Type
Type
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(1x150cl) 2019Delight in the exquisite complexity of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019, a superbly balanced red Burgundy produced in the renowned Gevrey-Chambertin appellation of Côte de Nuits. The estate, owned by the well-respected Harmand family for four generations, meticulously crafts this tantalising Pinot Noir. The soil's keen minerality is echoed in the wine's elegant structure. A combination of destemming and traditional vinification techniques extracts the grapes' true essence while drawing out layers of red fruit and spicy undertones.
Each sip of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019 offers a splendidly silky texture, highlighting a memorable finish. Sophisticated ageing in French oak barrels further amplifies its grace and depth. Dedicated to sustainable viticulture, the Harmand-Geoffroy estate ensures purity in every bottle. This wine’s harmonious merger of power and finesse makes it a testament to its exceptional terroir and the Harmand family's devotion to quality.
Inc. VAT£319.19 -
Indulge in the sublime elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2020. This mesmerising Burgundy red, the handiwork of seasoned vigneron Philippe Harmand, is a testament to the beguiling allure of Pinot Noir. Grown in the Gevrey-Chambertin region of France, the lush vineyards draw their distinct character from the Lavaux St Jacques terroir's diverse clay and limestone soils. The expert vinification process includes an unstemmed harvest, wild yeast fermentation and maturation in French oak barrels, culminating in a wine of impeccable balance. Bright, concentrated red fruit notes contrast beautifully with hints of earthy complexity, whilst the vibrant acidity and firm tannins promise excellent ageing potential. Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2020 is a captivating blend of tradition and finesse, meriting its position as a true masterpiece in the prestigious pantheon of fine wines.
Inc. VAT£659.52 -
Wine Spectator (92)
Blackberry, licorice, plum and leather aromas mark this dense, brooding red. The tannins are more assertive, suggesting the extraction was greater. In the end, this seems either too oaky or too extracted, finishing on the dry side. Best from 2015 through 2032. 290 cases made. -BSInc. VAT£3,996.24 -
(1x150cl) 2017Aficionados of the finest Burgundy will thrill to the exquisite bouquet and nuanced flavour palette of the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2017. Produced by one of Burgundy's respected vintner families in Mazda-Chambertin, a small yet distinguished Grand Cru vineyard area within the esteemed Gevrey-Chambertin commune of France, this rich, ruby-hued Pinot Noir is testament to centuries-old winemaking artistry.
Meticulously harvested by hand, the grapes are taken from 50-year-old vines ensuring profound concentration and character. Notes of sumptuous red cherry, rich currant, and delicate violet pair with a robust tannic structure for a complex, layered taste experience.
Under the expert stewardship of Laurent and Philippe Harmand, Harmand-Geoffroy consistently deliver exceptional wines of integrity, renowned for their balance and longevity. The Mazis-Chambertin Grand Cru 2017 promises to beautifully mature with cellaring, rewarding patient connoisseurs with sophistication and elegance in every treasured sip.
Inc. VAT£555.07 -
(1x150cl) 2018Indulge in the experience of the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2018, a revered Burgundian gem. Crafted by the renowned winemaker Philippe Harmand, this classic vintage encapsulates the exemplary tradition and craftsmanship of Gevrey-Chambertin wineries. Cultivated in the celebrated Mazis-Chambertin Grand Cru vineyard, renowned for limestone-rich soil, this prodigious red wine is a testament to Burgundy’s finest.
The Pinot Noir grapes are meticulously hand-harvested, ensuring optimal ripeness. After a rigorous fermentation process, the wine is aged in oak barrels, imbuing a balanced richness and complexity. On the palate, the 2018 vintage seduces with a harmonious blend of plum, clove, and forest floor undertones. Its characteristically muscular structure, emboldened by formidable tannins, culminates in an enduring, spice-laden finish.
With its pedigree and eloquent expression of terroir, the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2018 represents not merely a wine, but a piece of French oenologic artistry.
Inc. VAT£555.07 -
(1x150cl) 2019
Discover the exquisite Harmand-Geoffroy Mazis-Chambertin Grand Cru 2019. This exclusive pinot noir is a masterful creation of vintner Phillipe Harmand, world-renowned for his artisanal approach to winemaking. Nestled in the Burgundy region of France, Harmand-Geoffroy crafts this luxurious wine within their ancient cellars.
Meticulous and traditional viticulture methods are employed to nurture the grape vines, aged 30 to 50 years within the illustrious Mazis-Chambertin vineyard. The wine undergoes a 20-day cold maceration ensuring an intense, complex flavour profile. It is then aged for 18 enchanting months in French Oak barrels, adding to the subtle woody notes.
Harmand-Geoffroy Mazis-Chambertin Grand Cru 2019 is an enchanting embodiment of its terroir, radiating ripe red berry nuances, earthy undertones and supple tannins. A bottle of this embodiment of Burgundy excellence is not merely a purchase, it's an investment in a sublime wine-tasting experience.
Inc. VAT£645.11 -
(6x75cl) 2015Vinous - Neal Martin (91)
The 2015 Haut-Condissas had been bottled a week before my visit. That said, there does not appear to be too much bottle shock, and there are lovely black cherry, cassis fruit tinged with incense and violets. The oak is neatly integrated here. The palate is medium-bodied with supple tannin, an attractive saline note that lends this 2015 sappiness and neatly counterbalances the concentration of the vintage. I appreciate the focus here and the nascent energy, a Haut-Condissas that should easily give 20+ years of pleasure. Tasted at the Haut-Condissas vertical at the property.Inc. VAT£242.75 -
(6x75cl) 2016Vinous - Neal Martin (90+)
The 2016 Haut Condissas has an opulent bouquet with crème de cassis, blueberry and light truffle scents that emerge with time. The palate is sweet on the entry but there is plenty of structure here, grippy in the mouth with cedar and tobacco infused dense black fruit on the finish. This will require a couple of years in bottle but there is clearly potential here.Inc. VAT£244.40 -
(6x75cl) 2016Discover the exquisite 'Haut Coulon 2016', an eloquent expression of the Bordeaux region in all its grandeur. This is a red wine born from 75% Merlot and 25% Cabernet Franc, a blend that hails from an estate that edges the renowned Saint-Émilion region. The Haut Coulon 2016 is nurtured in traditional Bordeaux fashion, with a careful grape harvest by hand and skilful vinification practised in thermo-controlled stainless steel vats. This symphony of process results in a wine that exudes complexity and charm. Haut Coulon 2016 oozes ripe black fruit alongside earthy tones, harmonising with an elegant finish that hints at smoky cocoa. The producer, Château de Lagorce, has upheld Bordeaux's winemaking traditions magnificently, a tribute to the region's terroir. Embodied in Haut Coulon 2016, their artistry pays homage to authenticity and quality, promising a delight for the discerning wine drinker. Immerse yourself in the rich, robust experience of Haut Coulon 2016, a true testament to Bordeaux winemaking.
Inc. VAT£108.29 -
(12x75cl) 2015An eloquent expression of its Bordeaux provenance, Haut Becade 2015 sets the gold standard for fine wine connoisseurs. This full-bodied, Merlot-dominated composition is crafted under the discerning eye of Haut Becade's illustrious winemakers in southwestern France. Striking a masterful blend of ripe fruit complexity and youthful vigour, Haut Becade 2015 was meticulously aged in oak barrels to augment its exquisite character. It showcases a plush spectrum of black cherry and floral notes, paced by firm tannins, culminating in a luxurious finish that leaves an indelible impression. The product of an exceptional harvest year, Haut Becade 2015 honours its singular terroir, enriched by a unique clay-limestone soil, befitting its Appellation Pessac-Léognan Controllée status. Every sip of Haut Becade 2015 exudes the rigorous standards and heritage of its esteemed producer, promising a luxurious journey through its multi-layered narrative. Haut Becade 2015 – a vintner's triumph and every connoisseur's indulgence.
Inc. VAT£337.78 -
(12x75cl) 2018Introducing the esteemed Haut Gravet 2018, a product of meticulous winemaking derived from the esteemed terroirs of Saint-Émilion, Bordeaux. Owned by the renowned Romain family, this chateau has been producing exquisite wines since the 18th century. Haut Gravet 2018 is a spectacular Bennet blend, rich in Cabernet Franc, Merlot, and Cabernet Sauvignon. Hand-harvested, this wine is carefully aged in 50% new French oak for an impressive balance of fruit and alluring oak aromatics. Its palate carries an undeniable charm of velvety tannins that galvanise the dark fruit layers, hinting at the expressive quality and potential longevity of this distinguished vintage. Perfumed notes of red and black fruit, such as cherry and blackberry, mingle beautifully with subtle undercurrents of chocolate and spice, promising an enchanting journey of taste. Haut Gravet 2018 is truly an embodiment of Bordeaux's superior craftsmanship in winemaking, providing a sublime expression of its celebrated soils.
Inc. VAT£264.41 -
(12x75cl) 2019
Embodying the renowned terroir of Saint Emilion, the Haut Gravet 2019 is a stellar exposition of meticulous winemaking. Produced by the notable Le Château Haut Gravet, this rich Bordeaux blend emanates a robust bouquet of black fruit, accompanied by balanced overtones of spices and earthiness. Born from a vineyard with a 90-year history, the wine's distinctive complexity is fortified by its rigorous ageing process in new French oak barrels for a period of 16 months. A minerality signature to its limestone-rich soil elevates the decadent flavour profile, making it an unmissable piece in any wine connoisseur's collection. The Haut Gravet 2019 is not just a wine; it's a captivating testament to the winemaker's craft, a nod to the production region's birthright, and an absolute delight for the senses. Indulge in this deep and full-bodied expression of sophistication and celebrate the authentic essence of Saint Emilion.
Inc. VAT£241.61 -
(12x75cl) 2020
The Haut Gravet 2020 is an exquisite masterpiece from the heart of Saint-Émilion, Bordeaux, France. This truly splendid creation is crafted meticulously by the Cazes family, renowned winemakers with three generations of expertise. A seamless blend of Merlot, Cabernet Franc, and Cabernet Sauvignon gives Haut Gravet 2020 a unique structure and rich complexity. The grapes are grown in limestone and clay soil, aged in new oak barrels, and allowed to mature in bottles for further depth and flavour.
This sensational wine is a symphony of dark berries, plum, and roasted coffee beans, enhanced by velvety tannins and an enduring finish. Meticulously balanced, Haut Gravet 2020 offers an enchanting wine experience that captivates the palate and pleases even the most discerning of wine aficionados. Ideal for savouring alone or pairing with a range of indulgent dishes, Haut Gravet 2020 is the quintessential beacon of fine French winemaking.
Inc. VAT£241.61 -
(12x75cl) 2021"
Indulge in the exquisite pleasures of Haut Gravet 2021, a testament to the grandeur of Bordeaux's artisan winemaking. Richly produced on the sun-basked slopes of Saint-Émilion, this superb blend celebrates the culmination of terroir, skill, and tradition. The Haut Gravet estate, renowned for its meticulously laboured limestone soil and commitment to biodynamic practices, has skilfully crafted this blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. Undergoing meticulous fermentation in oak barrels, Haut Gravet 2021 offers an opulent burst of black cherry and plum, intermingled with hints of truffle and spice.
The success of Haut Gravet 2021 epitomises the essence of Bordeaux winemaking - an amalgamation of structural complexity and plush, velvety fruit notes. With a magnificent ageing potential, it promises to refine and evolve, unveiling layers of sumptuous depth and texture, consummating the ultimate wine indulgence experience.
"Inc. VAT£239.21 -
The Haut Mayne 2020 epitomises elegance from the renowned Bordeaux region, meticulously crafted by esteemed producers dedicated to excellence. Sourced from premier vineyards in the Pomerol appellation, this vintage benefits from a unique terroir of rich clay and gravel soils, ideal for cultivating exceptional grapes. The selection process involves hand-picking Merlot and Cabernet Franc varietals, ensuring only the finest quality fruit is used. Fermented in temperature-controlled stainless steel tanks, Haut Mayne 2020 undergoes a precise ageing regimen in French oak barrels for 18 months, imparting subtle vanilla and spice nuances. The result is a beautifully balanced wine with vibrant red berry aromas, silky tannins, and a lingering, harmonious finish. Celebrated in top wine publications for its depth and finesse, Haut Mayne 2020 is a testament to the producer’s unwavering commitment to sustainable viticulture and traditional winemaking techniques. Perfect for discerning connoisseurs, this vintage pairs exquisitely with gourmet dishes and enhances any fine dining experience.
Inc. VAT£113.60 -
(6x75cl) 2010Emanating from the heralded Pessac-Léognan region in Bordeaux, the Haut Nouchet 2010, a product of familial passion and winemaking tradition, is an exquisite blend of Cabernet Sauvignon and Merlot grapes. Produced under meticulous care, the Haut Nouchet vines are cultivated in a gravelly soil ensuring rich concentration and complex flavours. The resulting 2010 vintage is structured, sophisticated and full-bodied. Its bouquet reveals robust notes of ripe fruits, soft spices, and a hint of vanilla, offering an exceptional palate experience.
The producer, commanded by the highly-rated Michel Rolland, embraces sustainable practices while leveraging traditional vinification methods, further translating the terroir's identity into every glass. With the Haut Nouchet 2010, you are not simply imbibing a wine but appreciating a piece of rich French viticulture that grants an impressive long-lasting finish. This remarkable wine stamps a hauntingly graceful footprint, cementing its place as a pinnacle of the Bordeaux evolution.
Inc. VAT£156.80 -
(12x75cl) 1996Wine Advocate (87+)
This wine reveals an element of jammy black currant fruit intermixed with dried roasted herbs, sweet earthy smells, and new oak. It offers excellent definition, moderate tannin, medium to full body, and a long finish. As the wine sits in the glass, elements of the Cabernet Sauvignon's sur-maturite become noticeable. It is a potential sleeper, and possibly a realistic value because Haut-Bages-Liberal rarely sells for an excessive price. Anticipated maturity: 2004-2017.Inc. VAT£706.18 -
(6x150cl) 2005Wine Spectator (93)
Very aromatic, showing blackberry and currant aromas, with some licorice. Full-bodied, with supersilky tannins and a rich, decadent, fruity finish. Caresses the palate. Stylish and opulent. Best after 2011. 10,000 cases made. -JSInc. VAT£597.40 -
(6x75cl) 2006Wine Advocate (89)
The 2006 Haut Bages Liberal has a gentle, but respectable bouquet with better fruit intensity than the 2006 Grand Puy Ducasse. The palate is medium-bodied with fine tannin, pleasing weight in the mouth, a keen line of acidity with an attractive, saline finish that begs another sip. Probably not the most glamorous wine of the vintage, but this is a very good effort. Tasted April 2016.Inc. VAT£303.64 -
(12x75cl) 2015Vinous - Neal Martin (93)
The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting.Inc. VAT£602.47 -
Vinous - Neal Martin (93)
The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting.Inc. VAT£518.64 -
James Suckling (94-95)
Tannic and linear with blackberry and currant character. Full body, tight and chewy with a polished texture and excellent length. Shows toned muscles for the vintage. Demeter certified biodynamic.Inc. VAT£149.04 -
James Suckling (96-97)
A fantastic wine with lovely depth of ripe fruit and transparency and beauty. Full bodied. Succulent and rich tannins to the gorgeous fruit. From biodynamically grown grapes.Inc. VAT£245.38 -
(1x600cl) 2020Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.Inc. VAT£388.06 -
Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.Inc. VAT£480.24 -
Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.Inc. VAT£229.32 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.Inc. VAT£371.64 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.Inc. VAT£164.88 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.Inc. VAT£315.36 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.Inc. VAT£461.04
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(1x150cl) 2019
Delight in the exquisite complexity of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019, a superbly balanced red Burgundy produced in the renowned Gevrey-Chambertin appellation of Côte de Nuits. The estate, owned by the well-respected Harmand family for four generations, meticulously crafts this tantalising Pinot Noir. The soil's keen minerality is echoed in the wine's elegant structure. A combination of destemming and traditional vinification techniques extracts the grapes' true essence while drawing out layers of red fruit and spicy undertones.
Each sip of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019 offers a splendidly silky texture, highlighting a memorable finish. Sophisticated ageing in French oak barrels further amplifies its grace and depth. Dedicated to sustainable viticulture, the Harmand-Geoffroy estate ensures purity in every bottle. This wine’s harmonious merger of power and finesse makes it a testament to its exceptional terroir and the Harmand family's devotion to quality.
In Bond£259.79 -
Indulge in the sublime elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2020. This mesmerising Burgundy red, the handiwork of seasoned vigneron Philippe Harmand, is a testament to the beguiling allure of Pinot Noir. Grown in the Gevrey-Chambertin region of France, the lush vineyards draw their distinct character from the Lavaux St Jacques terroir's diverse clay and limestone soils. The expert vinification process includes an unstemmed harvest, wild yeast fermentation and maturation in French oak barrels, culminating in a wine of impeccable balance. Bright, concentrated red fruit notes contrast beautifully with hints of earthy complexity, whilst the vibrant acidity and firm tannins promise excellent ageing potential. Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2020 is a captivating blend of tradition and finesse, meriting its position as a true masterpiece in the prestigious pantheon of fine wines.
In Bond£531.00 -
Wine Spectator (92)
Blackberry, licorice, plum and leather aromas mark this dense, brooding red. The tannins are more assertive, suggesting the extraction was greater. In the end, this seems either too oaky or too extracted, finishing on the dry side. Best from 2015 through 2032. 290 cases made. -BSIn Bond£3,293.00 -
(1x150cl) 2017
Aficionados of the finest Burgundy will thrill to the exquisite bouquet and nuanced flavour palette of the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2017. Produced by one of Burgundy's respected vintner families in Mazda-Chambertin, a small yet distinguished Grand Cru vineyard area within the esteemed Gevrey-Chambertin commune of France, this rich, ruby-hued Pinot Noir is testament to centuries-old winemaking artistry.
Meticulously harvested by hand, the grapes are taken from 50-year-old vines ensuring profound concentration and character. Notes of sumptuous red cherry, rich currant, and delicate violet pair with a robust tannic structure for a complex, layered taste experience.
Under the expert stewardship of Laurent and Philippe Harmand, Harmand-Geoffroy consistently deliver exceptional wines of integrity, renowned for their balance and longevity. The Mazis-Chambertin Grand Cru 2017 promises to beautifully mature with cellaring, rewarding patient connoisseurs with sophistication and elegance in every treasured sip.
In Bond£455.67 -
(1x150cl) 2018
Indulge in the experience of the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2018, a revered Burgundian gem. Crafted by the renowned winemaker Philippe Harmand, this classic vintage encapsulates the exemplary tradition and craftsmanship of Gevrey-Chambertin wineries. Cultivated in the celebrated Mazis-Chambertin Grand Cru vineyard, renowned for limestone-rich soil, this prodigious red wine is a testament to Burgundy’s finest.
The Pinot Noir grapes are meticulously hand-harvested, ensuring optimal ripeness. After a rigorous fermentation process, the wine is aged in oak barrels, imbuing a balanced richness and complexity. On the palate, the 2018 vintage seduces with a harmonious blend of plum, clove, and forest floor undertones. Its characteristically muscular structure, emboldened by formidable tannins, culminates in an enduring, spice-laden finish.
With its pedigree and eloquent expression of terroir, the Harmand-Geoffroy Mazis-Chambertin Grand Cru 2018 represents not merely a wine, but a piece of French oenologic artistry.
In Bond£455.67 -
(1x150cl) 2019
Discover the exquisite Harmand-Geoffroy Mazis-Chambertin Grand Cru 2019. This exclusive pinot noir is a masterful creation of vintner Phillipe Harmand, world-renowned for his artisanal approach to winemaking. Nestled in the Burgundy region of France, Harmand-Geoffroy crafts this luxurious wine within their ancient cellars.
Meticulous and traditional viticulture methods are employed to nurture the grape vines, aged 30 to 50 years within the illustrious Mazis-Chambertin vineyard. The wine undergoes a 20-day cold maceration ensuring an intense, complex flavour profile. It is then aged for 18 enchanting months in French Oak barrels, adding to the subtle woody notes.
Harmand-Geoffroy Mazis-Chambertin Grand Cru 2019 is an enchanting embodiment of its terroir, radiating ripe red berry nuances, earthy undertones and supple tannins. A bottle of this embodiment of Burgundy excellence is not merely a purchase, it's an investment in a sublime wine-tasting experience.
In Bond£530.93 -
(6x75cl) 2015
Vinous - Neal Martin (91)
The 2015 Haut-Condissas had been bottled a week before my visit. That said, there does not appear to be too much bottle shock, and there are lovely black cherry, cassis fruit tinged with incense and violets. The oak is neatly integrated here. The palate is medium-bodied with supple tannin, an attractive saline note that lends this 2015 sappiness and neatly counterbalances the concentration of the vintage. I appreciate the focus here and the nascent energy, a Haut-Condissas that should easily give 20+ years of pleasure. Tasted at the Haut-Condissas vertical at the property.In Bond£183.00 -
(6x75cl) 2016
Vinous - Neal Martin (90+)
The 2016 Haut Condissas has an opulent bouquet with crème de cassis, blueberry and light truffle scents that emerge with time. The palate is sweet on the entry but there is plenty of structure here, grippy in the mouth with cedar and tobacco infused dense black fruit on the finish. This will require a couple of years in bottle but there is clearly potential here.In Bond£183.00 -
(6x75cl) 2016
Discover the exquisite 'Haut Coulon 2016', an eloquent expression of the Bordeaux region in all its grandeur. This is a red wine born from 75% Merlot and 25% Cabernet Franc, a blend that hails from an estate that edges the renowned Saint-Émilion region. The Haut Coulon 2016 is nurtured in traditional Bordeaux fashion, with a careful grape harvest by hand and skilful vinification practised in thermo-controlled stainless steel vats. This symphony of process results in a wine that exudes complexity and charm. Haut Coulon 2016 oozes ripe black fruit alongside earthy tones, harmonising with an elegant finish that hints at smoky cocoa. The producer, Château de Lagorce, has upheld Bordeaux's winemaking traditions magnificently, a tribute to the region's terroir. Embodied in Haut Coulon 2016, their artistry pays homage to authenticity and quality, promising a delight for the discerning wine drinker. Immerse yourself in the rich, robust experience of Haut Coulon 2016, a true testament to Bordeaux winemaking.
In Bond£71.00 -
(12x75cl) 2015
An eloquent expression of its Bordeaux provenance, Haut Becade 2015 sets the gold standard for fine wine connoisseurs. This full-bodied, Merlot-dominated composition is crafted under the discerning eye of Haut Becade's illustrious winemakers in southwestern France. Striking a masterful blend of ripe fruit complexity and youthful vigour, Haut Becade 2015 was meticulously aged in oak barrels to augment its exquisite character. It showcases a plush spectrum of black cherry and floral notes, paced by firm tannins, culminating in a luxurious finish that leaves an indelible impression. The product of an exceptional harvest year, Haut Becade 2015 honours its singular terroir, enriched by a unique clay-limestone soil, befitting its Appellation Pessac-Léognan Controllée status. Every sip of Haut Becade 2015 exudes the rigorous standards and heritage of its esteemed producer, promising a luxurious journey through its multi-layered narrative. Haut Becade 2015 – a vintner's triumph and every connoisseur's indulgence.
In Bond£243.00 -
(12x75cl) 2018
Introducing the esteemed Haut Gravet 2018, a product of meticulous winemaking derived from the esteemed terroirs of Saint-Émilion, Bordeaux. Owned by the renowned Romain family, this chateau has been producing exquisite wines since the 18th century. Haut Gravet 2018 is a spectacular Bennet blend, rich in Cabernet Franc, Merlot, and Cabernet Sauvignon. Hand-harvested, this wine is carefully aged in 50% new French oak for an impressive balance of fruit and alluring oak aromatics. Its palate carries an undeniable charm of velvety tannins that galvanise the dark fruit layers, hinting at the expressive quality and potential longevity of this distinguished vintage. Perfumed notes of red and black fruit, such as cherry and blackberry, mingle beautifully with subtle undercurrents of chocolate and spice, promising an enchanting journey of taste. Haut Gravet 2018 is truly an embodiment of Bordeaux's superior craftsmanship in winemaking, providing a sublime expression of its celebrated soils.
In Bond£179.00 -
(12x75cl) 2019
Embodying the renowned terroir of Saint Emilion, the Haut Gravet 2019 is a stellar exposition of meticulous winemaking. Produced by the notable Le Château Haut Gravet, this rich Bordeaux blend emanates a robust bouquet of black fruit, accompanied by balanced overtones of spices and earthiness. Born from a vineyard with a 90-year history, the wine's distinctive complexity is fortified by its rigorous ageing process in new French oak barrels for a period of 16 months. A minerality signature to its limestone-rich soil elevates the decadent flavour profile, making it an unmissable piece in any wine connoisseur's collection. The Haut Gravet 2019 is not just a wine; it's a captivating testament to the winemaker's craft, a nod to the production region's birthright, and an absolute delight for the senses. Indulge in this deep and full-bodied expression of sophistication and celebrate the authentic essence of Saint Emilion.
In Bond£160.00 -
(12x75cl) 2020
The Haut Gravet 2020 is an exquisite masterpiece from the heart of Saint-Émilion, Bordeaux, France. This truly splendid creation is crafted meticulously by the Cazes family, renowned winemakers with three generations of expertise. A seamless blend of Merlot, Cabernet Franc, and Cabernet Sauvignon gives Haut Gravet 2020 a unique structure and rich complexity. The grapes are grown in limestone and clay soil, aged in new oak barrels, and allowed to mature in bottles for further depth and flavour.
This sensational wine is a symphony of dark berries, plum, and roasted coffee beans, enhanced by velvety tannins and an enduring finish. Meticulously balanced, Haut Gravet 2020 offers an enchanting wine experience that captivates the palate and pleases even the most discerning of wine aficionados. Ideal for savouring alone or pairing with a range of indulgent dishes, Haut Gravet 2020 is the quintessential beacon of fine French winemaking.
In Bond£160.00 -
(12x75cl) 2021"
Indulge in the exquisite pleasures of Haut Gravet 2021, a testament to the grandeur of Bordeaux's artisan winemaking. Richly produced on the sun-basked slopes of Saint-Émilion, this superb blend celebrates the culmination of terroir, skill, and tradition. The Haut Gravet estate, renowned for its meticulously laboured limestone soil and commitment to biodynamic practices, has skilfully crafted this blend of Merlot, Cabernet Franc, and Cabernet Sauvignon. Undergoing meticulous fermentation in oak barrels, Haut Gravet 2021 offers an opulent burst of black cherry and plum, intermingled with hints of truffle and spice.
The success of Haut Gravet 2021 epitomises the essence of Bordeaux winemaking - an amalgamation of structural complexity and plush, velvety fruit notes. With a magnificent ageing potential, it promises to refine and evolve, unveiling layers of sumptuous depth and texture, consummating the ultimate wine indulgence experience.
"In Bond£158.00 -
The Haut Mayne 2020 epitomises elegance from the renowned Bordeaux region, meticulously crafted by esteemed producers dedicated to excellence. Sourced from premier vineyards in the Pomerol appellation, this vintage benefits from a unique terroir of rich clay and gravel soils, ideal for cultivating exceptional grapes. The selection process involves hand-picking Merlot and Cabernet Franc varietals, ensuring only the finest quality fruit is used. Fermented in temperature-controlled stainless steel tanks, Haut Mayne 2020 undergoes a precise ageing regimen in French oak barrels for 18 months, imparting subtle vanilla and spice nuances. The result is a beautifully balanced wine with vibrant red berry aromas, silky tannins, and a lingering, harmonious finish. Celebrated in top wine publications for its depth and finesse, Haut Mayne 2020 is a testament to the producer’s unwavering commitment to sustainable viticulture and traditional winemaking techniques. Perfect for discerning connoisseurs, this vintage pairs exquisitely with gourmet dishes and enhances any fine dining experience.
In Bond£74.00 -
(6x75cl) 2010
Emanating from the heralded Pessac-Léognan region in Bordeaux, the Haut Nouchet 2010, a product of familial passion and winemaking tradition, is an exquisite blend of Cabernet Sauvignon and Merlot grapes. Produced under meticulous care, the Haut Nouchet vines are cultivated in a gravelly soil ensuring rich concentration and complex flavours. The resulting 2010 vintage is structured, sophisticated and full-bodied. Its bouquet reveals robust notes of ripe fruits, soft spices, and a hint of vanilla, offering an exceptional palate experience.
The producer, commanded by the highly-rated Michel Rolland, embraces sustainable practices while leveraging traditional vinification methods, further translating the terroir's identity into every glass. With the Haut Nouchet 2010, you are not simply imbibing a wine but appreciating a piece of rich French viticulture that grants an impressive long-lasting finish. This remarkable wine stamps a hauntingly graceful footprint, cementing its place as a pinnacle of the Bordeaux evolution.
In Bond£110.00 -
(12x75cl) 1996
Wine Advocate (87+)
This wine reveals an element of jammy black currant fruit intermixed with dried roasted herbs, sweet earthy smells, and new oak. It offers excellent definition, moderate tannin, medium to full body, and a long finish. As the wine sits in the glass, elements of the Cabernet Sauvignon's sur-maturite become noticeable. It is a potential sleeper, and possibly a realistic value because Haut-Bages-Liberal rarely sells for an excessive price. Anticipated maturity: 2004-2017.In Bond£550.00 -
(6x150cl) 2005
Wine Spectator (93)
Very aromatic, showing blackberry and currant aromas, with some licorice. Full-bodied, with supersilky tannins and a rich, decadent, fruity finish. Caresses the palate. Stylish and opulent. Best after 2011. 10,000 cases made. -JSIn Bond£462.00 -
(6x75cl) 2006
Wine Advocate (89)
The 2006 Haut Bages Liberal has a gentle, but respectable bouquet with better fruit intensity than the 2006 Grand Puy Ducasse. The palate is medium-bodied with fine tannin, pleasing weight in the mouth, a keen line of acidity with an attractive, saline finish that begs another sip. Probably not the most glamorous wine of the vintage, but this is a very good effort. Tasted April 2016.In Bond£237.00 -
(12x75cl) 2015
Vinous - Neal Martin (93)
The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting.In Bond£470.00 -
Vinous - Neal Martin (93)
The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting.In Bond£395.00 -
James Suckling (94-95)
Tannic and linear with blackberry and currant character. Full body, tight and chewy with a polished texture and excellent length. Shows toned muscles for the vintage. Demeter certified biodynamic.In Bond£118.00 -
James Suckling (96-97)
A fantastic wine with lovely depth of ripe fruit and transparency and beauty. Full bodied. Succulent and rich tannins to the gorgeous fruit. From biodynamically grown grapes.In Bond£184.50 -
(1x600cl) 2020
Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.In Bond£302.00 -
Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.In Bond£363.00 -
Vinous - Antonio Galloni (96)
The 2020 Haut-Bages Libéral is exceptionally beautiful and vivid. Hard candy, kirsch, rose petal, cinnamon and blood orange are some of the many notes that race across the palate. A wine of magnificent purity and silkiness, the Haut-Bages Libéral is simply captivating in its intensity. Bright acids punctuate the articulate, persistent finish. Magnificent.In Bond£172.50 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.In Bond£272.50 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.In Bond£125.00 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.In Bond£238.00 -
Vinous - Antonio Galloni (94-96)
The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. Dense, powerful and explosive, with dazzling intensity Haut-Bages Libéral races across the palate, offering up an enticing mélange of ripe red-fleshed fruit, blood orange, cedar and spice. Bright acids lend vibrancy throughout a Pauillac I won't soon forget tasting. Haut-Bages Libéral is one of my early favorites on the Left Bank in 2021. Yields were 30 hectoliters per hectare versus the more typical 40 or so, not a bad result at all for the year given the biodynamic farming practices in place.In Bond£347.00
