Appellation
Appellation
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(1x75cl) 1995Inc. VAT£271.45 -
(6x75cl) 2012Wine Spectator (94)
Ripe, intense and very pure, offering a gorgeously sleek, polished beam of cassis, plum sauce and raspberry fruit, lined with mouthwatering iron, lavender and rosemary notes. The long finish has serious cut. Best from 2015 through 2030. 250 cases imported.Inc. VAT£647.89 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.Inc. VAT£93.86 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.Inc. VAT£532.84 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.Inc. VAT£437.15 -
(12x75cl) 2016Vinous (94)
Pristine tobacco, dried meat, crushed graphite and earthy tones introduce the impressive 2016 Cornas Les Vieilles Vignes. Dried violets add more aromatic complexity. Wrapped around ripe tannins providing solid structure, the 2016 is a decisively savory Les Vieilles Vignes at the beginning of its broad drinking window.Inc. VAT£801.10 -
Vinous (94)
Pristine tobacco, dried meat, crushed graphite and earthy tones introduce the impressive 2016 Cornas Les Vieilles Vignes. Dried violets add more aromatic complexity. Wrapped around ripe tannins providing solid structure, the 2016 is a decisively savory Les Vieilles Vignes at the beginning of its broad drinking window.Inc. VAT£373.55 -
Decanter (96)
Vines with an average age of 60 years from lieux-dits Combe, Patou, La Côte, Les Mazards and Chaillot provide the fruit for this Cornas. It spends 20 months in barriques, around 20% new. There are multiple layers to the aromatic palate: rosemary, thyme, herbal bitters, blackberry, blackcurrant and loganberry. A medium-bodied, concentrated but unforced wine with no excessive extraction, a subtly spiced finish and sinewy, brushed tannins. Detailed, focussed, structured and textural, this is captivating and true to its terroir.Inc. VAT£575.98 -
(12x75cl) 2019Vinous (95)
Vivid purple. Displays expansive, finely detailed aromas of blueberry, kirsch, black pepper, violet and exotic spices, with hints of olive and cola in the background. Fleshy and broad in the mouth, offering deeply concentrated black and blue fruit preserve, smoky bacon and floral pastille flavors that are lifted and brightened by a building mineral nuance. Chewy and appealingly sweet on the strikingly persistent finish, which features youthfully chewy tannins and resonating florality.Inc. VAT£739.15 -
Vinous (95)
Vivid purple. Displays expansive, finely detailed aromas of blueberry, kirsch, black pepper, violet and exotic spices, with hints of olive and cola in the background. Fleshy and broad in the mouth, offering deeply concentrated black and blue fruit preserve, smoky bacon and floral pastille flavors that are lifted and brightened by a building mineral nuance. Chewy and appealingly sweet on the strikingly persistent finish, which features youthfully chewy tannins and resonating florality.Inc. VAT£357.58 -
Vinous (96)
Glass-staining violet color. Deeply perfumed, smoke-accented blackcurrant, cherry, smoked meat, vanilla, olive and exotic spices on the intensely perfumed nose. Shows excellent depth of flavor but comes off surprisingly energetic as well, offering mineral-driven black and blue fruit, bacon fat, olive paste and candied violet flavors that firm up steadily as the wine gains air. Polished, building tannins add shape to an impressively long, smoky finish that strongly echoes the floral, mineral and spice notes.Inc. VAT£543.84 -
Inc. VAT£111.59 -
Inc. VAT£369.49 -
Wine Advocate (93)
Emerging from one of the most challenging vintages in recent history, the 2022 Cornas Vieilles Vignes by Alain Voge presents a captivating bouquet, wafting from the glass with aromas of mulberries, tobacco, camphor and cigar wrap, enriched with carnal undertones. At this age, it is moderately weighted yet layered and tense, demonstrating a well-balanced and harmonious palate with good depth at its core, concluding long and spicy, with earthy nuances. As it opens up in the glass, notes of rose and cherries start to unfold. This wine is a testament to Alain Voge’s unique approach to Cornas, showcasing his extraordinary talent and solidifying his status as one of the gifted winemakers in the region.Inc. VAT£120.53 -
Wine Advocate (93)
Emerging from one of the most challenging vintages in recent history, the 2022 Cornas Vieilles Vignes by Alain Voge presents a captivating bouquet, wafting from the glass with aromas of mulberries, tobacco, camphor and cigar wrap, enriched with carnal undertones. At this age, it is moderately weighted yet layered and tense, demonstrating a well-balanced and harmonious palate with good depth at its core, concluding long and spicy, with earthy nuances. As it opens up in the glass, notes of rose and cherries start to unfold. This wine is a testament to Alain Voge’s unique approach to Cornas, showcasing his extraordinary talent and solidifying his status as one of the gifted winemakers in the region.Inc. VAT£350.00 -
Dating back to 2015, the Alleno & Chapoutier Saint Joseph Croix Chabot 2015 is a luxuriously complex synergy of French artistry. Renowned Michelin starred chef Yannick Alléno and Rhône winemaker Michel Chapoutier immaculately craft this exquisite spirit. Sourced from a parcel on Saint Joseph's hill known as 'Croix Chabot,' the vineyard embraces an ideal geographic spot. This fertile land nurtures granitic soils that imbue the wine with a distinct minerality.
The features of Syrah grapes beautifully shine through their vinification in concrete tanks followed by an ageing process in oak barrels for a span of 12 to 18 months. This meticulous process ensures a harmonious blend of the wine's fruity and spicy characters.
The elegant full-bodied Alleno & Chapoutier Saint Joseph Croix Chabot 2015 unfurls flavours of dark fruit and undertones of liquorice and violet. With a delightful lingering finish, it offers a rich and inviting experience for the true wine connoisseur.
Inc. VAT£168.80 -
(6x75cl) 1995Andre Brunel Cuvee Boreal Cailloux Chateauneuf Pape 1995 epitomises the excellence of the renowned Châteauneuf-du-Pape appellation. Crafted by the esteemed André Brunel, this cuvée benefits from the region’s distinctive cailloux—stony soils that enhance drainage and impart mineral complexity. Hand-selected Grenache, Syrah, and Mourvèdre grapes undergo meticulous fermentation in temperature-controlled stainless steel vats before aging gracefully in French oak barrels. The 1995 vintage showcases a profound ruby hue, unveiling intricate aromas of ripe red berries, earthy undercurrents, and subtle spice nuances. On the palate, it offers a harmonious balance of robust structure and elegant finesse, with velvety tannins and a lingering, refined finish. André Brunel’s dedication to traditional winemaking techniques and his deep understanding of the terroir are evident in every sip. This exceptional wine not only reflects the character of its vintage but also promises remarkable ageing potential, making it a cherished selection for discerning fine wine connoisseurs.
Inc. VAT£539.09 -
Vinous (94)
Limpid straw-yellow. Incisive aromas of peach, tangerine, honeydew melon and pungent white flowers pick up a hint of honey with aeration. Pliant orchard and pit fruit nectar flavors show impressive depth and slowly become spicier and livelier with air. The floral quality lingers on a very long, seamless finish that shows sharp detail and floral-driven persistence.Inc. VAT£1,201.90 -
Wine Advocate (93+)
Brought up in 20% new oak, the 2013 Condrieu Coteau du Chery is a bigger, richer, more concentrated wine in the vintage than the Clos Chanson (which is the opposite from 2014). A touch unruly at the moment and in need of six to 12 months in bottle, it offers serious notes of caramelized stone fruits, apple blossom and honeysuckle to go with full-bodied richness, a big mid-palate, and plenty of cut and definition on the finish. It should be at its best from 2017-2021.Inc. VAT£529.78 -
Vinous (95)
Translucent yellow. Seductively perfumed aromas of passion fruit, pear nectar, white peach and orange zest, along with suggestions of jasmine and tarragon. At once concentrated and lively, offering vibrant, mineral-laced orchard and pit fruit flavors that are complicated by a suave, steadily building floral nuance. Finishes with a strong jolt of minerality, repeating florality and noteworthy persistence. This wine's blend of power and finesse is quite something.Inc. VAT£1,102.30 -
(1x75cl) 2021The Andre Perret Condrieu Coteaux de Chery 2021 represents a superior example of traditional Viognier wine. This tantalising vintage heralds from Northern Rhone, France, a region renowned for its superb wine-making capabilities. Crafted by the accomplished Andre Perret, who integrated his knowledge of nature with his exceptional winemaking skills, ensuring no detail overlooked in every process from vineyard to bottle.
Condrieu Coteaux de Chery combines grapes from the esteemed Coteaux de Chery and Chery vineyards, exhibiting exquisite restraint and complexity. Aged in oak barrels, it achieves a perfect balance of fruity freshness and creamy richness with prevailing notes of white peach, apricot, and vanilla. Andre Perret's meticulous cultivation and harvesting techniques, coupled with the region's unique granitic soils, result in an utterly refined Viognier.
satisfy your palate with the exuberant Andre Perret Condrieu Coteaux de Chery 2021 and experience Perret's commitment to reinventing tradition with a contemporary flair.
Inc. VAT£92.93 -
(1x75cl) 2022Jeb Dunnuck (97)
Where the Chanson is a step down over the 2021, this 2022 Condrieu Chery is clearly a step up and has Chateau Grillet-like aromas and flavors of white peach, honeyed flowers, incredible minerality, and a kiss of rose petals. This medium to full-bodied, salty, mineral-laced, incredibly pure Condrieu is absolutely magical today yet will easily evolve for a decade.Inc. VAT£111.20 -
Introducing the captivating Andre Perret Saint Joseph Les Grisieres 2018, a magnificent expression of Rhône Valley's exceptional terroir. Crafted by renowned winemaker, André Perret, this blend captures the essence of the northern Rhône with an essence of intensity and longevity. The estate, located in Verlieu-Chavanay, has meticulously harnessed the perfect ripeness from the indigenous Syrah grapes, resulting in a wine replete with a smoky bouquet, tones of dark berry, and a whisper of violet. The velvety palate, interspersed with spicy black pepper, speaks to the expert vinification method of long fermentation and ageing in oak foudres for 18 months. This masterpiece offers a beautiful fusion of power and elegance, echoing the distinctive influence of a granite-based soil. Indeed, the Andre Perret Saint Joseph Les Grisieres 2018 unfurls a sparkling vivacity making it a cherished jewel amongst wine enthusiasts, an exquisite portrayal of exquisite craftsmanship backed by generations of viticultural experience.
Inc. VAT£96.53 -
Indulge your senses with the richness of Anglore Lirac 2018. This distinguished red wine emanates from the prestigious Anglore Estate, nestled in the famed terroirs of Southern Rhône valley, France. It's an organic, biodynamic wine meticulously produced by the expert winemaker, Eric Pfifferling. Known for his finesse, Eric has skilfully blended Grenache, Carignan and Mourvèdre grapes, aged in old barrels for a year, resulting in this exceptional Lirac vintage.
The Anglore Lirac 2018 boasts an engaging nose of dark fruit and wild herbs, leading into a palate of intense richness. This lush wine demonstrates harmonious tannins and exhibits the perfect balance of acidity and opulence. Its natural, non-interventionist style makes it an ideal choice for those seeking a pure, unadulterated taste experience. The Anglore Lirac 2018 truly embodies the elegance and intensity of wines from the renowned Rhône valley, making it a deserving addition to any connoisseur's collection.
Inc. VAT£157.73 -
(6x75cl) 2015Inc. VAT£348.44 -
Inc. VAT£594.53 -
(12x75cl) 1989Inc. VAT£7,412.90 -
Vinous (90)
Good deep, youthful red-ruby color. Pungent, sauvage nose combines game, black pepper, black raspberry, black plum, leather, woodsmoke and fresh blood. Big, rich and full in the mouth, offers Cornas rusticity in all its glory. Fat and peppery. This seems richer but lower in acidity than earlier bottles I've tasted, and could use a bit more clarity of flavor. But very satisfying.Inc. VAT£863.33 -
(3x75cl) 2001Vinous (95)
The impressively youthful 2001 Clape Cornas presents a surprisingly dark color for its age, along with powerful, densely packed dark fruit, licorice, espresso and bitter chocolate character. A smoky mineral note sharpens and extends the long, smoky finish, which leaves cherry liqueur, candied violet and fruitcake notes behind. This is still a youngster and it’s definitely built for the long haul.Inc. VAT£671.95 -
(12x75cl) 2015James Suckling (98)
A more floral and perfumed wine than the 2015 Renaissance. Violets add interest to plenty peppery red plums and wild red berries. Darker berries, graphite and stony notes, too. So much here. The palate arrives in silky ribbon-like mode, it has a very long core of blackberries, licorice and spiced plum flavors. Superior definition in the tannin department. A taut finish. Drink from 2025.Inc. VAT£2,720.20
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(1x75cl) 1995In Bond£223.00
-
(6x75cl) 2012
Wine Spectator (94)
Ripe, intense and very pure, offering a gorgeously sleek, polished beam of cassis, plum sauce and raspberry fruit, lined with mouthwatering iron, lavender and rosemary notes. The long finish has serious cut. Best from 2015 through 2030. 250 cases imported.In Bond£520.62 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.In Bond£75.00 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.In Bond£428.00 -
Tim Atkin MW (96)
Lieux-dits Mazard and La Côte, 80% destemmed, aged in barriques for 20 months, 15% new. A touch of oak influence on the nose brings some further complexity here. It also serves to temper the tannins a little and round off the coarser edges. This is nonetheless robust in texture, and very long, but the fruit is perfectly ripe and savoury. Classic stuff, in a traditional mould.In Bond£345.00 -
(12x75cl) 2016
Vinous (94)
Pristine tobacco, dried meat, crushed graphite and earthy tones introduce the impressive 2016 Cornas Les Vieilles Vignes. Dried violets add more aromatic complexity. Wrapped around ripe tannins providing solid structure, the 2016 is a decisively savory Les Vieilles Vignes at the beginning of its broad drinking window.In Bond£629.00 -
Vinous (94)
Pristine tobacco, dried meat, crushed graphite and earthy tones introduce the impressive 2016 Cornas Les Vieilles Vignes. Dried violets add more aromatic complexity. Wrapped around ripe tannins providing solid structure, the 2016 is a decisively savory Les Vieilles Vignes at the beginning of its broad drinking window.In Bond£292.00 -
Decanter (96)
Vines with an average age of 60 years from lieux-dits Combe, Patou, La Côte, Les Mazards and Chaillot provide the fruit for this Cornas. It spends 20 months in barriques, around 20% new. There are multiple layers to the aromatic palate: rosemary, thyme, herbal bitters, blackberry, blackcurrant and loganberry. A medium-bodied, concentrated but unforced wine with no excessive extraction, a subtly spiced finish and sinewy, brushed tannins. Detailed, focussed, structured and textural, this is captivating and true to its terroir.In Bond£460.00 -
(12x75cl) 2019
Vinous (95)
Vivid purple. Displays expansive, finely detailed aromas of blueberry, kirsch, black pepper, violet and exotic spices, with hints of olive and cola in the background. Fleshy and broad in the mouth, offering deeply concentrated black and blue fruit preserve, smoky bacon and floral pastille flavors that are lifted and brightened by a building mineral nuance. Chewy and appealingly sweet on the strikingly persistent finish, which features youthfully chewy tannins and resonating florality.In Bond£576.00 -
Vinous (95)
Vivid purple. Displays expansive, finely detailed aromas of blueberry, kirsch, black pepper, violet and exotic spices, with hints of olive and cola in the background. Fleshy and broad in the mouth, offering deeply concentrated black and blue fruit preserve, smoky bacon and floral pastille flavors that are lifted and brightened by a building mineral nuance. Chewy and appealingly sweet on the strikingly persistent finish, which features youthfully chewy tannins and resonating florality.In Bond£278.00 -
Vinous (96)
Glass-staining violet color. Deeply perfumed, smoke-accented blackcurrant, cherry, smoked meat, vanilla, olive and exotic spices on the intensely perfumed nose. Shows excellent depth of flavor but comes off surprisingly energetic as well, offering mineral-driven black and blue fruit, bacon fat, olive paste and candied violet flavors that firm up steadily as the wine gains air. Polished, building tannins add shape to an impressively long, smoky finish that strongly echoes the floral, mineral and spice notes.In Bond£416.00 -
In Bond£90.00
-
In Bond£290.00
-
Wine Advocate (93)
Emerging from one of the most challenging vintages in recent history, the 2022 Cornas Vieilles Vignes by Alain Voge presents a captivating bouquet, wafting from the glass with aromas of mulberries, tobacco, camphor and cigar wrap, enriched with carnal undertones. At this age, it is moderately weighted yet layered and tense, demonstrating a well-balanced and harmonious palate with good depth at its core, concluding long and spicy, with earthy nuances. As it opens up in the glass, notes of rose and cherries start to unfold. This wine is a testament to Alain Voge’s unique approach to Cornas, showcasing his extraordinary talent and solidifying his status as one of the gifted winemakers in the region.In Bond£97.00 -
Wine Advocate (93)
Emerging from one of the most challenging vintages in recent history, the 2022 Cornas Vieilles Vignes by Alain Voge presents a captivating bouquet, wafting from the glass with aromas of mulberries, tobacco, camphor and cigar wrap, enriched with carnal undertones. At this age, it is moderately weighted yet layered and tense, demonstrating a well-balanced and harmonious palate with good depth at its core, concluding long and spicy, with earthy nuances. As it opens up in the glass, notes of rose and cherries start to unfold. This wine is a testament to Alain Voge’s unique approach to Cornas, showcasing his extraordinary talent and solidifying his status as one of the gifted winemakers in the region.In Bond£271.00 -
Dating back to 2015, the Alleno & Chapoutier Saint Joseph Croix Chabot 2015 is a luxuriously complex synergy of French artistry. Renowned Michelin starred chef Yannick Alléno and Rhône winemaker Michel Chapoutier immaculately craft this exquisite spirit. Sourced from a parcel on Saint Joseph's hill known as 'Croix Chabot,' the vineyard embraces an ideal geographic spot. This fertile land nurtures granitic soils that imbue the wine with a distinct minerality.
The features of Syrah grapes beautifully shine through their vinification in concrete tanks followed by an ageing process in oak barrels for a span of 12 to 18 months. This meticulous process ensures a harmonious blend of the wine's fruity and spicy characters.
The elegant full-bodied Alleno & Chapoutier Saint Joseph Croix Chabot 2015 unfurls flavours of dark fruit and undertones of liquorice and violet. With a delightful lingering finish, it offers a rich and inviting experience for the true wine connoisseur.
In Bond£120.00 -
(6x75cl) 1995
Andre Brunel Cuvee Boreal Cailloux Chateauneuf Pape 1995 epitomises the excellence of the renowned Châteauneuf-du-Pape appellation. Crafted by the esteemed André Brunel, this cuvée benefits from the region’s distinctive cailloux—stony soils that enhance drainage and impart mineral complexity. Hand-selected Grenache, Syrah, and Mourvèdre grapes undergo meticulous fermentation in temperature-controlled stainless steel vats before aging gracefully in French oak barrels. The 1995 vintage showcases a profound ruby hue, unveiling intricate aromas of ripe red berries, earthy undercurrents, and subtle spice nuances. On the palate, it offers a harmonious balance of robust structure and elegant finesse, with velvety tannins and a lingering, refined finish. André Brunel’s dedication to traditional winemaking techniques and his deep understanding of the terroir are evident in every sip. This exceptional wine not only reflects the character of its vintage but also promises remarkable ageing potential, making it a cherished selection for discerning fine wine connoisseurs.
In Bond£430.00 -
Vinous (94)
Limpid straw-yellow. Incisive aromas of peach, tangerine, honeydew melon and pungent white flowers pick up a hint of honey with aeration. Pliant orchard and pit fruit nectar flavors show impressive depth and slowly become spicier and livelier with air. The floral quality lingers on a very long, seamless finish that shows sharp detail and floral-driven persistence.In Bond£963.00 -
Wine Advocate (93+)
Brought up in 20% new oak, the 2013 Condrieu Coteau du Chery is a bigger, richer, more concentrated wine in the vintage than the Clos Chanson (which is the opposite from 2014). A touch unruly at the moment and in need of six to 12 months in bottle, it offers serious notes of caramelized stone fruits, apple blossom and honeysuckle to go with full-bodied richness, a big mid-palate, and plenty of cut and definition on the finish. It should be at its best from 2017-2021.In Bond£403.00 -
Vinous (95)
Translucent yellow. Seductively perfumed aromas of passion fruit, pear nectar, white peach and orange zest, along with suggestions of jasmine and tarragon. At once concentrated and lively, offering vibrant, mineral-laced orchard and pit fruit flavors that are complicated by a suave, steadily building floral nuance. Finishes with a strong jolt of minerality, repeating florality and noteworthy persistence. This wine's blend of power and finesse is quite something.In Bond£880.00 -
(1x75cl) 2021
The Andre Perret Condrieu Coteaux de Chery 2021 represents a superior example of traditional Viognier wine. This tantalising vintage heralds from Northern Rhone, France, a region renowned for its superb wine-making capabilities. Crafted by the accomplished Andre Perret, who integrated his knowledge of nature with his exceptional winemaking skills, ensuring no detail overlooked in every process from vineyard to bottle.
Condrieu Coteaux de Chery combines grapes from the esteemed Coteaux de Chery and Chery vineyards, exhibiting exquisite restraint and complexity. Aged in oak barrels, it achieves a perfect balance of fruity freshness and creamy richness with prevailing notes of white peach, apricot, and vanilla. Andre Perret's meticulous cultivation and harvesting techniques, coupled with the region's unique granitic soils, result in an utterly refined Viognier.
satisfy your palate with the exuberant Andre Perret Condrieu Coteaux de Chery 2021 and experience Perret's commitment to reinventing tradition with a contemporary flair.
In Bond£74.00 -
(1x75cl) 2022
Jeb Dunnuck (97)
Where the Chanson is a step down over the 2021, this 2022 Condrieu Chery is clearly a step up and has Chateau Grillet-like aromas and flavors of white peach, honeyed flowers, incredible minerality, and a kiss of rose petals. This medium to full-bodied, salty, mineral-laced, incredibly pure Condrieu is absolutely magical today yet will easily evolve for a decade.In Bond£90.00 -
Introducing the captivating Andre Perret Saint Joseph Les Grisieres 2018, a magnificent expression of Rhône Valley's exceptional terroir. Crafted by renowned winemaker, André Perret, this blend captures the essence of the northern Rhône with an essence of intensity and longevity. The estate, located in Verlieu-Chavanay, has meticulously harnessed the perfect ripeness from the indigenous Syrah grapes, resulting in a wine replete with a smoky bouquet, tones of dark berry, and a whisper of violet. The velvety palate, interspersed with spicy black pepper, speaks to the expert vinification method of long fermentation and ageing in oak foudres for 18 months. This masterpiece offers a beautiful fusion of power and elegance, echoing the distinctive influence of a granite-based soil. Indeed, the Andre Perret Saint Joseph Les Grisieres 2018 unfurls a sparkling vivacity making it a cherished jewel amongst wine enthusiasts, an exquisite portrayal of exquisite craftsmanship backed by generations of viticultural experience.
In Bond£77.00 -
Indulge your senses with the richness of Anglore Lirac 2018. This distinguished red wine emanates from the prestigious Anglore Estate, nestled in the famed terroirs of Southern Rhône valley, France. It's an organic, biodynamic wine meticulously produced by the expert winemaker, Eric Pfifferling. Known for his finesse, Eric has skilfully blended Grenache, Carignan and Mourvèdre grapes, aged in old barrels for a year, resulting in this exceptional Lirac vintage.
The Anglore Lirac 2018 boasts an engaging nose of dark fruit and wild herbs, leading into a palate of intense richness. This lush wine demonstrates harmonious tannins and exhibits the perfect balance of acidity and opulence. Its natural, non-interventionist style makes it an ideal choice for those seeking a pure, unadulterated taste experience. The Anglore Lirac 2018 truly embodies the elegance and intensity of wines from the renowned Rhône valley, making it a deserving addition to any connoisseur's collection.
In Bond£128.00 -
(6x75cl) 2015In Bond£271.13
-
Inc. VAT£590.40
-
(12x75cl) 1989In Bond£6,136.08
-
Vinous (90)
Good deep, youthful red-ruby color. Pungent, sauvage nose combines game, black pepper, black raspberry, black plum, leather, woodsmoke and fresh blood. Big, rich and full in the mouth, offers Cornas rusticity in all its glory. Fat and peppery. This seems richer but lower in acidity than earlier bottles I've tasted, and could use a bit more clarity of flavor. But very satisfying.In Bond£716.00 -
(3x75cl) 2001
Vinous (95)
The impressively youthful 2001 Clape Cornas presents a surprisingly dark color for its age, along with powerful, densely packed dark fruit, licorice, espresso and bitter chocolate character. A smoky mineral note sharpens and extends the long, smoky finish, which leaves cherry liqueur, candied violet and fruitcake notes behind. This is still a youngster and it’s definitely built for the long haul.In Bond£551.00 -
(12x75cl) 2015
James Suckling (98)
A more floral and perfumed wine than the 2015 Renaissance. Violets add interest to plenty peppery red plums and wild red berries. Darker berries, graphite and stony notes, too. So much here. The palate arrives in silky ribbon-like mode, it has a very long core of blackberries, licorice and spiced plum flavors. Superior definition in the tannin department. A taut finish. Drink from 2025.In Bond£2,231.00
