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All France
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Vinous - Antonio Galloni (92)
The NV Grand Cru (base 2022) is 80% Chardonnay and 20% Pinot Noir from Le Mesnil and Puisieulx, respectively. Dense and quite powerful, the 2022 offers quite a bit of textural richness. Tropical overtones add an exotic flair while also recalling the solar intensity of a year marked by heat and drought. I find it a bit reduced and therefore suggest readers open the wine as far in advance as possible. Hints of passion fruit, coconut, hazelnut and dried flowers linger. Dosage is 2.5 grams per liter. Disgorged: October 2025.Inc. VAT£550.13 -
(6x75cl) 2021Unearth the elixir of Burgundy with the exquisite Jessica Litaud Pouilly-Fuisse 1er Cru La Marechaude 2021. Esteemed wine connoisseur Jessica Litaud’s craftsmanship is reflected in this premier offering, born from vineyards in Pouilly-Fuisse, an acclaimed region famous for its Chardonnay grapes. The delicate process of vinification includes malolactic fermentation in oak barrels, bestowing upon this gem a roundness and complex structure befitting connoisseurs. Pleasure the senses with its vibrant golden hue and nuanced bouquet featuring pear, peach and a hint of toasted almonds. On the palate, it displays an exquisite balance between ripe fruit, minerality, and a dash of acidity. The producer's meticulous attention to detail ensures this edition's longevity for ageing, making Jessica Litaud Pouilly-Fuisse 1er Cru La Marechaude 2021 a noteworthy addition to your collection. A blend of refinement, complexity and elegance, this is truly a distinctive embodiment of terroir expression.
Inc. VAT£1,075.87 -
Jessica Litaud Pouilly-Fuisse 1er Cru Sur La Roche 2020 exemplifies the pinnacle of Burgundy’s white wine heritage. Crafted from meticulously hand-harvested Chardonnay grapes in the esteemed Sur La Roche vineyard of Pouilly-Fuisse, this wine benefits from the region’s limestone-rich soils and optimal microclimate. Under the expert stewardship of Jessica Litaud, renowned for her dedication to sustainable viticulture, each vintage reflects a harmonious balance of elegance and depth. Fermented in stainless steel vats to preserve its vibrant minerality, the 2020 vintage reveals expressive aromas of white peach, citrus zest, and subtle floral notes. On the palate, it offers a refined structure with crisp acidity and a lingering finish, underscored by delicate oak nuances from limited barrel aging. Ideal for pairing with refined seafood dishes or creamy cheeses, this Pouilly-Fuisse stands as a testament to Jessica Litaud’s commitment to excellence and the unique terroir of Burgundy.
Inc. VAT£156.53 -
Jasper Morris Inside Burgundy (92)
A clean fresh lemon yellow. The bouquet is just a little more precise and a little more crystalline than Sur La Roche, with possibly greater underlying intensity as well. We are clearly in white fruit territory with a fine mineral backbone. This is stylish and punchy at the same time. Drink from 2027-2034.Inc. VAT£692.75 -
(6x75cl) 2021Dive into the refined elegance of the Jessica Litaud Pouilly-Fuisse Andrea 2021, a distinguished white wine that showcases the lush aspects of the famous Burgundy region. This stellar release, crafted in the communes of Solutré-Pouilly and Fuissé, yields a refined concoction between minerality and ripeness of Chardonnay grapes.
Renowned winemaker Jessica Litaud passionately cultivates this fruits on calcareous and clayey soils, a terroir that naturally enhances the wine's aromatic complexity. After harvest, the wine benefits from her innovative use of neutral oak during fermentation, adding further depth to its character.
Jessica Litaud Pouilly-Fuisse Andrea 2021 seduces with intense notes of white nectarine, refreshing lime essence and subtle hints of toasted almond. Its perfectly-balanced acidity and creamy texture elegantly greets the palate and leaves a lingering, mineral-driven finish.
An impressive testament to Burgundy’s viticultural heritage, Jessica Litaud Pouilly-Fuisse Andrea 2021 is a timeless piece that draws discerning wine enthusiasts seeking an exquisite white Burgundy experience.
Inc. VAT£829.68 -
(6x75cl) 2021Indulge in the exquisite flavours of Jessica Litaud Pouilly-Fuisse Patchwork 2021, an emblematic masterpiece from the highly-praised Burgundy region in France. Produced by renowned vintner Jessica Litaud, this white wine perfectly encapsulates her expertise in meticulous grape cultivation. Utilising 100% Chardonnay grapes, sourced exclusively from her Patchwork vineyard, the outcome is an exceptional wine rich in complexity and refinement.
Expect a harmonious symphony of ripe apples, honey, and hints of oak, harmoniously balanced with an expressive minerality. Grown in limestone-clay soil and aged in French oak barrels, the wine's unique character flawlessly mirrors its terroir, resulting an enchanting expression of pure Chardonnay. The 2021 vintage showcases a particularly vibrant acidity, ensuring a lengthy and memorable finish.
Delightful as an aperitif, the Jessica Litaud Pouilly-Fuisse Patchwork 2021 is also a perfect accompaniment to seafood and fish, truly a testament to Jessica Litaud's commitment to uncompromising quality and craftsmanship.
Inc. VAT£831.40 -
Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse.
Inc. VAT£128.93 -
(6x75cl) 2021Experience the rare pleasure of a glass of Jessica Litaud Saint-Veran Les Pommards 2021, a sublime example of Burgundy White winemaking. Made in the vineyards of Saint-Veran, in Southern Burgundy, Jessica Litaud meticulously crafts this vintage embodying the depth and richness of the region. Grown in limestone-clay soils, it draws out the purest characteristics of the Chardonnay grape.
The vintage enjoys a three-week fermentation period in temperature-controlled stainless steel tanks, preserving the fruit's inherent freshness while coaxing out delicate aromas. On the palate, expect a complex dance of peach, pear, and green apple laced with nuances of hazelnut and vanilla - an enchanting interplay of crispness and creaminess, indicative of a perfectly maturing Chardonnay.
Relish the aura of Jessica Litaud Saint-Veran Les Pommards 2021, maintaining its structure and balance, making it an exceptional pairing for fine dishes such as creamy cheeses, seafood risotto, or grilled fish.
Inc. VAT£741.85 -
Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.Inc. VAT£323.38 -
(1x75cl) 2020Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.Inc. VAT£90.25 -
(12x75cl) 2020Inc. VAT£506.98 -
(1x75cl) 2020Inc. VAT£102.25 -
Inc. VAT£727.78 -
(12x75cl) 2020Inc. VAT£594.58 -
(12x75cl) 2021Inc. VAT£601.64 -
Vinous - Ian D'Agata (87-89)
Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though.Inc. VAT£238.18 -
Vinous - Neal Martin (90)
The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon.Inc. VAT£196.40 -
Jeb Dunnuck (90)
The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way.Inc. VAT£237.41 -
Wine Spectator (90-93)
A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty.Inc. VAT£150.20 -
(12x75cl) 2019Wine Advocate (93)
Juliette Bécot (also of Château Beau-Séjour Bécot in Saint-Émilion) has done great work in this vintage! The 2019 Joanin Bécot reveals an abundance of cassis, blueberry, flower and violet aromas overlaid with a nuance of graphite. Medium to full-bodied, the palate is perfectly balanced and framed by fine, controlled tannins and power. This wine made a significant impression on me.Inc. VAT£278.81 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%Inc. VAT£192.80 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%Inc. VAT£141.80 -
Wine Advocate (92)
Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation.Inc. VAT£131.00 -
Jasper Morris Inside Burgundy (92)
In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish.Inc. VAT£843.20 -
Wine Advocate (93)
The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish.Inc. VAT£1,085.04 -
Jasper Morris Inside Burgundy (89-91)
Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it.Inc. VAT£998.00 -
(12x75cl) 2022Emanating from a rich lineage of fine Burgundian winemaking, the Joblot Givry 1er Cru Clos de la Servoisine 2022 is a harmonious embodiment of rigorous viticulture and innovative vinification. Born in the picturesque slopes of Givry, a village esteemed for its superb Premier Crus, the vineyards of Domaine Joblot harness the unique microclimate and remarkable calcareous soil to cultivate exquisite Pinot Noir grapes. Fermented utilizing traditional, unhurried methods and matured for 14 months in oak barrels, each vintage carries a remarkable texture and structure.
The Joblot Givry 1er Cru Clos de la Servoisine 2022 captures the essence of its terroir, bursting with red fruit aromas interlaced with subtle nuances of toasted spices. On the palate, the wine displays fantastic depth, ripe tannins and a lingering, elegant finish. A meticulously crafted work of art from Joblot, this wine is sure to impress even the most discerning connoisseurs.
Inc. VAT£539.48 -
(12x75cl) 2017From the illustrious vineyards of Burgundy's Givry region comes the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017, an exquisite Pinot Noir representative of France's venerated terroir. Distinguished winemaker, Domaine Joblot, with a reputation for meticulous winemaking, crafts this luxuriant wine. The hand-harvested, low-yield grapes are treated with minimal intervention, allowing natural yeasts and the terroir's unique character to express themselves in each vintage fully.
The 2017 vintage demonstrates grace and depth, embodying rich notes of ripe cherries and earthy forest floor. Matured in French oak for 14 months, the wine boasts a refined structure and longevity that sophisticated palates appreciate. The rarity and finesse of the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017 surely qualify it as a quintessential addition to any fine wine collection.
Inc. VAT£841.61 -
Immerse yourself in the distinctive character of Joblot Givry 1er Cru Clos du Cellier aux Moines 2022. Originating in the heart of Burgundy, this luxurious wine is the creation of Domaine Joblot, a respected producer revered for their meticulous and intimate approach to winemaking. The vineyard's westerly exposure and marl-rich soil imbue the Pinot Noir grapes with a unique intensity. Undergoing meticulous selection and traditional vinification, the harvested grapes come to life through the expressive and ageing potential of the wine. This expressive red wine showcases an impressive contrast of smooth tannins and juicy, ripe red berry flavours. Perfectly encapsulating an elegant balance between fruit purity and earthy complexity, Joblot Givry 1er Cru Clos du Cellier aux Moines 2022 sings of its superb terroir, offering wine lovers a taste of Burgundy at its finest. Best savoured slowly, it pairs well with a variety of foods, augmenting the overall gastronomic experience.
Inc. VAT£638.64 -
The Joblot Givry 1er Cru Clos Marole 2022 is an exceptional example of French winemaking craft. Produced in the venerated Givry appellation in Burgundy, it's created by Domaine Joblot, a family-run winery with unparalleled reputation. Crafted by meticulous viticulture, the wine expresses the unique terroir of the vineyard's limestone-rich soils, resulting in complex minerality.
Joblot Givry 1er Cru Clos Marole 2022 boasts an elegant bouquet of red and black fruits, underscored by delicate floral hints and spicy notes. On the palate, it is velvety, with balance and exceptional length. The wine is matured for a year in French oak barrels, a process imparting subtle nuances of toast and vanilla, adding another level of intricacy to this fine wine.
This vintage, with its exceptional structure and depth, shows the class that has made Joblot a byword for quality Burgundy.
Inc. VAT£592.01
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Vinous - Antonio Galloni (92)
The NV Grand Cru (base 2022) is 80% Chardonnay and 20% Pinot Noir from Le Mesnil and Puisieulx, respectively. Dense and quite powerful, the 2022 offers quite a bit of textural richness. Tropical overtones add an exotic flair while also recalling the solar intensity of a year marked by heat and drought. I find it a bit reduced and therefore suggest readers open the wine as far in advance as possible. Hints of passion fruit, coconut, hazelnut and dried flowers linger. Dosage is 2.5 grams per liter. Disgorged: October 2025.In Bond£455.00 -
(6x75cl) 2021
Unearth the elixir of Burgundy with the exquisite Jessica Litaud Pouilly-Fuisse 1er Cru La Marechaude 2021. Esteemed wine connoisseur Jessica Litaud’s craftsmanship is reflected in this premier offering, born from vineyards in Pouilly-Fuisse, an acclaimed region famous for its Chardonnay grapes. The delicate process of vinification includes malolactic fermentation in oak barrels, bestowing upon this gem a roundness and complex structure befitting connoisseurs. Pleasure the senses with its vibrant golden hue and nuanced bouquet featuring pear, peach and a hint of toasted almonds. On the palate, it displays an exquisite balance between ripe fruit, minerality, and a dash of acidity. The producer's meticulous attention to detail ensures this edition's longevity for ageing, making Jessica Litaud Pouilly-Fuisse 1er Cru La Marechaude 2021 a noteworthy addition to your collection. A blend of refinement, complexity and elegance, this is truly a distinctive embodiment of terroir expression.
In Bond£877.32 -
Jessica Litaud Pouilly-Fuisse 1er Cru Sur La Roche 2020 exemplifies the pinnacle of Burgundy’s white wine heritage. Crafted from meticulously hand-harvested Chardonnay grapes in the esteemed Sur La Roche vineyard of Pouilly-Fuisse, this wine benefits from the region’s limestone-rich soils and optimal microclimate. Under the expert stewardship of Jessica Litaud, renowned for her dedication to sustainable viticulture, each vintage reflects a harmonious balance of elegance and depth. Fermented in stainless steel vats to preserve its vibrant minerality, the 2020 vintage reveals expressive aromas of white peach, citrus zest, and subtle floral notes. On the palate, it offers a refined structure with crisp acidity and a lingering finish, underscored by delicate oak nuances from limited barrel aging. Ideal for pairing with refined seafood dishes or creamy cheeses, this Pouilly-Fuisse stands as a testament to Jessica Litaud’s commitment to excellence and the unique terroir of Burgundy.
In Bond£127.00 -
Jasper Morris Inside Burgundy (92)
A clean fresh lemon yellow. The bouquet is just a little more precise and a little more crystalline than Sur La Roche, with possibly greater underlying intensity as well. We are clearly in white fruit territory with a fine mineral backbone. This is stylish and punchy at the same time. Drink from 2027-2034.In Bond£558.00 -
(6x75cl) 2021
Dive into the refined elegance of the Jessica Litaud Pouilly-Fuisse Andrea 2021, a distinguished white wine that showcases the lush aspects of the famous Burgundy region. This stellar release, crafted in the communes of Solutré-Pouilly and Fuissé, yields a refined concoction between minerality and ripeness of Chardonnay grapes.
Renowned winemaker Jessica Litaud passionately cultivates this fruits on calcareous and clayey soils, a terroir that naturally enhances the wine's aromatic complexity. After harvest, the wine benefits from her innovative use of neutral oak during fermentation, adding further depth to its character.
Jessica Litaud Pouilly-Fuisse Andrea 2021 seduces with intense notes of white nectarine, refreshing lime essence and subtle hints of toasted almond. Its perfectly-balanced acidity and creamy texture elegantly greets the palate and leaves a lingering, mineral-driven finish.
An impressive testament to Burgundy’s viticultural heritage, Jessica Litaud Pouilly-Fuisse Andrea 2021 is a timeless piece that draws discerning wine enthusiasts seeking an exquisite white Burgundy experience.
In Bond£672.16 -
(6x75cl) 2021
Indulge in the exquisite flavours of Jessica Litaud Pouilly-Fuisse Patchwork 2021, an emblematic masterpiece from the highly-praised Burgundy region in France. Produced by renowned vintner Jessica Litaud, this white wine perfectly encapsulates her expertise in meticulous grape cultivation. Utilising 100% Chardonnay grapes, sourced exclusively from her Patchwork vineyard, the outcome is an exceptional wine rich in complexity and refinement.
Expect a harmonious symphony of ripe apples, honey, and hints of oak, harmoniously balanced with an expressive minerality. Grown in limestone-clay soil and aged in French oak barrels, the wine's unique character flawlessly mirrors its terroir, resulting an enchanting expression of pure Chardonnay. The 2021 vintage showcases a particularly vibrant acidity, ensuring a lengthy and memorable finish.
Delightful as an aperitif, the Jessica Litaud Pouilly-Fuisse Patchwork 2021 is also a perfect accompaniment to seafood and fish, truly a testament to Jessica Litaud's commitment to uncompromising quality and craftsmanship.
In Bond£672.16 -
Jessica Litaud Saint-Veran Les Pommards 2020 exemplifies the quintessential elegance of Burgundy's esteemed Pommard appellation. Crafted from meticulously handpicked Pinot Noir grapes sourced from the premier Saint-Veran vineyard, this vintage reflects Jessica Litaud's unwavering commitment to terroir expression. Fermented in small, temperature-controlled stainless steel vats to preserve the wine's delicate aromatics, it undergoes an extended maceration period to extract profound depth and complexity. Aging gracefully in a selection of French oak barrels, the Les Pommards 2020 unveils a harmonious bouquet of red cherries, subtle earthy undertones, and hints of spice. The palate is velvety and well-structured, with refined tannins and a lingering finish that speaks to its exceptional craftsmanship. Renowned for her sustainable viticultural practices, Jessica Litaud ensures that each bottle embodies both tradition and innovation, making Saint-Veran Les Pommards 2020 a distinguished choice for connoisseurs seeking sophistication and finesse.
In Bond£104.00 -
(6x75cl) 2021
Experience the rare pleasure of a glass of Jessica Litaud Saint-Veran Les Pommards 2021, a sublime example of Burgundy White winemaking. Made in the vineyards of Saint-Veran, in Southern Burgundy, Jessica Litaud meticulously crafts this vintage embodying the depth and richness of the region. Grown in limestone-clay soils, it draws out the purest characteristics of the Chardonnay grape.
The vintage enjoys a three-week fermentation period in temperature-controlled stainless steel tanks, preserving the fruit's inherent freshness while coaxing out delicate aromas. On the palate, expect a complex dance of peach, pear, and green apple laced with nuances of hazelnut and vanilla - an enchanting interplay of crispness and creaminess, indicative of a perfectly maturing Chardonnay.
Relish the aura of Jessica Litaud Saint-Veran Les Pommards 2021, maintaining its structure and balance, making it an exceptional pairing for fine dishes such as creamy cheeses, seafood risotto, or grilled fish.
In Bond£598.97 -
Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.In Bond£231.00 -
(1x75cl) 2020
Vinous (92)
Shimmering ruby color. Lively red and blue fruit and floral aromas are sharpened by a spicy suggestion of white pepper. Juicy and broad on the palate, offering appealingly sweet black raspberry and boysenberry flavors that become firmer on the back half. Supple, even tannins shape the finely etched, clinging finish, which leaves a suave floral note behind.In Bond£72.00 -
(12x75cl) 2020In Bond£384.00
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(1x75cl) 2020In Bond£82.00
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In Bond£568.00
-
(12x75cl) 2020In Bond£457.00
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(12x75cl) 2021In Bond£462.89
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Vinous - Ian D'Agata (87-89)
Good bright ruby-red. Aromas of blackberry, violet and bitter chocolate, along with some strong oak tones. At once dense and nicely aromatic, showing good breadth for the year but also the tougher tannins that characterize so many 2011s. Finishes with good length, though.In Bond£160.00 -
Vinous - Neal Martin (90)
The 2016 Joanin Bécot has an agreeable blackberry and cedar bouquet with hints of blue fruit and Christmas cake. The palate is medium-bodied with juicy ripe tannins, graphite-tinged black fruit and a slightly dry but weighty finish. It needs a couple of years to meld together, but I appreciate the balance of this Côtes de Castillon.In Bond£143.00 -
Jeb Dunnuck (90)
The 2017 Chateau Joanin Becot checks in as a blend of 75% Merlot and 25% Cabernet Franc from healthy yields of 35 hl/ha that spent 16 months in 50% new French ok. It has a juicy, forward, delicious style that offers lots of black cherry and mulberry fruit as well as plenty of earth, forest floor, and leafy herb aromas and flavors. This classic, elegant 2017 has terrific purity, bright acidity, a complex, layered style, and outstanding length. It's not a blockbuster but just classic all the way.In Bond£156.50 -
Wine Spectator (90-93)
A bright style, featuring damson plum and floral notes, flecked with herb accents and lined with a light sandalwood twinge. Very pure and pretty.In Bond£104.50 -
(12x75cl) 2019
Wine Advocate (93)
Juliette Bécot (also of Château Beau-Séjour Bécot in Saint-Émilion) has done great work in this vintage! The 2019 Joanin Bécot reveals an abundance of cassis, blueberry, flower and violet aromas overlaid with a nuance of graphite. Medium to full-bodied, the palate is perfectly balanced and framed by fine, controlled tannins and power. This wine made a significant impression on me.In Bond£191.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%In Bond£140.00 -
Jancis Robinson (16)
90% Merlot, 10% Cabernet Franc. 20 hl/ha (half the usual volume due to hail). No SO2 (at this stage). Cask sample. Pretty floral nose with violet notes. Hint of boiled sweets/hard candy as well. Lively and fruity, the tannins well honed. Touch of oak from the prise de bois but should settle. (JL) 14%In Bond£97.50 -
Wine Advocate (92)
Crafted by Juliette Bécot (from Beau-Séjour Bécot) and her team, the 2021 Joanin Bécot unveils its potential with a delightful, vibrant and dynamic profile, enriched with notes of cherries, dark wild berries, peonies and flowers. Medium to full-bodied, lively and gourmand, it’s seamless and supple with a vibrant, juicy core of fruit and an ethereal, saline finish. As usual, this overperforming estate from clay-limestone soils has produced a wine that punches above its weight, representing a significant and commendable achievement for a modest Castillon appellation.In Bond£88.50 -
Jasper Morris Inside Burgundy (92)
In bottle. A fraction paler and tighter on the nose, after bottling. A pretty trace of wood, a little touch of the exotic, the thicker texture of all Valentin's wines this year, generous yellow fruit, low but adequate acidity, no heat though and maybe a saline note to finish.In Bond£682.00 -
Wine Advocate (93)
The 2022 Meursault 1er Cru Poruzot wafts from the glass with aromas of white peach, pear, apple blossom, hazelnuts and nutmeg. Medium to full-bodied, satiny and enveloping, it's seamless and vibrant, with an elegantly fleshy core of fruit, bright acids and a saline finish.In Bond£867.00 -
Jasper Morris Inside Burgundy (89-91)
Again one of the deeper colours. Slightly chunky old fashioned nose. A little more elegance in the finish than the straight Meursault, but maybe this is falling between two stools. Robust with just a little hillside tang to it.In Bond£811.00 -
(12x75cl) 2022
Emanating from a rich lineage of fine Burgundian winemaking, the Joblot Givry 1er Cru Clos de la Servoisine 2022 is a harmonious embodiment of rigorous viticulture and innovative vinification. Born in the picturesque slopes of Givry, a village esteemed for its superb Premier Crus, the vineyards of Domaine Joblot harness the unique microclimate and remarkable calcareous soil to cultivate exquisite Pinot Noir grapes. Fermented utilizing traditional, unhurried methods and matured for 14 months in oak barrels, each vintage carries a remarkable texture and structure.
The Joblot Givry 1er Cru Clos de la Servoisine 2022 captures the essence of its terroir, bursting with red fruit aromas interlaced with subtle nuances of toasted spices. On the palate, the wine displays fantastic depth, ripe tannins and a lingering, elegant finish. A meticulously crafted work of art from Joblot, this wine is sure to impress even the most discerning connoisseurs.
In Bond£412.37 -
(12x75cl) 2017
From the illustrious vineyards of Burgundy's Givry region comes the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017, an exquisite Pinot Noir representative of France's venerated terroir. Distinguished winemaker, Domaine Joblot, with a reputation for meticulous winemaking, crafts this luxuriant wine. The hand-harvested, low-yield grapes are treated with minimal intervention, allowing natural yeasts and the terroir's unique character to express themselves in each vintage fully.
The 2017 vintage demonstrates grace and depth, embodying rich notes of ripe cherries and earthy forest floor. Matured in French oak for 14 months, the wine boasts a refined structure and longevity that sophisticated palates appreciate. The rarity and finesse of the Joblot Givry 1er Cru Clos du Cellier aux Moines 2017 surely qualify it as a quintessential addition to any fine wine collection.
In Bond£660.00 -
Immerse yourself in the distinctive character of Joblot Givry 1er Cru Clos du Cellier aux Moines 2022. Originating in the heart of Burgundy, this luxurious wine is the creation of Domaine Joblot, a respected producer revered for their meticulous and intimate approach to winemaking. The vineyard's westerly exposure and marl-rich soil imbue the Pinot Noir grapes with a unique intensity. Undergoing meticulous selection and traditional vinification, the harvested grapes come to life through the expressive and ageing potential of the wine. This expressive red wine showcases an impressive contrast of smooth tannins and juicy, ripe red berry flavours. Perfectly encapsulating an elegant balance between fruit purity and earthy complexity, Joblot Givry 1er Cru Clos du Cellier aux Moines 2022 sings of its superb terroir, offering wine lovers a taste of Burgundy at its finest. Best savoured slowly, it pairs well with a variety of foods, augmenting the overall gastronomic experience.
In Bond£495.00 -
The Joblot Givry 1er Cru Clos Marole 2022 is an exceptional example of French winemaking craft. Produced in the venerated Givry appellation in Burgundy, it's created by Domaine Joblot, a family-run winery with unparalleled reputation. Crafted by meticulous viticulture, the wine expresses the unique terroir of the vineyard's limestone-rich soils, resulting in complex minerality.
Joblot Givry 1er Cru Clos Marole 2022 boasts an elegant bouquet of red and black fruits, underscored by delicate floral hints and spicy notes. On the palate, it is velvety, with balance and exceptional length. The wine is matured for a year in French oak barrels, a process imparting subtle nuances of toast and vanilla, adding another level of intricacy to this fine wine.
This vintage, with its exceptional structure and depth, shows the class that has made Joblot a byword for quality Burgundy.
In Bond£452.00
