Wine In Stock

At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.

Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.

Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.



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Product Name Region Qty Score Price
Burgundy 1 93 (WA)
Inc. VAT
£4,699.24
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Wine Advocate (93)

The 2015 Nuits-Saint-Georges 1er Cru Clos des Corvées Pagets, one of Domaine Arnoux-Lachaux's emblematic wines, wafts from the glass with a complex bouquet of plums, candied peel, violets and raspberries. On the palate, the wine is full-bodied and complete, with a deep core of fruit, crystalline purity, and fine-grained but chalky tannins. Structurally, this is classic Premeaux.
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Burgundy 1 91-93 (VN)
Inc. VAT
£2,869.24
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Vinous (91-93)

The 2017 Nuits Saint-Georges Les Corvées Pagets 1er Cru is 100% whole bunches. It has a very intense bouquet of brambly red fruit, briar, wild heather and light crushed rock aromas; more tertiary scents (damp moss?) emerge with time. The medium-bodied palate features supple tannin and just a slight lactic tincture on the entry, layers of tart red fruit infused with minerals and even a cheeky hint of Turkish Delight on the finish. This feels very long and tender.
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Burgundy 2 16.5 (JR)
Inc. VAT
£4,399.24
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Jancis Robinson (16.5)

1.42 ha from seven lieux-dits in the north of the appellation. 100% whole bunch. Lightish cherry red but greyish rather than crimson. A little more savoury than the Bourgogne and a very slight stemmy herbal note but it's subtle. A little bit peppery. More tension here than in the Bourgogne, a little lighter in obvious fruit and a little more tannic but barely so. Super-fresh. Dry and lingering. So elegant.
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Burgundy 1 93+ (VN)
Inc. VAT
£8,173.24
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Vinous (93+)

Healthy dark red. Sexy, soil-driven nose melds raspberry, spices, herbs and smoky minerals. Plush, fine-grained and sweet yet somehow light on its feet; like the 2016 version, this has a very high pH around 3.9 but its savory minerality and stem element give it sufficient energy and lift. A wonderfully seamless ripe-but-dry wine with a very long, rising finish featuring refined tannins and lingering black cherry and licorice notes.
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Burgundy 1 90-92 (VN)
Inc. VAT
£2,119.24
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Vinous (90-92)

(70% vendange entier; 15% new oak; tasted from tank): Healthy dark red. Enticing aromas of raspberry, spices, bitter chocolate and licorice. Wonderfully dense but juicy too, with its black fruit and mint flavors lifted by a floral element. Voluminous, classy, perfumed and very long, with the tannins barely noticeable today. A superb village wine.
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Burgundy 2 -
Inc. VAT
£359.09
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Experience Burgundy as never before with the Au Pied du Mont Chauve Assortment Case 2016. This exceptional collection celebrates the artistry of this renowned Chardonnay Estate located in Chassagne-Montrachet. The assortment offers a feast of flavours from some of Burgundy's finest terroirs. Each wine is a study in traditional Viticulture, aged gracefully in French oak barrels, emerging with unparalleled depth and complexity.

The domaine, headed by Françoise and Nicolas Melin, respects time-honoured methods, creating a Salomone between modernity and tradition. This exquisite case delivers the exceptional craft of Au Pied du Mont Chauve, capturing the diverse nuances of the 2016 vintage. A testament to Burgundian precision and elegance, each bottle reveals distinct regional characteristics.

The Au Pied du Mont Chauve Assortment Case 2016 resonates with wine connoisseurs and enthusiasts who appreciate the nuance and diversity of fine Burgundian wine. Immerse yourself in the rich, sublime flavours of this extraordinary collection.

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Rhone 1 96-97 (VN)
Inc. VAT
£1,982.47
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Vinous (96-97)

Spice- and mineral- accented dark berry, smoky bacon and floral pastille scents show excellent delineation and pick up deeper licorice and olive paste notes with air. Sappy and expansive in the mouth, offering juicy boysenberry, bitter cherry and spicecake flavors that show outstanding depth and are lifted by a potent mineral flourish. Powerful yet lively in character, delivering solid finishing thrust and closing with noteworthy tenacity and youthfully chewy tannins that build steadily.
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Rhone 1 94 (VN)
Inc. VAT
£289.49
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Vinous (94)

Dark magenta. Intense dark fruit and floral scents, along with hints of olive paste, smoked meat and exotic spices. Sweet and expansive on the palate, offering bitter cherry and cassis flavors that are underscored by a vein of juicy acidity. Rich and broad but energetic as well, showing bright clarity and a lingering floral nuance on the long, youthfully tannic finish.
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Burgundy 1 -
Inc. VAT
£588.29
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The Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017 presents a luscious fusion of refined freshness and delicious maturity. As an esteemed product from the Beaux Villages, this exquisite bottle encapsulates the grandeur of Burgundy's Le Chambolle-Musigny. The steward behind this masterpiece, Aurelien Verdet, is an audacious vigneron from an acclaimed family of winemakers. Honouring the traditional biodynamic winemaking practices, Verdet diligently hand-harvests the ripest grapes whilst respecting the unique terroir.

Unveiling sophisticated layers of sultry berries, vibrant red cherries, and subtle hints of spice, this 2017 vintage reveals the spectacular plot of Les Feusselottes. The wine's mesmerising depth and intensity of flavour bear testimony to the 18-month ageing process in French oak barrels, giving it a chic yet enduring finish. Experience the jubilant symphony of Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017, a true Burgundy classic in every sip.

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Burgundy 1 -
Inc. VAT
£1,067.38
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The Aurelien Verdet Morey-Saint-Denis Rouge 2016 is an exquisite Burgundy wine, exhibiting a delightful composure of elegance and depth. Bracing the standards of eco-conscious viticulture, Aurelien Verdet, the young noted producer, employs organic and biodynamic methods in the legendary terroirs Near Nuits-Saint-Georges. The grapes are handpicked at the peak of ripeness, ensuring that the wine's aromatic profile achieves a balance of ripe red berry expressions and earthy undertones.

The grapes are fermented in wooden vats then aged in French oak barrels for 18 months. This intensive process bestows the Aurelien Verdet Morey-Saint-Denis Rouge 2016 with its sophisticated character. Decanting is advised to unlock its full palate potential, which includes tones of raspberry, dark cherry and hint of spices, complemented by silky tannins. This wine's vivacious complexity serves as testament to Verdet’s commitment to traditional Burgundian winemaking standards. A gem for any serious aficionado of French Wine.

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Burgundy 2 -
Inc. VAT
£1,475.09
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Presenting the exquisite Aurelien Verdet Vosne-Romanee 1er Cru Les Beaux Monts 2018. Crafted elegantly in the treasured terroirs of Vosne-Romanee in Burgundy, France, this bijou vino reflects Aurelien Verdet's commitment to organic and biodynamic farming principles. Fruit for this sublime Pinot Noir is meticulously hand-picked from vineyards that yield rich, perfectly ripened berries, reflecting the quintessence of the renowned Les Beaux Monts cru.

In the winery, Verdet conducts a painstaking vinification process, resulting in a harmonious balance between power and elegance. The wine spends 18 months maturing in French oak, infusing it with a delightful smoky, vanilla charm that enhances the vibrant, red fruit flavours. Impeccably balanced with finely grained tannins, the Aurelien Verdet Vosne-Romanee 1er Cru Les Beaux Monts 2018 provides an opulent Burgundian experience, an exquisite treat for any discerning oenophile.

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Bordeaux 1 99 (WE)
Inc. VAT
£2,679.62
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Wine Enthusiast (99)

98-100. Very concentrated and wonderfully perfumed wine. It has great balance and acidity, intense freshness. The superb fragrance of the Cabernet Franc has made a gorgeous wine, black fruited and likely to age for decades.
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Bordeaux 1 100 (WI)
Inc. VAT
£3,859.24
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The Wine Independent (100)

The 2016 Ausone is a blend of 50% Cabernet Franc and 50% Merlot and it has a deep garnet-purple color. It is incredibly closed to begin, offering glimpses of juicy blackberries, plum preserves, and cedar chest, before unfurling to offer a whole array of exotic spices, sandalwood, violets, and notes of crushed rocks, plus a touch of smoked meats. Medium to full-bodied, the palate is so closed and tightly knit to start off, delivering peeks at mineral, floral, and opulent spice accents, with a rock-solid structure of grainy tannins and bold freshness, finishing with epic length. It needs a good 8 years+, but should cellar for at least 40 more!
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Bordeaux 1 98 (WA)
Inc. VAT
£3,619.24
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Wine Advocate (98)

The deep garnet-purple colored 2017 Ausone is a blend of 55% Cabernet Franc and 45% Merlot. It sashays out of the glass with gregarious scents of baked red and black plums, wild blueberries and boysenberries plus touches of violets, espresso, licorice and melted chocolate with wafts of iron ore and tilled soil. Medium-bodied, the palate is an exercise in poise, featuring beautifully ripe, silken tannins and bold freshness to support the fragrant multi-layers, finishing very long and very minerally.
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Bordeaux 1 100 (WI)
Inc. VAT
£2,049.62
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The Wine Independent (100)

The 2018 Ausone is deep garnet purple in color. There is oak to begin, giving way to a great core of baked black plums, chocolate-covered cherries, licorice, and incense, plus Indian spices and violets. Full-bodied, it is rich, concentrated, and decadent in the mouth, with a fantastic backbone of freshness and velvety tannins, finishing very long and layered.
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Bordeaux 1 100 (WI)
Inc. VAT
£6,667.24
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The Wine Independent (100)

The 2018 Ausone is deep garnet purple in color. There is oak to begin, giving way to a great core of baked black plums, chocolate-covered cherries, licorice, and incense, plus Indian spices and violets. Full-bodied, it is rich, concentrated, and decadent in the mouth, with a fantastic backbone of freshness and velvety tannins, finishing very long and layered.
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Bordeaux 1 99 (WI)
Inc. VAT
£1,296.41
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The Wine Independent (99)

The 2019 Ausone is a blend of 65% Cabernet Franc and 35% Merlot. Deep garnet-purple colored, it bursts with uber-fragrant notes of liquid violets, licorice, exotic spices, and roses with a core of black cherries, plum preserves, black soil, and sassafras. Full-bodied, it is super concentrated with a razor backbone of refreshing acidity and very pixilated tannins, finishing with incredible depth and minerality. This wine dances!
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Bordeaux 1 99 (WI)
Inc. VAT
£5,509.24
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The Wine Independent (99)

The 2019 Ausone is a blend of 65% Cabernet Franc and 35% Merlot. Deep garnet-purple colored, it bursts with uber-fragrant notes of liquid violets, licorice, exotic spices, and roses with a core of black cherries, plum preserves, black soil, and sassafras. Full-bodied, it is super concentrated with a razor backbone of refreshing acidity and very pixilated tannins, finishing with incredible depth and minerality. This wine dances!
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Bordeaux 1 99 (DC)
Inc. VAT
£1,809.62
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Decanter (99)

This is powerful and blows away much of the competition with its depth and layers. This needs you to pull up a chair, take a beat, and let the flavours unroll. There is so much density to the blueberry, bilberry and smoked raspberry fruits that they start out knitted down, then as the oxygen opens them up the body of the wine widens and becomes fleshier and creamier, adding chocolate and mocha notes. The limestone scrape is there in spades through the finish, and this is a cleverly constructed wine. As ever Ausone is just a masterclass in how to take apart and then put back together a terroir. Great stuff. First year of official conversion to organic farming. 100% new oak, some in 30hl oak casks. Could go up after tasting in bottle, a potential 100 points.
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Burgundy 1 -
Inc. VAT
£6,099.20
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A product of elegant sophistication, the Auvenay Auxey Duresses La Macabre 2009 emanates from the revered wine region of Burgundy, France. Crafted by none other than the acclaimed domaine, Auvenay, under the expert guidance of winemaker Madame Lalou Bize-Leroy, this exceptional red wine boasts a highly limited production. The La Macabre sub-label showcases Bize-Leroy’s virtuosity in biodynamic viticulture, this specific vintage brims with character and depth.

An epitome of high-quality Pinot Noir, the Auvenay Auxey Duresses La Macabre 2009 vaunts an exquisite harmony of red fruit flavours and subtle hints of spices on the nose. Its seamless structure and polished tannins, coupled with nuances of forest floor, embody the meticulous attention to detail involved in its creation. This wine promises not just a captivating journey through its layers of complexity, but also a testament to the unparalleled dedication of Auvenay, ultimately making it a prized addition to any fine wine collection.

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Burgundy 2 -
Inc. VAT
£5,247.20
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 -
Inc. VAT
£35,409.62
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A consummate exemplar of Burgundy's rich offerings, the beloved Auvenay Meursault 1er Cru Les Narvaux 2007 is an invitation to indulge in classical winemaking expertise. Crafted by Madame Lalou Bize-Leroy, a highly respected figure in the Burgundy wine industry, this vintage is a masterstroke of depth and harmony. Exclusively matured in French oak, it refines the electrifying freshness of vineyard's authentic Chardonnay grapes. The resultant wine boasts an opulent floral bouquet complemented by hints of tropical fruits and buttery brioche. Savoured on the palate, the well-balanced minerality culminates in a lingering, citrusy finish. Nestled in the cherished terroirs of Meursault, the Narvaux vineyard's south-east exposure and shallow clay-limestone soil engender the distinctive richness and complexity of this premier cru. Ultimately, the Auvenay Meursault 1er Cru Les Narvaux 2007 encapsulates the aplomb of one of Burgundy's renowned vueax terroirs in every bottle.

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Burgundy 1 96 (VN)
Inc. VAT
£12,003.20
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Vinous (96)

The 2008 Meursault Narvaux emerges from the glass with tons of fruit and a radiant, expansive personality. This is a decidedly extroverted, flashy wine even within the context of the year. All of the elements flow together gracefully, culminating in an intense finish that is totally breathtaking.
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Burgundy 1 -
Inc. VAT
£7,317.20
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The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation.

The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem.

Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness.

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Burgundy 1 91-93 (VN)
Inc. VAT
£514.84
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Vinous (91-93)

The 2020 Saint-Aubin En Remilly 1er Cru has a fresh, vivacious nose with wet limestone scents filtering through the green apple and citrus aromas. The palate is very well balanced, linear and Puligny-like, and quite strict and penetrating, leading to a citrus-fresh finish. I can just imagine this with some fresh oysters! Very fine.
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Bordeaux 1 -
Inc. VAT
£544.18
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Savour an exquisite embodiment of Bordeaux's grandeur with the Badette Saint Emilion 2015. Born from the revered Saint Emilion region of Bordeaux, France, this remarkable wine represents the marriage of meticulous viticulture and masterful vinification. The estate cultivates a perfect blend of 85% Merlot, 10% Cabernet Franc, and 5% Petit Verdot, promising vibrant arrays of ripe, red fruits harmoniously balanced with notes of spice and silky tannins.

Born from the conviction of hands-on proprietors, Peters and Stephan von Neipperg, the Badette Saint Emilion 2015 encapsulates a dedication to extreme precision from vineyard to glass. Aged for 18 months in French oak barrels before bottling, the wine exhibits the unparalleled fusion of fruit and oak, resulting in a balanced, full-bodied panache that lingers tantalisingly on the palate. Such rare elegance marks the Badette Saint Emilion 2015 as the epitome of vinous perfection.

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Burgundy 1 -
Inc. VAT
£739.24
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Crafted in Meursault, Burgundy's famed white wine region, the Ballot Millot Meursault 1er Cru Boucheres 2018 is a paramount expression of Chardonnay. This remarkable white wine comes from the Boucheres vineyard, a Premier Cru classified plot known for its exceptional terroir. Ballot Millot, a family-run domaine that has been meticulously cultivating vines since the 17th century, utilises a minimalist, non-interventionist approach. Fermented in French oak barrels, this 2018 vintage balances beautifully integrated wood with an intriguingly assertive minerality. Scents of pear, apple, citrus and vanilla burst forth, while the palate is filled with peach, nougat and rounded out with a splendidly creamy finish. Ageing potential is undeniable, promising enhanced complexity with time. The Ballot Millot Meursault 1er Cru Boucheres 2018 is a testament to refined viticulture and enology, offering enthusiasts an unmatched foray into Burgundian opulence.

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Burgundy 1 92-94 (VN)
Inc. VAT
£1,459.24
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Vinous (92-94)

The 2019 Meursault Les Genevrières 1er Cru, which comes from 85-year-old vines, has an expressive, almost Charmes-like bouquet, wild honey mixed with heather and hints of chamomile. The oak is neatly enmeshed. The palate is very well balanced, one of the most elegant and poised contributions from this Premier Cru, offering touches of orange pith and white peach mixed with hazelnut toward the finish. The kind of Meursault that makes you smile like a Cheshire cat. 
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Bordeaux 1 92 (WS)
Inc. VAT
£427.27
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Wine Spectator (92)

This is a step up. Ripe and polished, with lots of blackberry, plum sauce and melted black licorice notes that are carried by dense but velvety tannins. Extra anise, violet and incense notes push through the vivid finish, where there's plenty of buried grip. A strong showing. Best from 2013 through 2019. 3,500 cases made. -JM
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Bordeaux 1 96 (JD)
Inc. VAT
£229.24
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Jeb Dunnuck (96)

An awesome Saint Emilion, the 2015 Château Barde-Haut showed even better on this occasion than on release. A huge nose of sweet crème de cassis, jammy blackberries, violets, leather, and dried herbs gives way to a full-bodied wine that has a great mid-palate, ripe, silky tannins, not a hard edge to be found, and a great, great finish. I love it even today, yet it has a full two decades of prime drinking ahead of it.
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Product Name Region Qty Score Price
Burgundy 1 93 (WA)
In Bond
£3,900.00
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Wine Advocate (93)

The 2015 Nuits-Saint-Georges 1er Cru Clos des Corvées Pagets, one of Domaine Arnoux-Lachaux's emblematic wines, wafts from the glass with a complex bouquet of plums, candied peel, violets and raspberries. On the palate, the wine is full-bodied and complete, with a deep core of fruit, crystalline purity, and fine-grained but chalky tannins. Structurally, this is classic Premeaux.
More Info
Burgundy 1 91-93 (VN)
In Bond
£2,375.00
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Vinous (91-93)

The 2017 Nuits Saint-Georges Les Corvées Pagets 1er Cru is 100% whole bunches. It has a very intense bouquet of brambly red fruit, briar, wild heather and light crushed rock aromas; more tertiary scents (damp moss?) emerge with time. The medium-bodied palate features supple tannin and just a slight lactic tincture on the entry, layers of tart red fruit infused with minerals and even a cheeky hint of Turkish Delight on the finish. This feels very long and tender.
More Info
Burgundy 2 16.5 (JR)
In Bond
£3,650.00
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Jancis Robinson (16.5)

1.42 ha from seven lieux-dits in the north of the appellation. 100% whole bunch. Lightish cherry red but greyish rather than crimson. A little more savoury than the Bourgogne and a very slight stemmy herbal note but it's subtle. A little bit peppery. More tension here than in the Bourgogne, a little lighter in obvious fruit and a little more tannic but barely so. Super-fresh. Dry and lingering. So elegant.
More Info
Burgundy 1 93+ (VN)
In Bond
£6,795.00
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Vinous (93+)

Healthy dark red. Sexy, soil-driven nose melds raspberry, spices, herbs and smoky minerals. Plush, fine-grained and sweet yet somehow light on its feet; like the 2016 version, this has a very high pH around 3.9 but its savory minerality and stem element give it sufficient energy and lift. A wonderfully seamless ripe-but-dry wine with a very long, rising finish featuring refined tannins and lingering black cherry and licorice notes.
More Info
Burgundy 1 90-92 (VN)
In Bond
£1,750.00
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Vinous (90-92)

(70% vendange entier; 15% new oak; tasted from tank): Healthy dark red. Enticing aromas of raspberry, spices, bitter chocolate and licorice. Wonderfully dense but juicy too, with its black fruit and mint flavors lifted by a floral element. Voluminous, classy, perfumed and very long, with the tannins barely noticeable today. A superb village wine.
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Burgundy 2 -
In Bond
£280.00
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Experience Burgundy as never before with the Au Pied du Mont Chauve Assortment Case 2016. This exceptional collection celebrates the artistry of this renowned Chardonnay Estate located in Chassagne-Montrachet. The assortment offers a feast of flavours from some of Burgundy's finest terroirs. Each wine is a study in traditional Viticulture, aged gracefully in French oak barrels, emerging with unparalleled depth and complexity.

The domaine, headed by Françoise and Nicolas Melin, respects time-honoured methods, creating a Salomone between modernity and tradition. This exquisite case delivers the exceptional craft of Au Pied du Mont Chauve, capturing the diverse nuances of the 2016 vintage. A testament to Burgundian precision and elegance, each bottle reveals distinct regional characteristics.

The Au Pied du Mont Chauve Assortment Case 2016 resonates with wine connoisseurs and enthusiasts who appreciate the nuance and diversity of fine Burgundian wine. Immerse yourself in the rich, sublime flavours of this extraordinary collection.

More Info
Rhone 1 96-97 (VN)
In Bond
£1,620.00
View

Vinous (96-97)

Spice- and mineral- accented dark berry, smoky bacon and floral pastille scents show excellent delineation and pick up deeper licorice and olive paste notes with air. Sappy and expansive in the mouth, offering juicy boysenberry, bitter cherry and spicecake flavors that show outstanding depth and are lifted by a potent mineral flourish. Powerful yet lively in character, delivering solid finishing thrust and closing with noteworthy tenacity and youthfully chewy tannins that build steadily.
More Info
Rhone 1 94 (VN)
In Bond
£222.00
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Vinous (94)

Dark magenta. Intense dark fruit and floral scents, along with hints of olive paste, smoked meat and exotic spices. Sweet and expansive on the palate, offering bitter cherry and cassis flavors that are underscored by a vein of juicy acidity. Rich and broad but energetic as well, showing bright clarity and a lingering floral nuance on the long, youthfully tannic finish.
More Info
Burgundy 1 -
In Bond
£471.00
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The Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017 presents a luscious fusion of refined freshness and delicious maturity. As an esteemed product from the Beaux Villages, this exquisite bottle encapsulates the grandeur of Burgundy's Le Chambolle-Musigny. The steward behind this masterpiece, Aurelien Verdet, is an audacious vigneron from an acclaimed family of winemakers. Honouring the traditional biodynamic winemaking practices, Verdet diligently hand-harvests the ripest grapes whilst respecting the unique terroir.

Unveiling sophisticated layers of sultry berries, vibrant red cherries, and subtle hints of spice, this 2017 vintage reveals the spectacular plot of Les Feusselottes. The wine's mesmerising depth and intensity of flavour bear testimony to the 18-month ageing process in French oak barrels, giving it a chic yet enduring finish. Experience the jubilant symphony of Aurelien Verdet Chambolle Musigny 1er Cru Les Feusselottes 2017, a true Burgundy classic in every sip.

More Info
Burgundy 1 -
In Bond
£851.00
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The Aurelien Verdet Morey-Saint-Denis Rouge 2016 is an exquisite Burgundy wine, exhibiting a delightful composure of elegance and depth. Bracing the standards of eco-conscious viticulture, Aurelien Verdet, the young noted producer, employs organic and biodynamic methods in the legendary terroirs Near Nuits-Saint-Georges. The grapes are handpicked at the peak of ripeness, ensuring that the wine's aromatic profile achieves a balance of ripe red berry expressions and earthy undertones.

The grapes are fermented in wooden vats then aged in French oak barrels for 18 months. This intensive process bestows the Aurelien Verdet Morey-Saint-Denis Rouge 2016 with its sophisticated character. Decanting is advised to unlock its full palate potential, which includes tones of raspberry, dark cherry and hint of spices, complemented by silky tannins. This wine's vivacious complexity serves as testament to Verdet’s commitment to traditional Burgundian winemaking standards. A gem for any serious aficionado of French Wine.

More Info
Burgundy 2 -
In Bond
£1,210.00
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Presenting the exquisite Aurelien Verdet Vosne-Romanee 1er Cru Les Beaux Monts 2018. Crafted elegantly in the treasured terroirs of Vosne-Romanee in Burgundy, France, this bijou vino reflects Aurelien Verdet's commitment to organic and biodynamic farming principles. Fruit for this sublime Pinot Noir is meticulously hand-picked from vineyards that yield rich, perfectly ripened berries, reflecting the quintessence of the renowned Les Beaux Monts cru.

In the winery, Verdet conducts a painstaking vinification process, resulting in a harmonious balance between power and elegance. The wine spends 18 months maturing in French oak, infusing it with a delightful smoky, vanilla charm that enhances the vibrant, red fruit flavours. Impeccably balanced with finely grained tannins, the Aurelien Verdet Vosne-Romanee 1er Cru Les Beaux Monts 2018 provides an opulent Burgundian experience, an exquisite treat for any discerning oenophile.

More Info
Bordeaux 1 99 (WE)
In Bond
£2,225.00
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Wine Enthusiast (99)

98-100. Very concentrated and wonderfully perfumed wine. It has great balance and acidity, intense freshness. The superb fragrance of the Cabernet Franc has made a gorgeous wine, black fruited and likely to age for decades.
More Info
Bordeaux 1 100 (WI)
In Bond
£3,200.00
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The Wine Independent (100)

The 2016 Ausone is a blend of 50% Cabernet Franc and 50% Merlot and it has a deep garnet-purple color. It is incredibly closed to begin, offering glimpses of juicy blackberries, plum preserves, and cedar chest, before unfurling to offer a whole array of exotic spices, sandalwood, violets, and notes of crushed rocks, plus a touch of smoked meats. Medium to full-bodied, the palate is so closed and tightly knit to start off, delivering peeks at mineral, floral, and opulent spice accents, with a rock-solid structure of grainy tannins and bold freshness, finishing with epic length. It needs a good 8 years+, but should cellar for at least 40 more!
More Info
Bordeaux 1 98 (WA)
In Bond
£3,000.00
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Wine Advocate (98)

The deep garnet-purple colored 2017 Ausone is a blend of 55% Cabernet Franc and 45% Merlot. It sashays out of the glass with gregarious scents of baked red and black plums, wild blueberries and boysenberries plus touches of violets, espresso, licorice and melted chocolate with wafts of iron ore and tilled soil. Medium-bodied, the palate is an exercise in poise, featuring beautifully ripe, silken tannins and bold freshness to support the fragrant multi-layers, finishing very long and very minerally.
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Bordeaux 1 100 (WI)
In Bond
£1,700.00
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The Wine Independent (100)

The 2018 Ausone is deep garnet purple in color. There is oak to begin, giving way to a great core of baked black plums, chocolate-covered cherries, licorice, and incense, plus Indian spices and violets. Full-bodied, it is rich, concentrated, and decadent in the mouth, with a fantastic backbone of freshness and velvety tannins, finishing very long and layered.
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Bordeaux 1 100 (WI)
In Bond
£5,540.00
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The Wine Independent (100)

The 2018 Ausone is deep garnet purple in color. There is oak to begin, giving way to a great core of baked black plums, chocolate-covered cherries, licorice, and incense, plus Indian spices and violets. Full-bodied, it is rich, concentrated, and decadent in the mouth, with a fantastic backbone of freshness and velvety tannins, finishing very long and layered.
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Bordeaux 1 99 (WI)
In Bond
£1,075.00
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The Wine Independent (99)

The 2019 Ausone is a blend of 65% Cabernet Franc and 35% Merlot. Deep garnet-purple colored, it bursts with uber-fragrant notes of liquid violets, licorice, exotic spices, and roses with a core of black cherries, plum preserves, black soil, and sassafras. Full-bodied, it is super concentrated with a razor backbone of refreshing acidity and very pixilated tannins, finishing with incredible depth and minerality. This wine dances!
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Bordeaux 1 99 (WI)
In Bond
£4,575.00
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The Wine Independent (99)

The 2019 Ausone is a blend of 65% Cabernet Franc and 35% Merlot. Deep garnet-purple colored, it bursts with uber-fragrant notes of liquid violets, licorice, exotic spices, and roses with a core of black cherries, plum preserves, black soil, and sassafras. Full-bodied, it is super concentrated with a razor backbone of refreshing acidity and very pixilated tannins, finishing with incredible depth and minerality. This wine dances!
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Bordeaux 1 99 (DC)
In Bond
£1,500.00
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Decanter (99)

This is powerful and blows away much of the competition with its depth and layers. This needs you to pull up a chair, take a beat, and let the flavours unroll. There is so much density to the blueberry, bilberry and smoked raspberry fruits that they start out knitted down, then as the oxygen opens them up the body of the wine widens and becomes fleshier and creamier, adding chocolate and mocha notes. The limestone scrape is there in spades through the finish, and this is a cleverly constructed wine. As ever Ausone is just a masterclass in how to take apart and then put back together a terroir. Great stuff. First year of official conversion to organic farming. 100% new oak, some in 30hl oak casks. Could go up after tasting in bottle, a potential 100 points.
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Burgundy 1 -
In Bond
£5,080.00
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A product of elegant sophistication, the Auvenay Auxey Duresses La Macabre 2009 emanates from the revered wine region of Burgundy, France. Crafted by none other than the acclaimed domaine, Auvenay, under the expert guidance of winemaker Madame Lalou Bize-Leroy, this exceptional red wine boasts a highly limited production. The La Macabre sub-label showcases Bize-Leroy’s virtuosity in biodynamic viticulture, this specific vintage brims with character and depth.

An epitome of high-quality Pinot Noir, the Auvenay Auxey Duresses La Macabre 2009 vaunts an exquisite harmony of red fruit flavours and subtle hints of spices on the nose. Its seamless structure and polished tannins, coupled with nuances of forest floor, embody the meticulous attention to detail involved in its creation. This wine promises not just a captivating journey through its layers of complexity, but also a testament to the unparalleled dedication of Auvenay, ultimately making it a prized addition to any fine wine collection.

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Burgundy 2 -
In Bond
£4,370.00
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The Auvenay Bourgogne Aligote Sous Chatelet 2015 is an expression of exceptional winemaking from the venerable house of Domaine d'Auvenay, owned by Lalou Bize-Leroy. Nestled in the prestigious wine region of Burgundy, this Aligote is an exquisite sample of the producer's skill and dedication to precision and organic farming. The wine is made with the Aligote grape variety, providing it with unparalleled freshness and minerality.

Elevated in oak barrels for 18 months, Auvenay Bourgogne Aligote Sous Chatelet 2015 exhibits not only a vivid, pale gold colour but also a sensational aromatic profile brimming with white flowers, apple, citrus, and a touch of buttery notes. On the palate, it is characterized by its stocky structure, bright acidity and vivid minerality, culminating in a lengthy, rewarding finish. Savour the brilliance of the Auvenay Bourgogne Aligote Sous Chatelet 2015, a quintessential French white wine for the discerning wine aficionado.

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Burgundy 1 -
In Bond
£29,500.00
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A consummate exemplar of Burgundy's rich offerings, the beloved Auvenay Meursault 1er Cru Les Narvaux 2007 is an invitation to indulge in classical winemaking expertise. Crafted by Madame Lalou Bize-Leroy, a highly respected figure in the Burgundy wine industry, this vintage is a masterstroke of depth and harmony. Exclusively matured in French oak, it refines the electrifying freshness of vineyard's authentic Chardonnay grapes. The resultant wine boasts an opulent floral bouquet complemented by hints of tropical fruits and buttery brioche. Savoured on the palate, the well-balanced minerality culminates in a lingering, citrusy finish. Nestled in the cherished terroirs of Meursault, the Narvaux vineyard's south-east exposure and shallow clay-limestone soil engender the distinctive richness and complexity of this premier cru. Ultimately, the Auvenay Meursault 1er Cru Les Narvaux 2007 encapsulates the aplomb of one of Burgundy's renowned vueax terroirs in every bottle.

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Burgundy 1 96 (VN)
In Bond
£10,000.00
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Vinous (96)

The 2008 Meursault Narvaux emerges from the glass with tons of fruit and a radiant, expansive personality. This is a decidedly extroverted, flashy wine even within the context of the year. All of the elements flow together gracefully, culminating in an intense finish that is totally breathtaking.
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Burgundy 1 -
In Bond
£6,095.00
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The Auvenay Meursault 1er Cru Les Narvaux 2013, hailing from the esteemed Burgundy region, is a remarkable and highly sought-after white wine. Crafted by the reputable producer Domaine d'Auvenay under the direction of the legendary connoisseur Lalou Bize-Leroy, its excellence reflects the strict, biodynamic principles adhered to during its creation.

The grapes are fermented in new oak barrels and aged for a period of up to 24 months, resulting in a wine of outstanding depth and complexity. Boasting a luscious golden hue, Auvenay Meursault 1er Cru Les Narvaux 2013 delights the palate with notes of ripe stone fruit underscored by crisp minerality and a long, elegant finish. This wine's extraordinary resilience allows for impressive aging potential, making it a true collector's gem.

Elevate your wine collection with the Auvenay Meursault 1er Cru Les Narvaux 2013 - a testament to the exceptional calibre of Burgundy's terroir and vinicultural richness.

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Burgundy 1 91-93 (VN)
In Bond
£413.00
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Vinous (91-93)

The 2020 Saint-Aubin En Remilly 1er Cru has a fresh, vivacious nose with wet limestone scents filtering through the green apple and citrus aromas. The palate is very well balanced, linear and Puligny-like, and quite strict and penetrating, leading to a citrus-fresh finish. I can just imagine this with some fresh oysters! Very fine.
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Bordeaux 1 -
In Bond
£415.00
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Savour an exquisite embodiment of Bordeaux's grandeur with the Badette Saint Emilion 2015. Born from the revered Saint Emilion region of Bordeaux, France, this remarkable wine represents the marriage of meticulous viticulture and masterful vinification. The estate cultivates a perfect blend of 85% Merlot, 10% Cabernet Franc, and 5% Petit Verdot, promising vibrant arrays of ripe, red fruits harmoniously balanced with notes of spice and silky tannins.

Born from the conviction of hands-on proprietors, Peters and Stephan von Neipperg, the Badette Saint Emilion 2015 encapsulates a dedication to extreme precision from vineyard to glass. Aged for 18 months in French oak barrels before bottling, the wine exhibits the unparalleled fusion of fruit and oak, resulting in a balanced, full-bodied panache that lingers tantalisingly on the palate. Such rare elegance marks the Badette Saint Emilion 2015 as the epitome of vinous perfection.

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Burgundy 1 -
In Bond
£600.00
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Crafted in Meursault, Burgundy's famed white wine region, the Ballot Millot Meursault 1er Cru Boucheres 2018 is a paramount expression of Chardonnay. This remarkable white wine comes from the Boucheres vineyard, a Premier Cru classified plot known for its exceptional terroir. Ballot Millot, a family-run domaine that has been meticulously cultivating vines since the 17th century, utilises a minimalist, non-interventionist approach. Fermented in French oak barrels, this 2018 vintage balances beautifully integrated wood with an intriguingly assertive minerality. Scents of pear, apple, citrus and vanilla burst forth, while the palate is filled with peach, nougat and rounded out with a splendidly creamy finish. Ageing potential is undeniable, promising enhanced complexity with time. The Ballot Millot Meursault 1er Cru Boucheres 2018 is a testament to refined viticulture and enology, offering enthusiasts an unmatched foray into Burgundian opulence.

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Burgundy 1 92-94 (VN)
In Bond
£1,200.00
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Vinous (92-94)

The 2019 Meursault Les Genevrières 1er Cru, which comes from 85-year-old vines, has an expressive, almost Charmes-like bouquet, wild honey mixed with heather and hints of chamomile. The oak is neatly enmeshed. The palate is very well balanced, one of the most elegant and poised contributions from this Premier Cru, offering touches of orange pith and white peach mixed with hazelnut toward the finish. The kind of Meursault that makes you smile like a Cheshire cat. 
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Bordeaux 1 92 (WS)
In Bond
£324.00
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Wine Spectator (92)

This is a step up. Ripe and polished, with lots of blackberry, plum sauce and melted black licorice notes that are carried by dense but velvety tannins. Extra anise, violet and incense notes push through the vivid finish, where there's plenty of buried grip. A strong showing. Best from 2013 through 2019. 3,500 cases made. -JM
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Bordeaux 1 96 (JD)
In Bond
£175.00
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Jeb Dunnuck (96)

An awesome Saint Emilion, the 2015 Château Barde-Haut showed even better on this occasion than on release. A huge nose of sweet crème de cassis, jammy blackberries, violets, leather, and dried herbs gives way to a full-bodied wine that has a great mid-palate, ripe, silky tannins, not a hard edge to be found, and a great, great finish. I love it even today, yet it has a full two decades of prime drinking ahead of it.
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In Bond
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