Region
Region
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Wine Enthusiast (94)
As with its red, the white wine from this chateau continues to improve. Balanced and ripe, with bright, forward fruit, this wine has so much freshness while at the same time fruity generosity. With notes of spice, a pleasant mineral texture and final burst of acidity, this is a wine for aging.Inc. VAT£376.01 -
Decanter (95)
Gentle minerality on the nose delivers a gorgeous white peach character that slowly builds. It effortlessly replaces one sensation with the next, just building ever so slowly in power and juice, and pulsates through. Those aromatics are a little subtle at first, but it doesn't take long in the glass for them to come out: sage and soft white flowers, then a slam of citrus and luscious nectarine. One of the whites of the vintage. 35% new oak.Inc. VAT£369.40 -
Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.Inc. VAT£353.80 -
(6x150cl) 2018Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.Inc. VAT£360.41 -
Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.Inc. VAT£174.49 -
James Suckling (93-94)
A solid center palate of green apples and lemons with some stones. Full-bodied and layered with beautiful fruit and length. Tangy at the end.Inc. VAT£199.09 -
(12x75cl) 2021Jancis Robinson (17)
Very rich, ripe and broad on the nose. Racy and lively. Great energy here. Bravo! Good balance of interesting fruit and zest. Hint of smokiness.Inc. VAT£420.24 -
Jancis Robinson (17)
Very rich, ripe and broad on the nose. Racy and lively. Great energy here. Bravo! Good balance of interesting fruit and zest. Hint of smokiness.Inc. VAT£193.32 -
Jane Anson Inside Bordeaux (93)
Pale green-gold, this is pretty subdued right now, a little careful in its aromatic delivery. As it relaxes in the glass, you find gunsmoke and citrus, clear slate texture, and an enjoyable kick of freshness.Inc. VAT£212.60 -
Revel in the splendour of the Olivier Guyot Clos Saint Denis Grand Cru 2015, a gem from the elite vineyards of Burgundy's Côte de Nuits. Crafted by the expert winemaker Olivier Guyot, this exceptional Grand Cru hails from the quaint village of Marsannay-la-Côte, renowned for its centuries-old winemaking heritage. The 2015 vintage testifies to Guyot's commitment to biodynamic practices, delivering a superbly balanced Pinot Noir with a profound concentration of flavours. Displaying an enchanting ruby hue, this Grand Cru wows the palate with layers of red berry complexity, underpinned by whispers of earthy spice and silky tannins. Aged in French oak barrels for 18 months, Olivier Guyot Clos Saint Denis Grand Cru 2015 presents subtle hints of vanilla and smoke that linger, culminating in a compellingly elegant and persistent finish. This is the hallmark of a masterfully created, truly exquisite Burgundian wine.
Inc. VAT£1,228.40 -
From the lauded vineyards of Burgundy, France, comes the rapturous Olivier Guyot Clos Saint Denis Grand Cru 2019. Produced by wine maestro Olivier Guyot, a viticulturist heralded for meticulous traditional methods, this wine is a testament to meticulous craftsmanship. Immersed in the heart of the Côtes de Nuits, the grapes grow in the optimal warm, yet light climate - deep-rooted in dense clay and limestone soil, which lends an unmatched depth of flavour.
Harvested by hand, this Pinot Noir showcases a perfect balance of ripe fruitiness and rigorous structure. The ageing process takes place in oak barrels, enhancing its complex character and finesse. The Olivier Guyot Clos Saint Denis Grand Cru 2019 graces your palate with a refined taste of raspberry, cherry, and subtle earthy undertones - finishing with a lingering spicy touch. This elegant Grand Cru carries the charm of eminent Burgundy's terroir, encapsulating the essence of Olivier Guyot's expertise in every drop.
Inc. VAT£1,163.60 -
Discover the fascinating Olivier Hillaire Chateauneuf Du Pape 2013, a wine that reflects the mastery of French viticulture. Born in the sun-drenched vineyards of southern Rhône, this world-class wine stands on a legacy of 4 generations, skilfully crafted by the reputable vintner, Olivier Hillaire.
Made predominantly from Grenache, this vintage was barrel-aged for a year, giving it a rich and complex profile, full of ripe, dark fruit nuances. On the palate, it opens with a combination of black currants and spices, leaving a long and rounded aftertaste. The low-yielding vineyard, located on prime terroir, provides the ideal conditions to produce exquisite, full-bodied wine of immense depth.
The Olivier Hillaire Chateauneuf Du Pape 2013, with its robust structure and harmonious grace, is a testament to the estate's notable reputation. A clear standout, it's to be savoured and celebrated in the world of fine wine.
Inc. VAT£328.18 -
Discover the exquisite Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017, a stellar example of the region's winemaking prowess. This French gem hails from the heart of the Rhône region, als. Châteauneuf-du-Pape, celebrated for its full-bodied reds. Olivier Hillaire, a renowned third-generation winegrower, showcases his mastery of Grenache in this exceptional vintage. Traditionally vinified, the final blend captures the quintessence of the terroir with 90% Grenache complemented by Syrah and Mourvèdre. This 2017 offering is a stunner, promising depth and complexity with ageing potential. Its rich ruby hue matches perfectly with its bold bouquet of ripe fruits, smoky spices, and delicate herbal nuances. On the palate, flavours of black cherry, plum and earthy undertones harmoniously blend. The finish is long, with refined tannins that linger pleasantly. The Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017 is indeed a connoisseur's delight, embodying the grandeur of French winemaking.
Inc. VAT£604.01 -
(1x75cl) 2014The Olivier Horiot 5 Sens 2014 exemplifies exceptional craftsmanship from the esteemed Burgundy region. Crafted by Olivier Horiot, a maestro renowned for his dedication to terroir-driven wines, this vintage is a harmonious blend of Pinot Noir and Chardonnay grapes meticulously hand-picked from premier vineyards. Employing traditional vinification methods, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks to preserve their innate purity and complexity. The wine is then aged for eighteen months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the fruit’s elegance. The 2014 harvest benefited from optimal climatic conditions, resulting in a wine of remarkable balance and depth. On the palate, Olivier Horiot 5 Sens 2014 reveals layers of red berries, delicate floral hints, and a mineral backbone, culminating in a silky, persistent finish. This exquisite vintage is a testament to Olivier Horiot’s unwavering commitment to quality and his profound understanding of Burgundy’s unique terroir.
Inc. VAT£106.13 -
Olivier Horiot Ephemere Unmei 2015 exemplifies the pinnacle of fine winemaking, meticulously crafted in the heart of the Burgundy region. Sourced from premier vineyards, this exceptional wine features a blend of Pinot Noir grapes, hand-selected to ensure optimal ripeness and purity. Guided by Olivier Horiot’s unwavering dedication to traditional techniques, the wine undergoes a precise fermentation process in stainless steel tanks, followed by ageing in French oak barrels for 18 months. This careful approach imbues the Ephemere Unmei 2015 with an exquisite balance of vibrant red fruit flavours, subtle earthy undertones, and refined tannins. Horiot’s expertise shines through, offering a harmonious and elegant wine that beautifully expresses its terroir. Perfectly suited for discerning palates, Olivier Horiot Ephemere Unmei 2015 is a distinguished addition to any fine wine collection.
Inc. VAT£300.53 -
An exquisite find for any wine connoisseur, the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 hails from the esteemed French wine region of Burgundy. It is produced with exceptional skill by the small, artisanal winery of Olivier Jouan, renowned for maintaining traditional winemaking methods.
The wine unveils itself with a garnet-claret hue, reflecting the high-quality, hand-selected Pinot Noir grapes used in its creation. Aromas of ripe fruits, delicate spices, and earthy notes dance upon the nose, leading to a rich, balanced palate with supple tannins.
Its vinification adheres to biodynamic and organic practices, ensuring a natural, honest expression of the terroir. The 'Vv' in its name denotes 'Vieilles Vignes' or ‘old vines’, indicating that this wine is made from vines planted in 1905, adding to its distinctiveness and complexity.
The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 is a brilliant example of the finest French wine, offering both purity and sophistication in every bottle.
Inc. VAT£1,143.20 -
Dive into the world of fine wines with the exceptional Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016. Hailing from Bourgogne's celebrated Côte de Nuits region, this world-class red is the exquisite product of dedicated vintner, Olivier Jouan. Encased in this bottle is the fruit of old vines, allowing a unique depth and complexity to shine through. Traditionally fermented, it undergoes meticulous punch-down and pump-over extraction processes, before ageing in oak for 18 months to achieve its final polished state. A captivating bouquet of velvety dark fruits, delicate spices, and earthy undertones delight the nose, while the palate is graced by a balanced harmony of supple tannins and vibrant acidity, culminating in a gloriously persistent finish. Savour the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016 for an irresistible taste of French enology at its finest.
Inc. VAT£1,211.60 -
Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 is a majestic expression of Burgundy's prestige. Hailing from the extraordinary terroir of Charmes-Chambertin, a revered winemaking region in France, this Grand Cru exhibits an exquisite craftsmanship that echoes its sublime surroundings. Each grapevine is meticulously hand-harvested ensuring only the finest quality produce is used. Olivier Jouan, a dedicated vintner, magnifies the lavishness of Pinot Noir, using old oak barrels for fermentation and ageing, augmenting the intrinsic qualities of the fruit without any imposition. The result? A wine that exudes intricacy, elegance and power. The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 captivates the palate with an intoxicating bouquet of ripe red fruit and subtle earthy undertones, leading to a refined, silky finish. Indeed, this wine is a tribute to the legacy of excellence of its maker, Olivier Jouan, and the incredible Charmes-Chambertin vineyards.
Inc. VAT£1,600.40 -
(1x150cl) 2016Inc. VAT£1,059.95 -
Inc. VAT£671.99 -
(3x75cl) 2017Inc. VAT£2,088.66 -
(12x75cl) 2021Inc. VAT£370.01 -
(1x150cl) 2022Inc. VAT£116.27 -
Jasper Morris Inside Burgundy (93-95)
Pale lemon and lime. This time the oak has a light coconut effect. There is notably more body to this compared to Clos St Marc, while the thread of citrus acidity retains an equal balance. The fruit includes some little yellow plums, and continues through to an extended finish. A keeper.Inc. VAT£855.89 -
Inc. VAT£883.09 -
Inc. VAT£971.95 -
Vinous (89)
The 2015 Chassagne-Montrachet Les Vergers 1er Cru has a rich, almost decadent bouquet of billowing clementine, mango and vanilla aromas that are attractive but missing some definition. The palate is balanced, offering lime and orange zest and a pretty, slightly saline finish that lingers in the mouth; it lacks precision but there is satisfying length. Tasted blind at the annual Burgfest tasting.Inc. VAT£181.73 -
Vinous (91)
The 2017 Chassagne-Montrachet Vergers Clos Saint-Marc 1er Cru has a significant struck-match aroma on the nose that obscures delineation and terroir expression, and it doesn’t get much better with aeration. The palate is medium-bodied with a soft entry and lower acidity than its peers. Simple compared to others, and a little overworked toward the finish, but it does improve significantly in the glass. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.Inc. VAT£162.12 -
Inc. VAT£156.25 -
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.Inc. VAT£153.72
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Wine Enthusiast (94)
As with its red, the white wine from this chateau continues to improve. Balanced and ripe, with bright, forward fruit, this wine has so much freshness while at the same time fruity generosity. With notes of spice, a pleasant mineral texture and final burst of acidity, this is a wine for aging.In Bond£272.00 -
Decanter (95)
Gentle minerality on the nose delivers a gorgeous white peach character that slowly builds. It effortlessly replaces one sensation with the next, just building ever so slowly in power and juice, and pulsates through. Those aromatics are a little subtle at first, but it doesn't take long in the glass for them to come out: sage and soft white flowers, then a slam of citrus and luscious nectarine. One of the whites of the vintage. 35% new oak.In Bond£272.00 -
Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.In Bond£259.00 -
(6x150cl) 2018
Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.In Bond£259.00 -
Wine Enthusiast (94-96)
Barrel Sample. The wine is textured and tight, hinting at steeliness and showing a salty character that contrasts with the lemon flavor. These tones are joined by tropical elements, giving a ripe, fruity finish.In Bond£127.50 -
James Suckling (93-94)
A solid center palate of green apples and lemons with some stones. Full-bodied and layered with beautiful fruit and length. Tangy at the end.In Bond£148.00 -
(12x75cl) 2021
Jancis Robinson (17)
Very rich, ripe and broad on the nose. Racy and lively. Great energy here. Bravo! Good balance of interesting fruit and zest. Hint of smokiness.In Bond£313.00 -
Jancis Robinson (17)
Very rich, ripe and broad on the nose. Racy and lively. Great energy here. Bravo! Good balance of interesting fruit and zest. Hint of smokiness.In Bond£142.50 -
Jane Anson Inside Bordeaux (93)
Pale green-gold, this is pretty subdued right now, a little careful in its aromatic delivery. As it relaxes in the glass, you find gunsmoke and citrus, clear slate texture, and an enjoyable kick of freshness.In Bond£156.50 -
Revel in the splendour of the Olivier Guyot Clos Saint Denis Grand Cru 2015, a gem from the elite vineyards of Burgundy's Côte de Nuits. Crafted by the expert winemaker Olivier Guyot, this exceptional Grand Cru hails from the quaint village of Marsannay-la-Côte, renowned for its centuries-old winemaking heritage. The 2015 vintage testifies to Guyot's commitment to biodynamic practices, delivering a superbly balanced Pinot Noir with a profound concentration of flavours. Displaying an enchanting ruby hue, this Grand Cru wows the palate with layers of red berry complexity, underpinned by whispers of earthy spice and silky tannins. Aged in French oak barrels for 18 months, Olivier Guyot Clos Saint Denis Grand Cru 2015 presents subtle hints of vanilla and smoke that linger, culminating in a compellingly elegant and persistent finish. This is the hallmark of a masterfully created, truly exquisite Burgundian wine.
In Bond£1,003.00 -
From the lauded vineyards of Burgundy, France, comes the rapturous Olivier Guyot Clos Saint Denis Grand Cru 2019. Produced by wine maestro Olivier Guyot, a viticulturist heralded for meticulous traditional methods, this wine is a testament to meticulous craftsmanship. Immersed in the heart of the Côtes de Nuits, the grapes grow in the optimal warm, yet light climate - deep-rooted in dense clay and limestone soil, which lends an unmatched depth of flavour.
Harvested by hand, this Pinot Noir showcases a perfect balance of ripe fruitiness and rigorous structure. The ageing process takes place in oak barrels, enhancing its complex character and finesse. The Olivier Guyot Clos Saint Denis Grand Cru 2019 graces your palate with a refined taste of raspberry, cherry, and subtle earthy undertones - finishing with a lingering spicy touch. This elegant Grand Cru carries the charm of eminent Burgundy's terroir, encapsulating the essence of Olivier Guyot's expertise in every drop.
In Bond£949.00 -
Discover the fascinating Olivier Hillaire Chateauneuf Du Pape 2013, a wine that reflects the mastery of French viticulture. Born in the sun-drenched vineyards of southern Rhône, this world-class wine stands on a legacy of 4 generations, skilfully crafted by the reputable vintner, Olivier Hillaire.
Made predominantly from Grenache, this vintage was barrel-aged for a year, giving it a rich and complex profile, full of ripe, dark fruit nuances. On the palate, it opens with a combination of black currants and spices, leaving a long and rounded aftertaste. The low-yielding vineyard, located on prime terroir, provides the ideal conditions to produce exquisite, full-bodied wine of immense depth.
The Olivier Hillaire Chateauneuf Du Pape 2013, with its robust structure and harmonious grace, is a testament to the estate's notable reputation. A clear standout, it's to be savoured and celebrated in the world of fine wine.
In Bond£235.00 -
Discover the exquisite Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017, a stellar example of the region's winemaking prowess. This French gem hails from the heart of the Rhône region, als. Châteauneuf-du-Pape, celebrated for its full-bodied reds. Olivier Hillaire, a renowned third-generation winegrower, showcases his mastery of Grenache in this exceptional vintage. Traditionally vinified, the final blend captures the quintessence of the terroir with 90% Grenache complemented by Syrah and Mourvèdre. This 2017 offering is a stunner, promising depth and complexity with ageing potential. Its rich ruby hue matches perfectly with its bold bouquet of ripe fruits, smoky spices, and delicate herbal nuances. On the palate, flavours of black cherry, plum and earthy undertones harmoniously blend. The finish is long, with refined tannins that linger pleasantly. The Olivier Hillaire Les Terrasses Chateauneuf-du-Pape 2017 is indeed a connoisseur's delight, embodying the grandeur of French winemaking.
In Bond£462.00 -
(1x75cl) 2014
The Olivier Horiot 5 Sens 2014 exemplifies exceptional craftsmanship from the esteemed Burgundy region. Crafted by Olivier Horiot, a maestro renowned for his dedication to terroir-driven wines, this vintage is a harmonious blend of Pinot Noir and Chardonnay grapes meticulously hand-picked from premier vineyards. Employing traditional vinification methods, the grapes undergo gentle pressing and fermentation in temperature-controlled stainless steel tanks to preserve their innate purity and complexity. The wine is then aged for eighteen months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the fruit’s elegance. The 2014 harvest benefited from optimal climatic conditions, resulting in a wine of remarkable balance and depth. On the palate, Olivier Horiot 5 Sens 2014 reveals layers of red berries, delicate floral hints, and a mineral backbone, culminating in a silky, persistent finish. This exquisite vintage is a testament to Olivier Horiot’s unwavering commitment to quality and his profound understanding of Burgundy’s unique terroir.
In Bond£85.00 -
Olivier Horiot Ephemere Unmei 2015 exemplifies the pinnacle of fine winemaking, meticulously crafted in the heart of the Burgundy region. Sourced from premier vineyards, this exceptional wine features a blend of Pinot Noir grapes, hand-selected to ensure optimal ripeness and purity. Guided by Olivier Horiot’s unwavering dedication to traditional techniques, the wine undergoes a precise fermentation process in stainless steel tanks, followed by ageing in French oak barrels for 18 months. This careful approach imbues the Ephemere Unmei 2015 with an exquisite balance of vibrant red fruit flavours, subtle earthy undertones, and refined tannins. Horiot’s expertise shines through, offering a harmonious and elegant wine that beautifully expresses its terroir. Perfectly suited for discerning palates, Olivier Horiot Ephemere Unmei 2015 is a distinguished addition to any fine wine collection.
Inc. VAT£296.40 -
An exquisite find for any wine connoisseur, the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 hails from the esteemed French wine region of Burgundy. It is produced with exceptional skill by the small, artisanal winery of Olivier Jouan, renowned for maintaining traditional winemaking methods.
The wine unveils itself with a garnet-claret hue, reflecting the high-quality, hand-selected Pinot Noir grapes used in its creation. Aromas of ripe fruits, delicate spices, and earthy notes dance upon the nose, leading to a rich, balanced palate with supple tannins.
Its vinification adheres to biodynamic and organic practices, ensuring a natural, honest expression of the terroir. The 'Vv' in its name denotes 'Vieilles Vignes' or ‘old vines’, indicating that this wine is made from vines planted in 1905, adding to its distinctiveness and complexity.
The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2015 is a brilliant example of the finest French wine, offering both purity and sophistication in every bottle.
In Bond£932.00 -
Dive into the world of fine wines with the exceptional Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016. Hailing from Bourgogne's celebrated Côte de Nuits region, this world-class red is the exquisite product of dedicated vintner, Olivier Jouan. Encased in this bottle is the fruit of old vines, allowing a unique depth and complexity to shine through. Traditionally fermented, it undergoes meticulous punch-down and pump-over extraction processes, before ageing in oak for 18 months to achieve its final polished state. A captivating bouquet of velvety dark fruits, delicate spices, and earthy undertones delight the nose, while the palate is graced by a balanced harmony of supple tannins and vibrant acidity, culminating in a gloriously persistent finish. Savour the Olivier Jouan Charmes-Chambertin Grand Cru Vv 2016 for an irresistible taste of French enology at its finest.
In Bond£989.00 -
Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 is a majestic expression of Burgundy's prestige. Hailing from the extraordinary terroir of Charmes-Chambertin, a revered winemaking region in France, this Grand Cru exhibits an exquisite craftsmanship that echoes its sublime surroundings. Each grapevine is meticulously hand-harvested ensuring only the finest quality produce is used. Olivier Jouan, a dedicated vintner, magnifies the lavishness of Pinot Noir, using old oak barrels for fermentation and ageing, augmenting the intrinsic qualities of the fruit without any imposition. The result? A wine that exudes intricacy, elegance and power. The Olivier Jouan Charmes-Chambertin Grand Cru Vv 2019 captivates the palate with an intoxicating bouquet of ripe red fruit and subtle earthy undertones, leading to a refined, silky finish. Indeed, this wine is a tribute to the legacy of excellence of its maker, Olivier Jouan, and the incredible Charmes-Chambertin vineyards.
In Bond£1,313.00 -
(1x150cl) 2016In Bond£877.32
-
In Bond£557.00
-
(3x75cl) 2017In Bond£1,730.93
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(12x75cl) 2021In Bond£267.00
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(1x150cl) 2022In Bond£90.00
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Jasper Morris Inside Burgundy (93-95)
Pale lemon and lime. This time the oak has a light coconut effect. There is notably more body to this compared to Clos St Marc, while the thread of citrus acidity retains an equal balance. The fruit includes some little yellow plums, and continues through to an extended finish. A keeper.In Bond£694.00 -
In Bond£718.00
-
In Bond£790.72
-
Vinous (89)
The 2015 Chassagne-Montrachet Les Vergers 1er Cru has a rich, almost decadent bouquet of billowing clementine, mango and vanilla aromas that are attractive but missing some definition. The palate is balanced, offering lime and orange zest and a pretty, slightly saline finish that lingers in the mouth; it lacks precision but there is satisfying length. Tasted blind at the annual Burgfest tasting.In Bond£148.00 -
Vinous (91)
The 2017 Chassagne-Montrachet Vergers Clos Saint-Marc 1er Cru has a significant struck-match aroma on the nose that obscures delineation and terroir expression, and it doesn’t get much better with aeration. The palate is medium-bodied with a soft entry and lower acidity than its peers. Simple compared to others, and a little overworked toward the finish, but it does improve significantly in the glass. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.In Bond£132.00 -
In Bond£127.00
-
Vinous - Neal Martin (91)
The 2022 Chassagne-Montrachet Clos Saint-Marc 1er Cru has a fragrant, quite beguiling bouquet of wild honey and peach skin, not afraid to convey the warmth of the season but retaining typicité. The palate is well balanced with a rounded texture, not as complex as the aromatics, with touches of tropical fruit mixed with camomile and chai. Nicely composed on the finish, this is ready to drink right now. Bottled under Diam 10. Tasted blind at the annual Burgfest tasting.In Bond£125.00
