Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. VAT
£17,573.80 |
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|
Rhone | 1 | - |
Inc. VAT
£3,089.05 |
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|
Bordeaux | 1 | - |
Inc. VAT
£2,136.00 |
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|
Burgundy | 1 | 89 (VN) |
Inc. VAT
£5,201.29 |
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Vinous (89)A group of Drouhin’s Chambolle-Musigny Les Amoureuses was beautiful. I thought the 1985 was the most complete of the wines. It showed elements of sweet, ethereal fruit and pretty tertiary nuances. The 1990 was an especially delicate Les Amoureuses, with notable purity and inner sweetness, although it faded a bit in the glass. The 1978 Les Amoureuses offered up sweet scents of tobacco, autumn leaves and herbs. Here the fruit was a touch faded, and the wine came across as slightly dry on the finish. Chef Troisgros’s pigeon dish was absolutely divine, even if it was perhaps a touch too rich for these delicate Burgundies. |
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Champagne | 1 | 94 (VN) |
Inc. VAT
£1,606.40 |
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Vinous (94)Krug’s 1976 Vintage, tasted from magnum, is rich, deep and powerful, with Riesling-inflected veins of minerality that run through a core of orange peel, ash and dried flowers. A deeply Pinot leaning wine, the 1976 offers notable richness and breadth throughout. The 1976 vintage in Champagne is remembered for a hot, dry growing season with an early harvest that produced intense powerful wines. Krug’s 1976 Vintage is now fully mature. Well-stored examples should continue to drink well for a number of years, although there is no upside from cellaring bottles further. Interestingly, this 1976 magnum was aged on cork, rather than crown capsule, like the 1979 tasted alongside it. |
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Bordeaux | 1 | 83 (WA) |
Inc. VAT
£1,991.63 |
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Wine Advocate (83)I have had my share of arguments with Latour's staff over the relative merits of this wine, which I deem slightly shallow, lacking depth, and, for a Latour, somewhat hollow and angular on the palate. Of course, the chateau thinks differently, but the proof is, as always, in the bottle. The wine succeeds for the vintage, but this Latour is not likely to get better, only worse as the fruit continues to fade and the harsh tannins ascend. Anticipated maturity: Now. Last tasted, 2/87. |
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|
Bordeaux | 1 | 88 (WA) |
Inc. VAT
£1,436.69 |
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Wine Advocate (88)Tasted blind in Bordeaux, I noticed that Robert Parker described the 1976 Leoville Las-Cases as one of the more successful wines of the vintage, and I concur. Certainly here it had the edge over the 1976 Ducru Beaucaillou. The bouquet is fragrant with cedar and black truffle-like scents, quite Pauillac in style and high-toned. There is a sweet core of fruit that betrays the vintage here, quite youthful and saline, a pleasant prickle of spice on the tongue that renders this an atypically playful Léoville Las-Cases. I noticed a little dryness towards the finish, but otherwise this is a perfectly respectable Saint Julien for the vintage. Tasted April 2016. |
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|
Bordeaux | 1 | - |
Inc. VAT
£4,822.80 |
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|
Bordeaux | 1 | - |
Inc. VAT
£544.80 |
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|
Bordeaux | 1 | 88 (WA) |
Inc. VAT
£2,306.40 |
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Wine Advocate (88)Talk about a thrill a second, as well as unprecedented decadence (at least for me), consider the rarity of a flight of six double magnums of Petrus! Because there were not many people at the tasting, there was the possibility of having several large glasses of these wines, making judging them all the more fun. And let's not forget the medical benefit of flushing the fat out of one's arteries with such remarkable juice! |
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|
Bordeaux | 1 | 88 (WA) |
Inc. VAT
£11,672.44 |
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Wine Advocate (88)Talk about a thrill a second, as well as unprecedented decadence (at least for me), consider the rarity of a flight of six double magnums of Petrus! Because there were not many people at the tasting, there was the possibility of having several large glasses of these wines, making judging them all the more fun. And let's not forget the medical benefit of flushing the fat out of one's arteries with such remarkable juice! |
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|
Rhone | 1 | - |
Inc. VAT
£2,412.80 |
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Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | - |
In Bond
£14,632.00 |
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|
Rhone | 1 | - |
In Bond
£2,571.00 |
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|
Bordeaux | 1 | - |
Inc. VAT
£2,136.00 |
|||||
|
Burgundy | 1 | 89 (VN) |
In Bond
£4,328.00 |
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Vinous (89)A group of Drouhin’s Chambolle-Musigny Les Amoureuses was beautiful. I thought the 1985 was the most complete of the wines. It showed elements of sweet, ethereal fruit and pretty tertiary nuances. The 1990 was an especially delicate Les Amoureuses, with notable purity and inner sweetness, although it faded a bit in the glass. The 1978 Les Amoureuses offered up sweet scents of tobacco, autumn leaves and herbs. Here the fruit was a touch faded, and the wine came across as slightly dry on the finish. Chef Troisgros’s pigeon dish was absolutely divine, even if it was perhaps a touch too rich for these delicate Burgundies. |
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|
Champagne | 1 | 94 (VN) |
In Bond
£1,336.00 |
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Vinous (94)Krug’s 1976 Vintage, tasted from magnum, is rich, deep and powerful, with Riesling-inflected veins of minerality that run through a core of orange peel, ash and dried flowers. A deeply Pinot leaning wine, the 1976 offers notable richness and breadth throughout. The 1976 vintage in Champagne is remembered for a hot, dry growing season with an early harvest that produced intense powerful wines. Krug’s 1976 Vintage is now fully mature. Well-stored examples should continue to drink well for a number of years, although there is no upside from cellaring bottles further. Interestingly, this 1976 magnum was aged on cork, rather than crown capsule, like the 1979 tasted alongside it. |
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|
Bordeaux | 1 | 83 (WA) |
In Bond
£1,649.00 |
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Wine Advocate (83)I have had my share of arguments with Latour's staff over the relative merits of this wine, which I deem slightly shallow, lacking depth, and, for a Latour, somewhat hollow and angular on the palate. Of course, the chateau thinks differently, but the proof is, as always, in the bottle. The wine succeeds for the vintage, but this Latour is not likely to get better, only worse as the fruit continues to fade and the harsh tannins ascend. Anticipated maturity: Now. Last tasted, 2/87. |
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|
Bordeaux | 1 | 88 (WA) |
In Bond
£1,178.00 |
|||||
Wine Advocate (88)Tasted blind in Bordeaux, I noticed that Robert Parker described the 1976 Leoville Las-Cases as one of the more successful wines of the vintage, and I concur. Certainly here it had the edge over the 1976 Ducru Beaucaillou. The bouquet is fragrant with cedar and black truffle-like scents, quite Pauillac in style and high-toned. There is a sweet core of fruit that betrays the vintage here, quite youthful and saline, a pleasant prickle of spice on the tongue that renders this an atypically playful Léoville Las-Cases. I noticed a little dryness towards the finish, but otherwise this is a perfectly respectable Saint Julien for the vintage. Tasted April 2016. |
|||||||||
|
Bordeaux | 1 | - |
Inc. VAT
£4,822.80 |
|||||
|
Bordeaux | 1 | - |
Inc. VAT
£544.80 |
|||||
|
Bordeaux | 1 | 88 (WA) |
Inc. VAT
£2,306.40 |
|||||
Wine Advocate (88)Talk about a thrill a second, as well as unprecedented decadence (at least for me), consider the rarity of a flight of six double magnums of Petrus! Because there were not many people at the tasting, there was the possibility of having several large glasses of these wines, making judging them all the more fun. And let's not forget the medical benefit of flushing the fat out of one's arteries with such remarkable juice! |
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|
Bordeaux | 1 | 88 (WA) |
In Bond
£9,711.00 |
|||||
Wine Advocate (88)Talk about a thrill a second, as well as unprecedented decadence (at least for me), consider the rarity of a flight of six double magnums of Petrus! Because there were not many people at the tasting, there was the possibility of having several large glasses of these wines, making judging them all the more fun. And let's not forget the medical benefit of flushing the fat out of one's arteries with such remarkable juice! |
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|
Rhone | 1 | - |
In Bond
£2,008.00 |
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