All 100 Point Wines
Looking for the world's best and highest-rated wines? Look no further than our curated list of perfectly scored wines. This collection undoubtedly boasts the finest wines in the world, all of which have garnered a perfect score of 100 points from the top wine critics such as Wine Advocate, Vinous, Decanter etc... With the unrivalled endorsement, you can trust that you're getting nothing but the best.
Whether you're a seasoned wine connoisseur or a casual drinker, our collection of top-rated wines is sure to impress and delight your taste buds. So why settle for anything less than perfection? Explore our collection today and discover the world's finest wines.
All 100 Point Wines
Product Name | Region | Qty | Score | Price | |||||
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Central Valley | 1 | 100 (JS) |
Inc. VAT
£670.84 |
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James Suckling (100)This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with flowers, blackcurrants, raspberries and peaches. Full-bodied, yet ever so refined and polished with impeccable texture and beauty. The length is marvelous. This is a testimony to balance, harmony and transparency in a great red. Drink after 2023. |
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|
Catalunya | 2 | 100 (WA) |
Inc. VAT
£589.24 |
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Wine Advocate (100)The 2020 Nit de Nin Mas d’en Caçador is elegant, complex and subtle, nuanced and insinuating, somewhere between the austerity of the 2018 and the exuberance of the 2019. The palate shows terrific balance, very fine tannins (the perfect tannins!) and a long, very clean and supple finish. A vintage of finesse and elegance with energy, power and light. This is refined beyond comprehension; there's purity, elegance, power and detail, symmetry and proportion. A wine that took my breath away. Just for the record, the vineyard is a 3.4-hectare slope planted between 81 and 116 years ago with Garnacha, Garnacha Peluda, Cariñena and 2% white varieties at 650 meters in altitude on pure slate that they harvested on September 10th and got 12 hectoliters per hectare (extremely low yields). The full clusters fermented with indigenous yeasts in a 3,200-liter oak foudre for four weeks, and the wine matured in 225- and 300-liter oak barrels for 18 months. It has 14.64% alcohol, a pH of 3.3 and 5.4 grams of acidity (tartaric). 2,193 bottles were filled in April 2022. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Central Valley | 1 | 100 (JS) |
In Bond
£543.00 |
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James Suckling (100)This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with flowers, blackcurrants, raspberries and peaches. Full-bodied, yet ever so refined and polished with impeccable texture and beauty. The length is marvelous. This is a testimony to balance, harmony and transparency in a great red. Drink after 2023. |
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|
Catalunya | 2 | 100 (WA) |
In Bond
£475.00 |
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Wine Advocate (100)The 2020 Nit de Nin Mas d’en Caçador is elegant, complex and subtle, nuanced and insinuating, somewhere between the austerity of the 2018 and the exuberance of the 2019. The palate shows terrific balance, very fine tannins (the perfect tannins!) and a long, very clean and supple finish. A vintage of finesse and elegance with energy, power and light. This is refined beyond comprehension; there's purity, elegance, power and detail, symmetry and proportion. A wine that took my breath away. Just for the record, the vineyard is a 3.4-hectare slope planted between 81 and 116 years ago with Garnacha, Garnacha Peluda, Cariñena and 2% white varieties at 650 meters in altitude on pure slate that they harvested on September 10th and got 12 hectoliters per hectare (extremely low yields). The full clusters fermented with indigenous yeasts in a 3,200-liter oak foudre for four weeks, and the wine matured in 225- and 300-liter oak barrels for 18 months. It has 14.64% alcohol, a pH of 3.3 and 5.4 grams of acidity (tartaric). 2,193 bottles were filled in April 2022. |