Top Vintages
Top Vintages
-
(12x75cl) 2005Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.Inc. VAT£884.64 -
Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.Inc. VAT£130.40 -
(6x150cl) 2005Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.Inc. VAT£828.24 -
(12x75cl) 2006Vinous - Stephen Tanzer (89)
Full red-ruby. Sexy aromas of redcurrant, spicecake, tobacco, loam, licorice and minerals. In a distinctly firm, structured style, with juicy acidity intensifying its dark berry and mineral flavors. But there's also good flesh and sweetness over this wine's firm spine. Spreads out nicely on the lingering finish.Inc. VAT£392.20 -
James Suckling (92)
Intense aromas of sliced meat, with tobacco and flowers as well as ripe fruit. Full body, with soft and silky tannins and a juicy finish. A little short hollow in mid-palate. But outstanding all the same. Try in 2018.Inc. VAT£556.60 -
Wine Spectator (92)
A structured, weighty style, with dark blueberry, fig and blackberry fruit. There's ample toast, but it's well-embedded. Big but polished. Score range: 89-92Inc. VAT£712.30 -
(6x75cl) 2010Wine Spectator (92)
A structured, weighty style, with dark blueberry, fig and blackberry fruit. There's ample toast, but it's well-embedded. Big but polished. Score range: 89-92Inc. VAT£343.55 -
(12x75cl) 2008Uncover the elegance and refinement of the L'Aurage 2008, a prestigious and distinctive Bordeaux wine. Hailing from the admirable Côtes de Castillon, this exquisite French vintage is a manifestation of vineyard prowess and vision of Louis Mitjavile, a legend in the world of viticulture. L'Aurage 2008 is a superb blend of 90% Merlot and 10% Cabernet Franc, painstakingly aged in oak barrels, imbued with complexity and a remarkable bouquet.
The exalted vintage bespeaks an honourable focus on the terroir, contributing to the L'Aurage 2008's singular charm. Exhibiting a profound ruby hue, this wine boasts flavours that dance between black fruits and silky tannins, with notes of ripe plums and a hint of espresso. The finish is long and gratifying, resonating with the quality and tradition embodied by this iconic producer. Unlock the rich tapestry of flavours that L'Aurage 2008 has to offer – a testament to fine Bordeaux winemaking.
Inc. VAT£706.18 -
(12x75cl) 2016Discerning wine connoisseurs will relish in the exquisite Aurage 2016, a hallmark of Bordeaux craftsmanship. This harmonious blend showcases the essence of 80% Merlot and 20% Cabernet Franc, carefully cultivated in the charming vineyards of Côtes de Castillon. This micro-cru, meticulously produced by the celebrated winemakers - Fiona, Jacques, and Daniel Thienpont - manifestly embodies their dedication to superior viticulture and refined winemaking.
Aurage 2016 exudes a rich and full-bodied character, boasting a delightful palate of vibrant blackberry and plum, intertwined with nuances of smooth spices and delicate cocoa. A triumph of balance between power and finesse, this French gem is a fitting testament to an exceptional vintage. The ageing process in new French oak barrels for 14 months engenders an unmatched complexity and depth that renders this wine a well-aged beauty. Sip and savour every drop of Aurage 2016, a wine that exhibits profound elegance and longevity.
Inc. VAT£613.15 -
(12x75cl) 2018
The alluring Aurage 2018 is an exquisite embodiment of French winemaking finesse, hailing from the celebrated vineyards of the Cotes de Bordeaux Castillon. This venerated wine offers an eloquent testimony of traditional wine craftsmanship, where vines are ploughed by horses and grapes are harvested by hand, capturing the charm of yesteryears.
Aurage is the product of labour and love by the youthful and vibrant, Julien and Ludovic Hubert. These brothers, part of a third-generation winemaking family, are renowned for producing wines of incredible depth and complexity. The Aurage 2018, specifically, is a harmonious blend of Merlot and Cabernet Franc, exuding notes of ripe plum, black cherry, and gentle spices. Aged in oak for 14 months, it boasts a polished tannic structure and a lingering finish.
When uncorked, the Aurage 2018 reveals its splendid character, thus elevating any occasion. An enchanting amalgamation of heritage and innovation, each bottle promises an unparalleled olfactory and gustatory journey.
Inc. VAT£578.98 -
(6x150cl) 2019
A toast to Aurage 2019, a splendid wine from the celebrated Bordeaux region of France. Lovingly crafted by the notable Chateau Lamothe de Haux, renowned for its specialised wine-making techniques preserving authenticity and tradition. With a harmonious blend of 60% Cabernet Franc and 40% Merlot grapes, the Aurage 2019 exudes a vibrant ruby hue complemented by a delicate full-bodied palate.
The subtlety of eucalyptus, blackberries, and plum, intertwined with hints of tobacco, spice and earthy undertones, provide a rich, complex taste that delivers a long, balanced finish to the discerning wine enthusiast. The vinification process takes meticulous care, ageing in new French oak barrels for 14 months, ensuring a polished tannin structure and a superb drinkability.
Whether you desire to expand your collection or seek a superior accompaniment to your cuisine, Aurage 2019 promises a captivating and exceptional wine experience, reflecting the true characteristics of its terroir and boutique winemaking heritage.
Inc. VAT£577.44 -
Savour the exquisite delicacy of Aurage 2020, an extraordinary vintage hailing from the prestigious terroirs of Bordeaux's Côte de Castillon. Master winegrower, Aurélien Perdriau, meticulously oversees every aspect of the creation of this merlot-based blend, reflecting both the passion and commitment of a stellar artisan.
Born from sustainable farming practices and manual harvests, Aurage 2020 stands as a testament to French winemaking brilliance. Its ageing in French oak barrels augments the elegant minerality and dark fruit flavours with delicate woody nuances. This masterpiece encapsulates the unique soil composition of its vineyard and the nuances of its sun-kissed growth season, which awards the wine its beautifully balanced characteristics.
With its magnificent garnet hue, ripe blackcurrant and cherry notes leading to a full, velvety palate, and remarkably long finish, the Aurage 2020 promises an unparalleled wine indulgence. Log our website and delve into the world of premium wines with this truly captivating Bordeaux blend.
Inc. VAT£620.81 -
Jancis Robinson (16)
Less obviously seductive but rich and sweet with chalky, dry tannins. Plenty of matière. Follows the house style.Inc. VAT£353.21 -
Inc. VAT£1,606.40 -
Wine Advocate (93)
The 1989 Château L'Eglise-Clinet continues to shine at 27 years of age and this was certainly a better example than several that I have tasted in the last two or three years. It has a very complex nose, this bottle one of the most backward that I have encountered: red berry fruit, black truffle, crushed violets and sage aromas, a hint of warm tar emerging with time. The palate is extremely well balanced, still quite youthful and structured—a Pomerol that you have to learn to love (although trust me, it is worth the effort). This example suggests that it still has many years ahead, such is its substance and length. This was always a brilliant wine from Denis Durantou, a Pomerol that wears its heart on its sleeve. Long may it shine. Tasted January 2016.Inc. VAT£3,832.80 -
(1x75cl) 1990Wine Spectator (94)
Wonderfully harmonious red with an abundance of blackberries, chocolate and spice on the nose and palate. Full-bodied, adding loads of velvety tannins and a long, fruity finish. Delicious now but will improve with age.--L'Eglise Clinet vertical. Drink now through 2015.Inc. VAT£399.20 -
(6x75cl) 1999Wine Spectator (94)
Always outstanding. Wonderful floral and berry aromas follow through to medium- to full-bodied palate. Medium tannins. Long finish. Well-crafted. Score range: 91-94Inc. VAT£1,018.84 -
(12x75cl) 2001Wine Spectator (95-100)
Superb. Licorice and plum character, with mineral and violet. Full-bodied and racy, with super, polished tannins and a long, long finish. A beauty. Love it. This is as great as the '00. Score range: 95-100Inc. VAT£2,372.47 -
(12x75cl) 2003James Suckling (94)
What a wine this is. This combines density and power with fruit and richness. Lovely notes of dried flowers and minerals in the nose and palate. Full and tannic, but incredibly fresh. This is a serious 2003, but still needs five years. Pull the cork in 2015. 90% Merlot and 10% Cabernet Franc.Inc. VAT£1,956.24 -
Vinous - Neal Martin (94)
The 2004 l’Eglise-Clinet is an outstanding wine for the vintage, where notes both from bottles and magnum have been uniformly impressive. It has a fragrant bouquet with copious red cherry, crushed strawberry, orange sorbet and violet aromas that you would think come from a warmer growing season. The palate is beautifully balanced with fine-grain tannin, a fine bead of acidity, resolutely classic in style with a persistent tobacco-laced finish. It is a quintessential l’Eglise-Clinet that can be broached now, but will also age. Tasted at a private dinner in London.Inc. VAT£1,683.84 -
Vinous - Neal Martin (94)
The 2004 l’Eglise-Clinet is an outstanding wine for the vintage, where notes both from bottles and magnum have been uniformly impressive. It has a fragrant bouquet with copious red cherry, crushed strawberry, orange sorbet and violet aromas that you would think come from a warmer growing season. The palate is beautifully balanced with fine-grain tannin, a fine bead of acidity, resolutely classic in style with a persistent tobacco-laced finish. It is a quintessential l’Eglise-Clinet that can be broached now, but will also age. Tasted at a private dinner in London.Inc. VAT£772.32 -
(12x75cl) 2005Inc. VAT£5,230.87 -
Wine Advocate (96)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château L'Eglise-Clinet has a killer bouquet: intense black and red fruit, crushed rose petals, a touch of potters wheel and dried herbs. It possesses one of the classiest aromatics in the Pomerol appellation. The palate is medium-bodied with fine tannin, dense dark berry fruit laced with black tea, dried herbs and a touch of juniper, gently building towards a lightly spiced, dense finish with impressive substance. This is a long-term Pomerol that needs another 3-4 years in bottle. Tasted January 2016.Inc. VAT£2,808.24 -
Wine Advocate (96)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château L'Eglise-Clinet has a killer bouquet: intense black and red fruit, crushed rose petals, a touch of potters wheel and dried herbs. It possesses one of the classiest aromatics in the Pomerol appellation. The palate is medium-bodied with fine tannin, dense dark berry fruit laced with black tea, dried herbs and a touch of juniper, gently building towards a lightly spiced, dense finish with impressive substance. This is a long-term Pomerol that needs another 3-4 years in bottle. Tasted January 2016.Inc. VAT£1,060.32 -
(6x75cl) 2008Vinous - Neal Martin (95)
The 2008 l’Eglise-Clinet was picked 1 to 6 October and matured in 80% new oak. It has a very refined and detailed bouquet that is less powerful than the 2009 or 2010, yet there is wonderful articulation of the terroir here, dusky black fruit laced with black truffle and a touch of undergrowth. It is the most recent vintage that suggests moving onto secondary aromas. The palate is medium-bodied with fine grain tannin, grippy in the mouth, fresh and vibrant with an almost chalky finish. This certainly deserves to be part of the 2008/2009/2010 triumvirate and it is furnished with a beautiful mineral-driven aftertaste. The insider’s choice? Most certainly. Tasted at the l’Eglise-Clinet vertical at the château in April 2018.Inc. VAT£965.15 -
(12x75cl) 2009Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.Inc. VAT£3,645.06 -
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.Inc. VAT£252.80 -
(3x150cl) 2009Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.Inc. VAT£1,958.75 -
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.Inc. VAT£1,363.55 -
(1x600cl) 2010Wine Advocate (100)
Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the interplay of subtly and power here - this is truly a WOW wine!Inc. VAT£3,767.93
-
(12x75cl) 2005
Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.In Bond£700.00 -
Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.In Bond£106.00 -
(6x150cl) 2005
Wine Advocate (91)
A Bordeaux that seems to have a Burgundian personality, L’Arrosée’s 2005 displays elegance and finesse, with sweet black cherry and blackcurrant fruit, hints of minerality and earth, but soft tannin, a lush, medium-bodied style, and impressive concentration, purity and overall texture. By no means a blockbuster (in a vintage that produced almost endless numbers of them), this wine can be drunk now or cellared for another 15-20 years.In Bond£653.00 -
(12x75cl) 2006
Vinous - Stephen Tanzer (89)
Full red-ruby. Sexy aromas of redcurrant, spicecake, tobacco, loam, licorice and minerals. In a distinctly firm, structured style, with juicy acidity intensifying its dark berry and mineral flavors. But there's also good flesh and sweetness over this wine's firm spine. Spreads out nicely on the lingering finish.In Bond£291.00 -
James Suckling (92)
Intense aromas of sliced meat, with tobacco and flowers as well as ripe fruit. Full body, with soft and silky tannins and a juicy finish. A little short hollow in mid-palate. But outstanding all the same. Try in 2018.In Bond£428.00 -
Wine Spectator (92)
A structured, weighty style, with dark blueberry, fig and blackberry fruit. There's ample toast, but it's well-embedded. Big but polished. Score range: 89-92In Bond£555.00 -
(6x75cl) 2010
Wine Spectator (92)
A structured, weighty style, with dark blueberry, fig and blackberry fruit. There's ample toast, but it's well-embedded. Big but polished. Score range: 89-92In Bond£267.00 -
(12x75cl) 2008
Uncover the elegance and refinement of the L'Aurage 2008, a prestigious and distinctive Bordeaux wine. Hailing from the admirable Côtes de Castillon, this exquisite French vintage is a manifestation of vineyard prowess and vision of Louis Mitjavile, a legend in the world of viticulture. L'Aurage 2008 is a superb blend of 90% Merlot and 10% Cabernet Franc, painstakingly aged in oak barrels, imbued with complexity and a remarkable bouquet.
The exalted vintage bespeaks an honourable focus on the terroir, contributing to the L'Aurage 2008's singular charm. Exhibiting a profound ruby hue, this wine boasts flavours that dance between black fruits and silky tannins, with notes of ripe plums and a hint of espresso. The finish is long and gratifying, resonating with the quality and tradition embodied by this iconic producer. Unlock the rich tapestry of flavours that L'Aurage 2008 has to offer – a testament to fine Bordeaux winemaking.
In Bond£550.00 -
(12x75cl) 2016
Discerning wine connoisseurs will relish in the exquisite Aurage 2016, a hallmark of Bordeaux craftsmanship. This harmonious blend showcases the essence of 80% Merlot and 20% Cabernet Franc, carefully cultivated in the charming vineyards of Côtes de Castillon. This micro-cru, meticulously produced by the celebrated winemakers - Fiona, Jacques, and Daniel Thienpont - manifestly embodies their dedication to superior viticulture and refined winemaking.
Aurage 2016 exudes a rich and full-bodied character, boasting a delightful palate of vibrant blackberry and plum, intertwined with nuances of smooth spices and delicate cocoa. A triumph of balance between power and finesse, this French gem is a fitting testament to an exceptional vintage. The ageing process in new French oak barrels for 14 months engenders an unmatched complexity and depth that renders this wine a well-aged beauty. Sip and savour every drop of Aurage 2016, a wine that exhibits profound elegance and longevity.
In Bond£471.00 -
(12x75cl) 2018
The alluring Aurage 2018 is an exquisite embodiment of French winemaking finesse, hailing from the celebrated vineyards of the Cotes de Bordeaux Castillon. This venerated wine offers an eloquent testimony of traditional wine craftsmanship, where vines are ploughed by horses and grapes are harvested by hand, capturing the charm of yesteryears.
Aurage is the product of labour and love by the youthful and vibrant, Julien and Ludovic Hubert. These brothers, part of a third-generation winemaking family, are renowned for producing wines of incredible depth and complexity. The Aurage 2018, specifically, is a harmonious blend of Merlot and Cabernet Franc, exuding notes of ripe plum, black cherry, and gentle spices. Aged in oak for 14 months, it boasts a polished tannic structure and a lingering finish.
When uncorked, the Aurage 2018 reveals its splendid character, thus elevating any occasion. An enchanting amalgamation of heritage and innovation, each bottle promises an unparalleled olfactory and gustatory journey.
In Bond£444.00 -
(6x150cl) 2019
A toast to Aurage 2019, a splendid wine from the celebrated Bordeaux region of France. Lovingly crafted by the notable Chateau Lamothe de Haux, renowned for its specialised wine-making techniques preserving authenticity and tradition. With a harmonious blend of 60% Cabernet Franc and 40% Merlot grapes, the Aurage 2019 exudes a vibrant ruby hue complemented by a delicate full-bodied palate.
The subtlety of eucalyptus, blackberries, and plum, intertwined with hints of tobacco, spice and earthy undertones, provide a rich, complex taste that delivers a long, balanced finish to the discerning wine enthusiast. The vinification process takes meticulous care, ageing in new French oak barrels for 14 months, ensuring a polished tannin structure and a superb drinkability.
Whether you desire to expand your collection or seek a superior accompaniment to your cuisine, Aurage 2019 promises a captivating and exceptional wine experience, reflecting the true characteristics of its terroir and boutique winemaking heritage.
In Bond£444.00 -
Savour the exquisite delicacy of Aurage 2020, an extraordinary vintage hailing from the prestigious terroirs of Bordeaux's Côte de Castillon. Master winegrower, Aurélien Perdriau, meticulously oversees every aspect of the creation of this merlot-based blend, reflecting both the passion and commitment of a stellar artisan.
Born from sustainable farming practices and manual harvests, Aurage 2020 stands as a testament to French winemaking brilliance. Its ageing in French oak barrels augments the elegant minerality and dark fruit flavours with delicate woody nuances. This masterpiece encapsulates the unique soil composition of its vineyard and the nuances of its sun-kissed growth season, which awards the wine its beautifully balanced characteristics.
With its magnificent garnet hue, ripe blackcurrant and cherry notes leading to a full, velvety palate, and remarkably long finish, the Aurage 2020 promises an unparalleled wine indulgence. Log our website and delve into the world of premium wines with this truly captivating Bordeaux blend.
In Bond£476.00 -
Jancis Robinson (16)
Less obviously seductive but rich and sweet with chalky, dry tannins. Plenty of matière. Follows the house style.In Bond£253.00 -
In Bond£1,318.00
-
Wine Advocate (93)
The 1989 Château L'Eglise-Clinet continues to shine at 27 years of age and this was certainly a better example than several that I have tasted in the last two or three years. It has a very complex nose, this bottle one of the most backward that I have encountered: red berry fruit, black truffle, crushed violets and sage aromas, a hint of warm tar emerging with time. The palate is extremely well balanced, still quite youthful and structured—a Pomerol that you have to learn to love (although trust me, it is worth the effort). This example suggests that it still has many years ahead, such is its substance and length. This was always a brilliant wine from Denis Durantou, a Pomerol that wears its heart on its sleeve. Long may it shine. Tasted January 2016.Inc. VAT£3,832.80 -
(1x75cl) 1990
Wine Spectator (94)
Wonderfully harmonious red with an abundance of blackberries, chocolate and spice on the nose and palate. Full-bodied, adding loads of velvety tannins and a long, fruity finish. Delicious now but will improve with age.--L'Eglise Clinet vertical. Drink now through 2015.In Bond£330.00 -
(6x75cl) 1999
Wine Spectator (94)
Always outstanding. Wonderful floral and berry aromas follow through to medium- to full-bodied palate. Medium tannins. Long finish. Well-crafted. Score range: 91-94In Bond£833.00 -
(12x75cl) 2001
Wine Spectator (95-100)
Superb. Licorice and plum character, with mineral and violet. Full-bodied and racy, with super, polished tannins and a long, long finish. A beauty. Love it. This is as great as the '00. Score range: 95-100In Bond£1,945.00 -
(12x75cl) 2003
James Suckling (94)
What a wine this is. This combines density and power with fruit and richness. Lovely notes of dried flowers and minerals in the nose and palate. Full and tannic, but incredibly fresh. This is a serious 2003, but still needs five years. Pull the cork in 2015. 90% Merlot and 10% Cabernet Franc.In Bond£1,593.00 -
Vinous - Neal Martin (94)
The 2004 l’Eglise-Clinet is an outstanding wine for the vintage, where notes both from bottles and magnum have been uniformly impressive. It has a fragrant bouquet with copious red cherry, crushed strawberry, orange sorbet and violet aromas that you would think come from a warmer growing season. The palate is beautifully balanced with fine-grain tannin, a fine bead of acidity, resolutely classic in style with a persistent tobacco-laced finish. It is a quintessential l’Eglise-Clinet that can be broached now, but will also age. Tasted at a private dinner in London.In Bond£1,366.00 -
Vinous - Neal Martin (94)
The 2004 l’Eglise-Clinet is an outstanding wine for the vintage, where notes both from bottles and magnum have been uniformly impressive. It has a fragrant bouquet with copious red cherry, crushed strawberry, orange sorbet and violet aromas that you would think come from a warmer growing season. The palate is beautifully balanced with fine-grain tannin, a fine bead of acidity, resolutely classic in style with a persistent tobacco-laced finish. It is a quintessential l’Eglise-Clinet that can be broached now, but will also age. Tasted at a private dinner in London.In Bond£625.00 -
(12x75cl) 2005In Bond£4,327.00
-
Wine Advocate (96)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château L'Eglise-Clinet has a killer bouquet: intense black and red fruit, crushed rose petals, a touch of potters wheel and dried herbs. It possesses one of the classiest aromatics in the Pomerol appellation. The palate is medium-bodied with fine tannin, dense dark berry fruit laced with black tea, dried herbs and a touch of juniper, gently building towards a lightly spiced, dense finish with impressive substance. This is a long-term Pomerol that needs another 3-4 years in bottle. Tasted January 2016.In Bond£2,303.00 -
Wine Advocate (96)
Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château L'Eglise-Clinet has a killer bouquet: intense black and red fruit, crushed rose petals, a touch of potters wheel and dried herbs. It possesses one of the classiest aromatics in the Pomerol appellation. The palate is medium-bodied with fine tannin, dense dark berry fruit laced with black tea, dried herbs and a touch of juniper, gently building towards a lightly spiced, dense finish with impressive substance. This is a long-term Pomerol that needs another 3-4 years in bottle. Tasted January 2016.In Bond£865.00 -
(6x75cl) 2008
Vinous - Neal Martin (95)
The 2008 l’Eglise-Clinet was picked 1 to 6 October and matured in 80% new oak. It has a very refined and detailed bouquet that is less powerful than the 2009 or 2010, yet there is wonderful articulation of the terroir here, dusky black fruit laced with black truffle and a touch of undergrowth. It is the most recent vintage that suggests moving onto secondary aromas. The palate is medium-bodied with fine grain tannin, grippy in the mouth, fresh and vibrant with an almost chalky finish. This certainly deserves to be part of the 2008/2009/2010 triumvirate and it is furnished with a beautiful mineral-driven aftertaste. The insider’s choice? Most certainly. Tasted at the l’Eglise-Clinet vertical at the château in April 2018.In Bond£785.00 -
(12x75cl) 2009
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.In Bond£2,998.97 -
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.In Bond£208.00 -
(3x150cl) 2009
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.In Bond£1,613.00 -
Wine Advocate (99+)
Proprietor Denis Durantou has produced a blockbuster Pomerol from a blend of 85% Merlot and 15% Cabernet Franc, tipping the scales at just over 14.5% natural alcohol. A riveting wine, pure, elegant, but at the same time, extremely powerful and concentrated, with stunning texture, opulence and density, the tannins are abundant, and the wine certainly in need of a decade of cellaring. Fabulous creme de cassis and cherry liqueur notes are intertwined with hints of licorice, truffle, and graphite. Full and rich, but still in an infantile state of development, this wine needs to be cellared for 10 years but should keep for five decades or more. This 2009 is absolutely profound.In Bond£1,117.00 -
(1x600cl) 2010
Wine Advocate (100)
Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the interplay of subtly and power here - this is truly a WOW wine!In Bond£3,118.56
