Chateau Musar
Gaston Hochar started Chateau Musar in 1930 in Ghazir. The Hochar’s are of French origin but stayed after the crusades. They have taken up the region’s 6,000 year old wine heritage as Lebanon’s best wine producer. Remarkably they have made wine every year, except 1976 and 1984, even through civil wars. Their long lived red blends Cabernet Sauvignon, Carignan and Cinsault. Uniquely it is only blended after 3 years in separate barrels, then aged for another 4 before release.
Product Name | Region | Qty | Score | Price | |||||
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Bekaa Valley | 1 | 18.5 (JR) |
Inc. VAT
£714.00 |
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Jancis Robinson (18.5)‘An exceptional year’, with a dry winter, fresh spring, good flowering. Mild summer with a cloudy July and August, and a hot, sunny September. Bright garnet. Pale rim. Broad and rich with a minty note. More mainstream than many in terms of its build and flavours. Still evolving but beautifully balanced. Lots of energy and transparency. No heaviness at all. Rich but lifted. Already gorgeous but there are tannins behind the exotic fruit and brilliant freshness. Still quite youthful. |
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Bekaa Valley | 1 | - |
Inc. VAT
£910.06 |
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Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Bekaa Valley | 1 | 18.5 (JR) |
Inc. VAT
£714.00 |
|||||
Jancis Robinson (18.5)‘An exceptional year’, with a dry winter, fresh spring, good flowering. Mild summer with a cloudy July and August, and a hot, sunny September. Bright garnet. Pale rim. Broad and rich with a minty note. More mainstream than many in terms of its build and flavours. Still evolving but beautifully balanced. Lots of energy and transparency. No heaviness at all. Rich but lifted. Already gorgeous but there are tannins behind the exotic fruit and brilliant freshness. Still quite youthful. |
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|
Bekaa Valley | 1 | - |
In Bond
£737.00 |
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