Henri Magnien

Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£231.89 |
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Burgundy | 1 | - |
Inc. VAT
£395.09 |
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|
Burgundy | 1 | - |
Inc. VAT
£343.49 |
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|
Burgundy | 2 | - |
Inc. VAT
£404.69 |
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|
Burgundy | 1 | - |
Inc. VAT
£92.65 |
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|
Burgundy | 3 | - |
Inc. VAT
£194.69 |
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|
Burgundy | 1 | 92+ (VN) |
Inc. VAT
£548.69 |
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Vinous (92+)The 2019 Corton Les Grandes Lolières Grand Cru, a new fermage, is completely destemmed. It has a very well-defined nose of mineral-driven red berry fruit, quite focused and precise. The palate is medium-bodied with supple tannins, fleshy and rounded in the mouth, leading to a sweet, candied orange peel and allspice-tinged finish. Quite seductive for a Corton. Give it 3–4 years in bottle. |
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Burgundy | 1 | - |
Inc. VAT
£535.49 |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£537.64 |
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Vinous (90-92)The 2018 Gevrey-Chambertin Les Champeaux 1er Cru comes from 33-year-old vines adjacent to Evocelles. The nose takes more time to settle compared to the Champerrier, gradually evolving attractive briar and black currant aromas and sous-bois and mulch-like scents. The palate is medium-bodied and gently grippy on the entry. This is more structured than the Champerrier, with a little chewiness on the finish. Good potential, but it needs three to five years in bottle. |
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|
Burgundy | 1 | - |
Inc. VAT
£535.49 |
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|
Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£685.49 |
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Vinous (90-92)The 2021 Gevrey-Chambertin Les Champeaux 1er Cru has a touch of reduction on the nose, showing a mixture of red and black fruit, background marmalade and Seville orange scents that are quite complex and well-defined. The palate is medium-bodied with a sweet core of maraschino cherry and blood orange, finely chiselled tannins and a bright finish. This should give 12-15 years of drinking pleasure. |
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Burgundy | 1 | 89-91 (IB) |
Inc. VAT
£343.49 |
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Jasper Morris Inside Burgundy (89-91)The fruit comes from 7 plots mostly on the lower slopes and up to 39 years old. Fine vibrant mid purple, sturdy too, but this time the fruit comes across a little fresher. Once again there is some fairly powerful structure here in dark raspberry mode, just a little bit savoury to finish, but notably longer than the Bourgogne. Tasted: November 2021 |
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Burgundy | 6 | - |
Inc. VAT
£373.49 |
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Burgundy | 2 | - |
Inc. VAT
£833.54 |
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|
Burgundy | 1 | - |
Inc. VAT
£785.54 |
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|
Burgundy | 1 | - |
Inc. VAT
£688.01 |
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|
Burgundy | 1 | - |
Inc. VAT
£653.09 |
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Burgundy | 2 | 94 (VN) |
Inc. VAT
£757.24 |
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Vinous (94)The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru has an intense, quite marine-influenced bouquet of dark cherries and blueberry fruit. This is a bouquet that wants to be noticed. The palate is medium-bodied and fleshy, with supple tannins. It has more substance than Bruno Clair's Cazetiers, but is equally well balanced. Grippy and quite powerful on the finish. Great potential, but it needs bottle age. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£122.00 |
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Vinous (93-95)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru comes from 1.47 hectares that cover the four soil types within the vineyard; Magnien informed me that he is the only grower who has all four. The vines are Pinot Magnien and some are up to 100 years old. A gorgeous bouquet of pure black cherries, blueberry and light violet aromas bursts from the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity, and lightly spiced, leading into a harmonious, persistent, mineral-driven finish. This should evolve into a gorgeous Les Cazetiers. |
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|
Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£559.24 |
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Vinous (93-95)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru comes from 1.47 hectares that cover the four soil types within the vineyard; Magnien informed me that he is the only grower who has all four. The vines are Pinot Magnien and some are up to 100 years old. A gorgeous bouquet of pure black cherries, blueberry and light violet aromas bursts from the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity, and lightly spiced, leading into a harmonious, persistent, mineral-driven finish. This should evolve into a gorgeous Les Cazetiers. |
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|
Burgundy | 1 | 93 (VN) |
Inc. VAT
£116.00 |
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Vinous (93)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru comes from all four soil profiles in the vineyard – the only producer to have the "complete set." The generous bouquet presents red cherry and wild strawberry fruit, crushed stone and light tobacco scents. The palate is medium-bodied and fleshy, with supple tannins, black pepper and a touch of sage toward the finish. Very fine. |
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Burgundy | 1 | 94-97 (IB) |
Inc. VAT
£681.64 |
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Jasper Morris Inside Burgundy (94-97)5 Stars. Now we come to the flagship wine. A beautiful glowing purple. This wine suggests a huge amount to follow, just waiting on the detail. The palate is magical however, not so much in the fruit descriptors but in the sense of class, the suavity, the balance and the persistence. No sign of heat, tannins perfectly integrated. Real muscle here for the longer haul. Beautiful. 13.6% alcohol Tasted: November 2021 |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£147.20 |
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Vinous (93-95)The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb. |
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|
Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£866.69 |
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Vinous (93-95)The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb. |
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|
Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£800.69 |
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Vinous (93-95)The 2022 Gevrey-Chambertin Les Cazetiers 1er Cru has the ripest and most sensual of Magnien's cuvées on the nose, adorned with lush red cherry, raspberry and light fig scents. There's a soupçon of exoticism in situ. The palate is medium-bodied with pliant tannins, quite fleshy in the mouth with good grip and density. There is more horsepower even when contrasted against the Ruchottes-Chambertin. Lingers wonderfully on the finish. Excellent. |
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Burgundy | 1 | 94-96 (IB) |
Inc. VAT
£777.89 |
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Jasper Morris Inside Burgundy (94-96)An even crimson ruby colour. The fruit is more immediate than the Ruchottes. This is seamless across the palate and leaves a gorgeously balanced feeling of little red fruits at the finish, entirely covering the tannins, which in any case are refined. There is a little minerality too as befits Cazetiers. Really a lovely stylish finale. Drink from 2030-2038. Tasted Nov 2024. |
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Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£609.64 |
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Burghound (91-93)(from a .33 ha holding of ~55-year-old vines). A cooler and airier nose combines notes of red and dark currant with those of spice, earth and a whiff of game. The markedly more finely textured flavors exude an almost pungent minerality on the impressively persistent and beautifully well-balanced finale. This is pretty much textbook ESJ with its combination of power and finesse. In a word, excellent. (91-93)/2029+ |
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Burgundy | 1 | 91-94 (BH) |
Inc. VAT
£773.09 |
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Burghound (91-94)(from a .33 ha holding of ~55-year-old vines). Once again, the wood treatment is discreet but not invisible on the ripe and very fresh aromas of poached plum, cassis and pretty floral wisps. The racy, detailed and intense middle weight flavors possess a more sophisticated mouthfeel thanks to the fine-grained tannins, all wrapped in a youthfully austere, balanced and impressively long finale. Excellent. (91-94)/2032+ |
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Burgundy | 1 | 91-93 (BH) |
Inc. VAT
£737.09 |
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Burghound (91-93)This is a ripe yet cool and elegant 2021 with its aromas that derive from the dark side of the fruit spectrum. There is both more refinement and delineation to the gorgeously textured medium-bodied flavors that flash even more minerality on the balanced, compact and vibrant finish. This is lovely and a wine that should repay a decade, or perhaps a bit more, keeping. |
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Burgundy | 1 | 90-93 (BH) |
Inc. VAT
£757.49 |
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Burghound (90-93)(from a .33 ha holding of ~55-year-old vines). This is aromatically quite similar to the Champeaux with perhaps just a bit more elegance. The mid-palate mouthfeel of the medium-bodied flavors is finer still with more minerality as well that adds a sense of lift to the moderately austere finish where the supporting tannins are firm and slightly angular. I like the balance but this will need time to round off the structure |
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
In Bond
£174.00 |
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|
Burgundy | 1 | - |
In Bond
£310.00 |
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|
Burgundy | 1 | - |
In Bond
£267.00 |
|||||
|
Burgundy | 2 | - |
In Bond
£318.00 |
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|
Burgundy | 1 | - |
In Bond
£74.00 |
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|
Burgundy | 3 | - |
In Bond
£143.00 |
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|
Burgundy | 1 | 92+ (VN) |
In Bond
£438.00 |
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Vinous (92+)The 2019 Corton Les Grandes Lolières Grand Cru, a new fermage, is completely destemmed. It has a very well-defined nose of mineral-driven red berry fruit, quite focused and precise. The palate is medium-bodied with supple tannins, fleshy and rounded in the mouth, leading to a sweet, candied orange peel and allspice-tinged finish. Quite seductive for a Corton. Give it 3–4 years in bottle. |
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|
Burgundy | 1 | - |
In Bond
£427.00 |
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Burgundy | 1 | 90-92 (VN) |
In Bond
£432.00 |
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Vinous (90-92)The 2018 Gevrey-Chambertin Les Champeaux 1er Cru comes from 33-year-old vines adjacent to Evocelles. The nose takes more time to settle compared to the Champerrier, gradually evolving attractive briar and black currant aromas and sous-bois and mulch-like scents. The palate is medium-bodied and gently grippy on the entry. This is more structured than the Champerrier, with a little chewiness on the finish. Good potential, but it needs three to five years in bottle. |
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|
Burgundy | 1 | - |
In Bond
£427.00 |
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|
Burgundy | 1 | 90-92 (VN) |
In Bond
£552.00 |
|||||
Vinous (90-92)The 2021 Gevrey-Chambertin Les Champeaux 1er Cru has a touch of reduction on the nose, showing a mixture of red and black fruit, background marmalade and Seville orange scents that are quite complex and well-defined. The palate is medium-bodied with a sweet core of maraschino cherry and blood orange, finely chiselled tannins and a bright finish. This should give 12-15 years of drinking pleasure. |
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|
Burgundy | 1 | 89-91 (IB) |
In Bond
£267.00 |
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Jasper Morris Inside Burgundy (89-91)The fruit comes from 7 plots mostly on the lower slopes and up to 39 years old. Fine vibrant mid purple, sturdy too, but this time the fruit comes across a little fresher. Once again there is some fairly powerful structure here in dark raspberry mode, just a little bit savoury to finish, but notably longer than the Bourgogne. Tasted: November 2021 |
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Burgundy | 6 | - |
In Bond
£292.00 |
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|
Burgundy | 2 | - |
In Bond
£685.00 |
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|
Burgundy | 1 | - |
In Bond
£645.00 |
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|
Burgundy | 1 | - |
In Bond
£568.00 |
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|
Burgundy | 1 | - |
In Bond
£525.00 |
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|
Burgundy | 2 | 94 (VN) |
In Bond
£615.00 |
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Vinous (94)The 2017 Gevrey-Chambertin Les Cazetiers 1er Cru has an intense, quite marine-influenced bouquet of dark cherries and blueberry fruit. This is a bouquet that wants to be noticed. The palate is medium-bodied and fleshy, with supple tannins. It has more substance than Bruno Clair's Cazetiers, but is equally well balanced. Grippy and quite powerful on the finish. Great potential, but it needs bottle age. |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£99.00 |
|||||
Vinous (93-95)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru comes from 1.47 hectares that cover the four soil types within the vineyard; Magnien informed me that he is the only grower who has all four. The vines are Pinot Magnien and some are up to 100 years old. A gorgeous bouquet of pure black cherries, blueberry and light violet aromas bursts from the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity, and lightly spiced, leading into a harmonious, persistent, mineral-driven finish. This should evolve into a gorgeous Les Cazetiers. |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£450.00 |
|||||
Vinous (93-95)The 2018 Gevrey-Chambertin Les Cazetiers 1er Cru comes from 1.47 hectares that cover the four soil types within the vineyard; Magnien informed me that he is the only grower who has all four. The vines are Pinot Magnien and some are up to 100 years old. A gorgeous bouquet of pure black cherries, blueberry and light violet aromas bursts from the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity, and lightly spiced, leading into a harmonious, persistent, mineral-driven finish. This should evolve into a gorgeous Les Cazetiers. |
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|
Burgundy | 1 | 93 (VN) |
In Bond
£94.00 |
|||||
Vinous (93)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru comes from all four soil profiles in the vineyard – the only producer to have the "complete set." The generous bouquet presents red cherry and wild strawberry fruit, crushed stone and light tobacco scents. The palate is medium-bodied and fleshy, with supple tannins, black pepper and a touch of sage toward the finish. Very fine. |
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|
Burgundy | 1 | 94-97 (IB) |
In Bond
£552.00 |
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Jasper Morris Inside Burgundy (94-97)5 Stars. Now we come to the flagship wine. A beautiful glowing purple. This wine suggests a huge amount to follow, just waiting on the detail. The palate is magical however, not so much in the fruit descriptors but in the sense of class, the suavity, the balance and the persistence. No sign of heat, tannins perfectly integrated. Real muscle here for the longer haul. Beautiful. 13.6% alcohol Tasted: November 2021 |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£120.00 |
|||||
Vinous (93-95)The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb. |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£703.00 |
|||||
Vinous (93-95)The 2021 Gevrey-Chambertin Les Cazetiers 1er Cru, which Magnien describes as his "garden" that has technically been around since 1656, has a compelling bouquet with black plum, quince and crushed limestone scents that unfold in the glass. It gains intensity with just a few swirls. The palate is medium-bodied with pliant tannins. This is the silkiest of Magnien's cuvées with a seductive and persistent finish that just seems to "glide" across the senses. There is real panache here. Superb. |
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|
Burgundy | 1 | 93-95 (VN) |
In Bond
£648.00 |
|||||
Vinous (93-95)The 2022 Gevrey-Chambertin Les Cazetiers 1er Cru has the ripest and most sensual of Magnien's cuvées on the nose, adorned with lush red cherry, raspberry and light fig scents. There's a soupçon of exoticism in situ. The palate is medium-bodied with pliant tannins, quite fleshy in the mouth with good grip and density. There is more horsepower even when contrasted against the Ruchottes-Chambertin. Lingers wonderfully on the finish. Excellent. |
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|
Burgundy | 1 | 94-96 (IB) |
In Bond
£629.00 |
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Jasper Morris Inside Burgundy (94-96)An even crimson ruby colour. The fruit is more immediate than the Ruchottes. This is seamless across the palate and leaves a gorgeously balanced feeling of little red fruits at the finish, entirely covering the tannins, which in any case are refined. There is a little minerality too as befits Cazetiers. Really a lovely stylish finale. Drink from 2030-2038. Tasted Nov 2024. |
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|
Burgundy | 1 | 91-93 (BH) |
In Bond
£492.00 |
|||||
Burghound (91-93)(from a .33 ha holding of ~55-year-old vines). A cooler and airier nose combines notes of red and dark currant with those of spice, earth and a whiff of game. The markedly more finely textured flavors exude an almost pungent minerality on the impressively persistent and beautifully well-balanced finale. This is pretty much textbook ESJ with its combination of power and finesse. In a word, excellent. (91-93)/2029+ |
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|
Burgundy | 1 | 91-94 (BH) |
In Bond
£625.00 |
|||||
Burghound (91-94)(from a .33 ha holding of ~55-year-old vines). Once again, the wood treatment is discreet but not invisible on the ripe and very fresh aromas of poached plum, cassis and pretty floral wisps. The racy, detailed and intense middle weight flavors possess a more sophisticated mouthfeel thanks to the fine-grained tannins, all wrapped in a youthfully austere, balanced and impressively long finale. Excellent. (91-94)/2032+ |
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|
Burgundy | 1 | 91-93 (BH) |
In Bond
£595.00 |
|||||
Burghound (91-93)This is a ripe yet cool and elegant 2021 with its aromas that derive from the dark side of the fruit spectrum. There is both more refinement and delineation to the gorgeously textured medium-bodied flavors that flash even more minerality on the balanced, compact and vibrant finish. This is lovely and a wine that should repay a decade, or perhaps a bit more, keeping. |
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|
Burgundy | 1 | 90-93 (BH) |
In Bond
£612.00 |
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Burghound (90-93)(from a .33 ha holding of ~55-year-old vines). This is aromatically quite similar to the Champeaux with perhaps just a bit more elegance. The mid-palate mouthfeel of the medium-bodied flavors is finer still with more minerality as well that adds a sense of lift to the moderately austere finish where the supporting tannins are firm and slightly angular. I like the balance but this will need time to round off the structure |