Pajzos
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tokaj | 1 | 93 (VN (NM)) |
Inc. VAT
£2,059.00 |
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Vinous - Neal Martin (93)The 1993 Tokaji Essencia was a miniscule maiden release of 400 bottles, so this is now extremely rare, a handful remaining in Mád. It contains 580 g/l residual sugar and 18.1 g/l acidity. There is a slight turbidity here, as it is believed that the 1993 did not go through a precise clarification. It has a slightly more tertiary nose, revealing hints of damp loam that percolate through the fig, date and marmalade scents. Later, there is a subtle estuarine element. The palate is surprisingly light on its toes, with fine tension and vitality. High acidity maintains a sense of energy, though this just tapers towards the finish unlike and leaves a slightly bitter residue. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tokaj | 1 | 93 (VN (NM)) |
In Bond
£1,703.00 |
|||||
Vinous - Neal Martin (93)The 1993 Tokaji Essencia was a miniscule maiden release of 400 bottles, so this is now extremely rare, a handful remaining in Mád. It contains 580 g/l residual sugar and 18.1 g/l acidity. There is a slight turbidity here, as it is believed that the 1993 did not go through a precise clarification. It has a slightly more tertiary nose, revealing hints of damp loam that percolate through the fig, date and marmalade scents. Later, there is a subtle estuarine element. The palate is surprisingly light on its toes, with fine tension and vitality. High acidity maintains a sense of energy, though this just tapers towards the finish unlike and leaves a slightly bitter residue. |
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