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| Product Name | Region | Qty | Score | Price | |||||
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Rhone | 1 | 95-97 (VN) |
Inc. VAT
£501.95 |
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Vinous (95-97)(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône. |
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Rhone | 1 | 97 (WE) |
Inc. VAT
£98.66 |
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Wine Enthusiast (97)Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further. |
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Rhone | 1 | 97 (WE) |
Inc. VAT
£414.35 |
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Wine Enthusiast (97)Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further. |
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Rhone | 2 | 94-96+ (JD) |
Inc. VAT
£381.95 |
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Jeb Dunnuck (94-96+)The 2018 Cornas La Geynale is largely in the same style as the Granit 60, only with the gamey, bloody and meaty character (as well as tannins) turned up a notch. Black and blue fruits, rare meat, ground pepper, and wild herbs all give way to a structured, tannic wine that has beautiful purity and elegance. It's not for those looking for instant gratification, however. This cuvée comes from a single parcel, is not destemmed, and will see 16 months in 2- to 8-year-old barrels. |
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Rhone | 1 | 96 (VN) |
Inc. VAT
£383.15 |
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Vinous (96)Inky ruby color. Highly perfumed scents of dark berry preserves, incense and licorice are complemented by suave floral and exotic spice overtones. Fleshy and expansive on the palate, offering deeply concentrated blackberry, cherry-cola and fruitcake flavors that become more lively with aeration. This rich yet vibrant Cornas finishes extremely long and youthfully chewy, with building tannins, resonating florality and lingering sweetness. All whole clusters and neutral oak. |
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Rhone | 1 | 98 (DC) |
Inc. VAT
£99.86 |
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Decanter (98)A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation. |
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Rhone | 1 | 98 (DC) |
Inc. VAT
£443.15 |
|||||
Decanter (98)A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation. |
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Rhone | 1 | - |
Inc. VAT
£135.20 |
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Rhone | 1 | 96 (WA) |
Inc. VAT
£336.80 |
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Wine Advocate (96)While I reviewed this NV Châteauneuf du Pape La Reserve VII IX X (a blend from the 2007, 2009 and 2010 vintages) last year, I was able to taste it again this go around, and it still blew me away. Fabulously full-bodied and decadent, with loads of lavender, incense, black raspberry and cured-meat nuances, it’s still youthful and vibrant, with notable freshness and purity. Enjoy this brilliant wine through 2028. |
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Rhone | 1 | 93 (VN) |
Inc. VAT
£112.00 |
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Vinous (93)Deep bright-rimmed ruby. Ripe black and blue fruit and floral scents, accompanied by olive and exotic spice and incense notes. Fleshy and concentrated yet lively as well, offering sweet, smoke-tinged cassis and blackberry flavors and a touch of candied violet. The spice and floral notes come back on a very long, penetrating finish framed by smooth, harmonious tannins. |
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Rhone | 1 | 93 (VN) |
Inc. VAT
£114.53 |
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Vinous (93)Deep bright-hued magenta. Mineral-accented blackberry, cherry, olive paste and violet aromas pick up mineral and smoked meat flourishes as the wine opens up. Shows very good energy on the palate, offering sappy, spice-tinged black and blue fruit flavors and hints of floral pastilles, licorice and cracked pepper. The floral note carries through a youthfully chewy and persistent finish, which leaves a vibrant mineral note behind. |
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Rhone | 1 | 93 (VN) |
Inc. VAT
£121.73 |
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Vinous (93)Opaque ruby. Smoke-accented dark berry, cherry liqueur and cured meat scents show excellent clarity and a suave floral topnote. Concentrated yet lively blackberry, cherry and spicecake flavors take on violet and olive nuances with air. Finishes with strong, spice-tinged persistence, mounting tannins and a faint touch of smoked meat. |
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Rhone | 1 | 92 (VN) |
Inc. VAT
£114.53 |
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Vinous (92)Dark violet. Ripe dark fruits, pungent flowers, smoked meat and a peppery nuance on the fragrant nose. Offers concentrated cassis and bitter cherry flavors that take on licorice and smoky mineral accents with aeration. Dusty tannins add subtle grip to a long, smoky finish that echoes the peppery note. |
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Rhone | 1 | 93 (VN) |
Inc. VAT
£100.00 |
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Vinous (93)Saturated magenta. Displays spice-accented kirsch, blackberry, olive and baking spice aromas, along with suggestions of cured tobacco and olive. Juicy, focused and energetic on the palate, offering appealingly sweet cassis, cherry-cola, licorice and spicecake flavors that steadily deepen through the back half. Smooth, even tannins frame a long, lively finish that's given shape by fine-grained tannins. |
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Rhone | 1 | - |
Inc. VAT
£264.80 |
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The Xavier Gerard Cote Rotie 2020 is a mesmerising testament to Xavier Gerard's dedication to viticulture and his profound understanding of the region's distinctive terroir. From the steep, terraced vineyards of Northern Rhône, this gracefully balanced Syrah embodies impeccable finesse, cultural heritage, and artisanal craft. Each grape is hand-selected and fermented with indigenous yeasts, preserving the unique characteristics of its prized appellations, Côte Brune and Côte Blonde. Post-fermentation, the wine matured for 18 months in French oak barrels, tempering its inherent power to delicate roundness. This exemplary Rhône River Valley ambassador boasts an intense bouquet of black fruit, violet perfumes, and convergent spices. On the palate, expect an enchanting display of supple tannins, ample acidity, and opulent black fruit flavours harmoniously culminating in a rich, enduring finish. Simply put, the Xavier Gerard Cote Rotie 2020 captures the quintessence of French wine sophistication that discerning connoisseurs will undoubtedly appreciate. |
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Rhone | 1 | - |
Inc. VAT
£97.73 |
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The Xavier Gerard Saint Joseph Blanchard 2019 epitomises the exquisite craftsmanship of this esteemed Domaine nestled in the heart of the Northern Rhône. Crafted predominantly from Syrah grapes meticulously cultivated in the Blanchard vineyard, this vintage showcases the region’s signature elegance and depth. Xavier Gerard employs traditional vinification techniques, including hand harvesting and fermentation in open-top stainless steel vats, to preserve the wine’s vibrant character and complex aromas. Aging occurs in French oak barrels, allowing subtle integration of tannins and the development of nuanced flavours. The 2019 harvest benefitted from optimal climatic conditions, resulting in a wine with intense dark fruit notes, peppery spice, and a refined mineral backbone. Balanced and velvety on the palate, the Saint Joseph Blanchard 2019 offers a lingering finish, reflecting Xavier Gerard’s dedication to quality and terroir expression. An exceptional choice for connoisseurs seeking a distinguished and harmonious Rhône Burgundy wine. |
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Rhone | 1 | - |
Inc. VAT
£323.95 |
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Rhone | 1 | 96 (JD) |
Inc. VAT
£1,259.98 |
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Jeb Dunnuck (96)Blended in 2010 and bottle in 2019, aged in barrels always submerged in wine, the 2001 Châteauneuf Du Pape Ange sports a still youthful ruby color as well as a beautiful bouquet of cured meats, ground pepper, tobacco, white truffle, and spice. Rich, medium to full-bodied, and beautifully textured, it's multi-dimensional, layered, and elegant, with a Bonneau-like complexity and style. This is a thrilling wine. |
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Rhone | 3 | 93-94 (VN) |
Inc. VAT
£952.01 |
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Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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Rhone | 3 | 93-94 (VN) |
Inc. VAT
£527.60 |
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Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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Rhone | 1 | 93-94 (VN) |
Inc. VAT
£984.41 |
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Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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Rhone | 5 | 96 (DC) |
Inc. VAT
£450.80 |
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Decanter (96)Glass-staining purple colour. Incredibly powerful with searching perfume, leaf tea and glove leather behind the intense black fruits. Very fine and deep, perhaps just a touch too high in alcohol, a little overextracted. Phenomenal concentration and length however. A growling, brooding power, this could only be Hermitage. From vines of nearly 50 years of age grown organically on lieux-dits Beaumes and Péléat, matured in demi-muids with malolactic fermentation in barrel. |
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Rhone | 1 | 94 (VN) |
Inc. VAT
£155.15 |
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Vinous (94)Translucent yellow. A powerful, highly perfumed bouquet evokes fresh orchard, pit fruits, succulent herbs and pungent flowers, along with a building mineral element. Stains the palate with juicy pear, nectarine and Meyer lemon flavors that are sharpened by a gingery flourish. Shows excellent clarity on a very long, penetrating finish that echoes the floral and mineral notes. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rhone | 1 | 95-97 (VN) |
In Bond
£399.00 |
|||||
Vinous (95-97)(vines over 100 years old vines and no new oak) Brilliant purple. A complex, expansive bouquet evokes fresh black and blue fruits, Asian spices, incense, smoky minerals and olive paste. Deeply concentrated yet lively boysenberry, cherry pie, spicecake and bitter chocolate flavors are underscored by a building mineral quality. Shows a compelling blend of depth and litheness and finishes on a youthfully tannic note, displaying remarkable clarity and insistent mineral character. I don't think I have ever tasted as profound a wine as this one from Vincent Paris, who seems to be one of the most underrated and under-the-radar producers in the northern Rhône. |
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|
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Rhone | 1 | 97 (WE) |
In Bond
£79.00 |
|||||
Wine Enthusiast (97)Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further. |
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|
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Rhone | 1 | 97 (WE) |
In Bond
£326.00 |
|||||
Wine Enthusiast (97)Le Geynale is the producer's flagship Cornas sourced from top vineyard sites and old vines. Black cherry and plum flavors are dense and potent but nuanced by violet perfume and layers of iron, graphite and dried herb. Ripe, integrated tannins are appealing already but this massively complex wine begs further cellar age. It should reward drinking through 2040, likely further. |
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|
|
Rhone | 2 | 94-96+ (JD) |
In Bond
£299.00 |
|||||
Jeb Dunnuck (94-96+)The 2018 Cornas La Geynale is largely in the same style as the Granit 60, only with the gamey, bloody and meaty character (as well as tannins) turned up a notch. Black and blue fruits, rare meat, ground pepper, and wild herbs all give way to a structured, tannic wine that has beautiful purity and elegance. It's not for those looking for instant gratification, however. This cuvée comes from a single parcel, is not destemmed, and will see 16 months in 2- to 8-year-old barrels. |
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|
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Rhone | 1 | 96 (VN) |
In Bond
£300.00 |
|||||
Vinous (96)Inky ruby color. Highly perfumed scents of dark berry preserves, incense and licorice are complemented by suave floral and exotic spice overtones. Fleshy and expansive on the palate, offering deeply concentrated blackberry, cherry-cola and fruitcake flavors that become more lively with aeration. This rich yet vibrant Cornas finishes extremely long and youthfully chewy, with building tannins, resonating florality and lingering sweetness. All whole clusters and neutral oak. |
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Rhone | 1 | 98 (DC) |
In Bond
£80.00 |
|||||
Decanter (98)A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation. |
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Rhone | 1 | 98 (DC) |
In Bond
£350.00 |
|||||
Decanter (98)A wine that fizzes and sparks with crackling berry fruits and dried herbs. Full-bodied but not massive in the mouth, this has soaring power and energy. Perfectly balanced, with searing, mouth-coating, super-fine tannin. A wine like a thunder crack that takes you by surprise, it shocks the palate. Long finish. This is an exceptional vintage for Vincent Paris. 100-year-old vines. No destemming. Five-day cold maceration, then fermented with wild yeasts. Twice daily remontage, no punching down, then aged for 16 months in two to eight-year-old barriques. Grown on the granite slopes of lieu-dit La Geynale, one of the finest of the appellation. |
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Rhone | 1 | - |
In Bond
£92.00 |
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Rhone | 1 | 96 (WA) |
In Bond
£260.00 |
|||||
Wine Advocate (96)While I reviewed this NV Châteauneuf du Pape La Reserve VII IX X (a blend from the 2007, 2009 and 2010 vintages) last year, I was able to taste it again this go around, and it still blew me away. Fabulously full-bodied and decadent, with loads of lavender, incense, black raspberry and cured-meat nuances, it’s still youthful and vibrant, with notable freshness and purity. Enjoy this brilliant wine through 2028. |
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|
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Rhone | 1 | 93 (VN) |
In Bond
£90.00 |
|||||
Vinous (93)Deep bright-rimmed ruby. Ripe black and blue fruit and floral scents, accompanied by olive and exotic spice and incense notes. Fleshy and concentrated yet lively as well, offering sweet, smoke-tinged cassis and blackberry flavors and a touch of candied violet. The spice and floral notes come back on a very long, penetrating finish framed by smooth, harmonious tannins. |
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|
|
Rhone | 1 | 93 (VN) |
In Bond
£92.00 |
|||||
Vinous (93)Deep bright-hued magenta. Mineral-accented blackberry, cherry, olive paste and violet aromas pick up mineral and smoked meat flourishes as the wine opens up. Shows very good energy on the palate, offering sappy, spice-tinged black and blue fruit flavors and hints of floral pastilles, licorice and cracked pepper. The floral note carries through a youthfully chewy and persistent finish, which leaves a vibrant mineral note behind. |
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|
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Rhone | 1 | 93 (VN) |
In Bond
£98.00 |
|||||
Vinous (93)Opaque ruby. Smoke-accented dark berry, cherry liqueur and cured meat scents show excellent clarity and a suave floral topnote. Concentrated yet lively blackberry, cherry and spicecake flavors take on violet and olive nuances with air. Finishes with strong, spice-tinged persistence, mounting tannins and a faint touch of smoked meat. |
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|
|
Rhone | 1 | 92 (VN) |
In Bond
£92.00 |
|||||
Vinous (92)Dark violet. Ripe dark fruits, pungent flowers, smoked meat and a peppery nuance on the fragrant nose. Offers concentrated cassis and bitter cherry flavors that take on licorice and smoky mineral accents with aeration. Dusty tannins add subtle grip to a long, smoky finish that echoes the peppery note. |
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|
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Rhone | 1 | 93 (VN) |
In Bond
£80.00 |
|||||
Vinous (93)Saturated magenta. Displays spice-accented kirsch, blackberry, olive and baking spice aromas, along with suggestions of cured tobacco and olive. Juicy, focused and energetic on the palate, offering appealingly sweet cassis, cherry-cola, licorice and spicecake flavors that steadily deepen through the back half. Smooth, even tannins frame a long, lively finish that's given shape by fine-grained tannins. |
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|
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Rhone | 1 | - |
In Bond
£200.00 |
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|
The Xavier Gerard Cote Rotie 2020 is a mesmerising testament to Xavier Gerard's dedication to viticulture and his profound understanding of the region's distinctive terroir. From the steep, terraced vineyards of Northern Rhône, this gracefully balanced Syrah embodies impeccable finesse, cultural heritage, and artisanal craft. Each grape is hand-selected and fermented with indigenous yeasts, preserving the unique characteristics of its prized appellations, Côte Brune and Côte Blonde. Post-fermentation, the wine matured for 18 months in French oak barrels, tempering its inherent power to delicate roundness. This exemplary Rhône River Valley ambassador boasts an intense bouquet of black fruit, violet perfumes, and convergent spices. On the palate, expect an enchanting display of supple tannins, ample acidity, and opulent black fruit flavours harmoniously culminating in a rich, enduring finish. Simply put, the Xavier Gerard Cote Rotie 2020 captures the quintessence of French wine sophistication that discerning connoisseurs will undoubtedly appreciate. |
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|
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Rhone | 1 | - |
In Bond
£78.00 |
|||||
|
The Xavier Gerard Saint Joseph Blanchard 2019 epitomises the exquisite craftsmanship of this esteemed Domaine nestled in the heart of the Northern Rhône. Crafted predominantly from Syrah grapes meticulously cultivated in the Blanchard vineyard, this vintage showcases the region’s signature elegance and depth. Xavier Gerard employs traditional vinification techniques, including hand harvesting and fermentation in open-top stainless steel vats, to preserve the wine’s vibrant character and complex aromas. Aging occurs in French oak barrels, allowing subtle integration of tannins and the development of nuanced flavours. The 2019 harvest benefitted from optimal climatic conditions, resulting in a wine with intense dark fruit notes, peppery spice, and a refined mineral backbone. Balanced and velvety on the palate, the Saint Joseph Blanchard 2019 offers a lingering finish, reflecting Xavier Gerard’s dedication to quality and terroir expression. An exceptional choice for connoisseurs seeking a distinguished and harmonious Rhône Burgundy wine. |
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Rhone | 1 | - |
In Bond
£230.00 |
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Rhone | 1 | 96 (JD) |
In Bond
£1,030.00 |
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Jeb Dunnuck (96)Blended in 2010 and bottle in 2019, aged in barrels always submerged in wine, the 2001 Châteauneuf Du Pape Ange sports a still youthful ruby color as well as a beautiful bouquet of cured meats, ground pepper, tobacco, white truffle, and spice. Rich, medium to full-bodied, and beautifully textured, it's multi-dimensional, layered, and elegant, with a Bonneau-like complexity and style. This is a thrilling wine. |
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|
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Rhone | 3 | 93-94 (VN) |
In Bond
£752.00 |
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Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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Rhone | 3 | 93-94 (VN) |
In Bond
£419.00 |
|||||
Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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Rhone | 1 | 93-94 (VN) |
In Bond
£779.00 |
|||||
Vinous (93-94)(aged in new demi-muids for a year) Bright purple. A complex, expansive bouquet evokes ripe black and blue fruits, Indian spices, vanilla and olive paste, while an intense mineral overtone adds urgency and lift. In a sappy, penetrating style, showing real depth but vivacity as well. Sweet blueberry, cherry compote and spicecake flavors reveal a core of juicy acidity and pick up a smoky note on the back half. Lingers with outstanding tenacity on the finish, which features supple tannins and a hint of candied licorice. |
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|
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Rhone | 5 | 96 (DC) |
In Bond
£355.00 |
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Decanter (96)Glass-staining purple colour. Incredibly powerful with searching perfume, leaf tea and glove leather behind the intense black fruits. Very fine and deep, perhaps just a touch too high in alcohol, a little overextracted. Phenomenal concentration and length however. A growling, brooding power, this could only be Hermitage. From vines of nearly 50 years of age grown organically on lieux-dits Beaumes and Péléat, matured in demi-muids with malolactic fermentation in barrel. |
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|
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Rhone | 1 | 94 (VN) |
In Bond
£110.00 |
|||||
Vinous (94)Translucent yellow. A powerful, highly perfumed bouquet evokes fresh orchard, pit fruits, succulent herbs and pungent flowers, along with a building mineral element. Stains the palate with juicy pear, nectarine and Meyer lemon flavors that are sharpened by a gingery flourish. Shows excellent clarity on a very long, penetrating finish that echoes the floral and mineral notes. |
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Chateauneuf du Pape, in the Rhone, pioneered the Appellation Controlee system by drawing up the first rules in 1923 regulating production, providing a prototype for others. This regulated yields, alcohol levels and what grapes could be grown where. The Rhone has gone through a resurgence with more of its appellations distinctive identities being asserted and respected.
