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Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.Inc. VAT£169.07 -
Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.Inc. VAT£124.13 -
Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.Inc. VAT£309.20 -
(6x75cl) 2003Inc. VAT£1,275.89 -
Wine Advocate (99)
The same can be said about the 2006 Chateauneuf du Pape Reserve and it offers incredible cassis, toasted bread, bouquet garni and earth aromas and flavors to go with full-bodied richness, incredible concentration and a seamless, thrillingly pure texture that’s hard to believe. It’s easily the greatest wine I’ve tasted from this vintage.Inc. VAT£1,096.80 -
Jeb Dunnuck (98)
A wine that’s expensive, as well as hard to find in the market, the 2012 Châteauneuf-du-Pape Réserve is certainly one of the wines of the vintage. Coming from very old vines planted in the sandy soils in the northern part of the appellation, aged all in foudre, its deep purple color is followed by incredible notes of blueberries, black licorice, ground pepper, and spring flowers. Layered, complex, full-bodied, and just pure silky on the palate, this incredible wine from Jean-Paul Daumen will benefit from anther few years in the cellar and keep for 10-15+.Inc. VAT£158.00 -
(1x75cl) 2016Jeb Dunnuck (100)
A modern-day legend in the making is the 2016 Châteauneuf-du-Pape Reserve from Jean-Paul Daumen, one of the greatest young wines I’ve ever tasted. This Grenache-dominated effort was brought up all in foudre and tastes like the essence of this incredible terroir located on the northern edge of Châteauneuf-du-Pape. Deep purple-colored, with an intoxicating bouquet of black raspberries, crushed herbs, black licorice, spring flowers, and spice, it hits the palate with full-bodied richness, a deep, multi-dimensional texture, a huge mid-palate, and a finish that goes on for over a minute. Not far off the style of the Les Trois Sources, yet with another level of concentration, it has a certain accessibility yet won’t be at its best for another 4-5 years, but it will keep for another two decades or more.Inc. VAT£332.80 -
Jeb Dunnuck (100)
My wine of the vintage is the 2017 Châteauneuf Du Pape Reserve, which is in the same league as the other greats from this estate including the 2001, 2003, 2005, 2010, and 2016. Revealing a deep purple color as well as a massive bouquet of crème de cassis, violets, graphite, black licorice, and hints of pepper garrigue, it hits the palate with a massive array of fruit, full-bodied richness, no hard edges, and enough sweet tannins to warrant another 5-7 years of bottle age. Based all on very old vine Grenache from sandy soils just across the street from the domaine (the Trois Source has a large portion of its blend from a similar terroir), brought up all in foudre, it’s a singular, heavenly wine from Jean-Paul Daumen that’s going to go down as one of the greats from Châteauneuf du Pape.Inc. VAT£1,282.32 -
Jeb Dunnuck (100)
Lastly, the 2019 Châteauneuf Du Pape Reserve is another magical wine, and I might have rated this cuvée a perfect score more than any other Southern Rhône. Unquestionably in the same realm as the 2017, 2016, 2010, 2005, 2003, and 2001, it has an incredible, full-bodied, massive style that somehow stays perfectly balanced, with flawless integration of its fruit, tannins, acidity, and alcohol. Lots of red, blue, and black fruits, loamy earth, Asian spice, licorice, and violet nuances emerge from the glass, and it hits the palate with full-bodied richness, building yet polished tannins, and a great, great finish. It’s a sexier, more opulent wine than the Les Hauts-Lieux release yet has the same perfect tannins that are so rare to find in the vintage. This required at least 4-5 years of bottle age and will drink brilliantly for 20-25+ years.Inc. VAT£270.80 -
Jeb Dunnuck (100)
Lastly, the 2019 Châteauneuf Du Pape Reserve is another magical wine, and I might have rated this cuvée a perfect score more than any other Southern Rhône. Unquestionably in the same realm as the 2017, 2016, 2010, 2005, 2003, and 2001, it has an incredible, full-bodied, massive style that somehow stays perfectly balanced, with flawless integration of its fruit, tannins, acidity, and alcohol. Lots of red, blue, and black fruits, loamy earth, Asian spice, licorice, and violet nuances emerge from the glass, and it hits the palate with full-bodied richness, building yet polished tannins, and a great, great finish. It’s a sexier, more opulent wine than the Les Hauts-Lieux release yet has the same perfect tannins that are so rare to find in the vintage. This required at least 4-5 years of bottle age and will drink brilliantly for 20-25+ years.Inc. VAT£1,357.26 -
Jeb Dunnuck (99)
Lastly, the 2020 Châteauneuf du Pape Reserve is probably the wine of the vintage. You're not going to find a richer, more concentrated wine out there, especially one that's also flawlessly balanced and as seamless as they come. Almost all Grenache from a single parcel of sandy soils, brought up in foudre, its dense purple hue is followed by a mammoth-sized bouquet of black and blue fruits, herbes de Provence, graphite, ground pepper, and liquid violets. Full-bodied, powerful, and opulent on the palate, it has building yet sweet tannins, remarkable purity of fruit, and a huge mid-palate, all of which give it some approachability even today. Nevertheless, this incredible wine deserves 4-6 years of bottle age and will cruise for two decades in cold cellars.Inc. VAT£282.80 -
Jeb Dunnuck (99)
Lastly, the 2020 Châteauneuf du Pape Reserve is probably the wine of the vintage. You're not going to find a richer, more concentrated wine out there, especially one that's also flawlessly balanced and as seamless as they come. Almost all Grenache from a single parcel of sandy soils, brought up in foudre, its dense purple hue is followed by a mammoth-sized bouquet of black and blue fruits, herbes de Provence, graphite, ground pepper, and liquid violets. Full-bodied, powerful, and opulent on the palate, it has building yet sweet tannins, remarkable purity of fruit, and a huge mid-palate, all of which give it some approachability even today. Nevertheless, this incredible wine deserves 4-6 years of bottle age and will cruise for two decades in cold cellars.Inc. VAT£1,357.26 -
Vinous (92)
Brilliant ruby. Deep-pitched cherry, dark berry and lavender pastille scents show excellent clarity and a vibrant mineral quality. Sappy, concentrated and focused on the palate, offering juicy black raspberry and bitter cherry flavors in a suave marriage of power and tension. Supple tannins build slowly on a long, smoke- and spice-tinged finish that emphatically echoes the floral note.Inc. VAT£174.80 -
(1x600cl) 2006Vinous - Stephen Tanzer (89-92)
Medium red-ruby. Utterly captivating aromas of red fruits and iron complicated by an exotic white fruit note that reminded me of viognier. Suave and silky but not at all overly sweet, with a lovely subtle perfumed character in the mouth. Very complex and distinctive 100%-merlot wine in an elegant style. Finishes long and perfumed. This property, located between Le Pin and Trotanoy, was recently purchased by Catherine Pere-Verge, owner of Le Gay. The fruit was destemmed by hand, and the must went directly into barrel for fermentation, with Michel Rolland responsible for the winemaking.Inc. VAT£1,775.26 -
Wine Advocate (95)
Fashioned from yields of 18 hectoliters per hectare with 13.5% natural alcohol, the opaque ruby-hued 2008 exhibits tell-tale floral notes intertwined with raspberries, sweet black cherries, licorice and cassis. Medium to full-bodied, beautifully concentrated and strikingly pure as well as multilayered, the 2008, despite its precociousness, will benefit from 2-3 years of bottle age and keep for 20-25 years. It is one of the top successes of the vintage.Inc. VAT£2,784.24 -
(6x75cl) 2009
Wine Advocate (98)
Wow, did I underrate this wine from cask. I thought it was outstanding, but this wine is one of the superstars of the vintage. An extraordinarily provocative, exotic nose of a florist shop intermixed with raspberry and blueberry liqueur soars from the glass of this very aromatic/fragrant wine. Dense purple in color, with silky tannins, a full-bodied mouthfeel, great nobility and palate penetration, this is a sensational, compelling Pomerol to drink over the next 20-25 years.Inc. VAT£2,719.24 -
Inc. VAT£5,059.18
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Wine Advocate (93)
The late Madame Pere-Verge owned this little jewel of a property. The stunning 2011 exhibits a beautiful deep ruby/purple color as well as lots of floral notes, and a broad textured opulence that is atypical for the vintage. Fruity and rich, this successful, medium to full-bodied 2011 does not quite match the quality of the 2008, 2009 or 2010, but it is another brilliant effort from La Violette. Drink it over the next 10-15 years.Inc. VAT£1,193.15 -
(1x600cl) 2012
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.Inc. VAT£3,350.06 -
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.Inc. VAT£3,943.90 -
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.Inc. VAT£1,165.55 -
Wine Advocate (91)
The 2013 La Violette has a perfumed bouquet with candied orange peel infusing the red berry fruit, a touch of confectionary shop here, nicely defined and gaining intensity in the glass. The palate is medium-bodied with tannin, sappy red berry fruit, a hint of spice, nice cohesion as its leads into what for La Violette is a relatively lean finish, but it retains lovely balance and joie de vivre. Drink this now and over the next decade.Inc. VAT£994.32 -
Vinous - Neal Martin (96)
The 2014 La Violette put in quite a brilliant performance. It has a clean and precise bouquet with blackberry, raspberry, bay leaf and clove-like aromas that gain intensity with aeration. The palate is medium-bodied with firm tannin, very well balanced and price with a harmonious, poised and sustained finish. This is a very classy Pomerol although it will require several years in bottle. This is one to watch. Tasted blind at the annual Southwold tasting.Inc. VAT£895.92 -
James Suckling (98-99)
This is a massive Pomerol with incredible concentration and power yet it holds together beautifully with chocolate, walnut and dark fruit character. Remains vibrant and lively.Inc. VAT£1,326.80 -
(1x300cl) 2016
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.Inc. VAT£1,268.23 -
(1x75cl) 2016
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.Inc. VAT£398.66 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.Inc. VAT£3,981.10 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.Inc. VAT£1,695.95 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.Inc. VAT£2,237.15 -
Wine Advocate (94-96+)
Medium to deep garnet-purple colored, the 2017 La Violette is a little reticent to begin, unfurling to give crushed blackberries and blackcurrants notes with touches of forest floor, truffles, cast iron pan and star anise. The palate is exquisitely balanced and intense, with firm, ripe tannins and seamless freshness framing the rock-solid, muscular fruit, finishing very long.Inc. VAT£749.52
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Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.In Bond£134.00 -
Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.In Bond£100.00 -
Jeb Dunnuck (96)
Leading off the three Châteauneuf du Pape releases, the 2020 Châteauneuf du Pape Les Trois Sources comes from three different terroirs located in the northern part of the appellation, just across the street from the domaine. Roasted Provençal garrigue, black licorice, black raspberries, Asian spices, and a hint of cassis all define the bouquet, and it hits the palate with a layered, medium to full-bodied profile that has silky tannins and no hard edges. It's much more up-front and approachable than the more structured Les Hauts-Lieux and is going to drink fabulously well over the coming 15+ years.In Bond£237.00 -
(6x75cl) 2003In Bond£1,044.00
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Wine Advocate (99)
The same can be said about the 2006 Chateauneuf du Pape Reserve and it offers incredible cassis, toasted bread, bouquet garni and earth aromas and flavors to go with full-bodied richness, incredible concentration and a seamless, thrillingly pure texture that’s hard to believe. It’s easily the greatest wine I’ve tasted from this vintage.Inc. VAT£1,096.80 -
Jeb Dunnuck (98)
A wine that’s expensive, as well as hard to find in the market, the 2012 Châteauneuf-du-Pape Réserve is certainly one of the wines of the vintage. Coming from very old vines planted in the sandy soils in the northern part of the appellation, aged all in foudre, its deep purple color is followed by incredible notes of blueberries, black licorice, ground pepper, and spring flowers. Layered, complex, full-bodied, and just pure silky on the palate, this incredible wine from Jean-Paul Daumen will benefit from anther few years in the cellar and keep for 10-15+.In Bond£128.00 -
(1x75cl) 2016
Jeb Dunnuck (100)
A modern-day legend in the making is the 2016 Châteauneuf-du-Pape Reserve from Jean-Paul Daumen, one of the greatest young wines I’ve ever tasted. This Grenache-dominated effort was brought up all in foudre and tastes like the essence of this incredible terroir located on the northern edge of Châteauneuf-du-Pape. Deep purple-colored, with an intoxicating bouquet of black raspberries, crushed herbs, black licorice, spring flowers, and spice, it hits the palate with full-bodied richness, a deep, multi-dimensional texture, a huge mid-palate, and a finish that goes on for over a minute. Not far off the style of the Les Trois Sources, yet with another level of concentration, it has a certain accessibility yet won’t be at its best for another 4-5 years, but it will keep for another two decades or more.In Bond£274.23 -
Jeb Dunnuck (100)
My wine of the vintage is the 2017 Châteauneuf Du Pape Reserve, which is in the same league as the other greats from this estate including the 2001, 2003, 2005, 2010, and 2016. Revealing a deep purple color as well as a massive bouquet of crème de cassis, violets, graphite, black licorice, and hints of pepper garrigue, it hits the palate with a massive array of fruit, full-bodied richness, no hard edges, and enough sweet tannins to warrant another 5-7 years of bottle age. Based all on very old vine Grenache from sandy soils just across the street from the domaine (the Trois Source has a large portion of its blend from a similar terroir), brought up all in foudre, it’s a singular, heavenly wine from Jean-Paul Daumen that’s going to go down as one of the greats from Châteauneuf du Pape.In Bond£1,050.00 -
Jeb Dunnuck (100)
Lastly, the 2019 Châteauneuf Du Pape Reserve is another magical wine, and I might have rated this cuvée a perfect score more than any other Southern Rhône. Unquestionably in the same realm as the 2017, 2016, 2010, 2005, 2003, and 2001, it has an incredible, full-bodied, massive style that somehow stays perfectly balanced, with flawless integration of its fruit, tannins, acidity, and alcohol. Lots of red, blue, and black fruits, loamy earth, Asian spice, licorice, and violet nuances emerge from the glass, and it hits the palate with full-bodied richness, building yet polished tannins, and a great, great finish. It’s a sexier, more opulent wine than the Les Hauts-Lieux release yet has the same perfect tannins that are so rare to find in the vintage. This required at least 4-5 years of bottle age and will drink brilliantly for 20-25+ years.In Bond£222.00 -
Jeb Dunnuck (100)
Lastly, the 2019 Châteauneuf Du Pape Reserve is another magical wine, and I might have rated this cuvée a perfect score more than any other Southern Rhône. Unquestionably in the same realm as the 2017, 2016, 2010, 2005, 2003, and 2001, it has an incredible, full-bodied, massive style that somehow stays perfectly balanced, with flawless integration of its fruit, tannins, acidity, and alcohol. Lots of red, blue, and black fruits, loamy earth, Asian spice, licorice, and violet nuances emerge from the glass, and it hits the palate with full-bodied richness, building yet polished tannins, and a great, great finish. It’s a sexier, more opulent wine than the Les Hauts-Lieux release yet has the same perfect tannins that are so rare to find in the vintage. This required at least 4-5 years of bottle age and will drink brilliantly for 20-25+ years.In Bond£1,109.00 -
Jeb Dunnuck (99)
Lastly, the 2020 Châteauneuf du Pape Reserve is probably the wine of the vintage. You're not going to find a richer, more concentrated wine out there, especially one that's also flawlessly balanced and as seamless as they come. Almost all Grenache from a single parcel of sandy soils, brought up in foudre, its dense purple hue is followed by a mammoth-sized bouquet of black and blue fruits, herbes de Provence, graphite, ground pepper, and liquid violets. Full-bodied, powerful, and opulent on the palate, it has building yet sweet tannins, remarkable purity of fruit, and a huge mid-palate, all of which give it some approachability even today. Nevertheless, this incredible wine deserves 4-6 years of bottle age and will cruise for two decades in cold cellars.In Bond£232.00 -
Jeb Dunnuck (99)
Lastly, the 2020 Châteauneuf du Pape Reserve is probably the wine of the vintage. You're not going to find a richer, more concentrated wine out there, especially one that's also flawlessly balanced and as seamless as they come. Almost all Grenache from a single parcel of sandy soils, brought up in foudre, its dense purple hue is followed by a mammoth-sized bouquet of black and blue fruits, herbes de Provence, graphite, ground pepper, and liquid violets. Full-bodied, powerful, and opulent on the palate, it has building yet sweet tannins, remarkable purity of fruit, and a huge mid-palate, all of which give it some approachability even today. Nevertheless, this incredible wine deserves 4-6 years of bottle age and will cruise for two decades in cold cellars.In Bond£1,109.00 -
Vinous (92)
Brilliant ruby. Deep-pitched cherry, dark berry and lavender pastille scents show excellent clarity and a vibrant mineral quality. Sappy, concentrated and focused on the palate, offering juicy black raspberry and bitter cherry flavors in a suave marriage of power and tension. Supple tannins build slowly on a long, smoke- and spice-tinged finish that emphatically echoes the floral note.In Bond£125.00 -
(1x600cl) 2006
Vinous - Stephen Tanzer (89-92)
Medium red-ruby. Utterly captivating aromas of red fruits and iron complicated by an exotic white fruit note that reminded me of viognier. Suave and silky but not at all overly sweet, with a lovely subtle perfumed character in the mouth. Very complex and distinctive 100%-merlot wine in an elegant style. Finishes long and perfumed. This property, located between Le Pin and Trotanoy, was recently purchased by Catherine Pere-Verge, owner of Le Gay. The fruit was destemmed by hand, and the must went directly into barrel for fermentation, with Michel Rolland responsible for the winemaking.In Bond£1,458.00 -
Wine Advocate (95)
Fashioned from yields of 18 hectoliters per hectare with 13.5% natural alcohol, the opaque ruby-hued 2008 exhibits tell-tale floral notes intertwined with raspberries, sweet black cherries, licorice and cassis. Medium to full-bodied, beautifully concentrated and strikingly pure as well as multilayered, the 2008, despite its precociousness, will benefit from 2-3 years of bottle age and keep for 20-25 years. It is one of the top successes of the vintage.In Bond£2,283.00 -
(6x75cl) 2009
Wine Advocate (98)
Wow, did I underrate this wine from cask. I thought it was outstanding, but this wine is one of the superstars of the vintage. An extraordinarily provocative, exotic nose of a florist shop intermixed with raspberry and blueberry liqueur soars from the glass of this very aromatic/fragrant wine. Dense purple in color, with silky tannins, a full-bodied mouthfeel, great nobility and palate penetration, this is a sensational, compelling Pomerol to drink over the next 20-25 years.In Bond£2,250.00 -
In Bond£4,196.00
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Wine Advocate (93)
The late Madame Pere-Verge owned this little jewel of a property. The stunning 2011 exhibits a beautiful deep ruby/purple color as well as lots of floral notes, and a broad textured opulence that is atypical for the vintage. Fruity and rich, this successful, medium to full-bodied 2011 does not quite match the quality of the 2008, 2009 or 2010, but it is another brilliant effort from La Violette. Drink it over the next 10-15 years.In Bond£975.00 -
(1x600cl) 2012
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.In Bond£2,766.00 -
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.In Bond£3,248.00 -
Wine Advocate (97)
A candidate for the wine of the vintage, the 2012 La Violette has a very floral, blueberry and raspberry nose, inky purple color, exceptional texture, full-bodied richness and stunning purity, symmetry and palate presence. This is, possibly, the wine of the year. Unfortunately, there is so little of it available and it is virtually impossible to find. The vineyard is only 4.4 acres, the yields tiny, and usually the final blend includes at least 80% Merlot. Drink it over the next 20 years.In Bond£952.00 -
Wine Advocate (91)
The 2013 La Violette has a perfumed bouquet with candied orange peel infusing the red berry fruit, a touch of confectionary shop here, nicely defined and gaining intensity in the glass. The palate is medium-bodied with tannin, sappy red berry fruit, a hint of spice, nice cohesion as its leads into what for La Violette is a relatively lean finish, but it retains lovely balance and joie de vivre. Drink this now and over the next decade.In Bond£810.00 -
Vinous - Neal Martin (96)
The 2014 La Violette put in quite a brilliant performance. It has a clean and precise bouquet with blackberry, raspberry, bay leaf and clove-like aromas that gain intensity with aeration. The palate is medium-bodied with firm tannin, very well balanced and price with a harmonious, poised and sustained finish. This is a very classy Pomerol although it will require several years in bottle. This is one to watch. Tasted blind at the annual Southwold tasting.In Bond£728.00 -
James Suckling (98-99)
This is a massive Pomerol with incredible concentration and power yet it holds together beautifully with chocolate, walnut and dark fruit character. Remains vibrant and lively.In Bond£1,085.00 -
(1x300cl) 2016
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.In Bond£1,044.00 -
(1x75cl) 2016
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.In Bond£329.00 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.In Bond£3,279.00 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.In Bond£1,394.00 -
Vinous - Neal Martin (98)
The 2016 La Violette was one of the turn-ups for the books at this tasting, for what I have previously found to be an excellent Pomerol is evolving into a showstopper. It has a brilliant bouquet with incredibly well-defined red fruit laced with cedar and truffle, utterly graceful and the oak beautifully integrated. The palate is medium-bodied with supple tannins, finely tuned acidity and gentle grip toward the long, tender finish. Pure class and nobility. Tasted blind at the annual Southwold tasting.In Bond£1,845.00 -
Wine Advocate (94-96+)
Medium to deep garnet-purple colored, the 2017 La Violette is a little reticent to begin, unfurling to give crushed blackberries and blackcurrants notes with touches of forest floor, truffles, cast iron pan and star anise. The palate is exquisitely balanced and intense, with firm, ripe tannins and seamless freshness framing the rock-solid, muscular fruit, finishing very long.In Bond£606.00
There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
