Domaine de la Romanée-Conti
About Domaine de la Romanée-Conti
Domaine de la Romanée-Conti (aka DRC) is an iconic producer – and has maintained this position for many decades. DRC has a fascinating and lengthy history spanning the ownership of its namesake vineyard by the Bourbon Prince of Conti, through the French Revolution to the current owner of the de Villaine and Leroy/Roch families. Managing 25 hectares of exclusively Grand Cru vineyards, Domaine de la Romanée-Conti is the sole Burgundian estate to bottle nothing other than the pinnacle of the region’s classification system.
Chief amongst all Burgundy producers to claim holdings in most of the magical terroir in Vosne-Romanée, Domaine de la Romanée-Conti is famously hailed as the King of Vosne-Romanée. Possessing only the best vineyard in the region, two of their most sought after red wines being Romanée-Conti and La Tâche, both of which are monopole holdings and frequently amongst the best offerings in Burgundy.
Apart from Romanée-Conti and La Tâche, DRC also produces four other Grand Cru wines from Vosne-Romanée at ultra-limited quantity each year: Romanée St-Vivant Grand Cru (approx. 1,500 cases/year), Richebourg Grand Cru (approx. 1,000 cases/year), Échezeaux Grand Cru (approx. 1,340 cases/year) and Grand Échezeau Grand Cru (approx. 1,150 cases/year).
The style of the DRC wines is rich, intense, silky, transparent and quite light on the aromatic palate with more red than dark nuances. The use of whole clusters gives a very rich aromatic profile, and a very high complexity as the wine ages. All the wines are very reflective of the terroir, and the difference in terroir is very clear even when the wines are very young and powerful. Domaine de la Romanée-Conti normally use 100% new oak on the wines.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
Inc. VAT
£4,862.89 |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£13,067.29 |
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Vinous (94)I have been fortunate to taste the 1971 Grands Echézeaux four times now (always a privilege when it is your birth year). This 1971 bottle is as good as the best I have come across despite some turbidity in the glass. Yet the bouquet is divine and ethereal with vestiges of red cherry and strawberry, wild heather (again - just like previous bottles) and pressed flowers. The palate is fully mature with tart red fruit, brown spice and that telltale sense of transparency towards the finish. It is not a dense or powerful wine and I suspect it was better around 20 years of age. But it has aged gracefully and maintained such exceptional balance and poise that you cannot help surrendering to its charms. Tasted at a private lunch at Howard's Gourmet. |
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Burgundy | 1 | - |
Inc. VAT
£3,521.05 |
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Burgundy | 1 | - |
Inc. VAT
£14,035.00 |
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Burgundy | 1 | - |
Inc. VAT
£1,587.20 |
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Burgundy | 1 | - |
Inc. VAT
£3,206.00 |
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Burgundy | 1 | 97 (VN) |
Inc. VAT
£3,977.60 |
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Vinous (97)The 1990 Grands Echezeaux is one of my very favorite Domaine de la Romanée-Conti wines. Always a bomb, the 1990 is damn delicious. The bouquet alone is so alluring. Bright red-fleshed fruit, crushed berries, spice and mint fill out the layers in a gorgeous, wonderfully expressive, open-knit GE that is an absolute thrill to drink. When it is on, and that is most of the time, the 1990 is lights out. This bottle is tremendous. What a great way to move into the red wines. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£3,252.80 |
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Vinous (94+)It has been a few years since I tasted the 1991 Grands-Echézeaux from DRC. Now 29 years old, it has an ethereal, pure bouquet of vivacious red fruit, becoming floral with aeration and developing an unexpected subtle garrigue note. The palate is medium-bodied with quite firm tannins, superb backbone and a keen line of acidity. There is more dark fruit toward the finish, which is more sinewy than I recollected, implying that this could motor nicely for another few years. |
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Burgundy | 1 | 94 (VN) |
Inc. VAT
£3,867.20 |
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Vinous (94)The 1996 Grands Echézeaux Grand Cru is a wine that I have not tasted since bottling. It has a beautifully, well-defined bouquet with black fruit rather than red, briary, juniper and subtle tobacco aromas. With aeration, more iodine-like scents join the chorus line. The palate is medium-bodied and beautifully balanced, not quite as precision-tooled as the Romanée-Saint-Vivant, yet rather penetrating on the oyster shell finish. Impressive - I wonder if this has more to give? Tasted at the 1243 Club in Beaune. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£5,301.20 |
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Vinous (95)A dark, brooding wine, the 1999 Grands-Échézeaux is simply sensational. Firm tannins provide the backbone in an intensely perfumed, savory Burgundy loaded with class and nuance. Smoke, tar, leather and herbs open up in a mysterious, intensely perfumed Burgundy that has so much still to say. The broad, textured finish makes it impossible to resist a second taste, and then a third. I expect the 1999 will drink well for another 20 years, perhaps longer. This is a fabulous showing for the Grands-Échézeaux. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£2,960.00 |
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Wine Advocate (92)The Grands Echézeaux 2000 is a cerebral Burgundy, not quite as convincing as it was three years ago, but still a great wine. Here it has a vibrant red berry, stony bouquet that is reserved at first, but opens nicely with limestone and sea-spray scents emerging with time. It has a quite brilliant balance on the palate–not a powerful Grands Echézeaux but complex, with hints of black olive and chlorophyll emerging toward the finish that gently fans out and becomes a little spicier as it aerates. Superb. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£5,084.00 |
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Vinous (95)The 2002 Grands-Echézeaux was more aromatic, higher-toned and feminine in its personality. It, too, was quite pretty. |
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£30,606.04 |
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Vinous (95)The 2002 Grands-Echézeaux was more aromatic, higher-toned and feminine in its personality. It, too, was quite pretty. |
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Burgundy | 6 | 97 (VN) |
Inc. VAT
£4,307.60 |
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Vinous (97)I was blown away by the 2005 Grands-Echézeaux Grand Cru because though I have tasted it two or three times, never could I envisage that it would reach this level. It has laser-like precision on the nose with more blue fruit than I remember, so much mineralité, as if someone had just ground limestone directly into the wine glass. The palate is exquisitely balanced with filigree tannins framing the pure red fruit, a Pinot Noir with unerring symmetry. It gains weight and depth with aeration, ultimately transforming into a profound wine and one of the best bottles of Grands-Echézeaux that I have tasted from the domaine. Tasted at Noizé restaurant in London. |
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Burgundy | 1 | 93 (VT) |
Inc. VAT
£3,396.80 |
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Vintage Tastings (93)The nose on the 2006 DRC Grands Echezeaux continued the progression nicely with an even deeper personality. It was more coiled and wound, with more structure showing, along with lots of cedar and spice. It had bigger and exotic tendencies, almost peach or mango but not quite either, maybe apricot? It was flirting in those directions, and also had big-time rose and oil there. It was rusty in its vigor, but not much bigger than the Echezeaux as I expected. It was upfront but lacked the open quality of the Ech, but made up for it with its structure. That rubber tire emerged on its gritty finish with lots of earth, beef and cedar flavors. Overall, it had a much blacker style than the Ech and although not as delicious and sexy as the Ech, it had better long-term potential. |
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|
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£3,399.20 |
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Wine Advocate (92)The Domaine de La Romanee-Conti 2007 Grands-Echezeaux exhibits a rich, roasted meat dimension to parallel its sweetness of ripe red raspberry and cherry, with hints of vanilla and caramel adding a confectionary hint, and a flatteringly plush, creamy texture. Cardamom, soy, and ginger add pungency and savor to a long, layered finishing melange. Follow it for at least 10-12 years. |
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Burgundy | 1 | 92 (WA) |
Inc. VAT
£10,146.02 |
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Wine Advocate (92)The Domaine de La Romanee-Conti 2007 Grands-Echezeaux exhibits a rich, roasted meat dimension to parallel its sweetness of ripe red raspberry and cherry, with hints of vanilla and caramel adding a confectionary hint, and a flatteringly plush, creamy texture. Cardamom, soy, and ginger add pungency and savor to a long, layered finishing melange. Follow it for at least 10-12 years. |
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Burgundy | 1 | 95 (WA) |
Inc. VAT
£3,882.80 |
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Wine Advocate (95)The 2008 Grands-Echezeaux is a stunningly beautiful wine. Exotic notes of star anise, fennel, hard candy and orange peel meld into a deep core of expressive fruit. The 2008 Grands-Echezeaux is powerful from start to finish, with endless layers of flavor that grow in the glass. It is a spherical, multi-dimensional Burgundy in need of at least a few years in the cellar, perhaps quite a few. Anticipated maturity: 2023-2038. |
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Burgundy | 1 | 96 (VN) |
Inc. VAT
£3,978.80 |
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Vinous (96)The 2009 Grands Échézeaux Grand Cru is not going to win any awards for nuance, but it is explosive, hedonistically satisfying and just tremendously delicious. After all, the first thing a wine should do is deliver pleasure. The 2009 GE certainly does that. Wow. |
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Burgundy | 1 | 96 (VN) |
Inc. VAT
£27,782.44 |
|||||
Vinous (96)The 2009 Grands Échézeaux Grand Cru is not going to win any awards for nuance, but it is explosive, hedonistically satisfying and just tremendously delicious. After all, the first thing a wine should do is deliver pleasure. The 2009 GE certainly does that. Wow. |
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|
|
Burgundy | 1 | 96 (WA) |
Inc. VAT
£3,601.20 |
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Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
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Burgundy | 1 | 96 (WA) |
Inc. VAT
£28,443.64 |
|||||
Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£8,826.41 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£3,316.40 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 94+ (VN) |
Inc. VAT
£7,064.81 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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|
|
Burgundy | 1 | 94+ (VN) |
Inc. VAT
£10,591.22 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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|
|
Burgundy | 1 | 94+ (VN) |
Inc. VAT
£21,763.24 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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|
|
Burgundy | 1 | 95 (VN) |
Inc. VAT
£12,131.21 |
|||||
Vinous (95)The 2012 Grands-Échézeaux is quite dark and somber in 2012. Powerful tannins give the Grands-Échézeaux much of its verticality and pure power. Dark cherry, plum, spices and a host of mentholated, balsamic notes are woven throughout. The 2012 is built for the long haul, that much is obvious. I wouldn't plan on opening a bottle any time soon. I very much like the wine's sense of energy. |
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|
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Burgundy | 1 | 95 (VN) |
Inc. VAT
£3,647.60 |
|||||
Vinous (95)The 2012 Grands-Échézeaux is quite dark and somber in 2012. Powerful tannins give the Grands-Échézeaux much of its verticality and pure power. Dark cherry, plum, spices and a host of mentholated, balsamic notes are woven throughout. The 2012 is built for the long haul, that much is obvious. I wouldn't plan on opening a bottle any time soon. I very much like the wine's sense of energy. |
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Burgundy | 5 | 18.5+ (JR) |
Inc. VAT
£3,186.80 |
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Jancis Robinson (18.5+)Notably deeper colour. More violets and headier than the Échezeaux. Denser. Floral notes and the skein of freshness runs through this but with great charm and class. Notable acidity on the finish and the tannins are just about hidden. Medium weight fruit. Redcurrants poke through on the finish. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
£4,046.00 |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
£10,883.00 |
|||||
Vinous (94)I have been fortunate to taste the 1971 Grands Echézeaux four times now (always a privilege when it is your birth year). This 1971 bottle is as good as the best I have come across despite some turbidity in the glass. Yet the bouquet is divine and ethereal with vestiges of red cherry and strawberry, wild heather (again - just like previous bottles) and pressed flowers. The palate is fully mature with tart red fruit, brown spice and that telltale sense of transparency towards the finish. It is not a dense or powerful wine and I suspect it was better around 20 years of age. But it has aged gracefully and maintained such exceptional balance and poise that you cannot help surrendering to its charms. Tasted at a private lunch at Howard's Gourmet. |
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|
|
Burgundy | 1 | - |
In Bond
£2,931.00 |
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|
|
Burgundy | 1 | - |
In Bond
£11,683.00 |
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|
|
Burgundy | 1 | - |
In Bond
£1,320.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
£2,669.00 |
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|
|
Burgundy | 1 | 97 (VN) |
In Bond
£3,312.00 |
|||||
Vinous (97)The 1990 Grands Echezeaux is one of my very favorite Domaine de la Romanée-Conti wines. Always a bomb, the 1990 is damn delicious. The bouquet alone is so alluring. Bright red-fleshed fruit, crushed berries, spice and mint fill out the layers in a gorgeous, wonderfully expressive, open-knit GE that is an absolute thrill to drink. When it is on, and that is most of the time, the 1990 is lights out. This bottle is tremendous. What a great way to move into the red wines. |
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|
|
Burgundy | 1 | 94+ (VN) |
In Bond
£2,708.00 |
|||||
Vinous (94+)It has been a few years since I tasted the 1991 Grands-Echézeaux from DRC. Now 29 years old, it has an ethereal, pure bouquet of vivacious red fruit, becoming floral with aeration and developing an unexpected subtle garrigue note. The palate is medium-bodied with quite firm tannins, superb backbone and a keen line of acidity. There is more dark fruit toward the finish, which is more sinewy than I recollected, implying that this could motor nicely for another few years. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
£3,220.00 |
|||||
Vinous (94)The 1996 Grands Echézeaux Grand Cru is a wine that I have not tasted since bottling. It has a beautifully, well-defined bouquet with black fruit rather than red, briary, juniper and subtle tobacco aromas. With aeration, more iodine-like scents join the chorus line. The palate is medium-bodied and beautifully balanced, not quite as precision-tooled as the Romanée-Saint-Vivant, yet rather penetrating on the oyster shell finish. Impressive - I wonder if this has more to give? Tasted at the 1243 Club in Beaune. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
£4,415.00 |
|||||
Vinous (95)A dark, brooding wine, the 1999 Grands-Échézeaux is simply sensational. Firm tannins provide the backbone in an intensely perfumed, savory Burgundy loaded with class and nuance. Smoke, tar, leather and herbs open up in a mysterious, intensely perfumed Burgundy that has so much still to say. The broad, textured finish makes it impossible to resist a second taste, and then a third. I expect the 1999 will drink well for another 20 years, perhaps longer. This is a fabulous showing for the Grands-Échézeaux. |
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|
|
Burgundy | 1 | 92 (WA) |
In Bond
£2,464.00 |
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Wine Advocate (92)The Grands Echézeaux 2000 is a cerebral Burgundy, not quite as convincing as it was three years ago, but still a great wine. Here it has a vibrant red berry, stony bouquet that is reserved at first, but opens nicely with limestone and sea-spray scents emerging with time. It has a quite brilliant balance on the palate–not a powerful Grands Echézeaux but complex, with hints of black olive and chlorophyll emerging toward the finish that gently fans out and becomes a little spicier as it aerates. Superb. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
£4,234.00 |
|||||
Vinous (95)The 2002 Grands-Echézeaux was more aromatic, higher-toned and feminine in its personality. It, too, was quite pretty. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
£25,489.00 |
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Vinous (95)The 2002 Grands-Echézeaux was more aromatic, higher-toned and feminine in its personality. It, too, was quite pretty. |
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|
|
Burgundy | 6 | 97 (VN) |
In Bond
£3,587.00 |
|||||
Vinous (97)I was blown away by the 2005 Grands-Echézeaux Grand Cru because though I have tasted it two or three times, never could I envisage that it would reach this level. It has laser-like precision on the nose with more blue fruit than I remember, so much mineralité, as if someone had just ground limestone directly into the wine glass. The palate is exquisitely balanced with filigree tannins framing the pure red fruit, a Pinot Noir with unerring symmetry. It gains weight and depth with aeration, ultimately transforming into a profound wine and one of the best bottles of Grands-Echézeaux that I have tasted from the domaine. Tasted at Noizé restaurant in London. |
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|
|
Burgundy | 1 | 93 (VT) |
In Bond
£2,828.00 |
|||||
Vintage Tastings (93)The nose on the 2006 DRC Grands Echezeaux continued the progression nicely with an even deeper personality. It was more coiled and wound, with more structure showing, along with lots of cedar and spice. It had bigger and exotic tendencies, almost peach or mango but not quite either, maybe apricot? It was flirting in those directions, and also had big-time rose and oil there. It was rusty in its vigor, but not much bigger than the Echezeaux as I expected. It was upfront but lacked the open quality of the Ech, but made up for it with its structure. That rubber tire emerged on its gritty finish with lots of earth, beef and cedar flavors. Overall, it had a much blacker style than the Ech and although not as delicious and sexy as the Ech, it had better long-term potential. |
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|
|
Burgundy | 1 | 92 (WA) |
In Bond
£2,830.00 |
|||||
Wine Advocate (92)The Domaine de La Romanee-Conti 2007 Grands-Echezeaux exhibits a rich, roasted meat dimension to parallel its sweetness of ripe red raspberry and cherry, with hints of vanilla and caramel adding a confectionary hint, and a flatteringly plush, creamy texture. Cardamom, soy, and ginger add pungency and savor to a long, layered finishing melange. Follow it for at least 10-12 years. |
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|
|
Burgundy | 1 | 92 (WA) |
In Bond
£8,447.00 |
|||||
Wine Advocate (92)The Domaine de La Romanee-Conti 2007 Grands-Echezeaux exhibits a rich, roasted meat dimension to parallel its sweetness of ripe red raspberry and cherry, with hints of vanilla and caramel adding a confectionary hint, and a flatteringly plush, creamy texture. Cardamom, soy, and ginger add pungency and savor to a long, layered finishing melange. Follow it for at least 10-12 years. |
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|
|
Burgundy | 1 | 95 (WA) |
In Bond
£3,233.00 |
|||||
Wine Advocate (95)The 2008 Grands-Echezeaux is a stunningly beautiful wine. Exotic notes of star anise, fennel, hard candy and orange peel meld into a deep core of expressive fruit. The 2008 Grands-Echezeaux is powerful from start to finish, with endless layers of flavor that grow in the glass. It is a spherical, multi-dimensional Burgundy in need of at least a few years in the cellar, perhaps quite a few. Anticipated maturity: 2023-2038. |
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|
|
Burgundy | 1 | 96 (VN) |
In Bond
£3,313.00 |
|||||
Vinous (96)The 2009 Grands Échézeaux Grand Cru is not going to win any awards for nuance, but it is explosive, hedonistically satisfying and just tremendously delicious. After all, the first thing a wine should do is deliver pleasure. The 2009 GE certainly does that. Wow. |
|||||||||
|
|
Burgundy | 1 | 96 (VN) |
In Bond
£23,136.00 |
|||||
Vinous (96)The 2009 Grands Échézeaux Grand Cru is not going to win any awards for nuance, but it is explosive, hedonistically satisfying and just tremendously delicious. After all, the first thing a wine should do is deliver pleasure. The 2009 GE certainly does that. Wow. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
Inc. VAT
£3,601.20 |
|||||
Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
|||||||||
|
|
Burgundy | 1 | 96 (WA) |
In Bond
£23,687.00 |
|||||
Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
In Bond
£7,350.00 |
|||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
In Bond
£2,761.00 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 94+ (VN) |
In Bond
£5,882.00 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 94+ (VN) |
In Bond
£8,818.00 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 94+ (VN) |
In Bond
£18,120.00 |
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Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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Burgundy | 1 | 95 (VN) |
In Bond
£10,104.00 |
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Vinous (95)The 2012 Grands-Échézeaux is quite dark and somber in 2012. Powerful tannins give the Grands-Échézeaux much of its verticality and pure power. Dark cherry, plum, spices and a host of mentholated, balsamic notes are woven throughout. The 2012 is built for the long haul, that much is obvious. I wouldn't plan on opening a bottle any time soon. I very much like the wine's sense of energy. |
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Burgundy | 1 | 95 (VN) |
In Bond
£3,037.00 |
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Vinous (95)The 2012 Grands-Échézeaux is quite dark and somber in 2012. Powerful tannins give the Grands-Échézeaux much of its verticality and pure power. Dark cherry, plum, spices and a host of mentholated, balsamic notes are woven throughout. The 2012 is built for the long haul, that much is obvious. I wouldn't plan on opening a bottle any time soon. I very much like the wine's sense of energy. |
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Burgundy | 5 | 18.5+ (JR) |
In Bond
£2,653.00 |
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Jancis Robinson (18.5+)Notably deeper colour. More violets and headier than the Échezeaux. Denser. Floral notes and the skein of freshness runs through this but with great charm and class. Notable acidity on the finish and the tannins are just about hidden. Medium weight fruit. Redcurrants poke through on the finish. |
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