Production methods adhere strictly to the region's traditional techniques, thus preserving the wine's aristocratic lineage. Embrace this wine's deep ruby allure and lingering bouquet as it gracefully matures over time. A bottle of Kei Shiogai Charmes-Chambertin Grand Cru 2021 is more than wine - it's an invaluable addition to your collection, an epitome of Burgundy's remarkable œnological legacy.
Inc. VAT£1,564.92 -
(6x75cl) 2022Indulge your senses in the breathtaking bouquet of the Kei Shiogai Gevrey-Chambertin 2022. This exquisite Pinot Noir is the epitome of expertise from its venerated winemaker, Kei Shiogai. Year after year, their dedication has seen the vineyards of Gevrey-Chambertin in France's illustrious Burgundy region yield bountiful, high-quality harvests.
Flawlessly preserving the terroir's distinct character, this 2022 vintage shines with elegant, intense aromas and a palatable complexity. Bursting with succulent red cherries, the palate is further enriched by subtle hints of wild herbs, resulting in an unforgettable flavour profile. Aged in French oak barrels, its pliant tannins and enduring finish speak of meticulous vinification processes.
The Kei Shiogai Gevrey-Chambertin 2022 is indeed a testament to Shiogai's visionary winemaking. Coupling traditional methods with innovative adaptions, it is revered in prestige, pulling on the essence of the terroir and its iconic grape varietal. A discerning choice for the wine enthusiast.
Inc. VAT£3,542.69 -
Indulge in the exceptional Kei Shiogai Gevrey-Chambertin Baraques 2022, a culmination of esteemed viticulture techniques and magnificent terroir in Burgundy's Côte de Nuits. The artisanal producer, Kei Shiogai, carefully handpicked each fruit, ensuring a deep, complex expression of Pinot Noir. The minimalist yet meticulous vinification techniques, including a whole-cluster fermentation and ageing in French oak barrels, bring forth elegant structure and earthy richness in this exquisite wine.
Redolent with bewitching aromas of dark fruit and wet stone, it offers lush waves of blackberry and cassis framed by a sensuous minerality on the palate. The spectacularly refined tannins depict Burgundy's grandeur and the uniqueness of Gevrey-Chambertin's 'Baraques' climat. Enjoy this wine's sublime evolution through the years, with its potential for ageing gracefully. Experience this glorious testament to Kei Shiogai's devotion to authenticity and quality with every solitary sip of Gevrey-Chambertin Baraques 2022.
Inc. VAT£1,493.04 -
(1x150cl) 2021The Kei Shiogai Pommard 28 Mois d'Elevage 2021 is a magnificent embodiment of artisanal Burgundy winemaking. Raised for 28 months in oak barrels, the wine achieves an intense complexity and a harmonious balance between power, elegance, and subtlety. This is the masterful creation of Kei Shiogai, a Japanese winemaker renowned for his premium single-vineyard Burgundy wines. Shiogai's meticulous approach, combined with Pommard's exceptional terroir, renders this exquisite French red wine.
The wine is a 100% Pinot Noir, offering a bouquet marked by ripe cherries, forest floor, and fine spices. On the palate, it harbours layers of concentrated fruit, all enveloped in silky tannins and a thread of minerality. A prolonged and intricate finish completes the remarkable satisfaction offered by the Kei Shiogai Pommard 28 Mois d'Elevage 2021, confirming it as an absolute delight for any serious wine connoisseur.
Inc. VAT£1,761.40 -
Kei Shiogai Pommard Le Poisot 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Pommard appellation, this Pinot Noir benefits from the region’s renowned limestone-rich terroir, imparting depth and complexity. Hand-harvested grapes undergo meticulous sorting before undergoing fermentation in open-top stainless steel tanks, preserving the wine’s delicate aromas. Aged for 18 months in French oak barrels, Le Poisot 2020 develops a refined structure and elegant tannins. The producer, Kei Shiogai, renowned for their dedication to sustainable viticulture, employs traditional techniques harmoniously blended with innovative practices to enhance the wine’s character. On the palate, this vintage reveals layers of dark cherry, subtle earthiness, and hints of spice, culminating in a long, memorable finish. Kei Shiogai Pommard Le Poisot 2020 is a testament to exceptional quality and the enduring legacy of fine Burgundy wines.
Inc. VAT£1,208.52 -
Discover the exquisite craftsmanship of the Kei Shiogai Pommard Le Poisot 2022. Produced meticulously in Burgundy's world-renowned Pommard village by Kei Shiogai, an emerging talent committed to honouring traditional methodologies whilst embracing innovation. Optimal terroir/grape harmony is achieved through Shiogai's disciplined approach to biodynamic farming and sheer respect for the land.
Emanating from Le Poisot vineyard, this delightfully rich yet balanced Pinot Noir offers an enticing palette of ripe cherry, delicate spices, and fine-grained tannins. With its underlying mineral presence, it boasts a complexity that is sure to captivate the senses.
Harvesting by hand, slow fermentation using indigenous yeasts, and maturation in oak barrels - all contribute to the distinct and delectable character of Kei Shiogai Pommard Le Poisot 2022. A discerning choice for those seeking wines of extraordinary finesse and remarkable ageing potential.
Inc. VAT£5,007.12 -
(1x300cl) 1993Inc. VAT£291.58 -
(1x600cl) 1993Inc. VAT£494.09 -
(12x75cl) 2000Vinous - Stephen Tanzer (89-92)
Full ruby color. Vibrant, deep aromas of cassis, blackberry, minerals, licorice and smoky oak. Large-scaled and impressively rich in the mouth; chewy and very concentrated. A rather powerfully structured, nicely delineated wine that should be long-lived. Another Margaux chateau that has improved dramatically over the last few years.Inc. VAT£1,367.41 -
(1x75cl) 2005Wine Enthusiast (93)
92-94 Barrel sample. There is excellent balance here: the fruit is dark and opulent, but also fresh from acidity, piled with firm but generous tannins. A wine with excellent potential.Inc. VAT£116.00 -
James Suckling (94)
This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019.Inc. VAT£369.48 -
James Suckling (94)
This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019.Inc. VAT£669.96 -
(1x300cl) 2011Wine Advocate (89+)
The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it.Inc. VAT£265.20 -
(1x600cl) 2011Wine Advocate (89+)
The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it.Inc. VAT£457.40 -
(1x300cl) 2013Vinous - Ian D'Agata (88-90)
Dark ruby. Bright blackcurrant and cherry aromas are complicated by violet and cedar: strikes me as deeper and richer nose than usual for Kirwan. Then somewhat more brooding in the mouth, with an austere quality but sneaky concentration to the herbal and inky dark fruit flavors. I like this wine's very fresh delivery of fruit, but the mouthcoating, building tannins keep the score down a bit.Inc. VAT£243.19 -
(1x300cl) 2015
Jane Anson Inside Bordeaux (95)
As with the 2009, you can discern the impact of the vintage on the aromatics, with depth and power, waves of cumin and rosemary, sage, liqourice root, blackberry, cassis, crushed rose petals. Excellent quality, 51hl/h yield, 50% new oak for ageing. Harvesting began September 18. First year vinified in the new ageing cellars. Underlines how Margaux was unusual in the Médoc for being a really excellent appellation to head to in the 2015 vintage. Eric Boissenot consultant, Philippe Delfaut director.Inc. VAT£235.68 -
Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.Inc. VAT£612.24 -
(1x600cl) 2016Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.Inc. VAT£507.36 -
(6x75cl) 2016Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.Inc. VAT£432.72 -
Wine Enthusiast (94)
Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023.Inc. VAT£515.04 -
(6x75cl) 2017Wine Enthusiast (94)
Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023.Inc. VAT£333.64 -
Decanter (93)
The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well.Inc. VAT£182.42
-
Wine Advocate (94)
Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.In Bond£230.00 -
Wine Advocate (94)
Deep and complete, the 2018 Morgon opens in the glass with notes of cassis, plums, smoked meats and cracked pepper. Medium to full-bodied, supple and layered, it's seamless and beautifully balanced, with powdery tannins and succulent acids. This is another terrific wine from Julien Sunier.In Bond£218.00 -
James Suckling (96)
What a deep, complex nose this has! It’s like looking into the abyss, yet it’s also somehow delightful. The subtle red-fruit, mineral and earthy notes are beautifully interwoven. And after you’ve taken all that in, you realize how concentrated and precisely balanced this Morgon masterpiece is! From organically grown grapes. Drink or hold.In Bond£200.00 -
Wine Advocate (93)
The 2018 Régnié confirms its fine showing last year, wafting from the glass with a perfumed bouquet of raspberries, peonies, orange rind and exotic spices. Medium to full-bodied, supple and succulent and built around powdery tannins and lively acids, it concludes with a long and sapid finish.In Bond£198.71 -
(6x75cl) 2019
Experience a true touch of Burgundian elegance with the Justin Girardin Santenay 1er Cru Clos Rousseau 2019. Hailing from the esteemed Girardin family's estates in Santenay, this wine is a remarkable compilation of old-world sophistication and contemporary techniques. Crafted in the verdant landscapes of Burgundy, the cool climatic influences linger in this wine's vibrant taste, surprising with its depth and complexity. Produced in traditional oak barrels, the Pinot Noir grapes impart enchanting cherry-currant aromas underlined by earthy truffle notes. With its undeniable continuity in taste, the Justin Girardin Santenay 1er Cru Clos Rousseau 2019 boasts a robust, rich yet balanced palate, reflecting Justin Girardin's dedication to honouring vineyard characteristics. A veritable sophisticate, this wine is an exquisite addition to any collection, to be savoured now or laid down for future enjoyment.
In Bond£255.67 -
(6x150cl) 2015In Bond£216.00
-
(6x75cl) 2015In Bond£122.00
-
(6x75cl) 2019In Bond£123.00
-
Delight in the opulence of the Kei Shiogai Charmes-Chambertin Grand Cru 2021. This luxurious vintage, crafted by one of Japan's prestigious vintners, Kei Shiogai, beautifully encapsulates the elegance of Burgundy's distinctive red wines. Cultivated in the esteemed Charmes-Chambertin Grand Cru vineyard, in the heart of Burgundy's Côte de Nuits, every carefully harvested grape contributes to an exquisite crescendo of flavours. Expertly aged in French oak barrels, its phenomenal palate showcases dark fruit medley intertwined with a delicate earthiness, cheered on by a backbone of robust tannins. Production methods adhere strictly to the region's traditional techniques, thus preserving the wine's aristocratic lineage. Embrace this wine's deep ruby allure and lingering bouquet as it gracefully matures over time. A bottle of Kei Shiogai Charmes-Chambertin Grand Cru 2021 is more than wine - it's an invaluable addition to your collection, an epitome of Burgundy's remarkable œnological legacy.
In Bond£1,301.00 -
(6x75cl) 2022
Indulge your senses in the breathtaking bouquet of the Kei Shiogai Gevrey-Chambertin 2022. This exquisite Pinot Noir is the epitome of expertise from its venerated winemaker, Kei Shiogai. Year after year, their dedication has seen the vineyards of Gevrey-Chambertin in France's illustrious Burgundy region yield bountiful, high-quality harvests.
Flawlessly preserving the terroir's distinct character, this 2022 vintage shines with elegant, intense aromas and a palatable complexity. Bursting with succulent red cherries, the palate is further enriched by subtle hints of wild herbs, resulting in an unforgettable flavour profile. Aged in French oak barrels, its pliant tannins and enduring finish speak of meticulous vinification processes.
The Kei Shiogai Gevrey-Chambertin 2022 is indeed a testament to Shiogai's visionary winemaking. Coupling traditional methods with innovative adaptions, it is revered in prestige, pulling on the essence of the terroir and its iconic grape varietal. A discerning choice for the wine enthusiast.
In Bond£2,933.00 -
Indulge in the exceptional Kei Shiogai Gevrey-Chambertin Baraques 2022, a culmination of esteemed viticulture techniques and magnificent terroir in Burgundy's Côte de Nuits. The artisanal producer, Kei Shiogai, carefully handpicked each fruit, ensuring a deep, complex expression of Pinot Noir. The minimalist yet meticulous vinification techniques, including a whole-cluster fermentation and ageing in French oak barrels, bring forth elegant structure and earthy richness in this exquisite wine.
Redolent with bewitching aromas of dark fruit and wet stone, it offers lush waves of blackberry and cassis framed by a sensuous minerality on the palate. The spectacularly refined tannins depict Burgundy's grandeur and the uniqueness of Gevrey-Chambertin's 'Baraques' climat. Enjoy this wine's sublime evolution through the years, with its potential for ageing gracefully. Experience this glorious testament to Kei Shiogai's devotion to authenticity and quality with every solitary sip of Gevrey-Chambertin Baraques 2022.
In Bond£1,238.00 -
(1x150cl) 2021
The Kei Shiogai Pommard 28 Mois d'Elevage 2021 is a magnificent embodiment of artisanal Burgundy winemaking. Raised for 28 months in oak barrels, the wine achieves an intense complexity and a harmonious balance between power, elegance, and subtlety. This is the masterful creation of Kei Shiogai, a Japanese winemaker renowned for his premium single-vineyard Burgundy wines. Shiogai's meticulous approach, combined with Pommard's exceptional terroir, renders this exquisite French red wine.
The wine is a 100% Pinot Noir, offering a bouquet marked by ripe cherries, forest floor, and fine spices. On the palate, it harbours layers of concentrated fruit, all enveloped in silky tannins and a thread of minerality. A prolonged and intricate finish completes the remarkable satisfaction offered by the Kei Shiogai Pommard 28 Mois d'Elevage 2021, confirming it as an absolute delight for any serious wine connoisseur.
In Bond£1,461.86 -
Kei Shiogai Pommard Le Poisot 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Pommard appellation, this Pinot Noir benefits from the region’s renowned limestone-rich terroir, imparting depth and complexity. Hand-harvested grapes undergo meticulous sorting before undergoing fermentation in open-top stainless steel tanks, preserving the wine’s delicate aromas. Aged for 18 months in French oak barrels, Le Poisot 2020 develops a refined structure and elegant tannins. The producer, Kei Shiogai, renowned for their dedication to sustainable viticulture, employs traditional techniques harmoniously blended with innovative practices to enhance the wine’s character. On the palate, this vintage reveals layers of dark cherry, subtle earthiness, and hints of spice, culminating in a long, memorable finish. Kei Shiogai Pommard Le Poisot 2020 is a testament to exceptional quality and the enduring legacy of fine Burgundy wines.
In Bond£1,004.00 -
Discover the exquisite craftsmanship of the Kei Shiogai Pommard Le Poisot 2022. Produced meticulously in Burgundy's world-renowned Pommard village by Kei Shiogai, an emerging talent committed to honouring traditional methodologies whilst embracing innovation. Optimal terroir/grape harmony is achieved through Shiogai's disciplined approach to biodynamic farming and sheer respect for the land.
Emanating from Le Poisot vineyard, this delightfully rich yet balanced Pinot Noir offers an enticing palette of ripe cherry, delicate spices, and fine-grained tannins. With its underlying mineral presence, it boasts a complexity that is sure to captivate the senses.
Harvesting by hand, slow fermentation using indigenous yeasts, and maturation in oak barrels - all contribute to the distinct and delectable character of Kei Shiogai Pommard Le Poisot 2022. A discerning choice for those seeking wines of extraordinary finesse and remarkable ageing potential.
In Bond£4,154.00 -
(1x300cl) 1993In Bond£231.96
-
(1x600cl) 1993In Bond£389.69
-
(12x75cl) 2000
Vinous - Stephen Tanzer (89-92)
Full ruby color. Vibrant, deep aromas of cassis, blackberry, minerals, licorice and smoky oak. Large-scaled and impressively rich in the mouth; chewy and very concentrated. A rather powerfully structured, nicely delineated wine that should be long-lived. Another Margaux chateau that has improved dramatically over the last few years.In Bond£1,101.03 -
(1x75cl) 2005
Wine Enthusiast (93)
92-94 Barrel sample. There is excellent balance here: the fruit is dark and opulent, but also fresh from acidity, piled with firm but generous tannins. A wine with excellent potential.In Bond£94.00 -
James Suckling (94)
This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019.In Bond£295.50 -
James Suckling (94)
This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019.In Bond£533.50 -
(1x300cl) 2011
Wine Advocate (89+)
The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it.In Bond£207.22 -
(1x600cl) 2011
Wine Advocate (89+)
The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it.In Bond£353.61 -
(1x300cl) 2013
Vinous - Ian D'Agata (88-90)
Dark ruby. Bright blackcurrant and cherry aromas are complicated by violet and cedar: strikes me as deeper and richer nose than usual for Kirwan. Then somewhat more brooding in the mouth, with an austere quality but sneaky concentration to the herbal and inky dark fruit flavors. I like this wine's very fresh delivery of fruit, but the mouthcoating, building tannins keep the score down a bit.In Bond£190.72 -
(1x300cl) 2015
Jane Anson Inside Bordeaux (95)
As with the 2009, you can discern the impact of the vintage on the aromatics, with depth and power, waves of cumin and rosemary, sage, liqourice root, blackberry, cassis, crushed rose petals. Excellent quality, 51hl/h yield, 50% new oak for ageing. Harvesting began September 18. First year vinified in the new ageing cellars. Underlines how Margaux was unusual in the Médoc for being a really excellent appellation to head to in the 2015 vintage. Eric Boissenot consultant, Philippe Delfaut director.In Bond£184.00 -
Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.In Bond£473.00 -
(1x600cl) 2016
Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.In Bond£398.00 -
(6x75cl) 2016
Wine Enthusiast (96)
This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit.In Bond£342.00 -
Wine Enthusiast (94)
Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023.In Bond£392.00 -
(6x75cl) 2017
Wine Enthusiast (94)
Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023.In Bond£262.00 -
Decanter (93)
The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well.In Bond£144.00
