All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
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All Red Wines
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| Product Name | Region | Qty | Score | Price | |||||
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Tuscany | 1 | 97 (KO) |
Inc. VAT
£701.60 |
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Kerin O'Keefe (97)Earthy aromas of truffle, underbrush, rose and new leather shape the nose along with scents of dark-skinned berry and eucalyptus. Full-bodied and youthfully tense, the savory palate delivers crushed black cherry, crushed raspberry, licorice and tobacco set against tightly knit, refined tannins and fresh acidity. |
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Tuscany | 1 | 100 (KO) |
Inc. VAT
£1,043.98 |
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Kerin O'Keefe (100)Absolutely stunning, this gorgeous red has enticing aromas of wild rose, forest berry, new leather and camphor. Full-bodied and delicious, the smooth, structured palate is all about flavor, focus and finesse, doling out succulent black cherry, crushed raspberry, star anise and white pepper notes framed in tightly knit, refined tannins. Bright acidity keeps it impeccably balanced. Beautiful now and will continue to age and develop even more complexity for years to come. |
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Tuscany | 1 | 98 (KO) |
Inc. VAT
£676.78 |
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Kerin O'Keefe (98)Camphor, ripe wild berry, underbrush and pipe tobacco are just some of the aromas that emerge on this stunning red. Full-bodied and smooth, the elegantly structured, savory palate boasts juicy Marasca cherry, truffle and licorice alongside streaks of spiced cranberry and fresh acidity that keep it focused and balanced. Taut, refined tannins provide seamless support. |
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Tuscany | 1 | 98 (KO) |
Inc. VAT
£725.98 |
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Kerin O'Keefe (98)The beautiful nose reveals new leather, forest floor, violet and woodland berry. The focused, full-bodied palate is elegantly structured and savory, delivering juicy Marasca cherry, licorice and cinnamon alongside crushed mint and the barest hint of game. Taut, refined tannins bright acidity keep it energized and youthful. |
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Tuscany | 2 | 98 (KO) |
Inc. VAT
£867.58 |
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Kerin O'Keefe (98)The 2019 Brunello from Salvioni is utterly gorgeous, starting with its intense aromas of lavender, new leather, perfumed berry, eucalyptus and pipe tobacco. Delicious and full-bodied but showing elegant restraint, the youthfully austere palate shows Marasca cherry, cranberry, star anise and black tea set against tightly wound, refined tannins. Bright acidity keeps it balanced and energized. Give this beauty time to fully develop. |
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Tuscany | 1 | 93 (VN) |
Inc. VAT
£688.78 |
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Vinous (93)The 2016 Rosso di Montalcino is a gorgeous wine for readers who want to get a good sense of the Salvioni house style. Powerful and virile, with tons of personality, the 2016 is terrific. Grilled herbs, smoke, tobacco, licorice and menthol wrap around a core of dark Sangiovese fruit in this brooding, intense Rosso from the Salvioni family. The savory qualities of Sangiovese come through beautifully here. This is such a gorgeous Rosso. |
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Tuscany | 1 | 89 (VN) |
Inc. VAT
£259.18 |
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Vinous (89)The 2017 Rosso di Montalcino is an intense, racy wine. Readers will find a rich, textured Rosso that captures all the power of the year. The volatile acidity is on the higher side, which is not unusual for traditionally made wines, but it is something readers who are especially sensitive should be aware of. There is no shortage of personality or character, though, that much is clear, but a full appreciation of the Salvioni 2017 Rosso requires a forgiving palate. Both bottles I tasted showed similarly. |
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Tuscany | 1 | 93 (VN) |
Inc. VAT
£395.52 |
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Vinous (93)Medium bright red. Candied raspberry, blueberry, and flowers on the nose and in the mouth. Suave but still youthfully tight, vibrant and perfumed on the long steely finish. A bright Rosso that finishes clean and seamless, featuring terrific cut and length. |
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Tuscany | 1 | 93+ (VN) |
Inc. VAT
£355.18 |
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Vinous (93+)The darkly alluring 2019 Rosso di Montalcino captivates, as crushed ashen stone and balsam herbs give way to plum sauce and a hint of sweet mint. Its textures are like velvet yet lifted, with a tactile mix of sour cherries and ripe strawberries over a salty core of stimulating acids and minerals. The 2019 finishes structured, impossibly long and spicy, leaving a staining of primary concentration under an air of purple-toned inner florals. This is just an infant today with the potential for greatness. Frankly speaking, many producers would be lucky to be bottling a Brunello of this Rosso’s caliber. |
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Tuscany | 1 | 92 (VN) |
Inc. VAT
£440.38 |
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Vinous (92)The 2020 Rosso di Montalcino is perfumed and intense with masses of crushed rose petals, cloves, rosemary and tart cherry. This is elegance personified, so silky and polished, with a pleasant inner sweetness all nicely balanced by crunchy red berries and minty herbal tones that frame the experience perfectly. This finishes with a primary staining of concentration and a coating of rounded tannins that promise a broad and open drinking window. The 2020 Rosso is a total knockout and aims to please. |
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Tuscany | 1 | 93 (WA) |
Inc. VAT
£319.18 |
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Wine Advocate (93)The excellent Salvioni 2021 Rosso di Montalcino La Cerbaiola offers very smooth balance with forthcoming aromas of red fruit, dried cherry and pressed violet or lilac. There is a good duality here between primary fruit and delicate floral nuances. The mouthfeel is crisp and tight, with a focused approach that sets this wine up for chicken or pork roast. This Rosso stands out for its jovial character. |
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Tuscany | 2 | 93+ (VN) |
Inc. VAT
£398.00 |
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Vinous (93+)Rose petals and dried cherries give way to flowery underbrush and savory spice as the 2022 Rosso di Montalcino slowly unwinds in the glass. Pure and lifted in style, this boasts a core of vividly ripe red berry fruits that swirl beneath an air of violet inner florals. Saline mineral tones mount through the close. Blood orange and spice hints linger as the 2022 tapers off long and gently tannic. This leaves the mouth salivating. Frankly, it's hard to just taste and not drink the 2022 Rosso from Salvioni. |
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Tuscany | 4 | 96 (JS) |
Inc. VAT
£298.32 |
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James Suckling (96)Aromas of bark, spices, sandalwood, and lavender, as well as joyous ripe fruit. Full-bodied, round and powerful with an impressive backbone of tannins and length. Needs at least three to four years to soften. Try in 2021. |
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Tuscany | 50 | 88 (VN) |
Inc. VAT
£243.64 |
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Vinous (88)Very dark ruby-garnet. Spicy, serious nose shows substantial vanilla and chocolate from the oak. Rich, dense and concentrated, with a point of acidity refreshing the berry fruit. Finishes with solid tannins and a slight bitterness. |
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Tuscany | 5 | 89 (VN) |
Inc. VAT
£578.47 |
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Vinous (89)The 2011 Brunello di Montalcino is fleshy and forward, with plenty of sweet red stone fruit, macerated cherry, tobacco, spice and plum fruit. The extracted style and accompanying imposing tannins are a bit much for the wine's mid-weight structure. The 2011 is quite ripe and intense, yet the tannins are not fully mature, which suggests heat stress may have been an issue during the torrid second half of August. I would prefer to drink the 2011 sooner rather than later, as the fruit is likely to fade before the tannins soften. Hints of crushed flowers, sweet tobacco and red flowers add the closing shades of nuance. The 2011 was aged in a combination of tonneau and 30-HL casks. |
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Tuscany | 1 | 98 (JS) |
Inc. VAT
£804.80 |
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James Suckling (98)Wow. This is really fantastic with outstanding depth of fruit and ripe and silky tannins. So much blueberry and cedar character with hints of flowers. Full body, fine tannins and a fresh and clean finish. Lovely balance to this wine. Better after 2022 but already exciting to taste. |
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Tuscany | 5 | 92 (VN) |
Inc. VAT
£149.21 |
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Vinous (92)The 2011 Brunello di Montalcino Le Lucere emerges from the estate's oldest vines. Here the balance of fruit and tannin is much more successful. Sensual and layered in the glass, the Lucere offers good up-front richness to match its creamy, inviting personality. Generous black cherry, plum, smoke, spice and menthol flesh out on a resonant finish laced with attractive aromatic overtones. In this vintage, the oak and tannins are very nicely balanced, something that hasn't always been the case here. At times, the ripeness of the vintage is a bit dominant, but this is a gorgeous wine from San Filippo. |
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Tuscany | 9 | 92 (VN) |
Inc. VAT
£342.04 |
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Vinous (92)The 2011 Brunello di Montalcino Le Lucere emerges from the estate's oldest vines. Here the balance of fruit and tannin is much more successful. Sensual and layered in the glass, the Lucere offers good up-front richness to match its creamy, inviting personality. Generous black cherry, plum, smoke, spice and menthol flesh out on a resonant finish laced with attractive aromatic overtones. In this vintage, the oak and tannins are very nicely balanced, something that hasn't always been the case here. At times, the ripeness of the vintage is a bit dominant, but this is a gorgeous wine from San Filippo. |
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Tuscany | 1 | 100 (JS) |
Inc. VAT
£528.80 |
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James Suckling (100)Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh mushroom at the finish. A thoroughly terroir-driven red. Try after 2022. |
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Tuscany | 4 | 98 (WS) |
Inc. VAT
£626.38 |
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Wine Spectator (98)This red is laden with balsamic aromas and flavors of juniper, rosemary and rose, plus black currant and raspberry fruit. There's an underlying mineral element, along with firm, mature tannins that enhance the overall elegance and finesse. Best from 2024 through 2045. 1,200 cases made, 600 cases imported. |
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Tuscany | 20 | 96 (DC) |
Inc. VAT
£366.80 |
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Decanter (96)Planted in 1996, La Lucére distinguishes itself from San Filippo’s other sites with its full eastern exposure and silty, sandstone soil. The 2019 harvest saw multiple passages from the end of September through to the first week of October. It takes its time to unravel, progressing from exotic and integrated oak spice and cedar forest to intense cherry and currants with hints of fennel, pressed flowers and dark chocolate. Glossy wood adds weight and breadth to a mouthful of stones and cherry pit. The tannins are smooth and tightly woven while fresh, steely acidity cuts vertically giving magnificent vibrancy. It lingers quite tenaciously, with juxtaposing bitter coffee and vanilla cherry. |
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Tuscany | 17 | 91 (VN) |
Inc. VAT
£375.64 |
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Vinous (91)The 2015 Brunello di Montalcino Ugolforte is quite reticent at this stage, showing a dusty mix of woodland red berries, with hints of savory spice, leather and dried florals. On the palate, silky textures are offset by tart cherry fruit, with cool-toned acids and minerals adding lift in an expression that seems both savory and feminine. The finish is medium in length and quite pretty, resonating on red inner florals and fruits, with a lingering spry acidity and the slightest hint of fine tannin. This is already quite easy to enjoy, and it should do well over the medium-term in the cellar. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Tuscany | 1 | 97 (KO) |
In Bond
£564.00 |
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Kerin O'Keefe (97)Earthy aromas of truffle, underbrush, rose and new leather shape the nose along with scents of dark-skinned berry and eucalyptus. Full-bodied and youthfully tense, the savory palate delivers crushed black cherry, crushed raspberry, licorice and tobacco set against tightly knit, refined tannins and fresh acidity. |
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Tuscany | 1 | 100 (KO) |
In Bond
£850.00 |
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Kerin O'Keefe (100)Absolutely stunning, this gorgeous red has enticing aromas of wild rose, forest berry, new leather and camphor. Full-bodied and delicious, the smooth, structured palate is all about flavor, focus and finesse, doling out succulent black cherry, crushed raspberry, star anise and white pepper notes framed in tightly knit, refined tannins. Bright acidity keeps it impeccably balanced. Beautiful now and will continue to age and develop even more complexity for years to come. |
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Tuscany | 1 | 98 (KO) |
In Bond
£544.00 |
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Kerin O'Keefe (98)Camphor, ripe wild berry, underbrush and pipe tobacco are just some of the aromas that emerge on this stunning red. Full-bodied and smooth, the elegantly structured, savory palate boasts juicy Marasca cherry, truffle and licorice alongside streaks of spiced cranberry and fresh acidity that keep it focused and balanced. Taut, refined tannins provide seamless support. |
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Tuscany | 1 | 98 (KO) |
In Bond
£585.00 |
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Kerin O'Keefe (98)The beautiful nose reveals new leather, forest floor, violet and woodland berry. The focused, full-bodied palate is elegantly structured and savory, delivering juicy Marasca cherry, licorice and cinnamon alongside crushed mint and the barest hint of game. Taut, refined tannins bright acidity keep it energized and youthful. |
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Tuscany | 2 | 98 (KO) |
In Bond
£703.00 |
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Kerin O'Keefe (98)The 2019 Brunello from Salvioni is utterly gorgeous, starting with its intense aromas of lavender, new leather, perfumed berry, eucalyptus and pipe tobacco. Delicious and full-bodied but showing elegant restraint, the youthfully austere palate shows Marasca cherry, cranberry, star anise and black tea set against tightly wound, refined tannins. Bright acidity keeps it balanced and energized. Give this beauty time to fully develop. |
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Tuscany | 1 | 93 (VN) |
In Bond
£554.00 |
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Vinous (93)The 2016 Rosso di Montalcino is a gorgeous wine for readers who want to get a good sense of the Salvioni house style. Powerful and virile, with tons of personality, the 2016 is terrific. Grilled herbs, smoke, tobacco, licorice and menthol wrap around a core of dark Sangiovese fruit in this brooding, intense Rosso from the Salvioni family. The savory qualities of Sangiovese come through beautifully here. This is such a gorgeous Rosso. |
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Tuscany | 1 | 89 (VN) |
In Bond
£196.00 |
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Vinous (89)The 2017 Rosso di Montalcino is an intense, racy wine. Readers will find a rich, textured Rosso that captures all the power of the year. The volatile acidity is on the higher side, which is not unusual for traditionally made wines, but it is something readers who are especially sensitive should be aware of. There is no shortage of personality or character, though, that much is clear, but a full appreciation of the Salvioni 2017 Rosso requires a forgiving palate. Both bottles I tasted showed similarly. |
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Tuscany | 1 | 93 (VN) |
In Bond
£311.00 |
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Vinous (93)Medium bright red. Candied raspberry, blueberry, and flowers on the nose and in the mouth. Suave but still youthfully tight, vibrant and perfumed on the long steely finish. A bright Rosso that finishes clean and seamless, featuring terrific cut and length. |
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Tuscany | 1 | 93+ (VN) |
In Bond
£276.00 |
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Vinous (93+)The darkly alluring 2019 Rosso di Montalcino captivates, as crushed ashen stone and balsam herbs give way to plum sauce and a hint of sweet mint. Its textures are like velvet yet lifted, with a tactile mix of sour cherries and ripe strawberries over a salty core of stimulating acids and minerals. The 2019 finishes structured, impossibly long and spicy, leaving a staining of primary concentration under an air of purple-toned inner florals. This is just an infant today with the potential for greatness. Frankly speaking, many producers would be lucky to be bottling a Brunello of this Rosso’s caliber. |
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Tuscany | 1 | 92 (VN) |
In Bond
£347.00 |
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Vinous (92)The 2020 Rosso di Montalcino is perfumed and intense with masses of crushed rose petals, cloves, rosemary and tart cherry. This is elegance personified, so silky and polished, with a pleasant inner sweetness all nicely balanced by crunchy red berries and minty herbal tones that frame the experience perfectly. This finishes with a primary staining of concentration and a coating of rounded tannins that promise a broad and open drinking window. The 2020 Rosso is a total knockout and aims to please. |
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Tuscany | 1 | 93 (WA) |
In Bond
£246.00 |
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Wine Advocate (93)The excellent Salvioni 2021 Rosso di Montalcino La Cerbaiola offers very smooth balance with forthcoming aromas of red fruit, dried cherry and pressed violet or lilac. There is a good duality here between primary fruit and delicate floral nuances. The mouthfeel is crisp and tight, with a focused approach that sets this wine up for chicken or pork roast. This Rosso stands out for its jovial character. |
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Tuscany | 2 | 93+ (VN) |
In Bond
£311.00 |
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Vinous (93+)Rose petals and dried cherries give way to flowery underbrush and savory spice as the 2022 Rosso di Montalcino slowly unwinds in the glass. Pure and lifted in style, this boasts a core of vividly ripe red berry fruits that swirl beneath an air of violet inner florals. Saline mineral tones mount through the close. Blood orange and spice hints linger as the 2022 tapers off long and gently tannic. This leaves the mouth salivating. Frankly, it's hard to just taste and not drink the 2022 Rosso from Salvioni. |
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Tuscany | 4 | 96 (JS) |
In Bond
£230.00 |
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James Suckling (96)Aromas of bark, spices, sandalwood, and lavender, as well as joyous ripe fruit. Full-bodied, round and powerful with an impressive backbone of tannins and length. Needs at least three to four years to soften. Try in 2021. |
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Tuscany | 50 | 88 (VN) |
In Bond
£187.00 |
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Vinous (88)Very dark ruby-garnet. Spicy, serious nose shows substantial vanilla and chocolate from the oak. Rich, dense and concentrated, with a point of acidity refreshing the berry fruit. Finishes with solid tannins and a slight bitterness. |
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Tuscany | 5 | 89 (VN) |
In Bond
£450.00 |
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Vinous (89)The 2011 Brunello di Montalcino is fleshy and forward, with plenty of sweet red stone fruit, macerated cherry, tobacco, spice and plum fruit. The extracted style and accompanying imposing tannins are a bit much for the wine's mid-weight structure. The 2011 is quite ripe and intense, yet the tannins are not fully mature, which suggests heat stress may have been an issue during the torrid second half of August. I would prefer to drink the 2011 sooner rather than later, as the fruit is likely to fade before the tannins soften. Hints of crushed flowers, sweet tobacco and red flowers add the closing shades of nuance. The 2011 was aged in a combination of tonneau and 30-HL casks. |
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Tuscany | 1 | 98 (JS) |
In Bond
£650.00 |
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James Suckling (98)Wow. This is really fantastic with outstanding depth of fruit and ripe and silky tannins. So much blueberry and cedar character with hints of flowers. Full body, fine tannins and a fresh and clean finish. Lovely balance to this wine. Better after 2022 but already exciting to taste. |
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Tuscany | 5 | 92 (VN) |
In Bond
£119.00 |
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Vinous (92)The 2011 Brunello di Montalcino Le Lucere emerges from the estate's oldest vines. Here the balance of fruit and tannin is much more successful. Sensual and layered in the glass, the Lucere offers good up-front richness to match its creamy, inviting personality. Generous black cherry, plum, smoke, spice and menthol flesh out on a resonant finish laced with attractive aromatic overtones. In this vintage, the oak and tannins are very nicely balanced, something that hasn't always been the case here. At times, the ripeness of the vintage is a bit dominant, but this is a gorgeous wine from San Filippo. |
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Tuscany | 9 | 92 (VN) |
In Bond
£269.00 |
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Vinous (92)The 2011 Brunello di Montalcino Le Lucere emerges from the estate's oldest vines. Here the balance of fruit and tannin is much more successful. Sensual and layered in the glass, the Lucere offers good up-front richness to match its creamy, inviting personality. Generous black cherry, plum, smoke, spice and menthol flesh out on a resonant finish laced with attractive aromatic overtones. In this vintage, the oak and tannins are very nicely balanced, something that hasn't always been the case here. At times, the ripeness of the vintage is a bit dominant, but this is a gorgeous wine from San Filippo. |
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Tuscany | 1 | 100 (JS) |
In Bond
£420.00 |
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James Suckling (100)Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh mushroom at the finish. A thoroughly terroir-driven red. Try after 2022. |
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Tuscany | 4 | 98 (WS) |
In Bond
£502.00 |
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Wine Spectator (98)This red is laden with balsamic aromas and flavors of juniper, rosemary and rose, plus black currant and raspberry fruit. There's an underlying mineral element, along with firm, mature tannins that enhance the overall elegance and finesse. Best from 2024 through 2045. 1,200 cases made, 600 cases imported. |
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Tuscany | 20 | 96 (DC) |
In Bond
£285.00 |
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Decanter (96)Planted in 1996, La Lucére distinguishes itself from San Filippo’s other sites with its full eastern exposure and silty, sandstone soil. The 2019 harvest saw multiple passages from the end of September through to the first week of October. It takes its time to unravel, progressing from exotic and integrated oak spice and cedar forest to intense cherry and currants with hints of fennel, pressed flowers and dark chocolate. Glossy wood adds weight and breadth to a mouthful of stones and cherry pit. The tannins are smooth and tightly woven while fresh, steely acidity cuts vertically giving magnificent vibrancy. It lingers quite tenaciously, with juxtaposing bitter coffee and vanilla cherry. |
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Tuscany | 17 | 91 (VN) |
In Bond
£297.00 |
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Vinous (91)The 2015 Brunello di Montalcino Ugolforte is quite reticent at this stage, showing a dusty mix of woodland red berries, with hints of savory spice, leather and dried florals. On the palate, silky textures are offset by tart cherry fruit, with cool-toned acids and minerals adding lift in an expression that seems both savory and feminine. The finish is medium in length and quite pretty, resonating on red inner florals and fruits, with a lingering spry acidity and the slightest hint of fine tannin. This is already quite easy to enjoy, and it should do well over the medium-term in the cellar. |
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