Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
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Vinous (85)
Also recommended.Inc. VAT£550.84 -
Vinous (92-94)
The 2017 Chambolle-Musigny Les Chabiots 1er Cru has a wonderful, expressive red cherry and crushed strawberry nose with beguiling floral aromas. The medium-bodied palate offers supple tannin, finely pitched acidity and a long, poised, silky-smooth finish. A great Chambolle from winemaker Alain Serveau.Inc. VAT£543.64 -
The 'Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016' is a sophisticated red Bordeaux wine, embodying the expertise of French winemaking. This masterpiece originates from the small village of Chambolle-Musigny in the Côte de Nuits, Burgundy, a region acclaimed for crafting world-class Pinot Noir. Produced by Anne et Herve Sigaut, a husband-wife team renowned for their organic vineyard practices since 1990, their craft imprints the narrative of their terroir in every bottle. Only mature vines, aged 40-60 years, are deemed suitable for yielding the nuanced grapes for this Premier Cru. The 2016 vintage, marked by its assertive tannins and striking acidity, presents an opulent bouquet of red and black fruits and a touch of spice. It exudes an enviable longevity, testament to careful ageing in oak barrels. A treasure among wine enthusiasts, Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016 promises an exquisite experience.
Inc. VAT£563.09 -
The Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017 presents a luscious fusion of refined freshness and delicious maturity. As an esteemed product from the Beaux Villages, this exquisite bottle encapsulates the grandeur of Burgundy's Le Chambolle-Musigny. The steward behind this masterpiece, Aurelien Verdet, is an audacious vigneron from an acclaimed family of winemakers. Honouring the traditional biodynamic winemaking practices, Verdet diligently hand-harvests the ripest grapes whilst respecting the unique terroir.
Unveiling sophisticated layers of sultry berries, vibrant red cherries, and subtle hints of spice, this 2017 vintage reveals the spectacular plot of Les Feusselottes. The wine's mesmerising depth and intensity of flavour bear testimony to the 18-month ageing process in French oak barrels, giving it a chic yet enduring finish. Experience the jubilant symphony of Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017, a true Burgundy classic in every sip.
Inc. VAT£577.49 -
Crafted in Meursault, Burgundy's famed white wine region, the Ballot Millot Meursault 1er Cru Boucheres 2018 is a paramount expression of Chardonnay. This remarkable white wine comes from the Boucheres vineyard, a Premier Cru classified plot known for its exceptional terroir. Ballot Millot, a family-run domaine that has been meticulously cultivating vines since the 17th century, utilises a minimalist, non-interventionist approach. Fermented in French oak barrels, this 2018 vintage balances beautifully integrated wood with an intriguingly assertive minerality. Scents of pear, apple, citrus and vanilla burst forth, while the palate is filled with peach, nougat and rounded out with a splendidly creamy finish. Ageing potential is undeniable, promising enhanced complexity with time. The Ballot Millot Meursault 1er Cru Boucheres 2018 is a testament to refined viticulture and enology, offering enthusiasts an unmatched foray into Burgundian opulence.
Inc. VAT£739.24 -
Vinous (92-94)
The 2019 Meursault Les Genevrières 1er Cru, which comes from 85-year-old vines, has an expressive, almost Charmes-like bouquet, wild honey mixed with heather and hints of chamomile. The oak is neatly enmeshed. The palate is very well balanced, one of the most elegant and poised contributions from this Premier Cru, offering touches of orange pith and white peach mixed with hazelnut toward the finish. The kind of Meursault that makes you smile like a Cheshire cat.Inc. VAT£1,459.24 -
Tim Atkin MW (94)
The 2 hectares 65 - with one parcel mid-slope and one further up - of this Premier Cru are always the first that Fr d ric harvests in Meursault. This is a delightful Genevri res, resplendent in floral aromas. The palate shows chamomile, vanilla extract, wild flower honey, pluots and green gauges. The mid-palate has a welcoming sappiness elevated by prancing acidity. 2022-30Inc. VAT£564.04 -
Tim Atkin MW (95)
Two parcels – one in the upper reaches that gives lemon zest aromatics and one in the bottom in the old quarry that contributes saltiness – combine into a generous, one-hectare holding. Complexity looms on the nose and a similar, sultry concentration follows on the palate. The whole, resolutely suave package is lifted by buoyant acidity. It is very "digestible", as the Bourguignons would say. Baked apples, plentiful sweet spice and bread crust linger on the finish. 2023-35Inc. VAT£927.64 -
Inc. VAT£607.24 -
Vinous (93)
The 2018 Meursault Charmes-Dessus 1er Cru has a clean and precise bouquet. Understated at first, it opens with crushed rock, white flowers and touches of citrus fruit. It appears to build in intensity. The palate is quite oaky on the entry, although that should be subsumed with time. Good substance, slightly reductive, yet judiciously spiced with ample depth on the satisfying finish. Great potential. Tasted blind at the Burgfest 2018 white tasting.Inc. VAT£526.84 -
Vinous (94)
The 2018 Meursault Les Perrières 1er Cru is very harmonious on the nose. Yellow flowers, Japanese yuzu, quince and orange zest open with aeration whilst maintaining superb focus. The palate is very well balanced with a fine bead of acidity, taut and fresh with a welcome bitter lemon note that upholds tension and salinity on the finish. I like where this Perrières is going - one to watch. Tasted blind at the Burgfest 2018 white tasting.Inc. VAT£1,496.47 -
The Clerget Chambolle-Musigny 1er Cru Charmes 2021 is a spellbinding red wine originating from the esteemed vineyards of Burgundy, France. Meticulously crafted by the esteemed Thibaud Clerget, this vintage offers a rich bouquet of fresh red cherries and raspberries harmonising with an undercurrent of flowers and earthy undertones. Produced with 100% Pinot Noir grapes, this wine exhibits the definitive grandeur of its premier cru status. Domaine Y. Clerget, steeped in viticultural lore since the 16th century, cultivates a limited yield, fostering the impeccable quality of this revered Burgundian classic. The wine matured for an extended period in French oak barrels, adding distinct subtleties to its captivatingly complex profile. The Clerget Chambolle-Musigny 1er Cru Charmes 2021 indisputably embodies an elegant intensity that graces the palate with a strikingly persistent finish. Open a bottle to celebrate a special occasion or to savour its unrivalled legend.
Inc. VAT£443.09 -
Wine Advocate (92+)
The 2016 Pommard 1er Cru Les Rugiens is also quite reserved, offering up aromas of sweet red berries, dark soil tones and spicy new oak. On the palate, the wine is quite medium to full-bodied, chalky and firm, with broad shoulders and good concentration at the core. It's a promising Rugiens in the making but it will demand some patience.Inc. VAT£703.24 -
Vinous (94)
The 2016 Pommard Clos des Epeneaux 1er Cru has a classic, undergrowth infused bouquet, a mixture of red and black fruit, hints of stewed black tea emerging with time, tobacco and rose petal. The palate is medium-bodied with fine grain tannin, succulent and juicy with a fleshy, almost Volnay-like finish that is very appealing. This is a well crafted and comparatively approachable Pommard. Tasted blind at the 2016 Burgfest tasting.Inc. VAT£1,159.24 -
Vinous - Neal Martin (94)
The 2017 Pommard Clos des Epeneaux 1er Cru has a wonderful bouquet that fulfills its potential from barrel, offering immediately seductive brambly red fruit, crushed minerals and pressed rose petals. The 25–30% new oak is so neatly folded into the fruit that it is barely noticeable. The palate is medium-bodied with fine tannin and quite citrus-driven, revealing orange peel and blood orange notes. Linear at first and then gently fans out and gains depth toward the persistent finish. Superb.Inc. VAT£829.24 -
Jancis Robinson (18.5)
Cask sample. Quite a price! Transparent crimson. Very dense nose with more layers than most of the 2018 red burgundies I have tasted so far. Pretty rich with grand cru density. Very well done. Actually the best Clos des Epeneaux I remember tasting en primeur. Long, rich, opulent but all in a convincing structure. Very long in fact.Inc. VAT£690.04 -
Vinous (95)
The 2019 Pommard Clos des Epeneaux 1er Cru was bottled in June and July ‘21. Very perfumed and floral scents on the nose, dark cherries, bergamot, damp earth and touches of clove, later hints of violet and blood orange (traits that I observed out of barrel). This is nicely detailed. The palate is medium-bodied with succulent tannins, fine acidity, lightly spiced with a classy espresso-tinged finish that lingers in the mouth. Excellent.Inc. VAT£1,066.84 -
Decanter (96)
The final blend of this is superb, including both the energy of the young vines and the density of the old. They deliver a lush, spicy fruit with a strong mineral underpinning, a dense texture, firm but supple tannins and an infinitely rewarding finish. The Clos des Epeneaux is produced from a monopole of 5.23ha located at the juncture of Grands Epenots (20%) and Petits Epenots (80%). The clos is divided by regisseur Paul Zinetti into four main subdivisions by age of vine and underlying soils which are farmed and vinified separately.Inc. VAT£787.24 -
Vinous (91-93)
The 2021 Pommard Clos des Epeneaux 1er Cru, the crown jewel of the Domaine, has an intense nose with black cherries, raspberry coulis, white pepper and bay leaf. Lovely definition with a subtle briny note that emerges with time. The palate is medium-bodied with sappy red fruit, a firm grip and moderate weight, though it is missing some amplitude towards the finish due to the severely reduced volume. Yet it has plenty of freshness and length, so afford it five to six years in the cellar.Inc. VAT£770.44 -
Burghound (95)
(Outstanding) A gorgeous, and markedly floral, nose offers up a plethora of spice elements on the cool, pure and beautifully layered red berry and plum liqueur scents. The mouthfeel of the tension-filled and overtly mineral-inflected middleweight flavors is equally gorgeous before culminating in a highly persistent, balanced and youthfully austere finale. This sophisticated effort is terrific and a wine that should age effortlessly though note well that this too is also clearly built for the long haul.Inc. VAT£1,323.20 -
Crafted in the esteemed Burgundy region of France, the Comtesse de Cherisey Meursault 1er Cru Blagny La Genelotte 2016 is a masterful example of viticulture finesse. This radiant white wine embodies the time-honoured traditions of its monopole vineyard, nestled within Meursault's Blagny sub-region. With meticulous cultivation practices, Comtesse de Cherisey yields immaculate Chardonnay grapes that capture the region's terroir exquisitely.
Undergoing cautious vinification in French oak barrels, this enticing nectar lends itself to elegant complexity. Predominantly mineral, the palate unravels with tropical fruit and floral notes, sung alongside a harmonious, creamy length. The 2016 vintage, marked by its favourable growing conditions, delivers an exceptional balance of opulence and acidity.
The ensemble of traditional and avant-garde techniques undertaken by the revered Comtesse de Cherisey Meursault 1er Cru Blagny La Genelotte estate manages to create a truly distinctive tasting experience with the 2016 vintage. One that will captivate white Burgundy aficionados and discerning collectors alike.
Inc. VAT£976.18 -
As an acclaimed French winemaker, David Duband casts a spell with his rendition of the Chambolle-Musigny 1er Cru Sentiers 2020, a quintessentially 'Burgundian' Pinot Noir. This elegant wine hails from Chambolle-Musigny, a highly reputed French appellation where winemaking has rich historic lineage. Meticulous vine management using biodynamic principles and the tinder care the Sentiers vineyard is given result in a wine marked with finesse and structure.
The David Duband Chambolle-Musigny 1er Cru Sentiers 2020 exhibits vibrant aromas of dark cherry, violet, and damp earth, underpinned by an enchanting minerality. Defined by its refined palate, this wine is a harmonious balance of intense fruit, silky tannins, and a lingering finish. David Duband's talent for harnessing the terroir's unique character is evident in each bottle, promising an extraordinary journey into the heart of Burgundy enjoyment. Due to its limited production, each bottle is a prized possession for any discerning wine enthusiast.
Inc. VAT£397.22 -
Vinous (91-93)
(25% new oak): Bright yellow. A touch of reduction but still a captivating fruitiness to the aromas and flavors of lemon, lime and crushed stone. Rich, savory, concentrated wine with a restrained sweetness and enlivening underlying minerality. More tactile, pliant and deep than the Poruzots. This silky, edge-free wine finishes classically dry and long, with lovely lemony lift and grip.Inc. VAT£1,442.47 -
Jasper Morris Inside Burgundy (91-94)
80 year old vines in deeper soil just below Rugiens, with deep roots which make it consistent each year. Avoided the frost. 30% whole bunch, three new barrels out of ten. A fine mid purple with some depth of fruit. The stems have done their job of lifting the bouquet, this is rather delightful, too much fruit to be called floral but there are some roses in the background too. A little firmer on the palate, and a fresh acidity to finish. Promising. Drink from 2027-2034.Inc. VAT£456.04 -
Super precision on the nose, charming bright red and black fruits and that characteristic deftness of flavour from Chambolle-Musigny. An elegance on the palate, the tannins, acidity and alcohol all in perfect balance and bright, seductive notes of cranberry, redcurrant, touches of violets and soft subtle spices from the oak, with a line of minerality running through.Inc. VAT£547.24 -
Inc. VAT£663.64 -
Inc. VAT£1,301.09 -
Burghound (91-93)
A ripe and brooding nose offers up notes of both red and dark currant, raspberry and a really lovely array of floral elements. The mouthfeel of the medium-bodied flavors is at once finer and more delineated though notably less concentrated and powerful while the lingering and equally firmly structured finish possesses a different texture as the 100% whole cluster vinification is more obvious. Good stuff here as well in a built-to-age style.Inc. VAT£735.89 -
Vinous (93-95)
The 2020 Chambolle-Musigny Les Carrières 1er Cru, which contains 100% whole bunch, has a vivacious bouquet with a mixture of red and black fruit, a light tobacco scent emerging with time, then pressed rose petals/white flowers. The palate is underpinned by fine tannins, taut and fresh with wonderful salinity and tension on the finish. Superb.Inc. VAT£815.09 -
Burghound (91-93)
An airy and perfumed nose features notes of spice, red currant and a lovely array of floral nuances. There is excellent vibrancy to the solidly concentrated and unusually powerful medium-bodied flavors that are also quite compact on the lingering and balanced finale. Once again, this is firmly austere and a wine that will need at least half a dozen years of keeping first.Inc. VAT£944.69
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Vinous (85)
Also recommended.In Bond£443.00 -
Vinous (92-94)
The 2017 Chambolle-Musigny Les Chabiots 1er Cru has a wonderful, expressive red cherry and crushed strawberry nose with beguiling floral aromas. The medium-bodied palate offers supple tannin, finely pitched acidity and a long, poised, silky-smooth finish. A great Chambolle from winemaker Alain Serveau.In Bond£437.00 -
The 'Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016' is a sophisticated red Bordeaux wine, embodying the expertise of French winemaking. This masterpiece originates from the small village of Chambolle-Musigny in the Côte de Nuits, Burgundy, a region acclaimed for crafting world-class Pinot Noir. Produced by Anne et Herve Sigaut, a husband-wife team renowned for their organic vineyard practices since 1990, their craft imprints the narrative of their terroir in every bottle. Only mature vines, aged 40-60 years, are deemed suitable for yielding the nuanced grapes for this Premier Cru. The 2016 vintage, marked by its assertive tannins and striking acidity, presents an opulent bouquet of red and black fruits and a touch of spice. It exudes an enviable longevity, testament to careful ageing in oak barrels. A treasure among wine enthusiasts, Anne et Herve Sigaut Chambolle-Musigny 1er Cru Fuees 2016 promises an exquisite experience.
In Bond£450.00 -
The Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017 presents a luscious fusion of refined freshness and delicious maturity. As an esteemed product from the Beaux Villages, this exquisite bottle encapsulates the grandeur of Burgundy's Le Chambolle-Musigny. The steward behind this masterpiece, Aurelien Verdet, is an audacious vigneron from an acclaimed family of winemakers. Honouring the traditional biodynamic winemaking practices, Verdet diligently hand-harvests the ripest grapes whilst respecting the unique terroir.
Unveiling sophisticated layers of sultry berries, vibrant red cherries, and subtle hints of spice, this 2017 vintage reveals the spectacular plot of Les Feusselottes. The wine's mesmerising depth and intensity of flavour bear testimony to the 18-month ageing process in French oak barrels, giving it a chic yet enduring finish. Experience the jubilant symphony of Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017, a true Burgundy classic in every sip.
In Bond£462.00 -
Crafted in Meursault, Burgundy's famed white wine region, the Ballot Millot Meursault 1er Cru Boucheres 2018 is a paramount expression of Chardonnay. This remarkable white wine comes from the Boucheres vineyard, a Premier Cru classified plot known for its exceptional terroir. Ballot Millot, a family-run domaine that has been meticulously cultivating vines since the 17th century, utilises a minimalist, non-interventionist approach. Fermented in French oak barrels, this 2018 vintage balances beautifully integrated wood with an intriguingly assertive minerality. Scents of pear, apple, citrus and vanilla burst forth, while the palate is filled with peach, nougat and rounded out with a splendidly creamy finish. Ageing potential is undeniable, promising enhanced complexity with time. The Ballot Millot Meursault 1er Cru Boucheres 2018 is a testament to refined viticulture and enology, offering enthusiasts an unmatched foray into Burgundian opulence.
In Bond£600.00 -
Vinous (92-94)
The 2019 Meursault Les Genevrières 1er Cru, which comes from 85-year-old vines, has an expressive, almost Charmes-like bouquet, wild honey mixed with heather and hints of chamomile. The oak is neatly enmeshed. The palate is very well balanced, one of the most elegant and poised contributions from this Premier Cru, offering touches of orange pith and white peach mixed with hazelnut toward the finish. The kind of Meursault that makes you smile like a Cheshire cat.In Bond£1,200.00 -
Tim Atkin MW (94)
The 2 hectares 65 - with one parcel mid-slope and one further up - of this Premier Cru are always the first that Fr d ric harvests in Meursault. This is a delightful Genevri res, resplendent in floral aromas. The palate shows chamomile, vanilla extract, wild flower honey, pluots and green gauges. The mid-palate has a welcoming sappiness elevated by prancing acidity. 2022-30In Bond£454.00 -
Tim Atkin MW (95)
Two parcels – one in the upper reaches that gives lemon zest aromatics and one in the bottom in the old quarry that contributes saltiness – combine into a generous, one-hectare holding. Complexity looms on the nose and a similar, sultry concentration follows on the palate. The whole, resolutely suave package is lifted by buoyant acidity. It is very "digestible", as the Bourguignons would say. Baked apples, plentiful sweet spice and bread crust linger on the finish. 2023-35In Bond£757.00 -
In Bond£490.00
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Vinous (93)
The 2018 Meursault Charmes-Dessus 1er Cru has a clean and precise bouquet. Understated at first, it opens with crushed rock, white flowers and touches of citrus fruit. It appears to build in intensity. The palate is quite oaky on the entry, although that should be subsumed with time. Good substance, slightly reductive, yet judiciously spiced with ample depth on the satisfying finish. Great potential. Tasted blind at the Burgfest 2018 white tasting.In Bond£423.00 -
Vinous (94)
The 2018 Meursault Les Perrières 1er Cru is very harmonious on the nose. Yellow flowers, Japanese yuzu, quince and orange zest open with aeration whilst maintaining superb focus. The palate is very well balanced with a fine bead of acidity, taut and fresh with a welcome bitter lemon note that upholds tension and salinity on the finish. I like where this Perrières is going - one to watch. Tasted blind at the Burgfest 2018 white tasting.In Bond£1,215.00 -
The Clerget Chambolle-Musigny 1er Cru Charmes 2021 is a spellbinding red wine originating from the esteemed vineyards of Burgundy, France. Meticulously crafted by the esteemed Thibaud Clerget, this vintage offers a rich bouquet of fresh red cherries and raspberries harmonising with an undercurrent of flowers and earthy undertones. Produced with 100% Pinot Noir grapes, this wine exhibits the definitive grandeur of its premier cru status. Domaine Y. Clerget, steeped in viticultural lore since the 16th century, cultivates a limited yield, fostering the impeccable quality of this revered Burgundian classic. The wine matured for an extended period in French oak barrels, adding distinct subtleties to its captivatingly complex profile. The Clerget Chambolle-Musigny 1er Cru Charmes 2021 indisputably embodies an elegant intensity that graces the palate with a strikingly persistent finish. Open a bottle to celebrate a special occasion or to savour its unrivalled legend.
In Bond£350.00 -
Wine Advocate (92+)
The 2016 Pommard 1er Cru Les Rugiens is also quite reserved, offering up aromas of sweet red berries, dark soil tones and spicy new oak. On the palate, the wine is quite medium to full-bodied, chalky and firm, with broad shoulders and good concentration at the core. It's a promising Rugiens in the making but it will demand some patience.In Bond£570.00 -
Vinous (94)
The 2016 Pommard Clos des Epeneaux 1er Cru has a classic, undergrowth infused bouquet, a mixture of red and black fruit, hints of stewed black tea emerging with time, tobacco and rose petal. The palate is medium-bodied with fine grain tannin, succulent and juicy with a fleshy, almost Volnay-like finish that is very appealing. This is a well crafted and comparatively approachable Pommard. Tasted blind at the 2016 Burgfest tasting.In Bond£950.00 -
Vinous - Neal Martin (94)
The 2017 Pommard Clos des Epeneaux 1er Cru has a wonderful bouquet that fulfills its potential from barrel, offering immediately seductive brambly red fruit, crushed minerals and pressed rose petals. The 25–30% new oak is so neatly folded into the fruit that it is barely noticeable. The palate is medium-bodied with fine tannin and quite citrus-driven, revealing orange peel and blood orange notes. Linear at first and then gently fans out and gains depth toward the persistent finish. Superb.In Bond£675.00 -
Jancis Robinson (18.5)
Cask sample. Quite a price! Transparent crimson. Very dense nose with more layers than most of the 2018 red burgundies I have tasted so far. Pretty rich with grand cru density. Very well done. Actually the best Clos des Epeneaux I remember tasting en primeur. Long, rich, opulent but all in a convincing structure. Very long in fact.In Bond£559.00 -
Vinous (95)
The 2019 Pommard Clos des Epeneaux 1er Cru was bottled in June and July ‘21. Very perfumed and floral scents on the nose, dark cherries, bergamot, damp earth and touches of clove, later hints of violet and blood orange (traits that I observed out of barrel). This is nicely detailed. The palate is medium-bodied with succulent tannins, fine acidity, lightly spiced with a classy espresso-tinged finish that lingers in the mouth. Excellent.In Bond£873.00 -
Decanter (96)
The final blend of this is superb, including both the energy of the young vines and the density of the old. They deliver a lush, spicy fruit with a strong mineral underpinning, a dense texture, firm but supple tannins and an infinitely rewarding finish. The Clos des Epeneaux is produced from a monopole of 5.23ha located at the juncture of Grands Epenots (20%) and Petits Epenots (80%). The clos is divided by regisseur Paul Zinetti into four main subdivisions by age of vine and underlying soils which are farmed and vinified separately.In Bond£640.00 -
Vinous (91-93)
The 2021 Pommard Clos des Epeneaux 1er Cru, the crown jewel of the Domaine, has an intense nose with black cherries, raspberry coulis, white pepper and bay leaf. Lovely definition with a subtle briny note that emerges with time. The palate is medium-bodied with sappy red fruit, a firm grip and moderate weight, though it is missing some amplitude towards the finish due to the severely reduced volume. Yet it has plenty of freshness and length, so afford it five to six years in the cellar.In Bond£626.00 -
Burghound (95)
(Outstanding) A gorgeous, and markedly floral, nose offers up a plethora of spice elements on the cool, pure and beautifully layered red berry and plum liqueur scents. The mouthfeel of the tension-filled and overtly mineral-inflected middleweight flavors is equally gorgeous before culminating in a highly persistent, balanced and youthfully austere finale. This sophisticated effort is terrific and a wine that should age effortlessly though note well that this too is also clearly built for the long haul.In Bond£1,100.00 -
Crafted in the esteemed Burgundy region of France, the Comtesse de Cherisey Meursault 1er Cru Blagny La Genelotte 2016 is a masterful example of viticulture finesse. This radiant white wine embodies the time-honoured traditions of its monopole vineyard, nestled within Meursault's Blagny sub-region. With meticulous cultivation practices, Comtesse de Cherisey yields immaculate Chardonnay grapes that capture the region's terroir exquisitely.
Undergoing cautious vinification in French oak barrels, this enticing nectar lends itself to elegant complexity. Predominantly mineral, the palate unravels with tropical fruit and floral notes, sung alongside a harmonious, creamy length. The 2016 vintage, marked by its favourable growing conditions, delivers an exceptional balance of opulence and acidity.
The ensemble of traditional and avant-garde techniques undertaken by the revered Comtesse de Cherisey Meursault 1er Cru Blagny La Genelotte estate manages to create a truly distinctive tasting experience with the 2016 vintage. One that will captivate white Burgundy aficionados and discerning collectors alike.
In Bond£775.00 -
As an acclaimed French winemaker, David Duband casts a spell with his rendition of the Chambolle-Musigny 1er Cru Sentiers 2020, a quintessentially 'Burgundian' Pinot Noir. This elegant wine hails from Chambolle-Musigny, a highly reputed French appellation where winemaking has rich historic lineage. Meticulous vine management using biodynamic principles and the tinder care the Sentiers vineyard is given result in a wine marked with finesse and structure.
The David Duband Chambolle-Musigny 1er Cru Sentiers 2020 exhibits vibrant aromas of dark cherry, violet, and damp earth, underpinned by an enchanting minerality. Defined by its refined palate, this wine is a harmonious balance of intense fruit, silky tannins, and a lingering finish. David Duband's talent for harnessing the terroir's unique character is evident in each bottle, promising an extraordinary journey into the heart of Burgundy enjoyment. Due to its limited production, each bottle is a prized possession for any discerning wine enthusiast.
In Bond£323.00 -
Vinous (91-93)
(25% new oak): Bright yellow. A touch of reduction but still a captivating fruitiness to the aromas and flavors of lemon, lime and crushed stone. Rich, savory, concentrated wine with a restrained sweetness and enlivening underlying minerality. More tactile, pliant and deep than the Poruzots. This silky, edge-free wine finishes classically dry and long, with lovely lemony lift and grip.In Bond£1,170.00 -
Jasper Morris Inside Burgundy (91-94)
80 year old vines in deeper soil just below Rugiens, with deep roots which make it consistent each year. Avoided the frost. 30% whole bunch, three new barrels out of ten. A fine mid purple with some depth of fruit. The stems have done their job of lifting the bouquet, this is rather delightful, too much fruit to be called floral but there are some roses in the background too. A little firmer on the palate, and a fresh acidity to finish. Promising. Drink from 2027-2034.In Bond£364.00 -
Super precision on the nose, charming bright red and black fruits and that characteristic deftness of flavour from Chambolle-Musigny. An elegance on the palate, the tannins, acidity and alcohol all in perfect balance and bright, seductive notes of cranberry, redcurrant, touches of violets and soft subtle spices from the oak, with a line of minerality running through.In Bond£440.00
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In Bond£537.00
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In Bond£1,065.00
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Burghound (91-93)
A ripe and brooding nose offers up notes of both red and dark currant, raspberry and a really lovely array of floral elements. The mouthfeel of the medium-bodied flavors is at once finer and more delineated though notably less concentrated and powerful while the lingering and equally firmly structured finish possesses a different texture as the 100% whole cluster vinification is more obvious. Good stuff here as well in a built-to-age style.In Bond£594.00 -
Vinous (93-95)
The 2020 Chambolle-Musigny Les Carrières 1er Cru, which contains 100% whole bunch, has a vivacious bouquet with a mixture of red and black fruit, a light tobacco scent emerging with time, then pressed rose petals/white flowers. The palate is underpinned by fine tannins, taut and fresh with wonderful salinity and tension on the finish. Superb.In Bond£660.00 -
Burghound (91-93)
An airy and perfumed nose features notes of spice, red currant and a lovely array of floral nuances. There is excellent vibrancy to the solidly concentrated and unusually powerful medium-bodied flavors that are also quite compact on the lingering and balanced finale. Once again, this is firmly austere and a wine that will need at least half a dozen years of keeping first.In Bond£768.00
