Sub-Region
Sub-Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 2 | - |
Inc. VAT
£1,260.02 |
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Piedmont | 1 | - |
Inc. VAT
£661.72 |
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Piedmont | 1 | - |
Inc. VAT
£1,466.75 |
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Sicily | 1 | 95 (JA) |
Inc. VAT
£141.12 |
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Jane Anson Inside Bordeaux (95)Beautiful jewel-like ruby colour, vibrant and expressive, this is just so moreish, with a beautiful grip that holds the sour cherry and fresh raspberry fruits in place. Gentle tannins also, with a subtle intensity. Excellent quality, this is one to shout about and share with friends. A perfect wine for the heat of summer, it has sweetness on the nose but finishes extremely dry with a refreshing signoff. Got to be the best value wine in the September Releases, and shows just what an exciting category Etna Rosso is right now. A 6.5ha estate on the northern slopes of Etna sat at 750m, winemaker Andrea Delpiano is based in Piedmont, but is in Sicily every month. A must buy. |
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Sicily | 1 | 94 (JA) |
Inc. VAT
£146.52 |
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Jane Anson Inside Bordeaux (94)Soft red, beautifully pale jewel-like colour, brings you right into the heart of Etna, transparent and yet intense. Fresh acidity, orange peel, brushed leather, redcurrant. This is distinctive, with subtle intensity that builds slowly, never anything other than easy to love. The oyster shell salinity on the finish speaks of the limestone and volcanic soils. Clings on, sappy and mouthwatering. Harvest mid October, fermented in stainless steel vats, ageing in large sized oak vats. 5.5ha estate, vines planted 1975. Winemaker Andrea Delpiano. |
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Sicily | 20 | 93 (JA) |
Inc. VAT
£221.15 |
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Jane Anson Inside Bordeaux (93)Light cherry red, almost translucent but for the vibrant reflections and the medium intensity core, opens with a sweet shot of red cherry on the first nose. The tannins are rustic in the most charmingly unfussy way, with the red fruits set against delicious cut orange peel edges. So easy to sink into, just love these wines. Andrea Delpiano winemaker, vineyards at 730-750m altitude. |
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Piedmont | 1 | - |
Inc. VAT
£431.87 |
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Piedmont | 1 | - |
Inc. VAT
£342.80 |
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Immerse yourself in the exceptional pleasure of the Giribaldi Barolo Cerviano-Merli 2016, an intoxicating embodiment of artisanal Italian winemaking. Produced by the esteemed Giribaldi estate nestled in the ethereal landscape of Piedmont, Italy, this wine is a testimony to centuries of viticultural prowess. Crafting this fine wine involved meticulous selection of Nebbiolo grapes, which were then gently pressed before fermentation in stainless steel, preserving the grapes' earthy complex flavours. Aged for 42 months in Slavonic oak barrels, the resultant wine is nothing short of sublime. The Giribaldi Barolo Cerviano-Merli 2016 mesmerizes with its intriguing bouquet of ripe cherry, gentle spice, and leather, complemented by a tantalising, decorously-tannic palate. Unparalleled in its grace and depth, it's a choice complement to savoury dishes, serving as a testament to the Giribaldi winery's laudable dedication to the sublime art of winemaking. |
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Piedmont | 1 | - |
Inc. VAT
£407.15 |
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A rare jewel hailing from the prestigious vineyards of Piedmont, Italy comes the 'Giulia Negri Barolo Serradenari 2017.' Regarded as the "Barolo Princess," Giulia herself meticulously oversees the winemaking process, ensuring the integrity of this revered vintage. This superb Barolo offers an intoxicating bouquet of ripe cherries and roses, intertwining with indulgent truffle undertones. Cultivated from the highest vineyard in the entire Barolo region, the grapes reap the benefits of an ideal microclimate, culminating in a wine of extraordinary elegance. The Giulia Negri Barolo Serradenari 2017 is an exquisitely balanced symphony of intense tannins and pronounced acidity, crescendoing in a persistence, harmonious finish. Ageing in large oak barrels bestow an added dimension to its complex character. A testament to Giulia's refined craftsmanship, this Barolo encapsulates the rich tradition and passion of Italian winemaking. Experience the embodiment of Italian luxury with the Giulia Negri Barolo Serradenari 2017. |
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Piedmont | 1 | 93 (WA) |
Inc. VAT
£387.52 |
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Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
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Piedmont | 3 | - |
Inc. VAT
£248.75 |
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Immerse yourself in the complex allure of the prestigious Giulia Negri Barolo Tartufaia 2016. Born in Serradenari, the highest point of Barolo in Italy, and affectionately named ‘Tartufaia’ after the truffle woods surrounding the vineyards, this Nebbiolo wine is the epitome of Italian craftsmanship. Skilfully crafted by Giulia Negri, nicknamed 'Barolo girl' for her youthful passion and dedication to wine-making, it is an illustrious addition to any cellar. The grapes undergo 28-days maceration followed by 24 months of aging in large Slavonian oak barrels, resulting in a wine that bursts with robust elegance. Displaying a vibrant ruby hue, Giulia Negri Barolo Tartufaia 2016 teases the nose with hints of rose, cherry and spice, whilst the palate is captivated by pronounced tannins and a remarkable mineral freshness. This wine is a testament to Giulia Negri’s skill and the unparalleled potential of the Barolo territory. It’s truly a wine lover’s treasure. |
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Trentino Alto Adige | 1 | - |
Inc. VAT
£939.85 |
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Piedmont | 1 | - |
Inc. VAT
£257.98 |
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The impeccable character of the Giuseppe Cortese Barbaresco 2019 originates from the heart of Piedmont, Italy, renowned for its premium red wines. This outstanding vintage masterfully encapsulates the dedication of the Cortese family to sustainable viticulture and precise winemaking. Grown on calcareous clay soils coupled with meticulous hand-harvesting, the Nebbiolo grapes express an unrivalled potency and elegance. The wine undergoes fermentation in stainless steel tanks and ageing in Slavonian oak casks for 22 months, which reinforces its multifaceted, dense palate and delicate tannins. The Giuseppe Cortese Barbaresco 2019 boasts of an intense ruby red hue and offers an enchanting bouquet of wild berries, rose petals and subtle spices. Its well-structured, velvety nuances makes it a wonderful accompaniment to hearty meat dishes, mature cheeses and truffles. Truly, a sublime union of tradition, terroir and time, the Giuseppe Cortese Barbaresco 2019 is an excellent addition to a discerning wine aficionado’s collection. |
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Piedmont | 4 | 92 (JD) |
Inc. VAT
£202.40 |
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Jeb Dunnuck (92)The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£357.64 |
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Vinous (94)The 2016 Barbaresco Rabajà is fresh, vibrant and pulsing with energy, all signatures of this important Barbaresco vintage. Sweet red cherry, tobacco, smoke, dried herbs and menthol are all wonderfully alive in the glass. This is such an expressive and vivid wine. Layers of aromatic and flavor intensity really come alive with aeration. |
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Piedmont | 1 | 92 (VN) |
Inc. VAT
£286.84 |
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Vinous (92)The 2017 Barbaresco Rabajà is a very pretty and expressive wine. Blood orange, cedar, mint, sweet red cherry and licorice are all layered together. Medium in body, with terrific depth as well as nuance, the 2017 is understated, classy and polished to the core. In 2017, Cortese did not bottle their flagship Riserva, instead all of the best fruit went into the straight Barbaresco Rabajà. I won't be surprised if the 2017 eventually turns out even better than this note suggests. Today, it is really quite lovely. Pier Carlo Cortese gave the 2017 22 months in cask. |
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Piedmont | 1 | 94 (JD) |
Inc. VAT
£375.58 |
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Jeb Dunnuck (94)A deeper ruby/red color, the 2021 Barbaresco Rabaja has all the components of the entry wine amplified further, with notes of medicinal herbs, turned soil, sappy herbs, dried cherries, and orange peel. Medium-bodied, it offers good length, balance, and persistence on the palate. It’s angular but has ripe tannins, good freshness, and a persistent, savory finish with notes of dark rocky earth. This is a very well-done effort from Giuseppe Cortese. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 2 | - |
In Bond
£1,042.00 |
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Piedmont | 1 | - |
In Bond
£545.00 |
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Piedmont | 1 | - |
In Bond
£1,203.00 |
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|
|
Sicily | 1 | 95 (JA) |
In Bond
£99.00 |
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Jane Anson Inside Bordeaux (95)Beautiful jewel-like ruby colour, vibrant and expressive, this is just so moreish, with a beautiful grip that holds the sour cherry and fresh raspberry fruits in place. Gentle tannins also, with a subtle intensity. Excellent quality, this is one to shout about and share with friends. A perfect wine for the heat of summer, it has sweetness on the nose but finishes extremely dry with a refreshing signoff. Got to be the best value wine in the September Releases, and shows just what an exciting category Etna Rosso is right now. A 6.5ha estate on the northern slopes of Etna sat at 750m, winemaker Andrea Delpiano is based in Piedmont, but is in Sicily every month. A must buy. |
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Sicily | 1 | 94 (JA) |
In Bond
£103.50 |
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Jane Anson Inside Bordeaux (94)Soft red, beautifully pale jewel-like colour, brings you right into the heart of Etna, transparent and yet intense. Fresh acidity, orange peel, brushed leather, redcurrant. This is distinctive, with subtle intensity that builds slowly, never anything other than easy to love. The oyster shell salinity on the finish speaks of the limestone and volcanic soils. Clings on, sappy and mouthwatering. Harvest mid October, fermented in stainless steel vats, ageing in large sized oak vats. 5.5ha estate, vines planted 1975. Winemaker Andrea Delpiano. |
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|
|
Sicily | 20 | 93 (JA) |
In Bond
£165.00 |
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Jane Anson Inside Bordeaux (93)Light cherry red, almost translucent but for the vibrant reflections and the medium intensity core, opens with a sweet shot of red cherry on the first nose. The tannins are rustic in the most charmingly unfussy way, with the red fruits set against delicious cut orange peel edges. So easy to sink into, just love these wines. Andrea Delpiano winemaker, vineyards at 730-750m altitude. |
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Piedmont | 1 | - |
In Bond
£353.00 |
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Piedmont | 1 | - |
In Bond
£265.00 |
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|
Immerse yourself in the exceptional pleasure of the Giribaldi Barolo Cerviano-Merli 2016, an intoxicating embodiment of artisanal Italian winemaking. Produced by the esteemed Giribaldi estate nestled in the ethereal landscape of Piedmont, Italy, this wine is a testimony to centuries of viticultural prowess. Crafting this fine wine involved meticulous selection of Nebbiolo grapes, which were then gently pressed before fermentation in stainless steel, preserving the grapes' earthy complex flavours. Aged for 42 months in Slavonic oak barrels, the resultant wine is nothing short of sublime. The Giribaldi Barolo Cerviano-Merli 2016 mesmerizes with its intriguing bouquet of ripe cherry, gentle spice, and leather, complemented by a tantalising, decorously-tannic palate. Unparalleled in its grace and depth, it's a choice complement to savoury dishes, serving as a testament to the Giribaldi winery's laudable dedication to the sublime art of winemaking. |
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|
|
Piedmont | 1 | - |
In Bond
£320.00 |
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|
A rare jewel hailing from the prestigious vineyards of Piedmont, Italy comes the 'Giulia Negri Barolo Serradenari 2017.' Regarded as the "Barolo Princess," Giulia herself meticulously oversees the winemaking process, ensuring the integrity of this revered vintage. This superb Barolo offers an intoxicating bouquet of ripe cherries and roses, intertwining with indulgent truffle undertones. Cultivated from the highest vineyard in the entire Barolo region, the grapes reap the benefits of an ideal microclimate, culminating in a wine of extraordinary elegance. The Giulia Negri Barolo Serradenari 2017 is an exquisitely balanced symphony of intense tannins and pronounced acidity, crescendoing in a persistence, harmonious finish. Ageing in large oak barrels bestow an added dimension to its complex character. A testament to Giulia's refined craftsmanship, this Barolo encapsulates the rich tradition and passion of Italian winemaking. Experience the embodiment of Italian luxury with the Giulia Negri Barolo Serradenari 2017. |
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|
Piedmont | 1 | 93 (WA) |
In Bond
£301.50 |
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Wine Advocate (93)From a vineyard site in La Morra, the 2018 Barolo Serradenari boasts a very bright and lifted bouquet that is colored by tart raspberry, wild blueberry, exotic spice and hints of campfire ash. La Morra is recognized for its fine and silky tannins, and this vintage delivers those with a little more emphasis. |
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|
Piedmont | 3 | - |
In Bond
£188.00 |
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|
Immerse yourself in the complex allure of the prestigious Giulia Negri Barolo Tartufaia 2016. Born in Serradenari, the highest point of Barolo in Italy, and affectionately named ‘Tartufaia’ after the truffle woods surrounding the vineyards, this Nebbiolo wine is the epitome of Italian craftsmanship. Skilfully crafted by Giulia Negri, nicknamed 'Barolo girl' for her youthful passion and dedication to wine-making, it is an illustrious addition to any cellar. The grapes undergo 28-days maceration followed by 24 months of aging in large Slavonian oak barrels, resulting in a wine that bursts with robust elegance. Displaying a vibrant ruby hue, Giulia Negri Barolo Tartufaia 2016 teases the nose with hints of rose, cherry and spice, whilst the palate is captivated by pronounced tannins and a remarkable mineral freshness. This wine is a testament to Giulia Negri’s skill and the unparalleled potential of the Barolo territory. It’s truly a wine lover’s treasure. |
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Trentino Alto Adige | 1 | - |
In Bond
£780.00 |
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|
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Piedmont | 1 | - |
In Bond
£195.00 |
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|
The impeccable character of the Giuseppe Cortese Barbaresco 2019 originates from the heart of Piedmont, Italy, renowned for its premium red wines. This outstanding vintage masterfully encapsulates the dedication of the Cortese family to sustainable viticulture and precise winemaking. Grown on calcareous clay soils coupled with meticulous hand-harvesting, the Nebbiolo grapes express an unrivalled potency and elegance. The wine undergoes fermentation in stainless steel tanks and ageing in Slavonian oak casks for 22 months, which reinforces its multifaceted, dense palate and delicate tannins. The Giuseppe Cortese Barbaresco 2019 boasts of an intense ruby red hue and offers an enchanting bouquet of wild berries, rose petals and subtle spices. Its well-structured, velvety nuances makes it a wonderful accompaniment to hearty meat dishes, mature cheeses and truffles. Truly, a sublime union of tradition, terroir and time, the Giuseppe Cortese Barbaresco 2019 is an excellent addition to a discerning wine aficionado’s collection. |
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|
|
Piedmont | 4 | 92 (JD) |
In Bond
£148.00 |
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Jeb Dunnuck (92)The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035. |
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|
|
Piedmont | 1 | 94 (VN) |
In Bond
£282.00 |
|||||
Vinous (94)The 2016 Barbaresco Rabajà is fresh, vibrant and pulsing with energy, all signatures of this important Barbaresco vintage. Sweet red cherry, tobacco, smoke, dried herbs and menthol are all wonderfully alive in the glass. This is such an expressive and vivid wine. Layers of aromatic and flavor intensity really come alive with aeration. |
|||||||||
|
|
Piedmont | 1 | 92 (VN) |
In Bond
£223.00 |
|||||
Vinous (92)The 2017 Barbaresco Rabajà is a very pretty and expressive wine. Blood orange, cedar, mint, sweet red cherry and licorice are all layered together. Medium in body, with terrific depth as well as nuance, the 2017 is understated, classy and polished to the core. In 2017, Cortese did not bottle their flagship Riserva, instead all of the best fruit went into the straight Barbaresco Rabajà. I won't be surprised if the 2017 eventually turns out even better than this note suggests. Today, it is really quite lovely. Pier Carlo Cortese gave the 2017 22 months in cask. |
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|
|
Piedmont | 1 | 94 (JD) |
In Bond
£293.00 |
|||||
Jeb Dunnuck (94)A deeper ruby/red color, the 2021 Barbaresco Rabaja has all the components of the entry wine amplified further, with notes of medicinal herbs, turned soil, sappy herbs, dried cherries, and orange peel. Medium-bodied, it offers good length, balance, and persistence on the palate. It’s angular but has ripe tannins, good freshness, and a persistent, savory finish with notes of dark rocky earth. This is a very well-done effort from Giuseppe Cortese. |
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