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All France
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Bask in the exquisite richness of Clos Marie Pic-Saint-Loup Glorieuses 2000, a gem crafted in the renowned Pic Saint Loup appellation of Languedoc, France. The result of organic viticulture and meticulous craftsmanship, this vintage red wine mirrors its creators, Christophe Peyrus and Françoise Julien, known for their commitment to authenticity and reverence for the terroir.
A harmonious blend of Grenache and Syrah, this 2000 vintage epitomises the producer's dedication to sustainable agriculture, hand-harvesting, and non-interventionist winemaking. With a seductive, powerful bouquet of black and red fruits, interlaced with spicy nuances, the Clos Marie Pic-Saint-Loup Glorieuses 2000 exhibits structured tannins leading to a delectably complex finish. Maturation for twelve months in oak casks confers refinement and texture to this garnet-hued potion.
Destined to impress, the Clos Marie Pic-Saint-Loup Glorieuses 2000 has been heralded as a pinnacle of the Peyrus-Julien legacy, capturing the essence of a remarkable vintage.
Inc. VAT£425.87 -
(12x75cl) 2015Vinous - Antonio Galloni (92)
The 2015 Clos Marsalette is rich, powerful and authoritative, just as it was from barrel. Black cherry, smoke, rose petal, menthol, licorice and savory herbs fill out the wine's ample frame effortlessly, but there is good energy to back things up. Time in the glass brings out the 2015's aromatic dimension. Clos Marsalette is arguably the most extroverted, flamboyant wine in Pessac-Léognan. Tasted two times.Inc. VAT£375.40 -
Vinous - Antonio Galloni (91)
The 2017 Clos Marsalette is ripe, bold and juicy, with quite a bit of raciness and more overt ripeness than I remember seeing en primeur. At the same time, there is plenty of floral and savory lift from the Cabernets. Sweet red plum, mint, sage, tobacco and cedar are all laced together in this super-expressive, inviting, mid-weight Pessac-Léognan Graves from Stephan von Neipperg. This is such a pretty wine. Tasted two times.Inc. VAT£278.20 -
Vinous - Antonio Galloni (89-91)
The 2018 Clos Marsalette is quite bold and racy in this vintage and yet there is a good bit of underlying structure as well. Inky blue/purplish berry fruit, licorice and spice are all given an extra kick of juiciness. I really like the wine's extroverted personality. The blend is 55% Cabernet Sauvignon and 45% Merlot.Inc. VAT£297.10 -
Vinous - Antonio Galloni (89-91)
The 2018 Clos Marsalette is quite bold and racy in this vintage and yet there is a good bit of underlying structure as well. Inky blue/purplish berry fruit, licorice and spice are all given an extra kick of juiciness. I really like the wine's extroverted personality. The blend is 55% Cabernet Sauvignon and 45% Merlot.Inc. VAT£204.49 -
Vinous - Antonio Galloni (90-92)
The 2020 Clos Marsalette opens with a blast of dark cherry fruit, smoke, gravel, licorice and incense. A big, broad wine Clos Marsalette offers tremendous intensity from start to finish. I imagine it will require at least a few years in bottle to fully come together as the tannins are pretty incisive at this stage. Even so, Clos Marsalette is a super-expressive Pessac Léognan with a good deal of potential.Inc. VAT£207.80 -
Vinous - Neal Martin (87-89)
The 2018 Clos Marsalette Blanc, which is already bottled, shows more tension and is more mineral-driven compared to the 2017. Traces of crushed limestone come through with aeration. The palate is fresh on the entry with Granny Smith apples, pear and a touch of asparagus, moderate depth with good acidity on the finish. It will appeal to those who like a peppery element in their Sauvignon Blanc.Inc. VAT£189.89 -
(6x75cl) 2021Jeb Dunnuck (93)
The 2021 Clos Marsalette Blanc is gorgeous stuff, with a terrific mineral component as well honeyed citrus and grapefruit notes, some earthy, almost truffly notes, medium body, beautiful purity, and a great finish. This complex, layered, vibrant white will evolve and drink nicely for a decade.Inc. VAT£249.48 -
For those appreciative of renowned vintage wines, the Clos Rene 1979 is an unmissable delight. From the acclaimed Bordeaux region in France, this exquisite Pomerol grew in historic terroir characterised by rich, gravelly soil conducive to creating wines of profound depth and complexity. Clos Rene, the esteemed producer, has been associated with artisan viticulture since the 18th century, preserving time-honoured cultivation techniques to ensure optimal condition and sublime taste.
Prepared using a fifty-fifty blend of Merlot and Cabernet Franc, Clos Rene 1979 offers irresistible sophistication. The wine imparts a collection of refined aromas, including ripe plum, truffle, and forest floor, culminating in a sensuous palate experience. Its harmonious integration of tannin and acid has matured impeccably over the years, resulting in the wine's enchanting, velvet texture. A testament to the exceptional wine-making of Clos Rene, the 1979 vintage truly substantiates the reputation of this illustrious house. Indulge in the undeniable allure of Clos Rene 1979.
Inc. VAT£933.60 -
Vinous - Neal Martin (92+)
The 2018 Clos René, for me the top-performing Pomerol within the western sector of the appellation, has a very well-defined and focused bouquet of perfumed blackberry, briary and truffle aromas that gain intensity with aeration. The palate is medium-bodied with fine-grained tannins, fresh and tensile, leading into a classic Pomerol finish of black truffle, white pepper and light tobacco notes. This is a classy Pomerol that should age with style.Inc. VAT£233.60 -
(12x75cl) 2019Vinous - Neal Martin (94)
The 2019 Clos René displays impressive clarity and terroir expression on a focused nose of vivid red berry fruit; black truffle and sage aromas come through with time. The palate is well balanced with a fleshy opening and then builds toward quite a substantial, complex, slightly savory and certainly peppery finish. Superb.Inc. VAT£377.95 -
Vinous - Neal Martin (94)
The 2019 Clos René displays impressive clarity and terroir expression on a focused nose of vivid red berry fruit; black truffle and sage aromas come through with time. The palate is well balanced with a fleshy opening and then builds toward quite a substantial, complex, slightly savory and certainly peppery finish. Superb.Inc. VAT£206.38 -
(12x37.5cl) 2020Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.Inc. VAT£220.78 -
(12x75cl) 2020Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.Inc. VAT£635.58 -
(6x150cl) 2020Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.Inc. VAT£401.95 -
(6x75cl) 2020Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.Inc. VAT£215.98 -
(12x37.5cl) 2021James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.Inc. VAT£231.20 -
(12x75cl) 2021James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.Inc. VAT£400.01 -
James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.Inc. VAT£197.00 -
Experience excellence with the distinguished Clos Rocs Pouilly Fuisse Pierrotes 2021. Produced in the lauded vineyards of Southern Burgundy, this vibrant white wine is a testament to the savoir-faire of Olivier Merlin, who has cultivated the reputable Clos Rocs name. Matured in oak barrels, this Chardonnay displays the quintessential character of the Pouilly-Fuissé zone with enviable lucidity. An end result of precise winemaking techniques and careful harvesting, it boasts an expressive nose with a fine blend of fruit and floral nuances, culminating in a rich, opulent palate. Minerality integrates seamlessly with notes of apple, pear, and lemon. Perfect now yet delectable for aging, its well-integrated acidity assures great holding potential. Indulge in the harmonious marriage of tradition and sophistication that is the Clos Rocs Pouilly Fuisse Pierrotes 2021. With every bottle lies a unique definition of quality encapsulated in its golden hues.
Inc. VAT£475.61 -
(1x75cl) 2008Vinous (92)
Pale golden yellow. Lime zest and lemongrass on the nose, with white pepper and talc adding vibrancy. Brisk, nervy and precise, offering lively citrus and green apple flavors and fine mineral nerve. Weightier on the finish, with a subtle complexity beginning to emerge, but still I'd resist opening this chenin blanc for a few more years if I could.Inc. VAT£391.04 -
Introducing the exquisite Clos Rougeard Saumur Breze 2013, a true epitome of finesse and elegance, coveted among the discerning oenophiles across the globe. Made in the renowned cellars of Clos Rougeard in Loire Valley, this French red wine pays tribute to its distinguished legacy, showcasing the meticulous dedication to organic viticulture and traditional winemaking techniques.
The refreshing notes of ripe berries and earthy undertones, further enriched by the careful oak ageing, creates an unforgettable palatal experience. The structural tannins add depth to the wine without overshadowing its natural finesse, making Clos Rougeard Saumur Breze 2013 a balanced yet complex wine that epitomises the winemaking mastery of Nady Foucault.
Distinguished by its dark ruby hue and refined finish, Clos Rougeard Saumur Breze 2013 pairs beautifully with rich, hearty dishes. This is an irresistible acquisition for those seeking to experience the quintessential essence of Loire Valley red wines.
Inc. VAT£1,200.26 -
(3x150cl) 2015Decanter (97)
A compelling nose reminiscent of a herbal infusion of linden flower and verbena is accompanied by a hint of sea breeze. A soft, mellow yet vibrant mouthfeel for this subtle, magical, seemingly weightless wineInc. VAT£1,957.92 -
(3x75cl) 2016Decanter (95)
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a mineral thrust from the underlying flint-inflected quince and apple fruit. Although coming from a ripe vintage, this wine has a delightfully breezy freshness to it and will go the distance.Inc. VAT£910.54 -
Decanter (95)
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a mineral thrust from the underlying flint-inflected quince and apple fruit. Although coming from a ripe vintage, this wine has a delightfully breezy freshness to it and will go the distance.Inc. VAT£1,467.12 -
Vinous (94)
The phrase 'ripe yet precise' encapsulates the 2017 Brézé, Clos Rougeard's single and singular, dry white wine. It has two different fruit spectrums - there's citrus fruit from the north-facing vines and a later picked, riper, almost tropical, cooked pineapple character. Fermented in barrel, there are oak-derived vanilla flavors that join the fruit while a whiff of match stick indicates a lightly reductive character that needs air. It is round yet retains a bright, racy freshness that you often see in Brézé whites. Focused and fine, this has the substance and line to evolve gracefully.Inc. VAT£1,220.29 -
As an expert connoisseur, I am thrilled to present the Clos Rougeard Saumur Breze 2018, an exquisite expression of the highest-level French winemaking. This white wine originates from the iconic Loire Valley, where the Clos Rougeard estate has been producing much applauded wines for over 4 generations. This 2018 release, made from single-variety Chenin Blanc grapes, showcases the tremendous craftsmanship of the legendary first-generation brothers Nady and Charly Foucault.
The wine production involved meticulous old-world techniques including natural fermentations in neutral oak. The outturn is a balanced blend of rich earthy notes, mineral complexity, bountiful fruitiness and a crisp finish. On the palate, it delights with bright acidity and satisfying weight.
The Clos Rougeard Saumur Breze 2018 is a revelation, reminiscent of its noble lineage while promising its own unique story. This choice is suited to the discerning collector, eager to push the boundaries of their experience with fine wine.
Inc. VAT£1,625.89 -
(1x75cl) 2005Clos Rougeard Saumur-Champigny 2005 is a benchmark red from France’s Loire, Saumur-Champigny, long revered by leading critics for its depth and age-worthy poise. Produced from Cabernet Franc, it reflects Clos Rougeard’s uncompromising, traditional approach in the cellar: careful extraction to preserve fragrance and texture, followed by élevage in oak to frame the wine rather than dominate it.
The 2005 vintage delivers a savoury, finely layered profile: ripe dark berry fruit, dried herbs, graphite and tobacco nuances, and a signature mineral tension that carries through a long, precise finish. With time in bottle, the palate gains seamless integration and a supple, velvety flow while retaining vivid freshness. For connoisseurs seeking mature Cabernet Franc of rare pedigree, Clos Rougeard Saumur-Champigny 2005 offers authority, nuance and unmistakable place.
Inc. VAT£392.93 -
(1x75cl) 2009Vinous (91)
Dark ruby with a hint of garnet. Lovely violet lift to the aromas of ripe plum, black olive and licorice. Fresh and aromatic on the palate, showing noteworthy verve to the enormously rich flavors of sour cherry, wild flowers, smoky spices, licorice and mint. Finishes long and lively in spite of its concentration, with firm but smooth tannins. Nady believes this will evolve along the lines of the great warm vintages of the past like 1959 and 1947.Inc. VAT£385.04 -
(6x75cl) 2010Uncover the elegance of the esteemed Clos Rougeard Saumur-Champigny 2010. This exquisite red wine heralds from the esteemed heartland of France, the Loire Valley, renown for its premium viticulture. Every bottle of Clos Rougeard is a testament to our rigorous adherence to traditional, organic winemaking techniques, allowing the expressiveness of the Cabernet Franc grape to remain in the spotlight. This vintage is marked by its aromatic complexity, featuring cherries and blackcurrant, intermixed with earthy undertones, reflecting the exceptional limestone terroir. The 2010 vintage is described as a masterpiece of balance, benefiting from a year of exceptional climatic conditions leading to perfect maturation. Produced by the legendary Foucault brothers, adherents to a rigorous and entirely manual production process, Clos Rougeard Saumur-Champigny 2010 is the epitome of artistry in wine. Encased in each bottle are the values of integrity, patience, and mastery. Secure your Clos Rougeard Saumur-Champigny 2010 today, a paragon of the Loire Valley’s winemaking world.
Inc. VAT£2,237.57
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Bask in the exquisite richness of Clos Marie Pic-Saint-Loup Glorieuses 2000, a gem crafted in the renowned Pic Saint Loup appellation of Languedoc, France. The result of organic viticulture and meticulous craftsmanship, this vintage red wine mirrors its creators, Christophe Peyrus and Françoise Julien, known for their commitment to authenticity and reverence for the terroir.
A harmonious blend of Grenache and Syrah, this 2000 vintage epitomises the producer's dedication to sustainable agriculture, hand-harvesting, and non-interventionist winemaking. With a seductive, powerful bouquet of black and red fruits, interlaced with spicy nuances, the Clos Marie Pic-Saint-Loup Glorieuses 2000 exhibits structured tannins leading to a delectably complex finish. Maturation for twelve months in oak casks confers refinement and texture to this garnet-hued potion.
Destined to impress, the Clos Marie Pic-Saint-Loup Glorieuses 2000 has been heralded as a pinnacle of the Peyrus-Julien legacy, capturing the essence of a remarkable vintage.
In Bond£348.00 -
(12x75cl) 2015
Vinous - Antonio Galloni (92)
The 2015 Clos Marsalette is rich, powerful and authoritative, just as it was from barrel. Black cherry, smoke, rose petal, menthol, licorice and savory herbs fill out the wine's ample frame effortlessly, but there is good energy to back things up. Time in the glass brings out the 2015's aromatic dimension. Clos Marsalette is arguably the most extroverted, flamboyant wine in Pessac-Léognan. Tasted two times.In Bond£277.00 -
Vinous - Antonio Galloni (91)
The 2017 Clos Marsalette is ripe, bold and juicy, with quite a bit of raciness and more overt ripeness than I remember seeing en primeur. At the same time, there is plenty of floral and savory lift from the Cabernets. Sweet red plum, mint, sage, tobacco and cedar are all laced together in this super-expressive, inviting, mid-weight Pessac-Léognan Graves from Stephan von Neipperg. This is such a pretty wine. Tasted two times.In Bond£196.00 -
Vinous - Antonio Galloni (89-91)
The 2018 Clos Marsalette is quite bold and racy in this vintage and yet there is a good bit of underlying structure as well. Inky blue/purplish berry fruit, licorice and spice are all given an extra kick of juiciness. I really like the wine's extroverted personality. The blend is 55% Cabernet Sauvignon and 45% Merlot.In Bond£209.00 -
Vinous - Antonio Galloni (89-91)
The 2018 Clos Marsalette is quite bold and racy in this vintage and yet there is a good bit of underlying structure as well. Inky blue/purplish berry fruit, licorice and spice are all given an extra kick of juiciness. I really like the wine's extroverted personality. The blend is 55% Cabernet Sauvignon and 45% Merlot.In Bond£152.50 -
Vinous - Antonio Galloni (90-92)
The 2020 Clos Marsalette opens with a blast of dark cherry fruit, smoke, gravel, licorice and incense. A big, broad wine Clos Marsalette offers tremendous intensity from start to finish. I imagine it will require at least a few years in bottle to fully come together as the tannins are pretty incisive at this stage. Even so, Clos Marsalette is a super-expressive Pessac Léognan with a good deal of potential.In Bond£152.50 -
Vinous - Neal Martin (87-89)
The 2018 Clos Marsalette Blanc, which is already bottled, shows more tension and is more mineral-driven compared to the 2017. Traces of crushed limestone come through with aeration. The palate is fresh on the entry with Granny Smith apples, pear and a touch of asparagus, moderate depth with good acidity on the finish. It will appeal to those who like a peppery element in their Sauvignon Blanc.In Bond£139.00 -
(6x75cl) 2021
Jeb Dunnuck (93)
The 2021 Clos Marsalette Blanc is gorgeous stuff, with a terrific mineral component as well honeyed citrus and grapefruit notes, some earthy, almost truffly notes, medium body, beautiful purity, and a great finish. This complex, layered, vibrant white will evolve and drink nicely for a decade.In Bond£188.66 -
For those appreciative of renowned vintage wines, the Clos Rene 1979 is an unmissable delight. From the acclaimed Bordeaux region in France, this exquisite Pomerol grew in historic terroir characterised by rich, gravelly soil conducive to creating wines of profound depth and complexity. Clos Rene, the esteemed producer, has been associated with artisan viticulture since the 18th century, preserving time-honoured cultivation techniques to ensure optimal condition and sublime taste.
Prepared using a fifty-fifty blend of Merlot and Cabernet Franc, Clos Rene 1979 offers irresistible sophistication. The wine imparts a collection of refined aromas, including ripe plum, truffle, and forest floor, culminating in a sensuous palate experience. Its harmonious integration of tannin and acid has matured impeccably over the years, resulting in the wine's enchanting, velvet texture. A testament to the exceptional wine-making of Clos Rene, the 1979 vintage truly substantiates the reputation of this illustrious house. Indulge in the undeniable allure of Clos Rene 1979.
Inc. VAT£933.60 -
Vinous - Neal Martin (92+)
The 2018 Clos René, for me the top-performing Pomerol within the western sector of the appellation, has a very well-defined and focused bouquet of perfumed blackberry, briary and truffle aromas that gain intensity with aeration. The palate is medium-bodied with fine-grained tannins, fresh and tensile, leading into a classic Pomerol finish of black truffle, white pepper and light tobacco notes. This is a classy Pomerol that should age with style.In Bond£174.00 -
(12x75cl) 2019
Vinous - Neal Martin (94)
The 2019 Clos René displays impressive clarity and terroir expression on a focused nose of vivid red berry fruit; black truffle and sage aromas come through with time. The palate is well balanced with a fleshy opening and then builds toward quite a substantial, complex, slightly savory and certainly peppery finish. Superb.In Bond£275.00 -
Vinous - Neal Martin (94)
The 2019 Clos René displays impressive clarity and terroir expression on a focused nose of vivid red berry fruit; black truffle and sage aromas come through with time. The palate is well balanced with a fleshy opening and then builds toward quite a substantial, complex, slightly savory and certainly peppery finish. Superb.In Bond£152.00 -
(12x37.5cl) 2020
Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.In Bond£164.00 -
(12x75cl) 2020
Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.In Bond£489.69 -
(6x150cl) 2020
Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.In Bond£295.00 -
(6x75cl) 2020
Jeb Dunnuck (92-94)
The 2020 Clos René showed beautifully, with a pure, elegant style offering lots of cassis and black cherry fruits as well as notes of Christmas spice, flowers, and cedar. Medium to full-bodied and concentrated, with ripe, present tannins, it's very much in the style of this ripe yet fresh, lively vintage.In Bond£160.00 -
(12x37.5cl) 2021
James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.In Bond£172.00 -
(12x75cl) 2021
James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.In Bond£292.00 -
James Suckling (91-92)
A solid red for the vintage. Medium-bodied with medium, round tannins and a soft texture. Mineral and dried-citrus undertones.In Bond£143.50 -
Experience excellence with the distinguished Clos Rocs Pouilly Fuisse Pierrotes 2021. Produced in the lauded vineyards of Southern Burgundy, this vibrant white wine is a testament to the savoir-faire of Olivier Merlin, who has cultivated the reputable Clos Rocs name. Matured in oak barrels, this Chardonnay displays the quintessential character of the Pouilly-Fuissé zone with enviable lucidity. An end result of precise winemaking techniques and careful harvesting, it boasts an expressive nose with a fine blend of fruit and floral nuances, culminating in a rich, opulent palate. Minerality integrates seamlessly with notes of apple, pear, and lemon. Perfect now yet delectable for aging, its well-integrated acidity assures great holding potential. Indulge in the harmonious marriage of tradition and sophistication that is the Clos Rocs Pouilly Fuisse Pierrotes 2021. With every bottle lies a unique definition of quality encapsulated in its golden hues.
In Bond£355.00 -
(1x75cl) 2008
Vinous (92)
Pale golden yellow. Lime zest and lemongrass on the nose, with white pepper and talc adding vibrancy. Brisk, nervy and precise, offering lively citrus and green apple flavors and fine mineral nerve. Weightier on the finish, with a subtle complexity beginning to emerge, but still I'd resist opening this chenin blanc for a few more years if I could.In Bond£323.00 -
Introducing the exquisite Clos Rougeard Saumur Breze 2013, a true epitome of finesse and elegance, coveted among the discerning oenophiles across the globe. Made in the renowned cellars of Clos Rougeard in Loire Valley, this French red wine pays tribute to its distinguished legacy, showcasing the meticulous dedication to organic viticulture and traditional winemaking techniques.
The refreshing notes of ripe berries and earthy undertones, further enriched by the careful oak ageing, creates an unforgettable palatal experience. The structural tannins add depth to the wine without overshadowing its natural finesse, making Clos Rougeard Saumur Breze 2013 a balanced yet complex wine that epitomises the winemaking mastery of Nady Foucault.
Distinguished by its dark ruby hue and refined finish, Clos Rougeard Saumur Breze 2013 pairs beautifully with rich, hearty dishes. This is an irresistible acquisition for those seeking to experience the quintessential essence of Loire Valley red wines.
In Bond£983.00 -
(3x150cl) 2015
Decanter (97)
A compelling nose reminiscent of a herbal infusion of linden flower and verbena is accompanied by a hint of sea breeze. A soft, mellow yet vibrant mouthfeel for this subtle, magical, seemingly weightless wineIn Bond£1,613.00 -
(3x75cl) 2016
Decanter (95)
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a mineral thrust from the underlying flint-inflected quince and apple fruit. Although coming from a ripe vintage, this wine has a delightfully breezy freshness to it and will go the distance.In Bond£749.48 -
Decanter (95)
A lovely nose of candied fruit and spice expresses plenty of freshness. The palate has a roundness of texture with a mineral thrust from the underlying flint-inflected quince and apple fruit. Although coming from a ripe vintage, this wine has a delightfully breezy freshness to it and will go the distance.In Bond£1,204.00 -
Vinous (94)
The phrase 'ripe yet precise' encapsulates the 2017 Brézé, Clos Rougeard's single and singular, dry white wine. It has two different fruit spectrums - there's citrus fruit from the north-facing vines and a later picked, riper, almost tropical, cooked pineapple character. Fermented in barrel, there are oak-derived vanilla flavors that join the fruit while a whiff of match stick indicates a lightly reductive character that needs air. It is round yet retains a bright, racy freshness that you often see in Brézé whites. Focused and fine, this has the substance and line to evolve gracefully.In Bond£999.00 -
As an expert connoisseur, I am thrilled to present the Clos Rougeard Saumur Breze 2018, an exquisite expression of the highest-level French winemaking. This white wine originates from the iconic Loire Valley, where the Clos Rougeard estate has been producing much applauded wines for over 4 generations. This 2018 release, made from single-variety Chenin Blanc grapes, showcases the tremendous craftsmanship of the legendary first-generation brothers Nady and Charly Foucault.
The wine production involved meticulous old-world techniques including natural fermentations in neutral oak. The outturn is a balanced blend of rich earthy notes, mineral complexity, bountiful fruitiness and a crisp finish. On the palate, it delights with bright acidity and satisfying weight.
The Clos Rougeard Saumur Breze 2018 is a revelation, reminiscent of its noble lineage while promising its own unique story. This choice is suited to the discerning collector, eager to push the boundaries of their experience with fine wine.
In Bond£1,337.00 -
(1x75cl) 2005
Clos Rougeard Saumur-Champigny 2005 is a benchmark red from France’s Loire, Saumur-Champigny, long revered by leading critics for its depth and age-worthy poise. Produced from Cabernet Franc, it reflects Clos Rougeard’s uncompromising, traditional approach in the cellar: careful extraction to preserve fragrance and texture, followed by élevage in oak to frame the wine rather than dominate it.
The 2005 vintage delivers a savoury, finely layered profile: ripe dark berry fruit, dried herbs, graphite and tobacco nuances, and a signature mineral tension that carries through a long, precise finish. With time in bottle, the palate gains seamless integration and a supple, velvety flow while retaining vivid freshness. For connoisseurs seeking mature Cabernet Franc of rare pedigree, Clos Rougeard Saumur-Champigny 2005 offers authority, nuance and unmistakable place.
In Bond£324.00 -
(1x75cl) 2009
Vinous (91)
Dark ruby with a hint of garnet. Lovely violet lift to the aromas of ripe plum, black olive and licorice. Fresh and aromatic on the palate, showing noteworthy verve to the enormously rich flavors of sour cherry, wild flowers, smoky spices, licorice and mint. Finishes long and lively in spite of its concentration, with firm but smooth tannins. Nady believes this will evolve along the lines of the great warm vintages of the past like 1959 and 1947.In Bond£318.00 -
(6x75cl) 2010
Uncover the elegance of the esteemed Clos Rougeard Saumur-Champigny 2010. This exquisite red wine heralds from the esteemed heartland of France, the Loire Valley, renown for its premium viticulture. Every bottle of Clos Rougeard is a testament to our rigorous adherence to traditional, organic winemaking techniques, allowing the expressiveness of the Cabernet Franc grape to remain in the spotlight. This vintage is marked by its aromatic complexity, featuring cherries and blackcurrant, intermixed with earthy undertones, reflecting the exceptional limestone terroir. The 2010 vintage is described as a masterpiece of balance, benefiting from a year of exceptional climatic conditions leading to perfect maturation. Produced by the legendary Foucault brothers, adherents to a rigorous and entirely manual production process, Clos Rougeard Saumur-Champigny 2010 is the epitome of artistry in wine. Encased in each bottle are the values of integrity, patience, and mastery. Secure your Clos Rougeard Saumur-Champigny 2010 today, a paragon of the Loire Valley’s winemaking world.
In Bond£1,847.42
