All France
All France
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£118.13 |
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Burgundy | 3 | 88 (BH) |
Inc. VAT
£243.49 |
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Burghound (88)A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on. |
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Beaujolais | 2 | - |
Inc. VAT
£325.61 |
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Discover the exquisite Marc Delienne Fleurie Abbaye Road 2021, a remarkable Beaujolais wine that exemplifies the virtuosity of its winemaker and terroir. Crafted in the heart of France's revered Fleurie appellation, this distinct Gamay stands out due to its meticulous biodynamic farming techniques and natural vinification processes adopted by Marc Delienne, a vintner dedicated to expressing the purest essence of the vineyard. The grapes for this elegant vintage are harvested from old vines rooted in the granite-rich soils of Fleurie, carefully handpicked to ensure only the best quality. Using minimal intervention, the winemaking process includes semi-carbonic maceration, indigenous yeasts, and ageing in a combination of old oak and concrete vessels to preserve the wine's aromatic finesse and silky texture. With a nose of vibrant red fruit and a hint of spice, the palate is beautifully balanced, offering layers of cherry, blackberry, and floral notes. The Marc Delienne Fleurie Abbaye Road 2021 is truly a testament to the artistry of its region. |
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Burgundy | 1 | 90-93 (VN (ST)) |
Inc. VAT
£854.81 |
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Vinous - Stephen Tanzer (90-93)Sappy, vibrant aromas of lime, honeysuckle, mint, truffle and minerals. Very intensely flavored, with the high-pitched citrus and mineral components and the wine's firm acidity (always higher than my other premier crus, notes Mollard) contributing to a very dry impression. Very youthful yet already offers lovely inner-mouth perfume. Like the Caillerets, this wears its oak gracefully. Finishes very subtle and long. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£485.52 |
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Vinous (92-94)The 2020 Chassagne-Montrachet Virondot 1er Cru, which unlike the other Premier Crus was taken from barrel, has a lovely bouquet with hazelnut, orange rind, wet granite and just a touch of praline. The palate is very well balanced with an irresistible peachy entry that segues into a gorgeous quince-tinged finish. Often one of the Domaine best offerings, this Virondot is another to add in a succession of great wines from this climat. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£585.12 |
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Vinous (91-93)The 2021 Chassagne-Montrachet En Virondot 1er Cru, which was severely affected by frost, has a pretty blackcurrant leaf and candy floss-tinged bouquet, well-defined and seductive even at this early stage. The palate is well balanced with sour lemon and lime on the entry, fine depth, quite spicy and lively with orange rind and quince; touches of peach appear toward the satisfying finish. What survived the onslaught of frost is worth seeking out. |
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Burgundy | 1 | 93-95 (VN (NM)) |
Inc. VAT
£593.60 |
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Vinous - Neal Martin (93-95)The 2022 Chassagne-Montrachet Virondot 1er Cru is habitually one of the Domaine's strongest cards, though this year, it is challenged by the brilliant Caillerets. Still, you cannot deny the nose has excellent mineralité and complexity, with touches of chai and chamomile complementing the yellow fruit. The palate is very well-balanced, with great power and precision. Wonderful acidity is interwoven into this Chassagne with great precision and persistence on the finish: elegance and class. |
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Burgundy | 1 | 93-95 (VN (NM)) |
Inc. VAT
£542.75 |
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Vinous - Neal Martin (93-95)The 2023 Chassagne-Montrachet Virondot 1er Cru is a worthy follow-up to the impressive 2022. Very complex and harmonious on the nose, it just could not be from anywhere but Chassagne, combining very subtle yellow fruit notes with stirring mineralité. The palate is beautifully balanced with a fine bead of acidity. It's quite energetic at the moment, which will hopefully be captured in the bottle. There's a very sustained spicy aftertaste that completes a great Chassagne. |
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Burgundy | 1 | - |
Inc. VAT
£755.60 |
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Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£559.92 |
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Vinous (89-91)The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevity |
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Burgundy | 1 | 90-92 (VN (NM)) |
Inc. VAT
£517.92 |
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Vinous - Neal Martin (90-92)The 2022 Chassagne-Montrachet Les Chenevottes 1er Cru, which was more or less ready to be bottled, has an attractive bouquet with lemon curd, crushed stone and light praline scents rendering very seductive aromatics. The 30% new oak is very well integrated. The palate is well-balanced with fine weight and tension. Quite edgy, veins of ginger come through on the finish, and there is a conspicuously persistent aftertaste. Very classy. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£611.60 |
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Vinous (91-93)The 2020 Chassagne-Montrachet Vergers 1er Cru has a touch more terroir-expression and mineralité on the nose compared to the Les Chenevottes. The palate is taut and fresh with kernels of orange rind and sour lemon. Fine energy and good concentration on the finish, this is an excellent Chassagne that should age well in the cellar. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£609.12 |
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Vinous (90-92)The 2021 Chassagne-Montrachet Vergers 1er Cru has a slightly more penetrating nose than the Vergers, more mineralité coming through with time. The palate is well balanced with fine grip and matière, lime and orange pith; it's very pretty towards the finish with almond and walnut on the aftertaste. |
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Burgundy | 3 | 87-89 (VN) |
Inc. VAT
£540.26 |
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Vinous (87-89)The 2021 Bâtard-Montrachet Grand Cru is the first vintage after the 0.13ha of vines were replanted in 2019. It is aged in one 350-liter barrel (one-year-old). As the vines are so nascent, I was not anticipating complexity on the nose, and though crisp, it does lack some terroir expression. The palate is balanced with good depth, a fine spine of acidity, touches of peach on the mid-palate with a composed finish. A decent starter, though there is better to come. |
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Burgundy | 1 | 90-92 (WA) |
Inc. VAT
£163.32 |
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Wine Advocate (90-92)The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine. |
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Burgundy | 1 | - |
Inc. VAT
£160.13 |
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Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities. The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight. |
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Burgundy | 1 | - |
Inc. VAT
£122.39 |
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Immerse yourself in the exquisite finesse of the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018. Hailing from the heart of France's revered Burgundy region, these hand-picked Pinot Noir grapes are meticulously cultivated in the monopole vineyard. The Marc Roy estate, under the meticulous direction of fourth-generation vigneron Alexandrine Roy, excels in crafting wines that are an authentic reflection of their terroir. The 2018 Clos Prieur is a testament to this, revealing an extraordinary harmony between refined tannic structure and deeply expressive fruit characteristics. The wine's aging in French oak barrels bolsters its complexity, contributing subtle spicy undertones to its prominent notes of juicy cherries and wild berries. This distinctive offering from Marc Roy deftly balances power and elegance, ensuring its place as a compelling exemplar of Gevrey-Chambertin's 1er Cru designation. Savour the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018, a testament to the lasting legacy of Burgundian expertise. |
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Burgundy | 1 | 88 (BH) |
Inc. VAT
£1,098.24 |
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Burghound (88)Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced. |
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| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
In Bond
£95.00 |
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Burgundy | 3 | 88 (BH) |
In Bond
£185.00 |
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Burghound (88)A more deeply pitched and decidedly earthier nose speaks of dark currant and cassis. The succulent, round and delicious flavors are more concentrated as the old vines show, all wrapped in a more complex and slightly firmer finale. This moderately rustic effort is also delicious and a wine that should drink well early on. |
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Beaujolais | 2 | - |
In Bond
£230.00 |
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Discover the exquisite Marc Delienne Fleurie Abbaye Road 2021, a remarkable Beaujolais wine that exemplifies the virtuosity of its winemaker and terroir. Crafted in the heart of France's revered Fleurie appellation, this distinct Gamay stands out due to its meticulous biodynamic farming techniques and natural vinification processes adopted by Marc Delienne, a vintner dedicated to expressing the purest essence of the vineyard. The grapes for this elegant vintage are harvested from old vines rooted in the granite-rich soils of Fleurie, carefully handpicked to ensure only the best quality. Using minimal intervention, the winemaking process includes semi-carbonic maceration, indigenous yeasts, and ageing in a combination of old oak and concrete vessels to preserve the wine's aromatic finesse and silky texture. With a nose of vibrant red fruit and a hint of spice, the palate is beautifully balanced, offering layers of cherry, blackberry, and floral notes. The Marc Delienne Fleurie Abbaye Road 2021 is truly a testament to the artistry of its region. |
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Burgundy | 1 | 90-93 (VN (ST)) |
Inc. VAT
£805.20 |
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Vinous - Stephen Tanzer (90-93)Sappy, vibrant aromas of lime, honeysuckle, mint, truffle and minerals. Very intensely flavored, with the high-pitched citrus and mineral components and the wine's firm acidity (always higher than my other premier crus, notes Mollard) contributing to a very dry impression. Very youthful yet already offers lovely inner-mouth perfume. Like the Caillerets, this wears its oak gracefully. Finishes very subtle and long. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
£386.00 |
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Vinous (92-94)The 2020 Chassagne-Montrachet Virondot 1er Cru, which unlike the other Premier Crus was taken from barrel, has a lovely bouquet with hazelnut, orange rind, wet granite and just a touch of praline. The palate is very well balanced with an irresistible peachy entry that segues into a gorgeous quince-tinged finish. Often one of the Domaine best offerings, this Virondot is another to add in a succession of great wines from this climat. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£469.00 |
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Vinous (91-93)The 2021 Chassagne-Montrachet En Virondot 1er Cru, which was severely affected by frost, has a pretty blackcurrant leaf and candy floss-tinged bouquet, well-defined and seductive even at this early stage. The palate is well balanced with sour lemon and lime on the entry, fine depth, quite spicy and lively with orange rind and quince; touches of peach appear toward the satisfying finish. What survived the onslaught of frost is worth seeking out. |
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Burgundy | 1 | 93-95 (VN (NM)) |
In Bond
£474.00 |
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Vinous - Neal Martin (93-95)The 2022 Chassagne-Montrachet Virondot 1er Cru is habitually one of the Domaine's strongest cards, though this year, it is challenged by the brilliant Caillerets. Still, you cannot deny the nose has excellent mineralité and complexity, with touches of chai and chamomile complementing the yellow fruit. The palate is very well-balanced, with great power and precision. Wonderful acidity is interwoven into this Chassagne with great precision and persistence on the finish: elegance and class. |
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Burgundy | 1 | 93-95 (VN (NM)) |
In Bond
£433.00 |
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Vinous - Neal Martin (93-95)The 2023 Chassagne-Montrachet Virondot 1er Cru is a worthy follow-up to the impressive 2022. Very complex and harmonious on the nose, it just could not be from anywhere but Chassagne, combining very subtle yellow fruit notes with stirring mineralité. The palate is beautifully balanced with a fine bead of acidity. It's quite energetic at the moment, which will hopefully be captured in the bottle. There's a very sustained spicy aftertaste that completes a great Chassagne. |
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Burgundy | 1 | - |
In Bond
£609.00 |
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Burgundy | 1 | 89-91 (VN) |
In Bond
£448.00 |
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Vinous (89-91)The 2020 Chassagne-Montrachet Les Chenevottes 1er Cru sees around 20-25% new oak. The nose offers lemon verbena, pear and a touch of nectarine, unfolding in the glass with neatly integrated oak. The palate is well balanced with a fine bead of acidity, quite linear and strict with a touch of stem ginger and towards the waxy finish. Pretty and appealing, though I think the ‘19 will have more longevity |
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Burgundy | 1 | 90-92 (VN (NM)) |
In Bond
£413.00 |
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Vinous - Neal Martin (90-92)The 2022 Chassagne-Montrachet Les Chenevottes 1er Cru, which was more or less ready to be bottled, has an attractive bouquet with lemon curd, crushed stone and light praline scents rendering very seductive aromatics. The 30% new oak is very well integrated. The palate is well-balanced with fine weight and tension. Quite edgy, veins of ginger come through on the finish, and there is a conspicuously persistent aftertaste. Very classy. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
£489.00 |
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Vinous (91-93)The 2020 Chassagne-Montrachet Vergers 1er Cru has a touch more terroir-expression and mineralité on the nose compared to the Les Chenevottes. The palate is taut and fresh with kernels of orange rind and sour lemon. Fine energy and good concentration on the finish, this is an excellent Chassagne that should age well in the cellar. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
£489.00 |
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Vinous (90-92)The 2021 Chassagne-Montrachet Vergers 1er Cru has a slightly more penetrating nose than the Vergers, more mineralité coming through with time. The palate is well balanced with fine grip and matière, lime and orange pith; it's very pretty towards the finish with almond and walnut on the aftertaste. |
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Burgundy | 3 | 87-89 (VN) |
In Bond
£447.00 |
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Vinous (87-89)The 2021 Bâtard-Montrachet Grand Cru is the first vintage after the 0.13ha of vines were replanted in 2019. It is aged in one 350-liter barrel (one-year-old). As the vines are so nascent, I was not anticipating complexity on the nose, and though crisp, it does lack some terroir expression. The palate is balanced with good depth, a fine spine of acidity, touches of peach on the mid-palate with a composed finish. A decent starter, though there is better to come. |
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Burgundy | 1 | 90-92 (WA) |
In Bond
£133.00 |
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Wine Advocate (90-92)The 2016 Gevrey-Chambertin 1er Cru Clos Prieur has a clean and fresh raspberry and cranberry leaf-scented bouquet, delicate at first but gaining intensity with time. The palate is medium-bodied with fine tannin, crisp red berry fruit, nicely poised and so easygoing on the finish you could drink it now! Very fine. |
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Burgundy | 1 | - |
In Bond
£130.00 |
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Introducing the exquisite Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017, a fine Burgundian wine crafted by the prestigious vigneron, Alexandre Roy. Nestled in the heart of the Gevrey-Chambertin region, the Clos Prieur vineyard is renowned for its unique climatic conditions and diverse soils. This results in a complex, artisanal amalgamation of flavours; tangy red fruit married with subtle hints of earth, truffle and spice. The labour-intensive biodynamic cultivation process respects the terroir's integrity, enhancing the wine's intrinsic qualities. The Clos Prieur 2017 is a harmonious exploration of intensity, refinement, and freshness. Each bottle is a testament to Alexandre Roy's indefatigable dedication to adhering to time-honoured traditions, while innovatively pushing boundaries to create impeccably well-balanced wines. The Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2017 is an emblematic representation of its birthplace – truly a collector's delight. |
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Burgundy | 1 | - |
In Bond
£99.00 |
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Immerse yourself in the exquisite finesse of the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018. Hailing from the heart of France's revered Burgundy region, these hand-picked Pinot Noir grapes are meticulously cultivated in the monopole vineyard. The Marc Roy estate, under the meticulous direction of fourth-generation vigneron Alexandrine Roy, excels in crafting wines that are an authentic reflection of their terroir. The 2018 Clos Prieur is a testament to this, revealing an extraordinary harmony between refined tannic structure and deeply expressive fruit characteristics. The wine's aging in French oak barrels bolsters its complexity, contributing subtle spicy undertones to its prominent notes of juicy cherries and wild berries. This distinctive offering from Marc Roy deftly balances power and elegance, ensuring its place as a compelling exemplar of Gevrey-Chambertin's 1er Cru designation. Savour the Marc Roy Gevrey-Chambertin 1er Cru Clos Prieur 2018, a testament to the lasting legacy of Burgundian expertise. |
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Burgundy | 1 | 88 (BH) |
In Bond
£878.00 |
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Burghound (88)Here too the wood toast is sufficiently present to warrant pointing out on the cool, pretty and airy red berry fruit aromas where background hints of just turned earth and violet add breadth. I very much like the mid-palate texture of the medium-bodied flavors that contrast somewhat with the mildly edgy if still persistent and slightly firmer finish. This may better harmonize with a few years of keeping but for the moment, it's not quite as well-balanced. |
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