Joseph Roty
An augmentation of Domaine Joseph and Philipe Roty, they are not swayed by current trends. They do not sell their wine until it is bottled so they are always a vintage behind the market. Joseph had a cult following amongst Burgundy fans and he has passed his style of rich powerful wines onto his son.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£109.73 |
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Burgundy | 1 | - |
Inc. VAT
£517.78 |
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Burgundy | 1 | - |
Inc. VAT
£87.86 |
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Burgundy | 1 | - |
Inc. VAT
£487.78 |
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Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£378.12 |
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Wine Advocate (93-95)The 2013 Mazis-Chambertin Grand Cru is located in the lieu-dit of Mazis-Bas, between the vines of Bernard Dugat (Dugat-Py) and Domaine Maume. Matured in 90% new oak it has a fine clarity on the nose, the oak a little prominent, but that will meld together with time. The palate is medium-bodied with succulent ripe black fruit mixed with blueberry, vanilla and a slither of marmalade. This is quite opulent but it remains nicely controlled with a long finish that is in the same style as Bernard Dugat’s Mazis. This is a knockout wine from Roty, a vin de garde that demands considerable cellaring. |
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Burgundy | 3 | 94 (VN) |
Inc. VAT
£1,662.04 |
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Vinous (94)The 2018 Mazis-Chambertin Grand Cru is very well defined on the nose, which features detailed raspberry, dark cherry and crushed stone aromas; subtle rose petal scents emerge with time. The palate is medium-bodied with supple tannins and fresh and vibrant on the entry. Apricot and marmalade notes appear toward the finish. It does cut away a little swiftly on the aftertaste and as such, like the Griottes-Chambertin, it does not quite match my expectations from barrel. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£2,423.09 |
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Vinous (95)The 2020 Mazis-Chambertin Grand Cru has a slightly animally nose at first, but it soon shakes off its feral element to reveal cassis and boysenberry fruit. The palate is medium-bodied with saturated tannins, liquorice-infused black fruit with blood orange towards the confit finish. This should age well over the next 20 years. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£1,843.49 |
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Vinous (93-95)The 2021 Mazis-Chambertin Grand Cru has an almost understated bouquet disguising the intensity of fruit that is remarkable for such a cool growing season. The palate is medium-bodied with sappy red fruit, a killer line of acidity that binds together its effervescent, blood orange and dark chocolate infused finish. Give it 10 years if you want to avoid a penalty. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
£88.00 |
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Burgundy | 1 | - |
In Bond
£393.00 |
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Burgundy | 1 | - |
In Bond
£70.00 |
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Burgundy | 1 | - |
In Bond
£368.00 |
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Burgundy | 1 | 93-95 (WA) |
In Bond
£312.00 |
|||||
Wine Advocate (93-95)The 2013 Mazis-Chambertin Grand Cru is located in the lieu-dit of Mazis-Bas, between the vines of Bernard Dugat (Dugat-Py) and Domaine Maume. Matured in 90% new oak it has a fine clarity on the nose, the oak a little prominent, but that will meld together with time. The palate is medium-bodied with succulent ripe black fruit mixed with blueberry, vanilla and a slither of marmalade. This is quite opulent but it remains nicely controlled with a long finish that is in the same style as Bernard Dugat’s Mazis. This is a knockout wine from Roty, a vin de garde that demands considerable cellaring. |
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|
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Burgundy | 3 | 94 (VN) |
In Bond
£1,369.00 |
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Vinous (94)The 2018 Mazis-Chambertin Grand Cru is very well defined on the nose, which features detailed raspberry, dark cherry and crushed stone aromas; subtle rose petal scents emerge with time. The palate is medium-bodied with supple tannins and fresh and vibrant on the entry. Apricot and marmalade notes appear toward the finish. It does cut away a little swiftly on the aftertaste and as such, like the Griottes-Chambertin, it does not quite match my expectations from barrel. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
£2,000.00 |
|||||
Vinous (95)The 2020 Mazis-Chambertin Grand Cru has a slightly animally nose at first, but it soon shakes off its feral element to reveal cassis and boysenberry fruit. The palate is medium-bodied with saturated tannins, liquorice-infused black fruit with blood orange towards the confit finish. This should age well over the next 20 years. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
£1,517.00 |
|||||
Vinous (93-95)The 2021 Mazis-Chambertin Grand Cru has an almost understated bouquet disguising the intensity of fruit that is remarkable for such a cool growing season. The palate is medium-bodied with sappy red fruit, a killer line of acidity that binds together its effervescent, blood orange and dark chocolate infused finish. Give it 10 years if you want to avoid a penalty. |
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