Azelia
| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 92 (JS) |
Inc. VAT
£505.78 |
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James Suckling (92)Bright ripe-strawberry aromas with hints of cedar and spices. Floral. Full body, round and velvety tannins and a flavorful finish. Clean. Why wait? Generous. |
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Piedmont | 1 | 93 (VN) |
Inc. VAT
£399.67 |
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Vinous (93)Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. |
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Piedmont | 10 | 91 (VN) |
Inc. VAT
£500.47 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 2 | 87 (VN) |
Inc. VAT
£326.98 |
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Vinous (87)The 2018 Barolo is a light-bodied, easygoing wine to drink now and over the next few years. Sweet dried cherry, spice, orange peel, tobacco and spice are all laced together. The 2018 is open and ready to drink. I would prefer to drink this over the next handful of years before the fruit fades. The straight Barolo is a blend of seven parcels in Castiglione Falletto and Serralunga d'Alba. |
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Piedmont | 2 | - |
Inc. VAT
£518.98 |
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Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage. Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip. Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking. |
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Piedmont | 1 | 97 (VN) |
Inc. VAT
£901.27 |
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Vinous (97)Azelia's 2010 Barolo Bricco Fiasco is incredibly polished in this vintage. Dried roses, crushed berries, tobacco, mint and spices are woven together in a fabric of nearly indescribable class and elegance. The ferrous notes and massive tannins typical of this Barolo are nearly completely covered with layers of deeply expressive, perfumed nuances that captivate all the senses. This is a super-classic feeling Bricco Fiasco from Azelia. I never thought I would describe a Bricco Fiasco Barolo as seductive, but Azelia's 2010 is that, and a lot more. |
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Piedmont | 2 | 95 (WA) |
Inc. VAT
£577.27 |
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Wine Advocate (95)The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 80 years old, on average. They are at their production prime, especially when it comes to the nuanced and finessed fruit produced. The soils here show a larger percentage of sand compared to neighboring Serralunga d'Alba, and the wine is more fruit forward and elegant as a result. The bouquet offers pressed rose, violets and warm autumnal notes. Only 6,300 bottles were produced. This is a terrific wine. |
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Piedmont | 1 | 91+ (VN) |
Inc. VAT
£940.87 |
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Vinous (91+)The 2014 Barolo Bricco Fiasco is a typical wine for the vintage. Sweet red cherry, pomegranate, smoke, iron and dried rose petal build in this super-classic, light to medium-bodied Barolo from Azelia. The wine displays lovely persistence and grip but, like all of the 2014s here, is tightly wound and a bit edgy. |
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Piedmont | 1 | 92+ (VN) |
Inc. VAT
£1,116.07 |
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Vinous (92+)The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best. |
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Piedmont | 3 | 96 (VN) |
Inc. VAT
£472.84 |
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Vinous (96)The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow! |
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Piedmont | 1 | 93 (VN) |
Inc. VAT
£375.64 |
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Vinous (93)The 2017 Barolo Bricco Fiasco is bright and effusive from the very first taste. Crushed flowers, red berry fruit, orange peel, spice and mint all grace this nervy, mid-weight Barolo. Medium in body and translucent, the 2017 has quite a bit to offer. It is an especially savory, linear Barolo. |
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Piedmont | 1 | 86 (VN) |
Inc. VAT
£493.49 |
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Vinous (86)The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past. |
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Piedmont | 10 | - |
Inc. VAT
£482.69 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
Inc. VAT
£132.25 |
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Azelia Barolo Cerretta 2016 epitomises the pinnacle of Nebbiolo craftsmanship from the esteemed Cerretta estate in the heart of Barolo, Piemonte. Handpicked from meticulously selected vineyards situated on granite-rich soils, the 2016 vintage benefited from an optimal growing season, ensuring grapes of exceptional purity and concentration. Fermented using traditional methods, the wine undergoes a delicate maceration process, extracting profound tannins and aromatic complexity. Aged for 36 months in a combination of French and Slavonian oak barrels, Azelia Barolo Cerretta 2016 develops a harmonious structure with elegant nuances of tar, rose petals, and red cherries. The producer, renowned for their unwavering commitment to biodynamic viticulture and sustainable practices, delivers a wine with remarkable depth and ageing potential. This Barolo elegantly balances power and finesse, making it a quintessential expression for connoisseurs seeking authentic Italian excellence. |
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Piedmont | 6 | - |
Inc. VAT
£495.89 |
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The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory. |
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Piedmont | 7 | 95 (JS) |
Inc. VAT
£608.69 |
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James Suckling (95)Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024. |
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Piedmont | 1 | 96 (VN) |
Inc. VAT
£760.18 |
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Vinous (96)The 2007 Barolo Margheria was raised in cask and reveals a slightly more classic side of Nebbiolo. Sweet floral herbs, tobacco, geranium and wild flowers emerge from the bouquet. The firm yet well-integrated tannins frame a core of fruit loaded with Serralunga character, leading to a wiry, muscular finish. Hints of leather, licorice and iron linger in the glass. The Margheria is less immediate than the Bricco Fiasco at this stage, and it will require more patience, but it is every bit as compelling. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£824.98 |
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Vinous (94)The 2008 Barolo Margheria opens with a sweet, inviting bouquet redolent of hard candy, flowers, mint and licorice. Deceptively medium in body, the Margheria packs quite a bit of punch, even if that isn't totally obvious at the outset. Layers of dark fruit flow through to a powerful, incisive finish laced with dried flowers and spices. The Margheria is notable for its intensity and textural depth. It is another super-classy wine from Azelia. |
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Piedmont | 2 | 96 (VN) |
Inc. VAT
£838.18 |
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Vinous (96)The 2010 Barolo Margheria comes across as quite compact at this stage but then again, it is a young Serralunga Barolo. Iron, graphite, smoke and crushed rocks seem to resonate off a core of expressive dark fruit in a muscular, implosive Barolo endowed with tremendous depth and intensity. With time in the glass the wine's inner perfume and sweetness begin to emerge, accompanied by expressive floral and savory notes that add tons of pure appeal. The 2010 is going to require considerable patience, but there is a lot to look forward to. Layers of chalk and limestone inflected minerality support to the building finish. The Margheria is aged entirely in cask, which among other things, means the malolactic fermentation is done the spring after harvest, later than the other Azelia's Barolos. |
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Piedmont | 3 | 93 (VN) |
Inc. VAT
£986.98 |
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Vinous (93)The 2012 Barolo Margheria is a bit deeper and richer than the Bricco Fiasco. Savory herbs, dried flowers, iron and minerals are some of the signatures. This is an especially feral, powerful Barolo for the vintage, with real intensity and nuance to round out its powerful personality. The tannins are firm and dusty, but there is more than enough fruit to balance things out. The Margheria was aged entirely in cask. |
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Piedmont | 11 | 95 (VN) |
Inc. VAT
£692.47 |
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Vinous (95)The 2013 Barolo Margheria shows its typically high-toned, aromatic profile. Scents of lavender, sage, mint, leather and earthiness meld into a core of dark stone fruits. Veins of bright acidity and salinity give the flavors an extra kick of brightness on the finish. The relatively high-altitude of this site and the limestone-rich soils yield a brilliant, salivating Barolo. The Margheria was aged in cask. |
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Piedmont | 1 | 95 (VN) |
Inc. VAT
£642.07 |
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Vinous (95)The 2013 Barolo Margheria shows its typically high-toned, aromatic profile. Scents of lavender, sage, mint, leather and earthiness meld into a core of dark stone fruits. Veins of bright acidity and salinity give the flavors an extra kick of brightness on the finish. The relatively high-altitude of this site and the limestone-rich soils yield a brilliant, salivating Barolo. The Margheria was aged in cask. |
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Piedmont | 9 | 94 (VN) |
Inc. VAT
£522.29 |
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Vinous (94)The 2015 Barolo Margheria shows the textural breadth of Serralunga in its compelling interplay of succulent, layered fruit and bright, soil-driven tones, with mineral inflections that add layers of complexity. Sage, tobacco, cedar, rose petal, menthol, anise and dried flowers fill out the wine's frame effortlessly. All the elements are nicely balanced. In 2015 the Margheria is all class. |
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Piedmont | 3 | 95.5 (VN) |
Inc. VAT
£838.87 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 4 | 95.5 (VN) |
Inc. VAT
£429.64 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 1 | 95.5 (VN) |
Inc. VAT
£433.24 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 1 | 94 (VN) |
Inc. VAT
£169.61 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 4 | 94 (VN) |
Inc. VAT
£416.44 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 6 | 94 (VN) |
Inc. VAT
£396.04 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 6 | - |
Inc. VAT
£351.89 |
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The Azelia Barolo Margheria 2019 is a veritable jewel from the Piedmont region of Italy, hailing from the meticulous craftsmanship of Azelia, a family-run estate that spans five generations. This expressive Barolo is crafted from 100% Nebbiolo grapes, sourced solely from the esteemed Margheria vineyard. It undergoes spontaneous fermentation at a controlled temperature, followed by a maceration period of 55 days, enhancing complexity and depth. Azelia's winemaking philosophy radiates through each bottle of Azelia Barolo Margheria 2019, capturing the true essence of the vineyard's unique terroir. Gorgeously balanced, it showcases pure, persistent flavours while delivering an elegant tannin profile. Its bouquet is aromatic and refined, revealing hints of cherry, violet, and a touch of sweet spices. This superior wine, with potential for significant ageing, speaks volumes of Azelia's commitment to sustainable viticulture and deep respect for nature, marking it as a must-have for any discerning wine enthusiast. |
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 92 (JS) |
In Bond
£383.00 |
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James Suckling (92)Bright ripe-strawberry aromas with hints of cedar and spices. Floral. Full body, round and velvety tannins and a flavorful finish. Clean. Why wait? Generous. |
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Piedmont | 1 | 93 (VN) |
In Bond
£301.00 |
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Vinous (93)Azelia's 2016 Barolo is a blend of fruit from two parcels in Castiglione Falletto and five in Serralunga, with the character of Serralunga especially felt in the wine's tannic grip and persistence. Iron, sage, mint, smoke and wild cherry give the Barolo striking aromatic nuance and complexity, all in the mid-weight style that is such a signature at this address. The purity of the fruit is just striking. Stated simply, this is a tremendous wine in its peer group. |
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Piedmont | 10 | 91 (VN) |
In Bond
£385.00 |
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Vinous (91)The 2017 Barolo is a gorgeous entry-level wine. Scorched earth, tar, licorice, black cherry and gravel give the Barolo an unusually dark, brooding profile in 2017. As it often is, the 2017 Azelia Barolo offers tremendous character and nuance in its peer group, or any peer group for that matter. Translucent and so expressive, the 2017 has a lot to offer. |
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Piedmont | 2 | 87 (VN) |
In Bond
£234.00 |
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Vinous (87)The 2018 Barolo is a light-bodied, easygoing wine to drink now and over the next few years. Sweet dried cherry, spice, orange peel, tobacco and spice are all laced together. The 2018 is open and ready to drink. I would prefer to drink this over the next handful of years before the fruit fades. The straight Barolo is a blend of seven parcels in Castiglione Falletto and Serralunga d'Alba. |
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Piedmont | 2 | - |
In Bond
£394.00 |
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Welcome to the luxurious world of Azelia Barolo 2019, a veritable jewel from the esteemed vineyards of Azelia in Piedmont, Italy. This impeccable Barolo presents a seductive symphony of flavours, bound to astound even the most discerning of wine enthusiasts. Crafted by Azelia, a boutique winery renowned for their uncompromising commitment to quality and tradition, each bottle encapsulates centuries of viticultural heritage. Tediously harvested from Nebbiolo vines, delicately aged for 24 months in Slavonian oak barrels, the Azelia Barolo 2019 displays a complex array of dark fruits, hints of vanilla, chocolate, and nuanced earthy undertones. The rich, layered profile is beautifully balanced by the elegant tannins, and these harmonious notes linger long after the last sip. Azelia Barolo 2019 is not merely a wine, it is a voyage through tradition, sophistication, and unparalleled craftsmanship. Trust your palate to this time-honoured vintage and experience the allure of authentic Italian winemaking. |
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Piedmont | 1 | 97 (VN) |
In Bond
£719.00 |
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Vinous (97)Azelia's 2010 Barolo Bricco Fiasco is incredibly polished in this vintage. Dried roses, crushed berries, tobacco, mint and spices are woven together in a fabric of nearly indescribable class and elegance. The ferrous notes and massive tannins typical of this Barolo are nearly completely covered with layers of deeply expressive, perfumed nuances that captivate all the senses. This is a super-classic feeling Bricco Fiasco from Azelia. I never thought I would describe a Bricco Fiasco Barolo as seductive, but Azelia's 2010 is that, and a lot more. |
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Piedmont | 2 | 95 (WA) |
In Bond
£449.00 |
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Wine Advocate (95)The 2013 Barolo Bricco Fiasco shows exceptional balance in this terrific vintage. The wine starts slowly but increases in a steady upswing of intensity and complexity as it takes on air in the glass. This vineyard located in Castiglione Falletto was planted in the 1940s, and the vines are now 80 years old, on average. They are at their production prime, especially when it comes to the nuanced and finessed fruit produced. The soils here show a larger percentage of sand compared to neighboring Serralunga d'Alba, and the wine is more fruit forward and elegant as a result. The bouquet offers pressed rose, violets and warm autumnal notes. Only 6,300 bottles were produced. This is a terrific wine. |
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Piedmont | 1 | 91+ (VN) |
In Bond
£752.00 |
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Vinous (91+)The 2014 Barolo Bricco Fiasco is a typical wine for the vintage. Sweet red cherry, pomegranate, smoke, iron and dried rose petal build in this super-classic, light to medium-bodied Barolo from Azelia. The wine displays lovely persistence and grip but, like all of the 2014s here, is tightly wound and a bit edgy. |
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Piedmont | 1 | 92+ (VN) |
In Bond
£898.00 |
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Vinous (92+)The 2015 Barolo Bricco Fiasco is another attractive, perfumed wine in this range. Iron, smoke, blood orange, kirsch and orange peel are all nicely delineated throughout. Deceptive in its mid-weight structure, the 2015 has enough drive, depth and sinewy tannin to support two decades of very fine drinking. Time in the glass allows the fruit to emerge, but the 2015 remains reticent and in need of time to be at its very best. |
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Piedmont | 3 | 96 (VN) |
In Bond
£378.00 |
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Vinous (96)The 2016 Barolo Bricco Fiasco is a glorious wine. Sweet red cherry, mint, iron, rose petal and blood orange are some of the many aromas and flavors that grace this exquisite, beautifully layered Barolo. A wine of subtlety, nuance and grace, the 2016 has so much to offer. I don't remember ever tasting a Bricco Fiasco with this level of finesse and nuance. Two thousand sixteen is the first vintage in which the Bricco Fiasco is aged part in cask and part in barrique. All I can say is: Wow! |
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Piedmont | 1 | 93 (VN) |
In Bond
£297.00 |
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Vinous (93)The 2017 Barolo Bricco Fiasco is bright and effusive from the very first taste. Crushed flowers, red berry fruit, orange peel, spice and mint all grace this nervy, mid-weight Barolo. Medium in body and translucent, the 2017 has quite a bit to offer. It is an especially savory, linear Barolo. |
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Piedmont | 1 | 86 (VN) |
In Bond
£392.00 |
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Vinous (86)The 2018 Barolo Bricco Fiasco is light, washed out and lacking in both depth and complexity. There is just not much here, sadly. Faded color and dried out fruit are impossible to look past. |
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Piedmont | 10 | - |
In Bond
£383.00 |
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Azelia Barolo Bricco Fiasco 2019 is an exquisite expression from the Piedmont region of Italy, curated by a reputable producer, Luigi Scavino. This captivating wine is made from 100% Nebbiolo grapes aged for two years in large Slovenian oak casks, enshrining the traditional winemaking methods of the region. Luigi honors his great-grandfather's legacy, showing passion and precision in creating an impeccable representation of the Barolo style. Azelia Barolo Bricco Fiasco 2019 possesses an inviting nose of rose petal and forest floor, complemented by rich, tart red cherry flavors on the palate. Its well-integrated tannins and exquisite balance result in a luscious, velvety texture, culminating in a persistent finish. This glorious gem is a true steal from the heart of Barolo, known as the 'King of Wines.' The depth, complexity and sheer Italian style that the Azelia Barolo Bricco Fiasco 2019 offers will assuredly charm the most discerning of palates. |
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Piedmont | 1 | - |
In Bond
£107.00 |
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Azelia Barolo Cerretta 2016 epitomises the pinnacle of Nebbiolo craftsmanship from the esteemed Cerretta estate in the heart of Barolo, Piemonte. Handpicked from meticulously selected vineyards situated on granite-rich soils, the 2016 vintage benefited from an optimal growing season, ensuring grapes of exceptional purity and concentration. Fermented using traditional methods, the wine undergoes a delicate maceration process, extracting profound tannins and aromatic complexity. Aged for 36 months in a combination of French and Slavonian oak barrels, Azelia Barolo Cerretta 2016 develops a harmonious structure with elegant nuances of tar, rose petals, and red cherries. The producer, renowned for their unwavering commitment to biodynamic viticulture and sustainable practices, delivers a wine with remarkable depth and ageing potential. This Barolo elegantly balances power and finesse, making it a quintessential expression for connoisseurs seeking authentic Italian excellence. |
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Piedmont | 6 | - |
In Bond
£394.00 |
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The Azelia Barolo Cerretta 2017 is a sublime example from the heart of Italy's prestigious Piedmont region. This full-bodied red, born of the Nebbiolo grape, is a product of Azelia, a winery renowned for boutique production of high-quality, distinct wines. Skilfully crafted by fifth-generation winemaker Lorenzo Scavino, the Azelia Barolo Cerretta 2017 charms with a complex array of aromas, including cherries, rose petals, and subtle undertones of truffle. Its robust structure, opulent tannins and vibrant acidity elevate the palate, signifying an ageing potential of decades. The winemaking process employs traditional techniques: the grapes are manually harvested, fermented naturally, and the wine aged in large Slavonian oak barrels. The rich character of the Azelia Barolo Cerretta 2017 perfectly represents the winery's dedication to authenticity, traditon, and elegance. A glass of this wine presents not merely a taste, but an experience, of the distinguished Barolo territory. |
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Piedmont | 7 | 95 (JS) |
In Bond
£488.00 |
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James Suckling (95)Rather exotic nose, offering earthy, ripe strawberries, together with fruity spice, smoked mackerel and wild, foresty notes. Medium-to full-bodied with a compact palate of complex flavors and lightly firm tannins. Not big, but plenty of interesting twists. Really good for the vintage. Best from 2024. |
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Piedmont | 1 | 96 (VN) |
In Bond
£595.00 |
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Vinous (96)The 2007 Barolo Margheria was raised in cask and reveals a slightly more classic side of Nebbiolo. Sweet floral herbs, tobacco, geranium and wild flowers emerge from the bouquet. The firm yet well-integrated tannins frame a core of fruit loaded with Serralunga character, leading to a wiry, muscular finish. Hints of leather, licorice and iron linger in the glass. The Margheria is less immediate than the Bricco Fiasco at this stage, and it will require more patience, but it is every bit as compelling. |
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Piedmont | 1 | 94 (VN) |
In Bond
£649.00 |
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Vinous (94)The 2008 Barolo Margheria opens with a sweet, inviting bouquet redolent of hard candy, flowers, mint and licorice. Deceptively medium in body, the Margheria packs quite a bit of punch, even if that isn't totally obvious at the outset. Layers of dark fruit flow through to a powerful, incisive finish laced with dried flowers and spices. The Margheria is notable for its intensity and textural depth. It is another super-classy wine from Azelia. |
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Piedmont | 2 | 96 (VN) |
In Bond
£660.00 |
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Vinous (96)The 2010 Barolo Margheria comes across as quite compact at this stage but then again, it is a young Serralunga Barolo. Iron, graphite, smoke and crushed rocks seem to resonate off a core of expressive dark fruit in a muscular, implosive Barolo endowed with tremendous depth and intensity. With time in the glass the wine's inner perfume and sweetness begin to emerge, accompanied by expressive floral and savory notes that add tons of pure appeal. The 2010 is going to require considerable patience, but there is a lot to look forward to. Layers of chalk and limestone inflected minerality support to the building finish. The Margheria is aged entirely in cask, which among other things, means the malolactic fermentation is done the spring after harvest, later than the other Azelia's Barolos. |
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Piedmont | 3 | 93 (VN) |
In Bond
£784.00 |
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Vinous (93)The 2012 Barolo Margheria is a bit deeper and richer than the Bricco Fiasco. Savory herbs, dried flowers, iron and minerals are some of the signatures. This is an especially feral, powerful Barolo for the vintage, with real intensity and nuance to round out its powerful personality. The tannins are firm and dusty, but there is more than enough fruit to balance things out. The Margheria was aged entirely in cask. |
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Piedmont | 11 | 95 (VN) |
In Bond
£545.00 |
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Vinous (95)The 2013 Barolo Margheria shows its typically high-toned, aromatic profile. Scents of lavender, sage, mint, leather and earthiness meld into a core of dark stone fruits. Veins of bright acidity and salinity give the flavors an extra kick of brightness on the finish. The relatively high-altitude of this site and the limestone-rich soils yield a brilliant, salivating Barolo. The Margheria was aged in cask. |
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Piedmont | 1 | 95 (VN) |
In Bond
£503.00 |
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Vinous (95)The 2013 Barolo Margheria shows its typically high-toned, aromatic profile. Scents of lavender, sage, mint, leather and earthiness meld into a core of dark stone fruits. Veins of bright acidity and salinity give the flavors an extra kick of brightness on the finish. The relatively high-altitude of this site and the limestone-rich soils yield a brilliant, salivating Barolo. The Margheria was aged in cask. |
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Piedmont | 9 | 94 (VN) |
In Bond
£416.00 |
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Vinous (94)The 2015 Barolo Margheria shows the textural breadth of Serralunga in its compelling interplay of succulent, layered fruit and bright, soil-driven tones, with mineral inflections that add layers of complexity. Sage, tobacco, cedar, rose petal, menthol, anise and dried flowers fill out the wine's frame effortlessly. All the elements are nicely balanced. In 2015 the Margheria is all class. |
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Piedmont | 3 | 95.5 (VN) |
In Bond
£667.00 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 4 | 95.5 (VN) |
In Bond
£342.00 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 1 | 95.5 (VN) |
In Bond
£345.00 |
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Vinous (95.5)The 2016 Barolo Margheria shows the natural weight and gravitas of Serralunga in its dark flavor profile and textural resonance. Black cherry, plum, lavender, spice, mint, chalk and bright saline notes are all laced throughout. Deceptive in its mid-weight structure, the 2016 possesses tremendous persistence and class to burn. Wilder suggestions of sage and lavender add savory top notes, while searing tannins punctuate the finish. |
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Piedmont | 1 | 94 (VN) |
In Bond
£136.00 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 4 | 94 (VN) |
In Bond
£331.00 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 6 | 94 (VN) |
In Bond
£314.00 |
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Vinous (94)The 2017 Barolo Margheria is gorgeous. Open, perfumed aromatics are immediately alluring. On the palate, the 2017 is a dark, mysterious wine, with layers of flavor that continue to develop over time. Dark cherry, blood orange, spice, leather, iron and scorched earth add striking layers of nuance. The tannins are potent - we are in Serralunga after all - but the 2017 has so much to offer. It's a gorgeous Barolo to enjoy over the next two decades, maybe more. |
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Piedmont | 6 | - |
In Bond
£274.00 |
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The Azelia Barolo Margheria 2019 is a veritable jewel from the Piedmont region of Italy, hailing from the meticulous craftsmanship of Azelia, a family-run estate that spans five generations. This expressive Barolo is crafted from 100% Nebbiolo grapes, sourced solely from the esteemed Margheria vineyard. It undergoes spontaneous fermentation at a controlled temperature, followed by a maceration period of 55 days, enhancing complexity and depth. Azelia's winemaking philosophy radiates through each bottle of Azelia Barolo Margheria 2019, capturing the true essence of the vineyard's unique terroir. Gorgeously balanced, it showcases pure, persistent flavours while delivering an elegant tannin profile. Its bouquet is aromatic and refined, revealing hints of cherry, violet, and a touch of sweet spices. This superior wine, with potential for significant ageing, speaks volumes of Azelia's commitment to sustainable viticulture and deep respect for nature, marking it as a must-have for any discerning wine enthusiast. |
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