Ramonet
Domaine Ramonet was established in the late 1920s by infamous Pierre Ramonet. It has been recognised for some time as the leading estate in the Chassagne. Now under his grandsons Noel and Jean-Claude they have remained remarkably consistent with superb Chardonnay at all levels. Their masterpiece Montrachet is on the wish list of collectors and wine lovers alike. They also offer some increasingly popular red wine.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£4,609.55 |
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Burgundy | 1 | - |
Inc. VAT
£5,125.49 |
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Burgundy | 2 | - |
Inc. VAT
£3,427.92 |
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Burgundy | 1 | - |
Inc. VAT
£88.13 |
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Burgundy | 2 | - |
Inc. VAT
£755.21 |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£2,715.60 |
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Vinous (95)My evening began with Pierre Rovani handing me a glass of Ramonet’s 1992 Bâtard-Montrachet, which was an incredible wine with which to start the night. Served from magnum, it was deeply-colored and packed with fruit and sweet toasted oak notes, showing stunning length on the palate and extraordinary balance. In a word: awesome. |
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Burgundy | 2 | 95+ (VN) |
Inc. VAT
£1,171.32 |
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Vinous (95+)Brooding, unevolved, eau de vie-like nose hints at poire quetsche (plum liqueur), iodine and curry powder. Wonderfully silky entry, then thick but utterly vibrant in the middle. Superrich but uncompromisingly dry; builds inexorably from entry to palate-staining finish. Not especially oaky on the nose or mid-palate despite the 100% new oak, but shows some late grilled notes. |
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Burgundy | 1 | 95 (BH) |
Inc. VAT
£2,192.92 |
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Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
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Burgundy | 1 | 95 (BH) |
Inc. VAT
£7,026.04 |
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Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
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Burgundy | 1 | 94 (BH) |
Inc. VAT
£847.46 |
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Burghound (94)A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent. |
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Burgundy | 1 | 94 (BH) |
Inc. VAT
£2,940.78 |
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Burghound (94)A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent. |
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Burgundy | 2 | - |
Inc. VAT
£2,941.60 |
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Burgundy | 1 | 92 (VN) |
Inc. VAT
£28,176.67 |
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Vinous (92)The 1992 Bienvenue-Bâtard-Montrachet continues to entrance, even if I believe it has lost some of its luster in recent years. Here it has an elegant bouquet that feels quite generous and rich for a 1992, a patina of toastiness that complements the citrus fruit. The palate is rounded in the mouth: hints of almond and coconut, perhaps a notch lower in acidity than I might have liked with a subtle honeyed tincture on the finish. It is a gorgeous Bienvenue if not in the same class as the 1988. Tasted at the La Paulée in Beaune. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
£3,822.00 |
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Burgundy | 1 | - |
In Bond
£4,252.00 |
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Burgundy | 2 | - |
In Bond
£2,838.00 |
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Burgundy | 1 | - |
In Bond
£70.00 |
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Burgundy | 2 | - |
In Bond
£588.00 |
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|
|
Burgundy | 1 | 95 (VN) |
Inc. VAT
£2,715.60 |
|||||
Vinous (95)My evening began with Pierre Rovani handing me a glass of Ramonet’s 1992 Bâtard-Montrachet, which was an incredible wine with which to start the night. Served from magnum, it was deeply-colored and packed with fruit and sweet toasted oak notes, showing stunning length on the palate and extraordinary balance. In a word: awesome. |
|||||||||
|
|
Burgundy | 2 | 95+ (VN) |
In Bond
£973.00 |
|||||
Vinous (95+)Brooding, unevolved, eau de vie-like nose hints at poire quetsche (plum liqueur), iodine and curry powder. Wonderfully silky entry, then thick but utterly vibrant in the middle. Superrich but uncompromisingly dry; builds inexorably from entry to palate-staining finish. Not especially oaky on the nose or mid-palate despite the 100% new oak, but shows some late grilled notes. |
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|
|
Burgundy | 1 | 95 (BH) |
In Bond
£1,821.00 |
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Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
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|
|
Burgundy | 1 | 95 (BH) |
In Bond
£5,839.00 |
|||||
Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
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|
|
Burgundy | 1 | 94 (BH) |
In Bond
£703.00 |
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Burghound (94)A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent. |
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|
Burgundy | 1 | 94 (BH) |
In Bond
£2,441.00 |
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Burghound (94)A discreet though hardly invisible application of oak is present on the notably ripe and vaguely exotic nose of white and yellow peach, acacia and carnation, and even more phenolic character. There is better size, weight and volume though, somewhat surprisingly, not necessarily better concentration, to the succulent and caressing flavors that tighten up noticeably on the compact, tightly wound and built-to-age finale. This is very good and if not one of the domaine's all-time great vintages for the Bâtard, it's certainly no less than excellent. |
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Burgundy | 2 | - |
In Bond
£2,441.00 |
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|
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Burgundy | 1 | 92 (VN) |
In Bond
£23,453.00 |
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Vinous (92)The 1992 Bienvenue-Bâtard-Montrachet continues to entrance, even if I believe it has lost some of its luster in recent years. Here it has an elegant bouquet that feels quite generous and rich for a 1992, a patina of toastiness that complements the citrus fruit. The palate is rounded in the mouth: hints of almond and coconut, perhaps a notch lower in acidity than I might have liked with a subtle honeyed tincture on the finish. It is a gorgeous Bienvenue if not in the same class as the 1988. Tasted at the La Paulée in Beaune. |
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