Domaine de la Romanée-Conti
About Domaine de la Romanée-Conti
Domaine de la Romanée-Conti (aka DRC) is an iconic producer – and has maintained this position for many decades. DRC has a fascinating and lengthy history spanning the ownership of its namesake vineyard by the Bourbon Prince of Conti, through the French Revolution to the current owner of the de Villaine and Leroy/Roch families. Managing 25 hectares of exclusively Grand Cru vineyards, Domaine de la Romanée-Conti is the sole Burgundian estate to bottle nothing other than the pinnacle of the region’s classification system.
Chief amongst all Burgundy producers to claim holdings in most of the magical terroir in Vosne-Romanée, Domaine de la Romanée-Conti is famously hailed as the King of Vosne-Romanée. Possessing only the best vineyard in the region, two of their most sought after red wines being Romanée-Conti and La Tâche, both of which are monopole holdings and frequently amongst the best offerings in Burgundy.
Apart from Romanée-Conti and La Tâche, DRC also produces four other Grand Cru wines from Vosne-Romanée at ultra-limited quantity each year: Romanée St-Vivant Grand Cru (approx. 1,500 cases/year), Richebourg Grand Cru (approx. 1,000 cases/year), Échezeaux Grand Cru (approx. 1,340 cases/year) and Grand Échezeaux Grand Cru (approx. 1,150 cases/year).
The style of the DRC wines is rich, intense, silky, transparent and quite light on the aromatic palate with more red than dark nuances. The use of whole clusters gives a very rich aromatic profile, and a very high complexity as the wine ages. All the wines are very reflective of the terroir, and the difference in terroir is very clear even when the wines are very young and powerful. Domaine de la Romanée-Conti normally use 100% new oak on the wines.
Read More
Photo
AI Chat
Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. VAT
£57,949.67 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£129,736.87 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£107,254.03 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£59,850.04 |
|||||
|
|
Burgundy | 1 | - |
Inc. VAT
£69,248.86 |
|||||
|
|
Burgundy | 1 | 93+ (VN) |
Inc. VAT
£3,555.20 |
|||||
Vinous (93+)Savory herbs, mint, bright red berries, spices, iron, crushed rocks and autumn leaves are some of the notes that grace the palate in the 2011 Corton. The 2011 is beautifully centered, with underlying veins of acidity and minerality that run through its core. At the same time, the precocious vintage has yielded a Corton that is unusually supple and tender in its youth. This is a model of pure class. The gentle, enveloping finish gives the 2011 much of its early appeal. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. VAT
£2,790.80 |
|||||
Vinous (94)The 2019 Corton Grand Cru is a big, rich wine that announces the vintage in style. Black cherry, plum and lavender are some of the many notes that are dialed up in the 2019. This is an especially somber, almost brooding Corton with a good deal of lift from the whole clusters that lends verve and energy. Hints of incense, dried herbs and gravel build into the heady finish. Stem influence is a bit more pronounced here than it is in the other wines, but the overall impression is of a Burgundy that marries elegance with power. Yields were just 15 hectoliters per hectare. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£16,213.61 |
|||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. VAT
£3,210.80 |
|||||
Vinous (94)The 2011 Échézeaux literally jumps from the glass with a heady melange of dark red fruit, sweet floral notes and crushed rocks. Rich and explosive on the palate, yet backed up with significant structure and pure intensity, the 2011 is firing on all cylinders. First and foremost, the Échézeaux is a wine of pure texture. The Échézeaux emerges from 7-8 parcels in the Poulallières climat. There is so much to like here. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. VAT
£10,060.82 |
|||||
Vinous (94)The 2011 Échézeaux literally jumps from the glass with a heady melange of dark red fruit, sweet floral notes and crushed rocks. Rich and explosive on the palate, yet backed up with significant structure and pure intensity, the 2011 is firing on all cylinders. First and foremost, the Échézeaux is a wine of pure texture. The Échézeaux emerges from 7-8 parcels in the Poulallières climat. There is so much to like here. |
|||||||||
|
|
Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£3,896.00 |
|||||
Vinous (93-95)The 2019 Echézeaux Grand Cru was picked on September 22–23 at 23hl/ha. It has an absolutely divine bouquet of pure black cherry and blueberry scents plus hints of pressed violet and crushed limestone, all displaying wonderful focus. The palate is very spicy with a liberal dose of black pepper on the entry. I cannot remember an Echézeaux from the domaine blessed with so much exuberance and charm at this early stage in its evolution, leaving the mouth tingling with glee after it has departed. Not to be underestimated, this should drink for 20–30 years. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
Inc. VAT
£3,561.20 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
Inc. VAT
£10,339.22 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
|
|
Burgundy | 2 | 97 (IB) |
Inc. VAT
£3,512.00 |
|||||
Jasper Morris Inside Burgundy (97)The colour is a little denser, a little richer than the Echezeaux. The bouquet is more backward, yet more complex. It is hard to put specific fruits to this. Increasing weight on the nose, all red berry, no black notes. The wealth of fruit attacks quickly and then stays, with fresh roses jostling among the lush but still quite precise fruit flavours. The structure maintains its role and helps to keep this powerful wine fresh. The volume now swells magically on the second half of the palate, with darker notes. Tasted: November 2021. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
Inc. VAT
£5,133.20 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
Inc. VAT
£17,642.42 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
Inc. VAT
£36,958.84 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 99+ (WA) |
Inc. VAT
£6,426.80 |
|||||
Wine Advocate (99+)The 2019 La Tâche Grand Cru is sublime. Mingling aromas of wild berries and bergamot with notions of rose petals, exotic spices, violets, clove and cinnamon, it's full-bodied, deep and concentrated, with a multidimensional palate of breathtaking plenitude. Elegantly muscular, this is a vibrant, pristinely balanced wine that concludes with a long, resonant finish. More structured and broader shouldered than the ethereal Romanée-Conti itself, this will demand and richly reward bottle age. |
|||||||||
|
|
Burgundy | 1 | 97 (WA) |
Inc. VAT
£8,758.40 |
|||||
Wine Advocate (97)The Montrachet was picked on 6 September at a respectable 37.1hl/ha. Lucid in colour, perhaps a little deeper than expected, it has a multi-faceted nose that you have to monitor over one hour. Hints of almond and butterscotch emerge at first, then salted caramel, pralines and peach skin. It is mercurial and utterly alluring. The palate is intense on the entry and immediately expresses a sense of vitality and tension. This Montrachet is suffused with great weight in the mouth with subtle touches of orange peel, almond and hazelnut that ebb with time. It mellows in the glass but never dispensing with one iota of tension, yet seeming if anything to gain in volume. This epitomizes great Montrachet. 265 cases produced. Drink 2016-2030+. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
Inc. VAT
£4,083.20 |
|||||
Vinous (95)A wine of depth, power and richness, the 2011 Richebourg brings together the intensity of the Grands-Échézeaux with floral overtones and tannins that resemble those of the Romanée St.-Vivant, making for a wonderfully complete Burgundy. Savory and floral notes meld into graphite, plum and violet notes, leading to a finish graced with substantial energy and polish. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
Inc. VAT
£14,198.42 |
|||||
Vinous (95)A wine of depth, power and richness, the 2011 Richebourg brings together the intensity of the Grands-Échézeaux with floral overtones and tannins that resemble those of the Romanée St.-Vivant, making for a wonderfully complete Burgundy. Savory and floral notes meld into graphite, plum and violet notes, leading to a finish graced with substantial energy and polish. |
|||||||||
|
|
Burgundy | 1 | 96-98 (VN) |
Inc. VAT
£5,843.60 |
|||||
Vinous (96-98)The 2019 Richebourg Grand Cru, the first cuvées to be picked on September 15–16 at 21h/ha, has a very intense marine-influenced bouquet, Japanese nori and shucked oyster shells permeating the black fruit. This is very distinctive from other Richebourgs that I have tasted. The palate displays exquisite balance and astonishing focus. One of the most saline Richebourg wines that I have tasted from the domaine out of barrel, this exerts a gentle grip in the mouth and culminates in a sapid finish that rivets your feet to the ground. Profound. |
|||||||||
|
|
Burgundy | 1 | 97 (VN) |
Inc. VAT
£77,764.82 |
|||||
Vinous (97)Bright, deep red. Reticent, musky nose opens slowly to reveal blackberry, violet, wild herbs and spicy oak; in a rather feminine style and a showstopper. Juicy and penetrating but at the same time silky and sweet, offering an ineffable combination of red and dark berries, spices, flowers and minerals. Conveys an impression of volume and thickness without any obvious weight. Dusty tannins saturate the palate and shimmer on the unflagging finish. The combination of silkiness and vibrancy here is uncanny. |
|||||||||
|
|
Burgundy | 1 | 100 (DC) |
Inc. VAT
£21,855.20 |
|||||
Decanter (100)Picked at the same time as La Tâche on 17 September, Romanée-Conti is following a different arc of evolution. Tasted out of barrel, the wine was perfection itself. I remember being struck by the explosive nature of the aromas and their range from high-toned red fruit to darker black fruit and the shading delivered by notes of while herb, mineral, and earth. None of that has disappeared, but the ensemble is less expressively aromatic than it was from barrel. The wine seems to be going quiet, although on the palate the enormous extract, density and well-managed tannins are all still in evidence. It is certain it will be worth the wait. |
|||||||||
|
|
Burgundy | 4 | 98 (VN) |
Inc. VAT
£3,570.80 |
|||||
Vinous (98)The 2019 Romanée St. Vivant Grand Cru picks up where the Grands Echézeaux leaves off. What a wine! Complete and beautifully resonant, the Romanée St. Vivant offers up copious dark fruit intermingled with dried herbs, lavender, graphite and coffee. It’s a rich, dramatic Romanée St. Vivant that will reward decades of cellaring. In most years, Romanée St. Vivant is a wine of sensuality, but in 2019 it is quite brooding and potent in bearing. Magnificent. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
Inc. VAT
£29,054.44 |
|||||
Vinous (98)The 2019 Romanée St. Vivant Grand Cru picks up where the Grands Echézeaux leaves off. What a wine! Complete and beautifully resonant, the Romanée St. Vivant offers up copious dark fruit intermingled with dried herbs, lavender, graphite and coffee. It’s a rich, dramatic Romanée St. Vivant that will reward decades of cellaring. In most years, Romanée St. Vivant is a wine of sensuality, but in 2019 it is quite brooding and potent in bearing. Magnificent. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
Inc. VAT
£3,512.00 |
|||||
Vinous (92)The Vosne-Romanée Cuvée Duvault-Blochet is a wine the domaine has quietly made for some time. In the past, it was mostly allocated to restaurants in France, but that has started to change. Seductive and beautifully perfumed, the 2019 1er Cru is a fabulous introduction to the Vosne-Romanée wines that form the core of this tasting. Soaring aromatics and silky contours give the 2019 its distinct air of sensuality. Dark-fleshed fruit, lavender and menthol are some of the notes that grace the exquisite 2019. The 1er Cru is a blend of mostly young vines from Romanée St. Vivant and La Tâche, picked early and co-fermented. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
Inc. VAT
£20,312.44 |
|||||
Vinous (92)The Vosne-Romanée Cuvée Duvault-Blochet is a wine the domaine has quietly made for some time. In the past, it was mostly allocated to restaurants in France, but that has started to change. Seductive and beautifully perfumed, the 2019 1er Cru is a fabulous introduction to the Vosne-Romanée wines that form the core of this tasting. Soaring aromatics and silky contours give the 2019 its distinct air of sensuality. Dark-fleshed fruit, lavender and menthol are some of the notes that grace the exquisite 2019. The 1er Cru is a blend of mostly young vines from Romanée St. Vivant and La Tâche, picked early and co-fermented. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. VAT
£10,508.65 |
|||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
£48,262.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£108,082.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£89,365.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£49,859.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£57,686.00 |
|||||
|
|
Burgundy | 1 | 93+ (VN) |
In Bond
£2,960.00 |
|||||
Vinous (93+)Savory herbs, mint, bright red berries, spices, iron, crushed rocks and autumn leaves are some of the notes that grace the palate in the 2011 Corton. The 2011 is beautifully centered, with underlying veins of acidity and minerality that run through its core. At the same time, the precocious vintage has yielded a Corton that is unusually supple and tender in its youth. This is a model of pure class. The gentle, enveloping finish gives the 2011 much of its early appeal. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£2,323.00 |
|||||
Vinous (94)The 2019 Corton Grand Cru is a big, rich wine that announces the vintage in style. Black cherry, plum and lavender are some of the many notes that are dialed up in the 2019. This is an especially somber, almost brooding Corton with a good deal of lift from the whole clusters that lends verve and energy. Hints of incense, dried herbs and gravel build into the heady finish. Stem influence is a bit more pronounced here than it is in the other wines, but the overall impression is of a Burgundy that marries elegance with power. Yields were just 15 hectoliters per hectare. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£13,506.00 |
|||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£2,673.00 |
|||||
Vinous (94)The 2011 Échézeaux literally jumps from the glass with a heady melange of dark red fruit, sweet floral notes and crushed rocks. Rich and explosive on the palate, yet backed up with significant structure and pure intensity, the 2011 is firing on all cylinders. First and foremost, the Échézeaux is a wine of pure texture. The Échézeaux emerges from 7-8 parcels in the Poulallières climat. There is so much to like here. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
£8,376.00 |
|||||
Vinous (94)The 2011 Échézeaux literally jumps from the glass with a heady melange of dark red fruit, sweet floral notes and crushed rocks. Rich and explosive on the palate, yet backed up with significant structure and pure intensity, the 2011 is firing on all cylinders. First and foremost, the Échézeaux is a wine of pure texture. The Échézeaux emerges from 7-8 parcels in the Poulallières climat. There is so much to like here. |
|||||||||
|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
£3,244.00 |
|||||
Vinous (93-95)The 2019 Echézeaux Grand Cru was picked on September 22–23 at 23hl/ha. It has an absolutely divine bouquet of pure black cherry and blueberry scents plus hints of pressed violet and crushed limestone, all displaying wonderful focus. The palate is very spicy with a liberal dose of black pepper on the entry. I cannot remember an Echézeaux from the domaine blessed with so much exuberance and charm at this early stage in its evolution, leaving the mouth tingling with glee after it has departed. Not to be underestimated, this should drink for 20–30 years. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
In Bond
£2,965.00 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
In Bond
£8,608.00 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
|
|
Burgundy | 2 | 97 (IB) |
In Bond
£2,924.00 |
|||||
Jasper Morris Inside Burgundy (97)The colour is a little denser, a little richer than the Echezeaux. The bouquet is more backward, yet more complex. It is hard to put specific fruits to this. Increasing weight on the nose, all red berry, no black notes. The wealth of fruit attacks quickly and then stays, with fresh roses jostling among the lush but still quite precise fruit flavours. The structure maintains its role and helps to keep this powerful wine fresh. The volume now swells magically on the second half of the palate, with darker notes. Tasted: November 2021. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
In Bond
£4,275.00 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
In Bond
£14,694.00 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 95-98 (VN (ST)) |
In Bond
£30,783.00 |
|||||
Vinous - Stephen Tanzer (95-98)Bright, full red. Sexy, multidimensional nose offers red berries, crushed stone, Oriental spices and a pungent smoky complexity. Wonderfully silky and concentrated, with dark raspberry, licorice and mineral flavors combining density and a light touch. This boasts a near-perfect balance of fruits, minerals, acidity and suave, fine-grained tannins. The slowly mounting finish saturates every square millimeter of the palate and builds inexorably. A great showing today. DRC produced 68 barrels of this juice in 2011: you do the math. |
|||||||||
|
|
Burgundy | 1 | 99+ (WA) |
In Bond
£5,353.00 |
|||||
Wine Advocate (99+)The 2019 La Tâche Grand Cru is sublime. Mingling aromas of wild berries and bergamot with notions of rose petals, exotic spices, violets, clove and cinnamon, it's full-bodied, deep and concentrated, with a multidimensional palate of breathtaking plenitude. Elegantly muscular, this is a vibrant, pristinely balanced wine that concludes with a long, resonant finish. More structured and broader shouldered than the ethereal Romanée-Conti itself, this will demand and richly reward bottle age. |
|||||||||
|
|
Burgundy | 1 | 97 (WA) |
In Bond
£7,296.00 |
|||||
Wine Advocate (97)The Montrachet was picked on 6 September at a respectable 37.1hl/ha. Lucid in colour, perhaps a little deeper than expected, it has a multi-faceted nose that you have to monitor over one hour. Hints of almond and butterscotch emerge at first, then salted caramel, pralines and peach skin. It is mercurial and utterly alluring. The palate is intense on the entry and immediately expresses a sense of vitality and tension. This Montrachet is suffused with great weight in the mouth with subtle touches of orange peel, almond and hazelnut that ebb with time. It mellows in the glass but never dispensing with one iota of tension, yet seeming if anything to gain in volume. This epitomizes great Montrachet. 265 cases produced. Drink 2016-2030+. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
£3,400.00 |
|||||
Vinous (95)A wine of depth, power and richness, the 2011 Richebourg brings together the intensity of the Grands-Échézeaux with floral overtones and tannins that resemble those of the Romanée St.-Vivant, making for a wonderfully complete Burgundy. Savory and floral notes meld into graphite, plum and violet notes, leading to a finish graced with substantial energy and polish. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
£11,824.00 |
|||||
Vinous (95)A wine of depth, power and richness, the 2011 Richebourg brings together the intensity of the Grands-Échézeaux with floral overtones and tannins that resemble those of the Romanée St.-Vivant, making for a wonderfully complete Burgundy. Savory and floral notes meld into graphite, plum and violet notes, leading to a finish graced with substantial energy and polish. |
|||||||||
|
|
Burgundy | 1 | 96-98 (VN) |
In Bond
£4,867.00 |
|||||
Vinous (96-98)The 2019 Richebourg Grand Cru, the first cuvées to be picked on September 15–16 at 21h/ha, has a very intense marine-influenced bouquet, Japanese nori and shucked oyster shells permeating the black fruit. This is very distinctive from other Richebourgs that I have tasted. The palate displays exquisite balance and astonishing focus. One of the most saline Richebourg wines that I have tasted from the domaine out of barrel, this exerts a gentle grip in the mouth and culminates in a sapid finish that rivets your feet to the ground. Profound. |
|||||||||
|
|
Burgundy | 1 | 97 (VN) |
In Bond
£64,796.00 |
|||||
Vinous (97)Bright, deep red. Reticent, musky nose opens slowly to reveal blackberry, violet, wild herbs and spicy oak; in a rather feminine style and a showstopper. Juicy and penetrating but at the same time silky and sweet, offering an ineffable combination of red and dark berries, spices, flowers and minerals. Conveys an impression of volume and thickness without any obvious weight. Dusty tannins saturate the palate and shimmer on the unflagging finish. The combination of silkiness and vibrancy here is uncanny. |
|||||||||
|
|
Burgundy | 1 | 100 (DC) |
In Bond
£18,210.00 |
|||||
Decanter (100)Picked at the same time as La Tâche on 17 September, Romanée-Conti is following a different arc of evolution. Tasted out of barrel, the wine was perfection itself. I remember being struck by the explosive nature of the aromas and their range from high-toned red fruit to darker black fruit and the shading delivered by notes of while herb, mineral, and earth. None of that has disappeared, but the ensemble is less expressively aromatic than it was from barrel. The wine seems to be going quiet, although on the palate the enormous extract, density and well-managed tannins are all still in evidence. It is certain it will be worth the wait. |
|||||||||
|
|
Burgundy | 4 | 98 (VN) |
In Bond
£2,973.00 |
|||||
Vinous (98)The 2019 Romanée St. Vivant Grand Cru picks up where the Grands Echézeaux leaves off. What a wine! Complete and beautifully resonant, the Romanée St. Vivant offers up copious dark fruit intermingled with dried herbs, lavender, graphite and coffee. It’s a rich, dramatic Romanée St. Vivant that will reward decades of cellaring. In most years, Romanée St. Vivant is a wine of sensuality, but in 2019 it is quite brooding and potent in bearing. Magnificent. |
|||||||||
|
|
Burgundy | 1 | 98 (VN) |
In Bond
£24,196.00 |
|||||
Vinous (98)The 2019 Romanée St. Vivant Grand Cru picks up where the Grands Echézeaux leaves off. What a wine! Complete and beautifully resonant, the Romanée St. Vivant offers up copious dark fruit intermingled with dried herbs, lavender, graphite and coffee. It’s a rich, dramatic Romanée St. Vivant that will reward decades of cellaring. In most years, Romanée St. Vivant is a wine of sensuality, but in 2019 it is quite brooding and potent in bearing. Magnificent. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
£2,924.00 |
|||||
Vinous (92)The Vosne-Romanée Cuvée Duvault-Blochet is a wine the domaine has quietly made for some time. In the past, it was mostly allocated to restaurants in France, but that has started to change. Seductive and beautifully perfumed, the 2019 1er Cru is a fabulous introduction to the Vosne-Romanée wines that form the core of this tasting. Soaring aromatics and silky contours give the 2019 its distinct air of sensuality. Dark-fleshed fruit, lavender and menthol are some of the notes that grace the exquisite 2019. The 1er Cru is a blend of mostly young vines from Romanée St. Vivant and La Tâche, picked early and co-fermented. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
£16,911.00 |
|||||
Vinous (92)The Vosne-Romanée Cuvée Duvault-Blochet is a wine the domaine has quietly made for some time. In the past, it was mostly allocated to restaurants in France, but that has started to change. Seductive and beautifully perfumed, the 2019 1er Cru is a fabulous introduction to the Vosne-Romanée wines that form the core of this tasting. Soaring aromatics and silky contours give the 2019 its distinct air of sensuality. Dark-fleshed fruit, lavender and menthol are some of the notes that grace the exquisite 2019. The 1er Cru is a blend of mostly young vines from Romanée St. Vivant and La Tâche, picked early and co-fermented. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
£8,754.00 |
|||||
