Taupenot-Merme
About Domaine Taupenot-Merme
Domaine Taupenot-Merme is a dynamic, up-and-coming domaine based in Morey-Saint-Denis, with 13 hectares under vines in the Côte de Nuits and Côte de Beaune. It is run by the seventh generation Romain Taupenot alongside his sister, Virginie. Seventh-generation Romain Taupenot runs this domaine with his sister, Virginie.
Viniculture
The average age of the vines are over 50 years old and they follow lutte raisonnée or ‘the reasoned struggle’ principle in the vineyard, meaning chemicals are used only when they are absolutely needed, if ever.
The house style is generally focused on the great purity of fruit and intensity of aromatics in both their reds and whites. Generally known for producing wine from less-celebrated appellations, such as Auxey-Duresses and Saint-Romain, they champion these underrated wines with great style and class.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 89-91 (WA) |
Inc. VAT
£120.80 |
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Wine Advocate (89-91)The 2015 Auxey Duresses 1er Cru comes from two parcels in Les Duresses and Les Grands Champs. It has a very satisfying bouquet with lifted blackberry, briary and light earthy notes. There is a light floral note developing. The palate is medium-bodied with crisp acidity, very well balanced with tart red cherry and cranberry leaf, nicely structured with a brisk, lively finish. |
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Burgundy | 3 | 89-92 (BH) |
Inc. VAT
£318.04 |
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Burghound (89-92)(from Les Duresses and Grands Champs). Slightly more elegant aromas include those of poached plum, cassis and newly turned earth. The seductive yet dense and powerful bigger-bodied flavors brim with dry extract that helps to buffer the firm tannic spine shaping the solidly persistent finale where the only nit is a hint of warmth. This moderately rustic effort should reward a decade of improvement and last for twice that. (89-92)/2028+ |
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Burgundy | 2 | 84-86 (VN) |
Inc. VAT
£335.09 |
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Vinous (84-86)The 2021 Auxey-Duresses 1er Cru is a blend of three Premier Crus when it is usually two (the additional one comes from En Reugne). It has a light mulberry bouquet that just needs a little more delineation. The palate is medium-bodied with firm tannins, quite saline in the mouth but it just needs more complexity on the finish. |
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Burgundy | 1 | - |
Inc. VAT
£478.18 |
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Burgundy | 12 | - |
Inc. VAT
£242.69 |
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Burgundy | 1 | 93 (WA) |
Inc. VAT
£147.20 |
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Wine Advocate (93)Tasted blind at the Burgfest 2014 tasting, the 2014 Chambolle Musigny 1er Cru Combe d'Orveau from Taupenot-Merme has a more understated bouquet than Groffier's 2014 Les Haut Doix, perhaps more Morey-Saint-Denis in style, yet it is nicely focused and fresh and delivers ample mineralité. The palate is very well balanced with good substance, sappy black fruit laced with spice and a very dense but poised finish that feels primal and backwards now but will hopefully age with style. This surpasses my estimation from barrel, hence the higher score. Tasted September 2017. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£153.20 |
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Vinous (93)Healthy dark red. Piquant high-pitched scents of raspberry, bitter cherry and crushed rock. Wonderfully dense, bright and light on its feet, offering terrific rose petal lift to its pungent red berry and saline mineral flavors. A pure expression of crushed-stone terroir, and yet there's also a silkiness here that suggests a gentle extraction. The tannins are very suave but the wine shows signs of closing down in the bottle and will need patience. I'm not sure if I'd pick this brisk, sharply delineated beauty as a 2015. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£156.25 |
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Vinous (91-93)The 2017 Chambolle-Musigny La Combe d’Orveau 1er Cru comes from a parcel of 72-year-old vines. It has a precise, pure bouquet of raspberry preserve, wild strawberry and rose petal aromas, the oak nicely integrated. The precise, detailed palate is medium-bodied with fine tannin, a crisp line of acidity and good tension and mineralité toward the finish. This is a classy, cerebral wine. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£137.60 |
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Vinous (92-94)The 2018 Chambolle-Musigny La Combe d'Orveau 1er Cru has a well-defined bouquet of red cherry, cranberry and crushed stone aromas. The palate is medium-bodied with fine tannins, very good acidity and a gorgeous, silky-smooth finish infused with impressive mineralité. An excellent Chambolle-Musigny from Romain Taupenot. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£664.84 |
|||||
Vinous (91-93)The 2019 Chambolle-Musigny La Combe d'Orveau 1er Cru has a showy bouquet with raspberry, cranberry, bergamot and tea leaf aromas, perhaps just needing a little more cohesion that should develop during the remainder of its maturation. The palate is medium-bodied with grippy tannins, black fruit laced with graphite leading to a fresh, classically styled finish that stylistically reminds me of Morey than Chambolle. Time will let it make up its mind what it wants to grow up and become, but it will be quite excellent. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£862.84 |
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Vinous (91-93)The 2020 Chambolle-Musigny La Combe d'Orveau 1er Cru has a very attractive floral bouquet with rose petal and iris scents, a touch of oyster shell merging with the red fruit. The palate is medium-bodied with sappy red berries, a dash of white pepper and with a lively and supple, saline finish. Classic Chambolle-Musigny. |
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Burgundy | 1 | 88-90 (WA) |
Inc. VAT
£99.20 |
|||||
Wine Advocate (88-90)The 2016 Chambolle-Musigny Village has a tight-knit bouquet, earthier than the Auxey-Duresses with a touch of damp woodland complementing the sultry black fruit. The palate is medium-bodied with supple tannin, bright red berry fruit laced with sea salt, leading to quite a precise and sappy finish that has more joie-de-vivre than the aromatics. Given the challenging growing season, this is a great success. |
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Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£375.64 |
|||||
Vinous (89-91)The 2020 Chambolle-Musigny Village, matured in around 25% new oak, has quite a perfumed bouquet with red cherries and rose petal scents, quite airy and nicely focused. The palate is medium-bodied with supple tannins, slightly creamy in texture, gaining weight towards the finish that feels quite caressing. |
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Burgundy | 1 | 89-91 (VN) |
Inc. VAT
£541.49 |
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Vinous (89-91)The 2021 Chambolle-Musigny Village, racked 4-6 weeks prior to my visit, has a fragrant bouquet, maybe without quite the same pixelation as the Morey-Saint-Denis. The palate is framed by edgy tannins, brambly red fruit, orange zest and a touch of black pepper, vibrant and energetic towards its tense finish. This will offer a lot of pleasure over the next decade. |
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Burgundy | 6 | - |
Inc. VAT
£527.09 |
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Burgundy | 1 | - |
Inc. VAT
£2,918.98 |
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Burgundy | 4 | 89 (WA) |
Inc. VAT
£979.24 |
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Wine Advocate (89)The 2011 Charmes-Chambertin Grand Cru, which comes from 0.57 hectares of 32-year-old vine, is attired in a perfumed ferrous bouquet that is broody at the moment and perhaps needs another year to open up. The palate is medium-bodied with a fine structure, though it seems foursquare and shows slight attenuation toward the finish. It actually showed better when re-tasted a month later at the domaine when it exhibited finer precision. Drink 2014-2020. |
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Burgundy | 3 | 96 (TA) |
Inc. VAT
£1,336.84 |
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Tim Atkin MW (96)Romain Taupenot has not been afraid to make ageworthy wines in 2012, but they aren't overly tannic or woody, just structured and well balanced. This is a case in point: a subtly oaked Grand Cru with real drive and precision. The fruit is sweet and supple, but it's surrounded by fine-grained tannins and mineral freshness. |
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Burgundy | 3 | 93 (VN) |
Inc. VAT
£921.54 |
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Vinous (93)The 2013 Charmes-Chambertin Grand Cru is a wine that I have not tasted since in barrel. It has blossomed on the nose with charming redcurrant, Morello and tertiary scents, a subtle damp moss and undergrowth aroma gradually becoming more prominent with aeration. The palate is medium-bodied with fine grain tannin, a palpable sense of energy and impressive precision towards the finish that leaves the mouth tingling with glee afterwards. Impressive and this comes highly recommended. Tasted at Flint Wines’ Taupenot-Merme retrospective. |
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Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£214.40 |
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Wine Advocate (93-95)The 2015 Charmes Chambertin Grand Cru has an expressive bouquet with redcurrant, raspberry coulis, a touch of honey and a hint of Seville orange marmalade. It opens nicely in the glass, though does not slip into fifth gear at the moment. The palate is medium-bodied with supple tannin, cohesive in the mouth and quite saline and spicy. There is generosity here, a trait of Charmes-Chambertin, with the mineral core surfacing right at the finish as it fans out. This is an impressive follow-up to the superb 2014 and it should give 20+ years of pleasure. |
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Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£1,029.64 |
|||||
Wine Advocate (93-95)The 2015 Charmes Chambertin Grand Cru has an expressive bouquet with redcurrant, raspberry coulis, a touch of honey and a hint of Seville orange marmalade. It opens nicely in the glass, though does not slip into fifth gear at the moment. The palate is medium-bodied with supple tannin, cohesive in the mouth and quite saline and spicy. There is generosity here, a trait of Charmes-Chambertin, with the mineral core surfacing right at the finish as it fans out. This is an impressive follow-up to the superb 2014 and it should give 20+ years of pleasure. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£209.60 |
|||||
Vinous (92-94)Bright red-ruby. Slightly medicinal aromas of blackberry, licorice and violet complicated by a rocky quality. Pungent, tangy and high-pitched, offering a very fine-grained texture to its flavors of cassis, black cherry and violet; aeration brought a slightly less black note of raspberry and sexy savory soil tones. From vines on very shallow soil just across the Route des Grands Crus from Chambertin, this wine offers terrific punch and building sweetness. Both these vines and those in Mazoyères-Chambertin were planted shortly after World War II but a small part of the Charmes was replanted in 1998. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£1,093.24 |
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Vinous (94)The 2017 Charmes-Chambertin Grand Cru has a primal bouquet of black cherry and crushed strawberry fruit, becoming more confit-like with aeration. The palate is medium-bodied with sappy red berry fruit and fine depth and poise. Crisp and taut with a pleasant brittle texture toward the finish. It needs time, but it will come good in the end. Closure is Diam 30 Organic. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 15 | 93-95 (VN) |
Inc. VAT
£1,252.84 |
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Vinous (93-95)The 2019 Charmes-Chambertin Grand Cru has a straightforward, focused bouquet with brambly red fruit, briary and tea leaf aromas, though it just lacks the assertiveness and intensity you seek from a Grand Cru. The palate is better with a light spiced opening, good weight and cohesion with black pepper and sea salt infused red fruit. Quite Mazoyères in terms of structure towards the finish, this will benefit from 4-6 years in bottle. |
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Burgundy | 2 | 93-95 (IB) |
Inc. VAT
£1,369.49 |
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Jasper Morris Inside Burgundy (93-95)Rich, exuberant purple. A cheerful nose, flamboyantly perfumed which is as Charmes should be. I very much like the balance of this, which is all in red fruit, succulent strawberry and raspberry, good acidity, no feeling of excess heat. 14.1% but holds it without difficulty. Tasted: December 2021 |
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Burgundy | 4 | 92-94 (VN) |
Inc. VAT
£1,339.49 |
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Vinous (92-94)The 2021 Charmes-Chambertin Grand Cru has a well-defined bouquet with bright red berry fruit, crushed stone, orange pith and light bay leaf aromas. The palate is medium-bodied with sappy red fruit on the opening, fine acidity, quite dense towards the finish with a dash of white pepper and allspice lingering on the aftertaste. Very fine. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£2,753.54 |
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Vinous (92-94)The 2019 Clos des Lambrays Grand Cru is a "decent" quantity this year according to Romain Taupenot, though that only equates to a measly 170-litres. Despite the miniscule quantity, this is still de-stemmed. It has a crisp nose with brambly red berry fruit, pressed rose petals and a touch of Earl Grey. The palate is medium-bodied with fine grain tannins. It feels cohesive and poised, gentle towards the smooth finish with lightly spiced red fruit, bay leaf and a pinch of sea salt. Lovely...if you can find it. |
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Burgundy | 2 | - |
Inc. VAT
£829.24 |
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Burgundy | 4 | 91 (WA) |
Inc. VAT
£721.24 |
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Wine Advocate (91)The 2011 Corton Rognet Grand Cru has a more reticent nose with subtle marine scents emerging with time. The palate is medium-bodied with succulent tannins on the entry. This is a tertiary Corton with attractive damp earthy and moss accents that inform the composed understated finish. Drink now-2020. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£162.80 |
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Vinous (93-95)The 2012 Corton Rognet dazzles from start to finish. Tar, licorice, black cherries, smoke and spices burst from the glass as this exuberant, powerful Burgundy shows off its personality. The 2012 is rich, intense and massively structured, but all the elements are in the right place. Readers lucky enough to find the 2012 should plan on giving the wine a few years in the cellar. Today, the Corton Rognet is striking. In 2012 there are just 4 barrels instead of the typical 7 or so. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 89-91 (WA) |
In Bond
£98.00 |
|||||
Wine Advocate (89-91)The 2015 Auxey Duresses 1er Cru comes from two parcels in Les Duresses and Les Grands Champs. It has a very satisfying bouquet with lifted blackberry, briary and light earthy notes. There is a light floral note developing. The palate is medium-bodied with crisp acidity, very well balanced with tart red cherry and cranberry leaf, nicely structured with a brisk, lively finish. |
|||||||||
|
|
Burgundy | 3 | 89-92 (BH) |
In Bond
£249.00 |
|||||
Burghound (89-92)(from Les Duresses and Grands Champs). Slightly more elegant aromas include those of poached plum, cassis and newly turned earth. The seductive yet dense and powerful bigger-bodied flavors brim with dry extract that helps to buffer the firm tannic spine shaping the solidly persistent finale where the only nit is a hint of warmth. This moderately rustic effort should reward a decade of improvement and last for twice that. (89-92)/2028+ |
|||||||||
|
|
Burgundy | 2 | 84-86 (VN) |
In Bond
£260.00 |
|||||
Vinous (84-86)The 2021 Auxey-Duresses 1er Cru is a blend of three Premier Crus when it is usually two (the additional one comes from En Reugne). It has a light mulberry bouquet that just needs a little more delineation. The palate is medium-bodied with firm tannins, quite saline in the mouth but it just needs more complexity on the finish. |
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|
|
Burgundy | 1 | - |
In Bond
£360.00 |
|||||
|
|
Burgundy | 12 | - |
In Bond
£183.00 |
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|
|
Burgundy | 1 | 93 (WA) |
In Bond
£120.00 |
|||||
Wine Advocate (93)Tasted blind at the Burgfest 2014 tasting, the 2014 Chambolle Musigny 1er Cru Combe d'Orveau from Taupenot-Merme has a more understated bouquet than Groffier's 2014 Les Haut Doix, perhaps more Morey-Saint-Denis in style, yet it is nicely focused and fresh and delivers ample mineralité. The palate is very well balanced with good substance, sappy black fruit laced with spice and a very dense but poised finish that feels primal and backwards now but will hopefully age with style. This surpasses my estimation from barrel, hence the higher score. Tasted September 2017. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
£125.00 |
|||||
Vinous (93)Healthy dark red. Piquant high-pitched scents of raspberry, bitter cherry and crushed rock. Wonderfully dense, bright and light on its feet, offering terrific rose petal lift to its pungent red berry and saline mineral flavors. A pure expression of crushed-stone terroir, and yet there's also a silkiness here that suggests a gentle extraction. The tannins are very suave but the wine shows signs of closing down in the bottle and will need patience. I'm not sure if I'd pick this brisk, sharply delineated beauty as a 2015. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£127.00 |
|||||
Vinous (91-93)The 2017 Chambolle-Musigny La Combe d’Orveau 1er Cru comes from a parcel of 72-year-old vines. It has a precise, pure bouquet of raspberry preserve, wild strawberry and rose petal aromas, the oak nicely integrated. The precise, detailed palate is medium-bodied with fine tannin, a crisp line of acidity and good tension and mineralité toward the finish. This is a classy, cerebral wine. |
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|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£112.00 |
|||||
Vinous (92-94)The 2018 Chambolle-Musigny La Combe d'Orveau 1er Cru has a well-defined bouquet of red cherry, cranberry and crushed stone aromas. The palate is medium-bodied with fine tannins, very good acidity and a gorgeous, silky-smooth finish infused with impressive mineralité. An excellent Chambolle-Musigny from Romain Taupenot. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£538.00 |
|||||
Vinous (91-93)The 2019 Chambolle-Musigny La Combe d'Orveau 1er Cru has a showy bouquet with raspberry, cranberry, bergamot and tea leaf aromas, perhaps just needing a little more cohesion that should develop during the remainder of its maturation. The palate is medium-bodied with grippy tannins, black fruit laced with graphite leading to a fresh, classically styled finish that stylistically reminds me of Morey than Chambolle. Time will let it make up its mind what it wants to grow up and become, but it will be quite excellent. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£703.00 |
|||||
Vinous (91-93)The 2020 Chambolle-Musigny La Combe d'Orveau 1er Cru has a very attractive floral bouquet with rose petal and iris scents, a touch of oyster shell merging with the red fruit. The palate is medium-bodied with sappy red berries, a dash of white pepper and with a lively and supple, saline finish. Classic Chambolle-Musigny. |
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|
|
Burgundy | 1 | 88-90 (WA) |
In Bond
£80.00 |
|||||
Wine Advocate (88-90)The 2016 Chambolle-Musigny Village has a tight-knit bouquet, earthier than the Auxey-Duresses with a touch of damp woodland complementing the sultry black fruit. The palate is medium-bodied with supple tannin, bright red berry fruit laced with sea salt, leading to quite a precise and sappy finish that has more joie-de-vivre than the aromatics. Given the challenging growing season, this is a great success. |
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|
|
Burgundy | 1 | 89-91 (VN) |
In Bond
£297.00 |
|||||
Vinous (89-91)The 2020 Chambolle-Musigny Village, matured in around 25% new oak, has quite a perfumed bouquet with red cherries and rose petal scents, quite airy and nicely focused. The palate is medium-bodied with supple tannins, slightly creamy in texture, gaining weight towards the finish that feels quite caressing. |
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|
|
Burgundy | 1 | 89-91 (VN) |
In Bond
£432.00 |
|||||
Vinous (89-91)The 2021 Chambolle-Musigny Village, racked 4-6 weeks prior to my visit, has a fragrant bouquet, maybe without quite the same pixelation as the Morey-Saint-Denis. The palate is framed by edgy tannins, brambly red fruit, orange zest and a touch of black pepper, vibrant and energetic towards its tense finish. This will offer a lot of pleasure over the next decade. |
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|
|
Burgundy | 6 | - |
In Bond
£420.00 |
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|
|
Burgundy | 1 | - |
In Bond
£2,394.00 |
|||||
|
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Burgundy | 4 | 89 (WA) |
In Bond
£800.00 |
|||||
Wine Advocate (89)The 2011 Charmes-Chambertin Grand Cru, which comes from 0.57 hectares of 32-year-old vine, is attired in a perfumed ferrous bouquet that is broody at the moment and perhaps needs another year to open up. The palate is medium-bodied with a fine structure, though it seems foursquare and shows slight attenuation toward the finish. It actually showed better when re-tasted a month later at the domaine when it exhibited finer precision. Drink 2014-2020. |
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|
|
Burgundy | 3 | 96 (TA) |
In Bond
£1,098.00 |
|||||
Tim Atkin MW (96)Romain Taupenot has not been afraid to make ageworthy wines in 2012, but they aren't overly tannic or woody, just structured and well balanced. This is a case in point: a subtly oaked Grand Cru with real drive and precision. The fruit is sweet and supple, but it's surrounded by fine-grained tannins and mineral freshness. |
|||||||||
|
|
Burgundy | 3 | 93 (VN) |
In Bond
£750.00 |
|||||
Vinous (93)The 2013 Charmes-Chambertin Grand Cru is a wine that I have not tasted since in barrel. It has blossomed on the nose with charming redcurrant, Morello and tertiary scents, a subtle damp moss and undergrowth aroma gradually becoming more prominent with aeration. The palate is medium-bodied with fine grain tannin, a palpable sense of energy and impressive precision towards the finish that leaves the mouth tingling with glee afterwards. Impressive and this comes highly recommended. Tasted at Flint Wines’ Taupenot-Merme retrospective. |
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|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
£176.00 |
|||||
Wine Advocate (93-95)The 2015 Charmes Chambertin Grand Cru has an expressive bouquet with redcurrant, raspberry coulis, a touch of honey and a hint of Seville orange marmalade. It opens nicely in the glass, though does not slip into fifth gear at the moment. The palate is medium-bodied with supple tannin, cohesive in the mouth and quite saline and spicy. There is generosity here, a trait of Charmes-Chambertin, with the mineral core surfacing right at the finish as it fans out. This is an impressive follow-up to the superb 2014 and it should give 20+ years of pleasure. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
£842.00 |
|||||
Wine Advocate (93-95)The 2015 Charmes Chambertin Grand Cru has an expressive bouquet with redcurrant, raspberry coulis, a touch of honey and a hint of Seville orange marmalade. It opens nicely in the glass, though does not slip into fifth gear at the moment. The palate is medium-bodied with supple tannin, cohesive in the mouth and quite saline and spicy. There is generosity here, a trait of Charmes-Chambertin, with the mineral core surfacing right at the finish as it fans out. This is an impressive follow-up to the superb 2014 and it should give 20+ years of pleasure. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£172.00 |
|||||
Vinous (92-94)Bright red-ruby. Slightly medicinal aromas of blackberry, licorice and violet complicated by a rocky quality. Pungent, tangy and high-pitched, offering a very fine-grained texture to its flavors of cassis, black cherry and violet; aeration brought a slightly less black note of raspberry and sexy savory soil tones. From vines on very shallow soil just across the Route des Grands Crus from Chambertin, this wine offers terrific punch and building sweetness. Both these vines and those in Mazoyères-Chambertin were planted shortly after World War II but a small part of the Charmes was replanted in 1998. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
£895.00 |
|||||
Vinous (94)The 2017 Charmes-Chambertin Grand Cru has a primal bouquet of black cherry and crushed strawberry fruit, becoming more confit-like with aeration. The palate is medium-bodied with sappy red berry fruit and fine depth and poise. Crisp and taut with a pleasant brittle texture toward the finish. It needs time, but it will come good in the end. Closure is Diam 30 Organic. Tasted blind at the Burgfest 2017 tasting. |
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|
|
Burgundy | 15 | 93-95 (VN) |
In Bond
£1,028.00 |
|||||
Vinous (93-95)The 2019 Charmes-Chambertin Grand Cru has a straightforward, focused bouquet with brambly red fruit, briary and tea leaf aromas, though it just lacks the assertiveness and intensity you seek from a Grand Cru. The palate is better with a light spiced opening, good weight and cohesion with black pepper and sea salt infused red fruit. Quite Mazoyères in terms of structure towards the finish, this will benefit from 4-6 years in bottle. |
|||||||||
|
|
Burgundy | 2 | 93-95 (IB) |
In Bond
£1,122.00 |
|||||
Jasper Morris Inside Burgundy (93-95)Rich, exuberant purple. A cheerful nose, flamboyantly perfumed which is as Charmes should be. I very much like the balance of this, which is all in red fruit, succulent strawberry and raspberry, good acidity, no feeling of excess heat. 14.1% but holds it without difficulty. Tasted: December 2021 |
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|
|
Burgundy | 4 | 92-94 (VN) |
In Bond
£1,097.00 |
|||||
Vinous (92-94)The 2021 Charmes-Chambertin Grand Cru has a well-defined bouquet with bright red berry fruit, crushed stone, orange pith and light bay leaf aromas. The palate is medium-bodied with sappy red fruit on the opening, fine acidity, quite dense towards the finish with a dash of white pepper and allspice lingering on the aftertaste. Very fine. |
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|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£2,285.00 |
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Vinous (92-94)The 2019 Clos des Lambrays Grand Cru is a "decent" quantity this year according to Romain Taupenot, though that only equates to a measly 170-litres. Despite the miniscule quantity, this is still de-stemmed. It has a crisp nose with brambly red berry fruit, pressed rose petals and a touch of Earl Grey. The palate is medium-bodied with fine grain tannins. It feels cohesive and poised, gentle towards the smooth finish with lightly spiced red fruit, bay leaf and a pinch of sea salt. Lovely...if you can find it. |
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Burgundy | 2 | - |
In Bond
£675.00 |
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Burgundy | 4 | 91 (WA) |
In Bond
£585.00 |
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Wine Advocate (91)The 2011 Corton Rognet Grand Cru has a more reticent nose with subtle marine scents emerging with time. The palate is medium-bodied with succulent tannins on the entry. This is a tertiary Corton with attractive damp earthy and moss accents that inform the composed understated finish. Drink now-2020. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
£133.00 |
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Vinous (93-95)The 2012 Corton Rognet dazzles from start to finish. Tar, licorice, black cherries, smoke and spices burst from the glass as this exuberant, powerful Burgundy shows off its personality. The 2012 is rich, intense and massively structured, but all the elements are in the right place. Readers lucky enough to find the 2012 should plan on giving the wine a few years in the cellar. Today, the Corton Rognet is striking. In 2012 there are just 4 barrels instead of the typical 7 or so. |
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