Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Loire | 1 | - |
Inc. VAT
£227.60 |
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Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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Loire | 1 | - |
Inc. VAT
£142.40 |
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An epitome of refined elegance, Antoine Sanzay Saumur-Champigny La Paterne 2020 reached the peak of its vivacity through the notorious Loire Valley. Antoine Sanzay cultivates 12 hectares of vineyards, synchronising traditional methods with recent advances, to capture the essence of the Cabernet Franc grapes. Deriving from limestone-rich soil, this red ensures the brightness of red fruit and the classic insinuation of pencil shavings. Made through a meticulously balanced blend of hand-harvesting and whole cluster fermentation, the purity found in each sip is a testament to Sanzay's passion. The wine withstands an 18-month barrel maturation, conferring it an extraordinary texture and depth. Antoine Sanzay's winemaking prowess is evident in this vintage, masterfully sculpting the organoleptic complexities. Experience the resonance of the Loire Valley in Antoine Sanzay Saumur-Champigny La Paterne 2020, a wine that embodies elegance, sophistication and a reverence to the traditions of Saumur-Champigny. |
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Beaujolais | 1 | 94 (VN) |
Inc. VAT
£463.74 |
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Vinous (94)Vivid red. A highly perfumed bouquet evokes ripe, spice-accented red berries and cherry liqueur, smoky minerals and a hint of incense. Energetic, mineral-laced blueberry and bitter cherry flavors show very good depth and take on a hint of candied licorice with air. Smooth, harmonious tannins add framework to the impressively long, floral-tinged finish, which leaves behind a sweet touch of red fruit preserves. |
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Burgundy | 2 | - |
Inc. VAT
£705.20 |
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Burgundy | 1 | - |
Inc. VAT
£286.32 |
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Burgundy | 1 | - |
Inc. VAT
£258.53 |
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The Antonio Quari Ladoix Briquottes 2020 is a distinguished expression from the esteemed Ladoix appellation in Burgundy's Côte de Beaune. Crafted with meticulous attention, this Pinot Noir undergoes hand harvesting in optimal ripeness, followed by traditional fermentation in open-top stainless steel tanks to preserve its delicate aromas. Antonio Quari, renowned for his commitment to terroir-driven wines, employs minimal intervention techniques, allowing the unique characteristics of the limestone-rich soils to shine through. Aging takes place in a selection of French oak barrels, imparting subtle complexity without overshadowing the fruit purity. The 2020 vintage presents an elegant bouquet of red cherries, earthy undertones, and a hint of spice, leading to a silky, balanced palate with fine tannins and a lingering finish. Perfectly suited for discerning connoisseurs, this exquisite wine exemplifies the craftsmanship and passion of Antonio Quari, making it a prized addition to any fine wine collection. |
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Bordeaux | 8 | - |
Inc. VAT
£244.01 |
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A testament to the mastery of fine winemaking, Apogee Lalande de Pomerol 2020 is a top-tier red wine from France’s renowned Bordeaux region. Born in the famed clay-rich terroirs of Lalande-de-Pomerol, this vintage is a reflection of its origins, imbuing a characteristic complexity and structure. The diligent vinification process, composed of meticulous grape selection and ageing in French oak barrels, culminates in a profoundly elegant wine. This sophisticated Bordeaux exhibits rich notes of dark fruits balanced with finely-tuned tannins and a superbly extended finish. Apogee stands true to their philosophy of creating wines that are an expression of their terra firma. Revel in the grandeur of this superior red’s robust profile, which reveals layers of subtlety with each sip of Apogee Lalande de Pomerol 2020. A veritable masterpiece from the heart of Bordeaux, this is a wine for true connoisseurs. |
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Champagne | 1 | 95 (WA) |
Inc. VAT
£94.51 |
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Wine Advocate (95)This single-vineyard NV Blanc de Blancs Grand Cru Chouilly Brut Les Aventures assembles Chardonnay from two vintages: 2002 and 2006. Twenty-two percent of the wine was vinified in oak, and it was bottled in September 2007. Disgorged in January 2018 with less than three grams per liter of dosage, this intensely golden-yellow colored cuvée indicates lovely maturity, with iodine purity and freshness on the deep and complex nose. There are floral notes as well as dried fruit, brioche, honey and almond flavors. Dry, fine and complex on the palate, this is a highly characterful, structured, very pure and persistently salty Chouilly that has gained a lot of secondary flavors and layers over the years on the lees! It's a fabulously vinous and vital but also matured wine with very fine bubbles and great terroir expression. It's a really great Champagne from Chouilly, and the best is to enjoy it with food, white meat perhaps with lots of morels. The finish is immense yet pure, fresh, structured and stunningly aromatic. Tasted April 2018. There are some gorgeous cuvées to discover this year from the brother-sister team of Antoine and Anne Malssagne at Domaine AR Lenoble in Damery, Marne Valley. Especially exciting are the grand cru wines from Chouilly (Côte des Blancs), namely the 2008 Blanc de Blancs (which combines richness with finesse) and the non-vintaged single vineyard Blanc de Blancs Les Aventures that pairs its creamy richness and intensity with iodine purity and terroir-driven freshness. The recent release blends 2002 and 2006 and is simply terrific! However, export director Christian Holthausen is very excited about two new cuvées from the new "mag" edition—the Brut Intense "mag 14" and the Chouilly Grand Cru Blanc de Blancs Brut "mag 14." Both of the "mag 14" wines are based on the 2014 harvest, complemented by reserve wines from a réservé perpétuelle. The réservés perpétuelles were started in 2001 (100% Chardonnay from Chouilly) and 2002 (Chardonnay from Chouilly and Pinot Noir from Bisseuil). Initially, they were kept in stainless steel tanks, then in small 250-liter barrels and finally in 5,000-liter wooden vats, reports Holthausen. In 2010, Antoine Malssagne removed a portion from both réserves perpétuelles, which then filled into magnums and kept them with 1.5 bar of pressure under natural corks for four years. Each bottle was subsequently uncorked by hand and the wines blended with the two "mag 14" bottlings, both of which are based 60% on the 2014 harvest and 40% on reserve wines. The final cuvées were stored in the cellar in early 2015 and disgorged after three years. "Climate change is a reality," Antoine Malassagne is quoted in the corresponding press release. "The challenge for the future is to be able to bring as much freshness as possible to our reserve wines. At the end of each harvest, we observe that acidity levels are much lower than they used to be. Reserve wines now need to add complexity and richness but also freshness." In a separate email to me, Holthausen said, "Keeping the reserve wines in magnums under natural cork under 1.5 bar of pressure is like a 'mini' secondary fermentation, so the reserve wines gain some autolytic character, but that's not the point." He went on to explain, "The jumping point is to keep the reserve wines fresh as long as possible. We used to need rich, heavy reserve wines in Champagne 20 years ago. However, today we need reserve wines with freshness since our base wines keep having lower acidity levels and higher pH levels year after year." In fact, 2018 will be their sixth-earliest harvest on record, according to Holthausen. "Climate change is shockingly real, and the 'mag' concept is our way of making even better wines in the face of climate change." The "mag" edition will be continued next year with the Brut Intense "mag15," the NV Chouilly Grand Cru Blanc de Blancs "mag 15" and the NV Brut Nature Dosage Zéro "mag14." The NV Terroirs Chouilly-Bisseuil Rosé "mag14" will be released in 2020. |
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Champagne | 1 | - |
Inc. VAT
£387.20 |
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Roussillon | 10 | - |
Inc. VAT
£90.36 |
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Archiviste Maury 1987 epitomises the rich heritage of the Maury appellation in France’s Roussillon region. Crafted by the esteemed Domaine Maury, this vintage wine benefits from meticulous vinification techniques passed down through generations. Selected Grenache Noir grapes, nurtured in sun-drenched vineyards, undergo careful fermentation before fortification with grape spirit to preserve their intense character. Aging for over three decades in traditional oak barrels has bestowed Archiviste Maury 1987 with a complex bouquet of dried fruits, spices, and subtle tannins. The deep ruby hue evolves in the glass, revealing layers of dark cherry, fig, and earthy undertones. Perfectly balanced, this exquisite wine offers a lingering finish, ideal for pairing with rich cheeses or hearty stews. Archiviste Maury 1987 stands as a testament to Domaine Maury’s unwavering commitment to quality and tradition, making it a coveted addition for fine wine collectors and connoisseurs alike. |
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Burgundy | 1 | - |
Inc. VAT
£656.81 |
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|
Delve into the world of sophisticated wine indulgence with Ardhuy Volnay Fremiets 2006. This premium Burgundy red wine hails from the renowned and ancient Domaine d'Ardhuy winery, nestled in the heart of Côte d'Or, France. Each bottle encapsulates a remarkable fusion of tradition and innovation, with the precise blend of Pinot Noir grapes grown in clay-limestone soils. Ardhuy Volnay Fremiets 2006 offers an elegant and concentrated bouquet, abundant with ripe red fruits, a whisper of earthy notes, and delicate hints of spices, a testament to its 16 months spent aging in new oak barrels. On the palate, the wine unveils its fine silky tannins, balanced acidity, and a mesmerising finish. Whether you are a seasoned oenophile or a novice, the sumptuous pleasure of Ardhuy Volnay Fremiets 2006 is purely irresistible. Embrace the timeless art of fine wine appreciation with every sip of this collectable and treasured vintage. |
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Burgundy | 1 | 96-98 (IB) |
Inc. VAT
£529.19 |
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Jasper Morris Inside Burgundy (96-98)5 Star Wine. No deeper in colour but immediately the nose shows that we are in the presence of serious quality. There is even more to this, along with a touch of coconut from the barrel. The fruit is fully ripe red, thinking about sliding towards the black but not going that far. The acidity comes over in the form of a high-class mineral line threading its way across the palate. Not as sensual as the Clos St-Denis but there is even more to it. Brilliant wine in the finesse key of the best of the vintage. Drink from 2030-2038. |
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Burgundy | 1 | 95-98 (IB) |
Inc. VAT
£2,382.40 |
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Jasper Morris Inside Burgundy (95-98)A bright fresh mid purple. The bouquet is superb, in a really lush and almost creamy red berry fruit, not as wild as some until a little savoury touch at the finish. Complex, a fine weave to the texture, with pure red berry fruit coming out at the finish. Despite its location I tend to think of Bonnes Mares as a Morey style Grand Cru, but you can certainly see the touch of Chambolle in this. Drink from 2032-2040. Tasted: November 2023. |
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Burgundy | 1 | 95-97 (IB) |
Inc. VAT
£2,142.40 |
|||||
Jasper Morris Inside Burgundy (95-97)Bright and even purple. An ever-increasing depth of ripe raspberry on the nose, yet with some stricter savoury qualities too. Seamless on the palate, unsure of which commune it lies in, close to giving the best of both. A cousin to Chambolle yet with marked Morey tendencies. The complexity continues across the palate (Morey) while the finish has additional sensuality (Chambolle). Drink from 2032-2038. Tasted Dec 2024. |
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|
Burgundy | 2 | 87-89 (IB) |
Inc. VAT
£181.46 |
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Jasper Morris Inside Burgundy (87-89)A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026. |
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Burgundy | 2 | 86-89 (BH) |
Inc. VAT
£204.80 |
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Burghound (86-89)Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential. |
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Burgundy | 1 | 93 (DC) |
Inc. VAT
£179.60 |
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Decanter (93)This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine. |
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Burgundy | 1 | 92-94 (IB) |
Inc. VAT
£159.72 |
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Jasper Morris Inside Burgundy (92-94)Rich deep crimson purple. A very solid bouquet, a wealth of ripe fruit. Plumper here, another feeling of sandalwood and spice, a little firmer in tannins than Ruchots: indeed, I think Cyprien is being cruel serving this after the sublime Ruchots. Tasted: December 2021 |
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Burgundy | 1 | 87-89 (WA) |
Inc. VAT
£104.39 |
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Wine Advocate (87-89)The 2016 Chambolle Musigny is completely destemmed. It has a lifted, slightly floral nose with iris and peony scents infusing the black cherry fruit, a little compact at first but gradually loosening up with aeration. The palate is medium-bodied with sharp, chalky tannin, initially rigid but fanning out modestly toward the tight, linear finish. This is a modest, conservative Chambolle-Musigny that does not want to create too much fuss. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Loire | 1 | - |
In Bond
£169.00 |
|||||
|
Indulge in the exemplary Antoine Sanzay Saumur Champigny Haye Dampierre 2018. Brought to us by the revered Antoine Sanzay, this fine wine upholds a tradition of quality and sophistication. Nestled within France's iconic Loire Valley, Sanzay's vineyards offer exceptional terroir which is accentuated in every glass of this vintage. This elegant, ruby-red Cabernet Franc exhibits notes of elderberry, blackberry, and captivating smoky undertones. Meticulously aged in oak barrels for a minimum of 12 months, it's a beautifully structured, medium-bodied wine with a lush finish. Accomplished winemaker Antoine Sanzay is renowned for his commitment to organic farming and minimal intervention in the winemaking process. Each bottle is a testament to his unwavering passion. For lovers of intense, aromatic wines with great complexity and balance, Antoine Sanzay Saumur Champigny Haye Dampierre 2018 is an investment in superb taste. Enjoy this iconic expression of the finest French viticulture. |
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|
|
Loire | 1 | - |
In Bond
£98.00 |
|||||
|
An epitome of refined elegance, Antoine Sanzay Saumur-Champigny La Paterne 2020 reached the peak of its vivacity through the notorious Loire Valley. Antoine Sanzay cultivates 12 hectares of vineyards, synchronising traditional methods with recent advances, to capture the essence of the Cabernet Franc grapes. Deriving from limestone-rich soil, this red ensures the brightness of red fruit and the classic insinuation of pencil shavings. Made through a meticulously balanced blend of hand-harvesting and whole cluster fermentation, the purity found in each sip is a testament to Sanzay's passion. The wine withstands an 18-month barrel maturation, conferring it an extraordinary texture and depth. Antoine Sanzay's winemaking prowess is evident in this vintage, masterfully sculpting the organoleptic complexities. Experience the resonance of the Loire Valley in Antoine Sanzay Saumur-Champigny La Paterne 2020, a wine that embodies elegance, sophistication and a reverence to the traditions of Saumur-Champigny. |
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|
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Beaujolais | 1 | 94 (VN) |
In Bond
£352.00 |
|||||
Vinous (94)Vivid red. A highly perfumed bouquet evokes ripe, spice-accented red berries and cherry liqueur, smoky minerals and a hint of incense. Energetic, mineral-laced blueberry and bitter cherry flavors show very good depth and take on a hint of candied licorice with air. Smooth, harmonious tannins add framework to the impressively long, floral-tinged finish, which leaves behind a sweet touch of red fruit preserves. |
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|
Burgundy | 2 | - |
In Bond
£567.00 |
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|
|
Burgundy | 1 | - |
In Bond
£220.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£212.00 |
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|
The Antonio Quari Ladoix Briquottes 2020 is a distinguished expression from the esteemed Ladoix appellation in Burgundy's Côte de Beaune. Crafted with meticulous attention, this Pinot Noir undergoes hand harvesting in optimal ripeness, followed by traditional fermentation in open-top stainless steel tanks to preserve its delicate aromas. Antonio Quari, renowned for his commitment to terroir-driven wines, employs minimal intervention techniques, allowing the unique characteristics of the limestone-rich soils to shine through. Aging takes place in a selection of French oak barrels, imparting subtle complexity without overshadowing the fruit purity. The 2020 vintage presents an elegant bouquet of red cherries, earthy undertones, and a hint of spice, leading to a silky, balanced palate with fine tannins and a lingering finish. Perfectly suited for discerning connoisseurs, this exquisite wine exemplifies the craftsmanship and passion of Antonio Quari, making it a prized addition to any fine wine collection. |
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|
Bordeaux | 8 | - |
In Bond
£162.00 |
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|
A testament to the mastery of fine winemaking, Apogee Lalande de Pomerol 2020 is a top-tier red wine from France’s renowned Bordeaux region. Born in the famed clay-rich terroirs of Lalande-de-Pomerol, this vintage is a reflection of its origins, imbuing a characteristic complexity and structure. The diligent vinification process, composed of meticulous grape selection and ageing in French oak barrels, culminates in a profoundly elegant wine. This sophisticated Bordeaux exhibits rich notes of dark fruits balanced with finely-tuned tannins and a superbly extended finish. Apogee stands true to their philosophy of creating wines that are an expression of their terra firma. Revel in the grandeur of this superior red’s robust profile, which reveals layers of subtlety with each sip of Apogee Lalande de Pomerol 2020. A veritable masterpiece from the heart of Bordeaux, this is a wine for true connoisseurs. |
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Champagne | 1 | 95 (WA) |
In Bond
£76.00 |
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Wine Advocate (95)This single-vineyard NV Blanc de Blancs Grand Cru Chouilly Brut Les Aventures assembles Chardonnay from two vintages: 2002 and 2006. Twenty-two percent of the wine was vinified in oak, and it was bottled in September 2007. Disgorged in January 2018 with less than three grams per liter of dosage, this intensely golden-yellow colored cuvée indicates lovely maturity, with iodine purity and freshness on the deep and complex nose. There are floral notes as well as dried fruit, brioche, honey and almond flavors. Dry, fine and complex on the palate, this is a highly characterful, structured, very pure and persistently salty Chouilly that has gained a lot of secondary flavors and layers over the years on the lees! It's a fabulously vinous and vital but also matured wine with very fine bubbles and great terroir expression. It's a really great Champagne from Chouilly, and the best is to enjoy it with food, white meat perhaps with lots of morels. The finish is immense yet pure, fresh, structured and stunningly aromatic. Tasted April 2018. There are some gorgeous cuvées to discover this year from the brother-sister team of Antoine and Anne Malssagne at Domaine AR Lenoble in Damery, Marne Valley. Especially exciting are the grand cru wines from Chouilly (Côte des Blancs), namely the 2008 Blanc de Blancs (which combines richness with finesse) and the non-vintaged single vineyard Blanc de Blancs Les Aventures that pairs its creamy richness and intensity with iodine purity and terroir-driven freshness. The recent release blends 2002 and 2006 and is simply terrific! However, export director Christian Holthausen is very excited about two new cuvées from the new "mag" edition—the Brut Intense "mag 14" and the Chouilly Grand Cru Blanc de Blancs Brut "mag 14." Both of the "mag 14" wines are based on the 2014 harvest, complemented by reserve wines from a réservé perpétuelle. The réservés perpétuelles were started in 2001 (100% Chardonnay from Chouilly) and 2002 (Chardonnay from Chouilly and Pinot Noir from Bisseuil). Initially, they were kept in stainless steel tanks, then in small 250-liter barrels and finally in 5,000-liter wooden vats, reports Holthausen. In 2010, Antoine Malssagne removed a portion from both réserves perpétuelles, which then filled into magnums and kept them with 1.5 bar of pressure under natural corks for four years. Each bottle was subsequently uncorked by hand and the wines blended with the two "mag 14" bottlings, both of which are based 60% on the 2014 harvest and 40% on reserve wines. The final cuvées were stored in the cellar in early 2015 and disgorged after three years. "Climate change is a reality," Antoine Malassagne is quoted in the corresponding press release. "The challenge for the future is to be able to bring as much freshness as possible to our reserve wines. At the end of each harvest, we observe that acidity levels are much lower than they used to be. Reserve wines now need to add complexity and richness but also freshness." In a separate email to me, Holthausen said, "Keeping the reserve wines in magnums under natural cork under 1.5 bar of pressure is like a 'mini' secondary fermentation, so the reserve wines gain some autolytic character, but that's not the point." He went on to explain, "The jumping point is to keep the reserve wines fresh as long as possible. We used to need rich, heavy reserve wines in Champagne 20 years ago. However, today we need reserve wines with freshness since our base wines keep having lower acidity levels and higher pH levels year after year." In fact, 2018 will be their sixth-earliest harvest on record, according to Holthausen. "Climate change is shockingly real, and the 'mag' concept is our way of making even better wines in the face of climate change." The "mag" edition will be continued next year with the Brut Intense "mag15," the NV Chouilly Grand Cru Blanc de Blancs "mag 15" and the NV Brut Nature Dosage Zéro "mag14." The NV Terroirs Chouilly-Bisseuil Rosé "mag14" will be released in 2020. |
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Champagne | 1 | - |
In Bond
£302.00 |
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Roussillon | 10 | - |
In Bond
£60.00 |
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|
Archiviste Maury 1987 epitomises the rich heritage of the Maury appellation in France’s Roussillon region. Crafted by the esteemed Domaine Maury, this vintage wine benefits from meticulous vinification techniques passed down through generations. Selected Grenache Noir grapes, nurtured in sun-drenched vineyards, undergo careful fermentation before fortification with grape spirit to preserve their intense character. Aging for over three decades in traditional oak barrels has bestowed Archiviste Maury 1987 with a complex bouquet of dried fruits, spices, and subtle tannins. The deep ruby hue evolves in the glass, revealing layers of dark cherry, fig, and earthy undertones. Perfectly balanced, this exquisite wine offers a lingering finish, ideal for pairing with rich cheeses or hearty stews. Archiviste Maury 1987 stands as a testament to Domaine Maury’s unwavering commitment to quality and tradition, making it a coveted addition for fine wine collectors and connoisseurs alike. |
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|
|
Burgundy | 1 | - |
In Bond
£506.00 |
|||||
|
Delve into the world of sophisticated wine indulgence with Ardhuy Volnay Fremiets 2006. This premium Burgundy red wine hails from the renowned and ancient Domaine d'Ardhuy winery, nestled in the heart of Côte d'Or, France. Each bottle encapsulates a remarkable fusion of tradition and innovation, with the precise blend of Pinot Noir grapes grown in clay-limestone soils. Ardhuy Volnay Fremiets 2006 offers an elegant and concentrated bouquet, abundant with ripe red fruits, a whisper of earthy notes, and delicate hints of spices, a testament to its 16 months spent aging in new oak barrels. On the palate, the wine unveils its fine silky tannins, balanced acidity, and a mesmerising finish. Whether you are a seasoned oenophile or a novice, the sumptuous pleasure of Ardhuy Volnay Fremiets 2006 is purely irresistible. Embrace the timeless art of fine wine appreciation with every sip of this collectable and treasured vintage. |
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|
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Burgundy | 1 | 96-98 (IB) |
In Bond
£438.00 |
|||||
Jasper Morris Inside Burgundy (96-98)5 Star Wine. No deeper in colour but immediately the nose shows that we are in the presence of serious quality. There is even more to this, along with a touch of coconut from the barrel. The fruit is fully ripe red, thinking about sliding towards the black but not going that far. The acidity comes over in the form of a high-class mineral line threading its way across the palate. Not as sensual as the Clos St-Denis but there is even more to it. Brilliant wine in the finesse key of the best of the vintage. Drink from 2030-2038. |
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|
|
Burgundy | 1 | 95-98 (IB) |
In Bond
£1,975.00 |
|||||
Jasper Morris Inside Burgundy (95-98)A bright fresh mid purple. The bouquet is superb, in a really lush and almost creamy red berry fruit, not as wild as some until a little savoury touch at the finish. Complex, a fine weave to the texture, with pure red berry fruit coming out at the finish. Despite its location I tend to think of Bonnes Mares as a Morey style Grand Cru, but you can certainly see the touch of Chambolle in this. Drink from 2032-2040. Tasted: November 2023. |
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Burgundy | 1 | 95-97 (IB) |
In Bond
£1,775.00 |
|||||
Jasper Morris Inside Burgundy (95-97)Bright and even purple. An ever-increasing depth of ripe raspberry on the nose, yet with some stricter savoury qualities too. Seamless on the palate, unsure of which commune it lies in, close to giving the best of both. A cousin to Chambolle yet with marked Morey tendencies. The complexity continues across the palate (Morey) while the finish has additional sensuality (Chambolle). Drink from 2032-2038. Tasted Dec 2024. |
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|
|
Burgundy | 2 | 87-89 (IB) |
In Bond
£134.00 |
|||||
Jasper Morris Inside Burgundy (87-89)A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026. |
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|
|
Burgundy | 2 | 86-89 (BH) |
In Bond
£150.00 |
|||||
Burghound (86-89)Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential. |
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|
|
Burgundy | 1 | 93 (DC) |
In Bond
£129.00 |
|||||
Decanter (93)This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine. |
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|
|
Burgundy | 1 | 92-94 (IB) |
In Bond
£130.00 |
|||||
Jasper Morris Inside Burgundy (92-94)Rich deep crimson purple. A very solid bouquet, a wealth of ripe fruit. Plumper here, another feeling of sandalwood and spice, a little firmer in tannins than Ruchots: indeed, I think Cyprien is being cruel serving this after the sublime Ruchots. Tasted: December 2021 |
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|
|
Burgundy | 1 | 87-89 (WA) |
In Bond
£84.00 |
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Wine Advocate (87-89)The 2016 Chambolle Musigny is completely destemmed. It has a lifted, slightly floral nose with iris and peony scents infusing the black cherry fruit, a little compact at first but gradually loosening up with aeration. The palate is medium-bodied with sharp, chalky tannin, initially rigid but fanning out modestly toward the tight, linear finish. This is a modest, conservative Chambolle-Musigny that does not want to create too much fuss. |
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