De Montille
Domaine de Montille in the Cote de Beaune was developed by Hubert de Montille in 1951. His family have aristocratic roots in the region’s land since the 17th century. Now run by his son, Etienne, they use traditional wine making techniques to produce pure elegant Burgundy that generally requires five years bottle ageing.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£981.67 |
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Vinous (91-93)The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£1,150.87 |
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Vinous (91-93)The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it. |
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Burgundy | 1 | 87-89 (VN) |
Inc. VAT
£1,128.58 |
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Vinous (87-89)The 2021 Beaune Grèves 1er Cru, which includes 50% whole bunches, was taken from barrel. It has an attractive nose with brambly red fruit, tertiary notes and touches of cigar humidor. The palate is medium-bodied with slightly dry tannins and moderate depth, but I feel there is a tad too much whole bunches on the finish here, and it is obfuscating the terroir expression. |
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Burgundy | 1 | 88-91 (VN) |
Inc. VAT
£1,225.27 |
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Vinous (88-91)Palish red. More stony on the nose than the Sizies, with a perfumed quality to the strawberry, cherry and menthol aromas. A step up in texture and sweetness, displaying an element of smoky minerality and a slightly edgy quality on the plate. Finishes with a firm mineral spine and an herbal nuance. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£638.47 |
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Vinous (90-92)(two-thirds vendange entier; 25% new oak): Bright, full red. Distinctly limestone-driven aromas of raspberry, earth and smoky minerality. Silky, sappy and impressively concentrated, with black raspberry and cooler cherry flavors framed and enlivened by brisk acidity. The serious, broad tannins arrive late, allowing the wine's fruit flavors to carry well on the aftertaste. |
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Burgundy | 1 | 88-90 (VN) |
Inc. VAT
£907.27 |
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Vinous (88-90)The 2018 Beaune Les Sizies 1er Cru is made with one-third whole cluster this year. It has a slightly smudged bouquet of raspberry and strawberry fruit that needs to attain more clarity by the time of bottling. The palate is well balanced with a fine bead of acidity that renders it much fresher and more tensile than the aromatics at the moment, although I would have liked a little more length. |
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Burgundy | 2 | 90-92 (IB) |
Inc. VAT
£814.87 |
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Jasper Morris Inside Burgundy (90-92)One third whole bunch and 15% new wood. No great depth of colour, but an attractive medium depth of cherry and raspberry fruit. The soil retains the water here, which is nowadays a good thing. Shows a bit of oak at the back in this early stage, but the fruit retains its fresh and bright qualities. Tasted: October 2020 |
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Burgundy | 3 | 89-91 (IB) |
Inc. VAT
£894.58 |
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Jasper Morris Inside Burgundy (89-91)One third whole bunch, selected from the middle-aged vines not the old or the young. Mid purple, with an unassertive nose. Quite firm and crunchy behind, with just 12.8% alcohol. Tasted: October 2021 |
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Burgundy | 3 | 88 (BH) |
Inc. VAT
£822.58 |
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Burghound (88)Cool and airy aromas are comprised by notes of red cherry, plum and hints of violet and anise. The mouthfeel of the middleweight flavors is wonderfully sleek and energetic that contrasts with the chalky, dusty compact and somewhat short finish. |
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Burgundy | 5 | 85-87 (VN) |
Inc. VAT
£618.58 |
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Vinous (85-87)The 2020 Bourgogne Rouge has just been racked from barrel and contains 25% whole cluster. It has quite a precocious but well-defined bouquet with red cherries and strawberry fruit. The palate is medium-bodied with fleshy tannins, fine acidity with a saline finish. Fine. Closure: Diam |
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Burgundy | 1 | 93-95 (WA) |
Inc. VAT
£2,512.87 |
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Wine Advocate (93-95)The 2016 Clos de Vougeot Grand Cru is one-third whole cluster, less than in recent years according to winemaker Brian Sieve, with almost 50% new oak. It has a beautiful bouquet with scents of blackberry, raspberry coulis, crushed strawberries and seams of wet limestone underneath. The oak is seamlessly integrated here. The palate is medium-bodied with fine tannin, very focused and taut with pure black cherry and crushed strawberry on the tensile finish. This is a very stylish, quite ambitious Clos de Vougeot. Excellent. |
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Burgundy | 2 | 91-93 (VN) |
Inc. VAT
£2,786.98 |
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Vinous (91-93)The 2021 Corton-Charlemagne Grand Cru comprises just one-third as much fruit as in 2022 and demanded twice as many treatments. It is just missing a bit of presence on the nose, with hints of white flowers and honeysuckle. The palate is well balanced with fine acidity, orange pith and hints of white peach and touches of white tea towards a very elegant finish. Hopefully, the aromatics will awaken by the time of bottling. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£1,606.87 |
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Vinous (93)The 2017 Corton Clos du Roi Grand Cru has a complex nose of dark berry fruit mixed with touches of meat juice and spicebox, slightly musky, with neatly integrated oak. The poised palate offers grainy tannins, crisp and crunchy red berry fruit laced with orange peel, and gentle grip toward a finely proportioned finish that lingers beautifully. Bon vin. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£2,713.78 |
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Vinous (90-92)Containing 50% whole cluster, the 2021 Corton Clos du Roi Grand Cru has a light but fresh redcurrant and raspberry nose with sous-bois and hints of Earl Grey. The palate is medium-bodied with fine tannins, certainly lighter in style but balanced with an "airy" finish. This should be approachable after just a couple of years. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£1,460.47 |
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Vinous (91-93)(25% new oak): Bright yellow. A touch of reduction but still a captivating fruitiness to the aromas and flavors of lemon, lime and crushed stone. Rich, savory, concentrated wine with a restrained sweetness and enlivening underlying minerality. More tactile, pliant and deep than the Poruzots. This silky, edge-free wine finishes classically dry and long, with lovely lemony lift and grip. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£946.87 |
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Vinous (92-94)The 2017 Nuits Saint-Georges Aux Thorey 1er Cru has two-thirds whole cluster fruit and matures in 40% new oak. It has a refined and quite backward bouquet that demands encouragement, light sous-bois and crushed limestone scents percolating through the red berry fruit. The palate is medium-bodied with sappy red fruit. A firm grip in the mouth with a light oyster shell influence defining what is a very detailed and persistent finish. Very good potential here - superb. |
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Burgundy | 1 | 93-95 (VN) |
Inc. VAT
£1,350.07 |
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Vinous (93-95)The 2019 Nuits Saint-Georges Aux Thorey 1er Cru, which is two-thirds whole cluster, has a very focused bouquet of elegant red cherry, raspberry and briary aromas, plus a hint of bay leaf and sous-bois. The palate is medium-bodied with a fine bead of acidity thanks to the calcareous soils, and displays superb tension and focus toward the finish. A gorgeous, ethereal Aux Thorey. |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£1,189.78 |
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Vinous (90-92)The 2020 Nuits Saint-Georges Aux Thorey 1er Cru, which has 50% whole bunch, has a fleshy ripe and generous bouquet with macerated small red cherries and raspberry coulis. The palate is medium-bodied with soft and fleshy tannins, quite Vosne-like in style with a rounded finish. It just needs a little more tension. Closure: Diam |
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Burgundy | 1 | 89 (VN) |
Inc. VAT
£1,792.87 |
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Vinous (89)Good deep, bright red. More complex aromas of cherry, raspberry, smoke and earth. Fairly rich, round and mouthfilling, with sweet flavors of red fruits, herbs and game. Here the tannins come across as broader and less dry. |
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Burgundy | 1 | 93 (VN) |
Inc. VAT
£1,875.67 |
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Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
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Burgundy | 2 | - |
Inc. VAT
£706.18 |
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Burgundy | 2 | - |
Inc. VAT
£532.18 |
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Burgundy | 1 | 90-92 (VN) |
Inc. VAT
£1,828.18 |
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Vinous (90-92)The 2021 Volnay Les Champans 1er Cru has a very attractive bouquet with brambly, red berry fruit, white pepper and sous-bois scents, nicely focused with a subtle garrigues note. The palate is medium-bodied with fine depth, crisp and lively with a healthy dash of white pepper. Well-focused and harmonious, this is a fine Volnay Champans. |
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Burgundy | 1 | 91-93 (VN) |
Inc. VAT
£1,502.47 |
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Vinous (91-93)The 2018 Volnay Les Mitans 1er Cru is 100% whole cluster and underwent one of the earliest malolactics, finishing by January 2019. It has a mixture of red and black fruit tinged with brown spices. The palate is medium-bodied with crunchy red fruit, the whole cluster so well integrated that you would guess it contained far less. The elegant finish is tinged with bay leaf and white pepper notes. Excellent. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£1,537.27 |
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Vinous (92-94)The 2017 Volnay Les Taillepieds 1er Cru, 100% whole clusters, has an outstanding bouquet with complex raspberry, wild strawberry and crushed stone aromas - all very engaging and sophisticated. The palate is medium-bodied with supple tannin, plenty of red fruit here, tightening up towards quite a structured and backward finish. It deserves several years in bottle but it should turn out a fine Taillepieds (like the 1985 recently tasted.) |
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Burgundy | 1 | 91 (VN) |
Inc. VAT
£1,545.67 |
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Vinous (91)The 2018 Volnay Les Taillepieds 1er Cru is better on the nose than its peers. Lifted blackberry, raspberry and sous-bois aromas become more floral with time in the glass. The palate is medium-bodied with crunchy red fruit and some stem addition that does not quite assimilate towards the finish, as if there are two Volnays competing in the same glass. That might resolve itself with time in bottle… we will see. Still an intriguing proposition. Tasted blind at the Burgfest 2018 red tasting. |
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Burgundy | 4 | 91-94 (BH) |
Inc. VAT
£2,048.98 |
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Burghound (91-94)Here too the reduction is enough to mask everything but a subtle floral nuance. The gorgeously refined and pungently mineral-driven middleweight flavors culminate in a chalky, long, balanced and classically austere finale. Textbook Taillepieds. |
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Burgundy | 1 | 92-94 (VN) |
Inc. VAT
£6,888.58 |
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Vinous (92-94)The 2021 Vosne-Romanée Les Malconsorts 1er Cru has a harmonious bouquet with red berry fruit, sous-bois, thyme and touches of dried rose petal. The palate is medium-bodied with supple tannins, crisp with tea leaf and bay leaf, building gently towards a composed, quasi-Morey-Saint-Denis finish. The pedigree of the terroir really defines this wine, even in a tough vintage like this. |
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Burgundy | 2 | - |
Inc. VAT
£586.18 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£786.00 |
|||||
Vinous (91-93)The 2017 Beaune Grèves 1er Cru has a harmonious bouquet with ample ripe Morello cherry, strawberry and raspberry preserve aromas, a hint of vanilla in the background. The palate is medium-bodied with grainy tannin, a little more compact than the Les Perrières and with more girth towards the grippy finish. As such, give this more bottle age because it is a fine Beaune Grèves. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£927.00 |
|||||
Vinous (91-93)The 2018 Beaune Grèves 1er Cru comes from iron-rich clayey soils and contains two-thirds whole cluster this year. It has a lovely bouquet of red berry fruit laced with slate and bay leaf aromas, very well defined and absorbing the 25% new oak easily. The palate is well balanced with a mineral-rich entry, a fine bead of acidity and touches of brown spice sprinkled over the red fruit. The stony, terse finish indicates that it could age for longer than many will grant it. |
|||||||||
|
|
Burgundy | 1 | 87-89 (VN) |
In Bond
£902.00 |
|||||
Vinous (87-89)The 2021 Beaune Grèves 1er Cru, which includes 50% whole bunches, was taken from barrel. It has an attractive nose with brambly red fruit, tertiary notes and touches of cigar humidor. The palate is medium-bodied with slightly dry tannins and moderate depth, but I feel there is a tad too much whole bunches on the finish here, and it is obfuscating the terroir expression. |
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|
|
Burgundy | 1 | 88-91 (VN) |
In Bond
£989.00 |
|||||
Vinous (88-91)Palish red. More stony on the nose than the Sizies, with a perfumed quality to the strawberry, cherry and menthol aromas. A step up in texture and sweetness, displaying an element of smoky minerality and a slightly edgy quality on the plate. Finishes with a firm mineral spine and an herbal nuance. |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£500.00 |
|||||
Vinous (90-92)(two-thirds vendange entier; 25% new oak): Bright, full red. Distinctly limestone-driven aromas of raspberry, earth and smoky minerality. Silky, sappy and impressively concentrated, with black raspberry and cooler cherry flavors framed and enlivened by brisk acidity. The serious, broad tannins arrive late, allowing the wine's fruit flavors to carry well on the aftertaste. |
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|
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Burgundy | 1 | 88-90 (VN) |
In Bond
£724.00 |
|||||
Vinous (88-90)The 2018 Beaune Les Sizies 1er Cru is made with one-third whole cluster this year. It has a slightly smudged bouquet of raspberry and strawberry fruit that needs to attain more clarity by the time of bottling. The palate is well balanced with a fine bead of acidity that renders it much fresher and more tensile than the aromatics at the moment, although I would have liked a little more length. |
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|
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Burgundy | 2 | 90-92 (IB) |
In Bond
£647.00 |
|||||
Jasper Morris Inside Burgundy (90-92)One third whole bunch and 15% new wood. No great depth of colour, but an attractive medium depth of cherry and raspberry fruit. The soil retains the water here, which is nowadays a good thing. Shows a bit of oak at the back in this early stage, but the fruit retains its fresh and bright qualities. Tasted: October 2020 |
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Burgundy | 3 | 89-91 (IB) |
In Bond
£707.00 |
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Jasper Morris Inside Burgundy (89-91)One third whole bunch, selected from the middle-aged vines not the old or the young. Mid purple, with an unassertive nose. Quite firm and crunchy behind, with just 12.8% alcohol. Tasted: October 2021 |
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Burgundy | 3 | 88 (BH) |
In Bond
£647.00 |
|||||
Burghound (88)Cool and airy aromas are comprised by notes of red cherry, plum and hints of violet and anise. The mouthfeel of the middleweight flavors is wonderfully sleek and energetic that contrasts with the chalky, dusty compact and somewhat short finish. |
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|
|
Burgundy | 5 | 85-87 (VN) |
In Bond
£477.00 |
|||||
Vinous (85-87)The 2020 Bourgogne Rouge has just been racked from barrel and contains 25% whole cluster. It has quite a precocious but well-defined bouquet with red cherries and strawberry fruit. The palate is medium-bodied with fleshy tannins, fine acidity with a saline finish. Fine. Closure: Diam |
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Burgundy | 1 | 93-95 (WA) |
In Bond
£2,062.00 |
|||||
Wine Advocate (93-95)The 2016 Clos de Vougeot Grand Cru is one-third whole cluster, less than in recent years according to winemaker Brian Sieve, with almost 50% new oak. It has a beautiful bouquet with scents of blackberry, raspberry coulis, crushed strawberries and seams of wet limestone underneath. The oak is seamlessly integrated here. The palate is medium-bodied with fine tannin, very focused and taut with pure black cherry and crushed strawberry on the tensile finish. This is a very stylish, quite ambitious Clos de Vougeot. Excellent. |
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|
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Burgundy | 2 | 91-93 (VN) |
In Bond
£2,284.00 |
|||||
Vinous (91-93)The 2021 Corton-Charlemagne Grand Cru comprises just one-third as much fruit as in 2022 and demanded twice as many treatments. It is just missing a bit of presence on the nose, with hints of white flowers and honeysuckle. The palate is well balanced with fine acidity, orange pith and hints of white peach and touches of white tea towards a very elegant finish. Hopefully, the aromatics will awaken by the time of bottling. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
£1,307.00 |
|||||
Vinous (93)The 2017 Corton Clos du Roi Grand Cru has a complex nose of dark berry fruit mixed with touches of meat juice and spicebox, slightly musky, with neatly integrated oak. The poised palate offers grainy tannins, crisp and crunchy red berry fruit laced with orange peel, and gentle grip toward a finely proportioned finish that lingers beautifully. Bon vin. Tasted blind at the Burgfest 2017 tasting. |
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|
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Burgundy | 1 | 90-92 (VN) |
In Bond
£2,223.00 |
|||||
Vinous (90-92)Containing 50% whole cluster, the 2021 Corton Clos du Roi Grand Cru has a light but fresh redcurrant and raspberry nose with sous-bois and hints of Earl Grey. The palate is medium-bodied with fine tannins, certainly lighter in style but balanced with an "airy" finish. This should be approachable after just a couple of years. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
£1,185.00 |
|||||
Vinous (91-93)(25% new oak): Bright yellow. A touch of reduction but still a captivating fruitiness to the aromas and flavors of lemon, lime and crushed stone. Rich, savory, concentrated wine with a restrained sweetness and enlivening underlying minerality. More tactile, pliant and deep than the Poruzots. This silky, edge-free wine finishes classically dry and long, with lovely lemony lift and grip. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£757.00 |
|||||
Vinous (92-94)The 2017 Nuits Saint-Georges Aux Thorey 1er Cru has two-thirds whole cluster fruit and matures in 40% new oak. It has a refined and quite backward bouquet that demands encouragement, light sous-bois and crushed limestone scents percolating through the red berry fruit. The palate is medium-bodied with sappy red fruit. A firm grip in the mouth with a light oyster shell influence defining what is a very detailed and persistent finish. Very good potential here - superb. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
£1,093.00 |
|||||
Vinous (93-95)The 2019 Nuits Saint-Georges Aux Thorey 1er Cru, which is two-thirds whole cluster, has a very focused bouquet of elegant red cherry, raspberry and briary aromas, plus a hint of bay leaf and sous-bois. The palate is medium-bodied with a fine bead of acidity thanks to the calcareous soils, and displays superb tension and focus toward the finish. A gorgeous, ethereal Aux Thorey. |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
£953.00 |
|||||
Vinous (90-92)The 2020 Nuits Saint-Georges Aux Thorey 1er Cru, which has 50% whole bunch, has a fleshy ripe and generous bouquet with macerated small red cherries and raspberry coulis. The palate is medium-bodied with soft and fleshy tannins, quite Vosne-like in style with a rounded finish. It just needs a little more tension. Closure: Diam |
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|
|
Burgundy | 1 | 89 (VN) |
In Bond
£1,462.00 |
|||||
Vinous (89)Good deep, bright red. More complex aromas of cherry, raspberry, smoke and earth. Fairly rich, round and mouthfilling, with sweet flavors of red fruits, herbs and game. Here the tannins come across as broader and less dry. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
£1,531.00 |
|||||
Vinous (93)The 2011 Pommard Les Rugiens 1er Cru feels clean and pure on the nose, elegant rather than powerful with brambly red berry fruit, undergrowth, chestnut and sage developing with time. The palate is medium-bodied, clean raspberry and wild strawberry with fine tannin all the way to the finish, especially for a Pommard. It fans out with confidence at the end, completing an accomplished Les Rugiens. Tasted at Flint Wines Burgundy 2011 tasting. |
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|
Burgundy | 2 | - |
In Bond
£550.00 |
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Burgundy | 2 | - |
In Bond
£405.00 |
|||||
|
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Burgundy | 1 | 90-92 (VN) |
In Bond
£1,485.00 |
|||||
Vinous (90-92)The 2021 Volnay Les Champans 1er Cru has a very attractive bouquet with brambly, red berry fruit, white pepper and sous-bois scents, nicely focused with a subtle garrigues note. The palate is medium-bodied with fine depth, crisp and lively with a healthy dash of white pepper. Well-focused and harmonious, this is a fine Volnay Champans. |
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|
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Burgundy | 1 | 91-93 (VN) |
In Bond
£1,220.00 |
|||||
Vinous (91-93)The 2018 Volnay Les Mitans 1er Cru is 100% whole cluster and underwent one of the earliest malolactics, finishing by January 2019. It has a mixture of red and black fruit tinged with brown spices. The palate is medium-bodied with crunchy red fruit, the whole cluster so well integrated that you would guess it contained far less. The elegant finish is tinged with bay leaf and white pepper notes. Excellent. |
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|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£1,249.00 |
|||||
Vinous (92-94)The 2017 Volnay Les Taillepieds 1er Cru, 100% whole clusters, has an outstanding bouquet with complex raspberry, wild strawberry and crushed stone aromas - all very engaging and sophisticated. The palate is medium-bodied with supple tannin, plenty of red fruit here, tightening up towards quite a structured and backward finish. It deserves several years in bottle but it should turn out a fine Taillepieds (like the 1985 recently tasted.) |
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|
|
Burgundy | 1 | 91 (VN) |
In Bond
£1,256.00 |
|||||
Vinous (91)The 2018 Volnay Les Taillepieds 1er Cru is better on the nose than its peers. Lifted blackberry, raspberry and sous-bois aromas become more floral with time in the glass. The palate is medium-bodied with crunchy red fruit and some stem addition that does not quite assimilate towards the finish, as if there are two Volnays competing in the same glass. That might resolve itself with time in bottle… we will see. Still an intriguing proposition. Tasted blind at the Burgfest 2018 red tasting. |
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|
|
Burgundy | 4 | 91-94 (BH) |
In Bond
£1,669.00 |
|||||
Burghound (91-94)Here too the reduction is enough to mask everything but a subtle floral nuance. The gorgeously refined and pungently mineral-driven middleweight flavors culminate in a chalky, long, balanced and classically austere finale. Textbook Taillepieds. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
£5,702.00 |
|||||
Vinous (92-94)The 2021 Vosne-Romanée Les Malconsorts 1er Cru has a harmonious bouquet with red berry fruit, sous-bois, thyme and touches of dried rose petal. The palate is medium-bodied with supple tannins, crisp with tea leaf and bay leaf, building gently towards a composed, quasi-Morey-Saint-Denis finish. The pedigree of the terroir really defines this wine, even in a tough vintage like this. |
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|
|
Burgundy | 2 | - |
In Bond
£450.00 |
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