Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Wine Advocate (94-96)
The 2013 Clos de la Roche Grand Cru has an inviting, warm and enveloping bouquet that seems to surround the senses and give them a big hug. The palate is well balanced with fine tannins, animated citrus fruit underlying the black cherries and wild strawberry notes. There is really quite wonderful precision and focus on the finish. This is one of Jadot's best 2013s.Inc. VAT£1,152.04 -
Vinous (85)
Also recommended.Inc. VAT£555.64 -
The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation.
The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem.
Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness.
Inc. VAT£7,377.20 -
Wine Enthusiast (95)
Powerful and structured, this wine is dark with black fruits. The rich fruit and acidity are surrounded by firm tannins provide a solid scaffolding. With acidity and tannins at the end, this complex wine will age slowly, so don't drink before 2022.Inc. VAT£1,132.84 -
Vinous (94+)
Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle.Inc. VAT£3,243.20 -
Jancis Robinson (19)
I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end.Inc. VAT£2,529.62 -
Vinous (93-96)
Bachelet's 2013 Charmes-Chambertin is striking. Translucent and pulsating in the glass, the 2013 possesses notable energy and fabulous overall balance. Dark red cherry, violet, leather and smoke gradually unfurl in a mysterious, beguiling Charmes that will provide fabulous drinking for many years.Inc. VAT£3,492.83 -
This is for fans of old-school Burgundy. Beautiful aromatics, rich fruit and toasty new oak. It will need cellaring but will be worth the wait.Inc. VAT£811.24 -
Burghound (93-95)
A ripe but brooding nose features aromas of spiced black raspberry, red currant and floral notes. The powerful, concentrated and distinctly earthy broad-shouldered flavors possess plenty of muscle as the dense and firm mouth coating tannins will require at least 15 years to resolve. I very much like this very rich effort as it's a Bèze of imposing size and weight along with explosive length yet it retains a fine sense of harmony and balance. Once again, note well though that patience is necessary.Inc. VAT£1,125.64 -
Vinous (92+)
Healthy medium red. Slightly stunted but pure aromas of red berries and black cherry are less exuberant than those of the Champeaux. Also more restrained and tightly wound in the mouth, but with vibrant acidity and a sensation of peppery grip giving the wine terrific inner-mouth energy. Classic 2013 in its tautness and cut. Finishes ripely tannic and long; this should be a beauty with mid-term cellaring.Inc. VAT£3,536.47 -
Vinous (94+)
Bright medium red. Knockout high-pitched aromas of red berries, peony and orange peel. Boasts compelling subtle density and sharp definition to its taut flavors of blackberry, violet, licorice, spices and minerals. In its juicy sappiness, this is like chewing on a ripe cherry. A classic Bonnes-Mares, offering superb volume without any undue weight. And an outstanding example of what phenolically ripe fruit could make in this cool vintage.Inc. VAT£2,343.20 -
Explore the finely crafted Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013, emanating from the prestigious vineyards of Bourgogne, France. This distinguished, red Burgundy wine is the brainchild of esteemed winemaker Henri Jouan, celebrated for his meticulous, old-world approach to winemaking. This pristine bottle captures an exceptional vintage year, delivering an unparalleled sensory experience. Henri Jouan utilises organic vineyard management techniques, enriching the noble Pinot Noir grape used in this vineyard's portfolio. Over multiple generations, the Jouan family mastered a minimal intervention philosophy, allowing the refined expression of each unique terroir to shine. The result in the Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013 is a nuanced complexity, recognisable in its luscious palette of ripe dark berries, balanced spices and supple tannins. A scattering of light Jura limestone in the clay loam soil contributes to a subtle mineral undertone. For those who appreciate a wine that encapsulates elegance and tradition, Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013 is a compelling choice.
Inc. VAT£419.09 -
Inc. VAT£901.24 -
Wine Advocate (93)
Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chevalier-Montrachet Clos de Chevalier Grand Cru has a slightly muffled bouquet compared to its peers, needing to muster more precision and mineral expression. The palate is fresh on the entry with a smooth and lightly honeyed texture, vanilla and white chocolate notes from the new oak, perhaps a little too generous for a wine of this standing yet undeniably quite delicious. Tasted May 2016.Inc. VAT£2,899.24 -
Wine Advocate (92)
Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016.Inc. VAT£607.24 -
Jancis Robinson (18)
Riper fruit on the palate with a sort of rhubarb note and loads of cherry and redcurrant. Well integrated leafy bitterness and a long, stately finish.Inc. VAT£1,417.24 -
Inc. VAT£9,606.41
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Inc. VAT£2,359.24 -
Wine Advocate (94)
One of the highlights of this tasting was the 2013 Corton-Renardes Grand Cru, a beautiful wine that bursts from the glass with a surprisingly expressive bouquet of wild berries, plums and spices, complemented by savory bass notes of dark chocolate, game bird and dried ceps. On the palate, the wine is medium to full-bodied, ample and fleshy, with terrific concentration, racy acids and a long, penetrating finish. The combination of ultra-refined tannins and mouthwatering cut makes for a very elegant style of Corton-Renardes this year, and it will delight Burgundy purists.Inc. VAT£815.09 -
Wine Advocate (94)
One of the highlights of this tasting was the 2013 Corton-Renardes Grand Cru, a beautiful wine that bursts from the glass with a surprisingly expressive bouquet of wild berries, plums and spices, complemented by savory bass notes of dark chocolate, game bird and dried ceps. On the palate, the wine is medium to full-bodied, ample and fleshy, with terrific concentration, racy acids and a long, penetrating finish. The combination of ultra-refined tannins and mouthwatering cut makes for a very elegant style of Corton-Renardes this year, and it will delight Burgundy purists.Inc. VAT£743.09 -
Wine Advocate (94)
A wine of grand cru depth and dimension even in this challenging vintage, the 2013 Pommard 1er Cru Les Rugiens delivers a reserved bouquet of sweet red fruits, spices, candied peel and subtle espresso roast. On the palate, it's full-bodied, ample and layered, with excellent concentration, satiny tannins and a long, chewy finish that's lent delineation by the wine's tangy acids. The only missing ingredient is time.Inc. VAT£811.24 -
Wine Advocate (94)
A wine of grand cru depth and dimension even in this challenging vintage, the 2013 Pommard 1er Cru Les Rugiens delivers a reserved bouquet of sweet red fruits, spices, candied peel and subtle espresso roast. On the palate, it's full-bodied, ample and layered, with excellent concentration, satiny tannins and a long, chewy finish that's lent delineation by the wine's tangy acids. The only missing ingredient is time.Inc. VAT£652.84 -
Inc. VAT£1,363.24 -
Vinous (91-94)
Moderately saturated medium red. Aromas of raspberry, minerals and dried flowers complicated by torrefaction notes of mocha and coffee. Round on entry, then sappy in the middle, showing terrific crushed raspberry intensity along with saline, mocha, spice and earth notes. This very taut, energetic wine is even more backward than the Amoureuses. Really saturates the palate on the back end, finishing with outstanding smoky persistence.Inc. VAT£1,427.09 -
Vinous (94+)
(50% vendange entier): Bright medium red. Very complex, subtle aromas of raspberry, flowers, licorice, minerals and menthol opened nicely with air. Boasts terrific inner-mouth menthol-and-spice tension, with its juicy dark berry fruit still wound up but already showing a captivating restrained sweetness. Finishes with terrific saline grip and length, the suave tannins perfectly buffered by fruits and minerals. Delivers the energy of the vintage in spades without being particularly austere.Inc. VAT£2,455.24
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Wine Advocate (94-96)
The 2013 Clos de la Roche Grand Cru has an inviting, warm and enveloping bouquet that seems to surround the senses and give them a big hug. The palate is well balanced with fine tannins, animated citrus fruit underlying the black cherries and wild strawberry notes. There is really quite wonderful precision and focus on the finish. This is one of Jadot's best 2013s.In Bond£944.00 -
Vinous (85)
Also recommended.In Bond£447.00 -
The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation.
The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem.
Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness.
In Bond£6,145.00 -
Wine Enthusiast (95)
Powerful and structured, this wine is dark with black fruits. The rich fruit and acidity are surrounded by firm tannins provide a solid scaffolding. With acidity and tannins at the end, this complex wine will age slowly, so don't drink before 2022.In Bond£928.00 -
Vinous (94+)
Pale, bright lemon-yellow. Flamboyant orange zest and stone aromas come across as a bit more exotic than those of the Genevrières. On the palate, the wine's creamy soft citrus fruit is energized by powerful sappy minerality. There's great stuffing here but this very long, palate-staining wine will need time in bottle.In Bond£2,700.00 -
Jancis Robinson (19)
I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end.In Bond£2,100.00 -
Vinous (93-96)
Bachelet's 2013 Charmes-Chambertin is striking. Translucent and pulsating in the glass, the 2013 possesses notable energy and fabulous overall balance. Dark red cherry, violet, leather and smoke gradually unfurl in a mysterious, beguiling Charmes that will provide fabulous drinking for many years.In Bond£2,900.00 -
This is for fans of old-school Burgundy. Beautiful aromatics, rich fruit and toasty new oak. It will need cellaring but will be worth the wait.In Bond£660.00
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Burghound (93-95)
A ripe but brooding nose features aromas of spiced black raspberry, red currant and floral notes. The powerful, concentrated and distinctly earthy broad-shouldered flavors possess plenty of muscle as the dense and firm mouth coating tannins will require at least 15 years to resolve. I very much like this very rich effort as it's a Bèze of imposing size and weight along with explosive length yet it retains a fine sense of harmony and balance. Once again, note well though that patience is necessary.In Bond£922.00 -
Vinous (92+)
Healthy medium red. Slightly stunted but pure aromas of red berries and black cherry are less exuberant than those of the Champeaux. Also more restrained and tightly wound in the mouth, but with vibrant acidity and a sensation of peppery grip giving the wine terrific inner-mouth energy. Classic 2013 in its tautness and cut. Finishes ripely tannic and long; this should be a beauty with mid-term cellaring.In Bond£2,915.00 -
Vinous (94+)
Bright medium red. Knockout high-pitched aromas of red berries, peony and orange peel. Boasts compelling subtle density and sharp definition to its taut flavors of blackberry, violet, licorice, spices and minerals. In its juicy sappiness, this is like chewing on a ripe cherry. A classic Bonnes-Mares, offering superb volume without any undue weight. And an outstanding example of what phenolically ripe fruit could make in this cool vintage.In Bond£1,950.00 -
Explore the finely crafted Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013, emanating from the prestigious vineyards of Bourgogne, France. This distinguished, red Burgundy wine is the brainchild of esteemed winemaker Henri Jouan, celebrated for his meticulous, old-world approach to winemaking. This pristine bottle captures an exceptional vintage year, delivering an unparalleled sensory experience. Henri Jouan utilises organic vineyard management techniques, enriching the noble Pinot Noir grape used in this vineyard's portfolio. Over multiple generations, the Jouan family mastered a minimal intervention philosophy, allowing the refined expression of each unique terroir to shine. The result in the Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013 is a nuanced complexity, recognisable in its luscious palette of ripe dark berries, balanced spices and supple tannins. A scattering of light Jura limestone in the clay loam soil contributes to a subtle mineral undertone. For those who appreciate a wine that encapsulates elegance and tradition, Henri Jouan Gevrey-Chambertin Aux Echezeaux 2013 is a compelling choice.
In Bond£330.00 -
In Bond£735.00
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Wine Advocate (93)
Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chevalier-Montrachet Clos de Chevalier Grand Cru has a slightly muffled bouquet compared to its peers, needing to muster more precision and mineral expression. The palate is fresh on the entry with a smooth and lightly honeyed texture, vanilla and white chocolate notes from the new oak, perhaps a little too generous for a wine of this standing yet undeniably quite delicious. Tasted May 2016.In Bond£2,400.00 -
Wine Advocate (92)
Tasted blind at the Burgfest tasting in Beaune, the 2013 Nuits Saint-Georges 1er Cru Les Pruliers has a refined bouquet with undergrowth-infused red berry fruit, a little rustic but charming and expressive. The palate is medium-bodied with crisp red cherry and strawberry fruit, fine tannin and prudent use of oak. There is focus and precision here, decent length and class. This is a top-notch and utterly delightful Nuits Saint-Georges in the making, surpassing my estimation in barrel. Tasted September 2016.In Bond£490.00 -
Jancis Robinson (18)
Riper fruit on the palate with a sort of rhubarb note and loads of cherry and redcurrant. Well integrated leafy bitterness and a long, stately finish.In Bond£1,165.00 -
In Bond£8,000.00
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In Bond£1,950.00
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Wine Advocate (94)
One of the highlights of this tasting was the 2013 Corton-Renardes Grand Cru, a beautiful wine that bursts from the glass with a surprisingly expressive bouquet of wild berries, plums and spices, complemented by savory bass notes of dark chocolate, game bird and dried ceps. On the palate, the wine is medium to full-bodied, ample and fleshy, with terrific concentration, racy acids and a long, penetrating finish. The combination of ultra-refined tannins and mouthwatering cut makes for a very elegant style of Corton-Renardes this year, and it will delight Burgundy purists.In Bond£660.00 -
Wine Advocate (94)
One of the highlights of this tasting was the 2013 Corton-Renardes Grand Cru, a beautiful wine that bursts from the glass with a surprisingly expressive bouquet of wild berries, plums and spices, complemented by savory bass notes of dark chocolate, game bird and dried ceps. On the palate, the wine is medium to full-bodied, ample and fleshy, with terrific concentration, racy acids and a long, penetrating finish. The combination of ultra-refined tannins and mouthwatering cut makes for a very elegant style of Corton-Renardes this year, and it will delight Burgundy purists.In Bond£600.00 -
Wine Advocate (94)
A wine of grand cru depth and dimension even in this challenging vintage, the 2013 Pommard 1er Cru Les Rugiens delivers a reserved bouquet of sweet red fruits, spices, candied peel and subtle espresso roast. On the palate, it's full-bodied, ample and layered, with excellent concentration, satiny tannins and a long, chewy finish that's lent delineation by the wine's tangy acids. The only missing ingredient is time.In Bond£660.00 -
Wine Advocate (94)
A wine of grand cru depth and dimension even in this challenging vintage, the 2013 Pommard 1er Cru Les Rugiens delivers a reserved bouquet of sweet red fruits, spices, candied peel and subtle espresso roast. On the palate, it's full-bodied, ample and layered, with excellent concentration, satiny tannins and a long, chewy finish that's lent delineation by the wine's tangy acids. The only missing ingredient is time.In Bond£528.00 -
In Bond£1,120.00
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Vinous (91-94)
Moderately saturated medium red. Aromas of raspberry, minerals and dried flowers complicated by torrefaction notes of mocha and coffee. Round on entry, then sappy in the middle, showing terrific crushed raspberry intensity along with saline, mocha, spice and earth notes. This very taut, energetic wine is even more backward than the Amoureuses. Really saturates the palate on the back end, finishing with outstanding smoky persistence.In Bond£1,170.00 -
Vinous (94+)
(50% vendange entier): Bright medium red. Very complex, subtle aromas of raspberry, flowers, licorice, minerals and menthol opened nicely with air. Boasts terrific inner-mouth menthol-and-spice tension, with its juicy dark berry fruit still wound up but already showing a captivating restrained sweetness. Finishes with terrific saline grip and length, the suave tannins perfectly buffered by fruits and minerals. Delivers the energy of the vintage in spades without being particularly austere.In Bond£2,030.00
