Cerbaiona
Cerbaiona has been one of the top names in Brunello among lovers of fine Italian wines for decades. This longevity comes down to the ability to combine classicism and modernity in perfect balance and is a testament to the influence of visionary owner Diego Molinari. One of Italy's most deeply traditional regions, Molinari has been able to produce elegant wines with the classic aromatics of stewed black cherry, forest floor and wilted flower petals that remain elegantly polished and poised.
Read More
Photo
AI Chat
Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 2 | 96 (WA) |
Inc. VAT
£1,007.15 |
|||||
Wine Advocate (96)Cerbaiona's 2011 Brunello di Montalcino is one of the protagonists of the vintage. There is no denying the sheer beauty and focus of this wine. It makes a fabulous first impact with super sharp tones of wild berry, cola, balsam herb, flint and crushed oyster shell. Those drying mineral notes leave a lasting impression. In the mouth, this wine is super elegant, tight and delicately nuanced. Unfortunately, I have not had the best track record with aged Brunello from Cerbaiona (ten years or more) personally, but I am hopeful that a wine of this caliber and depth will restore my faith. No matter what the aging trajectory ultimately demonstrates, this wine certainly does taste fantastic at this young stage. |
|||||||||
|
|
Tuscany | 2 | 95 (JD) |
Inc. VAT
£311.87 |
|||||
Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
|||||||||
|
|
Tuscany | 1 | 95 (JD) |
Inc. VAT
£716.00 |
|||||
Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
|||||||||
|
|
Tuscany | 1 | 17.5+ (JR) |
Inc. VAT
£671.98 |
|||||
Jancis Robinson (17.5+)Cask sample 1: Lustrous mid ruby with orange tinges. Still a little progress, but finer on the nose than the 2012. Subtle cherry and a hint of tea leaves. Proper Burgundian in style, think Marroneto but with added ripeness. Spectacular balance and ends on austere tannins. This just needs more time but is already exciting. Cask sample 2: A shade deeper. More slumbering and with a little more concentration on the nose than cask sample 1. Intense, ripe raspberry and oatmeal notes. Juicy and almost a little racy, and with firmer tannins than sample 1, and a touch bitter at this stage. Shares breed and elegance with no 1, even if the tannins are more upfront. Yet the length and elegance are impressive. |
|||||||||
|
|
Tuscany | 1 | 95 (JS) |
Inc. VAT
£843.95 |
|||||
James Suckling (95)Extremely aromatic with plums, black cherries, flowers and some orange peel. Hints of cedar and sandalwood. Full-bodied with firm, silky tannins that are polished and very pretty. This is really well crafted and poised. Refined finish. Drink after 2024. |
|||||||||
|
|
Tuscany | 3 | - |
Inc. VAT
£311.32 |
|||||
|
|
Tuscany | 2 | - |
Inc. VAT
£878.75 |
|||||
|
|
Tuscany | 1 | - |
Inc. VAT
£1,022.00 |
|||||
|
|
Tuscany | 1 | 98 (JD) |
Inc. VAT
£908.75 |
|||||
Jeb Dunnuck (98)The 2019 Brunello Di Montalcino pours a bright red color and shows more aromatic restraint than the 2021. The nose shows wild raspberries, darker berries, and dried floral tones, with a more muted, understated frame. Medium to full-bodied, it offers ripe tannins, balanced acidity, and solid length, although it feels a touch less polished than the 2021 at this stage. It should drink well over the next 12 to 15 years. Drink 2026-2041. |
|||||||||
|
|
Tuscany | 1 | - |
Inc. VAT
£428.38 |
|||||
|
Incredible purity of bouquet; wild cherry, red licorice, dried herbs and soft earth tones – it is both fine and intense. Sweet and ripe on the attack, crisp acidity then kicking in to balance the generous fruit. Tannins are fresh, defined and well - integrated. Although suave, it is authentic and offers plenty of nuances. The finish is long and polished - it has longevity that other Rossos only dream of, but also delights immediately.
More Info
|
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 2 | 96 (WA) |
In Bond
£820.00 |
|||||
Wine Advocate (96)Cerbaiona's 2011 Brunello di Montalcino is one of the protagonists of the vintage. There is no denying the sheer beauty and focus of this wine. It makes a fabulous first impact with super sharp tones of wild berry, cola, balsam herb, flint and crushed oyster shell. Those drying mineral notes leave a lasting impression. In the mouth, this wine is super elegant, tight and delicately nuanced. Unfortunately, I have not had the best track record with aged Brunello from Cerbaiona (ten years or more) personally, but I am hopeful that a wine of this caliber and depth will restore my faith. No matter what the aging trajectory ultimately demonstrates, this wine certainly does taste fantastic at this young stage. |
|||||||||
|
|
Tuscany | 2 | 95 (JD) |
In Bond
£253.00 |
|||||
Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
|||||||||
|
|
Tuscany | 1 | 95 (JD) |
In Bond
£576.00 |
|||||
Jeb Dunnuck (95)Brooding and herbal, the 2012 Brunello Di Montalcino has a dark red color and aromas of toasted anise, black cherry liqueur, sage, pine sap, and tobacco. It fills the palate with a refined and elegant but ripe feel, with silky tannins, generous fruit, and a hint of dark mineral undercurrents. Savory and long on the palate, it still offers a good deal of longevity. Drink 2025-2035. |
|||||||||
|
|
Tuscany | 1 | 17.5+ (JR) |
In Bond
£540.00 |
|||||
Jancis Robinson (17.5+)Cask sample 1: Lustrous mid ruby with orange tinges. Still a little progress, but finer on the nose than the 2012. Subtle cherry and a hint of tea leaves. Proper Burgundian in style, think Marroneto but with added ripeness. Spectacular balance and ends on austere tannins. This just needs more time but is already exciting. Cask sample 2: A shade deeper. More slumbering and with a little more concentration on the nose than cask sample 1. Intense, ripe raspberry and oatmeal notes. Juicy and almost a little racy, and with firmer tannins than sample 1, and a touch bitter at this stage. Shares breed and elegance with no 1, even if the tannins are more upfront. Yet the length and elegance are impressive. |
|||||||||
|
|
Tuscany | 1 | 95 (JS) |
In Bond
£684.00 |
|||||
James Suckling (95)Extremely aromatic with plums, black cherries, flowers and some orange peel. Hints of cedar and sandalwood. Full-bodied with firm, silky tannins that are polished and very pretty. This is really well crafted and poised. Refined finish. Drink after 2024. |
|||||||||
|
|
Tuscany | 3 | - |
In Bond
£253.00 |
|||||
|
|
Tuscany | 2 | - |
In Bond
£713.00 |
|||||
|
|
Tuscany | 1 | - |
In Bond
£831.00 |
|||||
|
|
Tuscany | 1 | 98 (JD) |
In Bond
£738.00 |
|||||
Jeb Dunnuck (98)The 2019 Brunello Di Montalcino pours a bright red color and shows more aromatic restraint than the 2021. The nose shows wild raspberries, darker berries, and dried floral tones, with a more muted, understated frame. Medium to full-bodied, it offers ripe tannins, balanced acidity, and solid length, although it feels a touch less polished than the 2021 at this stage. It should drink well over the next 12 to 15 years. Drink 2026-2041. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
£337.00 |
|||||
|
Incredible purity of bouquet; wild cherry, red licorice, dried herbs and soft earth tones – it is both fine and intense. Sweet and ripe on the attack, crisp acidity then kicking in to balance the generous fruit. Tannins are fresh, defined and well - integrated. Although suave, it is authentic and offers plenty of nuances. The finish is long and polished - it has longevity that other Rossos only dream of, but also delights immediately.
More Info
|
|||||||||
