Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 2 | 95 (WA) |
Inc. VAT
£2,487.64 |
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Wine Advocate (95)Unwinding in the glass with aromas of white peach, pear, dried white flowers, nutmeg and toasty reduction, the 2020 Puligny-Montrachet 1er Cru Clos de la Truffière is medium to full-bodied, satiny and concentrated, with a deep, layered core, racy acids and a long, penetrating finish. Pure and chiseled, it's a brilliant white Burgundy from Benoit Ente. |
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Burgundy | 4 | 91 (BH) |
Inc. VAT
£1,703.06 |
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Burghound (91)(Outstanding) An elegant and decidedly floral-suffused nose reflects additional notes of spicy green apple and lemon zest nuances. There is excellent density to the delicious and unusually powerful medium weight flavors that deliver first-rate length on the chiseled, clean and very dry but not really austere finale. This stylish effort is also excellent for its level and very much recommended. |
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Burgundy | 1 | - |
Inc. VAT
£110.24 |
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Benoit Moreau Bourgogne Chardonnay 2021 epitomises the elegance and precision of the Côte d'Or region. Crafted from meticulously hand-harvested Chardonnay grapes grown in renowned vineyards, this wine benefits from Benoit Moreau’s commitment to sustainable viticulture and biodynamic practices. Fermented in temperature-controlled stainless steel tanks, the 2021 vintage preserves its vibrant acidity and showcases a refined profile with notes of crisp apple, ripe pear, and subtle citrus undertones, complemented by a hint of minerality. The wine undergoes a careful ageing process, allowing it to develop a harmonious balance between freshness and complexity. Benoit Moreau, a respected name in Burgundy, leverages traditional winemaking techniques combined with modern expertise to create wines of exceptional quality and character. Ideal for pairing with seafood, poultry, or creamy cheeses, Benoit Moreau Bourgogne Chardonnay 2021 is a distinguished addition to any connoisseur’s collection, reflecting the quintessential essence of fine Burgundy Chardonnay. |
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Burgundy | 1 | - |
Inc. VAT
£341.06 |
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Delight in the exquisite craftsmanship of the Benoit Moreau Bourgogne Chardonnay 2022. Hailing from the prestigious vineyard plots in Burgundy, this graceful vintage epitomises the distinct characteristics that the region brings to its wines. Produced by renowned winemaker Benoit Moreau, it strategically harnesses organic and biodynamic Michelot vine cultivation franchise. This Chardonnay magnificently blends traditional practice with contemporary innovation in viticulture to create a wine of exceptional character. Featuring hints of stone fruit and a delicate buttery undertone, its complex bouquet culminates in a crisp and powerful palate. Oak-aging contributes to the velvety texture, while the perfectly balanced acidity brightens the overall experience. This wine, a tribute to the Moreau family's commitment to perpetuating the region's winemaking heritage, represents an illustrious fusion of tradition and modernity. The Benoit Moreau Bourgogne Chardonnay 2022 is truly a jewel in the crown of Burgundy wines, optimal for seasoned wine lovers as the perfect addition to any fine dining experience. |
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Burgundy | 1 | - |
Inc. VAT
£368.93 |
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The Benoit Moreau Chassagne-Montrachet 1er Cru La Maltroie 2021 epitomises the elegance and precision of Burgundy's esteemed vineyards. Grown in the esteemed La Maltroie Premier Cru parcel, its Chardonnay grapes benefit from limestone-rich soils that impart a distinctive minerality. Hand-harvested and meticulously vinified using traditional Burgundian techniques, this vintage showcases a balance of vibrant acidity and refined complexity. Fermented in stainless steel tanks to preserve its crisp character, followed by ageing in French oak barrels, it develops layers of citrus, white peach, and subtle floral notes, complemented by a lingering mineral finish. Benoit Moreau, renowned for his commitment to sustainable viticulture and artisanal craftsmanship, ensures each bottle reflects the unique terroir of Chassagne-Montrachet. Ideal for discerning connoisseurs, the 2021 La Maltroie offers a sublime expression of Burgundy's premier Chardonnay, perfect for special occasions or as a distinguished addition to any fine wine collection. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£2,441.47 |
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Vinous (92-94)The 2021 Chassagne-Montrachet Village comes from eight different parcels and was racked just before harvest. Wow. This has a very seductive and aromatic bouquet with white peach, Golden Delicious, hints of marzipan and chamomile. The palate is well defined with a waxy-textured opening, lively and overtly spicy with a generous dose of lemongrass that electrifies the finish. Highly recommended. |
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Burgundy | 1 | - |
Inc. VAT
£1,031.33 |
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More Info
Benoit Moreau, Corton-Charlemagne Grand Cru 2021 epitomises the pinnacle of Burgundy's esteemed Chardonnay. Cultivated in the legendary Corton-Charlemagne vineyard, each vine is meticulously hand-harvested to ensure optimal ripeness and selection. Under Benoit Moreau's expert stewardship, the 2021 vintage undergoes a delicate fermentation process in temperature-controlled stainless steel tanks, preserving the wine's vibrant acidity and nuanced flavours. Born from organically managed terroir, this Grand Cru reveals layers of citrus and white peach aromas, intertwined with subtle hints of minerality and toasted oak. The elegant palate showcases a harmonious balance between richness and freshness, with a lingering, refined finish. Benoit Moreau, renowned for his commitment to traditional Burgundy winemaking, crafts a Corton-Charlemagne that embodies both sophistication and character, making it a quintessential choice for connoisseurs seeking exceptional quality and heritage in every sip. ``` |
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Champagne | 2 | 92 (WA) |
Inc. VAT
£340.24 |
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Wine Advocate (92)The NV Brut Réserve is the foundational wine at Bérêche, and the latest release is based on the 2022 vintage, incorporating a 40% perpetual reserve component, uniting the freshness of the northern slopes and the maturity of the hot, dry vintage. Fruit for this wine comes from vineyard sites across the Montagne de Reims and the Vallée de Marne, and the Champagne was disgorged in October 2024 with six grams per liter dosage. Bursting from the glass with aromas of nectarine, orange zest and brioche, it's medium- to full-bodied and ample, with considerable density, underpinned by racy acidity and concluding with a chalky finish. The Brut Réserve has seen the most refinements in recent years as it no longer incorporates tailles and now features Chardonnay from Trépail; technically, this means that the pH is lower and the acidity is higher. It’s one of the most reliable entry-level NV bottlings on the market. |
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Champagne | 3 | 97 (VN (AG)) |
Inc. VAT
£1,073.06 |
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Vinous - Antonio Galloni (97)The 2015 Extra-Brut Une Champagne is a blend of all the 1er and Grand Crus in the cellar. It's a step up from the debut 2014. Explosive in the glass, the 2015 possesses tremendous textural richness from start to finish. Orchard fruit, slate, chalk, mint, white flowers and a kiss of toasty brioche saturate the palate. Blending is such a central part of the identity of Champagne. Bérêche's Extra-Brut Une Champagne makes that point loud and clear. |
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Champagne | 2 | - |
Inc. VAT
£967.46 |
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Revel in the exquisite taste of Bereche et Fils Grand Cru Cramant 2016, a distinguished Champagne that embodies the marvellous pedigree of its native Côte des Blancs vineyards in France. This luxurious creation from the celebrated house of Bereche et Fils masterfully encapsulates their centuries-old winemaking wisdom. A unique blend of 80% Chardonnay and 20% Pinot noir, the 2016 vintage underwent a traditional vinification in oak barrels, an exquisite instance where meticulous craftsmanship meets prime ingredients. Noteworthy for its tantalising complexity, this golden elixir presents a symphony of rich flavours, marrying floral notes with hints of citrus and brioche, punctuated by an enviable minerality. Its persistent finish is an affirmation of the divine quality one can anticipate from Bereche et Fils Grand Cru Cramant 2016. A manifestation of the grandeur of French terroir, this sparkling wine is a consummate choice for connoisseurs seeking the true essence of Champagne. |
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Champagne | 9 | 96 (VN (AG)) |
Inc. VAT
£603.29 |
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Vinous - Antonio Galloni (96)The NV Brut Reflet d'Antan (base 2020), the flagship Bérêche Champagne, is magnificent. Baked apple tart, chamomile, dried flowers, mint and tangerine peel are some of the many notes that inform this complex, wonderfully dynamic Champagne. Time in the glass brings out the wine's precision and mineral-drenched intensity while silky contours shape the nuanced, persistent finish. Reflet d'Antan is a tiny, five-barrel blend of just reserve wines, blended and aged in wood for two years. Dosage is 5 grams per liter. Disgorged: November 2025. |
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Bordeaux | 2 | 92-93 (JS) |
Inc. VAT
£502.18 |
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James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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Bordeaux | 3 | 93-96 (JD) |
Inc. VAT
£365.95 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
Inc. VAT
£330.77 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£215.98 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
Inc. VAT
£461.95 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£185.98 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 4 | 94 (WA) |
Inc. VAT
£314.38 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 94 (WA) |
Inc. VAT
£203.98 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 95-96 (JS) |
Inc. VAT
£641.95 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£156.79 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 2 | 95 (WA) |
In Bond
£2,057.00 |
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Wine Advocate (95)Unwinding in the glass with aromas of white peach, pear, dried white flowers, nutmeg and toasty reduction, the 2020 Puligny-Montrachet 1er Cru Clos de la Truffière is medium to full-bodied, satiny and concentrated, with a deep, layered core, racy acids and a long, penetrating finish. Pure and chiseled, it's a brilliant white Burgundy from Benoit Ente. |
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|
Burgundy | 4 | 91 (BH) |
In Bond
£1,402.00 |
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Burghound (91)(Outstanding) An elegant and decidedly floral-suffused nose reflects additional notes of spicy green apple and lemon zest nuances. There is excellent density to the delicious and unusually powerful medium weight flavors that deliver first-rate length on the chiseled, clean and very dry but not really austere finale. This stylish effort is also excellent for its level and very much recommended. |
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Burgundy | 1 | - |
Inc. VAT
£106.80 |
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Benoit Moreau Bourgogne Chardonnay 2021 epitomises the elegance and precision of the Côte d'Or region. Crafted from meticulously hand-harvested Chardonnay grapes grown in renowned vineyards, this wine benefits from Benoit Moreau’s commitment to sustainable viticulture and biodynamic practices. Fermented in temperature-controlled stainless steel tanks, the 2021 vintage preserves its vibrant acidity and showcases a refined profile with notes of crisp apple, ripe pear, and subtle citrus undertones, complemented by a hint of minerality. The wine undergoes a careful ageing process, allowing it to develop a harmonious balance between freshness and complexity. Benoit Moreau, a respected name in Burgundy, leverages traditional winemaking techniques combined with modern expertise to create wines of exceptional quality and character. Ideal for pairing with seafood, poultry, or creamy cheeses, Benoit Moreau Bourgogne Chardonnay 2021 is a distinguished addition to any connoisseur’s collection, reflecting the quintessential essence of fine Burgundy Chardonnay. |
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Burgundy | 1 | - |
Inc. VAT
£320.40 |
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Delight in the exquisite craftsmanship of the Benoit Moreau Bourgogne Chardonnay 2022. Hailing from the prestigious vineyard plots in Burgundy, this graceful vintage epitomises the distinct characteristics that the region brings to its wines. Produced by renowned winemaker Benoit Moreau, it strategically harnesses organic and biodynamic Michelot vine cultivation franchise. This Chardonnay magnificently blends traditional practice with contemporary innovation in viticulture to create a wine of exceptional character. Featuring hints of stone fruit and a delicate buttery undertone, its complex bouquet culminates in a crisp and powerful palate. Oak-aging contributes to the velvety texture, while the perfectly balanced acidity brightens the overall experience. This wine, a tribute to the Moreau family's commitment to perpetuating the region's winemaking heritage, represents an illustrious fusion of tradition and modernity. The Benoit Moreau Bourgogne Chardonnay 2022 is truly a jewel in the crown of Burgundy wines, optimal for seasoned wine lovers as the perfect addition to any fine dining experience. |
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Burgundy | 1 | - |
Inc. VAT
£364.80 |
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The Benoit Moreau Chassagne-Montrachet 1er Cru La Maltroie 2021 epitomises the elegance and precision of Burgundy's esteemed vineyards. Grown in the esteemed La Maltroie Premier Cru parcel, its Chardonnay grapes benefit from limestone-rich soils that impart a distinctive minerality. Hand-harvested and meticulously vinified using traditional Burgundian techniques, this vintage showcases a balance of vibrant acidity and refined complexity. Fermented in stainless steel tanks to preserve its crisp character, followed by ageing in French oak barrels, it develops layers of citrus, white peach, and subtle floral notes, complemented by a lingering mineral finish. Benoit Moreau, renowned for his commitment to sustainable viticulture and artisanal craftsmanship, ensures each bottle reflects the unique terroir of Chassagne-Montrachet. Ideal for discerning connoisseurs, the 2021 La Maltroie offers a sublime expression of Burgundy's premier Chardonnay, perfect for special occasions or as a distinguished addition to any fine wine collection. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£2,000.00 |
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Vinous (92-94)The 2021 Chassagne-Montrachet Village comes from eight different parcels and was racked just before harvest. Wow. This has a very seductive and aromatic bouquet with white peach, Golden Delicious, hints of marzipan and chamomile. The palate is well defined with a waxy-textured opening, lively and overtly spicy with a generous dose of lemongrass that electrifies the finish. Highly recommended. |
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Burgundy | 1 | - |
Inc. VAT
£1,027.20 |
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```html
More Info
Benoit Moreau, Corton-Charlemagne Grand Cru 2021 epitomises the pinnacle of Burgundy's esteemed Chardonnay. Cultivated in the legendary Corton-Charlemagne vineyard, each vine is meticulously hand-harvested to ensure optimal ripeness and selection. Under Benoit Moreau's expert stewardship, the 2021 vintage undergoes a delicate fermentation process in temperature-controlled stainless steel tanks, preserving the wine's vibrant acidity and nuanced flavours. Born from organically managed terroir, this Grand Cru reveals layers of citrus and white peach aromas, intertwined with subtle hints of minerality and toasted oak. The elegant palate showcases a harmonious balance between richness and freshness, with a lingering, refined finish. Benoit Moreau, renowned for his commitment to traditional Burgundy winemaking, crafts a Corton-Charlemagne that embodies both sophistication and character, making it a quintessential choice for connoisseurs seeking exceptional quality and heritage in every sip. ``` |
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Champagne | 2 | 92 (WA) |
In Bond
£267.00 |
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Wine Advocate (92)The NV Brut Réserve is the foundational wine at Bérêche, and the latest release is based on the 2022 vintage, incorporating a 40% perpetual reserve component, uniting the freshness of the northern slopes and the maturity of the hot, dry vintage. Fruit for this wine comes from vineyard sites across the Montagne de Reims and the Vallée de Marne, and the Champagne was disgorged in October 2024 with six grams per liter dosage. Bursting from the glass with aromas of nectarine, orange zest and brioche, it's medium- to full-bodied and ample, with considerable density, underpinned by racy acidity and concluding with a chalky finish. The Brut Réserve has seen the most refinements in recent years as it no longer incorporates tailles and now features Chardonnay from Trépail; technically, this means that the pH is lower and the acidity is higher. It’s one of the most reliable entry-level NV bottlings on the market. |
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Champagne | 3 | 97 (VN (AG)) |
In Bond
£877.00 |
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Vinous - Antonio Galloni (97)The 2015 Extra-Brut Une Champagne is a blend of all the 1er and Grand Crus in the cellar. It's a step up from the debut 2014. Explosive in the glass, the 2015 possesses tremendous textural richness from start to finish. Orchard fruit, slate, chalk, mint, white flowers and a kiss of toasty brioche saturate the palate. Blending is such a central part of the identity of Champagne. Bérêche's Extra-Brut Une Champagne makes that point loud and clear. |
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Champagne | 2 | - |
In Bond
£789.00 |
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Revel in the exquisite taste of Bereche et Fils Grand Cru Cramant 2016, a distinguished Champagne that embodies the marvellous pedigree of its native Côte des Blancs vineyards in France. This luxurious creation from the celebrated house of Bereche et Fils masterfully encapsulates their centuries-old winemaking wisdom. A unique blend of 80% Chardonnay and 20% Pinot noir, the 2016 vintage underwent a traditional vinification in oak barrels, an exquisite instance where meticulous craftsmanship meets prime ingredients. Noteworthy for its tantalising complexity, this golden elixir presents a symphony of rich flavours, marrying floral notes with hints of citrus and brioche, punctuated by an enviable minerality. Its persistent finish is an affirmation of the divine quality one can anticipate from Bereche et Fils Grand Cru Cramant 2016. A manifestation of the grandeur of French terroir, this sparkling wine is a consummate choice for connoisseurs seeking the true essence of Champagne. |
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Champagne | 9 | 96 (VN (AG)) |
In Bond
£497.00 |
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Vinous - Antonio Galloni (96)The NV Brut Reflet d'Antan (base 2020), the flagship Bérêche Champagne, is magnificent. Baked apple tart, chamomile, dried flowers, mint and tangerine peel are some of the many notes that inform this complex, wonderfully dynamic Champagne. Time in the glass brings out the wine's precision and mineral-drenched intensity while silky contours shape the nuanced, persistent finish. Reflet d'Antan is a tiny, five-barrel blend of just reserve wines, blended and aged in wood for two years. Dosage is 5 grams per liter. Disgorged: November 2025. |
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Bordeaux | 2 | 92-93 (JS) |
In Bond
£380.00 |
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James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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Bordeaux | 3 | 93-96 (JD) |
In Bond
£265.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
In Bond
£249.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£160.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 2 | 93-96 (JD) |
In Bond
£345.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£135.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 4 | 94 (WA) |
In Bond
£242.00 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 94 (WA) |
In Bond
£150.00 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 95-96 (JS) |
In Bond
£495.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
£124.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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