All France
All France
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Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.Inc. VAT£278.54 -
(1x75cl) 2016Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.Inc. VAT£246.44 -
Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.Inc. VAT£652.03 -
(1x150cl) 2015Experience the sophistication of Montaiguillon 2015, an exquisite vintage originating from Bordeaux, the heart of French viticulture. This elegant red wine, crafted on the slopes of Montagne Saint-Émilion, is an exemplary creation of Château Montaiguillon, a renowned family estate esteemed for eight generations.
With a blend of 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon grapes, Montaiguillon 2015 encapsulates its terroir, boasting complex yet harmonious aromas. It basks in its 15-18 months' maturation in French oak barrels, thus enriching its profile with a sumptuous undercurrent of toasted notes.
This wine's youthful vibrancy pulsates in its deep, ruby-red colour, while tender tannins and the wine's well-structured character hint at impressive ageing potential. An excellent pairing to red meat or cheeses, Montaiguillon 2015 is a definitive testament to Château Montaiguillon's commitment to preserving traditional wine-making techniques while adapting to contemporary methods of viniculture.
Inc. VAT£112.09 -
```htmlMontbourgeau L'Etoile Vin Jaune 2012 embodies the quintessential Jura heritage, meticulously crafted in the heart of the Jura region in Eastern France. Produced by the esteemed Montbourgeau estate, this Vin Jaune is made exclusively from the Savagnin grape, harvested at optimal ripeness. Following traditional methods, the wine undergoes a unique aging process in oak barrels, allowing a protective veil of flor yeast to develop, imparting distinctive nutty and oxidative characteristics. The 2012 vintage showcases a deep golden hue, with complex aromas of toasted almond, dried fruit, and subtle spice. On the palate, it delivers a harmonious balance of richness and acidity, culminating in a lingering, elegant finish. Ideal for pairing with regional specialties such as Comté cheese or cured meats, Montbourgeau L'Etoile Vin Jaune 2012 is a testament to artisanal winemaking excellence, offering connoisseurs a sublime expression of this rare and storied varietal.
```Inc. VAT£154.13 -
(1x75cl) 2017Discover the exquisite Montfaucon Lirac Baron Louis 2017, a distinguished wine from the heart of the Lirac appellation in southern Rhône. Crafted by the esteemed Domaine Montfaucon, this Baron Louis cuvée showcases a harmonious blend of Grenache, Syrah, and Mourvèdre grapes, meticulously sourced from premier vineyards. The 2017 vintage benefits from a warm, sunny growing season, allowing the grapes to achieve optimal ripeness and complexity. Traditional vinification techniques are employed, including fermentation in stainless steel vats to preserve the vibrant fruit flavours, followed by ageing in French oak barrels for 12 months to impart subtle spice and structure. On the nose, it reveals layers of ripe red berries, complemented by hints of lavender and earthy undertones. The palate is full-bodied and elegantly balanced, with smooth tannins and a lingering finish. Montfaucon Lirac Baron Louis 2017 exemplifies the producer's dedication to quality and terroir, making it a superb choice for discerning wine enthusiasts.
Inc. VAT£90.25 -
The hallmark release of Monthelie Douhairet Chambertin Grand Cru 2019 is nothing short of an enchanting Burgundian masterpiece. Meticulously crafted by esteemed winemaker Andre Porcheret in the inspiring Côte de Nuits region, its cultivation exudes the delicate intersection of time-honoured tradition and modern technical brilliance. Porcheret's small-batch attention reveals the purest expression of the Limestone-infused terroir within each berry from the 70-year old vines that have weathered many a harsh Burgundy winter. The 2019 incarnation is luxuriously fluid with an intriguing palate highlighting blackberry essence, spice undertones and a lingering minerality. The Monthelie Douhairet Chambertin Grand Cru 2019 possesses amiable cellaring potential, promising the discovery of new dimensions as it continues to mature gracefully over time. Imagine yourself savouring this superior wine, an artefact steeped in the legendary heritage of Burgundy winemaking. An iconic epitome of Grand Cru ambition. Exclusively available for the astute wine enthusiast.
Inc. VAT£2,574.40 -
An exemplary embodiment of French winemaking excellence, the Monthelie Douhairet Meursault 1er Cru Les Charmes 2021 is a paragon of finesse and complexity. Crafted in the esteemed vineyards of Meursault, located in Burgundy's esteemed Côte de Beaune region, this wine is a testament to the artisanal prowess of Monthelie Douhairet. The vintner's dedication to organic viticulture and meticulous hand harvesting techniques together impart an immaculate purity to these premium Chardonnay grapes.
The wine undergoes malolactic fermentation in French oak barrels, and is aged for at least 12 months, creating a rich, opulent palate with exquisite notes of ripe peach, lemon curd, and enchanting minerality underpinned by subtle nuances of toasted oak. With its elegant structure, robust acidity, and an enduring, captivating finish, the Monthelie Douhairet Meursault 1er Cru Les Charmes 2021 undoubtedly stands as one of the crowning jewels of Burgundian viticulture.
Inc. VAT£1,176.24 -
The Monthelie Douhairet Meursault 1er Cru Les Charmes 2022 captivates connoisseurs with its exquisite craftsmanship. Sourced from the esteemed Les Charmes vineyard in Monthelie, a renowned commune in the Côte de Beaune, this Meursault exemplifies the region’s elegance. The Douhairet family, stewards of this prestigious domaine for generations, meticulously cultivates Chardonnay grapes using sustainable viticultural practices. Hand-harvested and carefully selected, the grapes undergo fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels to impart subtle complexity. The 2022 vintage exhibits a brilliant golden hue, with aromas of ripe orchard fruits, toasted almonds, and a hint of minerality. On the palate, it is full-bodied yet balanced, showcasing vibrant acidity and a persistent finish. Monthelie Douhairet Meursault 1er Cru Les Charmes 2022 is a testament to the producer’s dedication to quality and the distinctive terroir of Meursault.
Inc. VAT£1,360.06 -
(6x75cl) 2019Discover the elegance of Monthelie Douhairet Monthelie Meix Bataille 2019, a distinguished wine crafted in the heart of Burgundy’s Côte de Beaune. This exquisite cuvée is produced by the esteemed Douhairet family, renowned for their commitment to sustainable viticulture and traditional winemaking techniques. Handpicked Pinot Noir grapes from meticulously selected vineyards undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant fruit flavours and subtle tannins. A portion of the wine is aged in French oak barrels for 12 months, imparting delicate notes of vanilla and spice while enhancing its complexity. The result is a harmonious balance of red berries, earthy undertones, and a silky finish, reflecting the terroir's unique character. Ideal for pairing with gourmet dishes, Monthelie Douhairet Monthelie Meix Bataille 2019 exemplifies finesse and depth, making it a prized addition to any fine wine collection.
Inc. VAT£296.00 -
An expertly crafted blend, the Monthelie Douhairet Monthelie Miss Armande 2021 is a masterclass in subtle, refined winemaking straight from the heart of Burgundy, France. The prestigious Douhairet family, often renowned for their dedication to tradition and excellence, have graced us with this aristocratic delight. Using handpicked Pinot Noir grapes from their sustainable vineyards, Miss Armande 2021 is meticulously produced, aged in seasoned French oak barrels to enhance its tantalizing flavor complexity. A seductive dance of luscious red fruit notes and delicate spice unfolds on the palate, flanked by an invigorating minerality and a vibrant acidity that leaves a lasting impression. The Monthelie Douhairet Monthelie Miss Armande 2021 is a fine example of the Douhairet family's commitment to perfection, a wine that beautifully encapsulates the quintessence of Burgundy wine terrain. Indulge in its intimate, chic finesse, the epitome of refined elegance and grandeur.
Inc. VAT£293.60 -
(12x75cl) 2018Vinous - Antonio Galloni (88-90)
The 2018 Montlabert is a plump, fruity Saint-Émilion to drink over the near and medium-term. Although not especially complex, the 2018 is tasty and easy to enjoy. Sweet floral and spice notes add perfume to this alluring Saint-Émilion. The tannins could use more polish, though. Tasted two times.Inc. VAT£301.78 -
(12x75cl) 2019Vinous - Neal Martin (91.5)
The 2019 Montlabert takes a little time to coalesce in the glass, eventually manifesting dark cherry, red currant, cedar and light pencil box aromas. The palate is medium-bodied with blackberry, bilberry and light floral scents, and hints of melted tar and cedar form a finish of commendable length and delineation. This might well deserve a higher score down the line, hence the plus-sign.Inc. VAT£306.41 -
(6x75cl) 2020Vinous - Neal Martin (91)
The 2020 Montlabert was a promising Saint-Émilion from barrel, and it shows well in bottle. The nose is nicely defined with rightly integrated oak, focused with commendable purity, almost understated at first. The palate is medium-bodied with sappy red fruit, quite peppery with touches of graphite and cedar, displaying impressive weight on the finish. It's going to give much pleasure after 4-5 years in bottle.Inc. VAT£176.00 -
(6x75cl) 2021Vinous - Neal Martin (89-91)
The 2021 Montlabert has a well-defined bouquet with black cherries and wild strawberry fruit, the oak here nicely integrated. The palate is succulent and ripe on the entry, harmonious with (again) well-integrated oak and quite a suave finish. This is a fine showing given the growing season.Inc. VAT£173.60 -
(12x75cl) 2017Wine Advocate (91-93)
A blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2017 Montlandrie gives up notes of crushed black plums, red currants and black cherries with suggestions of cigar box, yeast extract, tapenade and underbrush. Medium-bodied with a solid backbone of firm, grainy tannins, it has beautiful freshness and a mineral-tinged finish.Inc. VAT£239.95 -
Wine Advocate (91-93)
A blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2017 Montlandrie gives up notes of crushed black plums, red currants and black cherries with suggestions of cigar box, yeast extract, tapenade and underbrush. Medium-bodied with a solid backbone of firm, grainy tannins, it has beautiful freshness and a mineral-tinged finish.Inc. VAT£134.38 -
(12x75cl) 2018
Wine Advocate (92-94)
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.Inc. VAT£287.95 -
Wine Advocate (92-94)
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.Inc. VAT£151.78 -
Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.Inc. VAT£204.58 -
(6x150cl) 2019Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.Inc. VAT£292.87 -
Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.Inc. VAT£154.18 -
(12x75cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.Inc. VAT£287.95 -
(1x300cl) 2020Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.Inc. VAT£147.98 -
(3x150cl) 2020Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.Inc. VAT£179.98 -
(6x150cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.Inc. VAT£287.95 -
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.Inc. VAT£136.18 -
(12x75cl) 2022
Jeb Dunnuck (94)
From an estate purchased by the Durantou family in 2009, the 2022 Château Montlandrie comes from limestone and clay soils and is 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon that was brought up in 50% new French oak. It's another sensational wine in the lineup, and it exhibits a deep ruby/purple hue as well as textbook limestone-influenced aromatics of black raspberries, black cherries, crushed stones, and flowers. I love its overall balance, and it's medium to full-bodied, has a pure, seamless, layered mouthfeel, and sweet, present tannins. It will keep for 15+ years or more.Inc. VAT£320.35 -
(12x75cl) 2023
Jeb Dunnuck (95)
Including a new parcel that brought more Cabernet into the blend, the 2023 Château Montlandrie is based on 55% Merlot, 25% Cabernet Sauvignon, and the rest Cabernet Franc, aged in 50% new French oak. This deep purple-hued beauty has a classy, perfumed, complex, and incredibly elegant personality, offering ripe black raspberries, sappy flowers, blood orange, and a beautiful limestone-like minerality. It's medium-bodied, pure, layered, and graceful, with fine tannins, remarkable purity, and a great finish. This is one of those hidden gems that readers will love. Drink bottles over the coming 15-20 years. Drink 2026-2045.Inc. VAT£269.21 -
Jeb Dunnuck (95)
Including a new parcel that brought more Cabernet into the blend, the 2023 Château Montlandrie is based on 55% Merlot, 25% Cabernet Sauvignon, and the rest Cabernet Franc, aged in 50% new French oak. This deep purple-hued beauty has a classy, perfumed, complex, and incredibly elegant personality, offering ripe black raspberries, sappy flowers, blood orange, and a beautiful limestone-like minerality. It's medium-bodied, pure, layered, and graceful, with fine tannins, remarkable purity, and a great finish. This is one of those hidden gems that readers will love. Drink bottles over the coming 15-20 years. Drink 2026-2045.Inc. VAT£147.80
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Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.In Bond£225.00 -
(1x75cl) 2016
Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.In Bond£202.06 -
Vinous (93)
The inaugural 2016 Châteauneuf-du-Pape Le Plateau de Mont-Redon develops in the glass with intense tobacco, dried red fruits, forest floor and sandalwood. Full-bodied, round and expansive, the 2016 concludes with a long and nuanced finish. Were it not for a slight trace of alcohol heat, I’d score it even higher.In Bond£522.00 -
(1x150cl) 2015
Experience the sophistication of Montaiguillon 2015, an exquisite vintage originating from Bordeaux, the heart of French viticulture. This elegant red wine, crafted on the slopes of Montagne Saint-Émilion, is an exemplary creation of Château Montaiguillon, a renowned family estate esteemed for eight generations.
With a blend of 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon grapes, Montaiguillon 2015 encapsulates its terroir, boasting complex yet harmonious aromas. It basks in its 15-18 months' maturation in French oak barrels, thus enriching its profile with a sumptuous undercurrent of toasted notes.
This wine's youthful vibrancy pulsates in its deep, ruby-red colour, while tender tannins and the wine's well-structured character hint at impressive ageing potential. An excellent pairing to red meat or cheeses, Montaiguillon 2015 is a definitive testament to Château Montaiguillon's commitment to preserving traditional wine-making techniques while adapting to contemporary methods of viniculture.
In Bond£87.00 -
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Montbourgeau L'Etoile Vin Jaune 2012 embodies the quintessential Jura heritage, meticulously crafted in the heart of the Jura region in Eastern France. Produced by the esteemed Montbourgeau estate, this Vin Jaune is made exclusively from the Savagnin grape, harvested at optimal ripeness. Following traditional methods, the wine undergoes a unique aging process in oak barrels, allowing a protective veil of flor yeast to develop, imparting distinctive nutty and oxidative characteristics. The 2012 vintage showcases a deep golden hue, with complex aromas of toasted almond, dried fruit, and subtle spice. On the palate, it delivers a harmonious balance of richness and acidity, culminating in a lingering, elegant finish. Ideal for pairing with regional specialties such as Comté cheese or cured meats, Montbourgeau L'Etoile Vin Jaune 2012 is a testament to artisanal winemaking excellence, offering connoisseurs a sublime expression of this rare and storied varietal.
```Inc. VAT£150.00 -
(1x75cl) 2017
Discover the exquisite Montfaucon Lirac Baron Louis 2017, a distinguished wine from the heart of the Lirac appellation in southern Rhône. Crafted by the esteemed Domaine Montfaucon, this Baron Louis cuvée showcases a harmonious blend of Grenache, Syrah, and Mourvèdre grapes, meticulously sourced from premier vineyards. The 2017 vintage benefits from a warm, sunny growing season, allowing the grapes to achieve optimal ripeness and complexity. Traditional vinification techniques are employed, including fermentation in stainless steel vats to preserve the vibrant fruit flavours, followed by ageing in French oak barrels for 12 months to impart subtle spice and structure. On the nose, it reveals layers of ripe red berries, complemented by hints of lavender and earthy undertones. The palate is full-bodied and elegantly balanced, with smooth tannins and a lingering finish. Montfaucon Lirac Baron Louis 2017 exemplifies the producer's dedication to quality and terroir, making it a superb choice for discerning wine enthusiasts.
In Bond£72.00 -
The hallmark release of Monthelie Douhairet Chambertin Grand Cru 2019 is nothing short of an enchanting Burgundian masterpiece. Meticulously crafted by esteemed winemaker Andre Porcheret in the inspiring Côte de Nuits region, its cultivation exudes the delicate intersection of time-honoured tradition and modern technical brilliance. Porcheret's small-batch attention reveals the purest expression of the Limestone-infused terroir within each berry from the 70-year old vines that have weathered many a harsh Burgundy winter. The 2019 incarnation is luxuriously fluid with an intriguing palate highlighting blackberry essence, spice undertones and a lingering minerality. The Monthelie Douhairet Chambertin Grand Cru 2019 possesses amiable cellaring potential, promising the discovery of new dimensions as it continues to mature gracefully over time. Imagine yourself savouring this superior wine, an artefact steeped in the legendary heritage of Burgundy winemaking. An iconic epitome of Grand Cru ambition. Exclusively available for the astute wine enthusiast.
In Bond£2,135.00 -
An exemplary embodiment of French winemaking excellence, the Monthelie Douhairet Meursault 1er Cru Les Charmes 2021 is a paragon of finesse and complexity. Crafted in the esteemed vineyards of Meursault, located in Burgundy's esteemed Côte de Beaune region, this wine is a testament to the artisanal prowess of Monthelie Douhairet. The vintner's dedication to organic viticulture and meticulous hand harvesting techniques together impart an immaculate purity to these premium Chardonnay grapes.
The wine undergoes malolactic fermentation in French oak barrels, and is aged for at least 12 months, creating a rich, opulent palate with exquisite notes of ripe peach, lemon curd, and enchanting minerality underpinned by subtle nuances of toasted oak. With its elegant structure, robust acidity, and an enduring, captivating finish, the Monthelie Douhairet Meursault 1er Cru Les Charmes 2021 undoubtedly stands as one of the crowning jewels of Burgundian viticulture.
In Bond£943.00 -
The Monthelie Douhairet Meursault 1er Cru Les Charmes 2022 captivates connoisseurs with its exquisite craftsmanship. Sourced from the esteemed Les Charmes vineyard in Monthelie, a renowned commune in the Côte de Beaune, this Meursault exemplifies the region’s elegance. The Douhairet family, stewards of this prestigious domaine for generations, meticulously cultivates Chardonnay grapes using sustainable viticultural practices. Hand-harvested and carefully selected, the grapes undergo fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels to impart subtle complexity. The 2022 vintage exhibits a brilliant golden hue, with aromas of ripe orchard fruits, toasted almonds, and a hint of minerality. On the palate, it is full-bodied yet balanced, showcasing vibrant acidity and a persistent finish. Monthelie Douhairet Meursault 1er Cru Les Charmes 2022 is a testament to the producer’s dedication to quality and the distinctive terroir of Meursault.
In Bond£1,093.50 -
(6x75cl) 2019
Discover the elegance of Monthelie Douhairet Monthelie Meix Bataille 2019, a distinguished wine crafted in the heart of Burgundy’s Côte de Beaune. This exquisite cuvée is produced by the esteemed Douhairet family, renowned for their commitment to sustainable viticulture and traditional winemaking techniques. Handpicked Pinot Noir grapes from meticulously selected vineyards undergo a gentle fermentation process in temperature-controlled stainless steel tanks, preserving their vibrant fruit flavours and subtle tannins. A portion of the wine is aged in French oak barrels for 12 months, imparting delicate notes of vanilla and spice while enhancing its complexity. The result is a harmonious balance of red berries, earthy undertones, and a silky finish, reflecting the terroir's unique character. Ideal for pairing with gourmet dishes, Monthelie Douhairet Monthelie Meix Bataille 2019 exemplifies finesse and depth, making it a prized addition to any fine wine collection.
In Bond£226.00 -
An expertly crafted blend, the Monthelie Douhairet Monthelie Miss Armande 2021 is a masterclass in subtle, refined winemaking straight from the heart of Burgundy, France. The prestigious Douhairet family, often renowned for their dedication to tradition and excellence, have graced us with this aristocratic delight. Using handpicked Pinot Noir grapes from their sustainable vineyards, Miss Armande 2021 is meticulously produced, aged in seasoned French oak barrels to enhance its tantalizing flavor complexity. A seductive dance of luscious red fruit notes and delicate spice unfolds on the palate, flanked by an invigorating minerality and a vibrant acidity that leaves a lasting impression. The Monthelie Douhairet Monthelie Miss Armande 2021 is a fine example of the Douhairet family's commitment to perfection, a wine that beautifully encapsulates the quintessence of Burgundy wine terrain. Indulge in its intimate, chic finesse, the epitome of refined elegance and grandeur.
In Bond£224.00 -
(12x75cl) 2018
Vinous - Antonio Galloni (88-90)
The 2018 Montlabert is a plump, fruity Saint-Émilion to drink over the near and medium-term. Although not especially complex, the 2018 is tasty and easy to enjoy. Sweet floral and spice notes add perfume to this alluring Saint-Émilion. The tannins could use more polish, though. Tasted two times.In Bond£213.00 -
(12x75cl) 2019
Vinous - Neal Martin (91.5)
The 2019 Montlabert takes a little time to coalesce in the glass, eventually manifesting dark cherry, red currant, cedar and light pencil box aromas. The palate is medium-bodied with blackberry, bilberry and light floral scents, and hints of melted tar and cedar form a finish of commendable length and delineation. This might well deserve a higher score down the line, hence the plus-sign.In Bond£214.00 -
(6x75cl) 2020
Vinous - Neal Martin (91)
The 2020 Montlabert was a promising Saint-Émilion from barrel, and it shows well in bottle. The nose is nicely defined with rightly integrated oak, focused with commendable purity, almost understated at first. The palate is medium-bodied with sappy red fruit, quite peppery with touches of graphite and cedar, displaying impressive weight on the finish. It's going to give much pleasure after 4-5 years in bottle.In Bond£126.00 -
(6x75cl) 2021
Vinous - Neal Martin (89-91)
The 2021 Montlabert has a well-defined bouquet with black cherries and wild strawberry fruit, the oak here nicely integrated. The palate is succulent and ripe on the entry, harmonious with (again) well-integrated oak and quite a suave finish. This is a fine showing given the growing season.In Bond£124.00 -
(12x75cl) 2017
Wine Advocate (91-93)
A blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2017 Montlandrie gives up notes of crushed black plums, red currants and black cherries with suggestions of cigar box, yeast extract, tapenade and underbrush. Medium-bodied with a solid backbone of firm, grainy tannins, it has beautiful freshness and a mineral-tinged finish.In Bond£160.00 -
Wine Advocate (91-93)
A blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the deep garnet-purple colored 2017 Montlandrie gives up notes of crushed black plums, red currants and black cherries with suggestions of cigar box, yeast extract, tapenade and underbrush. Medium-bodied with a solid backbone of firm, grainy tannins, it has beautiful freshness and a mineral-tinged finish.In Bond£92.00 -
(12x75cl) 2018
Wine Advocate (92-94)
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.In Bond£200.00 -
Wine Advocate (92-94)
Produced by Denis Durantou of Château L’Eglise Clinet, the 2018 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon with 14.5% alcohol and is currently aging in 40% new oak. Deep purple-black in color, it features fragrant notes of lilacs, Morello cherries and blueberry compote over a core of plum preserves and woodsmoke plus a waft of underbrush. The medium to full-bodied palate is richly fruited with black and blue fruits, lifted by earthy accents and lovely freshness, finishing long and velvety textured.In Bond£106.50 -
Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.In Bond£150.50 -
(6x150cl) 2019
Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.In Bond£212.00 -
Jeb Dunnuck (94)
A perennial no-brainer, the 2019 Château Montlandrie sports a vivid purple hue as well as a gorgeous bouquet of juicy black cherries, blueberries, tobacco, and cedarwood, with some classic chalky minerality in the background. Medium to full-bodied on the palate, it has terrific purity of fruit, silky tannins, and a great finish. I’d be thrilled to have bottles in the cellar, and it should have 10-15 years of longevity.In Bond£108.50 -
(12x75cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.In Bond£200.00 -
(1x300cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.In Bond£110.00 -
(3x150cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.In Bond£130.00 -
(6x150cl) 2020
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.In Bond£200.00 -
Wine Advocate (92-94)
The 2020 Montlandrie is a blend of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was picked between the 18th and the 22nd of September, and the Cabernet Franc and Sauvignon were picked from the 23rd to the 25th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 40% new. Deep garnet-purple colored, it bursts from the glass with vibrant notes of crushed blackberries, fresh, juicy black plums and mulberries, plus hints of bay leaves, cardamom, ground black pepper and black truffles. The medium to full-bodied palate possesses impressive freshness with a solid backbone of soft, rounded tannins and bags of ripe black fruits, finishing long with a peppery kick. 53,000 bottles are expected to be made.In Bond£93.50 -
(12x75cl) 2022
Jeb Dunnuck (94)
From an estate purchased by the Durantou family in 2009, the 2022 Château Montlandrie comes from limestone and clay soils and is 75% Merlot, 20% Cabernet Franc, and 5% Cabernet Sauvignon that was brought up in 50% new French oak. It's another sensational wine in the lineup, and it exhibits a deep ruby/purple hue as well as textbook limestone-influenced aromatics of black raspberries, black cherries, crushed stones, and flowers. I love its overall balance, and it's medium to full-bodied, has a pure, seamless, layered mouthfeel, and sweet, present tannins. It will keep for 15+ years or more.In Bond£227.00 -
(12x75cl) 2023
Jeb Dunnuck (95)
Including a new parcel that brought more Cabernet into the blend, the 2023 Château Montlandrie is based on 55% Merlot, 25% Cabernet Sauvignon, and the rest Cabernet Franc, aged in 50% new French oak. This deep purple-hued beauty has a classy, perfumed, complex, and incredibly elegant personality, offering ripe black raspberries, sappy flowers, blood orange, and a beautiful limestone-like minerality. It's medium-bodied, pure, layered, and graceful, with fine tannins, remarkable purity, and a great finish. This is one of those hidden gems that readers will love. Drink bottles over the coming 15-20 years. Drink 2026-2045.In Bond£183.00 -
Jeb Dunnuck (95)
Including a new parcel that brought more Cabernet into the blend, the 2023 Château Montlandrie is based on 55% Merlot, 25% Cabernet Sauvignon, and the rest Cabernet Franc, aged in 50% new French oak. This deep purple-hued beauty has a classy, perfumed, complex, and incredibly elegant personality, offering ripe black raspberries, sappy flowers, blood orange, and a beautiful limestone-like minerality. It's medium-bodied, pure, layered, and graceful, with fine tannins, remarkable purity, and a great finish. This is one of those hidden gems that readers will love. Drink bottles over the coming 15-20 years. Drink 2026-2045.In Bond£102.50
