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(12x75cl) 2021James Suckling (93-94)
Bright and crunchy with firm, tight-knit tannins. Fragrant. Lots of brambleberries, plum stones, sandalwood and some orange zest. Plenty of finesse.Inc. VAT£491.26 -
(6x75cl) 2021James Suckling (93-94)
Bright and crunchy with firm, tight-knit tannins. Fragrant. Lots of brambleberries, plum stones, sandalwood and some orange zest. Plenty of finesse.Inc. VAT£242.69 -
Inc. VAT£105.20 -
(12x75cl) 2016Jeb Dunnuck (95)
Darker and denser than the 2015, the 2016 La Gravette de Certan reveals a similar profile yet has more obvious structure as well as full-bodied notes of smoked tobacco, black fruits, earth, and spice box. Deep, powerful, and shockingly good for a second wine, it’s well worth your time and money. Drink it over the coming 20+ years.Inc. VAT£877.90 -
(1x300cl) 2017Jeb Dunnuck (94)
A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades.Inc. VAT£362.78 -
Jeb Dunnuck (94)
A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades.Inc. VAT£329.38 -
(3x150cl) 2018Vinous - Antonio Galloni (92)
The 2018 La Gravette de Certan is a gorgeous second wine. Pliant, creamy and so expressive, La Gravette is everything a second wine should be. Juicy dark cherry fruit, spice, licorice, new leather and lavender fill out the layers effortlessly. No, the 2018 is not quite the 2016, but it's close.Inc. VAT£609.34 -
James Suckling (96)
Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029.Inc. VAT£88.00 -
James Suckling (96)
Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029.Inc. VAT£380.98 -
Inc. VAT£347.60 -
The Graviere 2018 is a fine wine epitomising the celebrated terroir of Bordeaux, France. Crafted by the seasoned winemakers at Château Graviere, this classic red blend comprises predominantly Merlot and Cabernet Franc grapes. Harvested at perfect ripeness, the grapes provide a well-rounded flavour profile and distinct character to Graviere 2018. Precisely crafted using traditional winemaking techniques, the wine reflects the rich heritage of its acclaimed vineyards. This vintage presents an expressive nose of dark fruits, while the palate is elegantly layered with nuances of ripe cherry, truffle, and a touch of earthiness. A notable balance of silky tannins and vibrant acidity give it a striking length unseen in contemporaries.
Graviere 2018, with its exceptional structure, shows promise of longevity and will continue to evolve in the cellar. The elegant complexities of this sublime Bordeaux wine render it ideal to accompany a gourmet meal, making each sip an unforgettable indulgence. A celebrated expression of the region's winemaking prowess.
Inc. VAT£240.20 -
(6x75cl) 2014Vinous - Antonio Galloni (92)
The 2014 La Gurgue is bold, powerful and delicious. Succulent red cherry, plum, tobacco, smoke, dried flowers and licorice add character. Plush and inviting, but with a good backbone of tannin and acidity, the 2014 will drink well for a number of years.Inc. VAT£161.60 -
(6x75cl) 2017Vinous - Antonio Galloni (92)
Just as it was from barrel, the 2017 La Gurgue is a rich, powerful wine. Dark red cherry, red plum, cedar, spice, tobacco, licorice and mocha give this hearty Margaux plenty of character as well as personality. I especially admire the wine's density and sheer depth.Inc. VAT£240.46 -
(6x150cl) 2020Vinous - Antonio Galloni (90-92)
The 2020 La Gurgue is a rich, luscious wine deeply informed by tiny yields of 16 hectoliters per hectare as opposed to 35-40 or so. Plush, silky and voluptuous, the 2020 impresses right out of the gate. Rich red berry fruit, blood orange, pomegranate and spice build effortlessly in the glass. The 2020 has more Petit Verdot in the blend because of shatter in the Cabernet and Merlot. Aging is in 40% new oak, 40% concrete eggs and 20% new oak. It's a sleeper in this vintage.Inc. VAT£332.81 -
(12x37.5cl) 2021Vinous - Antonio Galloni (90-92)
The 2021 La Gurgue is a deep, almost shockingly potent, wine. A blast of dark cherry, plum, mocha, spice and licorice hits the palate. This flamboyant, generous Margaux is sure to find many admirers. The 2021 is naturally still coming together, but it is hugely promising. The tannins just need a bit of polish here.Inc. VAT£194.00 -
(12x75cl) 2021Vinous - Antonio Galloni (90-92)
The 2021 La Gurgue is a deep, almost shockingly potent, wine. A blast of dark cherry, plum, mocha, spice and licorice hits the palate. This flamboyant, generous Margaux is sure to find many admirers. The 2021 is naturally still coming together, but it is hugely promising. The tannins just need a bit of polish here.Inc. VAT£319.61 -
Vinous - Neal Martin (89)
The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London.Inc. VAT£183.34 -
Vinous - Neal Martin (89)
The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London.Inc. VAT£257.47 -
Vinous - Antonio Galloni (89)
The 2017 La Haye is gorgeous. Soft, floral and refined, La Haye shows the more restrained side of Saint-Estèphe. Crushed red berry, spice and floral notes are all beautifully lifted throughout. The 2017 is classy and polished to the core, which makes it a total sleeper in this vintage. The blend is Merlot, Cabernet Sauvignon and, unusually, Malbec.Inc. VAT£155.60 -
(12x37.5cl) 2019Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.Inc. VAT£161.09 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.Inc. VAT£183.34 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.Inc. VAT£262.38 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.Inc. VAT£155.60 -
(12x37.5cl) 2020Vinous - Neal Martin (90-92)
The 2020 La Haye has a slightly herbaceous nose, although there is decent black fruit mixed with mulch/earthy aromas. The palate is medium-bodied with sappy black fruit and fine acidity. Quite mineral-driven, culminating in a fresh, tensile finish. One of the appellation’s hidden gems.Inc. VAT£149.60 -
Vinous - Neal Martin (90-92)
The 2020 La Haye has a slightly herbaceous nose, although there is decent black fruit mixed with mulch/earthy aromas. The palate is medium-bodied with sappy black fruit and fine acidity. Quite mineral-driven, culminating in a fresh, tensile finish. One of the appellation’s hidden gems.Inc. VAT£155.60 -
(6x75cl) 2021Vinous - Neal Martin (87-89)
The 2021 La Haye has a perfumed, graphite-tinged bouquet, quite Pauillac in style and nicely proportioned. The palate is medium-bodied with firm grippy tannins and a little chewy, leading to a muscular finish. This will need to muster more finesse by bottling time, but there is some potential here.Inc. VAT£137.60 -
Vinous (92)
Vivid purple. Intense dark berry compote, anise and Indian spice scents show excellent power and depth. Stains the palate with sweet black and blue fruit flavors and picks up a sexy floral nuance with aeration. Atypically dense and complex for an entry-level bottling, this wine finishes with superb clarity and length and smooth, harmonious tannins.Inc. VAT£975.25 -
Jeb Dunnuck (95)
Moving to the Châteauneuf-du-Pape from bottle, the 2016 vintage was described as having the power of 2010 and similar to yet fresher than 2007. The 2016 Châteauneuf-du-Pape offers a great bouquet of black raspberries, tapenade, crushed violets, and spring flowers, and shares lots of similarities to the Chaupin cuvée (and it’s less expensive!). Full-bodied, incredibly elegant and seamless, it might be the finest traditional cuvée ever produced from this estate.Inc. VAT£546.41 -
Jeb Dunnuck (95)
Moving to the Châteauneuf-du-Pape from bottle, the 2016 vintage was described as having the power of 2010 and similar to yet fresher than 2007. The 2016 Châteauneuf-du-Pape offers a great bouquet of black raspberries, tapenade, crushed violets, and spring flowers, and shares lots of similarities to the Chaupin cuvée (and it’s less expensive!). Full-bodied, incredibly elegant and seamless, it might be the finest traditional cuvée ever produced from this estate.Inc. VAT£323.60 -
(1x75cl) 2010Wine Advocate (98)
The 2010 Chateauneuf du Pape Chaupin rivals the 2007 Chaupin (to date the best Chaupin I have yet tasted). Made from 100% Grenache (3/4 destemmed), it boasts a dense black/purple color as well as unbelievable notes of raspberries, black cherries, licorice, truffles, camphor, forest floor and garrigue. This wine is stunningly concentrated, incredibly noble, precise and expansive on the palate with mouth-saturating intensity, glycerin and extract. It is an amazing example of impeccably grown old vine Grenache translated into a natural yet full-throttle red.Inc. VAT£127.57
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(12x75cl) 2021
James Suckling (93-94)
Bright and crunchy with firm, tight-knit tannins. Fragrant. Lots of brambleberries, plum stones, sandalwood and some orange zest. Plenty of finesse.In Bond£368.04 -
(6x75cl) 2021
James Suckling (93-94)
Bright and crunchy with firm, tight-knit tannins. Fragrant. Lots of brambleberries, plum stones, sandalwood and some orange zest. Plenty of finesse.In Bond£183.00 -
In Bond£85.00
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(12x75cl) 2016
Jeb Dunnuck (95)
Darker and denser than the 2015, the 2016 La Gravette de Certan reveals a similar profile yet has more obvious structure as well as full-bodied notes of smoked tobacco, black fruits, earth, and spice box. Deep, powerful, and shockingly good for a second wine, it’s well worth your time and money. Drink it over the coming 20+ years.In Bond£693.00 -
(1x300cl) 2017
Jeb Dunnuck (94)
A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades.In Bond£289.00 -
Jeb Dunnuck (94)
A blend of 85% Merlot and 15% Cabernet Franc that was brought up in 50% new barrels, the 2017 La Gravette De Certan is a smoking second wine from unquestionably one of the top estates in Pomerol. Loaded with notions of dark, chocolatey fruits, leafy herbs, and violets, it has more richness and depth on the palate than most estates’ top wine. Medium to full-bodied and textured, with sweet tannins, it's well worth seeking out and will evolve for two decades.In Bond£254.50 -
(3x150cl) 2018
Vinous - Antonio Galloni (92)
The 2018 La Gravette de Certan is a gorgeous second wine. Pliant, creamy and so expressive, La Gravette is everything a second wine should be. Juicy dark cherry fruit, spice, licorice, new leather and lavender fill out the layers effortlessly. No, the 2018 is not quite the 2016, but it's close.In Bond£491.75 -
James Suckling (96)
Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029.In Bond£70.00 -
James Suckling (96)
Wow. What a second wine with berries, chocolate, and coffee beans. Black berries. Full and layered with such incredible length and intensity. The real deal. Hard not to drink now but will age beautifully. Try after 2029.In Bond£297.50 -
In Bond£269.00
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The Graviere 2018 is a fine wine epitomising the celebrated terroir of Bordeaux, France. Crafted by the seasoned winemakers at Château Graviere, this classic red blend comprises predominantly Merlot and Cabernet Franc grapes. Harvested at perfect ripeness, the grapes provide a well-rounded flavour profile and distinct character to Graviere 2018. Precisely crafted using traditional winemaking techniques, the wine reflects the rich heritage of its acclaimed vineyards. This vintage presents an expressive nose of dark fruits, while the palate is elegantly layered with nuances of ripe cherry, truffle, and a touch of earthiness. A notable balance of silky tannins and vibrant acidity give it a striking length unseen in contemporaries.
Graviere 2018, with its exceptional structure, shows promise of longevity and will continue to evolve in the cellar. The elegant complexities of this sublime Bordeaux wine render it ideal to accompany a gourmet meal, making each sip an unforgettable indulgence. A celebrated expression of the region's winemaking prowess.
In Bond£179.50 -
(6x75cl) 2014
Vinous - Antonio Galloni (92)
The 2014 La Gurgue is bold, powerful and delicious. Succulent red cherry, plum, tobacco, smoke, dried flowers and licorice add character. Plush and inviting, but with a good backbone of tannin and acidity, the 2014 will drink well for a number of years.In Bond£114.00 -
(6x75cl) 2017
Vinous - Antonio Galloni (92)
Just as it was from barrel, the 2017 La Gurgue is a rich, powerful wine. Dark red cherry, red plum, cedar, spice, tobacco, licorice and mocha give this hearty Margaux plenty of character as well as personality. I especially admire the wine's density and sheer depth.In Bond£182.47 -
(6x150cl) 2020
Vinous - Antonio Galloni (90-92)
The 2020 La Gurgue is a rich, luscious wine deeply informed by tiny yields of 16 hectoliters per hectare as opposed to 35-40 or so. Plush, silky and voluptuous, the 2020 impresses right out of the gate. Rich red berry fruit, blood orange, pomegranate and spice build effortlessly in the glass. The 2020 has more Petit Verdot in the blend because of shatter in the Cabernet and Merlot. Aging is in 40% new oak, 40% concrete eggs and 20% new oak. It's a sleeper in this vintage.In Bond£236.00 -
(12x37.5cl) 2021
Vinous - Antonio Galloni (90-92)
The 2021 La Gurgue is a deep, almost shockingly potent, wine. A blast of dark cherry, plum, mocha, spice and licorice hits the palate. This flamboyant, generous Margaux is sure to find many admirers. The 2021 is naturally still coming together, but it is hugely promising. The tannins just need a bit of polish here.In Bond£141.00 -
(12x75cl) 2021
Vinous - Antonio Galloni (90-92)
The 2021 La Gurgue is a deep, almost shockingly potent, wine. A blast of dark cherry, plum, mocha, spice and licorice hits the palate. This flamboyant, generous Margaux is sure to find many admirers. The 2021 is naturally still coming together, but it is hugely promising. The tannins just need a bit of polish here.In Bond£225.00 -
Vinous - Neal Martin (89)
The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London.In Bond£139.00 -
Vinous - Neal Martin (89)
The 2016 Le Haye has a playful bouquet with orange sorbet laced red berry fruit, more open and generous than its appellation peers. The palate is medium-bodied with fine, supple tannin. This is quite saturated in style, with candied orange peel lacing the pretty, almost Margaux-like finish. This is a delight. Tasted at the Cru Bourgeois tasting in London.In Bond£187.00 -
Vinous - Antonio Galloni (89)
The 2017 La Haye is gorgeous. Soft, floral and refined, La Haye shows the more restrained side of Saint-Estèphe. Crushed red berry, spice and floral notes are all beautifully lifted throughout. The 2017 is classy and polished to the core, which makes it a total sleeper in this vintage. The blend is Merlot, Cabernet Sauvignon and, unusually, Malbec.In Bond£109.00 -
(12x37.5cl) 2019
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.In Bond£115.00 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.In Bond£139.00 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.In Bond£193.00 -
Vinous - Antonio Galloni (86-88)
The 2019 La Haye is a plump, juicy Saint-Estèphe that will drink well right out of the gate. Cedar, tobacco and earthy accents add lovely aromatic complexity. The 2019 is not terribly complex, and some angular contours remain, but it is quite good for what it is - a tasty Cru Bourgeois to enjoy in its youth.In Bond£109.00 -
(12x37.5cl) 2020
Vinous - Neal Martin (90-92)
The 2020 La Haye has a slightly herbaceous nose, although there is decent black fruit mixed with mulch/earthy aromas. The palate is medium-bodied with sappy black fruit and fine acidity. Quite mineral-driven, culminating in a fresh, tensile finish. One of the appellation’s hidden gems.In Bond£104.00 -
Vinous - Neal Martin (90-92)
The 2020 La Haye has a slightly herbaceous nose, although there is decent black fruit mixed with mulch/earthy aromas. The palate is medium-bodied with sappy black fruit and fine acidity. Quite mineral-driven, culminating in a fresh, tensile finish. One of the appellation’s hidden gems.In Bond£109.00 -
(6x75cl) 2021
Vinous - Neal Martin (87-89)
The 2021 La Haye has a perfumed, graphite-tinged bouquet, quite Pauillac in style and nicely proportioned. The palate is medium-bodied with firm grippy tannins and a little chewy, leading to a muscular finish. This will need to muster more finesse by bottling time, but there is some potential here.In Bond£94.00 -
Vinous (92)
Vivid purple. Intense dark berry compote, anise and Indian spice scents show excellent power and depth. Stains the palate with sweet black and blue fruit flavors and picks up a sexy floral nuance with aeration. Atypically dense and complex for an entry-level bottling, this wine finishes with superb clarity and length and smooth, harmonious tannins.In Bond£770.00 -
Jeb Dunnuck (95)
Moving to the Châteauneuf-du-Pape from bottle, the 2016 vintage was described as having the power of 2010 and similar to yet fresher than 2007. The 2016 Châteauneuf-du-Pape offers a great bouquet of black raspberries, tapenade, crushed violets, and spring flowers, and shares lots of similarities to the Chaupin cuvée (and it’s less expensive!). Full-bodied, incredibly elegant and seamless, it might be the finest traditional cuvée ever produced from this estate.In Bond£414.00 -
Jeb Dunnuck (95)
Moving to the Châteauneuf-du-Pape from bottle, the 2016 vintage was described as having the power of 2010 and similar to yet fresher than 2007. The 2016 Châteauneuf-du-Pape offers a great bouquet of black raspberries, tapenade, crushed violets, and spring flowers, and shares lots of similarities to the Chaupin cuvée (and it’s less expensive!). Full-bodied, incredibly elegant and seamless, it might be the finest traditional cuvée ever produced from this estate.In Bond£249.00 -
(1x75cl) 2010
Wine Advocate (98)
The 2010 Chateauneuf du Pape Chaupin rivals the 2007 Chaupin (to date the best Chaupin I have yet tasted). Made from 100% Grenache (3/4 destemmed), it boasts a dense black/purple color as well as unbelievable notes of raspberries, black cherries, licorice, truffles, camphor, forest floor and garrigue. This wine is stunningly concentrated, incredibly noble, precise and expansive on the palate with mouth-saturating intensity, glycerin and extract. It is an amazing example of impeccably grown old vine Grenache translated into a natural yet full-throttle red.In Bond£103.00
