Castello dei Rampolla
About Castello dei Rampolla
The historic estate of Castello dei Rampolla is held in tremendously high regard by Antoni Galloni (Vinous), the world's foremost writer on Italian wine, who considers that the Tuscan legend produces "some of the most compelling wines of Tuscany, and the world, for that matter". Nestled deep in the heart of the stunning Chianti Classico region, the team at Castello dei Rampolla pursue both biodynamic farming, and minimalist winemaking to give their wines a "feeling of transparency that is incredibly distinctive" which makes them, in Galloni's eyes, "one of the real stars of Chianti Classico".
Located in Panzano's famous Conce d'Oro (Golden Basin) district, the winery of Castello dei Rampolla is surrounded by a natural amphitheatre of breathtakingly beautiful hillside vineyards. Something of a maverick estate, inherited by the noble di Napoli family as part of a wedding dowry in 1739, Castello dei Rampolla is proudly "one of Tuscany's most intriguingly unconventional estates" (Wine Spectator). Alceo di Napoli revolutionised the estate upon inheriting the estate in 1965, so much so that the prestige cuvée of Castello dei Rampolla now bears his name! We are delighted to offer this very cuvée today.
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Vinous (97)
The 2011 d'Alceo is fascinating to taste next to the Sammarco, as it is much more open-knit, silky and expressive. Cherry jam, pomegranate, spice and new leather flesh out in the glass. The integration of fruit, tannin and acidity is further along than in the Sammarco. The 2011 d'Alceo should open up pretty early, which should be welcome news to readers cellaring some of the more tannic vintages. I expect the 2011 will provide readers with a long drinking window of pure pleasure.Inc. VAT£656.44 -
Wine Spectator (97)
A focused, balanced style, evoking pure cherry, raspberry, mineral and floral aromas and flavors, this is elegant and fluid yet dense and well-structured, ending with lively acidity and dusty tannins. The finish goes on and on. Cabernet Sauvignon and Petit Verdot. Drink now through 2025.Inc. VAT£747.64 -
Jancis Robinson (17)
90% Cabernet Sauvignon, 5% Sangiovese, 5% Merlot aged 15 months in large oak. Sweet, round, fresh but with the tannins nicely evolved. Very smooth-textured.Inc. VAT£910.84 -
Vinous (95+)
The 2011 Sammarco is so youthful it almost tastes like a barrel sample! Dark, rich and inviting, the 2011 possesses notable concentration and depth, with round yet powerful tannins and a surprising level of freshness for the year. A host of black cherry, graphite, smoke, plum and lavender notes accompany the powerful finish. It will be quite some time before the 2011 is ready to drink, but there is plenty to look forward to.Inc. VAT£513.64 -
James Suckling (94)
Very perfumed with black currant and cassis bush character. Medium to full body, fine and chewy tannins and a long and flavorful finish. Still a little tight but fun to taste now. Better in 2018.Inc. VAT£535.24
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Vinous (97)
The 2011 d'Alceo is fascinating to taste next to the Sammarco, as it is much more open-knit, silky and expressive. Cherry jam, pomegranate, spice and new leather flesh out in the glass. The integration of fruit, tannin and acidity is further along than in the Sammarco. The 2011 d'Alceo should open up pretty early, which should be welcome news to readers cellaring some of the more tannic vintages. I expect the 2011 will provide readers with a long drinking window of pure pleasure.In Bond£531.00 -
Wine Spectator (97)
A focused, balanced style, evoking pure cherry, raspberry, mineral and floral aromas and flavors, this is elegant and fluid yet dense and well-structured, ending with lively acidity and dusty tannins. The finish goes on and on. Cabernet Sauvignon and Petit Verdot. Drink now through 2025.In Bond£607.00 -
Jancis Robinson (17)
90% Cabernet Sauvignon, 5% Sangiovese, 5% Merlot aged 15 months in large oak. Sweet, round, fresh but with the tannins nicely evolved. Very smooth-textured.In Bond£743.00 -
Vinous (95+)
The 2011 Sammarco is so youthful it almost tastes like a barrel sample! Dark, rich and inviting, the 2011 possesses notable concentration and depth, with round yet powerful tannins and a surprising level of freshness for the year. A host of black cherry, graphite, smoke, plum and lavender notes accompany the powerful finish. It will be quite some time before the 2011 is ready to drink, but there is plenty to look forward to.In Bond£412.00 -
James Suckling (94)
Very perfumed with black currant and cassis bush character. Medium to full body, fine and chewy tannins and a long and flavorful finish. Still a little tight but fun to taste now. Better in 2018.In Bond£430.00