Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne
After the unusually cold and small-yielding 2021, the 2022 vintage swung back to what we might consider the “new norm”. With an overall abundance of warmth and sunshine, timely rainfall in June and August helped to balance out any effects of the heat. Early impressions tell a story of wines in general produced with more richness and concentration than their predecessors, with the best of them retaining all important freshness and disarming equilibrium.
Jasper Morris is the first critic to release the 2022 vintage report. He praised the vintage as "bountiful and beautiful" and recommends collectors to consider cellaring the wines.
"Vintages that came to mind were 1985 for the health of the grapes, 1999 for the size of the crop and the relative consistency of quality though with a bias towards the Côte de Beaune, and 2002 – just short of top flight but a really lovely flavour profile of medium density and longevity." Jasper Morris MW, Inside Burgundy
"All other things being equal, I would recommend going large in 2022, large in the sense of a broad range because there are so many really good wines at all levels." Jasper Morris MW, Inside Burgundy
Burgundy 2022 En Primeur: Blue Skies Over Beaune, Verdant Vines In Vosne
-
Vinous - Neal Martin (93-95)
The 2022 Chambertin Grand Cru takes time to settle in the glass. The exuberant bouquet has brambly red berry fruit, briar and a tang of shucked oyster shells, gaining intensity in the glass, though it doesn't quite match the precision of the Clos-de-Bèze. The palate is medium-bodied with sappy red fruit, quite muscular in style as it approaches its bold finish. Very good length and impressive power, yet my affection lies with the Clos-de-Bèze this year.In Bond£1,550.00 -
(6x75cl) 2022In Bond£1,000.00
-
As a sophisticated connoisseur, you will undoubtedly appreciate the prestige and exquisite character of the Bernard Dugat-Py Mazoyeres-Chambertin Grand Cru 2022. This French masterpiece hails from Gevrey-Chambertin in the Burgundy wine region, known for producing some of the world's most revered Pinot Noir varietals.
This remarkable wine is the product of meticulous artisanal winemaking by Bernard Dugat and his son, Loïc. The Dugat-Py family domain, esteemed for its long-established biodynamic practices, carefully handpicks the grapes and ages the wine in French oak barrels.
The Bernard Dugat-Py Mazoyeres-Chambertin Grand Cru 2022 displays a compelling blend of fruit nuances accompanied by hints of spice, offering a complex and opulent palate. Its long-lingering finish and vibrant acidity truly epitomise the greatness of Burgundy. A superb expression of terroir and tradition, this wine effortlessly captures the quintessence of its hallowed vineyard origins.
In Bond£3,880.00 -
(3x75cl) 2022In Bond£1,000.00
-
(3x75cl) 2022
Jasper Morris Inside Burgundy (93-96)
Purple colour. A very heady nose, luxurious, nothing cooked. A consistent, coherent richness throughout, with a raft of tannins to finish, but they do not dry out the wine at all. A final ball of dark cherry fruit at the very end. Drink from 2032-2040. Tasted: October 2023.In Bond£1,188.00 -
(3x75cl) 2022
Jasper Morris Inside Burgundy (96-99)
(5 Star Wine) Pale primrose in colour. Noticeably more majesty here, a greater depth and also a little touch of oak. Halfway at least to Montrachet. An entirely coherent expression with a stunning density of white fruit, and a perfectly integrated acidity. This year the Cabotte is closer to the power of Montrachet, a brilliant wine. Drink from 2032-2040. Tasted: October 2023.In Bond£1,235.00 -
(6x75cl) 2022
Jasper Morris Inside Burgundy (96-99)
(5 Star Wine) Pale primrose in colour. Noticeably more majesty here, a greater depth and also a little touch of oak. Halfway at least to Montrachet. An entirely coherent expression with a stunning density of white fruit, and a perfectly integrated acidity. This year the Cabotte is closer to the power of Montrachet, a brilliant wine. Drink from 2032-2040. Tasted: October 2023.In Bond£1,000.00 -
(6x75cl) 2022
Vinous (96-98)
The 2022 Chambertin Clos-de-Bèze Grand Cru has a slightly deeper and more powerful bouquet than the Clos Saint-Jacques. Exquisite definition and focus—there are more oyster shell scents here. The medium-bodied palate has finely chiseled tannins, a little chalky in texture, building wonderfully to a saline, persistent finish that exudes real breeding. A noble wine in the making.In Bond£1,820.00 -
Celebrated for its distinct elegance, the Bruno Colin Chevalier Montrachet Grand Cru 2022 is a tour de force in winemaking. Produced from Chardonnay grapes within the iconic Burgundy region of France, this vintage offers a sublime balance of depth and complexity. Expertly created by master winemaker, Bruno Colin, whose family's rich viticulture heritage spans generations back in the region, this wine possesses an unrivalled pedigree.
The Bruno Colin Chevalier Montrachet Grand Cru 2022 showcases exceptional craftsmanship with a meticulous process of manual harvesting and rigorous sorting. Subtle fermentation in French oak barrels endows the wine with an infusion of mild vanilla character and a silky mouth-feel. Resplendent with aromatic notes of ripe pear, almond, and hawthorn that capture the true essence of Bourgogne terroir, it is best enjoyed with gentle ageing.
Impeccable from the initial bouquet to the persistent finish, the Bruno Colin Chevalier Montrachet Grand Cru 2022 marks the epitome of top-tier French white wine.
In Bond£1,759.00 -
(3x75cl) 2022In Bond£1,695.00
-
Immerse yourself in the elegance of the Chateau Marsannay Chambertin Grand Cru 2022. A masterpiece from Burgundy, it's produced with meticulous attention to detail. Each grape for this exquisite wine is handpicked in the esteemed Grand Cru vineyard of Chambertin, renowned for its rich, limestone-enriched soils. The result is a wine encapsulating the authenticity and complexity of its terroir. Chateau Marsannay, the producer, is revered for honouring traditional winemaking techniques, while also employing modern innovations to guarantee quality. The Chambertin Grand Cru 2022 exudes a bouquet of ripe cherries and wild berries, intertwining with subtle, smoky undertones. Decant to allow this fine Burgundian to reveal its multilayered palate of berry fruit laced with earthy minerality. Supple tannins ensure a long, smooth finish, making the Chateau Marsannay Chambertin Grand Cru 2022 an unforgettable sensory experience — a genuine testament to the artisanal prowess of Chateau Marsannay.
In Bond£2,073.00 -
(3x75cl) 2022In Bond£1,000.00
-
Jasper Morris Inside Burgundy (95-97)
A fine mid lemon yellow. The bouquet is extremely stylish, showing a Chevalier with depth of flavour. There is lots more to tease out. Really impressive concentration here, just a few toasty notes, an extra body that comes from this emplacement. Just the right mineral acidity behind. Drink from 2032-2040. Tasted: October 2023.In Bond£1,690.00 -
(6x75cl) 2022In Bond£2,120.00
-
(6x75cl) 2022In Bond£2,120.00
-
(3x75cl) 2022
Burghound (94-97)
(from a 1.29 ha parcel). A classic Bèze nose of spice, earth and plenty of floral influence leads to succulent and round yet decidedly intense, muscular and powerful flavors that coat the mouth with sappy dry extract while delivering huge length on the seamlessly balanced if moderately austere finish. This is also terrificIn Bond£1,000.00 -
In Bond£2,250.00
-
In Bond£1,000.00
-
(3x75cl) 2022In Bond£1,000.00
-
(3x75cl) 2022In Bond£1,000.00
-
Jasper Morris Inside Burgundy (95-98)
A full primrose yellow. The bouquet is sturdier here, surprisingly, after the pure white fruit Bâtard. However, the chiselled elegance of Chevalier shows much more on the palate, where there is an impressive, if initially restrained, intensity and a second wave of flavour further back on the palate. This will be particularly fine and the aftertaste is notably persistent. A very long finish indeed. Drink from 2030-2040. Tasted: October 2023.In Bond£1,200.00 -
Jasper Morris Inside Burgundy (95-98)
A full primrose yellow. The bouquet is sturdier here, surprisingly, after the pure white fruit Bâtard. However, the chiselled elegance of Chevalier shows much more on the palate, where there is an impressive, if initially restrained, intensity and a second wave of flavour further back on the palate. This will be particularly fine and the aftertaste is notably persistent. A very long finish indeed. Drink from 2030-2040. Tasted: October 2023.In Bond£1,000.00 -
In Bond£2,963.00
-
(1x75cl) 2022In Bond£1,000.00
-
(3x75cl) 2022
Jasper Morris Inside Burgundy (96-99)
A rich purple in colour. The bouquet does not deliver much as yet but the fruit is so seductive at the front of the palate, though still very unresolved further back with fresher tannins which still need time to integrate. I expect the 2022 Chambertin to have excellent keeping qualities. Drink from 2035-2045+. Tasted: November 2023.In Bond£2,100.00 -
(3x75cl) 2022In Bond£1,000.00
-
Jasper Morris Inside Burgundy (96-98)
A fine crimson colour. The bouquet is immediately appealing showing a distinction not yet apparent in the Chapelle-Chambertin, though that will come. This is the more structured of the two, possibly even a little bit stern, but with a wealth of high-class fruit behind where the refinement begins to show. Drink from 2032-2040+. Tasted: October 2023.In Bond£1,290.00 -
In Bond£2,164.00
-
(12x75cl) 2022In Bond£1,000.00
-
In Bond£2,250.00
Burgundy 2022 En Primeur
We're sure you're as excited as we are to see how the Burgundy vignerons will price their wines this year, and our team are here every step of the way to help you secure your favourite wines and provide you with the best recommendations from this year's Burgundy 2021 En Primeur campaign.
New to Bordeaux En Primeur?
Featured Producers
- Arlaud- Berthaut-Gerbet
- Clos Frantin (Altert Bichot)
- Comte Armand
- Faiveley
- Felettig
- Fontaine-Gagnard
- Guyon
- Henri Gouges
- Louis Jadot
- Jean Chauvenet
- Jean Fournier
- Jean-Marc Boillot
- Joseph Colin
- Louis Latour
- Marc Colin
- Michel Noellat
- Taupenot-Merme
- Tawse
- Vincent Girardin