Immerse yourself in the exquisite elegance of the Gerard Thoma Saint-Aubin 2022. This extraordinary vintage, from the illustrious wine region of Burgundy, France, is a delightful expression of the master winemaker Gerard Thoma's proficient craftsmanship. Matured in fine French oak barrels, this Chardonnay manifests a heavenly amalgamation of aromatic nuances, captivating palates with notes of crisp green apple, fragrant blossom, and subtle touches of vanilla.

Harvested from vineyards with optimal exposure and mature vines' deep roots, each grape contributes its concentrated, complex flavours to the Gerard Thoma Saint-Aubin 2022. Characterised by its fantastic mineral freshness, superb texture, and a sublime, enduring finish, this wine impeccably reflects the terroir's grandeur.

This extraordinary white Burgundy, produced in limited quantity, signifies the epitome of well-crafted, timeless elegance. Its excellence is amplified when paired with dishes featuring truffled cheeses or white meats. A bottle of Gerard Thoma Saint-Aubin 2022 is an experience in every sip.

Indulge in the grandeur of the remarkable Gerard Thomas Saint-Aubin 1er Cru Chateniere Blanc 2022. This delectable fine white wine hails from the prestigious Burgundy region of France, a testament to the winemaking mastery of Gerard Thomas. Grown within the Saint-Aubin appellation's best vineyards, this wine features handpicked Chardonnay grapes nurtured on limestone-clay soils, adding a distinct mineral richness.

Upon the first sip, expect a fragrant nose of peach, citrus, and a hint of brioche, followed by a full-bodied, balanced palate with notes of ripe fruit and vanilla. The winemaking process involves meticulous grape selection, fermentation in oak barrels, and extended aging to achieve its distinct flavour profile and complexity.

The Gerard Thomas Saint-Aubin 1er Cru Chateniere Blanc 2022 offers a mesmerising indulgence for fine wine aficionados, embodying the authentic character and elegance of the revered Saint-Aubin terroir.

A wine connoisseur's delight, Gerard Thomas Saint-Aubin 1er Cru Murgers Dents Chien 2022 is a fine specimen of Burgundy's exceptional produce. Nestled amidst the lush rolling valleys of Saint-Aubin, renowned producer Gerard Thomas utilises traditional methods coupled with modern technologies to craft their distinctive wines. This particular offering is a Pinot Noir, hand-harvested from vine-saturated limestone soils, reflecting the terroir's unique geological identity.

Aged in French oak barrels, this wine encompasses an elegant balance of fruit-forward flavours harmonised with subtle earthy undertones and a touch of minerality. Oenophiles will appreciate the bright ruby colour, the notes of ripe cherries edged with spicy nuances, and its firm, well-integrated tannins leading to a graceful finish. As one of the most sought-after wines, Gerard Thomas Saint-Aubin 1er Cru Murgers Dents Chien 2022 is indeed a testament to the producer's unwavering dedication towards quality and excellence.

Jasper Morris Inside Burgundy (93-96)

Mostly Aloxe with a touch of Pernand. Quite a full lemon yellow. The bouquet offers a balanced ripeness, with flinty notes more than opulent fruit. This Corton-Charlemagne shows very lively, white fruit, a little citrus, river bed minerals behind, and excellent persistence. Lots of crunch to finish. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (93-96)

Mostly Aloxe with a touch of Pernand. Quite a full lemon yellow. The bouquet offers a balanced ripeness, with flinty notes more than opulent fruit. This Corton-Charlemagne shows very lively, white fruit, a little citrus, river bed minerals behind, and excellent persistence. Lots of crunch to finish. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (93-96)

Mostly Aloxe with a touch of Pernand. Quite a full lemon yellow. The bouquet offers a balanced ripeness, with flinty notes more than opulent fruit. This Corton-Charlemagne shows very lively, white fruit, a little citrus, river bed minerals behind, and excellent persistence. Lots of crunch to finish. Drink from 2030-2038. Tasted: December 2023.

Vinous (92-94)

The 2022 Puligny-Montrachet Les Folatières 1er Cru is bright, tense and nicely focused. Lemon peel, mint, crushed rocks and white pepper lend notable energy to this wonderfully vibrant, sculpted Puligny. All the elements are so well balanced. Saline notes emerge in the glass, supporting the beautifully persistent finish nicely. This is so attractive.

Vinous (92-94)

The 2022 Puligny-Montrachet Les Folatières 1er Cru is bright, tense and nicely focused. Lemon peel, mint, crushed rocks and white pepper lend notable energy to this wonderfully vibrant, sculpted Puligny. All the elements are so well balanced. Saline notes emerge in the glass, supporting the beautifully persistent finish nicely. This is so attractive.

Jasper Morris Inside Burgundy (95-97)

5 Star Wine. Mid yellow, with a biscuity touch. Seems unsubtle until you get to the palate which is super powerful but also with subtlety. This Monopole vineyard comprises four distinct terroirs though they are always assembled. An electric backbone stops the power overturning the balance. Yellow fruit, and then an extraordinary, indeed grand cru, weight. Incisive white fruit finish. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (95-97)

5 Star Wine. Mid yellow, with a biscuity touch. Seems unsubtle until you get to the palate which is super powerful but also with subtlety. This Monopole vineyard comprises four distinct terroirs though they are always assembled. An electric backbone stops the power overturning the balance. Yellow fruit, and then an extraordinary, indeed grand cru, weight. Incisive white fruit finish. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (94-96)

Middling deep yellow. A little oak on the nose, but otherwise high class predominantly orchard fruit. This is more nuanced than the Folatières, entirely white fruit and a good balance between the clay and the minerals. An excellent and persistent finish. Drink from 2029-2036. Tasted: December 2023.

Jasper Morris Inside Burgundy (95-97)

5 Star Wine. A pale lemon yellow. The bouquet is beautifully classy. Little white fruits and flowers, perfectly nuanced, very slightly richer at the back and extraordinarily long on the palate. Perfect fruit acid matching all the way through. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (95-97)

5 Star Wine. A pale lemon yellow. The bouquet is beautifully classy. Little white fruits and flowers, perfectly nuanced, very slightly richer at the back and extraordinarily long on the palate. Perfect fruit acid matching all the way through. Drink from 2030-2038. Tasted: December 2023.

Jasper Morris Inside Burgundy (91-94)

5 Star Wine. Mid yellow in colour. A light biscuity touch alongside a properly floral bouquet, this is remarkably stylish while evidently also suggesting full ripeness. Several waves of flavour with the fruit becoming ever fresher the further back it goes, finishing on a very pure white fruit, scarcely marked by the oak at all. A brilliant village Puligny. Drink from 2028-2034. Tasted: December 2023.

Jasper Morris Inside Burgundy (92-95)

Five barrels. Fresh lemon and lime. A very pure clean white fruit on the palate. More perfumed than mineral at the outset. A generous concentrated white fruit across the palate, ripe apples in particular, well backed by its oak, with good length too. To bottle in April 2024. Drink from 2029-2037. Tasted: October 2023.

Vinous (91-93)

The 2022 Puligny-Montrachet Vieilles Vignes 1er Cru comes mainly from Hameau de Blagny. This is well-defined and focused on the nose: orchard fruit, grass clippings, and glimpses of exotic scents such as guava and passion fruit. Very pure in style. The palate is well-balanced with more tension than the Les Enseignères, a touch of reduction lending complexity on the finish. Promising.

Jasper Morris Inside Burgundy (91-94)

Pale lime tints to the colour. Quite closed on the nose, a little positive reduction, plenty of energy but tightly wound. Then a significant concentration of pure white fruit, evidently with plenty more to give later on. I did not quite find the anticipated personality and intensity, but this may just be going through a very closed stage. Drink from 2028-2034. Tasted: October 2023.

Jasper Morris Inside Burgundy (93-95)

Pretty pale primrose in colour. The bouquet is a little more open, showing slightly riper fruit than the more chiselled Clos de la Pucelle. Quite a complex range of flavours with some ripe citrus zest, a mix of yellow fruit, yet nothing over opulent. There is plenty more to discover from this wine which finishes with a fine refreshing acidity. Drink from 2028-2035. Tasted: October 2023.

Jasper Morris Inside Burgundy (92-95)

Pale lemon yellow. The bouquet is really quite striking, with a floral top note above a wealth of fruit with perfectly judged ripeness. Plenty of energy on the palate, as seems to be the case widely in 2022, with a little yellow plum fruit and ripe citrus to finish. Drink from 2028-2034. Tasted: October 2023.

Jasper Morris Inside Burgundy (88-91)

Jean-Michel has a contract to farm an extra five ouvrées of Puligny from the commune for five years. Mid lemon and lime. Fresh and floral, with a good fresh backbone, slight lime blossom. Quite chiselled on the one hand, yet with fair flesh on the other. Drink from 2026-2031. Tasted: October 2023.

Jancis Robinson (17.5)

Cask sample. Subtle first impression. Ripe citrus and spice but impressionistic. As it opens, there's a rich creaminess. Rounded and full in the mouth. An unusual combination of gentle intensity.

Jancis Robinson (17)

Cask sample. A touch smoky on the nose. Invitingly stony/mineral aroma. Then this unexpectedly creamy rounded texture and still excellent freshness with a lightly sour aftertaste increasing the freshness.