Region
Region
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Experience the remarkable Theodore Dancer Gringet Alpestre VdF 2021. Hailing from the alpine terrains of Haute-Savoie in the French Alps, this exquisite wine crystallises the unique character and essence of its origin. Crafted by the renowned winemaker Theodore Dancer, who focuses on expressing the terroir through minimal intervention, the rare Gringet grapes reveal their potential in his skilful hands.
This single-varietal wine brings forth a palate of bright citrus notes, with gentle undertones of apple blossom and white pepper. Meticulously harvested and naturally fermented, it provides an authentic essence of its unspoiled alpine terroir. A subtle minerality hints at its limestone-rich soil origin, leading to a graceful and lingering finish. The Theo Dancer Gringet Alpestre VdF 2021 encapsulates the soul of its majestic landscape, becoming an illustrious ambassador for Haute-Savoie’s viticultural potential. It stands out as an intriguing alternative for savvy wine enthusiasts, seeking beyond mainstream appellations.
Inc. VAT£90.66 -
Among exemplars of fine wine, Theo Dancer, Jurassique Savagnin, VdF 2021 truly distinguishes itself. Crafted in France's stunning Jura region, this exquisite vintage harnesses its unique terroir to enchant the palate. Expert winemaker Theo Dancer has carefully nurtured the rare Savagnin grape variety, implementing an 'ouillé' or 'topped up' style, which allows a fresh and aromatic expression. Aged in old oak barrels, it's imbued with a vibrant complexity that marries inviting notes of green apple, lemon zest and toasted hazelnuts. The finish is unforgettable, buoyed by compelling minerality and gently rounded acacia honey undertones. Theo Dancer, Jurassique Savagnin, VdF 2021's production ethos is in honour of the vineyards, as Dancer works closely with the seasonal rhythms, favouring organic farming techniques to produce a wine that speaks of its place with admirable precision.
Inc. VAT£676.24 -
Discover the Theo Dancer Jurassique Savagnin VdF 2022 - a sublime expression of vinicultural excellence. Crafted in the esteemed vineyards of France's Jura region, this distinguished fine wine is the epitome of sophistication, offering a delightful varietal character. Sourced from Savagnin grapes that are manually harvested ensuring optimum ripeness, the careful process creates an exquisite profile. Historic winemaker Theo Dancer continues to uphold traditional winemaking methods, employing minimal intervention and organic farming techniques indicative of the Jurassique Savagnin's rich culture. This results in the authentic terroir-driven characteristics, embodied via the wine's vibrant acidity and compelling minerality. The tasting notes reveal a delightful complexity, characterised by zesty citrus, subtle salinity and creamy nut undertones. Whether you're a fledgeling enthusiast or seasoned connoisseur, the Theo Dancer Jurassique Savagnin VdF 2022 is a captivating experience awaiting to be explored.
Inc. VAT£572.00 -
Indulge your senses with the exquisite Theo Dancer Jurassique Savagnin VdF 2023, a fine wine produced in the timeless and rugged landscapes of the Jura region in eastern France. Revered vintner Theo Dancer meticulously cultivates the Savagnin grape variety, applauding its distinct and complex profile to birth an opulent Savagnin wine that surges in popularity in the world of fine wines. Impeccable viticulture practices partnered with artisanal winemaking methods, using native yeast fermentation and maturing in a combination of oak foudres and neutral barrels, yield a richly nuanced wine that is an expression of terroir par excellence. Expect tantalizing notes of ripe citrus, spice, and underlying minerality, ensconced in an elegantly harmonised acidity and creaminess. This 2023 vintage is a true testament to the grandeur and craftsmanship of Theo Dancer, elevating the Theo Dancer Jurassique Savagnin VdF 2023 to milestone status in its lineage.
Inc. VAT£356.69 -
Inc. VAT£124.13 -
(3x150cl) 2022Wine Advocate (93)
The 2022 Anjou Blanc from Thibaud Boudignon reveals a perfumed, exotic bouquet with aromas of green mango, pineapple, pear and spices intertwined with a touch of toast. More depth and fleshier than the 2021, it’s medium-bodied, perfectly balanced with a seamless, layered texture and a delicately bitter finish. 30,000 bottles produced.Inc. VAT£494.06 -
(12x75cl) 2022Inc. VAT£845.04 -
(6x75cl) 2022Inc. VAT£798.76 -
Vinous (96)
Move over Luther Vandross, Thibaud Boudignon is in town and the Clos de la Hutte makes you want to slow dance with it. The 2020 is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a former monastery. Aged in larger format barrels, there's no sense of oakiness, allowing the purity of this wine to shine bright.Inc. VAT£128.24 -
Vinous (96)
Move over Luther Vandross, Thibaud Boudignon is in town and the Clos de la Hutte makes you want to slow dance with it. The 2020 is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a former monastery. Aged in larger format barrels, there's no sense of oakiness, allowing the purity of this wine to shine bright.Inc. VAT£713.06 -
Wine Advocate (97)
Matured with 30% new oak, the 2021 Savennières Clos de la Hutte was made with grapes grown in clay topsoil with schists. It exhales a perfumed, precise bouquet with aromas of pineapple, lemon oil, spring flowers and spices. The full-bodied, seamless and layered, crystalline and pure, concentrated and mineral palate has a delicate core of fruit and a tense, saline finish. This pristine wine represents the essence of this great terroir.Inc. VAT£441.04 -
Vinous (97)
It’s been less than a decade since Thibaud Boudignon left his day job at Domaine de la Soucherie in Savennières, but the clarity of his dry Chenins has created quite a buzz. The Clos de la Hutte, planted on schist, is his superlative white, but if you can’t get your hands on it, the Clos de la Fremine and La Vigne Cendrée parcels are within spitting distance. The rigorous attention to detail in both the vineyard and winery is clear in the glass.Inc. VAT£413.44 -
Vinous (90-92)
(this site features barely a foot of dark soil over limestone and rock; entirely destemmed): Dark red-ruby. Fresh, subtle aromas of smoky black cherry, spices and sexy earth tones. A supple, juicy midweight, with nicely focused berry and cherry fruit flavors accented by spices. Ripe tannins spread out to dust the palate on the firm but sweet back end. These vines escaped the frost in 2016.Inc. VAT£1,171.61 -
Indulge in the exceptional Thibault Liger Belair Bourgogne Aligote Clos des Perrieres la Combe 2018, a testament to the exquisite craft of an esteemed Burgundy producer. Originating from Burgundy, France, this single-vineyard Aligoté reflects the vineyard's unique microclimate and chalky, shallow soil. Careful attention to traditional biodynamic practices is a hallmark of Thibault Liger-Belair's winemaking approach, fostering harmony between the vine, soil and climate. The result is a wine that exudes an elegant finesse, vivid with intense, fresh aromas of citrus and a hint of white flowers. The palate is met with a mineral drive, complemented by a precise acidity leading to a refined, lingering finish. This 2018 vintage is a fine exhibition of both the winery's dedication to preserving the integrity of the terroir and the distinctive character of the Aligoté grape. Thibault Liger Belair Bourgogne Aligote Clos des Perrieres la Combe 2018 is indeed a stellar revelation in the world of fine wines.
Inc. VAT£236.29 -
Vinous (91)
Healthy medium red. Very ripe, pungent aromas of cassis, blackberry, coffee and mocha, with a suggestion of hard candy. Lush and silky-sweet in the mouth; not as complex as the Reas but boasts a wonderfully pliant texture and a very long, smoothly tannic finish. Incidentally, Thibault Liger-Belair believes that by vinifying the 2013 version of this wine with some whole clusters for the first time, he was able to build a longer and more vibrant wine. But this 2012 will please with its plushness.Inc. VAT£736.84 -
Vinous (89-92)
(50% new oak; 25 hectoliters per hectare; destemmed owing to the flies): Healthy bright red. Slightly reduced aromas of dark cherry, spices and crushed rock lifted by a refined floral quality. Juicy, dry and very primary; this unforthcoming, rocky wine is hiding more than it's showing today. Best now on the perfumed, firmly tannic, lingering finish. All in reserve. The Gruenchers finished its malolactic fermentation very late and like some of the following wines it may not be racked until after the winter, with the bottling taking place as late as June or July.Inc. VAT£931.24 -
Vinous (90-93)
(40% vendange entier; 50% new oak; this wine was not made in 2016 owing to the frost): Bright, dark red. Terrific crushed-rock lift to the red berry and floral aromas. Suave and fine-grained on entry, then larger-scaled on the back half, opening out and building on the finish. Tannins are dusty and broad. Very shy now but leaves behind a lovely perfume in the empty glass.Inc. VAT£1,090.36 -
Jasper Morris Inside Burgundy (94-97)
70% whole bunches, in the trimmed stem version. Dense black purple, and a very rich dark raspberry fruit with some black cherry. Almost exaggerated but in fact not. Thibault notes that elements of finesse became apparent later in the vinification rather than at the start which is interesting. Work at the end paid off. This becomes so much more stylish than one could imagine from the initial attack. Long classy and charming.Inc. VAT£1,222.84 -
(6x75cl) 2011Vinous (91-93)
(all destemmed): Medium red. Complex if reticent aromas of redcurrant, minerals, smoked meat and pepper. Sweet on entry, then quite firm in the middle, showing hints of candied fruit. The chewy, firm but ripe tannins really clamp down on the finish today. A distinctly intellectual calcaire style of wine.Inc. VAT£1,673.88 -
(6x75cl) 2015Vinous (92)
The 2015 Corton-Renardes Grand Cru has a ripe, earthy, mushroom-tinged bouquet with plenty of red fruit, slightly savory in style. The palate is well balanced and full in the mouth. This is a voluminous and prodigious Corton but manages to retain fine balance, with satisfying purity and tension on the finish. Excellent. Tasted blind at the annual Burgfest tasting.Inc. VAT£1,475.09 -
(6x75cl) 2016Vinous (92)
The 2016 Corton-Renardes Grand Cru is reduced on the nose, although it should blow off with time to reveal the blackberry, raspberry and marine scents underneath. The palate is medium-bodied with sappy red fruit, saturated tannins and well judged acidity. Whilst it does not quite deliver the complexity I would have liked, it has a velvety sheen and a caressing finish. Tasted blind at the 2016 Burgfest tasting.Inc. VAT£1,444.18 -
(6x75cl) 2017Vinous (92-94)
The 2017 Corton-Renardes Grand Cru includes 40% whole bunches with around two-thirds new oak. It has a lively bouquet of blackberry, briar, hints of cassis and an almost pastille-like purity. The palate is medium-bodied with rounded but quite firm tannin that lends this Corton-Renardes good backbone. This really fills the mouth, and I find a little more precision here compared to the Charmes-Chambertin tasted directly before, along with impressive mineralité. A 2017 for Burgundy purists.Inc. VAT£1,216.14 -
(6x75cl) 2018Vinous (91)
The 2018 Corton-Renardes Grand Cru showed a slight reduction on the nose. The palate is medium-bodied, quite firm and masculine, with crisp tannins and dried blood and black pepper toward the finish. Grippy and quite savory at the moment, this is a robust Corton-Renardes that will require bottle age to shave its corners. A bit "rough" and needs to manifest more refinement.Inc. VAT£1,619.44 -
Heralding from the prestigious vineyards of Burgundy, the Thibault Liger-Belair Bourgogne Chardonnay Les Charmes 2018 offers a compelling vino narrative. Crafted by Thibault Liger-Belair, a prodigious winemaker from an esteemed lineage rooted in viticulture since the 18th century. The terroir-driven approach to winemaking reflects in this wine, marrying tradition and technology to coax the finest expressions.
Grown in biochemical vineyards, this Chardonnay is a testament to mindful winemaking—meticulously harvested and vinified in French oak barrels, resulting in an elegant wine with remarkable intensity.
The Thibault Liger-Belair Bourgogne Chardonnay Les Charmes 2018 presents tantalising aromas of orchard fruits and harmonious mineral notes. An exploration of taste reveals a richly-textured palate with delicate layers of apple, pear, and chalky nuances. Cherishing its richly complex mouthfeel, the wine gracefully segues into a long lasting finish, charismatic of its Burgundy roots.
Inc. VAT£175.09 -
(6x75cl) 2018Vinous (87-89)
The 2018 Bourgogne Grand Chaillots is a mix of Chambolle-Musigny and Nuits Saint-Georges fruit, and it had been racked two weeks prior to my visit in December. It has a pretty raspberry and cranberry bouquet, floral in style, with subtle vanilla notes emerging with time; you cannot detect the 20% whole bunch. The medium-bodied palate offers sappy red fruit, and the whole bunch lends freshness and a subtle pepperiness toward the finish. Very fine.Inc. VAT£270.52 -
(6x75cl) 2020Vinous (87-89)
A mix of fruit from Nuits-Saint-Georges and Chambolle-Musigny, now with Hautes-Côtes fruit to impart freshness, the 2020 Bourgogne Grand Chaillots has a slightly earthy, ash-tinged bouquet that takes time to unfold. The palate is medium-bodied with tart red fruit, touch of marmalade and quince with a fresh but not long finish. Fine.Inc. VAT£202.32 -
(6x75cl) 2019The Thibault Liger-Belair Chambolle-Musigny Aux Beaux Bruns 2019 is a sought-after masterpiece of the Burgundy region. As part of the grand tradition of wine production in France's hallowed terrain, the producer Thibault Liger-Belair integrates age-old techniques, crafting a distinctly elegant Pinot Noir. The hand harvested grapes undergo fermentation in wooden open vats, accentuating the wine's richly resonant character.
The wine showcases a glorious harmony of delicate floral fragrances and deep red fruit aromas - cherry and raspberry encased in velvety tannins with seductive oak undertones. Rooted in the chalky soils of Aux Beaux Bruns climat, the vineyard exposure, East by South East, blesses the grapes with perfect ripening conditions, endowing this vintage with exemplary balance.
Indulge in the unparalleled charm of Thibault Liger-Belair Chambolle-Musigny Aux Beaux Bruns 2019 - a perfect companion for adventure into the rapturous realm of fine wine.
Inc. VAT£588.44 -
(6x75cl) 2019Relish the exquisite taste of Thibault Liger-Belair Chambolle-Musigny Les Foucheres 2019, crafted meticulously by Thibault Liger-Belair, a renowned winemaker from the wine-rich region of Burgundy, France. This intricate, 100% Pinot Noir uncorks an appealing aroma of ripe berries, while a sip reveals a balanced blend of freshness, floral notes, and a subtle earthy undertone. The wine evolves gracefully in the cellar, maturing in French oak barrels, imparting an impressive depth and structure. Liger-Belair wines are popular for their unabashed purity, an elegant result of traditionalist winemaking techniques. Thibault, a firm believer in biodynamics, employs sustainable vineyard practices, reflecting in each sip of the Thibault Liger-Belair Chambolle-Musigny Les Foucheres 2019. This intricate and polished vintage is a true reflection of Burgundy's noble terroir and Thibault's relentless dedication to quality winemaking. Savour the passion and artistry contained in every bottle for a truly unforgettable wine experience.
Inc. VAT£676.14 -
Vinous (88-90)
(a new wine for Liger-Belair; vinified with 40% whole clusters and aging in 40% new oak): Bright medium ruby. Even darker on the nose than the Hautes-Côtes de Nuits Les Trois Terroirs, offering scents of blackberry, violet and tropical dark chocolate and brown spice flavors. Rather relaxed in the middle palate considering the tiny yield of 12 hectoliters per hectare, but finishes with a firm dusting of tannins.Inc. VAT£658.69 -
Vinous (88-90)
A blend of five different parcels, the 2017 Chambolle-Musigny Village shows a bit of reduction on the nose. It eventually opens, offering bright red berry fruit with light stemmy notes from the 40% whole clusters. The palate is medium-bodied with supple tannin, not complex but focused, showing good grip toward the bright, expressive wild strawberry and raspberry finish. Probably early-drinking but well worth seeking out.Inc. VAT£435.49
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Experience the remarkable Theodore Dancer Gringet Alpestre VdF 2021. Hailing from the alpine terrains of Haute-Savoie in the French Alps, this exquisite wine crystallises the unique character and essence of its origin. Crafted by the renowned winemaker Theodore Dancer, who focuses on expressing the terroir through minimal intervention, the rare Gringet grapes reveal their potential in his skilful hands.
This single-varietal wine brings forth a palate of bright citrus notes, with gentle undertones of apple blossom and white pepper. Meticulously harvested and naturally fermented, it provides an authentic essence of its unspoiled alpine terroir. A subtle minerality hints at its limestone-rich soil origin, leading to a graceful and lingering finish. The Theo Dancer Gringet Alpestre VdF 2021 encapsulates the soul of its majestic landscape, becoming an illustrious ambassador for Haute-Savoie’s viticultural potential. It stands out as an intriguing alternative for savvy wine enthusiasts, seeking beyond mainstream appellations.
Inc. VAT£87.60 -
Among exemplars of fine wine, Theo Dancer, Jurassique Savagnin, VdF 2021 truly distinguishes itself. Crafted in France's stunning Jura region, this exquisite vintage harnesses its unique terroir to enchant the palate. Expert winemaker Theo Dancer has carefully nurtured the rare Savagnin grape variety, implementing an 'ouillé' or 'topped up' style, which allows a fresh and aromatic expression. Aged in old oak barrels, it's imbued with a vibrant complexity that marries inviting notes of green apple, lemon zest and toasted hazelnuts. The finish is unforgettable, buoyed by compelling minerality and gently rounded acacia honey undertones. Theo Dancer, Jurassique Savagnin, VdF 2021's production ethos is in honour of the vineyards, as Dancer works closely with the seasonal rhythms, favouring organic farming techniques to produce a wine that speaks of its place with admirable precision.
In Bond£547.00 -
Discover the Theo Dancer Jurassique Savagnin VdF 2022 - a sublime expression of vinicultural excellence. Crafted in the esteemed vineyards of France's Jura region, this distinguished fine wine is the epitome of sophistication, offering a delightful varietal character. Sourced from Savagnin grapes that are manually harvested ensuring optimum ripeness, the careful process creates an exquisite profile. Historic winemaker Theo Dancer continues to uphold traditional winemaking methods, employing minimal intervention and organic farming techniques indicative of the Jurassique Savagnin's rich culture. This results in the authentic terroir-driven characteristics, embodied via the wine's vibrant acidity and compelling minerality. The tasting notes reveal a delightful complexity, characterised by zesty citrus, subtle salinity and creamy nut undertones. Whether you're a fledgeling enthusiast or seasoned connoisseur, the Theo Dancer Jurassique Savagnin VdF 2022 is a captivating experience awaiting to be explored.
In Bond£456.00 -
Indulge your senses with the exquisite Theo Dancer Jurassique Savagnin VdF 2023, a fine wine produced in the timeless and rugged landscapes of the Jura region in eastern France. Revered vintner Theo Dancer meticulously cultivates the Savagnin grape variety, applauding its distinct and complex profile to birth an opulent Savagnin wine that surges in popularity in the world of fine wines. Impeccable viticulture practices partnered with artisanal winemaking methods, using native yeast fermentation and maturing in a combination of oak foudres and neutral barrels, yield a richly nuanced wine that is an expression of terroir par excellence. Expect tantalizing notes of ripe citrus, spice, and underlying minerality, ensconced in an elegantly harmonised acidity and creaminess. This 2023 vintage is a true testament to the grandeur and craftsmanship of Theo Dancer, elevating the Theo Dancer Jurassique Savagnin VdF 2023 to milestone status in its lineage.
In Bond£278.00 -
In Bond£100.00
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(3x150cl) 2022
Wine Advocate (93)
The 2022 Anjou Blanc from Thibaud Boudignon reveals a perfumed, exotic bouquet with aromas of green mango, pineapple, pear and spices intertwined with a touch of toast. More depth and fleshier than the 2021, it’s medium-bodied, perfectly balanced with a seamless, layered texture and a delicately bitter finish. 30,000 bottles produced.In Bond£393.81 -
(12x75cl) 2022In Bond£671.13
-
(6x75cl) 2022In Bond£646.39
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Vinous (96)
Move over Luther Vandross, Thibaud Boudignon is in town and the Clos de la Hutte makes you want to slow dance with it. The 2020 is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a former monastery. Aged in larger format barrels, there's no sense of oakiness, allowing the purity of this wine to shine bright.In Bond£104.00 -
Vinous (96)
Move over Luther Vandross, Thibaud Boudignon is in town and the Clos de la Hutte makes you want to slow dance with it. The 2020 is a wine that makes your shoulders drop such is its tranquility and sense of comfort in your mouth. It blooms in the mouth and does so without any sense of heaviness. The finish, scented with flowers and nectarines, is long, fragrant and textural. I hate using the word minerality as it means so many different things to people, but in my opinion, this has it in spades. It is incredible that the vines were only planted in 2011 on the schistous site on the grounds of a former monastery. Aged in larger format barrels, there's no sense of oakiness, allowing the purity of this wine to shine bright.In Bond£577.00 -
Wine Advocate (97)
Matured with 30% new oak, the 2021 Savennières Clos de la Hutte was made with grapes grown in clay topsoil with schists. It exhales a perfumed, precise bouquet with aromas of pineapple, lemon oil, spring flowers and spices. The full-bodied, seamless and layered, crystalline and pure, concentrated and mineral palate has a delicate core of fruit and a tense, saline finish. This pristine wine represents the essence of this great terroir.In Bond£351.00 -
Vinous (97)
It’s been less than a decade since Thibaud Boudignon left his day job at Domaine de la Soucherie in Savennières, but the clarity of his dry Chenins has created quite a buzz. The Clos de la Hutte, planted on schist, is his superlative white, but if you can’t get your hands on it, the Clos de la Fremine and La Vigne Cendrée parcels are within spitting distance. The rigorous attention to detail in both the vineyard and winery is clear in the glass.In Bond£328.00 -
Vinous (90-92)
(this site features barely a foot of dark soil over limestone and rock; entirely destemmed): Dark red-ruby. Fresh, subtle aromas of smoky black cherry, spices and sexy earth tones. A supple, juicy midweight, with nicely focused berry and cherry fruit flavors accented by spices. Ripe tannins spread out to dust the palate on the firm but sweet back end. These vines escaped the frost in 2016.In Bond£955.67 -
Indulge in the exceptional Thibault Liger Belair Bourgogne Aligote Clos des Perrieres la Combe 2018, a testament to the exquisite craft of an esteemed Burgundy producer. Originating from Burgundy, France, this single-vineyard Aligoté reflects the vineyard's unique microclimate and chalky, shallow soil. Careful attention to traditional biodynamic practices is a hallmark of Thibault Liger-Belair's winemaking approach, fostering harmony between the vine, soil and climate. The result is a wine that exudes an elegant finesse, vivid with intense, fresh aromas of citrus and a hint of white flowers. The palate is met with a mineral drive, complemented by a precise acidity leading to a refined, lingering finish. This 2018 vintage is a fine exhibition of both the winery's dedication to preserving the integrity of the terroir and the distinctive character of the Aligoté grape. Thibault Liger Belair Bourgogne Aligote Clos des Perrieres la Combe 2018 is indeed a stellar revelation in the world of fine wines.
In Bond£179.00 -
Vinous (91)
Healthy medium red. Very ripe, pungent aromas of cassis, blackberry, coffee and mocha, with a suggestion of hard candy. Lush and silky-sweet in the mouth; not as complex as the Reas but boasts a wonderfully pliant texture and a very long, smoothly tannic finish. Incidentally, Thibault Liger-Belair believes that by vinifying the 2013 version of this wine with some whole clusters for the first time, he was able to build a longer and more vibrant wine. But this 2012 will please with its plushness.In Bond£598.00 -
Vinous (89-92)
(50% new oak; 25 hectoliters per hectare; destemmed owing to the flies): Healthy bright red. Slightly reduced aromas of dark cherry, spices and crushed rock lifted by a refined floral quality. Juicy, dry and very primary; this unforthcoming, rocky wine is hiding more than it's showing today. Best now on the perfumed, firmly tannic, lingering finish. All in reserve. The Gruenchers finished its malolactic fermentation very late and like some of the following wines it may not be racked until after the winter, with the bottling taking place as late as June or July.In Bond£760.00 -
Vinous (90-93)
(40% vendange entier; 50% new oak; this wine was not made in 2016 owing to the frost): Bright, dark red. Terrific crushed-rock lift to the red berry and floral aromas. Suave and fine-grained on entry, then larger-scaled on the back half, opening out and building on the finish. Tannins are dusty and broad. Very shy now but leaves behind a lovely perfume in the empty glass.In Bond£890.72 -
Jasper Morris Inside Burgundy (94-97)
70% whole bunches, in the trimmed stem version. Dense black purple, and a very rich dark raspberry fruit with some black cherry. Almost exaggerated but in fact not. Thibault notes that elements of finesse became apparent later in the vinification rather than at the start which is interesting. Work at the end paid off. This becomes so much more stylish than one could imagine from the initial attack. Long classy and charming.In Bond£1,003.00 -
(6x75cl) 2011
Vinous (91-93)
(all destemmed): Medium red. Complex if reticent aromas of redcurrant, minerals, smoked meat and pepper. Sweet on entry, then quite firm in the middle, showing hints of candied fruit. The chewy, firm but ripe tannins really clamp down on the finish today. A distinctly intellectual calcaire style of wine.In Bond£1,374.23 -
(6x75cl) 2015
Vinous (92)
The 2015 Corton-Renardes Grand Cru has a ripe, earthy, mushroom-tinged bouquet with plenty of red fruit, slightly savory in style. The palate is well balanced and full in the mouth. This is a voluminous and prodigious Corton but manages to retain fine balance, with satisfying purity and tension on the finish. Excellent. Tasted blind at the annual Burgfest tasting.In Bond£1,210.00 -
(6x75cl) 2016
Vinous (92)
The 2016 Corton-Renardes Grand Cru is reduced on the nose, although it should blow off with time to reveal the blackberry, raspberry and marine scents underneath. The palate is medium-bodied with sappy red fruit, saturated tannins and well judged acidity. Whilst it does not quite deliver the complexity I would have liked, it has a velvety sheen and a caressing finish. Tasted blind at the 2016 Burgfest tasting.In Bond£1,185.57 -
(6x75cl) 2017
Vinous (92-94)
The 2017 Corton-Renardes Grand Cru includes 40% whole bunches with around two-thirds new oak. It has a lively bouquet of blackberry, briar, hints of cassis and an almost pastille-like purity. The palate is medium-bodied with rounded but quite firm tannin that lends this Corton-Renardes good backbone. This really fills the mouth, and I find a little more precision here compared to the Charmes-Chambertin tasted directly before, along with impressive mineralité. A 2017 for Burgundy purists.In Bond£994.85 -
(6x75cl) 2018
Vinous (91)
The 2018 Corton-Renardes Grand Cru showed a slight reduction on the nose. The palate is medium-bodied, quite firm and masculine, with crisp tannins and dried blood and black pepper toward the finish. Grippy and quite savory at the moment, this is a robust Corton-Renardes that will require bottle age to shave its corners. A bit "rough" and needs to manifest more refinement.In Bond£1,330.93 -
Heralding from the prestigious vineyards of Burgundy, the Thibault Liger-Belair Bourgogne Chardonnay Les Charmes 2018 offers a compelling vino narrative. Crafted by Thibault Liger-Belair, a prodigious winemaker from an esteemed lineage rooted in viticulture since the 18th century. The terroir-driven approach to winemaking reflects in this wine, marrying tradition and technology to coax the finest expressions.
Grown in biochemical vineyards, this Chardonnay is a testament to mindful winemaking—meticulously harvested and vinified in French oak barrels, resulting in an elegant wine with remarkable intensity.
The Thibault Liger-Belair Bourgogne Chardonnay Les Charmes 2018 presents tantalising aromas of orchard fruits and harmonious mineral notes. An exploration of taste reveals a richly-textured palate with delicate layers of apple, pear, and chalky nuances. Cherishing its richly complex mouthfeel, the wine gracefully segues into a long lasting finish, charismatic of its Burgundy roots.
In Bond£128.00 -
(6x75cl) 2018
Vinous (87-89)
The 2018 Bourgogne Grand Chaillots is a mix of Chambolle-Musigny and Nuits Saint-Georges fruit, and it had been racked two weeks prior to my visit in December. It has a pretty raspberry and cranberry bouquet, floral in style, with subtle vanilla notes emerging with time; you cannot detect the 20% whole bunch. The medium-bodied palate offers sappy red fruit, and the whole bunch lends freshness and a subtle pepperiness toward the finish. Very fine.In Bond£206.19 -
(6x75cl) 2020
Vinous (87-89)
A mix of fruit from Nuits-Saint-Georges and Chambolle-Musigny, now with Hautes-Côtes fruit to impart freshness, the 2020 Bourgogne Grand Chaillots has a slightly earthy, ash-tinged bouquet that takes time to unfold. The palate is medium-bodied with tart red fruit, touch of marmalade and quince with a fresh but not long finish. Fine.In Bond£150.00 -
(6x75cl) 2019
The Thibault Liger-Belair Chambolle-Musigny Aux Beaux Bruns 2019 is a sought-after masterpiece of the Burgundy region. As part of the grand tradition of wine production in France's hallowed terrain, the producer Thibault Liger-Belair integrates age-old techniques, crafting a distinctly elegant Pinot Noir. The hand harvested grapes undergo fermentation in wooden open vats, accentuating the wine's richly resonant character.
The wine showcases a glorious harmony of delicate floral fragrances and deep red fruit aromas - cherry and raspberry encased in velvety tannins with seductive oak undertones. Rooted in the chalky soils of Aux Beaux Bruns climat, the vineyard exposure, East by South East, blesses the grapes with perfect ripening conditions, endowing this vintage with exemplary balance.
Indulge in the unparalleled charm of Thibault Liger-Belair Chambolle-Musigny Aux Beaux Bruns 2019 - a perfect companion for adventure into the rapturous realm of fine wine.
In Bond£471.13 -
(6x75cl) 2019
Relish the exquisite taste of Thibault Liger-Belair Chambolle-Musigny Les Foucheres 2019, crafted meticulously by Thibault Liger-Belair, a renowned winemaker from the wine-rich region of Burgundy, France. This intricate, 100% Pinot Noir uncorks an appealing aroma of ripe berries, while a sip reveals a balanced blend of freshness, floral notes, and a subtle earthy undertone. The wine evolves gracefully in the cellar, maturing in French oak barrels, imparting an impressive depth and structure. Liger-Belair wines are popular for their unabashed purity, an elegant result of traditionalist winemaking techniques. Thibault, a firm believer in biodynamics, employs sustainable vineyard practices, reflecting in each sip of the Thibault Liger-Belair Chambolle-Musigny Les Foucheres 2019. This intricate and polished vintage is a true reflection of Burgundy's noble terroir and Thibault's relentless dedication to quality winemaking. Savour the passion and artistry contained in every bottle for a truly unforgettable wine experience.
In Bond£547.42 -
Vinous (88-90)
(a new wine for Liger-Belair; vinified with 40% whole clusters and aging in 40% new oak): Bright medium ruby. Even darker on the nose than the Hautes-Côtes de Nuits Les Trois Terroirs, offering scents of blackberry, violet and tropical dark chocolate and brown spice flavors. Rather relaxed in the middle palate considering the tiny yield of 12 hectoliters per hectare, but finishes with a firm dusting of tannins.In Bond£531.00 -
Vinous (88-90)
A blend of five different parcels, the 2017 Chambolle-Musigny Village shows a bit of reduction on the nose. It eventually opens, offering bright red berry fruit with light stemmy notes from the 40% whole clusters. The palate is medium-bodied with supple tannin, not complex but focused, showing good grip toward the bright, expressive wild strawberry and raspberry finish. Probably early-drinking but well worth seeking out.In Bond£345.00
