Jasper Morris Inside Burgundy (93-96)

Fresh light lemon colour. The bouquet indicates a little more flesh, as is typical, but not at the expense of precision. As always this is extraordinarily intense on the palate, not yet as fleshy as it will become, but one can see into the future. Fine fruit and acid balance too, of course. 13.7% alcohol which makes sense for Clos des Mouches. Drink from 2030-2040. Tasted: November 2023.

Vinous - Neal Martin (90-92)

The 2022 Beaune Les Cras 1er Cru includes 25% whole clusters, and those really enhance the aromatics, a mixture of red and black fruit and a touch of graphite and loam. The palate is medium-bodied with grainy tannins, fine weight, and a dash of black pepper towards the lingering finish. Wonderful smooth texture here. Worth seeking out.

Jasper Morris Inside Burgundy (91-93)

A fuller ruby purple, fully ripe, juicy red fruit, more substantial than Couchereaux, a fine fresh acidity and fewer tannins. Boucherottes achieves generosity while retaining precision. Lovely. Drink from 2028-2036. Tasted: October 2023.

Jasper Morris Inside Burgundy (93-95)

(5 Star Wine) Fresh purple of medium depth. Much the liveliest bouquet with its concentration of raspberries, very complete and absolutely delicious. The finish continues gorgeously, this will make a beautiful bottle with a little patience. This Clos des Ursules shows the classic peacock’s fantail of aromatics.

Jasper Morris Inside Burgundy (93-95)

(5 Star Wine) Fresh purple of medium depth. Much the liveliest bouquet with its concentration of raspberries, very complete and absolutely delicious. The finish continues gorgeously, this will make a beautiful bottle with a little patience. This Clos des Ursules shows the classic peacock’s fantail of aromatics.

Vinous - Neal Martin (91-93)

The 2022 Beaune Grèves 1er Cru is much more expressive than the Les Theurons and develops a charming, quite discrete, terroir-driven bouquet with dried rose petals infusing the red fruit. The medium-bodied palate has very finely knit tannins and beautifully integrated oak, delineated and quite poised towards the almost Gevrey-like finish. Bon vin.

Vinous - Neal Martin (91-93)

The 2022 Beaune Grèves le Clos Blanc 1er Cru follows up its impressive showing last year. There’s wonderful purity on the nose with yellow plum, meringue and wisps of candy floss, yet underneath, you can feel the terroir expression that will come through with time. The palate is very well-balanced with a fine silver bead of acidity. One of the most tensile and energetic of Jadot's whites, with Conference pear and gooseberry popping up on the finish. This will be fascinating to watch age in bottle

Jasper Morris Inside Burgundy (88-91)

An attractive fresh mid purple. I am not finding much on the nose at first, just a nutty note mixed in with the fruit perhaps. The Theurons is well balanced on the palate, a medium density of fruit, rather more structure behind. Drink from 2028-2034. Tasted: October 2023.

Vinous - Neal Martin (89-91)

The 2022 Beaune Cras 1er Cru was more reduced than the preceding Beaune Grèves and demands more coaxing: darker fruit and a light marine influence at play, but it will need time. The palate is medium-bodied and more muscular than the Grèves. Impressive depth and grip, quite bold towards the finish if missing the same sense of panache.

Jasper Morris Inside Burgundy (90-92)

A fuller yellow, with a softer nose, almost buttery, rather attractive. This is quite gentle at the front of the palate, gains in weight further behind, with a mix of light acidity and slight youthful bitterness. The Beaune Bressandes Blanc remains a discreet wine but attractive. Drink from 2027-2032. Tasted: October 2023.

Crafted with scintillating precision, the elegant Louis Michel Chablis 1er Cru Montee de Tonnerre 2022 is the epitome of classic French white. Produced in the renowned vineyards of Burgundy, its pedigree mirrors excellence and tradition associated with the Louis Michel family since 1850. The hand-harvested Chardonnay grapes proffer a wine of exquisite character, with tightly-woven minerality hinting at the kimmeridgian clay-limestone terroir.

The wine's deft vinification, free from oak to retain purity of fruit and terroir expression, creates a vibrant aromatic profile. Subtle notes of citrus fruit intermingle with hints of dried honey, creating a tantalising nose. A crisp acidity on the palate is balanced with a profound depth, culminating in a protracted finish that reveals the longevity of this splendid offering.

Indulge in the Louis Michel Chablis 1er Cru Montee de Tonnerre 2022, a true gem of Chablis, encapsulating virginity and complexity of Burgundy's best Chardonnay.

Truly a testament to classic French viticulture, the Malandes Chablis 2022 is an elegantly balanced white wine. Born in the prestigious vineyards of Burgundy, it is crafted by Domaine des Malandes, a producer celebrated for instilling excellence and tradition in every bottle.

Justly expressing the rich Chablis terroir, it is made from 100% Chardonnay grapes, hand-picked during the peak of maturity. The wine sees fermentation in stainless steel vats, a method contributing to its noted purity and freshness. With a scent reminiscent of green apple and Meyer lemon - the palate articulates an enchanting interlude of mineral, delicate citrus, and floral notes, resulting in a well-defined, crisp finish.

Aged to perfection, the Malandes Chablis 2022 illuminates a sophisticated palate and is a brilliant complement to seafood and mild, creamy cheeses. This outstanding wine stunningly encapsulates classic Chablis character, seamlessly blending depth, mineral intensity, and sublime fruit.

Vinous - Neal Martin (90-92)

The 2022 Beaune Teurons 1er Cru is fully de-stemmed for the first time. This leans more towards red fruit on the nose, though maybe because of the lack of stems, it doesn't quite have the personality or freshness as the Tuvilains. The palate is well-balanced with lively red fruit and good depth, and the 35% new oak neatly integrated with fine depth on the finish. I feel it will improve with time in bottle.