Château Berliquet
About Château Berliquet
Château Berliquet is a heritage estate, founded in 1768 (one of the oldest estates in Saint Émilion). Berliquet was one of the first Saint Émilion estates to sell their wine under their own name (as early as 1784, when most other wines were just called “Saint Émilion”). In July 2017 Berliquet was acquired by the Wertheimer brothers of the Chanel Group (already the owners of neighbouring vineyard Canon, as well as Rauzan-Ségla in Margaux). This is a tiny, boutique, property. The 10ha vineyard is 70% Merlot. The vines here are old, with an impressive average vine age of about 40 years. The vineyard is one large, single block of vines. The terroir is clay, chalk and limestone soils.
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 91 (WS) |
Inc. VAT
£420.04 |
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Wine Spectator (91)Loads of mineral, violet and berry character. Full-bodied, with masses of fruit and round, ripe tannins. Very well done indeed. Score range: 89-91 |
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Bordeaux | 1 | 85 (VN (NM)) |
Inc. VAT
£122.89 |
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Vinous - Neal Martin (85)The 2008 Berliquet feels a little gawky on the nose, missing the cohesion of some of its peers, scents of iris and crushed rose petals infusing the mixture of red and black fruit. There is a sense of “airiness” about these aromatics, almost ephemeral in nature. The palate is medium-bodied with supple tannin, a little dryness on the back palate, masculine and rather broody with a slightly clipped finish. Tasted blind at Farr Vintners’ 10-Year On tasting. |
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Bordeaux | 1 | 92-93 (JS) |
Inc. VAT
£404.98 |
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James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£381.67 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£444.46 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£211.24 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 10 | 93-96 (JD) |
Inc. VAT
£536.47 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
Inc. VAT
£199.24 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 94 (WA) |
Inc. VAT
£310.84 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 4 | 94 (WA) |
Inc. VAT
£312.04 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 1 | 94 (WA) |
Inc. VAT
£193.24 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 95-96 (JS) |
Inc. VAT
£644.47 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£156.41 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 2 | 95-96 (JS) |
Inc. VAT
£269.63 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£610.87 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. VAT
£650.47 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 17 | 95-96 (JS) |
Inc. VAT
£182.44 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. VAT
£95.60 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. VAT
£297.89 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 3 | 97 (JD) |
Inc. VAT
£320.44 |
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Jeb Dunnuck (97)A richer, darker-fruited wine than its big brother Canon, the 2022 Château Berliquet comes from slightly more clay soils and is always a bigger, broader wine, especially when compared to Canon and its neighbors on the upper plateau. It offers more currant and black cherry fruit as well as scorched earth, chocolate, and truffly aromas and flavors that gain persistence and intensity with time in the glass. These carry to a rich, full-bodied Saint-Emilion that has a beautifully layered mouthfeel, plenty of mid-palate depth, and a great finish. The level of purity and precision here is exceptional. The 2022 is 65% Merlot and 35% Cabernet Franc, from a mix of clay and limestone soils on the upper plateau, that spent 16 months in 44% new French oak, with 8% in amphora. It will evolve nicely over the coming 20-25 years. |
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Bordeaux | 4 | 94-96 (WI) |
Inc. VAT
£564.58 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
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Bordeaux | 8 | 94-96 (WI) |
Inc. VAT
£288.29 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
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Bordeaux | 15 | 94-96 (WI) |
Inc. VAT
£282.29 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 91 (WS) |
In Bond
£334.00 |
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Wine Spectator (91)Loads of mineral, violet and berry character. Full-bodied, with masses of fruit and round, ripe tannins. Very well done indeed. Score range: 89-91 |
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Bordeaux | 1 | 85 (VN (NM)) |
In Bond
£96.00 |
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Vinous - Neal Martin (85)The 2008 Berliquet feels a little gawky on the nose, missing the cohesion of some of its peers, scents of iris and crushed rose petals infusing the mixture of red and black fruit. There is a sense of “airiness” about these aromatics, almost ephemeral in nature. The palate is medium-bodied with supple tannin, a little dryness on the back palate, masculine and rather broody with a slightly clipped finish. Tasted blind at Farr Vintners’ 10-Year On tasting. |
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Bordeaux | 1 | 92-93 (JS) |
In Bond
£299.00 |
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James Suckling (92-93)Some berry and spice character and a salty undertone. Medium body and a fresh finish. Firm and silky tannins. Shows some drive at the end. This is the first year from the owners of Canon. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£286.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£349.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£160.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 10 | 93-96 (JD) |
In Bond
£415.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 93-96 (JD) |
In Bond
£150.00 |
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Jeb Dunnuck (93-96)A rough blend of 78% Merlot and 22% Franc made by the team at Canon (Thomas Duclos also consults here), the 2018 Château Berliquet sports a deeper purple color as well as a complex, layered style in its black raspberry, white flowers, dried earth, spice, and forest floor aromas and flavors. It's medium to full-bodied, has a rounded, expansive texture, beautiful tannins, and brilliant freshness and purity as well as a serious kick of minerality on the finish. Coming from a smaller 10-hectare terroir located on the clay and limestone soils on the upper plateau, it will spend 16 months in 45% new French oak. Tasted twice. |
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Bordeaux | 1 | 94 (WA) |
In Bond
£243.00 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 4 | 94 (WA) |
In Bond
£244.00 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 1 | 94 (WA) |
In Bond
£145.00 |
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Wine Advocate (94)The 2019 Berliquet is showing beautifully, wafting from the glass with aromas of cherries, wild berries, sweet spices, violets and forest floor. Medium to full-bodied, seamless and elegant, with terrific depth at the core, lively acids and ripe, powdery tannins, it concludes with a long, mineral finish. It's produced from a 9.5-hectare vineyard that encompasses three soil types: Saint-Émilion's limestone plateau (like its sibling, Château Canon); the slope, characterized by deep clay; and then sandy, colluvial soils at the foot of the slope. Right now it's planted with 70% Merlot and the balance Cabernet Franc, but the percentage of the latter is increasing as replanting progresses. |
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Bordeaux | 2 | 95-96 (JS) |
In Bond
£505.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
£125.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 2 | 95-96 (JS) |
In Bond
£214.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
£477.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 95-96 (JS) |
In Bond
£510.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 17 | 95-96 (JS) |
In Bond
£136.00 |
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James Suckling (95-96)Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
£77.00 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
£229.00 |
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James Suckling (93-94)Rather firm and muscular tannins frame the wine. Medium-to full-bodied with a column of fruit and density. Shows potential. Earth and spice at the end. |
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Bordeaux | 3 | 97 (JD) |
In Bond
£251.00 |
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Jeb Dunnuck (97)A richer, darker-fruited wine than its big brother Canon, the 2022 Château Berliquet comes from slightly more clay soils and is always a bigger, broader wine, especially when compared to Canon and its neighbors on the upper plateau. It offers more currant and black cherry fruit as well as scorched earth, chocolate, and truffly aromas and flavors that gain persistence and intensity with time in the glass. These carry to a rich, full-bodied Saint-Emilion that has a beautifully layered mouthfeel, plenty of mid-palate depth, and a great finish. The level of purity and precision here is exceptional. The 2022 is 65% Merlot and 35% Cabernet Franc, from a mix of clay and limestone soils on the upper plateau, that spent 16 months in 44% new French oak, with 8% in amphora. It will evolve nicely over the coming 20-25 years. |
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Bordeaux | 4 | 94-96 (WI) |
In Bond
£432.00 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
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Bordeaux | 8 | 94-96 (WI) |
In Bond
£221.00 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |
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Bordeaux | 15 | 94-96 (WI) |
In Bond
£216.00 |
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The Wine Independent (94-96)A blend of 59% Merlot and 41% Cabernet Franc, the 2023 Berliquet has a pH of 3.53 and it is ageing in 10% amphorae and 90% oak barriques, of which 34% are new. It has a deep garnet-purple color and it hops from the glass with fragrant notes of wild blueberries, plum preserves, and kirsch, followed by hints of lilacs, fragrant soil, and cardamom. The medium-bodied palate is bright and energetic, with intense red and black berry layers and super-silky tannins, finishing with wonderful length and tension. |