Region
Region
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Burghound (89-92)
An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot OutstandingInc. VAT£394.01 -
Indulge in the elegance of Saute-Loup 2009, a distinguished offering originating from the prestigious vineyards of Rhone Valley, France. This exceptional wine, produced by the revered Saute-Loup estate, encapsulates the compelling character of the cherished 2009 vintage. This exquisitely crafted wine exudes a voluptuous bouquet of dark fruits, underpinned by hints of savoury spice and a delightful mineral edge. The Saute-Loup 2009 undergoes meticulous vinification in vats, ensuring the robust flavours soften harmoniously over time, delivering an immensely approachable palate. Aged in oak barrels, this wine's deep complexity and vibrant tannins are caressed into a lovely balance. The Saute-Loup 2009 possesses an impressive ageing potential, promising a treasure for years to come. Unveil an experience of unique grandeur with this wine, skillfully made from a blend of Grenache, Syrah, and Mourvedre; each sip is a testimony to the fine winemaking tradition of Saute-Loup.
Inc. VAT£5,589.14 -
Relish in the exquisite elegance of the Savart & Dremont Ephemere 017 Grand Cru NV, crafted by esteemed winemaker Frederic Savart and hailing from the distinguished district of Montagne de Reims, France. A harmonious blend of 70% Pinot Noir and 30% Chardonnay, this wine is matured through a meticulous méthode champegnoise; fermenting and ageing each grape varietal separately to accentuate their unique characteristics. The ageing process further fortifies the wine's depth and complexity.
Savour the extraordinary mélange of flavours; delectable notes of white peach and zesty citrus perfectly balanced by delicate floral and mineral undertones. A luminous, golden hue, crystalline clarity and persistently fine bubbles lend to its aesthetically pleasing allure. Savart & Dremont Ephemere 017 Grand Cru NV presents a titillating symphony of textures, its full body caressing the palate with a rich creaminess. Elevate your wine collection with this astounding, limited quantity Grand Cru – a testament to French viticulture’s illustrious artistry.
Inc. VAT£384.80 -
The Savart & Dremont Ephemere 018 Grand Cru NV is an esteemed Champagne born from the illustrious vineyards of Ambonnay and Verzenay in France. This sparkling gem, envisioned by the wine maestro Savart and Dremont, is an exquisite blend of 80% Pinot Noir and 20% Chardonnay, skilfully nurtured to yield a refreshing essence. The cultivation process involved in making this wine is sustainable viticulture, which utilises an exceptional blending method.
On degustation, the Savart & Dremont Ephemere 018 Grand Cru NV unfolds an intriguing array of flavours, wherein initial hints of brioche and ripe peach capture your attention, followed by subtler notes of white flowers and citrus zest. The finish leaves a delightful creamy texture and a pronounced minerality that celebrates the wine's impressive age. Through its rigorous production process to its distinguished character, the Ephemere 018 undeniably elevates Savart & Dremont's reputable portfolio, making this Champagne an absolute must for every connoisseur's cellar.
Inc. VAT£308.66 -
Vinous (92)
(90% Pinot Noir and 10% Chardonnay, with 8% of the final blend in the form of still pinot; 7 g/l dosage; disgorged on January 27, 2014): Vivid pink. Energetic strawberry, floral pastille and Asian spice aromas are accented by a chalky mineral element and a hint of white pepper. Silky and expansive on the palate, offering concentrated but lithe red berry preserve and blood orange flavors lifted by bright minerality and a hint of white flowers. Fleshes out with air and takes a turn toward deeper bitter cherry while maintaining its vivacity. Closes stony and very long, with lingering floral character and a refreshing citrussy jolt. Twenty percent of this wine was aged in oak.Inc. VAT£146.24 -
(6x75cl) NVVinous (92)
(90% Pinot Noir and 10% Chardonnay, with 8% of the final blend in the form of still pinot; 7 g/l dosage; disgorged on January 27, 2014): Vivid pink. Energetic strawberry, floral pastille and Asian spice aromas are accented by a chalky mineral element and a hint of white pepper. Silky and expansive on the palate, offering concentrated but lithe red berry preserve and blood orange flavors lifted by bright minerality and a hint of white flowers. Fleshes out with air and takes a turn toward deeper bitter cherry while maintaining its vivacity. Closes stony and very long, with lingering floral character and a refreshing citrussy jolt. Twenty percent of this wine was aged in oak.Inc. VAT£530.35 -
(6x75cl) 2016Step inside the enchanting world of Champagne with Savart Les Noues 2016, an exquisite limited-edition bubbly meticulously crafted by the renowned winemaker, Frédéric Savart. From the grand terroir of Ecueil, Savart unveils a single parcel offering. This 100% Pinot Noir champagne, grown on the vineyard's clay and limestone soil, offers a harmonious blend of profound minerality and sophisticated depth. The intricate vinification process involves fermenting in small barrels and maturing on lees for 18 months. A mere dosage of 2 g/l accentuates its remarkable purity. The result is an elegant, full-bodied and complex wine that exudes notes of crisp red berries, brioche and flint accompanied by a remarkable mid-palate depth and a refreshing finish. Savart Les Noues 2016 embodies the essence of Savart's exceptional wine-making prowess and the sublime character of Pinot Noir. Relish in its refined charm today.
Inc. VAT£1,177.32 -
Savart Les Noues 2018 epitomises the exceptional craftsmanship of Domaine Savart, nestled in the prestigious Bordeaux region. Handpicked from the estate’s esteemed vineyards, each grape varietal is carefully selected to reflect the unique terroir. The vinification process begins with gentle fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit flavours. This is followed by ageing for twelve months in French oak barrels, imparting subtle complexity and a refined texture. The 2018 vintage reveals a harmonious bouquet of blackberries, cassis, and delicate spice, complemented by elegant tannins and a lingering finish. Savart Les Noues 2018 showcases the producer’s unwavering commitment to quality and tradition, making it a distinguished choice for connoisseurs seeking a sophisticated and memorable fine wine.
Inc. VAT£229.19 -
Savour the uncompromising quality of Savart Les Noues 2020, a product of meticulous viticulture from the prestigious Champagne house, Domaine Savart. Hailing from the celebrated French appellation, Ecueil, this exceptional 2020 offering showcases Pinot Noir at its singular best. Les Noues 2020 is fermented in oak barrels and aged on the lees, a specific technique that locks in rich, complex flavours and a remarkable freshness that lingers on the palate. The esteemed vintner, Fred Savart, is known for his innovative approach to wine production and his tireless commitment to sustainability. This principle shines through in every sip of Savart Les Noues 2020, offering a true reflection of the terroir. With notes of red fruit, citrus, and underlying creamy textures, this champagne is a testament to Savart's talents for infusing innovation in tradition. This is truly a collector's wine, an expression of craft and passion, and an art form in each bottle.
Inc. VAT£1,061.09 -
Vinous - Antonio Galloni (91)
The NV (2023) Blanc de Blancs Écueil Trépail is a tasty, easygoing Champagne to drink now and over the next handful of years. Apricot, passion fruit, spice, orange peel and tangerine oil confer an exotic flair. Soft curves wrap it all together in style. There's a ton of forward appeal and plushness, if not quite the energy of the top wines found at this address. The current release is equal parts Écueil and Trépail, virtually all from the 2023 harvest. Dosage is 1.6 grams per liter. Disgorged: January 2026.Inc. VAT£699.20 -
Inc. VAT£171.49 -
Experience the rich sophistication of Schlumberger Pinot Gris Les Princes Abbes 2017. This distinct Pinot Gris, cultivated in the sun-soaked terroirs of Alsace, France, reflects the expertise of Domaines Schlumberger, a family-run vineyard established in 1810. The grapes are hand-picked and undergo a carefully controlled cool fermentation to retain their elegant aroma profile.
Boasting a brilliant pale yellow hue, the Schlumberger Pinot Gris Les Princes Abbes 2017 opens with an inviting bouquet of fresh flint, yellow peaches and a touch of honey, unfolding into an exquisitely layered palate. Noted for its superb balance, this wine delivers a well-rounded finish that lingers, leaving an unforgettable imprint on connoisseurs.
Domaines Schlumberger, committed to sustainable wine production, ensures that this Pinot Gris, like all its wines, reflects the rich complexity and authenticity of its unique Alsacian terroir. This impeccable choice reassures those seeking to savour a wine that is as respectful to nature as it is delightful to the palate.
Inc. VAT£218.00 -
(6x75cl) 2018Sébastien Brunet Vouvray Renaissance 2018 is a quintessential expression of the Vouvray appellation, meticulously crafted by the esteemed Sébastien Brunet. Grown in the premier vineyards of the Loire Valley, this 2018 vintage benefits from optimal terroir and climate conditions, ensuring exceptional quality. The Chenin Blanc grapes are hand-harvested at optimal ripeness, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. A partial ageing on lees enhances the wine’s complexity and texture, culminating in a harmonious balance of vibrant acidity and rich fruit flavours. On the palate, notes of ripe pear, honeyed apple, and subtle mineral undertones unfold gracefully, leading to a long, elegant finish. Sébastien Brunet's dedication to sustainable viticulture and traditional winemaking techniques is evident in every bottle of the Renaissance, making it a distinguished choice for fine wine enthusiasts seeking sophistication and finesse.
Inc. VAT£125.09 -
(12x75cl) 2018In the world of exquisite wines, the Secret Ribebon 2018 embodies sophistication. An extraordinary vino derived from the sun-kissed vineyards of Ribera del Duero in Spain, this wine fascinates the palate with its opulent expression of rich fruit balanced by an elegant overlay of warm spice. Produced meticulously by Bodegas Secret, renowned for their commitment to exquisite craftsmanship, Secret Ribebon's exceptional vintages result from thorough selection processes and meticulous vinification practices.
The Secret Ribebon 2018 was carefully matured in French oak barrels for fifteen months, infusing the wine with an alluring hint of vanilla. The complex bouquet showcases layers of ripe black fruits and violet shades. This fine wine, with its full-bodied structure and velvety finish, swirls with delightful nuances of dark cherry, plum, and mocha, rendering it a harmonious canvas of flavours. The Secret Ribebon 2018 is truly a seductive spectacle of tasteful potency and timeless sophistication.
Inc. VAT£150.41 -
(12x75cl) 2019
Unravel the enigma of the Secret Ribebon 2019, a one-of-a-kind canvas that captures the essence of extraordinary vinification. Known as an artistic dedication to winemaking, Secret Ribebon 2019 is produced by the acclaimed winemakers in the illustrious vineyards of Bordeaux, France. Born from meticulously hand-harvested Merlot and Cabernet Sauvignon grapes, this wine has spent an exact 18 months ageing in French oak barrels. Embodying the winemaker's passion and painstaking dedication, Secret Ribebon 2019 intends to uncloak the quintessence of terroir-driven wines. As a result, it boasts of intricately layered notes of ripe red berries, blackcurrant, coupled with subtleties of tobacco, underpinned by a solid structure and velvety tannins. A testament to the year 2019’s exceptional climate, the Secret Ribebon 2019 paints an enchanting olfactory and gustatory picture. Destined to intrigue connoisseurs, this stellar creation is a significant delight to add to any collection or serve on a memorable occasion.
Inc. VAT£146.81 -
(12x75cl) 2020
Discover the superb 'Secret Ribebon 2020', an unmatched offering in the world of fine wines. Produced in the premier Bordeaux region of France, the Secret Ribebon 2020 stands testament to the craftsmanship and innovation of its seasoned winemakers. Grown on fertile clay-limestone soils and hand-harvested at optimal ripeness, the grapes undergo meticulous vinification in stainless steel tanks followed by maturation in French oak barrels for remarkable complexity. The resulting wine exhibits an exceptional palette interwoven with luscious notes of dark fruits, interlaced with subtle undertones of vanilla and exotic spices. Ripe tannins and a balanced structure culminate in a memorable finish. The esteemed 'Secret Ribebon' estate, renowned throughout the viticulture industry for its adherence to traditional techniques while embracing modern approaches, has truly excelled with the 2020 vintage – a supreme addition to any connoisseur's collection. Experience the opulence of the Secret Ribebon 2020, a testament to the grandeur of Bordeaux winemaking.
Inc. VAT£146.81 -
(1x75cl) 2010Decanter (93)
Beautifully elegant fruit is present on the nose. Supple middle palate and clear ageing ability as the tannins are still young, acidity well balanced and get the grip on your palate. Black fruits, liquorice and wet stone texture.Inc. VAT£96.80 -
(6x75cl) 2010Decanter (93)
Beautifully elegant fruit is present on the nose. Supple middle palate and clear ageing ability as the tannins are still young, acidity well balanced and get the grip on your palate. Black fruits, liquorice and wet stone texture.Inc. VAT£360.35 -
(1x300cl) 2011Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.Inc. VAT£175.68 -
(1x600cl) 2011
Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.Inc. VAT£319.66 -
Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.Inc. VAT£365.04 -
(1x300cl) 2014Inc. VAT£221.28 -
(1x600cl) 2014Inc. VAT£437.76 -
James Suckling (92-93)
A solid red with a dense palate of ripe fruit, chewy tannins and a savory finish. This shows structure and reserve. Excellent second wine from Rauzan.Inc. VAT£766.15 -
(1x600cl) 2016
Jancis Robinson (18)
Tasted blind. Rich and rather opulent nose. Simple and easy with good refreshing raciness. Could be Rauzan-Ségla? Good and complete. Really zesty. Likely to be VGV.Inc. VAT£350.16 -
Jancis Robinson (18)
Tasted blind. Rich and rather opulent nose. Simple and easy with good refreshing raciness. Could be Rauzan-Ségla? Good and complete. Really zesty. Likely to be VGV.Inc. VAT£229.92 -
(12x75cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.Inc. VAT£383.21 -
(1x300cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.Inc. VAT£164.14 -
(1x600cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.Inc. VAT£340.27 -
(6x150cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.Inc. VAT£392.81
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Burghound (89-92)
An intricately layered nose freely offers up its combination of ripe white and yellow orchard fruit, especially peach, and less floral but spicier aromas. The rich, textured and vibrant flavors possess very fine mid-palate density that brims with dry extract on the sappy finish that is supported by lemon-tinged acidity. This is a big and powerful St. Véran that isn't elegant but offers much to like. 2024+ Sweet Spot OutstandingIn Bond£287.00 -
Indulge in the elegance of Saute-Loup 2009, a distinguished offering originating from the prestigious vineyards of Rhone Valley, France. This exceptional wine, produced by the revered Saute-Loup estate, encapsulates the compelling character of the cherished 2009 vintage. This exquisitely crafted wine exudes a voluptuous bouquet of dark fruits, underpinned by hints of savoury spice and a delightful mineral edge. The Saute-Loup 2009 undergoes meticulous vinification in vats, ensuring the robust flavours soften harmoniously over time, delivering an immensely approachable palate. Aged in oak barrels, this wine's deep complexity and vibrant tannins are caressed into a lovely balance. The Saute-Loup 2009 possesses an impressive ageing potential, promising a treasure for years to come. Unveil an experience of unique grandeur with this wine, skillfully made from a blend of Grenache, Syrah, and Mourvedre; each sip is a testimony to the fine winemaking tradition of Saute-Loup.
In Bond£4,648.00 -
Relish in the exquisite elegance of the Savart & Dremont Ephemere 017 Grand Cru NV, crafted by esteemed winemaker Frederic Savart and hailing from the distinguished district of Montagne de Reims, France. A harmonious blend of 70% Pinot Noir and 30% Chardonnay, this wine is matured through a meticulous méthode champegnoise; fermenting and ageing each grape varietal separately to accentuate their unique characteristics. The ageing process further fortifies the wine's depth and complexity.
Savour the extraordinary mélange of flavours; delectable notes of white peach and zesty citrus perfectly balanced by delicate floral and mineral undertones. A luminous, golden hue, crystalline clarity and persistently fine bubbles lend to its aesthetically pleasing allure. Savart & Dremont Ephemere 017 Grand Cru NV presents a titillating symphony of textures, its full body caressing the palate with a rich creaminess. Elevate your wine collection with this astounding, limited quantity Grand Cru – a testament to French viticulture’s illustrious artistry.
In Bond£300.00 -
The Savart & Dremont Ephemere 018 Grand Cru NV is an esteemed Champagne born from the illustrious vineyards of Ambonnay and Verzenay in France. This sparkling gem, envisioned by the wine maestro Savart and Dremont, is an exquisite blend of 80% Pinot Noir and 20% Chardonnay, skilfully nurtured to yield a refreshing essence. The cultivation process involved in making this wine is sustainable viticulture, which utilises an exceptional blending method.
On degustation, the Savart & Dremont Ephemere 018 Grand Cru NV unfolds an intriguing array of flavours, wherein initial hints of brioche and ripe peach capture your attention, followed by subtler notes of white flowers and citrus zest. The finish leaves a delightful creamy texture and a pronounced minerality that celebrates the wine's impressive age. Through its rigorous production process to its distinguished character, the Ephemere 018 undeniably elevates Savart & Dremont's reputable portfolio, making this Champagne an absolute must for every connoisseur's cellar.
In Bond£240.00 -
Vinous (92)
(90% Pinot Noir and 10% Chardonnay, with 8% of the final blend in the form of still pinot; 7 g/l dosage; disgorged on January 27, 2014): Vivid pink. Energetic strawberry, floral pastille and Asian spice aromas are accented by a chalky mineral element and a hint of white pepper. Silky and expansive on the palate, offering concentrated but lithe red berry preserve and blood orange flavors lifted by bright minerality and a hint of white flowers. Fleshes out with air and takes a turn toward deeper bitter cherry while maintaining its vivacity. Closes stony and very long, with lingering floral character and a refreshing citrussy jolt. Twenty percent of this wine was aged in oak.In Bond£119.00 -
(6x75cl) NV
Vinous (92)
(90% Pinot Noir and 10% Chardonnay, with 8% of the final blend in the form of still pinot; 7 g/l dosage; disgorged on January 27, 2014): Vivid pink. Energetic strawberry, floral pastille and Asian spice aromas are accented by a chalky mineral element and a hint of white pepper. Silky and expansive on the palate, offering concentrated but lithe red berry preserve and blood orange flavors lifted by bright minerality and a hint of white flowers. Fleshes out with air and takes a turn toward deeper bitter cherry while maintaining its vivacity. Closes stony and very long, with lingering floral character and a refreshing citrussy jolt. Twenty percent of this wine was aged in oak.In Bond£424.74 -
(6x75cl) 2016
Step inside the enchanting world of Champagne with Savart Les Noues 2016, an exquisite limited-edition bubbly meticulously crafted by the renowned winemaker, Frédéric Savart. From the grand terroir of Ecueil, Savart unveils a single parcel offering. This 100% Pinot Noir champagne, grown on the vineyard's clay and limestone soil, offers a harmonious blend of profound minerality and sophisticated depth. The intricate vinification process involves fermenting in small barrels and maturing on lees for 18 months. A mere dosage of 2 g/l accentuates its remarkable purity. The result is an elegant, full-bodied and complex wine that exudes notes of crisp red berries, brioche and flint accompanied by a remarkable mid-palate depth and a refreshing finish. Savart Les Noues 2016 embodies the essence of Savart's exceptional wine-making prowess and the sublime character of Pinot Noir. Relish in its refined charm today.
In Bond£961.86 -
Savart Les Noues 2018 epitomises the exceptional craftsmanship of Domaine Savart, nestled in the prestigious Bordeaux region. Handpicked from the estate’s esteemed vineyards, each grape varietal is carefully selected to reflect the unique terroir. The vinification process begins with gentle fermentation in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit flavours. This is followed by ageing for twelve months in French oak barrels, imparting subtle complexity and a refined texture. The 2018 vintage reveals a harmonious bouquet of blackberries, cassis, and delicate spice, complemented by elegant tannins and a lingering finish. Savart Les Noues 2018 showcases the producer’s unwavering commitment to quality and tradition, making it a distinguished choice for connoisseurs seeking a sophisticated and memorable fine wine.
In Bond£188.00 -
Savour the uncompromising quality of Savart Les Noues 2020, a product of meticulous viticulture from the prestigious Champagne house, Domaine Savart. Hailing from the celebrated French appellation, Ecueil, this exceptional 2020 offering showcases Pinot Noir at its singular best. Les Noues 2020 is fermented in oak barrels and aged on the lees, a specific technique that locks in rich, complex flavours and a remarkable freshness that lingers on the palate. The esteemed vintner, Fred Savart, is known for his innovative approach to wine production and his tireless commitment to sustainability. This principle shines through in every sip of Savart Les Noues 2020, offering a true reflection of the terroir. With notes of red fruit, citrus, and underlying creamy textures, this champagne is a testament to Savart's talents for infusing innovation in tradition. This is truly a collector's wine, an expression of craft and passion, and an art form in each bottle.
In Bond£865.00 -
Vinous - Antonio Galloni (91)
The NV (2023) Blanc de Blancs Écueil Trépail is a tasty, easygoing Champagne to drink now and over the next handful of years. Apricot, passion fruit, spice, orange peel and tangerine oil confer an exotic flair. Soft curves wrap it all together in style. There's a ton of forward appeal and plushness, if not quite the energy of the top wines found at this address. The current release is equal parts Écueil and Trépail, virtually all from the 2023 harvest. Dosage is 1.6 grams per liter. Disgorged: January 2026.In Bond£562.00 -
In Bond£125.00
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Experience the rich sophistication of Schlumberger Pinot Gris Les Princes Abbes 2017. This distinct Pinot Gris, cultivated in the sun-soaked terroirs of Alsace, France, reflects the expertise of Domaines Schlumberger, a family-run vineyard established in 1810. The grapes are hand-picked and undergo a carefully controlled cool fermentation to retain their elegant aroma profile.
Boasting a brilliant pale yellow hue, the Schlumberger Pinot Gris Les Princes Abbes 2017 opens with an inviting bouquet of fresh flint, yellow peaches and a touch of honey, unfolding into an exquisitely layered palate. Noted for its superb balance, this wine delivers a well-rounded finish that lingers, leaving an unforgettable imprint on connoisseurs.
Domaines Schlumberger, committed to sustainable wine production, ensures that this Pinot Gris, like all its wines, reflects the rich complexity and authenticity of its unique Alsacian terroir. This impeccable choice reassures those seeking to savour a wine that is as respectful to nature as it is delightful to the palate.
In Bond£161.00 -
(6x75cl) 2018
Sébastien Brunet Vouvray Renaissance 2018 is a quintessential expression of the Vouvray appellation, meticulously crafted by the esteemed Sébastien Brunet. Grown in the premier vineyards of the Loire Valley, this 2018 vintage benefits from optimal terroir and climate conditions, ensuring exceptional quality. The Chenin Blanc grapes are hand-harvested at optimal ripeness, followed by fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. A partial ageing on lees enhances the wine’s complexity and texture, culminating in a harmonious balance of vibrant acidity and rich fruit flavours. On the palate, notes of ripe pear, honeyed apple, and subtle mineral undertones unfold gracefully, leading to a long, elegant finish. Sébastien Brunet's dedication to sustainable viticulture and traditional winemaking techniques is evident in every bottle of the Renaissance, making it a distinguished choice for fine wine enthusiasts seeking sophistication and finesse.
In Bond£85.00 -
(12x75cl) 2018
In the world of exquisite wines, the Secret Ribebon 2018 embodies sophistication. An extraordinary vino derived from the sun-kissed vineyards of Ribera del Duero in Spain, this wine fascinates the palate with its opulent expression of rich fruit balanced by an elegant overlay of warm spice. Produced meticulously by Bodegas Secret, renowned for their commitment to exquisite craftsmanship, Secret Ribebon's exceptional vintages result from thorough selection processes and meticulous vinification practices.
The Secret Ribebon 2018 was carefully matured in French oak barrels for fifteen months, infusing the wine with an alluring hint of vanilla. The complex bouquet showcases layers of ripe black fruits and violet shades. This fine wine, with its full-bodied structure and velvety finish, swirls with delightful nuances of dark cherry, plum, and mocha, rendering it a harmonious canvas of flavours. The Secret Ribebon 2018 is truly a seductive spectacle of tasteful potency and timeless sophistication.
In Bond£84.00 -
(12x75cl) 2019
Unravel the enigma of the Secret Ribebon 2019, a one-of-a-kind canvas that captures the essence of extraordinary vinification. Known as an artistic dedication to winemaking, Secret Ribebon 2019 is produced by the acclaimed winemakers in the illustrious vineyards of Bordeaux, France. Born from meticulously hand-harvested Merlot and Cabernet Sauvignon grapes, this wine has spent an exact 18 months ageing in French oak barrels. Embodying the winemaker's passion and painstaking dedication, Secret Ribebon 2019 intends to uncloak the quintessence of terroir-driven wines. As a result, it boasts of intricately layered notes of ripe red berries, blackcurrant, coupled with subtleties of tobacco, underpinned by a solid structure and velvety tannins. A testament to the year 2019’s exceptional climate, the Secret Ribebon 2019 paints an enchanting olfactory and gustatory picture. Destined to intrigue connoisseurs, this stellar creation is a significant delight to add to any collection or serve on a memorable occasion.
In Bond£81.00 -
(12x75cl) 2020
Discover the superb 'Secret Ribebon 2020', an unmatched offering in the world of fine wines. Produced in the premier Bordeaux region of France, the Secret Ribebon 2020 stands testament to the craftsmanship and innovation of its seasoned winemakers. Grown on fertile clay-limestone soils and hand-harvested at optimal ripeness, the grapes undergo meticulous vinification in stainless steel tanks followed by maturation in French oak barrels for remarkable complexity. The resulting wine exhibits an exceptional palette interwoven with luscious notes of dark fruits, interlaced with subtle undertones of vanilla and exotic spices. Ripe tannins and a balanced structure culminate in a memorable finish. The esteemed 'Secret Ribebon' estate, renowned throughout the viticulture industry for its adherence to traditional techniques while embracing modern approaches, has truly excelled with the 2020 vintage – a supreme addition to any connoisseur's collection. Experience the opulence of the Secret Ribebon 2020, a testament to the grandeur of Bordeaux winemaking.
In Bond£81.00 -
(1x75cl) 2010
Decanter (93)
Beautifully elegant fruit is present on the nose. Supple middle palate and clear ageing ability as the tannins are still young, acidity well balanced and get the grip on your palate. Black fruits, liquorice and wet stone texture.In Bond£78.00 -
(6x75cl) 2010
Decanter (93)
Beautifully elegant fruit is present on the nose. Supple middle palate and clear ageing ability as the tannins are still young, acidity well balanced and get the grip on your palate. Black fruits, liquorice and wet stone texture.In Bond£281.00 -
(1x300cl) 2011
Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.In Bond£134.00 -
(1x600cl) 2011
Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.In Bond£245.00 -
Vinous - Neal Martin (86)
The 2011 Ségla was tasted from two bottles, the first a little oxidized. The second has an open nose of kirsch and orange peel, hints of gravel and tobacco. The palate is medium-bodied with rather rough hewn tannins, a little dry with some attenuation towards the slightly oxidized finish. Drink soon. Tasted blind at the annual 10-Year-On tasting.In Bond£267.00 -
(1x300cl) 2014In Bond£172.00
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(1x600cl) 2014In Bond£340.00
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James Suckling (92-93)
A solid red with a dense palate of ripe fruit, chewy tannins and a savory finish. This shows structure and reserve. Excellent second wine from Rauzan.In Bond£598.50 -
(1x600cl) 2016
Jancis Robinson (18)
Tasted blind. Rich and rather opulent nose. Simple and easy with good refreshing raciness. Could be Rauzan-Ségla? Good and complete. Really zesty. Likely to be VGV.In Bond£267.00 -
Jancis Robinson (18)
Tasted blind. Rich and rather opulent nose. Simple and easy with good refreshing raciness. Could be Rauzan-Ségla? Good and complete. Really zesty. Likely to be VGV.In Bond£173.00 -
(12x75cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.In Bond£278.00 -
(1x300cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.In Bond£123.00 -
(1x600cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.In Bond£256.00 -
(6x150cl) 2017
Vinous - Antonio Galloni (91)
The 2017 Ségla is soft, open-knit and quite pretty, just as it was en primeur. Sweet red cherry, tobacco, dried flowers, mint and new leather all grace this very pretty, nuanced Margaux. Floral aromatics and silky tannins add to the wine's considerable immediacy. This is such a pretty and enticing wine, especially for medium-term drinking.In Bond£286.00
