All France
All France
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James Suckling (100)
The clarity and focus of this white is phenomenal with honeysuckle, white peach, lavender, and melon aromas that follow through to a full body, yet it’s tight and focused with super fine phenolics that keep it together. Great balance between the opulence and freshness. It has great acidity. Incredible energy. pH 3.1. Drink or hold.Inc. VAT£243.59 -
James Suckling (100)
The clarity and focus of this white is phenomenal with honeysuckle, white peach, lavender, and melon aromas that follow through to a full body, yet it’s tight and focused with super fine phenolics that keep it together. Great balance between the opulence and freshness. It has great acidity. Incredible energy. pH 3.1. Drink or hold.Inc. VAT£1,407.49 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.Inc. VAT£334.79 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.Inc. VAT£1,004.35 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.Inc. VAT£2,071.69 -
James Suckling (99-100)
This is an powerful white with superb density and phenolic muscule. It's full-bodied and really impressive. Opulent and rounded. Exotic and muscular. Great white. Feels like a great Montrachet. One for the cellar. 8,000 bottles made. PH 3.18.Inc. VAT£337.92 -
Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.Inc. VAT£324.53 -
(3x75cl) 2023Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.Inc. VAT£876.40 -
Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.Inc. VAT£1,793.00 -
Impeccably capturing the exceptional spirit of the Bordeaux region, Margaux Pavillon Blanc Second Vin 2022 is a testament to the savoir-faire of Château Margaux, renowned worldwide for their finesse in crafting exceptional vintages. A 'Second Vin', it's born of the estate's younger vines, embodying the elegance of classic Margaux with a youthful charm.
Adopting biodynamical practices, the viticulture and vinification accentuate the true character of the Sauvignon Blanc grape. The terroir's prized limestone soils coolly temper the ripe fruit flavours, bringing forth immaculate balance between lushness and natural acidity. Aged in French oak barrels, it showcases vibrant notes of white flowers, citrus fruits and mineral undertones on the nose, evolving into a smooth, subtle complexity on the palate.
The Margaux Pavillon Blanc Second Vin 2022 is a wine of rare breed - a sublime marriage of youthful vivacity and authoritative heritage, celebrating the noble continuity of fine winemaking. Perfect for those who appreciate discreet elegance and understated luxury.
Inc. VAT£378.40 -
(6x75cl) 2022
Impeccably capturing the exceptional spirit of the Bordeaux region, Margaux Pavillon Blanc Second Vin 2022 is a testament to the savoir-faire of Château Margaux, renowned worldwide for their finesse in crafting exceptional vintages. A 'Second Vin', it's born of the estate's younger vines, embodying the elegance of classic Margaux with a youthful charm.
Adopting biodynamical practices, the viticulture and vinification accentuate the true character of the Sauvignon Blanc grape. The terroir's prized limestone soils coolly temper the ripe fruit flavours, bringing forth immaculate balance between lushness and natural acidity. Aged in French oak barrels, it showcases vibrant notes of white flowers, citrus fruits and mineral undertones on the nose, evolving into a smooth, subtle complexity on the palate.
The Margaux Pavillon Blanc Second Vin 2022 is a wine of rare breed - a sublime marriage of youthful vivacity and authoritative heritage, celebrating the noble continuity of fine winemaking. Perfect for those who appreciate discreet elegance and understated luxury.
Inc. VAT£767.93 -
Pavillon Blanc Second Vin Blanc 2023 epitomises the refined sophistication of Château Pape Clément. Crafted in the renowned Pessac-Léognan appellation, this exceptional white wine is a blend predominantly of Sauvignon Blanc and Sémillon, meticulously sourced from the estate’s premier vineyards. The grapes undergo a gentle hand-harvest followed by cold fermentation in temperature-controlled stainless steel vats, preserving their vibrant acidity and aromatic purity. A brief period of ageing on fine lees enhances the wine’s complexity and texture without overshadowing its fresh character. The 2023 vintage presents a luminous straw colour, with an enticing bouquet of citrus fruits, white flowers, and subtle mineral notes. On the palate, it reveals a harmonious balance of crisp acidity and rich flavours, culminating in a lingering, elegant finish. Pavillon Blanc Second Vin Blanc 2023 is a testament to Château Pape Clément’s dedication to quality and terroir, making it a perfect accompaniment to fine seafood or as a distinguished aperitif.
Inc. VAT£634.09 -
(12x75cl) 1982Vinous - Neal Martin (92)
The 1982 Pavillon Rouge came with modest expectations since bottles can be variable, yet this is an absolute delight. There is something almost gentle about the nose, well-defined with a touch of sous-bois; the warmth of the summer percolates through and imparts a slight, confit-like note. The palate is well balanced with fine acidity. Whilst it does not have the depth and concentration of the Grand Vin, it is harmonious and smooth, showing little sign of age on the finish. A marvelous Deuxième Vin. Tasted at 67 Pall Mall at a private dinner.Inc. VAT£2,882.88 -
(12x75cl) 1985Inc. VAT£1,981.78 -
(1x75cl) 1990Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.Inc. VAT£293.84 -
(24x37.5cl) 1990Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.Inc. VAT£2,918.94 -
Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.Inc. VAT£1,746.86 -
Inc. VAT£151.04 -
Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.Inc. VAT£1,956.54 -
(1x75cl) 1995Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.Inc. VAT£170.24 -
(6x75cl) 1995Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.Inc. VAT£1,265.20 -
Jeb Dunnuck (94)
Gorgeous and just a joy to drink today, the 2000 Château Margaux Pavillon Rouge offers cassis, currants, spicy wood, dried flowers, and smoke on the nose. It's round, supple, and medium to full-bodied on the palate, with completely resolved and integrated tannins, beautiful mid-palate depth, and a great finish. Drink this complex, layered, beautiful Pavillon Rouge over the coming decade or more. Drink 2026-2036.Inc. VAT£1,958.20 -
Jeb Dunnuck (94)
Gorgeous and just a joy to drink today, the 2000 Château Margaux Pavillon Rouge offers cassis, currants, spicy wood, dried flowers, and smoke on the nose. It's round, supple, and medium to full-bodied on the palate, with completely resolved and integrated tannins, beautiful mid-palate depth, and a great finish. Drink this complex, layered, beautiful Pavillon Rouge over the coming decade or more. Drink 2026-2036.Inc. VAT£572.36 -
Wine Advocate (87)
Not nearly as concentrated, although elegant, in a much lighter style than the 2003, with notes of cedar, herbs, red and black currants as well as licorice, this is a medium-bodied, more streamlined and austere Pavillon Rouge to drink over the next decade.Inc. VAT£157.19 -
Wine Spectator (92-94)
Fabulous aromas of blackberries, licorice and berries. Exotic and full-bodied, with firm tannins and a great nose. Racy palate. Very sweet tannins. Second wine of Margaux. Score range: 92-94Inc. VAT£1,699.00 -
(1x75cl) 2003Wine Spectator (92-94)
Fabulous aromas of blackberries, licorice and berries. Exotic and full-bodied, with firm tannins and a great nose. Racy palate. Very sweet tannins. Second wine of Margaux. Score range: 92-94Inc. VAT£151.19 -
Wine Advocate (89)
Margaux’s second wine, the 2004 Pavillon Rouge du Chateau Margaux, may turn out to be outstanding. Its deep ruby/purple hue is accompanied by fleshy notes of black currants, cherries, smoke, earth, and spring flowers. Lovely, ripe, and opulent, it is best consumed during its first 10-15 years of life.Inc. VAT£1,255.69 -
(6x150cl) 2007Wine Advocate (89)
Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Pavillon Rouge du Chateau Margaux has a crisp and well defined bouquet of black dusky fruit, sandalwood, bay leaf and a touch of warm gravel. The palate is medium-bodied with fine tannin and impressive structure. There is a linearity about this Pavillon Rouge, with a dash of white pepper towards the finish, as it clings to the mouth and says, I'm going to last longer than you think in bottle. This initially suggested a drinking window of around a decade, but now a decade on, it has other ideas. Tasted February 2017.Inc. VAT£1,878.07 -
Wine Enthusiast (93)
Aromatic wine, with richness as well as soft tannins. It's quite a mouthful of explosive red berry fruits, with delicious acidity. The finish is is eas and rounded.Inc. VAT£1,639.00 -
(12x75cl) 2009Inc. VAT£2,402.20
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James Suckling (100)
The clarity and focus of this white is phenomenal with honeysuckle, white peach, lavender, and melon aromas that follow through to a full body, yet it’s tight and focused with super fine phenolics that keep it together. Great balance between the opulence and freshness. It has great acidity. Incredible energy. pH 3.1. Drink or hold.In Bond£200.00 -
James Suckling (100)
The clarity and focus of this white is phenomenal with honeysuckle, white peach, lavender, and melon aromas that follow through to a full body, yet it’s tight and focused with super fine phenolics that keep it together. Great balance between the opulence and freshness. It has great acidity. Incredible energy. pH 3.1. Drink or hold.In Bond£1,155.00 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.In Bond£276.00 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.In Bond£828.00 -
James Suckling (99-100)
This is a really serious white. Vibrant and tangy with fantastic energy. Plenty of lime zest, pineapple, crushed stone, cedar, anise and white lavender. Grapefruit, too. Medium body. So much tension at the end. Focused and precise and it just keeps on going. The pH is 3.04, yet it has intense ripeness. A masterpiece of sauvignon blanc. The chateau says it is the best Pavillon Blanc ever. 100% sauvignon blanc.In Bond£1,708.50 -
James Suckling (99-100)
This is an powerful white with superb density and phenolic muscule. It's full-bodied and really impressive. Opulent and rounded. Exotic and muscular. Great white. Feels like a great Montrachet. One for the cellar. 8,000 bottles made. PH 3.18.In Bond£278.50 -
Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.In Bond£267.00 -
(3x75cl) 2023
Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.In Bond£720.00 -
Jeb Dunnuck (97)
Checking in as 100% Sauvignon Blanc brought up eight months in 20% new oak, the 2023 Château Margaux Pavillon Blanc was harvested earlier to avoid the heatwave, yet this is still a rich, concentrated example of the cuvée. Grilled citrus, grilled peach, mint, and floral nuances all emerge from this beauty, and it has a riveting minerality and chalkiness. Medium to full-bodied, concentrated, rich, and layered on the palate, it builds with time in the glass, has bright yet integrated acidity (the pH is 3.1), and a great, salivating, salty finish. It will have two decades of longevity. Drink 2026-2046.In Bond£1,473.50 -
Impeccably capturing the exceptional spirit of the Bordeaux region, Margaux Pavillon Blanc Second Vin 2022 is a testament to the savoir-faire of Château Margaux, renowned worldwide for their finesse in crafting exceptional vintages. A 'Second Vin', it's born of the estate's younger vines, embodying the elegance of classic Margaux with a youthful charm.
Adopting biodynamical practices, the viticulture and vinification accentuate the true character of the Sauvignon Blanc grape. The terroir's prized limestone soils coolly temper the ripe fruit flavours, bringing forth immaculate balance between lushness and natural acidity. Aged in French oak barrels, it showcases vibrant notes of white flowers, citrus fruits and mineral undertones on the nose, evolving into a smooth, subtle complexity on the palate.
The Margaux Pavillon Blanc Second Vin 2022 is a wine of rare breed - a sublime marriage of youthful vivacity and authoritative heritage, celebrating the noble continuity of fine winemaking. Perfect for those who appreciate discreet elegance and understated luxury.
In Bond£305.00 -
(6x75cl) 2022
Impeccably capturing the exceptional spirit of the Bordeaux region, Margaux Pavillon Blanc Second Vin 2022 is a testament to the savoir-faire of Château Margaux, renowned worldwide for their finesse in crafting exceptional vintages. A 'Second Vin', it's born of the estate's younger vines, embodying the elegance of classic Margaux with a youthful charm.
Adopting biodynamical practices, the viticulture and vinification accentuate the true character of the Sauvignon Blanc grape. The terroir's prized limestone soils coolly temper the ripe fruit flavours, bringing forth immaculate balance between lushness and natural acidity. Aged in French oak barrels, it showcases vibrant notes of white flowers, citrus fruits and mineral undertones on the nose, evolving into a smooth, subtle complexity on the palate.
The Margaux Pavillon Blanc Second Vin 2022 is a wine of rare breed - a sublime marriage of youthful vivacity and authoritative heritage, celebrating the noble continuity of fine winemaking. Perfect for those who appreciate discreet elegance and understated luxury.
In Bond£620.00 -
Pavillon Blanc Second Vin Blanc 2023 epitomises the refined sophistication of Château Pape Clément. Crafted in the renowned Pessac-Léognan appellation, this exceptional white wine is a blend predominantly of Sauvignon Blanc and Sémillon, meticulously sourced from the estate’s premier vineyards. The grapes undergo a gentle hand-harvest followed by cold fermentation in temperature-controlled stainless steel vats, preserving their vibrant acidity and aromatic purity. A brief period of ageing on fine lees enhances the wine’s complexity and texture without overshadowing its fresh character. The 2023 vintage presents a luminous straw colour, with an enticing bouquet of citrus fruits, white flowers, and subtle mineral notes. On the palate, it reveals a harmonious balance of crisp acidity and rich flavours, culminating in a lingering, elegant finish. Pavillon Blanc Second Vin Blanc 2023 is a testament to Château Pape Clément’s dedication to quality and terroir, making it a perfect accompaniment to fine seafood or as a distinguished aperitif.
In Bond£510.50 -
(12x75cl) 1982
Vinous - Neal Martin (92)
The 1982 Pavillon Rouge came with modest expectations since bottles can be variable, yet this is an absolute delight. There is something almost gentle about the nose, well-defined with a touch of sous-bois; the warmth of the summer percolates through and imparts a slight, confit-like note. The palate is well balanced with fine acidity. Whilst it does not have the depth and concentration of the Grand Vin, it is harmonious and smooth, showing little sign of age on the finish. A marvelous Deuxième Vin. Tasted at 67 Pall Mall at a private dinner.In Bond£2,363.92 -
(12x75cl) 1985In Bond£1,613.00
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(1x75cl) 1990
Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.In Bond£242.00 -
(24x37.5cl) 1990
Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.In Bond£2,398.00 -
Vinous - Stephen Tanzer (87)
Moderately saturated medium color. Floral, minty, new-oaky nose, with an exotic coconut note; showed some alcohol as it opened in the glass. Silky, supple, and moderately concentrated finishes with palate-caressing tannins and spicy oak. Nicely balanced for early drinking.In Bond£1,438.50 -
In Bond£123.00
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Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.In Bond£1,596.00 -
(1x75cl) 1995
Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.In Bond£139.00 -
(6x75cl) 1995
Wine Spectator (91)
Lots of violet and berry in this wine, lively toasted oak character, too. Full-bodied, with silky tannins and a medium, smoky finish. An amazing second label from a top estate. Best after 2002.In Bond£1,037.11 -
Jeb Dunnuck (94)
Gorgeous and just a joy to drink today, the 2000 Château Margaux Pavillon Rouge offers cassis, currants, spicy wood, dried flowers, and smoke on the nose. It's round, supple, and medium to full-bodied on the palate, with completely resolved and integrated tannins, beautiful mid-palate depth, and a great finish. Drink this complex, layered, beautiful Pavillon Rouge over the coming decade or more. Drink 2026-2036.In Bond£1,596.00 -
Jeb Dunnuck (94)
Gorgeous and just a joy to drink today, the 2000 Château Margaux Pavillon Rouge offers cassis, currants, spicy wood, dried flowers, and smoke on the nose. It's round, supple, and medium to full-bodied on the palate, with completely resolved and integrated tannins, beautiful mid-palate depth, and a great finish. Drink this complex, layered, beautiful Pavillon Rouge over the coming decade or more. Drink 2026-2036.In Bond£471.00 -
Wine Advocate (87)
Not nearly as concentrated, although elegant, in a much lighter style than the 2003, with notes of cedar, herbs, red and black currants as well as licorice, this is a medium-bodied, more streamlined and austere Pavillon Rouge to drink over the next decade.In Bond£128.00 -
Wine Spectator (92-94)
Fabulous aromas of blackberries, licorice and berries. Exotic and full-bodied, with firm tannins and a great nose. Racy palate. Very sweet tannins. Second wine of Margaux. Score range: 92-94In Bond£1,380.00 -
(1x75cl) 2003
Wine Spectator (92-94)
Fabulous aromas of blackberries, licorice and berries. Exotic and full-bodied, with firm tannins and a great nose. Racy palate. Very sweet tannins. Second wine of Margaux. Score range: 92-94In Bond£123.00 -
Wine Advocate (89)
Margaux’s second wine, the 2004 Pavillon Rouge du Chateau Margaux, may turn out to be outstanding. Its deep ruby/purple hue is accompanied by fleshy notes of black currants, cherries, smoke, earth, and spring flowers. Lovely, ripe, and opulent, it is best consumed during its first 10-15 years of life.In Bond£1,028.50 -
(6x150cl) 2007
Wine Advocate (89)
Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Pavillon Rouge du Chateau Margaux has a crisp and well defined bouquet of black dusky fruit, sandalwood, bay leaf and a touch of warm gravel. The palate is medium-bodied with fine tannin and impressive structure. There is a linearity about this Pavillon Rouge, with a dash of white pepper towards the finish, as it clings to the mouth and says, I'm going to last longer than you think in bottle. This initially suggested a drinking window of around a decade, but now a decade on, it has other ideas. Tasted February 2017.In Bond£1,533.00 -
Wine Enthusiast (93)
Aromatic wine, with richness as well as soft tannins. It's quite a mouthful of explosive red berry fruits, with delicious acidity. The finish is is eas and rounded.In Bond£1,330.00 -
(12x75cl) 2009In Bond£1,966.00
