Madeira is one of the few places left on earth where there remains a treasure trove of historic wine. Pereira d’Oliveira is without doubt the best source. Founded in 1820, the estate has always been owned and run by the same family, whether you open a bottle from 1850 or 1993, the wine was made by a d’Oliveira. The wines spend their whole lives slowly maturing in cask, only bottled when required. From the cellars near Funchal these wines maintain the house style of power, structure, richness and a unique tangy freshness. It allows for an incredibly exciting opportunity to not only own a piece of history, but to experience this astoundingly complex wine in a variety of different stages of life.