Christian Moreau
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 3 | 91 (IB) |
Inc. VAT
£568.18 |
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Jasper Morris Inside Burgundy (91)Pale lemon colour. Not so intense on the nose, but it certainly is on the palate. On the one hand with a very pure stony backbone, on the other the oak (30%) is quite present at the finish, arguably a fraction too much to suit the character of Vaillons. There is undeniable persistence, though, as the fruit keeps on coming back, and the oak will surely fade into the background. Drink from 2027-2032. Tasted Jun 2024. |
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Burgundy | 11 | - |
Inc. VAT
£87.85 |
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Discover the elegance of Christian Moreau Chablis 1er Cru Vaillons Cuvee Guy Moreau 2013, a distinguished expression from the esteemed Vaillons vineyard in Chablis. Meticulously crafted by the renowned Christian Moreau, this Premier Cru exemplifies the terroir's unique limestone and clay soils. Handpicked Chardonnay grapes undergo a precise vinification process, including gentle pressing and fermentation in stainless steel tanks to preserve purity and finesse. Ageing on fine lees enhances its complexity, resulting in a vibrant palate with notes of citrus, white flowers, and subtle mineral undertones. The 2013 vintage showcases exceptional balance and a lingering, crisp finish, reflecting Moreau's commitment to traditional winemaking techniques combined with modern expertise. Ideal for refined palates, this Chablis pairs exquisitely with seafood, poultry, and creamy cheeses. Elevate your collection with Christian Moreau Chablis 1er Cru Vaillons Cuvee Guy Moreau 2013, a testament to Chablis’ prestigious heritage and Moreau’s exceptional craftsmanship. |
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Burgundy | 1 | 92 (BH) |
Inc. VAT
£265.49 |
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Burghound (92)(from vines planted in 1933 in Vaillons proper). A slightly cooler and smoky nose reflects notes of white pepper and a touch of the exotic while the wood treatment, while subtle, is a bit more noticeable. The old vines are in evidence as the mouthfeel of the medium-bodied flavors is markedly denser as the sappy extract coats the palate while buffering the moderately firm acid spine shaping the very dry, more complex and slightly long finale. Lovely. |
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Burgundy | 1 | 87-90 (BH) |
Inc. VAT
£184.84 |
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Burghound (87-90)A mildly fruity nose reflects additional notes of quinine, citrus and ocean breeze. The racy and nicely detailed medium weight flavors that flash a touch of youthful austerity on the refreshing medium dry finale. This should drink well relatively early on. |
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Burgundy | 1 | 90 (IB) |
Inc. VAT
£163.24 |
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Jasper Morris Inside Burgundy (90)Lemon colour with light green tints. A relatively classic nose, quite concentrated, with a generous orchard fruit plus hints of the marine element. The fruit side of this is accessible, the structure says hold on. Will this tighten up further? Finishes with a comfortable marine density. Excellent Drink from 2026-2030. Tasted Jun 2024. |
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Christian Moreau Chablis
(6x75cl)
2023
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Burgundy | - | 89-91 (IB) |
Expected Price Range
£90 -
£110
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Jasper Morris Inside Burgundy (89-91)Purchases from two growers, the same plots every year. Clear pale lemon and lime. A lovely very open nose, extremely charming. Fresh and surprisingly chiselled given the seeming richness of the nose, finishes with lemon meringue pie. To bottle end August Drink from 2025-2028. Tasted Jun 2024. |
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Burgundy | 2 | - |
Inc. VAT
£384.29 |
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Christian Moreau Chablis Grand Cru Blanchots 2013 epitomises the pinnacle of Chablis refinement. Sourced from the prestigious Blanchots vineyard, this Chardonnay undergoes meticulous hand harvesting and precise vinification. Fermented in stainless steel tanks to preserve its inherent minerality and vibrant acidity, the 2013 vintage displays a luminous pale gold colour. The nose is adorned with intricate aromas of citrus zest, white blossoms, and subtle flint undertones. On the palate, it delivers a crisp acidity balanced by flavours of green apple, lemon, and a distinctive mineral backbone, culminating in a long, elegant finish. Christian Moreau’s commitment to sustainable viticulture and adherence to traditional Burgundian techniques ensure a wine of exceptional balance and depth. Ideal for pairing with seafood, poultry, or fine cheeses, this Grand Cru exemplifies the superior quality and character of Chablis terroir. |
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Burgundy | 2 | 94 (WSM) |
Inc. VAT
£931.49 |
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Wine & Spirit Magazine (94)From the delicate notes of wildflower honey to the lasting flavors of white peach, this wine feels compressed and hidden, yet somehow full and complete. Tasting it now, there's a sense of a magnificent presence behind a white wall of chalk. A wine for the future, this needs a decade to show itself. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£801.89 |
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Vinous (94)The 2012 Chablis Les Clos is magnificent. Texture and pure silkiness are two of the signatures in this gorgeous Chablis. Sweet floral and spice notes meld into dried pears, sage, almond and mint, all shaped by the partial vinification in oak. In 2012, the Clos is a wine of total harmony and class. This is a gorgeous Chablis that captures both the essence of site as well as all of the Moreau hallmarks of richness. |
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Burgundy | 1 | 91-94 (VN) |
Inc. VAT
£139.45 |
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Vinous (91-94)(this was in a 50/50 blend of barrel and tank until being blended the week before my visit): Slightly hazy medium yellow. Totally different from the preceding wines, showing pronounced notes of lime, crushed rock and anise. A step up in intensity and pitch too, showing energetic, sappy flavors of white peach, salty stony minerality and white pepper. This very pure wine boasts refined tannins and terrific finishing energy. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£1,444.87 |
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Vinous (94)The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£595.24 |
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Vinous (94)The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£471.64 |
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Vinous (94)The 2019 Chablis Les Clos Grand Cru has a clean, precise, more floral bouquet than the Valmur; white flower petal scents infuse the citrus fruit, along with a hint of egg whites. The palate is well balanced, taut and linear, with great poise and nervosité, leading to an intense and very persistent finish. This will vie with the Valmur as best Grand Cru. |
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Burgundy | 1 | 95 (TA) |
Inc. VAT
£379.24 |
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Tim Atkin MW (95)Christian and Fabien own an enviable three hectares that extend two-thirds of the way up the slope. This 2020 is almost cozy with concentrated extract at the core. This generous body is smartly lifted by vivid acidity. The flavors range from citrus and star fruit to roasted hazelnuts and a hint of smoke. 2024-40 |
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Burgundy | 1 | 95 (IB) |
Inc. VAT
£431.09 |
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Jasper Morris Inside Burgundy (95)A glowing lemon and lime colour, really delicious. Immaculate precision on the nose, as steely as they come. Excellent tension, the purest of white fruits, just a little cream behind which is a sign of concentration, supported in this case by really well-judged oak. Huge ageing potential. Youthful bitters in the best way. Drink from 2030-2045. Tasted Jun 2024. |
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Burgundy | 2 | 92-95 (IB) |
Inc. VAT
£390.29 |
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Jasper Morris Inside Burgundy (92-95)Blended last week. A glowing lemon and lime colour. A complex and classy nose, with a little touch of coconut on top of the crushed oyster shells. Floral too but not honeyed. Good grip to this, with the requisite tension, the oak not fully blended in yet, making for a butterier finish. Drink from 2027-2036. Tasted Jun 2024. |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£1,213.78 |
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Vinous (92)Bright yellow. Musky aromas of tangerine, orange zest and smoky lees. Tactile, zesty and intense, conveying a slightly phenolic character to the concentrated ripe fruit and smoky mineral flavors owing to the very small berries here--and perhaps to the slightly newer oak used for this wine than for the regular Clos. The long, palate-dusting finish gives an impression of full ripeness without heaviness. |
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Burgundy | 3 | 91+ (VN) |
Inc. VAT
£541.00 |
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Vinous (91+)Light-medium yellow. Nose dominated by musky stony minerality. Tightly wound and powerful but a bit hard-edged in the early going, offering classically dry citrus, menthol and white pepper flavors. This fruit appears to have been picked earlier than ideal owing to the hailstorm and its hint of bitterness will take time to knit. Finishes with a slightly phenolic dusty quality. More disjointed than the Vaudésir today but ultimately more minerally. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£427.24 |
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Vinous (94)The 2020 Chablis Valmur Grand Cru has a well-defined nose, citrus fruit mixed with pear, wet limestone and green apples, tight at first but responds to aeration. The palate is well balanced with a fine line of acidity, taut and fresh with a lovely, lip-smacking salinity that fires up the finish. Excellent. |
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Christian Moreau Chablis Grand Cru Valmur
(6x75cl)
2023
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Burgundy | - | 92-96 (IB) |
Expected Price Range
£270 -
£330
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Jasper Morris Inside Burgundy (92-96)60% has been made in tank and 40% in barrel. I am very happy with this nose. The sunshine and volume of the vintage looks like it suits Valmur. An excellent volume of white fruit and flesh, a dusting of ripe citrus zest, a structure more typical of Cote d’Or, the oak fully integrated and proper persistence. Drink from 2027-2036. Tasted Jun 2024. |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£403.49 |
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Vinous (92)The 2016 Chablis Vaudésir Grand Cru has a perfumed bouquet with orange blossom, light honeysuckle, delineated and very focused aromas. The palate is extremely well balanced with a fine line of acidity, very intense and full of tension (commendable for a warm vintage) although it just misses the sustained aftertaste on the finish. |
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Burgundy | 1 | 92+ (VN) |
Inc. VAT
£422.69 |
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Vinous (92+)The 2020 Chablis Vaudésir Grand Cru has a backward bouquet that demands coaxing from the glass: wet pavement, pressed yellow flowers and a touch of flint. Very focused. Fresh and saline, the palate is well balanced with a fine bead of acidity; however, it remains quite strict and oddly like a 2021 towards the close. Give this three or four years in bottle. |
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Burgundy | 2 | 93 (IB) |
Inc. VAT
£456.29 |
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Jasper Morris Inside Burgundy (93)Pale lemon colour. The bouquet is taking its time, but the natural balance of this vineyard is apparent. Despite the discretion there is a wonderful intensity of very pure white fruit. Only the lightest dusting of coconut. The salinity reinforces the finish. Drink from 2030-2040. Tasted Jun 2024. |
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Christian Moreau Chablis Grand Cru Vaudesir
(6x75cl)
2023
|
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Burgundy | - | 92-95 (IB) |
Expected Price Range
£270 -
£330
|
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Jasper Morris Inside Burgundy (92-95)Clear mid lemon colour. The bouquet is immediately saline, classic Chablis, a load of energy here, flows across the palate, evidently richer than another year but still in all other ways absolutely typical and very persistent. Drink from 2027-2036. Tasted Jun 2024. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 3 | 91 (IB) |
In Bond
£435.00 |
|||||
Jasper Morris Inside Burgundy (91)Pale lemon colour. Not so intense on the nose, but it certainly is on the palate. On the one hand with a very pure stony backbone, on the other the oak (30%) is quite present at the finish, arguably a fraction too much to suit the character of Vaillons. There is undeniable persistence, though, as the fruit keeps on coming back, and the oak will surely fade into the background. Drink from 2027-2032. Tasted Jun 2024. |
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Burgundy | 11 | - |
In Bond
£70.00 |
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|
Discover the elegance of Christian Moreau Chablis 1er Cru Vaillons Cuvee Guy Moreau 2013, a distinguished expression from the esteemed Vaillons vineyard in Chablis. Meticulously crafted by the renowned Christian Moreau, this Premier Cru exemplifies the terroir's unique limestone and clay soils. Handpicked Chardonnay grapes undergo a precise vinification process, including gentle pressing and fermentation in stainless steel tanks to preserve purity and finesse. Ageing on fine lees enhances its complexity, resulting in a vibrant palate with notes of citrus, white flowers, and subtle mineral undertones. The 2013 vintage showcases exceptional balance and a lingering, crisp finish, reflecting Moreau's commitment to traditional winemaking techniques combined with modern expertise. Ideal for refined palates, this Chablis pairs exquisitely with seafood, poultry, and creamy cheeses. Elevate your collection with Christian Moreau Chablis 1er Cru Vaillons Cuvee Guy Moreau 2013, a testament to Chablis’ prestigious heritage and Moreau’s exceptional craftsmanship. |
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|
|
Burgundy | 1 | 92 (BH) |
In Bond
£202.00 |
|||||
Burghound (92)(from vines planted in 1933 in Vaillons proper). A slightly cooler and smoky nose reflects notes of white pepper and a touch of the exotic while the wood treatment, while subtle, is a bit more noticeable. The old vines are in evidence as the mouthfeel of the medium-bodied flavors is markedly denser as the sappy extract coats the palate while buffering the moderately firm acid spine shaping the very dry, more complex and slightly long finale. Lovely. |
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|
|
Burgundy | 1 | 87-90 (BH) |
In Bond
£138.00 |
|||||
Burghound (87-90)A mildly fruity nose reflects additional notes of quinine, citrus and ocean breeze. The racy and nicely detailed medium weight flavors that flash a touch of youthful austerity on the refreshing medium dry finale. This should drink well relatively early on. |
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|
|
Burgundy | 1 | 90 (IB) |
In Bond
£120.00 |
|||||
Jasper Morris Inside Burgundy (90)Lemon colour with light green tints. A relatively classic nose, quite concentrated, with a generous orchard fruit plus hints of the marine element. The fruit side of this is accessible, the structure says hold on. Will this tighten up further? Finishes with a comfortable marine density. Excellent Drink from 2026-2030. Tasted Jun 2024. |
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Christian Moreau Chablis
(6x75cl)
2023
|
|
Burgundy | - | 89-91 (IB) |
Expected Price Range
£90 -
£110
|
||||
Jasper Morris Inside Burgundy (89-91)Purchases from two growers, the same plots every year. Clear pale lemon and lime. A lovely very open nose, extremely charming. Fresh and surprisingly chiselled given the seeming richness of the nose, finishes with lemon meringue pie. To bottle end August Drink from 2025-2028. Tasted Jun 2024. |
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Burgundy | 2 | - |
In Bond
£301.00 |
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|
Christian Moreau Chablis Grand Cru Blanchots 2013 epitomises the pinnacle of Chablis refinement. Sourced from the prestigious Blanchots vineyard, this Chardonnay undergoes meticulous hand harvesting and precise vinification. Fermented in stainless steel tanks to preserve its inherent minerality and vibrant acidity, the 2013 vintage displays a luminous pale gold colour. The nose is adorned with intricate aromas of citrus zest, white blossoms, and subtle flint undertones. On the palate, it delivers a crisp acidity balanced by flavours of green apple, lemon, and a distinctive mineral backbone, culminating in a long, elegant finish. Christian Moreau’s commitment to sustainable viticulture and adherence to traditional Burgundian techniques ensure a wine of exceptional balance and depth. Ideal for pairing with seafood, poultry, or fine cheeses, this Grand Cru exemplifies the superior quality and character of Chablis terroir. |
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Burgundy | 2 | 94 (WSM) |
In Bond
£757.00 |
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Wine & Spirit Magazine (94)From the delicate notes of wildflower honey to the lasting flavors of white peach, this wine feels compressed and hidden, yet somehow full and complete. Tasting it now, there's a sense of a magnificent presence behind a white wall of chalk. A wine for the future, this needs a decade to show itself. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£649.00 |
|||||
Vinous (94)The 2012 Chablis Les Clos is magnificent. Texture and pure silkiness are two of the signatures in this gorgeous Chablis. Sweet floral and spice notes meld into dried pears, sage, almond and mint, all shaped by the partial vinification in oak. In 2012, the Clos is a wine of total harmony and class. This is a gorgeous Chablis that captures both the essence of site as well as all of the Moreau hallmarks of richness. |
|||||||||
|
|
Burgundy | 1 | 91-94 (VN) |
In Bond
£113.00 |
|||||
Vinous (91-94)(this was in a 50/50 blend of barrel and tank until being blended the week before my visit): Slightly hazy medium yellow. Totally different from the preceding wines, showing pronounced notes of lime, crushed rock and anise. A step up in intensity and pitch too, showing energetic, sappy flavors of white peach, salty stony minerality and white pepper. This very pure wine boasts refined tannins and terrific finishing energy. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£1,172.00 |
|||||
Vinous (94)The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting. |
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|
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Burgundy | 1 | 94 (VN) |
In Bond
£480.00 |
|||||
Vinous (94)The 2018 Chablis Les Clos Grand Cru has a concentrated bouquet with yellow fruit, orange rind and light crushed stone. It coalesces nicely in the glass. The palate is well balanced with a fine bead of acidity, lightly spiced with fine grip, tensile, even a little mean on the finish. Wonderful salinity. Superb. Tasted blind at the Burgfest 2018 white tasting. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
£377.00 |
|||||
Vinous (94)The 2019 Chablis Les Clos Grand Cru has a clean, precise, more floral bouquet than the Valmur; white flower petal scents infuse the citrus fruit, along with a hint of egg whites. The palate is well balanced, taut and linear, with great poise and nervosité, leading to an intense and very persistent finish. This will vie with the Valmur as best Grand Cru. |
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|
|
Burgundy | 1 | 95 (TA) |
In Bond
£300.00 |
|||||
Tim Atkin MW (95)Christian and Fabien own an enviable three hectares that extend two-thirds of the way up the slope. This 2020 is almost cozy with concentrated extract at the core. This generous body is smartly lifted by vivid acidity. The flavors range from citrus and star fruit to roasted hazelnuts and a hint of smoke. 2024-40 |
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|
|
Burgundy | 1 | 95 (IB) |
In Bond
£340.00 |
|||||
Jasper Morris Inside Burgundy (95)A glowing lemon and lime colour, really delicious. Immaculate precision on the nose, as steely as they come. Excellent tension, the purest of white fruits, just a little cream behind which is a sign of concentration, supported in this case by really well-judged oak. Huge ageing potential. Youthful bitters in the best way. Drink from 2030-2045. Tasted Jun 2024. |
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|
|
Burgundy | 2 | 92-95 (IB) |
In Bond
£306.00 |
|||||
Jasper Morris Inside Burgundy (92-95)Blended last week. A glowing lemon and lime colour. A complex and classy nose, with a little touch of coconut on top of the crushed oyster shells. Floral too but not honeyed. Good grip to this, with the requisite tension, the oak not fully blended in yet, making for a butterier finish. Drink from 2027-2036. Tasted Jun 2024. |
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|
|
Burgundy | 1 | 92 (VN) |
In Bond
£973.00 |
|||||
Vinous (92)Bright yellow. Musky aromas of tangerine, orange zest and smoky lees. Tactile, zesty and intense, conveying a slightly phenolic character to the concentrated ripe fruit and smoky mineral flavors owing to the very small berries here--and perhaps to the slightly newer oak used for this wine than for the regular Clos. The long, palate-dusting finish gives an impression of full ripeness without heaviness. |
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|
|
Burgundy | 3 | 91+ (VN) |
In Bond
£438.00 |
|||||
Vinous (91+)Light-medium yellow. Nose dominated by musky stony minerality. Tightly wound and powerful but a bit hard-edged in the early going, offering classically dry citrus, menthol and white pepper flavors. This fruit appears to have been picked earlier than ideal owing to the hailstorm and its hint of bitterness will take time to knit. Finishes with a slightly phenolic dusty quality. More disjointed than the Vaudésir today but ultimately more minerally. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
£340.00 |
|||||
Vinous (94)The 2020 Chablis Valmur Grand Cru has a well-defined nose, citrus fruit mixed with pear, wet limestone and green apples, tight at first but responds to aeration. The palate is well balanced with a fine line of acidity, taut and fresh with a lovely, lip-smacking salinity that fires up the finish. Excellent. |
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Christian Moreau Chablis Grand Cru Valmur
(6x75cl)
2023
|
|
Burgundy | - | 92-96 (IB) |
Expected Price Range
£270 -
£330
|
||||
Jasper Morris Inside Burgundy (92-96)60% has been made in tank and 40% in barrel. I am very happy with this nose. The sunshine and volume of the vintage looks like it suits Valmur. An excellent volume of white fruit and flesh, a dusting of ripe citrus zest, a structure more typical of Cote d’Or, the oak fully integrated and proper persistence. Drink from 2027-2036. Tasted Jun 2024. |
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|
|
Burgundy | 1 | 92 (VN) |
In Bond
£317.00 |
|||||
Vinous (92)The 2016 Chablis Vaudésir Grand Cru has a perfumed bouquet with orange blossom, light honeysuckle, delineated and very focused aromas. The palate is extremely well balanced with a fine line of acidity, very intense and full of tension (commendable for a warm vintage) although it just misses the sustained aftertaste on the finish. |
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|
|
Burgundy | 1 | 92+ (VN) |
In Bond
£333.00 |
|||||
Vinous (92+)The 2020 Chablis Vaudésir Grand Cru has a backward bouquet that demands coaxing from the glass: wet pavement, pressed yellow flowers and a touch of flint. Very focused. Fresh and saline, the palate is well balanced with a fine bead of acidity; however, it remains quite strict and oddly like a 2021 towards the close. Give this three or four years in bottle. |
|||||||||
|
|
Burgundy | 2 | 93 (IB) |
In Bond
£361.00 |
|||||
Jasper Morris Inside Burgundy (93)Pale lemon colour. The bouquet is taking its time, but the natural balance of this vineyard is apparent. Despite the discretion there is a wonderful intensity of very pure white fruit. Only the lightest dusting of coconut. The salinity reinforces the finish. Drink from 2030-2040. Tasted Jun 2024. |
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Christian Moreau Chablis Grand Cru Vaudesir
(6x75cl)
2023
|
|
Burgundy | - | 92-95 (IB) |
Expected Price Range
£270 -
£330
|
||||
Jasper Morris Inside Burgundy (92-95)Clear mid lemon colour. The bouquet is immediately saline, classic Chablis, a load of energy here, flows across the palate, evidently richer than another year but still in all other ways absolutely typical and very persistent. Drink from 2027-2036. Tasted Jun 2024. |
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