Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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Whisky Base (92)
n/aInc. VAT£2,376.00 -
The Nyetimber Tillington Single Vineyard 2014 is a quintessentially English sparkling wine, hailing from the heart of West Sussex. Included in Nyetimber's portfolio since 2010, this prodigious vintage proudly stands as their flagship varietal. Only the very best of Brighton Estate's fruit is used, with 78% Pinot Noir and 22% Chardonnay expertly blended.
An intricate manufacturing process ensues, with the juice undergoing fermentation in stainless steel tanks followed by malolactic fermentation to enhance complexity. Following a painstaking disgorgement process, the Nyetimber Tillington Single Vineyard 2014 is left to rest on lees for three years, leading to its characteristic refined depth and richness.
The renowned House of Nyetimber, recognised worldwide for its dedication to crafting world-class English sparkling wines, reaffirms its reputation with the Tillington Single Vineyard 2014. It is defined by its vivid fruit flavours, balanced acidity and delicate mousse, making it a definitive must-have for any wine connoisseur.
Inc. VAT£699.04 -
Jeb Dunnuck (95)
A youthful deep ruby, the 2021 Pinot Noir Freestone-Occidental is highly expressive with wild lavender, kirsch, and fresh mountain herbs. Full-bodied, with youthful suppleness to its fruit at this stage, it has the same fantastic salinity that’s present across this whole lineup Occidental. Drink 2024-2034.Inc. VAT£459.12 -
Wine Advocate (94)
The 2023 Pinot Noir Freestone-Occidental is bursting with vibrant scents of red cherry, cranberry, black tea, conifer, pipe tobacco, saline and generous spicy nuances. The medium-bodied palate is bursting with layers of succulent fruit, and its expressive, earthy undertones are reminiscent of a coastal forest. It has a lacy frame of tannins, bright acidity and a long, tobacco-laced finish. It’s a touch more open than the rest of the 2023s and will be approachable sooner.Inc. VAT£411.49 -
Vinous (91)
The 2017 Barolo is a very pretty, elegant wine and one of the few straight Barolos in this vintage that is truly finessed. Translucent and so expressive, the Oddero Barolo is wonderfully expressive right out of the gate. Crushed flowers, sweet red berry, mint and cinnamon all grace this super-expressive Barolo.Inc. VAT£263.98 -
Vinous (93)
The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book.Inc. VAT£121.99 -
Vinous (93)
The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book.Inc. VAT£269.98 -
Vinous (94)
The 2017 Barolo Brunate is an utterly beguiling wine and one of the highlights of the vintage. Rose petal, cinnamon, blood orange, spice and star anise give the Brunate striking aromatic nuance and a real feeling of exoticism that is so alluring. In 2017, the Brunate is translucent and simply haunting in its beauty. I loved it. The Brunate is the smallest bottling of the Oddero crus. It is well worth the effort of seeking out.Inc. VAT£223.72 -
Vinous (94)
The 2017 Barolo Brunate is an utterly beguiling wine and one of the highlights of the vintage. Rose petal, cinnamon, blood orange, spice and star anise give the Brunate striking aromatic nuance and a real feeling of exoticism that is so alluring. In 2017, the Brunate is translucent and simply haunting in its beauty. I loved it. The Brunate is the smallest bottling of the Oddero crus. It is well worth the effort of seeking out.Inc. VAT£557.15 -
Wine Advocate (95)
Always a standout wine, the Oddero 2018 Barolo Brunate is a complete wine, and I use that word specifically because it shows balance, freshness, length and structure. It has all the basics of an age-worthy Nebbiolo that promises to increase in complexity and depth with more cellar age. At this young stage, the bouquet is singing with dark fruit, cherry, spice and sweet earth.Inc. VAT£301.99 -
Wine Advocate (95)
Always a standout wine, the Oddero 2018 Barolo Brunate is a complete wine, and I use that word specifically because it shows balance, freshness, length and structure. It has all the basics of an age-worthy Nebbiolo that promises to increase in complexity and depth with more cellar age. At this young stage, the bouquet is singing with dark fruit, cherry, spice and sweet earth.Inc. VAT£671.98 -
Wine Advocate (96)
This is an instant classic, and that may be because of the smart decision to harvest later than usual. The 2013 Barolo Riserva Bussia Vigna Mondoca is elegant and profound with lots of beauty at every stage of its depths. The Vigna Mondoca is located more or less in the middle of the expansive Bussia cru, which has very thin and light soils that ultimately aid in the quick ripening of the fruit. Historically, this has resulted in super fruit intensity and delicious black fruit flavors. In this edition, we also get more tilled earth and stunning mineral tones. This is a beautiful Barolo Riserva.Inc. VAT£563.98 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.Inc. VAT£245.32 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.Inc. VAT£559.24 -
Wine Advocate (96)
Here's a wild ride back in time. The spectacular Oddero 2015 Barolo Riserva Vignarionda opens to magnificent intensity and an impressive level of no-holds-barred openness or generosity. You can age the wine further, but honestly, it tastes beautiful right now. The 2015 vintage carries a lot of extra fruit weight and shows broad shoulders. That supportive textural richness gives rise to dark fruit, dried blackberry, cured tobacco and candied chestnut. The bouquet is an infusion of fruit complexity and budding evolution. This is a bottle you could cozy up to sometime during the chilly winter months. Production is 3,500 bottles.Inc. VAT£337.99 -
Wine Advocate (96)
Here's a wild ride back in time. The spectacular Oddero 2015 Barolo Riserva Vignarionda opens to magnificent intensity and an impressive level of no-holds-barred openness or generosity. You can age the wine further, but honestly, it tastes beautiful right now. The 2015 vintage carries a lot of extra fruit weight and shows broad shoulders. That supportive textural richness gives rise to dark fruit, dried blackberry, cured tobacco and candied chestnut. The bouquet is an infusion of fruit complexity and budding evolution. This is a bottle you could cozy up to sometime during the chilly winter months. Production is 3,500 bottles.Inc. VAT£875.98 -
Each case contains:
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2014 | 98 pts WE, 95+ pts VN, 95 pts WA2 x 75cl Oddero Barolo Riserva Vigna Rionda 2013 | 97 pts WE, 96 pts VN, 96 pts WA
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2012 | 97 pts WE, 94 pts VN
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2011 | 95+ pts WA
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2009 | 96 pts WAInc. VAT£965.98 -
Inc. VAT£199.99 -
Inc. VAT£497.98
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Vinous (94+)
The 2015 Barolo Villero is another striking wine in this range. Here it is the wine's texture and resonance that stand out most. Spice, lavender and menthol notes appear with time in the glass, but it is really the layers of depth and overall complexity that make the Villero one of the most complete wines in the range.Inc. VAT£449.98 -
Vinous (94-97)
Black cherry, cloves, melted road tar, licorice and leather all run through Oddero's 2016 Barolo Villero. Deep on the palate with huge swaths of tannin, the Villero is a decidedly big, virile wine that is going to need time to fully come together. I imagine it will always be a powerhouse, however. The Villero is not especially elegant; the bombastic style clearly favors power over finesse - at least, it does today. Even so, there is plenty of Nebbiolo character and classic, old-school austerity.Inc. VAT£181.99 -
James Suckling (96)
Ripe-plum, candied-strawberry and white-mushroom aromas follow through to a full body with round, soft tannins and plenty of fruit. Lots of transparent fruit in the center palate. It firms up at the end with a fine, chewy texture. Try after 2026.Inc. VAT£393.58 -
The Odoul Coquard Chambolle Musigny Fremieres 2019 exemplifies the pinnacle of Burgundian craftsmanship. Grown in the esteemed Fremieres vineyard of Chambolle-Musigny, this Pinot Noir benefits from meticulous hand harvesting and precision vinification. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate fermentation process before being aged for 12 months in French oak barrels, imparting subtle complexity without overshadowing its terroir-driven character. Odoul Coquard, a distinguished producer renowned for sustainable viticulture, ensures each vintage reflects the unique mineral qualities and elegant finesse inherent to Musigny. The 2019 vintage showcases vibrant red fruit aromas, integrated tannins, and a graceful finish, making it a quintessential choice for discerning connoisseurs seeking excellence in every sip.
Inc. VAT£276.43 -
Decanter (95)
Grupo Bodegas Olarra was founded in 1973 and is now a large organisation producing wines under three different bodega names in Rioja and beyond. The Laztana 2011 is a blend of about 80% Tempranillo with 10% Garnacha and the remainder Graciano and Mazuelo, from vines aged on average for more than 30 years. Fermentation in stainless steel was followed by malolactic fermentation and nearly three months on lees in new 225-litre Allier oak barrels, then six further months in new oak before cask-ageing up to 27 months in total in a mix of new to five-year-old Allier and US barrels. The wine was subsequently cellared for 40 further months in bottle prior to its first release. Sarah Jane Evans MW - Truffly, balsamic, cherry aromas. Full-bodied and fleshy in the mouth, a really youthful wine, packed with energy. Notes of oranges, blackberries and redcurrants abound, then following through with a firm structure of tannin. Christine Parkinson - Spicy aromas of turmeric, cumin, strawberry and dark chocolate, which all carry through to the palate. Creamy layers of tannin are very appealing, and the strong core of acidity makes this a great wine for food. Very long, confident, concentrated finish. Beth Willard - Attractive nose of rose petal, peach and red cherry. Very ripe, jammy fruit, strawberry, with a touch of white pepper on the finish and fresh acidity. A more fruit-forward style of wine, with well balanced oak Drinking Window 2021 - 2033Inc. VAT£167.15 -
Inc. VAT£4,345.08 -
Inc. VAT£4,332.40 -
Inc. VAT£2,316.40 -
The 2020 Olivier Bernstein Grand Cru Assortment Case contains one bottle of each 1x75cl
Charmes-Chambertin Grand Cru 2020
Clos de Vougeot Grand Cru 2020
Clos de la Roche Grand Cru 2020
Bonnes Mares Grand Cru 2020
Mazis-Chambertin Grand Cru 2020
Chambertin Clos de Bèze Grand Cru 2020
Chambertin Grand Cru 2020
Inc. VAT£5,305.08 -
Jancis Robinson (17.5)
Not quite as deep or purple as most of his other wines. Heady. Blackberries. Very hedonistic. But built for the long term. Seems a little hot on the end. Still quite dry on the end.Inc. VAT£1,103.95 -
Inc. VAT£3,370.75
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Whisky Base (92)
n/aInc. VAT£2,376.00 -
The Nyetimber Tillington Single Vineyard 2014 is a quintessentially English sparkling wine, hailing from the heart of West Sussex. Included in Nyetimber's portfolio since 2010, this prodigious vintage proudly stands as their flagship varietal. Only the very best of Brighton Estate's fruit is used, with 78% Pinot Noir and 22% Chardonnay expertly blended.
An intricate manufacturing process ensues, with the juice undergoing fermentation in stainless steel tanks followed by malolactic fermentation to enhance complexity. Following a painstaking disgorgement process, the Nyetimber Tillington Single Vineyard 2014 is left to rest on lees for three years, leading to its characteristic refined depth and richness.
The renowned House of Nyetimber, recognised worldwide for its dedication to crafting world-class English sparkling wines, reaffirms its reputation with the Tillington Single Vineyard 2014. It is defined by its vivid fruit flavours, balanced acidity and delicate mousse, making it a definitive must-have for any wine connoisseur.
In Bond£566.00 -
Jeb Dunnuck (95)
A youthful deep ruby, the 2021 Pinot Noir Freestone-Occidental is highly expressive with wild lavender, kirsch, and fresh mountain herbs. Full-bodied, with youthful suppleness to its fruit at this stage, it has the same fantastic salinity that’s present across this whole lineup Occidental. Drink 2024-2034.In Bond£364.00 -
Wine Advocate (94)
The 2023 Pinot Noir Freestone-Occidental is bursting with vibrant scents of red cherry, cranberry, black tea, conifer, pipe tobacco, saline and generous spicy nuances. The medium-bodied palate is bursting with layers of succulent fruit, and its expressive, earthy undertones are reminiscent of a coastal forest. It has a lacy frame of tannins, bright acidity and a long, tobacco-laced finish. It’s a touch more open than the rest of the 2023s and will be approachable sooner.In Bond£325.00 -
Vinous (91)
The 2017 Barolo is a very pretty, elegant wine and one of the few straight Barolos in this vintage that is truly finessed. Translucent and so expressive, the Oddero Barolo is wonderfully expressive right out of the gate. Crushed flowers, sweet red berry, mint and cinnamon all grace this super-expressive Barolo.In Bond£200.00 -
Vinous (93)
The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book.In Bond£95.00 -
Vinous (93)
The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book.In Bond£205.00 -
Vinous (94)
The 2017 Barolo Brunate is an utterly beguiling wine and one of the highlights of the vintage. Rose petal, cinnamon, blood orange, spice and star anise give the Brunate striking aromatic nuance and a real feeling of exoticism that is so alluring. In 2017, the Brunate is translucent and simply haunting in its beauty. I loved it. The Brunate is the smallest bottling of the Oddero crus. It is well worth the effort of seeking out.In Bond£180.00 -
Vinous (94)
The 2017 Barolo Brunate is an utterly beguiling wine and one of the highlights of the vintage. Rose petal, cinnamon, blood orange, spice and star anise give the Brunate striking aromatic nuance and a real feeling of exoticism that is so alluring. In 2017, the Brunate is translucent and simply haunting in its beauty. I loved it. The Brunate is the smallest bottling of the Oddero crus. It is well worth the effort of seeking out.In Bond£445.00 -
Wine Advocate (95)
Always a standout wine, the Oddero 2018 Barolo Brunate is a complete wine, and I use that word specifically because it shows balance, freshness, length and structure. It has all the basics of an age-worthy Nebbiolo that promises to increase in complexity and depth with more cellar age. At this young stage, the bouquet is singing with dark fruit, cherry, spice and sweet earth.In Bond£245.00 -
Wine Advocate (95)
Always a standout wine, the Oddero 2018 Barolo Brunate is a complete wine, and I use that word specifically because it shows balance, freshness, length and structure. It has all the basics of an age-worthy Nebbiolo that promises to increase in complexity and depth with more cellar age. At this young stage, the bouquet is singing with dark fruit, cherry, spice and sweet earth.In Bond£540.00 -
Wine Advocate (96)
This is an instant classic, and that may be because of the smart decision to harvest later than usual. The 2013 Barolo Riserva Bussia Vigna Mondoca is elegant and profound with lots of beauty at every stage of its depths. The Vigna Mondoca is located more or less in the middle of the expansive Bussia cru, which has very thin and light soils that ultimately aid in the quick ripening of the fruit. Historically, this has resulted in super fruit intensity and delicious black fruit flavors. In this edition, we also get more tilled earth and stunning mineral tones. This is a beautiful Barolo Riserva.In Bond£450.00 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.In Bond£198.00 -
Wine Advocate (97)
Showing the precision and purity of the celebrated Bussia MGA (in Monforte d'Alba), the Oddero 2016 Barolo Riserva Bussia Vigna Mondoca has a lifted and largely floral bouquet with pressed rose, spicy potpourri, licorice, cinnamon stick, rosemary sprig and a hint of lavender. The intensity and the purity of the bouquet is beautiful, and although the oak tones play a prominent role at this stage, they will certainly integrate within the elegant, mid-weight texture of this Barolo. The wine ages in 30-hectoliter Austrian oak casks for 30 months. Production is 3,300 bottles.In Bond£450.00 -
Wine Advocate (96)
Here's a wild ride back in time. The spectacular Oddero 2015 Barolo Riserva Vignarionda opens to magnificent intensity and an impressive level of no-holds-barred openness or generosity. You can age the wine further, but honestly, it tastes beautiful right now. The 2015 vintage carries a lot of extra fruit weight and shows broad shoulders. That supportive textural richness gives rise to dark fruit, dried blackberry, cured tobacco and candied chestnut. The bouquet is an infusion of fruit complexity and budding evolution. This is a bottle you could cozy up to sometime during the chilly winter months. Production is 3,500 bottles.In Bond£275.00 -
Wine Advocate (96)
Here's a wild ride back in time. The spectacular Oddero 2015 Barolo Riserva Vignarionda opens to magnificent intensity and an impressive level of no-holds-barred openness or generosity. You can age the wine further, but honestly, it tastes beautiful right now. The 2015 vintage carries a lot of extra fruit weight and shows broad shoulders. That supportive textural richness gives rise to dark fruit, dried blackberry, cured tobacco and candied chestnut. The bouquet is an infusion of fruit complexity and budding evolution. This is a bottle you could cozy up to sometime during the chilly winter months. Production is 3,500 bottles.In Bond£710.00 -
Each case contains:
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2014 | 98 pts WE, 95+ pts VN, 95 pts WA2 x 75cl Oddero Barolo Riserva Vigna Rionda 2013 | 97 pts WE, 96 pts VN, 96 pts WA
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2012 | 97 pts WE, 94 pts VN
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2011 | 95+ pts WA
1 x 75cl Oddero Barolo Riserva Vigna Rionda 2009 | 96 pts WAIn Bond£785.00 -
In Bond£160.00
-
In Bond£395.00
-
Vinous (94+)
The 2015 Barolo Villero is another striking wine in this range. Here it is the wine's texture and resonance that stand out most. Spice, lavender and menthol notes appear with time in the glass, but it is really the layers of depth and overall complexity that make the Villero one of the most complete wines in the range.In Bond£355.00 -
Vinous (94-97)
Black cherry, cloves, melted road tar, licorice and leather all run through Oddero's 2016 Barolo Villero. Deep on the palate with huge swaths of tannin, the Villero is a decidedly big, virile wine that is going to need time to fully come together. I imagine it will always be a powerhouse, however. The Villero is not especially elegant; the bombastic style clearly favors power over finesse - at least, it does today. Even so, there is plenty of Nebbiolo character and classic, old-school austerity.In Bond£145.00 -
James Suckling (96)
Ripe-plum, candied-strawberry and white-mushroom aromas follow through to a full body with round, soft tannins and plenty of fruit. Lots of transparent fruit in the center palate. It firms up at the end with a fine, chewy texture. Try after 2026.In Bond£308.00 -
The Odoul Coquard Chambolle Musigny Fremieres 2019 exemplifies the pinnacle of Burgundian craftsmanship. Grown in the esteemed Fremieres vineyard of Chambolle-Musigny, this Pinot Noir benefits from meticulous hand harvesting and precision vinification. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate fermentation process before being aged for 12 months in French oak barrels, imparting subtle complexity without overshadowing its terroir-driven character. Odoul Coquard, a distinguished producer renowned for sustainable viticulture, ensures each vintage reflects the unique mineral qualities and elegant finesse inherent to Musigny. The 2019 vintage showcases vibrant red fruit aromas, integrated tannins, and a graceful finish, making it a quintessential choice for discerning connoisseurs seeking excellence in every sip.
In Bond£209.00 -
Decanter (95)
Grupo Bodegas Olarra was founded in 1973 and is now a large organisation producing wines under three different bodega names in Rioja and beyond. The Laztana 2011 is a blend of about 80% Tempranillo with 10% Garnacha and the remainder Graciano and Mazuelo, from vines aged on average for more than 30 years. Fermentation in stainless steel was followed by malolactic fermentation and nearly three months on lees in new 225-litre Allier oak barrels, then six further months in new oak before cask-ageing up to 27 months in total in a mix of new to five-year-old Allier and US barrels. The wine was subsequently cellared for 40 further months in bottle prior to its first release. Sarah Jane Evans MW - Truffly, balsamic, cherry aromas. Full-bodied and fleshy in the mouth, a really youthful wine, packed with energy. Notes of oranges, blackberries and redcurrants abound, then following through with a firm structure of tannin. Christine Parkinson - Spicy aromas of turmeric, cumin, strawberry and dark chocolate, which all carry through to the palate. Creamy layers of tannin are very appealing, and the strong core of acidity makes this a great wine for food. Very long, confident, concentrated finish. Beth Willard - Attractive nose of rose petal, peach and red cherry. Very ripe, jammy fruit, strawberry, with a touch of white pepper on the finish and fresh acidity. A more fruit-forward style of wine, with well balanced oak Drinking Window 2021 - 2033In Bond£120.00 -
In Bond£3,600.00
-
In Bond£3,600.00
-
In Bond£1,920.00
-
The 2020 Olivier Bernstein Grand Cru Assortment Case contains one bottle of each 1x75cl
Charmes-Chambertin Grand Cru 2020
Clos de Vougeot Grand Cru 2020
Clos de la Roche Grand Cru 2020
Bonnes Mares Grand Cru 2020
Mazis-Chambertin Grand Cru 2020
Chambertin Clos de Bèze Grand Cru 2020
Chambertin Grand Cru 2020
In Bond£4,400.00 -
Jancis Robinson (17.5)
Not quite as deep or purple as most of his other wines. Heady. Blackberries. Very hedonistic. But built for the long term. Seems a little hot on the end. Still quite dry on the end.In Bond£911.00 -
In Bond£2,800.00
