Cote Rotie
Cote Rotie
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Vinous (95)
Deep violet color. A highly perfumed bouquet evokes candied cherry, black raspberry, cola, candied flowers and exotic spices. Vibrant red and dark berry preserve and spicecake flavors show excellent clarity and steadily deepen as the wine opens up. Smooth, well-knit tannins add gentle grip to a wonderfully long, spice- and mineral-driven finish that leaves a sweet violet pastille note behind.Inc. VAT£512.00 -
(12x75cl) 2009Known for his meticulous passion, winemaking virtuoso Pierre Gaillard presents the 'Pierre Gaillard Cote-Rotie Rose Pourpre 2009': a tribute to France’s iconic Northern Rhône region. The wine is a symphony of harmonious intensity, pieced together from the bountiful Syrah grape. With careful nurturing in French oak barrels for 18 months, this creation retains individual vineyard character, offering distinct nuances of dark fruit and spicy undertones.
The Pierre Gaillard Cote-Rotie Rose Pourpure 2009 flourishes on the unique granite slate soils of the steep sloped Côte-Rôtie. Its vines, aged up to 70 years, imbue the wine with depth and complexity. The masterpiece's deliberate vintage presents an alluring aroma of blackberries, laced with traces of pepper and leather. On the palate, it reveals an exquisite balance of velvety tannins and vibrant acidity – a testament to its impeccable ageing potential. Discover the masterful blend of tradition and innovation encapsulated in every bottle of Pierre Gaillard Cote-Rotie Rose Pourpre 2009.
Inc. VAT£966.59 -
(1x75cl) 2011Emanating refined sophistication, the Pierre Gaillard Cote-Rotie Rose Pourpre 2011 graces the palates of the discerning with unparalleled delight. Handcrafted by famed winemaker Pierre Gaillard on the steep granitic slopes of Cote-Rotie, Northern Rhône, this sumptuous Syrah brings forth layers of ripened dark fruits, exotic spices, and an enchanting earthiness.
From temperate vineyards nurtured by a unique microclimate, each grape is meticulously selected and traditionally vinified. Ensconced in oak barrels for up to eighteen months, the end result is a harmonious integration of fruit purity and structured tannins, brought to life with an invigorating acidity.
The Pierre Gaillard Cote-Rotie Rose Pourpre 2011 embodies the passion and expertise of Gaillard who, with a career spanning decades, has become synonymous with the highest calibre of Rhône Valley wines. A gem from a remarkable vintage, this wine is a testament to its illustrious producer's dedication to his craft.
Inc. VAT£109.45 -
Jancis Robinson (18+)
100% Syrah, 100% destemmed. Aged for 18 months in barrel (100% new oak). Barrel sample. Tasted blind. Lots of smokiness here, firm and showing some graphite flinty notes on the nose. A firm and tightly coiled palate with excellent freshness and florality – lots going on and a wine that has so much to offer over the coming years.Inc. VAT£580.69 -
(6x75cl) 2020Savour the refined elegance of Pierre Gaillard Cote-Rotie Rose Pourpre 2020, a vintage that epitomises the finesse of the Rhône Valley. Crafted by renowned winemaker Pierre Gaillard, known for his meticulous vineyard management and masterful vinification techniques, this exquisite Syrah radiates quality from vineyard to bottle. Its striking 'Purple Rose' namesake originates from the steep terraced vineyards of Côte-Rôtie blushing in the morning sun, while the wine's intricate nuances unfold from the amalgamation of granite soils and contrasting microclimates.
Using precise harvesting and traditional winemaking methods, the grapes retain perfect balance between fruit intensity and delicate acidity. Maturation in French oak barrels imbues the wine with a captivating complexity, revealing layers of dense black fruit, peppery spice, and smoky minerality. With fine-grained tannins and a silk-like texture, the Pierre Gaillard Cote-Rotie Rose Pourpre 2020 is an exceptional embodiment of Gaillard's commitment to expressing the unique terroir of the Northern Rhône.
Inc. VAT£543.91 -
(6x75cl) 2021Emanating elegance and prowess, the Pierre Gaillard Cote-Rotie Rose Pourpre 2021 is the embodiment of fine French viticulture. Crafted by the renowned Pierre Gaillard, noted for the meticulous cultivation of his vineyards across the Rhône Valley, this wine truly is a masterpiece. It owes its rich characteristics to the superb Cote-Rotie appellation.
The 2021 Rose Pourpre is crafted from vines planted on steep, terraced slopes of mica-schist soils. The hand-harvested Syrah grapes are vinified in temperature-controlled stainless steel vats and aged in oak barrels, contributing to its distinct aromatic depth, flavour linkage and superior quality.
The finished product is a wine of intense colour, boasting full-bodied dark berry, smoky and spice aromas. The layered palate presents an exquisite balance of fruit and mineral notes, underscoring the skillful craftsmanship of Pierre Gaillard. The Pierre Gaillard Cote-Rotie Rose Pourpre 2021 is a delicately balanced and compelling tribute to the Rhône’s terroir.
Inc. VAT£649.55 -
Made from 55 year old vines in Cote Brune, near Fongeant ; no Viognier is used and the Syrah undergoes a partial de-stemming. Quite a powerful nose, bold dark fruits with toasty spice and a slight tinge of smoked meat. Gutsy and persistent, full and round and multi-layered; a particularly masculine example of Cote Rotie, befitting of the Cote Brune, though with plenty of silky finesse. Drink 2018-2033Inc. VAT£104.93 -
(1x75cl) 1999Inc. VAT£142.13 -
Wine Advocate (94)
The 2010 Cote Rotie Ampodium is performing much better from bottle than it did last year. Fashioned from a dozen separate terroirs in Cote Rotie, it exhibits tell-tale notes of licorice, tapenade, black currants and black raspberries with a floral component in the background. Beautifully textured, medium to full-bodied, rich and opulent, this superb Cote Rotie can be drunk now or cellared for 10-15 years.Inc. VAT£1,057.44 -
(6x75cl) 2010Wine Advocate (94)
The 2010 Cote Rotie Ampodium is performing much better from bottle than it did last year. Fashioned from a dozen separate terroirs in Cote Rotie, it exhibits tell-tale notes of licorice, tapenade, black currants and black raspberries with a floral component in the background. Beautifully textured, medium to full-bodied, rich and opulent, this superb Cote Rotie can be drunk now or cellared for 10-15 years.Inc. VAT£546.04 -
(1x75cl) 2012Vinous (92)
Vivid purple. Fresh black and blue fruits and potpourri on the expressive, expansive nose. Highly floral and spicy, with intense dark berry and bitter cherry flavors becoming sweeter with aeration. This precise wine finishes with excellent thrust, sneaky tannins and lingering floral and Asian spice notes. Rostaing pointed out that this is a perfect example of a 2012 that shows wonderfully now but that's set to shut down in about six months, after which it should be left alone for at least three to five years.Inc. VAT£93.20 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.Inc. VAT£99.20 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.Inc. VAT£316.32 -
Jancis Robinson (17.5)
Cask sample. Vivid stemmy character cutting across the redcurrant fruit on the nose. Superb concentration of fruit on the palate, yet avoids lumbering heaviness via fresh acid and a lengthy, perfumed finish. Savoury soy and aniseed character to finish. (RH)Inc. VAT£118.92 -
Jancis Robinson (17.5)
Cask sample. Vivid stemmy character cutting across the redcurrant fruit on the nose. Superb concentration of fruit on the palate, yet avoids lumbering heaviness via fresh acid and a lengthy, perfumed finish. Savoury soy and aniseed character to finish. (RH)Inc. VAT£319.92 -
Vinous (93)
Deep, brilliant violet. A mineral-tinged bouquet evokes ripe black and blue fruits, peony and licorice, and a peppery flourish builds as the wine opens up. Shows impressive energy on the palate, offering juicy boysenberry and cherry compote flavors complemented by suggestions of spicecake and candied licorice. Sweet and seamless in texture, finishing on a lingering floral note, with impressive energy and smooth, harmonious tannins.Inc. VAT£612.70 -
Vinous (93)
Deep, brilliant violet. A mineral-tinged bouquet evokes ripe black and blue fruits, peony and licorice, and a peppery flourish builds as the wine opens up. Shows impressive energy on the palate, offering juicy boysenberry and cherry compote flavors complemented by suggestions of spicecake and candied licorice. Sweet and seamless in texture, finishing on a lingering floral note, with impressive energy and smooth, harmonious tannins.Inc. VAT£142.12 -
Vinous (93-94)
Aromas of ripe, spice-tinged dark berries and pungent flowers are sharpened by sneaky mineral and spice flourishes. Spicy and focused on the palate, offering juicy blackberry, cherry and violet pastille flavors that are complicated by salty olive and cracked pepper nuances. Fleshes out with air while maintaining liveliness and finishes bright, spicy and quite long, displaying sharp clarity, even tannins and lingering florality.Inc. VAT£662.35 -
Vinous (93-94)
Aromas of ripe, spice-tinged dark berries and pungent flowers are sharpened by sneaky mineral and spice flourishes. Spicy and focused on the palate, offering juicy blackberry, cherry and violet pastille flavors that are complicated by salty olive and cracked pepper nuances. Fleshes out with air while maintaining liveliness and finishes bright, spicy and quite long, displaying sharp clarity, even tannins and lingering florality.Inc. VAT£103.60 -
Vinous (94)
Deep violet color. Ripe blackberry and cherry on the floral- and spice-accented nose. Shows fine definition and appealing sweetness on the palate, offering juicy dark fruit and floral pastille flavors and a peppery overtone. Closes long and lively, with repeating cherry and spice notes and even tannins that lend subtle grip.Inc. VAT£639.55 -
Vinous (94)
Deep violet color. Ripe blackberry and cherry on the floral- and spice-accented nose. Shows fine definition and appealing sweetness on the palate, offering juicy dark fruit and floral pastille flavors and a peppery overtone. Closes long and lively, with repeating cherry and spice notes and even tannins that lend subtle grip.Inc. VAT£331.24 -
Vinous (95)
Saturated ruby. Highly perfumed aromas of ripe dark berries, cherry, olive and pungent flowers are sharpened by a suggestion of black pepper. Supple and appealingly sweet, offering concentrated black raspberry, cherry-cola and violet pastille flavors and a suggestion of star anise. Finishes pliant, sweet and focused on the penetrating finish, showing smooth tannins and excellent tenacity.Inc. VAT£563.50 -
Vinous (95)
Saturated ruby. Highly perfumed aromas of ripe dark berries, cherry, olive and pungent flowers are sharpened by a suggestion of black pepper. Supple and appealingly sweet, offering concentrated black raspberry, cherry-cola and violet pastille flavors and a suggestion of star anise. Finishes pliant, sweet and focused on the penetrating finish, showing smooth tannins and excellent tenacity.Inc. VAT£261.95 -
Inc. VAT£656.94 -
Inc. VAT£106.64 -
Inc. VAT£650.81 -
Inc. VAT£109.73 -
Inc. VAT£5,094.41 -
Inc. VAT£418.13 -
Inc. VAT£410.93
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Vinous (95)
Deep violet color. A highly perfumed bouquet evokes candied cherry, black raspberry, cola, candied flowers and exotic spices. Vibrant red and dark berry preserve and spicecake flavors show excellent clarity and steadily deepen as the wine opens up. Smooth, well-knit tannins add gentle grip to a wonderfully long, spice- and mineral-driven finish that leaves a sweet violet pastille note behind.In Bond£406.00 -
(12x75cl) 2009
Known for his meticulous passion, winemaking virtuoso Pierre Gaillard presents the 'Pierre Gaillard Cote-Rotie Rose Pourpre 2009': a tribute to France’s iconic Northern Rhône region. The wine is a symphony of harmonious intensity, pieced together from the bountiful Syrah grape. With careful nurturing in French oak barrels for 18 months, this creation retains individual vineyard character, offering distinct nuances of dark fruit and spicy undertones.
The Pierre Gaillard Cote-Rotie Rose Pourpure 2009 flourishes on the unique granite slate soils of the steep sloped Côte-Rôtie. Its vines, aged up to 70 years, imbue the wine with depth and complexity. The masterpiece's deliberate vintage presents an alluring aroma of blackberries, laced with traces of pepper and leather. On the palate, it reveals an exquisite balance of velvety tannins and vibrant acidity – a testament to its impeccable ageing potential. Discover the masterful blend of tradition and innovation encapsulated in every bottle of Pierre Gaillard Cote-Rotie Rose Pourpre 2009.
In Bond£767.01 -
(1x75cl) 2011
Emanating refined sophistication, the Pierre Gaillard Cote-Rotie Rose Pourpre 2011 graces the palates of the discerning with unparalleled delight. Handcrafted by famed winemaker Pierre Gaillard on the steep granitic slopes of Cote-Rotie, Northern Rhône, this sumptuous Syrah brings forth layers of ripened dark fruits, exotic spices, and an enchanting earthiness.
From temperate vineyards nurtured by a unique microclimate, each grape is meticulously selected and traditionally vinified. Ensconced in oak barrels for up to eighteen months, the end result is a harmonious integration of fruit purity and structured tannins, brought to life with an invigorating acidity.
The Pierre Gaillard Cote-Rotie Rose Pourpre 2011 embodies the passion and expertise of Gaillard who, with a career spanning decades, has become synonymous with the highest calibre of Rhône Valley wines. A gem from a remarkable vintage, this wine is a testament to its illustrious producer's dedication to his craft.
In Bond£88.00 -
Jancis Robinson (18+)
100% Syrah, 100% destemmed. Aged for 18 months in barrel (100% new oak). Barrel sample. Tasted blind. Lots of smokiness here, firm and showing some graphite flinty notes on the nose. A firm and tightly coiled palate with excellent freshness and florality – lots going on and a wine that has so much to offer over the coming years.In Bond£466.00 -
(6x75cl) 2020
Savour the refined elegance of Pierre Gaillard Cote-Rotie Rose Pourpre 2020, a vintage that epitomises the finesse of the Rhône Valley. Crafted by renowned winemaker Pierre Gaillard, known for his meticulous vineyard management and masterful vinification techniques, this exquisite Syrah radiates quality from vineyard to bottle. Its striking 'Purple Rose' namesake originates from the steep terraced vineyards of Côte-Rôtie blushing in the morning sun, while the wine's intricate nuances unfold from the amalgamation of granite soils and contrasting microclimates.
Using precise harvesting and traditional winemaking methods, the grapes retain perfect balance between fruit intensity and delicate acidity. Maturation in French oak barrels imbues the wine with a captivating complexity, revealing layers of dense black fruit, peppery spice, and smoky minerality. With fine-grained tannins and a silk-like texture, the Pierre Gaillard Cote-Rotie Rose Pourpre 2020 is an exceptional embodiment of Gaillard's commitment to expressing the unique terroir of the Northern Rhône.
In Bond£434.02 -
(6x75cl) 2021
Emanating elegance and prowess, the Pierre Gaillard Cote-Rotie Rose Pourpre 2021 is the embodiment of fine French viticulture. Crafted by the renowned Pierre Gaillard, noted for the meticulous cultivation of his vineyards across the Rhône Valley, this wine truly is a masterpiece. It owes its rich characteristics to the superb Cote-Rotie appellation.
The 2021 Rose Pourpre is crafted from vines planted on steep, terraced slopes of mica-schist soils. The hand-harvested Syrah grapes are vinified in temperature-controlled stainless steel vats and aged in oak barrels, contributing to its distinct aromatic depth, flavour linkage and superior quality.
The finished product is a wine of intense colour, boasting full-bodied dark berry, smoky and spice aromas. The layered palate presents an exquisite balance of fruit and mineral notes, underscoring the skillful craftsmanship of Pierre Gaillard. The Pierre Gaillard Cote-Rotie Rose Pourpre 2021 is a delicately balanced and compelling tribute to the Rhône’s terroir.
In Bond£520.62 -
Made from 55 year old vines in Cote Brune, near Fongeant ; no Viognier is used and the Syrah undergoes a partial de-stemming. Quite a powerful nose, bold dark fruits with toasty spice and a slight tinge of smoked meat. Gutsy and persistent, full and round and multi-layered; a particularly masculine example of Cote Rotie, befitting of the Cote Brune, though with plenty of silky finesse. Drink 2018-2033In Bond£84.00
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(1x75cl) 1999In Bond£115.00
-
Wine Advocate (94)
The 2010 Cote Rotie Ampodium is performing much better from bottle than it did last year. Fashioned from a dozen separate terroirs in Cote Rotie, it exhibits tell-tale notes of licorice, tapenade, black currants and black raspberries with a floral component in the background. Beautifully textured, medium to full-bodied, rich and opulent, this superb Cote Rotie can be drunk now or cellared for 10-15 years.In Bond£844.00 -
(6x75cl) 2010
Wine Advocate (94)
The 2010 Cote Rotie Ampodium is performing much better from bottle than it did last year. Fashioned from a dozen separate terroirs in Cote Rotie, it exhibits tell-tale notes of licorice, tapenade, black currants and black raspberries with a floral component in the background. Beautifully textured, medium to full-bodied, rich and opulent, this superb Cote Rotie can be drunk now or cellared for 10-15 years.In Bond£439.00 -
(1x75cl) 2012
Vinous (92)
Vivid purple. Fresh black and blue fruits and potpourri on the expressive, expansive nose. Highly floral and spicy, with intense dark berry and bitter cherry flavors becoming sweeter with aeration. This precise wine finishes with excellent thrust, sneaky tannins and lingering floral and Asian spice notes. Rostaing pointed out that this is a perfect example of a 2012 that shows wonderfully now but that's set to shut down in about six months, after which it should be left alone for at least three to five years.In Bond£75.00 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.In Bond£80.00 -
Wine Advocate (94)
Bottled in July, the 2015 Cote Rotie Ampodium is fairly full-bodied and quite rich. The black olive and raspberry notes verge on being jammy but are balanced by peppery spice and firm, savory tannins. Give it 5 years in the cellar to settle down, and drink it over the next decade and a half or more. For an entry-level wine, it's remarkable.In Bond£245.00 -
Jancis Robinson (17.5)
Cask sample. Vivid stemmy character cutting across the redcurrant fruit on the nose. Superb concentration of fruit on the palate, yet avoids lumbering heaviness via fresh acid and a lengthy, perfumed finish. Savoury soy and aniseed character to finish. (RH)In Bond£96.00 -
Jancis Robinson (17.5)
Cask sample. Vivid stemmy character cutting across the redcurrant fruit on the nose. Superb concentration of fruit on the palate, yet avoids lumbering heaviness via fresh acid and a lengthy, perfumed finish. Savoury soy and aniseed character to finish. (RH)In Bond£248.00 -
Vinous (93)
Deep, brilliant violet. A mineral-tinged bouquet evokes ripe black and blue fruits, peony and licorice, and a peppery flourish builds as the wine opens up. Shows impressive energy on the palate, offering juicy boysenberry and cherry compote flavors complemented by suggestions of spicecake and candied licorice. Sweet and seamless in texture, finishing on a lingering floral note, with impressive energy and smooth, harmonious tannins.In Bond£472.00 -
Vinous (93)
Deep, brilliant violet. A mineral-tinged bouquet evokes ripe black and blue fruits, peony and licorice, and a peppery flourish builds as the wine opens up. Shows impressive energy on the palate, offering juicy boysenberry and cherry compote flavors complemented by suggestions of spicecake and candied licorice. Sweet and seamless in texture, finishing on a lingering floral note, with impressive energy and smooth, harmonious tannins.In Bond£112.00 -
Vinous (93-94)
Aromas of ripe, spice-tinged dark berries and pungent flowers are sharpened by sneaky mineral and spice flourishes. Spicy and focused on the palate, offering juicy blackberry, cherry and violet pastille flavors that are complicated by salty olive and cracked pepper nuances. Fleshes out with air while maintaining liveliness and finishes bright, spicy and quite long, displaying sharp clarity, even tannins and lingering florality.In Bond£512.00 -
Vinous (93-94)
Aromas of ripe, spice-tinged dark berries and pungent flowers are sharpened by sneaky mineral and spice flourishes. Spicy and focused on the palate, offering juicy blackberry, cherry and violet pastille flavors that are complicated by salty olive and cracked pepper nuances. Fleshes out with air while maintaining liveliness and finishes bright, spicy and quite long, displaying sharp clarity, even tannins and lingering florality.In Bond£83.00 -
Vinous (94)
Deep violet color. Ripe blackberry and cherry on the floral- and spice-accented nose. Shows fine definition and appealing sweetness on the palate, offering juicy dark fruit and floral pastille flavors and a peppery overtone. Closes long and lively, with repeating cherry and spice notes and even tannins that lend subtle grip.In Bond£493.00 -
Vinous (94)
Deep violet color. Ripe blackberry and cherry on the floral- and spice-accented nose. Shows fine definition and appealing sweetness on the palate, offering juicy dark fruit and floral pastille flavors and a peppery overtone. Closes long and lively, with repeating cherry and spice notes and even tannins that lend subtle grip.In Bond£260.00 -
Vinous (95)
Saturated ruby. Highly perfumed aromas of ripe dark berries, cherry, olive and pungent flowers are sharpened by a suggestion of black pepper. Supple and appealingly sweet, offering concentrated black raspberry, cherry-cola and violet pastille flavors and a suggestion of star anise. Finishes pliant, sweet and focused on the penetrating finish, showing smooth tannins and excellent tenacity.In Bond£431.00 -
Vinous (95)
Saturated ruby. Highly perfumed aromas of ripe dark berries, cherry, olive and pungent flowers are sharpened by a suggestion of black pepper. Supple and appealingly sweet, offering concentrated black raspberry, cherry-cola and violet pastille flavors and a suggestion of star anise. Finishes pliant, sweet and focused on the penetrating finish, showing smooth tannins and excellent tenacity.In Bond£199.00 -
In Bond£513.00
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In Bond£86.00
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In Bond£501.00
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In Bond£88.00
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Inc. VAT£5,044.80
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In Bond£345.00
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In Bond£339.00
